K u r l k ay i m a N g at h a Remember me
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
Murlumurlu Ptilotus nobilis (Amaranthaceae) Mulla Mulla Collected in Nyiyaparli country. The soft, cylindrical flowers of the murlumurlu plant were used to fill bags or kangaroo skins to make pillows. The murlumurlu, is one of the most iconic flowers of the Pilbara. Photograph by Bewley Shaylor, 2016
contents
Foreword 8 Introduction 14 Curatorial Note 18 Botanical Notes 24 Bonnie & Brian Tucker
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May Byrne & Beverly Hubert
38
Fiona Foley—Djon Mundine OAM
44
Eunice Napanangka Jack—Chrischona Schmidt
54
Adrian Condon 61 Yandicoogina David Stock 66 Stephen Hopper 70 Hilda Flan 79 Bill Gammage 84 Philippa Nikulinsky 93 Giovanni Lorusso 100 Wadu Tucker 104 Julie Walker 110 June Injie 114 Lorraine Injie 119 Marnmu Smyth 125 Nancy Tommy 130 Roma Butcher & Doreen James 134 Thank you 142
Thurla Mardamarda (Yinhawangka name) Swainsona formosa Sturt’s Desert Pea Collected in Nyiyaparli country. The flower of this plant can be sucked for its sweet, honey-tasting nectar. Photograph by Bewley Shaylor, 2016
foreword Lorraine Injie IBN Corporation Chairperson
Remember me
In Aboriginal culture, almost every
Australia. Just like my grandmothers and
swimming, fishing and collecting bush
aspect of life has something to do with
their grandmothers before them, I am an
tucker. Our Elders taught us from an early
plants. Plants provide different types
Yinhawangka. Up until 200 years ago the
age the names of different plants, what
of food, medicines, tools (artefacts) and
Yinhawangka people lived and occupied
plants we could eat, use as medicine, how
are an important resource to Aboriginal
the upper plateaus of the Hamersley
to make artefacts and weave baskets to
people. Kurlkayima Ngatha - Remember
Ranges.
trap fish. As we grew older, I remember
Me provides a unique glimpse into the complexity of Aboriginal ecological knowledge and explores the links between botany, land, and cultural identity.
there were trees in the school yard that For as long as I can remember, I have had a strong passion for collecting
we would pick off the nuts and berries particularly the sweet ones!
and recording traditional Aboriginal knowledge of flora, fauna and place
The Aboriginal people of the Pilbara not
The traditional lands of the Yinhawangka,
names, because to me, this knowledge
only have distinct identities, but come
Banyjima and Nyiyaparli (YBN) people
is so important. This traditional cultural
from distinct places, and have specific
extend across the Hamersely Ranges in
knowledge not only unites us to our past
knowledge about the plants of those
the heart of the inland Pilbara region, in
but connects us to our future. When I was
places. However, dispossession and mining
the high country of northern Western
younger, we would spend all weekend
in the Pilbara region has meant that
9
K u r l k ay i m a N g at h a
much of the traditional linguistic and
incorporating biodiversity, land and
Kurlkayima Ngatha - Remember Me was
cultural knowledge of the Yinhawangka,
cultural values. FORM has honored this
developed in response to requests from
Banyjima and Nyiyaparli is on the verge
traditional knowledge with the efforts
Elders and the YBN community after the
of becoming extinct. If this knowledge
of Sharmila Wood (Curator), Andrew
successful Marlbatharndu Wanggagu: Once
became extinct before we had the
Dowding (Anthropologist) and Rhianna
Upon A Time in the West (2014), capturing
opportunity to share it, it would be as if
Pezzaniti (Environmental Scientist) we
Aboriginal stories of station life in the
our people never existed.
are grateful to them for bringing their
Pilbara.
skills to this project, promoting respect for This would be a gross injustice to the Elders of the past, who lived to an old age without the science and medicine that we have today. We must continue to pass this knowledge on to our future generations
Aboriginal culture. FORM has captured
For most YBN people, the loss of land
this knowledge through storytelling,
through dispossession means that the
film, photography and the collection of
connection with Country requires
traditional plant samples with support
support. IBN Corporation believes this
from the Western Australian Herbarium.
project connects people to the strong
to remember how our Elders lived and survived. Kurlkayima Ngatha - Remember Me is about sharing knowledge. Aboriginal people have a unique connection with the land and have developed distinct knowledge systems and practices
cultural identity that is fundamental to Kurlkayima Ngatha - Remember Me has
Aboriginal social and emotional well-
provided the Yinhawangka, Banyjima and
being and recognises the traditional
Nyiyaparli people with the opportunity
historical and botanical knowledge
to express their traditional knowledge
of Aboriginal people in the Pilbara.
and contribute to preserving and sharing
These knowledge systems and cultural
the stories embedded in the Country for
expressions continue to remain a source
future generations to share.
of strength, pride and resilience.
10
Remember me
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
11
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
K u r l k ay i m a N g at h a
introduction Lynda Dorrington FORM Executive Director
Picture the Pilbara and what comes to mind may often comprise wide sweeps of red earth, blue sky, endless horizons and the architecture of ancient rock. The landscape is indeed dramatic, but sometimes it can be at the seemingly smallest level of detail that the richest stories can be found. Within a single plant, a leaf, even a seed, is contained complex and ancient knowledge. Kurlkayima Ngatha - Remember Me is a creative project that gives audiences an insight into Aboriginal societies’ understanding of place through botany and methodology of plant use, the project engages Yinhawangka, Banyjima and Nyiyaparli and people as participants, alongside commissioned artwork by Eunice Napanangka Jack from Ikuntji
Senna glutinosa subsp. pruinosa (Fabaceae)
in Central Australia, and Badtjala artist
Collected in Banyjima country. Photograph by Bewley Shaylor, 2016
Fiona Foley.
14
Remember me
The exhibition, which incorporates
the Yinhawangka, Banyjima and Nyiyaparli
FORM has demonstrated a long-term
film, documentation, paintings and
people. In seeking to strengthen culture
commitment to building opportunities
installation work, aims to offer different
and well-being, FORM and IBN have
for Aboriginal culture to flourish, and
ways of presenting Aboriginal traditional
partnered to increase opportunities for the
has forged cross-sector partnerships
knowledge and history. At the same time,
community to engage with a broad and
to multiply these impacts. Our Pilbara
the high country of the North West of
inclusive creative platform, which has been
programming continues to combine artistic
Australia is reframed and revealed from
designed to share and present their culture
and creative excellence with community
an ethno-botanical perspective not only
in a contemporary context.
engagement and development. The Spinifex
by the visiting artists and non-Aboriginal participants, but also by the traditional owners who know and understand it, down to its most diminutive aspects.
Hill Studios for example, which opened The processes and methodology employed by FORM in initiatives such as Marlbatharndu Wanggagu – Once Upon a Time in the West (2014) and Kurlkayima
in South Hedland in early 2014 and is managed by FORM, supports a range of creative expressions while at the same time facilitating Aboriginal people's access
Although the presentation and production
Ngatha - Remember Me have been devised
of art anchors Kurlkayima Ngatha -
to increase the visibility of Aboriginal
Remember Me, it only reveals part of
voices and culture. The process of creating
the larger project, which has been
Kurlkayima Ngatha - Remember Me has also
Kurlkayima Ngatha - Remember Me
developed through a partnership with
facilitated an intercultural platform that
illustrates FORM’s commitment to
IBN Corporation (IBN). The project has
has brought together Aboriginal people
showcasing the riches of Aboriginal
facilitated return trips to Country with
from different artistic backgrounds and
culture, land management and connection
Yinhawangka, Banyjima and Nyiyaparli
traditions. Through connecting diverse
to Country. This exhibition draws attention
people who have reconnected with
artists and organisations together over
to the status of the Pilbara as a biodiversity
memories of land through sharing,
vast distances, the project has enabled the
hotspot; it reminds us how vulnerable
recording and documentation.
exchange of information about different
this unique environment is. For the
approaches to interpreting, place, memory
Yinhawangka, Banyjima and Nyiyaparli
and connections to Country, demonstrating
people, it is also home.
FORM shares with IBN Corporation the desire to sustain and celebrate Aboriginal culture for the long-term sustainability of
the way arts and enterprise can sustain and renew knowledge.
15
to economic and cultural opportunities, in turn promoting self-determination.
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
C u r ato r i a l n ote Sharmila Wood FORM Curator
Androcalva luteiflora Collected in Nyiyaparli country. Photograph by Bewley Shaylor, 2016
Remember me
The importance of the natural world, of
Kurlkayima Ngatha - Remember Me
knowledge and practices which are
botany, and of landscape, is pervasive in
has been a vehicle for the interaction
beginning to become memories. Yet, it
the artwork, film and stories that comprise
of science, art, and Aboriginal ethno-
also reveals the ongoing use of plants
Kurlkayima Ngatha - Remember Me. The
botany. The exhibition has also facilitated
as medicine and food. The process of
exhibition explores how knowledge and
intercultural exchange between
collecting and recording this cultural
the human imagination can interact
disparate Aboriginal communities and
heritage was an important outcome of this
with the environment through art,
artists. To date, it has brought together
project.
ritual, science and culture in ways that
a botanist, an environmental scientist,
variously sustain, revere, and sometimes,
an anthropologist, a cinematographer,
destroy. The exhibition is a meditation
leading contemporary artists and the
on place and belonging, memory and
Yinhawangka, Banyjima and Nyiyaparli
loss, renewal and decay. It is a reflection
(YBN) people through exchange,
on what it might be to live away from
collaboration and production.
This process was developed in partnership with IBN Corporation who endorsed the project following the success of Marlbatharndu Wanggagu Once Upon a Time in the West. Andrew Dowding, an Aboriginal anthropologist
home, how it is to be dispossessed from For the YBN community, the project has
who works extensively in the North West
facilitated return trips to Yurlu (Country)
with elders and a range of communities,
and a way to reconnect with experience
travelled with FORM’s Rhianna Pezzaniti
and uses of botany and land management.
and myself on field trips along with
It has created an archive for the future
cinematographer Giovanni Lorusso. The
and documented knowledge from which
Yinhawangka, Banyjima and Nyiyaparli
The Yurlu (Country) misses its people
more knowledge can be produced. In the
people who wanted to be part of the
and implores them to kurlkayima ngatha
recording of stories in film, audio and
project requested us to meet them on their
(remember me).
text there is an undertone of longing
Yurlu (Country). This often involved very
for the past - for the old people and the
long drives from the towns where most
Country. Aboriginal land management practices were pragmatic and respectful of the interconnectedness between people and the ecosystem, between a healthy Country and human intervention.
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K u r l k ay i m a N g at h a
YBN people now live. This highlighted the
The plants are the Pilbara in miniature -
In expanding the project to explore the
vast distances that have separated YBN
each suggest a story of place, season, and
diverse connections between botany and
people from their traditional lands and
time. Although scientifically pressed and
culture, Badtjala artist Fiona Foley was
place of belonging, causing displacement
dried, classified and categorised, the samples
commissioned to create the installation
and hardship.
retain sensuality, fragility, texture, and
works for the exhibition. Foley’s work
form. They appear visceral and suggest the
commonly incorporates botanical elements
promise of perfume. When photographed
as symbolic, metaphoric and cultural
on a white surface the samples have the
material. She is one of Australia’s foremost
appearance of delicate sculptural objects.
contemporary artists, and has been
They are also metonyms for Yurlu (Country)
presenting work since the 1980s. Her
and for Aboriginal culture. As Lorraine
work is represented in many of Australia’s
Injie IBN Chairperson and Lore and Culture
major public art collections and she works
Officer commented, ‘they are like bringing
across a range of media, including painting,
in a piece of the Country.’ In this way the
photography, printmaking, sculpture and
samples become cultural symbols for a
installations.
Giovanni Lorusso is interested in combining the philosophy of language with new forms of cinematographic expressions. He was tasked with capturing how YBN people interacted with the land. Lorusso did this through creating atmospheric and evocative images that reach towards the transcendence of nature. He captured the dichotomies of light and dark to hint at the timelessness of a landscape, which has repeated the cycle of birth to death for eons. Lorusso documents the scale and vastness of the landscape, and the minutiae of soil, stone, plant and leaf. The intimacy of Kurlkayima Ngatha Remember Me is also embodied in plant samples collected by Environmental Scientist Rhianna Pezzaniti, with the support of the Western Australian Herbarium, Department of Parks and Wildlife. The Herbarium's Pilbara Identification Botanist Steve Dillon helped to guide us in the collection process and assisted in identifying the scientific names for plants.
dense and expansive traditional knowledge system of ecology through which Aboriginal people managed plants and botany for food, for medicine and for the future. They are gentle relics that express the vanitas which is part of the eternal story of regeneration and renewal, decay and loss.
Foley has a reputation as a provocateur, often challenging the status quo through revealing hidden or marginalised aspects of Australian history and race relations. She commonly uses strategies of subterfuge, inviting audiences to engage with artwork that is seductively beautiful but, in fact,
The botanical illustrator Philippa Nikulinsky
symbolises unseemly and sinister elements
similarly captures moments of time in her
of our past. For instance, Foley’s public
meditative and detailed field drawings.
art commission for the State Library of
Nikulinsky pictures the survivors of arid
Queensland, Black Opium (2006), and
environments that bloom year after year,
her work, Bliss (2006), at the Museum
revels in their beauty and the dignity of
of Contemporary Art, use exquisite and
survival and age. The field drawings in the
elegant poppies to reference the 1897
exhibition are immediate because they are
Aboriginals Protection and Restriction
captured on the spot, and they carry with
of the Sale of Opium Act. This legislation
them the traces of the environment.
was an instrument of colonisation and subjugation that ultimately led to oppressive
20
Remember me
State control over Aboriginal people and
Similarly the large-scale text-based
painting, and her meticulous dots evoke the
legitimised population removal into reserves.
artwork in aluminium, IOU (2016),
wildflowers around Tjukurrla'.
is concerned with how the impact of Foley’s artwork in Kurlkayima Ngatha Remember Me similarly employs metaphor for much broader concepts underpinning the history of Western Australian race relations. The body of work she has
colonisation continues to ripple through contemporary society through the debt owed from stolen land and stolen wages, whilst incorporating objects found on Pyramid Station in the Pilbara.
developed for this exhibition is layered with
In our contemporary world concerns about the environment have led to a reexamination of how we interact with nature and develop a more meaningful relationship with the earth. Within this context Aboriginal culture and land
meaning to reflect the time Foley spent in
Songmen (2016) features boomerangs used
management practices, which sustained a
the Pilbara on a field trip meeting traditional
by Aboriginal singers in the Pilbara and
balance in the environment over millennia,
owners as she travelled from the Burrup
is a collaboration with Brian Tucker. It
and will experience a renaissance. Whilst
Peninsula inland through the Millstream
also features a set of boomerangs made by
race relations and colonisation have
Chichester National Park to Weeli Wooli
David Cox. This work reveals how Foley's
resulted in dispossession, silencing and
Creek and Newman.
art investigates the deep connection
marginalisation, Aboriginal beliefs in the
between the cultural and natural contexts
interconnectedness between people and
of place and Aboriginality. Through song,
ecology provides a beacon for the future.
