Food Business Africa March/April 2021

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NEW FOOD PRODUCT INNOVATIONS

Libstar Holdings No Added Sugar yoghurt flavours & Instant baked cheesecake mix Libstar Holdings, a leading dairy company in South Africa, has launched the delectable new ‘Piece o’ Cake cheesecake mix, an all-in-one product coming already mixed and prepared in a convenient tub. According to the company, one only needs to simply follow the easy on-pack baking instructions and you’re good to go. The company has also launched two No Added Sugar yoghurt flavours: Double Cream No Sugar Added Strawberries & Cream and Low Fat No Sugar Added Blackberry & Cherry.

www.libstar.co.za

CHI Limited Hollandia Zero Yoghurt

CHI Limited, Nigeria’s leading fruit juice, drinking yoghurt, evaporated milk, and snacks manufacturer, has expanded its nourishment offering with the introduction of Hollandia Zero Yoghurt. The new product is a premium innovative offering that combines the natural taste and nutrition of yoghurt, with unique benefits of Zero Added Sugar, Zero Artificial Sweetener & Zero Lactose. It is also a low-fat drinking yoghurt.

www.chilimited.com

Komari Beverages Arada hard seltzer drink Komari Beverages has introduced hard seltzer into the Ethiopian market. The drink dubbed Arada is a sugar-free cocktail drink coming in three different flavours i.e., apple, pineapple and lime with a 5% alcohol by volume. It is packaged in an artistic bottle, aimed to mostly attract the youngsters who are by far the biggest consumers of hard seltzers across the globe.

www.komari.com

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MARCH/APRIL 2021 | FOOD BUSINESS AFRICA

FOODBUSINESSAFRICA.COM


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