SUNY Program Fall 2018

SUNY PROGRAM FUA Florence University of the Arts

M Y PAT H THROUGH FLORENCE

Florence Italy Fall 2018

SUNY PROG RAM December, Fall 2018

F o rewo rd This semester’s project goal is to encourage students to reflect on their personal growth and learning path during their study abroad experience at FUA. I have no doubt that you will have gained a deeper appreciation of your talents, your passions, and – why not – even your fears, as I am equally sure that you have relished the thrill that comes from overcoming a challenge all on your own, or gaining new friends in the process.

It is my sincerest hope that you have enjoyed the unique pleasure of sharing a life-changing experience with another person, and that you are an emotionally richer person because of it. Each of you has expressed something about their experience in Florence in their reflections, and although everyone has had their own personal passage through Florence, I hope you will all continue to seek a life of inspiration, pursuit, and fulfilment.

I would like to thank all of the students from the SUNY program for their contribution to this project and for all that their experience has brought to FUA. Although the Fall 2018 session has come to a close, you are all forever part of the FUA community, and I hope that your path through life brings you back to us one day.

I wish you all the best for a bright and fruitful future.

Grazie e in bocca al lupo!

Alice C in i Resident Director SUNY University Florence Program

During this semester, I have had the pleasure of studying alongside and assisting my fellow SUNY students. From our very first group meeting to hiking up Mount Etna together, I have truly seen the growth in all of us. I am so thankful to have met such an incredible group of students, who have encouraged me to live my best life; I know I will return home with this new-found perspective, and I hope you all do as well.

I believe Florence will always hold a special place in all of our hearts, as it has impacted us in so many ways. This experience would not have been made possible without the amazing staff and faculty at FUA. They have shown their constant dedication to help us in any way possible, and for this, we are forever grateful. To my fellow students, I hope you take the same pride I felt in becoming a Florentine back home with you, and know that you will always have a home in this city.

Alla Prossima!

S am antha S u r ian i Stony Brook University Student Representative

Fall 2018 Florence, Italy

STUDENT PROFILES

Nicole Rose Avana Major: Communications Home University: SUNY Cortland MY POINT OF REFERENCE IN FLORENCE IS... In the center of Florence, The Piazza della Repubblica surrounds itself with historic buildings and beautiful ancient scenery. Walking the narrow streets of the Borgo degli Albizi takes on it’s own unique appeal with some of my favorite restaurants on it. Once you hit the piazza, the shops, illuminating carousel, people strolling and enjoying the street musicians along with the amazing art is just breathtaking.

I find myself wanting to pass through here everyday to admire its beauty, especially at night. It overwhelms me with joy and has impacted my experience in Florence greatly.

I BECAME A FLORENTINE WHEN...

The first time I felt like a Florentine, was sitting in a restaurant with my roommate and a group of American tourists asked for recommendations on attractions they should visit while in Florence. As we sat there with them, we were excited to elaborate on our amazing experiences thus far.

We recommended restaurants, and amazing historical sites to visit. Given my short time here in Florence, it made me feel like I have lived here forever.

THE BEST CLASS/INSTRUCTOR AT FUA WAS‌ Upon my arrival at FUA, it was unclear as to what my career path was going to

be. I took many different courses, all within my major in communications. One course, in particular, was Introduction to Public Relations with Professor Nannini. Not thinking that I would pursue a career in public relations, taking her class and learning about her experiences in detail, I am now considering looking into internships that involve this course of work.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: Hiking the Michelangelo and seeing the David, Gucci Gardens, Shopping, especially buying a leather bag, Exploring Florence, Riding a Vespa, Traveling through Europe, Speaking Italian, Meeting new friends, Trying authentic foods.

Fall 2018 Florence, Italy

MY PATH THROUGH FLORENCE

Ushna Azeem Major: Psychology Home University: Stony Brook University MY POINT OF REFERENCE IN FLORENCE IS...

When you’re walking the stone cobbled streets in Florence it’s almost as if you’re going back in time. One of my favorite moments was when I was sitting in Gilli drinking coffee and listening to a musician playing the violin in Piazza della Repubblica. There were people riding the carousel, and artists selling their paintings. It was one of those moments where I felt like I was truly in a European movie.

I BECAME A FLORENTINE WHEN...