The irreverently titled Pontificate On This (2015), references the historical significance of tobacco as a source of barter, and its use in the North West when mixed with white
the intricate symbiotic relationships between people, art, culture, plants and animals is echoed across the millennia.
ash to create a mild narcotic. The 66 cast aluminium clay pipes represent the number
In showcasing the diverse ways place
of clauses within Western Australia’s
is evoked through botanical forms,
Aborigines Act 1905, echoing the earlier
Kurlkayima Ngatha - Remember Me also
Queensland legislation referenced in Foley’s
includes a series of paintings by senior
significant body of work on opium. Foley’s
Ikuntji artist, Eunice Napanangka Jack. As
work draws out the parallels between
Dr Chrischona Schmidt writes, Eunice’s
Queensland and Western Australia, States
work brings her Country with her into the
in which the tools of colonial administration
painting: ‘Napanangka sings the songs of
were a particularly blunt force in the
her ancestral spirit, the wallaby woman;
everyday lives of Aboriginal people.
she travels through her Country whilst
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Kurlkayima Ngatha - Remember Me.
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
When you’re standing in an air-
The Kurlkayima Ngatha - Remember Me
important to seek out, extend and
conditioned city-centre gallery, a box of
project simultaneously follows this model
preserve these traditional knowledge
walls and glass and ceilings, your spatial
and extends it, combining science with art,
systems, and create enduring partnerships
awareness dictated not by distance
botany with story, partner with partner.
between arts bodies, science bodies and
and wide horizon but by the geometry
What appears in this exhibition is but
Indigenous people. It could be of benefit
of angled and artificial light, it can be
a small fraction of the project’s scope,
to us all if traditional knowledge could
difficult to connect what you’re seeing
developed and documented from repeated
be better recognised and integrated with
and hearing – artworks, objects or
trips to Country with Yinhawangka,
Western science; and perhaps projects like
installations, film footage or audio – with
Banyjima and Nyiyaparli people. Many
Kurlkayima Ngatha - Remember Me can
a place thousands of kilometres away,
hours of driving, walking, talking and
act as a pilot for what could be developed
and with knowledge tens of thousands of
gathering. Of filming, watching and
and achieved in the future. Surely an
years old.
listening. Of generous sharing and
experience-based, practice-led knowledge
collaboration, individual and collective,
– how humans have learned about the
across regions and areas of expertise. The
planet from the planet itself – is every bit
deep, empirical, irreplaceable knowledge
as valid as laboratory-based research.
It’s a little over a decade now since FORM started working in the Pilbara, embarking on partnerships and projects intended to share knowledge and experiences of this vast and complex part of Western Australia; to encourage people’s awareness and appreciation regardless of the length of their connection to the area, and to facilitate creative and cultural exchange for the betterment of all. Right from the organisation’s early days in Newman to its present involvement with Port Hedland, many stories have been told through a variety of media: paintings, objects, installations, photography, film and words. In collaboration with partners drawn from both private and public sectors, FORM has gathered these stories up, shared them with local audiences and taken them beyond the Pilbara’s boundaries to delight and enlighten many other audiences, both domestic and international.
of the region’s Aboriginal people combined with the painstaking identifications and scientific protocols of the Western Australian Herbarium, and with the wisdom and cultural guidance of the IBN Corporation. All of this, catalysed by FORM’s determination to help foster the maintenance and sharing of precious knowledge, and offer new ways to new audiences of appraising and honouring it, through cultural and artistic means. I was fortunate to travel to the remote reaches of the Pilbara, and experience first-hand the privilege of following the Kurlkayima Ngatha - Remember Me project’s Aboriginal participants as they located a particular plant or bush, and then spoke of its healing and nutritional properties. As the world becomes ever more urbanised and industrialised, it seems increasingly
In the meantime, the project is a link to a place thousands of kilometres away, and with knowledge tens of thousands of years old. Imagine that the Kurlkayima Ngatha - Remember Me exhibition, as well as comprising plant specimens, film and art, also contains wide open spaces, the noise of insects, and the nip of a hot desert wind. Hear it amplify the quiet voices of Yinhawangka, Banyjima and Nyiyaparli people, explaining how bush medicine can be made from the sap of the bunungu tree, and what happens when you wash in nhirti infused water. Let it offer a tiny sample of traditional knowledge, garnered from millennia of desert life and experience, and passed carefully from generation to generation.
Remember me
b ota n i c a l n otes Rhianna Pezzaniti FORM Environmental Scientist
Ptilotus calostachyus (Amaranthaceae) Weeping Mulla Mulla Collected in Banyjima country. Photograph by Bewley Shaylor, 2016
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Film stills by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
K u r l k ay i m a N g at h a
Marruwa Acacia xiphophylla (Fabaceae) Snakewood Collected in Yinhawangka country. Murruwa is the best type of firewood, it burns all night. It can be used to make wirra, (boomerangs) and fighting sticks. The ash of this tree is also mixed with tobacco to make a substance people like to chew called pulkurr. The marruwa is also a good source for gum and the seeds can also be cooked in the fire and eaten. Photograph by Bewley Shaylor, 2016
28
that comes out of the red gum tree, we call it a punara tree, and the punara and
b o nn y & brian tucker Nyiyaparli Country is like a chemist, all those trees and shrubs are a resource to use.` Marlba who lives in his Country is just a practical person in his Country, doing practical things.
the other language groups they call it martawut, but in our language we call it thurilypi. That is the main thing old people ask to collect but it has to come out in the seasonal time itself too. When you look at all the special trees like the malykanpa, we make artefacts, make the dish called the jartu, or when you look at the snakewood tree we call it marruwa and that makes a wirra1, boomerang, in our language we call it yirrkirli. Another tree, melaleuca tree we call it jarlkupurtayi tree and that’s what we make yarra or shields out of,
Brian is a Nyiyaparli and Banjiyma man and his Mum alongside him, Mrs Bonny Tucker, an old Nyiyaparli woman. The interview took place sitting at the Weeli Wooli Yinda. The Tuckers are traditional owners and custodians of this Country.
it back to the hive and makes the honey
because its really only a light tree that
which becomes the main source of
can be easily handled and carried for
medicine for us. All these bush medicines
vast distance doing ceremony, dancing,
we tend to get during seasonal times, we
stuff like that. There is also another tree,
use for sores, for drinking, and bathing in,
we call it the munturu tree that got the
and because of that, the honey is the one
karangu, bush lolly.
When you look at the whole Nyiyaparli
karangu in that, and when you go down
Tharninharru
Country and the whole Banyjima Country
to fish you dig the little worm yirrkiyirrka,
we look at all those trees and shrubs as Brian: We are going to tell you about some
put it on the hook, chuck it in the water.
a resource to us. It’s like a chemist. We
of the plants and species that live in Weeli
I remember a lot of things old people use
look at the whole environment. When
Wooli, it’s about our environment and
medicine for, you know that punara tree
we look at the snappy gum tree up in the
how we see all these particular plants in
you got the red one, that thing will kill the
hill we call it the malykanpa. The white
this area. For a start the wanpayi is the
cancer inside, if you’ve got cancer growing
snow flake sugar on the leaf what we call
wild bush honey bee, the wanpayi produce
inside or lump inside [abscess] that thing
the warnu. There are all different kinds
the honey for us, which is considered an
will cure it, old people used that, especially
of gum trees we’ve got here, pirarrpa
important medicine. When we talk about
my Mum. We used to use a lot of bush
and malykanpa, and when we talking
nectars and pollens, they come from all
tucker but mum used to get seed, grind
about all these gum trees they all got a
different plants, and the little wanpayi go
it on a rock, like a damper, grind, grind.
different name to it and all these gum
and collect the nectars and the pollens
Until it get soft, he don’t go for a flour or
trees have speciality resources that we
from all these different plants and takes
anything, he just grind that seed, that’s
use. When we look at the red gum sap
what I learn from my Mum. Mum told
big antibiotic for us. Bonny: We get a munturu tree we get the
K u r l k ay i m a N g at h a
me “don’t mistake these languages what
have chemical- like the marruwa tree, like
The plant that means the most is the
I’m learning you my daughter, keep it on
punara tree dry ones because they burn
jantaru, its considered the most wanted,
your brain, I’m like a teacher for you, how
more longer than any other wood.
the old people used to say manamaju
you gonna cook a damper or something”. I used to drink medicines we call it jurilypi - boil it in a water when it get really red, we drink it then, kill all the something… you have inside you now. You don’t know
jantarupi yanarta. The expectation they These days, not too many people know about the resources in trees and plants. There are certain plants and trees people
was wanting the wild honey because they knew the wild honey was the most important medicine in our culture.
recognise because they’ve been pointed out, you know, one time, old people
Bonny: [The most important plant to me
used to use these plants for any kind of
is] jirrpirliny you get a little fruit. Some
sickness or cold or sores, that’s why people
of them know but they go [driving] past
might have forgotten about the language,
[plants], but me I say "pull up", I tell my
they do know freshly in their mind what
grannies "I’ve got something here to show
the particular tree was used for. When
you". Not just driving past and don’t know
you look at the seasonal times, this is the
anything. I learn all my grandchildren.
time of the season you go and collect these
I’ve got to do that. My mother leave that
[or] you can’t collect it because you gotta
word with me, don’t ever miss anything
Brian: A lot of things been practiced out
wait for season because the plants grow in
you’ve got your grandchildren or great
there in traditional ways to heal. One
different seasons. So, in different seasons,
granny you learn him.
of them was fire. People used heat to
whether you are in Winter or you’re in
straighten your leg out. Everything what
Summer you are pretty much aware of
we use from fire and everything in the
what’s out there through knowledge,
Country - what can you eat and what
because you carry out collecting them.
what you’ve got inside. I told the doctor “Can you have a look at me right through? See if I got something else growing inside of my body?” And he told me “no, you’re very clear, all your kidneys right, your livers right”. I wash myself, my eye with the bush medicine, if I get swelled up here I boil the plants.
from the little vine jirrpirliny you got the jirrpirliny fruit, kawarta tree got a fruit in it too. Every other plants you can’t eat because they’re toxic. When you look at cooking your meat and food, you have to get the right type of karla (wood) some
and all these resources, its about our life. We shift areas within that because it was the time to burn off, to re-germinate the
can’t you eat because of all the thukurta (fruits and all that). Even the fruit you get
Brian: When we talk about all these plants
Marlba got all this knowledge through
plants and all the vegetation itself, because
traditional songs and stories, been passed
that’s important to those particular fruits
down like in many other cultures, that
and medicine - to re-germinate the old
is how we sustained our life within our
ones to the new ones. When you look at
Country, in our Yurlu, that’s how we
our Country we do travel around.
preserve everything that you see, it’s a We go right down to the Fortescue Flat to
resource to us.
get kulyi, wild sweet potato. When they
30
Remember me
talk about the yams, all them types of little
Bonny: I just tell you another thing, say
plants we’ve got there, right down to the
a lady having a baby or something, they
lemon grass, all the jamis, we’ve got them,
got medicine too, they go out and look for
medicine. It’s not in any one particular
that, its very sticky, but its not around
place. When we look at gorges like Weeli
here, I can show you down there if I’m
Wolli, mostly the medicine is in here,
going down, wild milk, another one again,
in this sort of creek bed environment
its very sticky, you put it on the tummy, it
because its clean that’s why people have
hold that baby till the hospital.
to come into the creek bed. Like the wild honey bee, he’s protected up in the hill, if he’s down here there’s a lot of predators for him, so its safer in the hill. He’s dry up there but he collects his nectars and pollens with him down here then he goes back.
Brian: There are all kinds of ways. When you look at all the animals like the gurrumanthu/marantu we call him. When the marantu get bit by the snake by the yurtapa, well the yurtapa it wouldn’t kill him, that marantu will go over there to a special plant, because that plant will keep
It’s very important for our children to
him alive, that warlu is poison, but that
learn because we had this knowledge for
gurrumanthu he will run to that plant, and
medicine for thousands of years because
you see them plants, them flowers, they
we still use it. I know other people use it.
make the gurrumanthu come good. Every time thunder form gurrumanthu come
Bonny: I know I use it. Brian: Its' important to us in the Country. If we keep continue doing what we’re doing now - not passing it on, nobody going to ever know about these bush medicines that we got or what particular plants that got names to it, what is good and what is bad.
out of the pirli, during winter time they hibernate. This time in winter time, you can’t eat jankurna, every animal having their little ones. You can’t kill them, that’s the process of young generation coming up. Marlba who lives in his Country is just a
1. Nyiyaparli people also say warrkurnti for ‘boomerang’
practical person, doing practical things.
2. Gurrumanthu is a Banyjima word for marantu
31
Film stills by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
K u r l k ay i m a N g at h a
Film stills by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
34
Remember me
35
K u r l k ay i m a N g at h a
36
Remember me
Marruwa tree, (snakewood) in the Pilbara, 2015. Photograph by Rhianna Pezzaniti, 2015.
37
K u r l k ay i m a N g at h a
m ay b y r n e a n d B e v e r ly H u b e rt Galharra is our skin lore and it determines where we belong.
May: My sister and I are both Banyjima
tribe has their own tribal mark, used at
from the Milyuranyba Banyjima (top
ceremonial times. Our djarrbiya belonging
end) dialect group and we’re Banaga/
to Milyuranba Banyjima connects you with
Burungu people and we married into
your land and people
our neighbours, Bandigura Banyjima (bottom end) are still Banyjima but their
Galharra connects us to flowers, plants,
galharra (skin group) is different, they are
bush medicine and animals they also have
Garimarra/Milangga people.
Galharra names like us, Banaga/Burungu/ Garimarra/Milangga.
Every tribe has their own galharra and every animal and plant also has a galharra.
The malyi is your (birth totem). My malyi
Galharra gives you your birth right.
is jandaru (honey). My mum ate jandaru
Galharra is our skin lore and it determines
with burnt damper and the sweetness
where we belong. Banyjima follow the
made her sick, this is how I came about. I
mother’s line, my grandmother (ganthayi)
have a birthmark on my forehead, mum
and I are Banaga and my mum is Burungu
says that’s from the mardumirri (damper).
like her maternal grandmother. Every
My mum said that I am greedy for jandaru, because of it being my malyi.
