Who Our
WE ARE GUIDING PRINCIPLES: CRUSE
Food For The Poor is one of the largest international relief and development organizations in the United States providing long-term holistic solutions in primarily 15 countries in Latin America and the Caribbean. We collaborate with trusted partners and supporters to facilitate paths out of poverty and transform lives.
(Collaboration, Right Things Right, Urgency, Stewardship, Engagement)
Our Christian faith inspires us to be an organization built on compassion and motivated by love. We follow Jesus’ example by joining community faith leaders in service and love. Remaining culturally sensitive, we work together and develop ways to magnify Christ’s compassion so that all may come to know Him.
Our guiding principles define how we operate and reflect the mission and vision of Food For The Poor. Our ministry reflects Christ’s unconditional love, an endless supply of His mercy, and His compassion for us all.
WhatWE DO
Our overarching goal is to facilitate paths out of poverty and transform lives. We strive to address multidimensional poverty and empower communities to thrive, ensuring that each person can realize their potential, overcome obstacles, and live with dignity and purpose. Our focus is on enabling, not doing for, the communities we serve —working alongside them to foster self-reliance.
Water, Sanitation, & Hygiene (WASH)
Food For The Poor categorizes its work using 10 focus areas.
1. Hunger relief & food security: Providing immediate food assistance while supporting agricultural projects and sustainable food production.
2. Water, sanitation, and hygiene (WASH): Ensuring access to clean water, proper sanitation, and hygiene education.
3. Agriculture: Promoting sustainable farming practices, providing training, and supporting infrastructure to enable food production and resilience.
4. Community development: Strengthening communities through housing, infrastructure development, and capacitybuilding initiatives.
6. Economic empowerment: Enhancing employability through job skills training and offering micro-enterprise support, financial literacy training, and resources to enable self-reliance.
5. Education: Supporting formal education, vocational training, and early childhood development to empower individuals with knowledge and skills.
7. Health: Providing access to healthcare services, medical supplies, and building the capacity of health centers.
8. Emergency preparedness & response: Reacting swiftly to natural disasters and crises while preparing communities for future emergencies.
9. Outreach to vulnerable groups: Providing support to marginalized groups, including women, children, and people with disabilities.
10. Child sponsorship: Supporting children’s education, healthcare, and development through dedicated sponsorship programs.
PRIORITY COUNTRIES
Food For The Poor has provided and continues to provide lifesaving support and development projects that help break the cycle of poverty in primarily 15 countries in Latin America and the Caribbean. In times of emergency in other countries not listed, Food For the Poor will provide support in response to the crisis where trusted partners have been established in the specific country.
Where How WE SERVE WE WORK
EXPANSION COUNTRIES
OTHER COUNTRIES
Food For The Poor acts as a platform, fostering partnerships among donors, volunteers, implementing partners, and community members. Our role is to connect the dots between various stakeholders, ensuring that resources and expertise flow efficiently to the areas of greatest need.
The metaphor of “crossroads” serves well in capturing Food For The Poor’s Christian values and its role as a platform. The Cross represents the intersection of the divine and the human as well as the meeting point of various stakeholders – donors, supported individuals, volunteers, and partners – all united in God’s work.
Dominican Republic
Ecuador Guyana Grenada
Mexico
Panama Peru Saint Lucia Trinidad & Tobago
Haiti Jamaica Honduras
Guatemala El Salvador Colombia
Our PROGRAMS & INITIATIVES
This commitment involves focused investment initiatives that are not only aligned with our core mission but are also innovatively designed to meet the evolving needs of the communities we serve.
Food For The Poor’s objective is to ensure that our actions remain impactful, sustainable, and resonant with our aim of transformed
IMPACT
Our ThankYou!
Thanks to our faithful donors, Food For The Poor’s programs are providing housing, health care, education, water, support for vulnerable children, care for the aged, emergency relief, and micro-enterprise assistance, in addition to feeding hundreds of thousands of people each day.
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