I always feel at home in Florence

when its time to eat. Back home we also take pride in our food and can spend hours talking on the dinner table. So I have always felt at home when it comes to food.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY) I enjoyed my photography class the most as it pushed me to keep shooting and to explore different parts of the city. The exhibition in the end was also a great opportunity and experience. It allowed us to showcase our work and to get a glimpse at professionalism.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: A few items I had on my bucket list were: Gelato Piazzale Michelangelo Duomo

Gianna Boveri Major: Psychology Home University: SUNY Oneonta MY POINT OF REFERENCE IN FLORENCE IS… Piazza Gaetano Salvamini – I love this piazza because it is in my neighborhood and now feels like home to me. I get my favorite gelato here, I go food shopping at Conad and I get my coffee and baked goods at the pastecceria and café.

Our favorite bars surround the piazza as well as our favorite pizza place. I do not have to go far to find my favorite things or see the beauty of Florence.

I BECAME A FLORENTINE WHEN...

I could navigate the side streets and avoid the touristy areas, I felt like I could finally separate myself from the tourists in the city. I also felt a sense of power when I could quickly get my

food shopping routine done at conad and use the produce sticker machine with ease.

THE BEST CLASS/INSTRUCTOR AT FUA WAS… Art Therapy w/ Nicoletta Salomon – A very genuine classroom where I could express my emotions while learning the practice of art therapy.

She would show us her own journals and do activities along with us to show us that vulnerability is acceptable and encouraged. I was pushed out of my comfort zone for some of the assignments and this has urged me to grow as an artist and individual. I look forward to bringing art therapy to my home campus.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: Buy tomatoes at the market, drink wine at the Piazzale Michelangelo, journal in a garden, make eggplant parmesean

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS... Biondina – my parents and older relatives would call me this fondly as a child.

Fall 2018 Florence, Italy

MY PATH THROUGH FLORENCE

Benjamin D. Collis Major Physics Home University: Stony Brook University MY POINT OF REFERENCE IN FLORENCE began at a local restaurant that my roommates and I ate dinner at within the first few weeks here. This specific restaurant is special because it was during our meal there that our friendships really took root. Additionally, it was at this restaurant that I really got to enjoy my first good taste of Italian cuisine. Thus, this restaurant holds several simultaneous but different origin stories for me.

I BECAME A FLORENTINE WHEN...

There is a local pizza place

that I like to go to during the day. Now, I knew absolutely no Italian when I arrived in Florence. However, over the weeks, I began to pick up certain phrases. One day at this restaurant, there were a bunch of other Americans there. I decided to order in Italian to see if I could blend in. Surprisingly, it worked. It was then that I became a Florentine.

THE BEST INSTRUCTOR THAT I HAVE HAD AT FUA WAS for my Italian language course. This professor was the best because she came to class every morning with an incredible amount of enthusiasm. Of

course, this alone did not overly enthrall me with her teaching.

The fact that, surprisingly, she only got 5 hours of sleep every night is what impressed me into considering her the best teacher that I have had here.

ITEMS THAT I HAVE CHECKED OFF MY FLORENCE BUCKET LIST include seeing the David, eating Florentine steak, and enjoying the incredible gelato here.

M Y FAVORITE ITALIAN WORD IS… ‘prego’ because it seems that everyone always uses the word to mean anything they want.

Tracy Daley Major: Sociology Home University: SUNY Oneonta MY POINT OF REFERENCE IN FLORENCE IS... Visiting the Piazzale Michelangelo has definitely shaped my experience up to this point. Overlooking the entire city of Florence made me really reflect on the fact that I have been living in this beautiful city that is so entirely different than home and what I am used to, but yet I feel comfortable and as if I belong.

I BECAME A FLORENTINE WHEN...

I became a Florentine when a local that I met took my friends and I out to dinner in a non touristy area. Here, I socialized with multiple locals who all accepted me right away as one of them. I used

the Italian phrases I learned in my Cultural Perspectives class to communicate and thought it was really awesome that I understood what they were saying and they understood me.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY) The best class at FUA

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: 足P iazzale Michelangelo 足D uomo 足B ellariva Gardens Ponte Vecchio b uy a leather jacket from the 足 leather market

is Everything Chocolate: From Therapy to Pleasure. This is because it is a class so different than what I am used to back in the United States. It provides hands on experiences that really allows students to immerse themselves in the Italian culture through visits to different shops which allows us to communicate and expand our knowledge of the art of chocolate with locals.