Film frames by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
38
K u r l k ay i m a N g at h a
Beverley: It’s the same story with me.
I am the thurdu (older sister) and Beverley
rock. We cut the trees in a special way
My malyi is the turkey, mum ate that and
is the mari (younger sister) for me. In
for jarndaru (honey) and mirriru, which
started vomiting, that’s when she knew
Banyjima we don’t have a word for sister
is a baby carrying dish and they make
she was pregnant.
or brother, we only have older brother,
artefacts with it too.
gaja or older sister thurdu, younger May: Beverley was a bush baby, born
brother, magaya and younger sister, mari.
out near Nanutarra, she had a wuduru, a
Beverley: Jibulgarri come out in December and January in the flats, you eat it, it’s
midwife, who assisted with her birth, in
May: You get bardi (witchetty grubs)
nice and it grows like a creeper. I used to
the olden days they used to have wuduru
in the kudaberra tree (snappy gum).
go crazy over that fruit. The gajawari has
all the time. They also have a galyardu
Sometimes you can see the sawdust just
a thugurda, which is wild orange.
(birth uncle) who has to be the same
outside their hole. In acacia trees its' down
galharra skin grouping as the mother
on the bottom near the roots and you can
having the baby. The mother shout’s out
see the shell of their heads.
May: The gajawari is a shrub laden with fruits, it is nice, green, and gets all soft when ripe. It's fibrous and strong in flavor.
the galyardu name at birth. They all have We have been chopping jarndaru (honey).
They grow everywhere around here in
You see it in all sorts of trees, the nyirrga
clusters, you have to race the birds and
(desert oak tree), the kudaberra. On the
emu for the fruit. They are green and go
Beverley: The younger people need to be
nyirrga tree you can get nice honey, its'
burgundy when very ripe.
handed down knowledge and culture, we
softer to chop than a kudaberra tree. A
don’t want to lose it. We want them to
lot of people check and see if there are
have a sense of ownership for their own
honey bees (wanbayi) flying around. In the
Country.
winter time you just see a little bit of wax
a life-long relationship, wuduru and baby and galyardu and baby.
and in, summer time the bees are flying May: We live on our homeland. It is part of the Bidurula (the Hamersley Range Plateau in Banyjima country). When we
all around the tree, it's easy to find. The leaves on the trees are called walharn, the bark is called barnnga.
are on Country, we feel belonging, it’s culture, identity, it’s our homeland and
Beverley: There is fruit on the bunungu
our spirit is open.
(bloodwood tree), it’s a thugurda (fruit) which is a little round ball like a cork that
Beverley: We can relate to the land on the Bidurula homeland. You feel relaxed, everything is just gone from your mind.
has a worm inside. You open it up and this has water too, which you can drink if you are out in the bush and have no water.
When we are here, we can tell our children about the bush medicine, make
May: You can see many old scar trees
sure they know what to have, when they
everywhere around here, many are
come out here. Kids love it.
snappy gum trees which are pretty old, that have been chopped with a sharp
40
Beverley: Thugurda (fruit) are yellow inside with big seeds. They have big, fine flowers, with a nice smell. Beverley: They make spears, from the wirndamarra (mulga tree). The jiwirliny (shrub) is a medicine one, they normally grow in a really big bush, with lots of thorns, and is a very strong medicine. May: The jiwirliny has a small green oval fruit. Inside like a cucumber, this fruit cleans your body out. A desert lady living on the coast always asks me to take this medicine bush to her. This is strong like the bunangu (bloodwood tree) medicine.
Remember me
The gadanyba (honey hakea) you can also get jarndaru from this tree, and very clear again. You put the barnag (bark) on your body. Beverley: It is very cool, like an airconditioner. They put this on babies to keep them cool, you got to burn it and make this into a coal, let it dry and cool, then add a bit of water and rub it all over you. If you have bad headache, it helps you relax to sleep. We use it at law time. May: This tree’s galharra (skin group) is different to the warlu (spiritual snake, which belongs to the yinda, permanent spring, waterholes). Say if you went near a water hole or river and you have just eaten a bardi (witchetty grub), plain turkey, plain kangaroo, or breastfeeding milk, it don’t like the smell of these things, the warlu will send a winigarra (willy
Polycarpaea holtzei (Caryophyllaceae)
willy) or lightning, you have to run to the
Snowfllake
gadanyba tree, this tree is a nyirdi (in-law,
Collected in Banyjima country. Photograph by Bewley Shaylor, 2016
like mother-in-law) and will protect you from the warlu. Beverley: But you are only protected if you sing out "nyirdingga nyirdingga" and it will leave you alone, don’t come near. Otherwise, you could get pulled in by the strong winds and then the warlu will drown you, that snake is very powerful. This tree has a lot of meaning to us in the traditional way, it is like a Panadol and an air-conditioner.
41
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
K u r l k ay i m a N g at h a
Pontificate on This (detail), by Fiona Foley for Kurlkayima Ngatha Remember Me, 2016. Image courtesy of Urban Art Projects, 2015.
44
Remember me
Fiona Foley Djon Mundine OAM
Common people may appear to disappear from a place for a time but leave traces of their lives. Simple common things have meaning and are powerful. As Fiona Foley was led through the Pilbara she noticed a few simple but emblematic discarded objects and vignettes of another life, so different as almost existing in a parallel dimension. Djon Mundine OAM is a member of the Bandjalung people of northern New South Wales. He is a curator, writer, artist and activist. He has held prominent curatorial positions in many national and international institutions. He conceptualised the Aboriginal Memorial at the National Gallery of Australia in 1988. Mundine is a recipient of the Medal of the Order of Australia for service to the promotion and development of Aboriginal arts, crafts and culture.
45
K u r l k ay i m a N g at h a
At Roebourne Old Gaol she noticed clay
to Aboriginal workers in lieu of wages
of boomerangs represent the singing land
smoking pipes (for tobacco). Fiona had 66
(or food) to trap them into an addiction
of the three language groups Fiona met in
cast in aluminium by Urban Art Projects.
and slave labour. Part of the motives
the Pilbara: the Ngarluma, the Nyiyaparli,
These she’s used to embody the 66 clauses
for creating the Act in question was
and the Banyjima.
of the Aborigines Act 1905 (Western
paternalistically to ‘protect’ Aboriginal
Australia). The smoking pipe in white
people from these work practices.
an Act granting the colony of Western
western society is tied to the persona of an elder, a deep thinker, an intellectual (think Sherlock Holmes or the anthropologist Professor Ronald Berndt) - think of white males smoking a pipe of tobacco while pondering on how to solve the ‘Aboriginal problem’.
On a cattle station Fiona found a metal
Australia self-government, but it would
ring, a metal rod curved in the shape of
appear they had concerns about the
a ’U’, and a metal rod completing an ‘O’.
treatment of Aboriginal people in the
The curved rod and ring bring to mind
colony for some time. Section 70 of this
tethering and tying things up - animals
Act set out that the new autonomous
or human prisoners. Will white Australia
government would yearly set aside five
ever recognise the colonial debt?
thousand pounds or one percent of state
Fiona was shown that the snake wood (Acacia xiphophylla) was the best tree for burning. The ash would be mixed with tobacco to enhance the flavour and for medicinal purposes when chewed. This is also a reference to the practice of using the residual ash from smoking opium. The residual ash remaining in the pipe bowl actually still contains a sufficient amount of the active ingredients for a considerable effect. Opium and alcohol were given
In 1890 the British parliament passed
revenue, whichever was greater, for the An Aboriginal singer is often described as having a sweet voice. Aboriginal life could be described as a song. A singer is a most important being in Aboriginal society they not only connect the people of that society together in action, they connect them to the articulated land and to the spiritual cosmos. The god of small things exists in the small native bee and we are now discovering how indispensable they are to our existence. A set of three pairs
46
care and benefit of Aboriginal people. It is unusual in that these funds would be handled by the new government but paid to the British representative, the Governor who would work with the Aborigines Protection Board set up in 1886. Though in the Act of self-government this was never acted upon and has been the subject of some legal discussion in recent times to no result.
IOU, by Fiona Foley for Kurlkayima Ngatha-Remember Me, 2016. Photograph by Bewley Shaylor, 2016.
K u r l k ay i m a N g at h a
48
Remember me
Pontificate on This (detail), by Fiona Foley for Kurlkayima Ngatha Remember Me, 2016. Image courtesy of Urban Art Projects, 2015.
49
Remember me
I think empathy is what the world is like
imitating life, life imitating art, corrupts
it was deregistered as a sacred site as
inside someone else’s head. Historically
and destroys a couple's relationship. The
the definition of ‘sacred’ is now being
the story is a fractured narrative, a
story tells of how commercial (power-
contested again in law through new
split silence, an Aboriginal soliloquy -
capitalism) interests insidiously display
guidelines to section 5 (b) of the State’s
an unheard, traumatized, pondering
contempt for intelligence, contempt for
weak Aboriginal Heritage Act.
discourse on one side, and what can only
the artist, and contempt for personal and
be described as the covering up, ‘white-
social moral values.
The Pilbara is a region of immense mineral wealth and one of the highest
washing', on the other, white Australian What is sacred is a constantly contested
money making districts in Australia -
personal and societal idea and value,
huge profits are being made here, some
and no more so than in the colony of
of which goes to the traditional land
Western Australia where some strive
owners. But what type of society comes
to ‘rehabilitate' and bring 'civilisation'
out of these huge injections of money and
to what they see as empty, inhospitable
vicious power struggles - what values does
spaces. What is called the Burrup
it engender?
The year before Fiona Foley’s birth, Jean
Peninsula contains over one million
Djon Mundine OAM
Luc-Goddard made the film ‘Contempt‘
religious rock art sites, like bits in a
(1963), using the trope of a film being
computer, many of which pre-date the
made, and how the process of art
last Ice Age 30,000 years ago. In 2015
side. In 1946 over 800 Aboriginal workers took part in the Pilbara strike for human rights recognition and payment of fair wages, and for fair working conditions. Both male stockmen and the female domestics went on strike.
IOU by Fiona Foley for Kurlkayima Ngatha-Remember Me, 2016. Photograph by Bewley Shaylor, 2016.
51
My Grandmother Went Hunting. Photograph by Christine Multa, 2013. Image courtesy the artist and Ikuntji Artists
K u r l k ay i m a N g at h a
Eunice Na pa na n g k a Jack
during the rain, and after the rain.
Dr Chrischona Schmidt
the hues of the wildflowers that are in
Napanangka shows the changes of the environment: Pink, yellow, blue, green, creamy white, orange and red are amongst full bloom after the rain. Fields of flowers emerge and create colour fields when seen
From sandhill country to mission times – memories of a childhood ‘in the bush'.
from a distance or bird’s-eye perspective. The sand hills surrounding the water hole are covered in a myriad of flowers. They are floating on the background
In her paintings Eunice Napanangka Jack
of the red earth. From a distance one
revisits her country, the country of her
can see the patterns of the flowers and
Tjukurrpa (Dreaming) and the country
the movements of the sand hills across
of her childhood. She remembers living
the country. Napanangka reminisces in
in the bush, off the land, walking great
the beauty of the country after the rain
distances, and hunting and gathering on
and highlights its abundance, including
a daily basis. When painting Napanangka
all the food and water available for the
sings the songs of her ancestral spirit
wildlife. However, when she lived last in
the wallaby woman, she travels through
her country it was dry and any food was
her country whilst painting, and her
scarce. The drought was so severe that her
meticulous dots evoke the wildflowers
family made the decision to move away.
around Tjukurrla after the rain. The
Thus her paintings are about a time before
deep waterhole of Tjukurrla is a constant
the drought at the same time as they are
inspiration for her art, before the rain,
about the Tjukurrpa (Dreaming) time.
54
Remember me
That’s my country and my father’s country. I paint that one…wallaby, that’s me, Tjukurrpa (Dreaming). That wallaby woman, she’s from there… Lake Mackay. She is looking for food and kapi (water) at Tjukurrla. Eunice Napanangka Jack, January 2013
the bush’ significantly influenced her
When the painting is completed
life and became an intrinsic part of her
Napanangka gets up from her mat on the
person. The deep connection between
concrete floor in the art centre studio
her country, her ancestral spirit and her
and starts singing and dancing next to
childhood find expression in her art.
the painting, describing the travels of her ancestral spirit and performing the
Now in her late seventies and one of two remaining old ladies who grew up ‘in the bush and proper way’, Napanangka rarely travels back west to her country
Napanangka was about three or four years
and she cherishes the photos that she
old when she walked with her family
kept from a trip in the 1990s with Ikuntji
from the Ngaanyatjarra Lands in Western
Artists and art centre manager at the
Australia to the Lutheran mission of
time, Marina Strocchi. That was the
Haasts Bluff, situated 230 km west of Alice
last time Napanangka had visited parts
Springs in the West Macdonnell Ranges.
of her country and seen her father’s
The long walk of her early childhood, a
country of Lake Mackay. However, she
journey of almost 800 km, is etched into
revisits her country around Tjukurrla
her memory. It is what separates her life
through painting. She remembers the
‘in the bush with family’ from her life in a
water around the deep waterhole of
Lutheran mission being provided rations.
Tjukurrla and how after the rain several
Furthermore it describes a transition
rockholes fill up with water and create a
of living off bush foods and hunting
lake; furthermore she recalls the plants
and gathering on a daily basis to rations
growing around it, the different kinds of
of flour, sugar and tea in the mission.
flowers and the wildlife that would be
Haasts Bluff was situated near a natural
attracted through the water and plants.
spring that provided water for all mission
Napanangka carries a deep knowledge of
residents. Before arriving in the mission
these water sources and their surrounding
Napanangka had only heard of rations,
environment.
European settlers and missionaries. The early childhood experiences of living ‘in
55
Tjukurrpa (Dreaming) songs associated with her country. Other artists in the studio sometimes accompany her singing and her grandchildren dance with her if present. She walks through her country in her performance, remembering a place that she left a long time ago and which is imbued with memories of her childhood, a childhood pre-contact with European settler society, and her ancestral country, full of memories of Tjukurrpa (Dreaming). When she completes her performance she sends the painting on its way: “Kunyi (poor thing), you are going now!” are her farewell words to the artwork whilst touching its surface for a last time.
Acknowledgements Information about the history of Haasts Bluff and the mission was given to me in several conversations with community members including, but not limited to, Alison Napurrula Multa, Gordon Tjapanangka Butcher, Alice Nampitjinpa and Eunice Napanangka Jack. I would like to acknowledge their knowledge and contribution to this article.
Tjukurrla, Eunice Napanangka Jack, Ikuntji Artists. Acrylic on Belgian linen, 1800 x 400mm each. Photograph by Bewley Shaylor, 2016.
