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Ayurvedic Gut

Ayurvedic Gut

Our goal is to source the best, ethically traded coffees in the world and through developing a highly methodical approach to roasting with the highest possible focus on quality control, bring them to our customers.

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Coffees and Social Projects

Alongside the philosophy that has informed our development over the years our core focus for sourcing has become our Relationship Coffees. These are coffees sourced by us through direct links with farmers and producers alongside our import partners. Currently we have established partnerships in Rwanda and Costa Rica. Well chosen importing partners are essential to match us with farmers and co-operatives that are dedicated to producing speciality grade (i.e. the highest possible quality) coffees. We are committed to purchasing ethically traded coffees with full traceability to its origins. We also endeavour to obtain full transparency of our coffee’s financial trail, giving us and our customers, peace of mind that each farmer has been well paid for the outstanding coffee they produce.

Our Coffee

The coffees we stock will typically be exclusive, speciality lots that have been carefully scrutinised by us through our own cupping and quality control procedures. We roast all of our coffee on an advance Loring S35 eco roaster. This type of roaster uses air re circulation and has the lowest environmental impact of any equipment of this type.

These are coffees sourced by us through direct links with farmers and producers alongside our import partners.

Our roastery in Lower Beeding is open Monday- Friday 9.30-4pm and you are welcome to come in and have a coffee in our cafe area whilst watching the roasting in action. We also offer Barista and Roasting training, please see our website www.horshamcoffeeroaster.com or email info@horshamcoffeeroaster.com for more information.

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