Fall 2018 Florence, Italy

MY PATH THROUGH FLORENCE

Gabriel Dias Major: Business Management Home University: Stony Brook University MY POINT OF REFERENCE IN FLORENCE IS...

Via Guelfa. This is the street I find myself walking on most often and have come to be very familiar with the shops on it as well as the people that work in some of the shops. I walk along this street to get to my classes as Corso Tintori as well as Via Dell’Oriuollo, as well as to get to dinner or the supermarket. Also, the famous Academia is along Via Guelfa.

I BECAME A FLORENTINE WHEN...

I went to a café and ordered completely in Italian the barista replied back to me in Italian.

Times before this I tried ordering in Italian but the employee would notice me struggling and

speak to me in English, but this time was different and I really felt like I had become a local.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY) Introduction to Photography with Simone Ballerini. I’ve always had an interest in photography and tried teaching myself how to shoot manually but taking this class has quickly expanded my skill set. Simone is a very passionate photographer and he understood we were novices and explained all the key concepts patiently, and made sure we understood what we were doing before moving on to the next concept.

Kennedy Dukes Major: Health Science Home University: Stony Brook University MY BIGGEST POINT OF REFERENCE IN FLORENCE IS… Piazza Della Signoria

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY) My favorite instructor

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS... I like the gesture for

because when I was there I always knew where I was and where to go. I walked by it everyday but I never really looked at the Loggia until maybe week three and I said “wait they’re all killing each other”.

is Professor Nannini because I liked being able to present my ideas with the other students in the experiential learning component of my class. She also encouraged me to attend more school events.

“Perfecto” because it looks cool.

I BECAME A FLORENTINE WHEN...

I started to understand why locals complained about tourists because they tend to stop in the middle of street.

When I first had aperitivo I felt like a Florentine because I know that’s something that isn’t done in the states

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: So far I have been to Piazza Michelangelo and the garden below it. I still have to visit Florence Museums.

Fall 2018 Florence, Italy

MY PATH THROUGH FLORENCE

Lisa Jivin Major: Fashion Merchandising Home University: SUNY Oneonta MY POINT OF REFERENCE IN FLORENCE IS… the Ponte Vecchio. I know that everybody says it, but for me it really is. When I go to this spot I feel a sense of security.

It reminds me of the rivers by my house in the states, and it reminds me of the feelings I get when I am there. Right from the start this landmark has helped Florence feel like my home away from home.

I BECAME A FLORENTINE WHEN… Initially it was hard for me because the locals knew that I was an outsider from America, even when I would attempt to

use my knowledge of the Italian language. Over time, I have become more confident in the way that I can hold myself in the fashion of a local in multiple ways including my fashion, mannorisms, and in the way that I can say simple phrases such as ordering my coffee each morning.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY) My best class is Visual Merchandise and Design. I am inspired by the way that this course is laid out, teaching skills and ideas that I would have never learned if I was not a member of this class. I

am learning techniques in the way that I see displays and use my creativity to create an experience for others.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: Items that I have been able to check off my Florence bucket list include: seeing the Duomo, walking to the Piazza Michaelangelo and watching the sunset, discovering my favorite coffee shops, learning how to get around on my own.

Kayla Kalsky Major: Psychology Home University: Stony Brook University MY POINT OF REFERENCE IN FLORENCE IS… My point of reference is the duomo, walking by it every day and seeing it from a distance has been very significant. The first time I saw it I was in awe and that feeling has just stuck.

I tend to gravitate there when I walk around.

I BECAME A FLORENTINE WHEN… I felt like a real Florentine when I was able to know my way around and feel like I was home

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY)

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS... One of my favorite

My favorite instructor is Andrea Mancini because he is relatable and fun takes time to help every single student

words is ‘prego’ because it is used in so many ways and for so many different situations.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: knowing my way around going to markets experiencing traditional authentic cuisine Fort belvedere

Fall 2018 Florence, Italy

MY PATH THROUGH FLORENCE

Danielle Kruchowy Major: Graphic Design & Psychology Home University: SUNY New Paltz MY POINT OF REFERENCE IS… the Duomo

MY BEST CLASS AND INSTRUCTOR AT FUA IS…

because at the beginning (and still now), it was a constant.