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
Kajawari Capparis unbonata (Capparaceae) Wild Orange Collected in Banyjima country. The kajawari tree is laden with lots of little round dugura fruit, sweet fruit. They grow in clusters but you have to race the birds and emus for them. They flower after big rain and then when the flower dies, the fruit comes up. The fruit are green on the outside and yellow with big seeds on the inside. The seeds can taste peppery. They go burgundy when they are too ripe. The tree has a white flower with a nice smell. Photograph by Bewley Shaylor, 2016
Remember me
adrian condon The bush is our pharmacy.
We used to eat all the bush tucker we
come out raw - but it had a very bitter
could find. I used to eat a lot of bush
taste, so we had to wait till the fruit itself
honey, that jandaru. We used to run
gets a real dark green, then just before
around in the scrub - walking through
it starts dying out, you strip the plant to
these snake wood trees - marruwa.
get all the little pods and seeds out. Our
We would find peas and beans, which
favourite was gardangu, it’s just like a sap
have got all these little pods in them.
off the plant and it is very sweet, and that
Sometimes, we used to wash them and
was candy for when we was out bush. We
eat them raw or we’d put them in the
didn’t have to worry about the shop, we
fire. When we were at school, we used to
would just raid all the trees.
go out and pluck the tree to get the little fruits out, we’d wash them all up and have our desks full with them. We’d be sitting down in our lesson, and sneaking into our desks, and chewing them while the teacher turned his back, or was occupied with somebody else. We’d pick them especially at the time when they first
61
On some gum tree leaves, you get the little white aphids that grow on the leaf itself they are all these little white spots on the leaves, we used to pluck that leaf and have a taste of that, and it is sweet, like sugar. We would climb the gum tree, as soon as we see that first little bee, we will run and
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
K u r l k ay i m a N g at h a
climb that thing until we find where the
they gave him a bottle of this stuff and
tastes. My mum won’t chew the tobacco,
hole is. And then we sit down and pluck
said "now you drink this". It knocked that
unless she has the ashes, and if I don’t
all the gum tree leaves.
bloody asthma right out of him. There is
get it to her she will get angry, so I have
also the jilbagarri, which is a viney type
to make it, to stop her getting angry. She
of tree and it has sharp thorns on it and
goes and gives it to her friends and sisters,
this is another very potent medicine.
that’s the one thing that kept the older
There was a bloke, who they said had
people together. Sometimes when we have
cancer growing in him so they give him
elders come in for a visit, I’ll go out and fill
this to drink and he come good, put that
up a whole tin, just for them, and its like a
cancer back in remission. Even the doctor
gift to them. That is the thing they love.
When we were kids and used to get all our little school sores, like boils and scabies, my mum used to boil this plant, called nhirdi and wash our whole body. We were out in the stations and we were nearly 200 kilometres inland, away from hospitals, so that’s what we used, it
couldn't believe that was going away.
cleaned our whole body out, really good.
I eat bush tucker all the time when I am
There was one story of a very old man
When everybody used to meet, they used
out there in the bush. Often someone will
whose whole body was covered in rashes.
to trade the wood from inland because it
come to ask me to get that medicine called
A lot of people were too frightened to go
was a hell of a lot stronger than the ones
yajarri. It’s only in a small little bush and
near him, they didn’t want to get infected,
that are on the coast, and they needed the
has a waxy, little, white flower all over it;
so the other old people got that nhirdi,
wood to help them do their digging and all
most of it grows on the other side of the
and washed him down and he was good.
that, then they would trade what they got
airport, there, next to Paraburdoo. That
I would have been eight or nine then. At
from the seashore, like the salt.
is the main medicine that everyone likes
that time I was just learning things from my mum, how to survive in the bush which is our pharmacy.
to drink now, they come and I boil it up The old people would also burn the tips of the marruwa tree branches until it became ashes, then they mixed the ashes with
and give it to everybody. I have taken it to the Kimberley to fix them, because they were my in-laws and wanted a taste of
When the old people get sick, the good
tobacco, it makes the tobacco stronger. In
medicine is the jandaru - wild honey, you
different areas the ashes taste different,
eat that straight and it cleans the whole
even on the tree itself it tastes different,
system on the inside. We used to have big
from the smallest branches up the top,
fights over the honey, usually all the older
until it gets down to some of the thickest
brothers get the most and us younger
part down the bottom, some of them like
ones used to try and get the scraps. That
the whole lot dry, some of them like it still
was a beautiful medicine, it keeps you
a little bit ripe - they like the green taste
really good, its like antibiotics or cough
of it. They have different tastes, from
medicine, it works exactly the same as all
different parts of the plants. We couldn’t
For instance, with our bush fruit, the wild
of that, straight off the bush.
believe how they tell the difference.
orange only grows at certain times of the
When I learnt how to cook it - how to
year. It's really nice fruit, but the black
break the trees, they shake their head
seed inside is like pepper, if you bite that
because it don’t taste right. Then my mum
black seed in your mouth, boy, you will
come out and showed me the different
taste it. You can suck the flesh. Some of
The red sap of the marruwa is a potent medicine, when this bloke was getting crook - he had a very bad asthma, and
64
our medicine. It usually grows throughout the year, but, in certain months it starts flowering and you can see the flower, and the leaf start getting an oily sheen, and that is where the best medicine is, where you get that oil. There are certain times for other plants but the yajarri and nhirdi grow year round.
Remember me
them you can eat it off the tree, and some
out bodies strong. When we go walking,
you put in the ground, and cook it, like
to the next part of our land you can see
little peanuts. There are different ways to
the plants change, it’s the same sort of
prepare it.
stuff inside, but the country changes, and is growing in a different way. I would
Once you know every different tree, it is automatic and you can see whether its important from a long way off. I’d like my culture to go on, and on. Most of my children know about bush tucker because I teach them every time we go out, all
love all my children to learn, so if we are out in the middle of nowhere and we are broken down on the side of the road, and somebody feeling sick, you say "well there is some bush medicine right there, I’ll fix him up right now".
different things. And it is good too - I love teaching. That is why I was a teacher. Plant knowledge is part of Aboriginal culture. It’s where we learn to keep most of our sickness away - that is what kept
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
65
K u r l k ay i m a N g at h a
ya n d i c o o g i n a
d av i d stoc k They used to give one another, give. Those days they kind to one another – Marlba. Kurlkamalayikanapiya.
Wathawa Gossypium robinsonii (Malcaceae) Wild Cotton Collected in Banyjima country. The long stems of this plant are shaved back and used to create janyjin (dancing sticks). The leaves have five points and the flowers are a pinky purple colour. This plant is sticky and catches flies. Photograph by Bewley Shaylor, 2016
66
Remember me
The old people used to say that’s the
When I used to get a sore, they used to
people, we might send something for them
muntaru tree - you can eat this seed from
get that young leaf from the gum tree,
too". Not like that today, it’s very hard to
the tree, and you can eat the gartangu,
and boil it up, really strong, and I have a
do all these things. I used to be a kid. Fellas
that’s the gum from the tree, you can eat
wash, shower - oh, feel good. That one for
used to come and talk, meeting, they think
that too, from the kanji bush - and the
anything, if you cold, or sick, you feel a lot
of you fellas. You make this and you’ll
seed and the gum, they good eating. We
better. Take all the sores or sickness away.
have a spear each, turn, turn, turn, turn to give.
ate them when I was young, and we can still eat them now.
Old people would trade - nganabiyamunatarra, they used to give them this,
Old people used to tell me about the bush
Punara tree, they got a round thing, like an
one and they give them back something
tucker - they teach me, take me, show me,
apple, but you can eat the inside part, they
again. People used to travel, and they
this one - see. Some of the old people they
call them mangkurrka and the mantila tree,
would give one another a present,
used to have those grinding stones still,
he got a gum too, kanji tree, you pick them
boomerang, Martu, people used to come
grind 'em up the plant and put a bit of
in summer time, towards Christmas, they
with a load of spear to give them the
water and you put it on your mara, it was
come up in the heat, that’s the season for
Nyiyaparli people. From the Western
used like a cream. They used to say, "when
the gum. You can’t get 'em any other time.
Desert they used to get 'em up there and
we gone, you will tell the others about
send it across, it would be, "few for you",
what we show you", continues on then,
and this fella give them a "few for you,
what you been getting in the bush, well,
few for you", make all that thing from the
you tell your young fellas now. That’s how
tree. They all used to have spear in their
you living in your Country, better than
hand, that’s a gift. Boomerang sometimes,
what you getting in the cafe take away,
but the spear was the main one.
chicken and things, too much fat, it’s a
They used to boil the gum tree leaf or cadjeput leaf for the sores and that dries them off and they heal up better, take all the germs out. They was like a eucalypt. For the blood, they get them from the punara tree - gum - red one, and they drink that a little bit at a time, use them like a medicine, not drink ‘em whole lot in once. They would have a little bit, little bit, like a cough medicine.
good taste but no good to your body, but They used to give one another, give. Those days they kind to one another – Marlba. kurlkamalayikanapiya - they think about one another. They used to think "what about those people down west, Nyiyaparli
67
this bush one, this one is very good.
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
K u r l k ay i m a N g at h a
Film stills by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
Two way science – walking together on one land, sharing knowledge systems. Stephen D. Hopper
Stephen Hopper Professor Stephen Hopper is an internationally renowned plant conservation biologist who gave up his job in England as Director of the world heritage-listed Royal Botanic Gardens in Kew, to take up a new Chair in Biodiversity at The University of Western Australia.Professor Hopper has written eight books and published more than 200 articles on plant biology. He was awarded the Centenary Medal for his contributions and in 2012 was named a Companion of the Order of Australia.
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As a young scientist working on flora
and the southwest Little Sandy Desert
conservation across Western Australia in
which the species occupies has become
the 1970s and 1980s, I was privileged to
progressively better known. Of course,
visit and walk on Country in many parts
Ramel’s mallee was intimately known (as
of the State. At the time, deeply steeped
yalpiri) by Martu people, but I like so many
in a Western scientific world view, I saw
other desert biologists was so used to
my task as getting to know the plants,
learning through self-teaching on country
common and rare, as biological species,
that I didn’t think at the time to go to
and helping devise ways of conserving
Jigalong or Wiluna and seek help and
them, primarily through the creation of
guidance from Aboriginal custodians.
conservation reserves (national parks, nature reserves) and listing threatened species under new legislation.
Of course, I was aware that Aboriginal people had lived on these lands for tens of thousands of years, but their modern
For example, I became involved in
physical absence from the country I
confirming the rediscovery by white
traversed, except around country towns
people of what was the only presumed
and urban Perth, meant that I conducted
extinct eucalypt in Australia – Ramel’s
my work almost entirely divorced from
mallee (Eucalyptus rameliana). This
any Aboriginal contact. Yet their voices
sprawling shrub of red sand dunes has
were there, on the wind, across the
single pale yellow or pink flowers that
landscapes, ancestors and present-day
are pollinated by desert honeyeaters.
people inseparable, speaking quietly to
First collected by Ernst Giles in 1876, the
me through the enspirited lands I walked
species was tracked down in the Little
upon, waiting for when I might be ready
Sandy Desert in 1991, more than 500
to listen.
km further west than Giles’ herbarium specimen label said it should be. Having been the subject of several fruitless searches by biologists over the preceding decade, its rediscovery by bushman Nick Foote drew national media attention,
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It wasn’t until the early 1990s, as the newly appointed Director of Kings Park and Botanic Garden, that I resolved to engage in cross-cultural awareness training led by Noongars at Walyunga
K u r l k ay i m a N g at h a
National Park near Perth. The course
River to become the Swan as it issues
largely outside such prosperity, rendering
was organised by my former employer,
through the Darling Scarp. All who visit
the whole endeavour shallow and
the Department of Conservation and
must throw some sand into the water, and
transient unless rectified – the plight of
Land Management, and by the Western
tell the Waarkarl who they are and that
most Aboriginal people and the decline
Australian Branch of the Australian
they are there as a respectful friend to
of significantly degraded environments,
Association for Environmental Education.
enjoy the power of the place.
including ongoing loss of biodiversity.
Today, as an older man still enthralled
Regarding the Pilbara, our two cultures
Both organisations saw the need for better crosscultural dialogue as important. I recall being shown a few species of
I can’t claim to have understood the significance or meaning of more than a small amount of traditional knowledge shared on that day, but it was a beginning.
bush tucker by
with the wonder
walking on one land remain variously
and mystery of
inter-twined, sometimes communicating,
one of the richest
sometimes not, very rarely connecting
places on Earth for
at a deep intellectual and spiritual level.
plant life, I have
Western science continues to play catch-
been privileged in
up with indigenous knowledge systems.
Noongar Hardie Derschow, and for the
a second way. Noongars would describe
The pace of ongoing scientific discovery
first time seeing soap bubbles lathered up
my life’s path as koodjal beedawang (two
is remarkable. For example, just five years
from the leaves of soapbush (Trymalium
initiation journeys). Others have called
ago, the Pilbara had 1521 recorded native
odoratissimum). Here were aspects of
it two-way science. For close to three
plants, and 103 introduced weeds. Today,
plant knowledge completely new to me,
decades now, I have walked together
there are now 1674 native plants and 120
unavailable in the text books used to
with a number of Aboriginal teachers on
weeds known. This represents a rate of
train university students. The group I had
Country, learning to see many things that
new records equal to that for any of the
joined was also invited to participate in
escaped me as a young scientist, revisiting
world’s most poorly explored botanical
a small dancing and singing ceremony,
and rethinking Country.
regions, including tropical rainforests.
This is not an easy journey, nor is it
Aboriginal people have so much to offer
possible for participants to fully cross the
to plant biologists. Some of our Indigenous
cultural divide, but it remains important
sisters and brothers hold a deep practical
I can’t claim to have understood the
nonetheless for all Australians to make
knowledge of plant uses, combined with a
significance or meaning of more than a
an effort to better understand Aboriginal
profoundly reverential but rational world
small amount of traditional knowledge
knowledge systems. An intelligent and
view regarding the place of plants as fellow
shared on that day, but it was a beginning.
respectful dialogue is the first step in
beings, connected to ancestors and the
And Walyunga, a place of thanks shouted
walking together.
spirit world, responding to appropriate care
including a few words in language, to reinforce the use of all the senses in learning the Aboriginal way.
from the lungs (walyal), had begun a conversation with me, which continues to this day. It was, is and always will be a spirit-scape, where the great serpent Waarkarl carved a place for the Avon
and manipulation. Some plants are totems. Two hundred years of Western settlement in Australia has achieved remarkable prosperity in a modern, yet troubled, world. Two significant arenas remain
72
Some play a special role in stories of the spirit world and the creation of all that we know and live amongst. Some are crucial for ceremonial rites, for medicines, for food.
