CANAPES Duck confit bonbon Mini baked potatoes with whisky soaked haggis Smoked venison & pickled ginger crostini Tempura king prawn with sweet chilli
VEGETARIAN OPTIONS Beetroot & goat’s cheese arancini Smoked salmon & cream cheese roulade Feta & blush tomato crostini
Allergens: Dishes are prepared in our kitchens where all types of ingredients are used. Whilst care is taken, the use of shared equipment means we can’t guarantee that your food and drink will be entirely free from allergen contact.