When I was still learning my way to and from class, home, my internship, the train station, and any other place, I used the Duomo to orient myself because I usually find my way from there.

Renaissance Art in Florence taught by Lucia Giardino because of her knowledge and passion for the subject. Lectures are interesting because she knows so much information, but classes are also amazing because we get to visit different museums and churches to see the works that we’re learning about in class, in person.

I BECAME A FLORENTINE WHEN… I no longer needed the maps app to get home.

ITEMS CHECKED BUCKET LIST:

OFF

MY

FLORENCE

Walk to Piazza Michelangelo, go to the Uffizi Gallery, walk on the Ponte Vecchio, walk up to Belvedere Castle

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS...

Essere al verde- to be on the green— Meaning you are out of money— This is how I feel after booking a million weekend trips and spending all of my money here.

Taylor Manfredi Major: Communications Home University: SUNY University at Buffalo MY POINT OF REFERENCE IN FLORENCE IS… My point of reference in Florence is the Great Synagogue of Florence. I chose this spot as my point of reference because Florence is predominately Catholic and coming from a Jewish background it’s nice and comforting to see something that relates to my roots. Every place you go in Florence is somehow tied into Catholicism and Christianity except for the Synagogue.

I BECAME A FLORENTINE WHEN

I visited Piazzale Michelangelo. When I visited this location, I looked out into the city I have grown to love and realized that I need to take in every moment while I’m here because it wont last

forever. In this moment, standing and looking over Florence, I felt home and apart of the culture I’ve been intertwined with.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY) My best class so far at FUA is Everything Chocolate: From Therapy to Pleasure. I love this class because my professor is amazing and so sweet. Besides, the professor being so great, learning about chocolate and being able to try different chocolate is fantastic.

Another great aspect of the class is being able to cook with chocolate and integrate it into different recipes.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST include, visiting the Duomo, going to a vineyard, visiting Piazzale Michelangelo and also eating classic Italian food.

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS... My favorite Italian word is “Prego.” I chose this word because it has different meanings in different scenarios.

Fall 2018 Florence, Italy

MY PATH THROUGH FLORENCE

Nicholas Marshall Major: Cinema Home University: Binghamton University MY POINT OF REFERENCE IN FLORENCE IS… My favorite part of Florence is a park called the Strozzi Gardens.

Almost every morning I wake up, go to class, get a coffee at a cafe called La Cité, get a sandwich at La Prosciutteria, then bike over to the Strozzi Gardens. The park is pretty far from the city center and out of the way for most tourists. It’s a beautiful park, and I go there very often to read and do work.

I BECAME A FLORENTINE WHEN...

I felt as though I became a Florentine when I bought a bicycle at a local bike shop.

Riding it around the city has helped me get to know it a lot better and makes me feel as though I am one of the locals.

I’ve been able to explore a lot of spots that I would never go to if I was just walking.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY) I really enjoy introduction to darkroom photography. The darkroom at FUA is beautiful and the instructor, Marco, is a very good teacher. It’s very nice having all of the equipment I need to develop and print film, because outside of school it’s a luxury that I don’t have.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: The Boboli Gardens Piazza De Michelangelo Sant’ Ambrogio Market Central Market

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS... My favorite Italian word is “allora.” I think that it’s interesting how it is used to change the course of conversation.

Briana McGovern Major: Pharmacology Home University: Stony Brook University MY POINT OF REFERENCE IN FLORENCE IS…

THE BEST INSTRUCTOR AT FUA WAS…

MY

Amal. Amal is one of the many gelato places near my apartment. I often go to Amal to do my schoolwork and study. I consider Amal my point of reference because it’s somewhere I can go and spend time on my own and get some work done. I also enjoy the familiarity of the workers, who are extremely nice and give me and my friend extra gelato.

Marco Gualtieri.

Marco’s photography lessons were easy to understand and his funny comments made the class interesting. He was also very helpful with offering open darkroom/lab hours and was even available after class most times. The darkroom experience with Marco Gualtieri is one that I will not forget.

nocciola. Nocciola is a popular gelato flavor made with hazelnuts, it is my favorite flavor.

I BECAME A FLORENTINE WHEN… a tourist

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: try a fancy wine, visit the

asked me for directions and I knew exactly how to help them get where they wanted to go.