Film stills by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
K u r l k ay i m a N g at h a
Ethnobotanists like Fiona Walsh who
scientific investigation, knowing more and
at a time when knowledge systems are
as a PhD student lived and worked with
more about less and less. It’s about seeing
converging, and I have experienced
Martu people invariably are in awe of their
life as an integrated whole, respecting and
directly how this process opens
Aboriginal teachers. We are lucky indeed
learning from and with the past, which is
unexpected and richer prospects for us all
that such knowledge exists and remains
with us in the present, and will be in the
when we are prepared to embrace it.
nurtured, and often is so generously shared
future. Australians are able
within the constraints of cultural traditions to do with special business, sacred and profane, men’s and women’s, and the stage in initiation rites that the pupil has reached.
Artwork has
Some of our Indigenous sisters and brothers hold a deep practical knowledge of plant uses, combined with a profoundly reverential but rational world view regarding the place of plants as fellow beings, connected to ancestors and the spirit world, responding to appropriate care and manipulation.
emerged as a powerful medium to convey some of
to draw upon 50,000 years of continuous human presence on our continent and
Guided by elders, and addressing aspects
these important
of cultural heritage they see as meriting
insights from
investigation, Western science can become
Aboriginal people
a powerful ally to the ongoing challenge
to a wide audience,
of developing a respectful and lasting
locally, nationally
collaboration with Aboriginal people across
and internationally.
Australia. For too long, Western science
My heart sings when I see such cross-
environmental change over this period,
has been a blunt instrument of the colonial
cultural engagement. It facilitates ongoing
intelligently adapting and mastering
juggernaut, working independently of
dialogues, and touches us at many levels if
world views that ultimately enabled rich
Aboriginal knowledge systems as I did
we are open to the offer, generous in spirit
socio-cultural diversity and lifeways that
earlier in my career, and applied more to
and intention.
did not irrevocably degrade the social
future. We all have a stake in a better future, learning from Aboriginal people that it’s not about self-enrichment, it’s about cooperation to deal with unforeseen challenges in a rapidly changing world. It’s not about ever-more particularised
exceptional heritage. Aboriginal people have lived, indeed thrived, through extraordinary
dispossess and disenfranchise than to help chart a more sustainable cross-cultural
its islands. What an
and natural environments they cared for. I have committed to work and learn together with Aboriginal people as much as I can in the coming years. Every moment I spend in the bush, suburb
Such knowledge systems are desperately needed to help forge future sustainable lifeways under modern global and local change.
or city, I see evidence that we live in a profoundly humanised landscape,
Two-way science, walking together,
bursting with meaning and relevance
sharing knowledge systems, holds
to today and tomorrow. We are living
much more promise for risk mitigation
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in a rapidly changing world than independent pathways. My hope is that this will become a mainstream position of Australians. We are all somewhere on that journey, and can only be enriched by sharing knowledge systems, enjoying life to the full, in good humour, recognising our common humanity, and using our exceptional abilities to collaborate as a positive force.
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Film stills by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
K u r l k ay i m a N g at h a
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
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Remember me
Hilda flan My mum told me about the spinifex, its very special.
My name is Hilda Flann but I’m a Yuline
My mum used to go looking for bush tucker
too, I’m only a Flann by marriage. My
too - them little ones like the onions, we
language is Nyiyarparli. I was born in
called them thkarlu or ngarlku, they are the
the bush and I grew up in the bush with
same. We used to get that, cook them in
my mum and dad, not in a town like Port
the hot sand, and grind them up. Some we
Hedland. This was the ration times and we
would cook and eat, some we would eat
were working with minerals, it was before
raw. We’d get the bush fruits, which we
money came in. Back then it was tin, tin
call minyiumurlu, it’s like a gooseberry, but
with the yandi dish. We’d make the yandi
I don’t know what the white fella called
from the tree, and use it to carry fruit, and
it. Another one is a mangakurrka from the
when the old people went out looking for
bloodwood tree, you’ve got to get them
goanna, they’d put em in the dish and take
before the mosquito come, get them when
them back home. We’d yandi gold or tin
they are fresh, he’s got a little sweet thing
with a tin yandi, it was tin at Marble Bar.
inside too, the juice is good.
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Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
K u r l k ay i m a N g at h a
My mum told me about the spinifex, its
Some of them bush medicines they get
that one tree with yellow flowers - they
very special. They grow like grass, that’s
from the gum tree leaf. People have a sore,
grow a bit high, you’re not allowed to
where they get the seed from, they grind
so you get the gum tree leaf and boil it,
touch that, its poison, but one little fella
it up for flour, they use a little bit of water
and you can add salt or have it without
play around with the flowers. That little
and a grinding stone and make a damper
the salt. You wash that sore every time
fella went back home and they had a feed
out of it. Make a fire, and cook them in
in the morning, or before going to sleep.
ready for him, he didn’t wash his hands,
the hot sand. When the rains come, that’s
I tried it on my grandson who had a sore
he just grab the meat or bread and eat it,
when the grasses all grow, not in the dry
leg and I get that leaf, and I boil it, wash
couple of minutes later, he died. That’s a
weather, you don’t see them much. As
him in the morning and in the evening.
poison tree. There are plenty growing up
soon as the rains come they grow, and
Next couple of days the sore was dried up.
that way, one is in Marble Bar right in the
you gotta let them dry, a little bit, then
My mum did the same thing from the gum
road. We tell all our kids, "don’t touch em,
be quick. One of them grasses is a green
tree and cadjeput, leaves. Sometime when
that’s a poison, if you touch it you gotta
grass, like onion. It’s got to be the right
I feel sick, I use the bush medicine. I went
wash your hands straight away".
time to get them, and we’d collect onion as
to Marble Bar the other day, went to the
soon as they grow.
river to get that leaf from the tree and boil it up to feel fresh. I told David, here, smell
To know the right time you look around
this, "Ohhh lovely!" He reckons.
and you see oh this might be the time. I’m
Another story my mum told me about a tree again, if you get a stick and hit somebody, its no good, that fella might die. They can’t heal or, put a medicine. Mum
waiting for that fruit, next time I’ll get
I go to Marble Bar and make ashes for
tell me about stories to do with plants,
'em, no point to eat them raw, they are not
people when they ask me, take it back to
and the old people used to talk about it,
sweet, like the minyjumurlu, you wait till
them. They got a bush tobacco growing
sing a song about it, but sometimes I can’t
it’s a bit yellow. You have gotta get them
too; that grows in the rock. The old people
remember.
before the kangaroo gets them. It’s a little
would dry the leaf before they chew it and
round green fruit, like small grapes.
then they make the ashes, big one. That’s how the people used to live.
My mum used to show us some fruit, she’d
We take our kids, show them about that bush fruit, and bush tucker. We tell them so when they grow up they will
say, "this one you can’t eat because its no
The old people have very good knowledge,
know. You have to take them out bush,
good, bitter; but this one is sweet", another
strong. Keep everything in good health.
otherwise they wouldn’t know anything.
one is no good because it’s the kangaroo’s
They would tell us "don’t go for that one" -
That’s what me and my sister do now, we
fruit. My mum taught me how to get all
tell us which tree poison, "don’t touch that
take our children, our grandchildren, our
the fruit that we get from the tree, and
tree, no good". Now we take them kids, to
great-great grandchildren and we learn
to look for bardi. We go look for the bardi,
learn them, we show them, we tell ‘em,
them.
look at the ground. They know which one
"don’t go to that tree" and let them know
to get from a different, special tree. They
about the poison. My mum told me about
dig ‘em out, have a look at the root then
a story in the early days, when all the
they get them out, take them and cook it.
children playing around and they seen
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Remember me
Polycarpaea longiflora (Caryophyllaceae) Paintbrushes Collected in Banyjima country. Photograph by Bewley Shaylor, 2016
83
K u r l k ay i m a N g at h a
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
Professor William Leonard "Bill" Gammage AM, FASSA is an Australian academic historian, Adjunct Professor and Senior Research Fellow
Bill Gammage Managing Land in 1788
Eucalypts are smart. Their bark, oil, leaves and open canopy all promote fire. It
at the Humanities Research Centre of the
scorches their leaves and twigs, but kills
Australian National University (ANU). Over a
other plants competing for space and light,
13-year period he researched and wrote the book
while the trees recover. Fire lets eucalypts
The Biggest Estate on Earth: How Aborigines made Australia,[4] released in October 2011. It won the 2012 Prime Minister's Prize for Australian History in the Prime Minister's Literary Awards,[2][5] the 2011 Manning Clark House National Cultural Awards in the individual category, was shortlisted for the 2012 Kay Daniels Award,[6] the History Book Award
['1788' is shorthand for the moment before invasion, which began at Sydney in 1788 and spread across the continent over the next 140-odd years.]
of the 2012 Queensland Literary Awards[7] and
dominate; eucalypts help fire spread. Together they have captured all but the wettest and the driest parts of Australia. About 70% of Australia’s plant species tolerate or encourage fire. The people of 1788 joined this plant-fire alliance, and
awarded the 2012Victorian Premier's Literary Awards overall Victorian Prize for Literature on
shaped it to suit. This changed the face of
top of the non-fiction category prize.
Australia. The landscape was not natural
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Remember me
burning. This let people prevent the
undergrowth uncommon, food plants next
terrible killer fires which have immolated
to shelter plants. And the benefits were
the fringes of every Australian capital
the same: plants and animals were made
except Darwin in recent decades, fires
abundant, and located predictably and
which must have decimated people had
conveniently.
they occurred - no-one could outrun them. But regular fires prevented irregular fires: instead of today’s maxim, “Prevent bush fires”, the 1788 rule was “A fire a day keeps bush fires away.” Taming fire was a great achievement, one beyond us today.
In these ways particular places were associated with particular species, including as totem places, conservation reserves, or both. I call such places “templates”. How a template was made depended on local climate and terrain, and
People might burn to put good grass
how it was used depended on local plants
next to open forest, taking years to make
and animals, but no matter which plant
it ready for fire-stick farming – that is,
communities dominated locally, similar
patch-burning to lure grazing animals.
templates for parallel purposes recurred
Fire-stick farmimg was a harvest method,
across Australia, including Tasmania.
one of many in 1788. People might also back-burn around clumps or single trees to protect them, or sheet-burn to clean country (occasionally in the south, perhaps annually in the north), or hot burn to promote scrub to shelter small birds and reptiles, or let grass grow and in 1788, but made. Aborigines made it, by
dry then fire it to hunt, signal, or make
using fire or no fire to distribute plants,
tracks, or not burn at all, to make dense
and plant distribution to lure and locate
scrub or protect vulnerable species.
animals. Giving plants and animals ideal conditions made them abundant; carefully distributing their habitats made them convenient and predictable. This was possible because of the plant-fire alliance, and because in Australia the only large predators to disturb prey lured to a locality were people.
This was hard work. Managing fire and its ceremonies was probably 1788’s biggest task. But the rewards were boundless. Life was sustained according to Law in habitats each plant and animal not merely tolerated but preferred, and people knew where their resources would be, when to harvest them, and when to rest or rotate them according to season and circumstance. They depended not on
Local variations in managing fire and no
chance, but on policy.
fire are many and obvious. You can’t burn rainforest in the same way as spinifex. But everywhere fire’s basic purposes were the same: to limit fuel, to ensure diversity and abundance, to regulate plant and animal populations. The plant patterns people made with fire and no fire were the
1788’s first fire task was to control fuel,
same too: grass on good soil, forest split by
by ceremony, and by constant, careful
grass, tree and scrub clumps in grassland,
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Two factors blended to make templates, one ecological, the other religious. Ecologically, laying out country variably to suit and balance every species meant undeviating commitment to very intricate land management. Individual inclination and enterprise must be curbed, and ecological rules and knowledge must
K u r l k ay i m a N g at h a
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Film stills by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
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K u r l k ay i m a N g at h a
accumulate beyond living generations.
truly beautiful: it was thinly studded
gatherers lacked the skill and inclination
The Law, a religious philosophy rooted
with single trees, as if planted for
to make parks. Yet the parks were a clue.
in ecology, compelled this. It taught that
ornament...It is impossible therefore
They worked. It works to make grassland
every living thing has at least one totem
to pass through such a country...
to burn for fresh growth to lure kangaroos
derived from a creator ancestor, otherwise
without being perpetually reminded of a
for example. You see this on golf greens
it can’t exist. Even life Europeans
gentleman’s park and grounds...The first
today, where kangaroos prefer to risk
introduced – rabbits, camels, house flies –
idea is that of an inhabited and improved
flying golf balls and angry greenkeepers
have a totem, and every totem has people
country, combined with the pleasurable
to get at new grass, even though safer but
who belong to it, and at the risk of their
associations of a civilized society.[1]
longer grass is only metres away.
In Tasmania John Hudspeth praised a
Every species was managed, many with
“beautiful and rich valley...more like a
fire. Eucalypts were burnt to bring on
souls must care for it. Emu people must care for emus and emu habitat, and emus and emu habitat must care for them, and so on. Rules, myths and ceremonies about the sanctity of totems warned and instructed, until the consequences of disobeying were too terrible to contemplate. Totems thus protected diversity and enforced conformity via religious sanction, powerful in any society.
gentleman’s park in
fresh leaves to
England, laid out with taste, than land in its natural state”.[2] WH Leigh thought country
They made land beautiful. After “bush”, the most common word newcomers used to describe the land was “park”. It’s a striking word.
increase and locate koalas. Acacias were burnt to increase lerp manna next
south of Adelaide “a
year. Spinifex was
wild but beautiful park,
patch-burnt to
which reminded one of the domain of an
ensure refuges and diversify habitats.
English noble”[3], around Bunbury (WA)
Rainforest was cleared to make edge
John Barrow thought “the whole country
habitats. In general there was more grass
wears the appearance of an English
and more open forest than there would
park”[4], and even in the dry inland,
have been without fire. In this way the
People went further. They made land
country like the Pilbara which horrified
people of 1788 paved the way for the
beautiful. After 'bush', the most common
and sometimes killed newcomers,
pastoral settlement of Australia. They put
word newcomers used to describe the land
travellers encountered “very pretty
Australia on the sheep’s back.
was 'park'. It’s a striking word. Europe’s
grassy and park-like country”, “country...
parks were made. They deliberately
beautiful, with park-like scenery and
associated water, grass and trees in
splendid grass”, “open grassy country — a
picturesque array. Few if any were public
very park-like piece of scenery”, and “a
in 1788; most were the preserve and
plain thickly grassed and studded with
mark of gentry. They signified wealth
fine green gum trees, most park-like in
and leisure. Yet newcomers frequently
appearance”. [5]
Evidence for this intricate fusion of Law and ecology exists in enough dispersed places to say that in this sense the whole continent was a single estate.
Port Stephens (NSW)
sustainable. Possibly even in hard times, it was so abundant that people may normally have harvested only resources made surplus by expanding off their templates. Such abundance was possible because people had plenty of land, so
compared Australia with them. Robert Dawson thought the country inland from
Their system was much more than merely
How did parks come about? No newcomer
they could let plants and animals recover
asked. Almost all thought the land natural.
undisturbed. Mobility was thus a great
They assumed that primitive hunter-
advantage. Whereas farming licensed
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population growth, mobility curbed it. Whereas farming drove people out of marginal land, mobility let them prosper there. People did not have to stay by their crops, and no livestock, no beast of burden, anchored them. This suited Australia’s erratic seasons well. So to locate and rest resources the template system needed big areas free of people, while allying with fire required a mobile population with few fixed assets. A scant and scattered population made 1788 Australia vulnerable to invasion, but this should not mask how impressive the Aboriginal achievement was. To balance land and people so richly for so long across so great an area ranks among humanity’s great achievements. No other world civilisation managed it. Almost all turned from 'hunter-gathering' to agriculture, thence in time to a bad end or an uncertain future, such as ours. Aborigines never joined the agrarian world’s trek to a complex technology. Fire gave too many advantages. It let people fuse the ecology and religion of an entire continent into the biggest estate on earth,
1. R Dawson, The Present State of Australia [1830], Alburgh UK 1987, 108-9.
and instead of dividing Aborigines into gentry and peasantry, it made them a free
2. RW Giblin, The Early History of Tasmania, vol 2 Melbourne 1939, 306.
people.
3. K Moon, “Perception and appraisal of the South Australian landscape 1836-1850”, J RGSA SA 70, 1969, 45. 4. J Barrow, “State of the Colony... 1 Jan 1830”, J RoyalGeogSoc 1, 1830-1, 5. 5. EJ Eyre, Journals of Expeditions of Discovery... [1845], Adelaide 1964, vol 1, 190; PE Warburton, Journey Across the Western Interior of Australia [1875], Adelaide 1968, 148; E Giles, Australia Twice Traversed [1889], Perth 1995, 176; “Journal of Mr Lewis’s Lake Eyre Expedition, 17 Feb 1875”, SA PP 19/1876.
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Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
Remember me
P h i li p pa Nikulinsky I’ve always liked drawing. Drawing is how I discover my natural world, by drawing it, I learn about it.
Philippa Nikulinsky is an artist and botanical illustrator based in Western Australia. She began working as an illustrator of natural history in the mid 1970s, specialising in plants from harsh environments. Her illustrations have been included in many books and magazines. She is the author or coauthor of books on plants, animals, and their environment. Nikulinsky was recently awarded an Order of Australia, "for significant service to the visual arts as a botanical painter and illustrator, to professional associations, and as an author. She spoke with FORM Curator Sharmila Wood in her studio.
Capparis spinosa var. nummularia by Philippa Nikulinsky, 2016. Watercolour and pencil on paper, 385 x 285mm. Photograph by Bewley Shaylor 2016.
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K u r l k ay i m a N g at h a
What attracted you to plants as a subject
glorious in its own right, but it doesn’t
matter?
convey the wonder. It’s the detail of the
I grew up in Kalgoorlie, which is a very
differences between plants which is also
dry place, but once every few years after a
very important, that’s what the science is.
good winter with great excitement I would
I find it very difficult to draw something
go out and find the everlastings and the
roughly, I have to discover what I’m
wildflowers. I’ve always been interested
drawing and then I’m able to do the
in arid places and being able to depict the
painting. Life is just so amazing. I think
beauty in survivors of arid places. Deserts
the older you get the more amazed you
are my favourite places - things that come
are about the intricacies of life and what
out, things that stay, survivors that come
keeps us going.
up year after year no matter what the weather. The single survivors, the old, and the battered, the ones that have lived a life I find are my inspiration. I find most of my paintings have something old - broken leaves, broken branches, the seeds, the seedpods. I like to give my paintings the dignity of age. Earlier in my career I did like pretty flowers, the mass of flowers but now it’s the survivors. I don’t know if that’s because I’m now old!
What is your creative process? My creative process is extensive. Apart from the end work, the creative process involves walking, seeing, planning. I’m always looking, walking and thinking how would I draw you? What would I draw you with? Then it’s drawing and drawing and drawing. I do a whole suite of field drawings before the finished work, which will be a compilation of all the field drawings. I like to have a finished
Hakea lorea by Philippa Nikulinsky, 2016. Watercolour and pencil on paper, 385 x 285mm. Photograph by Bewley Shaylor 2016.
An important element of your work is to
work on a pristine sheet of paper. I can’t
represent the scientific accuracy of plants,
do that in the field because there is dust
why is this significant to you?
and flies and wind and time. Back in the
I think the science and the scientific
studio I finish the work. I’m always asked
accuracy conveys the wonder of nature.
how long it takes to do a painting, but if
Its important to me to be able to show
you take into account the preparation of
whatever it is – the insect, the bird,
the field work, the going, the walking, the
the plant - to show what’s there and
staying for weeks at a time, all the field
what’s so special about that plant. An
drawings, its weeks and weeks and weeks,
impressionist painting of that might be
sometimes months.
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Remember me
Acacia pyrifolia by Philippa Nikulinsky, 2016. Watercolour and pencil on paper, 385 x 285mm. Photograph by Bewley Shaylor 2016.
How do the field drawings in Kurlkayima
use them extensively as reference for
Ngatha - Remember Me fit into your overall
habitat so when I come back I can use it as
body of work?
a memory.
These field drawings are special because they are more immediate, because they are done there, in the field, half painting, half not, with the notes. They capture being there. They are fresh, done, on the spot. Painting, looking, discerning, feeling, there is something more special about a field drawing than a finished one. I keep every drawing I’ve ever done. I’ve got 40 years of field drawings.
Travel is an important part of practice. Can you tell me why being in the field is so significant? Being in the field is probably the most important part of my practice, to actually see the plant, animal, insect, in its natural environment. To actually see them alive or dead, what’s with them. I have favourite places so you can see the same plants that come up year after year, so I
For Kurlkayima Ngatha- Remember Me
have a memory of place. I go back to place;
because you couldn’t send me out to find
I go back to familiarity. I’m not always
the plants I was able to go through all my
looking for something new, at different
field drawings and find verifiably scientific
times of the year it’s different.
drawings that I had done of those plants and build a new work from those field drawings. They have quite detailed colour notes on them, notes about what’s growing with them, always at what time of year and where they were found. The drawings with the text around the outside tell you where I found them and perhaps something about that plant. Every drawing, every work, has a whole history behind them and where there has been bush food I’ve tasted it, I’ve collected it. There is a first hand experience in every work. I don’t work from photographs. I
For instance, in the Cape Arid book we did eleven field trips, over four and half years we actually spent a year at Cape Arid so I was there for all seasons and saw the changes. I was there watching the regeneration after the fire. Fire is an important thing in my love of the bush. I love the black, with the new growth after the fire. The fire is like a new canvas. The ground is black and then you see the beautiful seeds, and watch the regeneration - it’s magical. A lot of my work has burnt bits because it’s a very important part of our bush.
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K u r l k ay i m a N g at h a
The body of work for Kurlkayima Ngatha -
Finally, what would you like the audience to
Remember Me is from the Pilbara, what are
experience from your work?
your thoughts on the Pilbara?
I would hope that they look carefully
I love the Pilbara. I go back year after year.
and then go away and look at what we
Every year I watch for the cyclones. I ring
have. It’s a sharing of a love for the bush,
the station people to find out where there
of our natural world and hoping that by
has been rain. I love the East Pilbara,
looking at my work they see the bush in
east of Nullagine, out towards Telfer into
a different way. My mother was from
the Little Sandy Desert. The Pilbara is
New Zealand where everything is green
a very special place. I’ve been going up
and she didn’t like the Australian bush,
there since the '80s. I go camping on the
but once I took her on a tour of my bush
Nullagine River, watching all the birds
she looked at it very differently. Until
and collecting drawings year after year.
you understand what you are looking at,
The Pilbara is so varied. The wonderful
people just think the bush looks grey. But
rock formations, the grasses, the trees,
really every mulga is a different grey, and
the rivers. I love the grasses when they
green, with different colours, different
are on the side of the hill, with the dark
foliage. You go to Europe and you’ve got
rocky formations and when the wind
two or three different greens. I walked
blows, its just wonderful. Some years it’s
through the forest in France and I thought
so much better than others. It’s different
this is so boring. In Australia if you are
every year. Every time I go I have a new
interested and want to look you can never
focus. I don’t go looking for something in
be bored, the variation is so amazing.
particular, it’s the sense of discovery.
Corymbia opaca by Philippa Nikulinsky, 2016. Watercolour and pencil on paper, 385 x 285mm. Photograph by Bewley Shaylor 2016.
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G i o v a nn i Lo ru s s o
philosophy of language with new forms of cinematographic expression, and collaborating with renown artists such as Mike Parr, Steve Kilbey and Amiel Courtin-Wilson, with whom he worked as
Stills from this book are courtesy of Cinematographer Giovanni Lorusso. Giovanni is a cinematographer and artist based in Australia. Born in the island of Sardinia, Italy, Giovanni has lived and worked in several cities including Rome, Copenhagen, Stockholm, London, Sydney. He has obtained a Bachelor of Arts (Rome, 2003), a Masters in Literature (Rome, 2005), a Diploma of Screen and Media (Sydney, 2006) and a Masters in Philosophy (London, 2009). In recent years Lorusso has worked on several experimental, commercial, long and short form drama projects around Europe, Australia, Africa, New Zealand, and Asia (Cambodia, China, Japan, East Timor, India, Thailand and Laos) aimed at combining his research in
a 2nd unit director and cinematographer for the feature film RUIN, winner of the Orizzonti Special Jury Price at the 70th Venice International Film Festival. Lorusso's solo work has been screened around Europe, South America, Australia and Asia, and he has been awarded several prizes, including five ACS - Australian Cinematographers Society Awards (2011, 2012, 2013) for his documentary and commercial work; an ATOM Award (2007) and a ATOM nomination for Best Experimental Film (2011), a Best Short Film Award from the Sydney College of the Arts (2006) and several other recognitions and nominations including participation in festivals in Perth, San Paulo and Seoul.
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
K u r l k ay i m a N g at h a
Wa d u Tucker Growing up my aunty used to show us bush medicines.
My name is Gladys Tucker and my
bush medicine. She used to cut ‘em up
Aboriginal name is Wadu, the long
and put it in the tin or billycan and boil it.
Aboriginal name is Wadugarra. They give
Sometimes boil it in the bucket with warm
me that name from the hill Mt Lockyer.
water, then we’d mix it with cold water,
My language is Banyjima, I have three
because it was hot or sometimes we would
other languages but I stick to Banyjima.
just leave it out till it gets cold and we would drink that one down. We eat the
Growing up my aunty used to show us bush medicines. [She would say], this plant
fruit too and use as a medicine to drink, or wash our sores and things.
is for sores, have a wash with that plant you know they boil it and wash it, could
We used to go out as kids, go out, pick
be for itch, you know when you get itchy,
our own bush fruit. We used to pick wild
could be for sores, there’s quite a few bush
orange, summer time when the flowers
medicine plants like that.
come out, that’s the time when they grow, you know. I’ve forgotten the Aboriginal
When we were young we would drink the jilburdu, its like a passionfruit, but they grow in a prickly bush tree, they are very sharp things. We used to have that. Our aunty used to make that when we get sick, Aunty used to go out bush and get some
name. We pick them off the tree and we suck the seed you know, and we used to eat that skin part, like you’re eating a mango. We used to have that quite a lot. We’ve got some at the block. We used to eat from the mulga tree, I forgot the name, 104
Remember me
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
105
Portulaca conspicua (Portulacaceae) Collected in Yinhawangka country. Photograph by Bewley Shaylor, 2016
Remember me
ngaburda I think we call them, we used
out. Chop them up and get all the honey
We’d catch the truck, asbestos truck. We
to fill the tin up, it’s a little fruit from the
out. We used to fill the tin up. We would
used to jump in that. When it was empty
tree. The snakewood tree we get a gum,
share the honey. We used to mix the
and we would sleep in the back. When we
we cook that, boil it and put a bit of sugar,
honey with the guna (waste), you know
go back to school, we had to catch it when
sweeten it and we used to suck it then.
the white yellow guna. Mix that up, its
it was loaded, so we would sit on top of
Mix them up and put it in a ball you know,
lovely. The guna, its a yellow one. I guess
the asbestos. If you see some bush fruit we
and stick on the stick and lick it. There are
the bees must have put it there, it’s not
would get off and pick some.
two lots of gum tree, you see the gum tree
the bees, its little ones [like little balls].
along the side of the park [in town]. [You
They make a noise too, you see them
see it] in summer time.
flying around, you know there’s a honey in there. They get in and out, you know,
In those early days, I might not have been around then, they [old people] used to trade, like, spears and boomerangs, you know how they used to make it, and they trade it in, for, might be flour, tea
in and out, go in there, stop at some things there, you know, sweet things. The yellow [things], that’s a guna we call them, we used to mix it up you know, its lovely, it tastes lovely.
young leaf of the gum tree, if they got a
Bush medicine woman taught me a few
cold they would boil that young leaf and
more things you know, because we went
drink that for medicine for a cold. And
to school learning the English, learning
honey from the tree - that’s good for a
the white fella way. We used to go back
cold. And good for eating too! I used to live
holidays again bush, and start all over
with my daughter’s father, he used to take
again learning, but we still remember,
my kids out when they was little then,
when you go back bush.
my children, we used to walk, he used to come down and kids there waiting for him to fill the tin up. He used to climb up like a monkey! Kids waiting there, my children, my boys.
[The people with bush knowledge] learn it from their Elders, they got taught by them. They learn and they teach others. Like her now, Bush Medicine woman, she been teaching quite a few young people, young and old.
You chop the tree down first, and the tree would fall down and he get down, and chop the tree then, where the bees come
road to Tom Price along the side of the road. They have thick leaves and they call it nhirdi. Its good for kids when they get sores, colds, bathe them with it. [It’s important for kids to learn] so they won’t lose it, so they can teach their generation and their little ones. But
and sugar and all that. Old People use the
climb up the tree, and chop the tree, and
[There are plants that] you see along the
I remember I used to go back to Mulga Downs from the school from Roebourne.
107
lately, well, I’ve never been out bush, I would love to take my grandchildren out, especially summer time when bush fruits are out. I’ll show them trees when we go along, when we’re travelling on that road. I’ll have to go back again out bush I think!
K u r l k ay i m a N g at h a
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Remember me
Julie Walker, project participant, in the Pilbara, 2015. Photograph by Rhianna Pezzaniti, 2015.
109
Remember me
Film frames by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
J u l i e Wa l k e r We used to come down to the river
My Aboriginal father worked around
our camp. We used to have a corroboree
the Ashburton River basin area at the
and dancing at a place further up the
station, his whitefella or station name
bank. It has changed now. There used
was Ashburton Tommy. The Ashburton
to be two separate pools, one side is this
River is known as the Mindurra to
yinda side, and we wouldn’t go there, used
Aboriginal people. Mindurra flows all the
to swim and fish over the other side near
way through to the Onslow coast. The
the old bridge. Catch gulhamba (fresh
Seven Mile Creek (Binbidnha) further up
water trout) and binhthara (fresh water
near Paraburdoo flows into this river as
eel). Fresh water eels live in the mud.
does Turee Creek (Thurri) and the Angelo River (Yirdibirdi) at the top end (Gubawara). These names are all in the Yinhawangka language. You can see little nyimari finches around here - there is a story that said if you see a nyimari, water will be close. The river used to run flowing, nearly every year, but this is the first time, in a long time that there has been an
But the river has changed and you don’t see fresh water eels anymore. Old people used to make nets to catch the eel from grasses, they would knit it like a netting and would stand up with a net on one side and then they would rattle the net and put their spears into the net. At Seven Mile they used to catch bony fish, there was a big mob of bulrushes which they would
ongoing flow.
use to trap them up. They would train We used to come down to the river during
up the young people to use spears in the
time off when we lived on the Ashburton
water, they used to use those bulrushes
Downs Station as its just a little way from
now [to trap the fish] to spear them fishes.
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Film stills by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
Remember me
Also, they used to grind up a grass that
Secret Creek but it doesn’t come down this
flower. Clears the head when you have a
became like a soap and this would stun
far. There are two different sorts of sweet
headache, cold or congestion.
them [the bony fish] with a poison, they
potato, one with the purple flower and one
would peel the grass and use the stem part
that is a more brown and yam like.
When we were children, we learnt to look for a certain, smoky tree as that’s
which would be ground on a large rock. On the bank of the river you see tea tree
where we’d know there was a soak with
The plants that people use up and down
as well, which, was ground and boiled for
clean drinking water. We’d bring a billy
the river that I remember are the bajila
medicine, mainly to bathe in and smell the
to collect the clean water which would be
tree as it grows everywhere and is the
steam, as it clears the nasal and sinuses
approximately four feet down, at first it
main food for the bush turkey. It is green
and is good for colds and respiratory
looks soapy and you’d dig until the water
and shaped like a football, but when ripe
problems. Mum used this when it’s cold to
is clean, then let it refill for the morning.
turns yellow and the flesh is red, you can
wash sheets and blankets for us kids so we
The soil acts like a filter.
put the whole thing in your mouth, but
have a good sleep, because the smell stays
you don’t eat the seeds, you spit them
in the blanket. They would boil it in the
out. Turkeys eat the whole thing because
old boiler at the station with the wooden
you can see the seeds in their stomach
heater. Boiled up babies’ clothes as well if
when you open them up. To trap a bush
they had a cold.
Just up from the Ashburton River bank is where my Grandfather is buried. He passed away on Christmas Day in 1965. We made a stretcher with two sticks and a blanket, then buried him under a
turkey the old people would dig a hole They used the leaf mainly and the new
willow tree. We cut his hair and used this
growth where it is still soft because it is
as a spinning jenny to spin the hair and
easier to smash and grind it up. They used
wrapped it round a spear and sent his hair
this for the bough shed too, as the gum
back to Yinjibardi country and buried the
tree leaf gets dry too quickly and this is
hair there. The spinning jenny is made
When I was growing up here bajila was
not spinifex country, so they would make
from a plant with a yellow flower, it looks
the main bush fruit around the Mindurra
it with tea tree. It would help to keep the
like a cross, one stick is long and another
river, but occasionally you might get bush
shed cool; they would put a pipe up the top
one is shorter and they spin it and it
honey marliya or jandaru. Old brother
with holes and the water drips down.
makes the hair belt. In those day, people
underneath the tree, make a grid on top with sticks and cover this with a light wind grass – then the bush turkey will fall into the hole.
Kooline Mick used to ride on horseback to the Angelo River at the Wanyanha Junction to collect bush honey and bring it back. You still can see the scar tree from where he got the honey. Another place some way from here is Secret Creek, which used to be a secret army camp near the Beasley Pinnacles. This is the place where the gulyu sweet potato grows. There is a big plantation of gulyu down by
just got buried where they passed away. We would get the mardawud sap from the paperbark and some gum trees over on the other side of the bank. Some people drink this for when they are not well, like an aspirin, it thins peoples blood. We never went to the doctor when we was little, just grew up with bush medicine. Jami is a plant also used for bush medicine for colds and sinus problems and is really strong and sticky, it has a little purple
113
Mum and my aunties got his body ready for burial, rub him with red ochre, wash his body, and wrap him like a mummy in a sheet. The grave has to be clean all the time, so when people walking along and see something in the clearing they know that it is probably a grave. They also have to be under the shade of a tree, or in a malu.
K u r l k ay i m a N g at h a
june i nj i e Our mothers are our teachers
Wandayiny – makes the womens juna or wanu (womens fighting stick), it’s a big thing! I used to see my grandmothers having a hit with that thing every morning. And I used to sit there watching and thinking "what are they doing?". I was thinking they are going to hurt each other with that thing, but nothing, they just tap
We are part of the Yinhawangka, but
one another with the stick.
our apical ancestors Jarndunha, mum’s yayu great, great grandmother. Her
In the past they don’t burn spinifex. They
grandmother’s grandmother. Her
got mina the spinifex glue for artefacts and
grandmother’s name was Tharndayinha -
fighting sticks, everything what they need
Mum’s Ganthayi and Mum passed all her
to make they use that glue from the spinifex.
knowledge to us, so we have everything. Our mothers are our teachers and my mother was also our best friend. In our family there is no fighting, no anything, we come from a close, big family and that’s the way our Mum wanted us to be and that’s exactly the way we teach our kids, our sons and daughters.
Mum used to make a little table, keep me off the ground, away from snakes, it was made of wood, one of the things women can do, its long and hollow, just the right size for baby to carry under the arm. Dig it out and carve it out. Women make from the wood of the Marralha trees to make a mirrurdu – baby crib, you look for a dried old tree trunk or
Marruwa – is the snakewood tree, that
hollow log and you chisel it out and make
marruwa tree that give us the bush lolly
the crib long for the baby. Good to teach
we also use it for fire wood and artefacts
young women; then they know what tree
and the leaf give us junba. We need a
they talking about.
resource centre for people to make all the artefacts and we can do the woman’s side of things. Only a handful of them [boys] know how to make them magurndu or that punishment spear, most of those artefacts, are listed as weapons because they are very dangerous to use on one another now, and only certain boys got that.
114
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
K u r l k ay i m a N g at h a
118
Remember me
Film frames by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
lo r r a i n e i nj i e The Jibalarda
In our Yinhawangka culture we have jibalarda sites which mean to drive, or to create an abundance of. This is the story about the Baby Thalu. This is the Bibi Tree. That Marralha (River) gum tree is a Jibalarda.
to visit and to make their request. Even when my mum was alive she brought a couple of women that couldn’t have babies to this tree and they ended up having kids. This is a really old tree and normally only the women would come here. Babies and child birth are women’s business - there are a lot of things that my mum and my
The Jibarlada Garndi or Baby Thalu site is
grandmother taught me about women’s
a woman’s place that is very spiritual. It is
business.
here along the banks of the Beasley River. The women that wanted to have babies
We found some old grinding dishes
came here to visit the Baby Thalu which
when we visited before, and we believe
is an old Marralha (river gum) tree. A long
the spirits of the old people were happy
time ago, the old people used to come here
that we came to visit, so they gave us the
to wake up the babies, they say they could
grinding dish as a gift. There are many
hear the babies crying, it was alive with
species of the gum tree; the Wilhu (white)
their spirit. They hit the tree with small,
gum, the Mayigam snappy gum and the
leafy branches.
river Marralha red gum, we boil the leaves and drink it as tea.
The old ladies would walk up to the tree; they would hit the tree with leaves and talk in language, saying they have come
119
Jibarlada Garndi, Baby Increase site, Photograph by Sharmila Wood 2015.
Film frames by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
K u r l k ay i m a N g at h a
Trianthema oxycalyptrum (Aizoaceae) Star Pigweed Collected in Yinhawangka country. Photograph detail by Bewley Shaylor, 2016
124
Remember me
Marnmu Smyth My auntie was a bush medicine woman, she had this suitcase that we weren't allowed to touch. I was born in Windmill Outcamp called
passing that knowledge, and she do that
Marnmu-nha, my skin colour is a Milangga
still, like the bush medicine jirrbirliny -
and Badjarri in Banyjima and I have
since I’ve been in the block we still use
connection to Yindjibarndi and Ngarluma
the bush medicines, we still like eating
family. I grew up with mum here before
the bush fruit, the bush mandu we’d
my young brothers come along, and
rather live off that than in the shop. We
she would show me bush medicine and
did a lot of walking around, so mum here
bush tucker, which, she was taught by
continues to pass on the knowledge what’s
her mother. We used to live out bush
on Country about family, and connection.
at Wirndamarra where we would walk to Wittenoom and walk back. Been everywhere with Mum 1Bonny in the Nyiyaparli Country, she was talking about how her mum been teach her knowledge about the plants and the fruits, she also taught me and my old sister. We used to walk around out bush, getting fruit, like sweet potato. In Cowra, old girl used to take us and dig up sweet potato, she was
We were all born to a skin colour and that is how we are related to one another and that skin colour governs us, how we behave and how we relate to one another. We come from one language group, when we go for ceremonies, or when I used to work for Wangka Maya when I used to go out to Jigalong, they’d know the family name, you’d tell them the family name, tell them skin colour, what I used to find
125
K u r l k ay i m a N g at h a
all the time, those ones that were our
had measles one time, we was in Mount
always yarning at night, mum and aunty
marrugu or our mangkalyi line, the ones
Florence Station then, my aunty Elsie
used to be signing all the time, barlgabi and
you can’t talk to, wrong skin colour, they
Timothy was a kaparlkarra (musterer’s
it was quiet, then we hear the bird, I think
used to get up and go, the one’s that used
cook) so she used to make Christmas
we must have been on our own there. I
to be still sitting in the room I can talk free
pudding, thruppence and sixpence. Once
think the men were mustering, that’s why
then.
we were having Christmas in Mount
we were on our own in the camp. Then
Florence and I ended up with measles.
wind start, my aunty says, "c’mon we
They had dome huts, and my auntie used
better move inside, something coming". So
to tell me "you gotta go inside sit inside
we went all inside, locked up in the house,
until the sun go down", I was thinking,
she’d give us a running commentary. We
how this old girl know about measles - it
had two kangaroo dogs at that time and
was because the light would make you
we had to tie them up in the front of the
blind or something.
verandah, in front of the room and old girl
With the flora and fauna, we’re related to all of them through the skin colour. When I was born, my mother been eat a marandu, gurrumanthu that was the last thing she been eat before I was born so the goanna is my malyi my totem. We have to respect the malyi relationship. A
would tell us, "oh, bad thing was coming",
lot of the mob they might have a goanna
But my aunty now, my Dad’s sister, she
malyi, or some might be a turkey, they
gave us our language names, she called me
not supposed to eat them, some say, we
Yilybayinypangu cut short to Yilybayiny,
eat a little bit it makes me sick, or some
and Wadu name is Jilybayinypangu, there
don’t eat it at all. The skin colour is very
is a place with these two names up on
significant, it governs how we interact and
top of the the Karijini Ranges. She was
relate to everything, to people and plants.
like a medicine woman, she used to have a suitcase and she used to tell us never
We would be taught by being taken out on Country, getting involved and participating, it was oral, being in it, living in it, you can’t learn it from a book. One minute you are little, sitting on dad’s lap, listening to stories, and singing. There comes a time when that is finished and my aunty then took responsibility for us girls, growing us up, plus we lived out bush, being out bush on Country, actually going out and living is how we learnt. Growing up, my aunty used to bathe us in bush medicine when we had sores. We grew up pretty healthy, living off the Country living in the Country. I
you know, and , the two kangaroo dogs barking, going really silly, then she tell us, "oh it's gone now", whoever they was looking for, not here. Them two kangaroo dogs me and my thurdu Wadu would take them bush and they would get a kangaroo every round, then we would carry it back to camp.
touch it, so we never touched it, but she had all her stuff there. When I had
I don’t think you can learn those things
measles now I remember she getting a
from a classroom, so mum (Bonny) has
bag out of her little suitcase and she used
been part of my growing up and she
to run it over me, my whole body. I been
passing her knowledge about bush
wake up, I can’t remember how long I had
medicines and bush fruits on Country.
to sit in the dark all day, but I remember
It is very hard for kids in the classroom
it being before Christmas and her making
when we started going to school, when
the pudding, getting it ready with a
we was allowed to go to school, unless
threepence and sixpence inside. Then one
you go out bush you can’t learn in the
day, I woke up and it was all gone, I didn’t
classroom, even your skin colour, you
have the measles anymore.
learn that, and how you’re related to one another, so I teach my girls, even when
When we had bad luck there would be a certain bird that makes a noise. Mum and us was one time at Coolawanya Station,
126
they are little, they don’t understand what it actually means, I pass that knowledge to my daughters, I’m trying to teach
Remember me
my grannies now, they might have a
are in town, they’ve got other influences,
that, they used that as resources to make
hard time in school because they don’t
distracting our young people, like alcohol,
traps and it was a bit easier for them.
know English well. For me, Yindjibarndi
when it was introduced devastated our
Like tracking, old girl and aunty used to
and Banyjima my first languages. Also
people. There were few old people who
teach us how to track goannas, it was
Nyiyaparli language I was hearing, and I
stayed strong and never drank, a lot has
more the women who used to track the
had to learn English by correspondence. I
happened, you’ve got Native title, the
goannas and all the fruit and that. All our
started working, still studying externally,
native welfare protector, what they used
history, what belongs to us and where we
to learn English, even now, I’m still
to do with our old people, rounding them
belong is fast disappearing. You know,
learning English, I push myself to learn, so
up and the hard life and chaos they went
a lot of trouble in towns. The younger
I can write letters.
through. A lot of things has happened into
generation are missing out because its
the Pilbara with all our mob, but with law,
not often they come out, you know. Who
that keeps family’s connected and that’s a
can talk for Country that skin colour is
celebration of continued culture against the
very important, because it governs us and
obstacles and struggles, that is still strong.
our lives and how we go about our lives
All the mob from different places come
wherever we go.
It’s still relevant for our kids to know about plant knowledge. We’ve lost so many old people, we still got Mum (Bonny) passing that onto us, there’s going to be a time when we don’t have the old people passing it on, but its a responsibility and obligation we gotta pass that knowledge
where ceremonies are happening and part of ceremonies that we share and look after everyone.
on. If you don’t use it, you lose it, if you don’t maintain it, then it’s lost. Now that
On the station when they used to have
we’ve got our Wirrilimarra community we
sheep, they’d save all the sheep fat in a milk
have come full circle and learning can still
tin, that’s for all the families when we go,
go on, because you got the bush plants
you know yiwa, jurnba. Mum and aunty
and medicine, still there, we go hunting,
used to fill milk tins of that too and save
still cooking how we used to cook, mum
it if we went to Roebourne, there were
still sings barlgabi, my brothers, they’ve
gifts. The old people were very sensitive
been around home and singing barlgabi.
to the signs like that bird, we’ll be getting
I grew up with mum here, aunty and the
a wangga, we’ll be getting bad luck, next
two fathers, they used to sing barlgabi
minute we’d be packing up and going to
every night, that’s the music I grew up
Roebourne, because bad luck. Those gifts
with - with my old people singing. Even
they used to save them. When shooting
though we grew up on a station, we
a kangaroo, the old man used to shoot
did those things as part of learning, we
it, and he would signal that it’s a fat one,
still was learning what belonged to us,
and we were all happy, we survived off
we still had our old people, the young
the fat. It was a lot harder to get murla/
people now because of mining, access to
mandu for the old people when stations
2. Murla is a Yindjibarndi word for mandu
Country I don’t know what the future
started happening wires started and all
3. Banyjima people also say manggalyi
for the young generation holds, they 127
1. Yiwa is a Yindjibarndi word for jurnba
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
K u r l k ay i m a N g at h a
Nancy Tom my I remember my mum and dad rubbed me down with bush medicine
My language group is Gubuwarra Mindara Yinhawangka. My English name is Salene Nancy, my Aboriginal name is Bimbalyurra - it comes from a song
season calendar you’ve got your Spring,
Old people used to trade bush tobacco. In
about this time, when we was out on
one of the CD's, my mum names the bush
the station, is when the Country starts
tobacco, but that’s a name that’s never
warming up and the plants are dying
been used for so long, it’s a word that’s
because the heat is coming up, you can’t
forgotten. I know they used to trade, Mum
get them in winter time, because they are
used to always talk about it. They come
When we were young we’d eat bush
still growing and it’s too cold. When the
and give something, such as the tobacco,
tucker all the time. We would eat yam,
Country start warming up a bit and no
and the sea people would bring seafood,
gugatharri, they got purple flowers, they
rain, that’s when the flowers are dying,
shells, or something. Bush potatoes and
grow in the bush, you pick it when the
they are going out of season, as soon as
things they would trade across Country,
flower starts dying. They call part of it the
the flowers are dead, you can tell most of
in some place you can’t get those wild
mara (hand) got to see how big their leaves
the bush tucker is ready to harvest. But
oranges, so they would have traded with
bloom out. You know when to pick it
those white things off the gum tree, them
us, with different tribes. I don’t see the
when the flower starts dying out, and the
little sweet marlbanunku, we used to get it
bush bananas growing here (Karratha) I
hand, we call it the mara because it’s like
in the school too, me, my cousin and that
see it a lot on my Yinhawangka Country at
a palm, and then you have the stem and
one that just passed away, we used to try
Ashburton Downs station and Kooline, on
a purple flower. As a kid we used to eat
and sneak it in the school yard, because
the bank of the Ashburton River.
the jiburda, wira (bush banana), gajawari
we weren’t allowed to break plants but
(wild orange), sweet potato, yindal, and the
we used to try and sneak a few off a time
Growing up on the banks of the
normal potato itself gulyu.
from the leaf while we’re playing and
Ashburton River (on Yinhawangka
trying to dodge from getting in trouble. I
Country) where I mainly found my bush
used to always try and dodge the teacher.
tucker binthara that’s the fishes, binthara,
My old people and Nannas would tell me when to pick them. If we go to the four-
is a freshwater eel, gajawari is that catfish
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Kartajiparra Tribulius suberosus (Zygophylaceae) Cork Hopbush Collected in Yinhawangka country. This plant is used to help catch fish. The plant is squashed with a rock and thrown into the water and it makes the fish dizzy and stunned so that you can jump in the water and collect the fish. If you boil the plant in water and bathe in it, kartajiparra can also help heal sores. Photograph by Bewley Shaylor, 2016
K u r l k ay i m a N g at h a
and gulhamba is those little bony breams,
I can still picture my dad getting that tree
they call it milinyja in Roebourne. Ngarglu
when I was young, being a skinny kid and
they call it here, but me and my cousin
undernourished I used to always be sick,
call it bardunya, that’s a wild onion I think.
little things I’d catch. Sometimes, they give
Gums, ngarrgalha.
me the jilarn now, the nhirdi, sometime they just boil the gum leaves, the fresh,
I remember my Mum and Dad rubbed me down with bush medicine. We used to get oiled down with emu fat mixed with red ochre to keep strangers away. If you are getting into strange Country that is like a spiritual protection for us, keep us from
eucalyptus smell, you can’t get them old leaves, you have to get the new shoot leaves. I can remember my dad boiling that and washing my head, even bathing me with it. I got rubbed in emu oil and red ochre, and the cork tree.
getting hurt by somebody else’s Country, or the devil, or something they call it. Me
These days I just can’t get to the bush
and my brother and sister Julie and my
medicine. A couple of times I went
youngest one who is in Jabagurru now
surveying and found a bush banana but it
ngarrigu there with mum, our old Yayu,
was dry and not good to eat. I go out at the
Topsy, Michelle Hubert’s grandmother
wrong time, not like if you were actually
used to always rub us down with the red
there and on Country, when it was the
ochre so we won’t get hurt even if we sick,
season. I used to eat it plentifully, but
they cure us with the red ochre to settle
now living in town I just don’t have the
the temper down. Grind charcoal, paint us
opportunity to go out there no more, at
black, not only charcoal, we have this tree
the right time.
they call the gadanyba and they burn the bark out of it, then mix it with the good ol’ emu oil again, no matter how stinking the emu oil was, they still painted us with it. In summer times it was like a sun tan lotion, to protect us from the heat when
A couple of times at school holidays we only used to go two times on break, and Christmas, New Year holiday then we have a middle term. July/August was plentiful then, then December ones for the gums, like the gardangu, the summer
we was little.
foods, it was good time then. These days,
132
Remember me
wherever I go, I think the iron ore dust
say, boys who have been through law, but
to be silly enough to go there and get shot.
or something is killing the bush foods
now, I don’t know.
The mining company owns the Country
because I am pretty sure about bardunya, wild onions, buffalo grass took over that and we can’t find it anymore, can’t dig it, no matter where I go, on the bank of the river I cannot find a wild onion without getting touchy for a snake because of the buffalo grass, it is thick now, so is the bullock poos and everything. Not even our good water holes where you can dig up a soak on the Ashburton River, we are forever going out there, we don’t use the main pool for water, we dig the yurrama, you always got to make a soak and drink clean water, not out of the pool.
now, nobody else does. Well, that’s the Sometimes, I used to go with my old great aunty, my Yayu Binbara, a Yinhawangka woman and Gaju Baguda they used to dig wild potato themselves and I would stand there watching. They don’t tell me, it’s
old Tilly used to go digging up bardi (witchetty grubs.) I used to follow her too and that is where I used to dig my bardis, witchetty grub because I am not supposed to use that name, bardi. You got to say jugari or bring out another name; it’s getting more difficult for me because you’re not allowed to say it. I could still dig a bardi out of the ngularnan tree because we could only eat a bardi out of a nugarlanan tree, we can’t get a bardi that’s in a gum tree that is for boys they
where I’m from won’t grow here around Karratha. I did try with the bush banana, but it didn’t grow. I think the soil is no good.
look and learn, it’s not listen and learn, with us you have to actually look what
When I got into the hostel it was a diet
they doing. They show you, even with
change in my whole body and I think
digging the wild potato. They’ll tap it there
that’s where I became sick, if I balanced all
and you got to hear the different sound of
this I wouldn’t have had this heart attack
it on the ground. To me it was a difficult
and I wouldn’t have been as big as I am
lesson because I don’t know what I was
today. If I had stayed on traditional land,
trying to listen for, just watching and
eaten traditional food, I reckon I wouldn’t
trying to lean.
have had this diet problem. I reckon
I learnt about bush foods from watching my old people. My old blind grandmother
way I see it. The plants from up that end
today’s young generation, should at least I liked all my foods jiburda, wira, bardunya, marlbanunku, gajawari. Bush banana is my favourite, it used to be so plentiful a long time ago, you don’t have to eat them raw, you can cook it in the ground. I think that is the best food. Then again I used to like my gum too, and wild potatoes. I think I like all of my food! And now I crave for them, I know I cannot get it. I don’t go back to collect bush foods, not with the mining company sign saying Private Property. Keep out. I am not going
133
have a little knowledge of the bush foods, but I would rather my grannies have a full knowledge of it and that would help them.
K u r l k ay i m a N g at h a
134
Remember me
Film frames by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
Roma Butc h e r and doreen James Around this place and across the Pilbara are lots of mulla mullas; that is our totem. It’s our relation. Roma: I am a Yinhawangka elder and my
lot of our plants as well. So for instance
mari (sister) is Doreen James. I live in
wherever there is a marruwa snakewood
Paraburdoo which we call Birrubardu.
tree you look around and find the yardirri bush because they are companions. .
Doreen: Birrubardu is the parson’s nose of a bird which is birru and bardu is the
Roma: There is a place on the Paraburdoo
feathers.
to Tom Price road that we call nhirdi corner because this is where nhirdi
Roma: So we say Birrubardu is tail feathers and the white fellas call it Paraburdoo. Doreen: Around this place and across the Pilbara are lots of mulla mullas; that is our totem. It’s our relation. Roma: We are related through our galharra, skin group. We are related to a
135
normally grow. You will also find a lot of marruwa snakewood trees as nhirdi are always growing with the snakewood trees. Doreen: Old people cook up the marruwa, burn 'em for ashes and put it in the tobacco to make it a burlgu. They make boomerangs out of them.
K u r l k ay i m a N g at h a
Roma: There is another little bush food
also used to start them. Our old people tell
food, when she used to get sick she’d go
that grows under the marruwa snakewood
us the Country used to be flat, it wasn’t
out bush and get the bush medicines. She
tree, the barrier salt bush is also a
bushy Country like this, because at season
died of old age.
companion plant for marruwa.
time they burnt. But everybody moved away in the 40s and 50s and everything
Roma: This bush medicine now, you can use it for sores and drink like a tea and this one is the same. The jilarnba has a bigger leaf and this one is for external use. We normally use this for soap and stuff,
just went wild out here, and everywhere for that matter, because Government made it compulsory for us to go to school. But they didn’t understand we were already at school in the bush.
when you squeeze jilarnba it smells strong. It was all flat. The old people kept it nice Doreen: It depends on what season it is. Sometimes it’s really strong and sometimes you don’t smell it. Roma: It can be really dry. Doreen: You can smell a gajawari for miles. They are our oranges, old people used to get the biggest. You got to race the birds, mainly the 28 parrots. When it ripens up, it smells sweet.
and clean; they used fire. We also have bush animals living on these plants so they need it too. Roma: Growing up we used to eat lot of bush foods. When we were on Sheila Plains - which used to be the outcamp for Wyloo we used to dig the yams like a sweet potato. It used to be in the marndangarli – hills, we’d climb the hills and we’d dig them out, it would be hard
Roma: Gajawari is found around Tom Price
work. We would find a jandaru in trees in
area. They flower, then when the flower
the wilhungarli or in the bunangu trees. It
dies the fruit comes up. Everything
used to supplement us because we only
flowers, after the big rain. Gajawari is
had tea, flour, sugar.
found around Paraburdoo in the flats.
Doreen: If ever we go back to the old
Roma: Everything flowers, after the big
way, we’d survive and I teach that to our
rain. When you are sowing the seeds, you
granddaughter.
have to burn it first. This germinates the seed.
Roma: We have a 70,000 year old history. What did they do before the Europeans
Doreen: Just like the emu gotta eat that
arrived? Well we went out into nature’s
seed first to digest it and then break
garden, we were hunters and gatherers.
it down and poo it out. The bush fires
My old Aunty who was in her 70s wasn’t
happen naturally through here but people
diabetic because she lived on the bush
136
Ptilotus obovatus (Amaranthaceae) Cotton Bush Collected in Yinhawangka country. Photograph by Bewley Shaylor, 2016
K u r l k ay i m a N g at h a
138
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
ISBN
FORM gratefully acknowledges the contribution and support of the following
978-0-9944727-0-0
Kurlkayima Ngatha - Remember Me partners and individuals— Principal partner, BHP Billiton for their support that underpins FORM's work in
Published by FORM
the Pilbara. To IBN Corporation in particular the support of the IBN Board and CEO Tony McRae. We also extend our gratitude to Gail Carnes; Halloway Smirke; Jaylan
Curator: Sharmila Wood Environmental Scientist: Rhianna Pezzaniti Production: Sean Byford Anthropologist: Andrew Dowding
Smith; Linguist Annie Edwards-Cameron for her assistance with translation and language and Lorraine Injie in her role as Lore and Culture Officer. We'd also like to thank all of those who contributed to Fiona Foley's installation,
Linguist: Annie Edwards Cameron
including Andrew Baker Art Dealer, Clinton Walker and Ngurrangga Tours and
Cultural Advisor: Brian Tucker
Curtis Taylor.
Lore and Culture: Lorraine Injie
Brian Tucker for his advice, song and cultural knowledge. Publication designed by Folklore Storytelling & Viet Nguyen Printed by Scott Print
Steve Dillon from the Western Australian Herbarium for his assitance with plant identification. Most importantly, we thank the Yinhawangka, Banyjima and Nyiyaparli people for sharing their memories, experience and knowledge of bush tucker and bush plants.
Project initiated and managed by
Principal Partner
Project Partner
Regional Partner
Supporting Partners
With support from the Western Australian Herbarium, Department of Parks and Wildlife.
Film still by cinematographer Giovanni C. Lorusso in the Pilbara, 2015.
Senna glutinosa subsp. pruinosa (Fabaceae) Collected in Banyjima country. Photograph detail by Bewley Shaylor, 2016