Duomo, make an Italian friend, visit Ponte Vecchio, taste artisanal chocolates.

FAVORITE

ITALIAN

Fall 2018 Florence, Italy

WORD

IS…

MY PATH THROUGH FLORENCE

Julianne Mirmina Major: Psychology Home University: Stony Brook University MY POINT OF REFERENCE IN FLORENCE IS...

My point of reference in Florence is finding my local cafe/gelato spot. At home on the SBU campus I loved finding a place or study spot that’s unique and comfortable. At this specific little shop I found comfort and even started to get to know the people who worked there. This seemingly small addition to my daily life in Florence made my study abroad experience amazing.

I BECAME A FLORENTINE WHEN...

I became a Florentine when I finally figured out how to

navigate the grocery store.

Originally I found this weekly visit difficult and almost intimidating but, finally mastering it made me feel at home.

THE BEST CLASS/INSTRUCTOR AT FUA WAS… My favorite class would have to be my photography class, From Digital to Darkroom, learning how to take pictures with film and develop/enlarge them was especially fun and I loved every second of it. I had to step out of my comfort zone to fulfill certain assignments which ended up being a very positive experience. It inspired me to

continue film photography as a hobby in the future.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: See the Duomo, Going inside Santa Croce, Make an Italian Friend, Learn a little more Italian, and Trying new and different types of wine.

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS... My favorite Italian phrase is “cane che carino”, I love seeing all of the dogs walking around Florence.

Teresa Parisi Major: Psychology Home University: University of Delaware MY POINT OF REFERENCE IN FLORENCE IS… My point of reference has become the Santa Croce Basilica. I live on Corso Tintori, so seeing Santa Croce has become very comforting for me.

Seeing the church on my walk home from the train station after a long weekend of travelling, or from the view from Bardini Gardens gives me a sense of home that I would not have if I didn’t live near Santa Croce.

I BECAME A FLORENTINE WHEN...

I was able to give tourists help when they were confused in Florence. For example, I was in Conad once and an American woman was confused why the cashier wouldn’t allow her to purchase her apple. Even though it was a very small feat,

being able to explain what she did wrong to her allowed me to make a connection to the Florentine culture, while also referencing my American culture.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY) My favorite instructor was Melissa Rossi. She was my instructor for both cross cultural and social psychology.

Psychology is my major so obviously I love it, but she makes class interesting and relatable, and makes my 10 hour-straight class day so much more bearable. She can explain culture shock to us really well since she’s originally from America. I’ll definitely miss her back in the US.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: Eat lots of gelato, Piazzale Michelangelo, the Duomo, Boboli & Bardini Gardens, so much pasta! learned key Italian phases, learned my favorite places to get lunch (shoutout to Pino), travelled around the country and the continent, meet locals, travel outside city center in Florence, find amazing friends that will last a life time!!!

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS... Arrivederci! Before I left, my grandma got a cake and it said “Arrivederci.” It’s more fun way of saying goodbye than plain old “ciao.”

Fall 2018 Florence, Italy

MY PATH THROUGH FLORENCE

Danielle Pinna Major: Business Management Home University: Farmingdale State College MY POINT OF REFERENCE IN FLORENCE IS…

I BECAME A FLORENTINE WHEN...

Piazzale Michelangelo, hiking up the Michelangelo and seeing the view holds a specific reference to me. Being able to see all of Florence out in front of you was surreal. Me and my roommates went there one of the first weeks here, and we didn’t take the view or our location for granted even for a second. We sat on the steps until the sun went down and just took in the amazing view of our new home.

I became a Florentine when I could walk around the city alone and without a map. This did take a while but I felt part of the community when I had a purpose and location. I love knowing my favorite restaurants and places to go while still having new places to try. I love having a regular breakfast or coffee spot. I love passing by a store every day and greeting the owners with “Ciao”.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY) The best class is hard to choose for me. I’ve learned a lot about business from my Entrepreneurial Marketing Experiential Learning class. Although, my Retail Management class has helped lead me in the direction of my career path. These classes have helped me in many different ways about what I want to do in my career path in terms of business while teaching me in the subject from teachers who have business ownership experience.

Melissa M. Pistor Major: Agricultural Business Management Home University: SUNY Cobleskill MY POINT OF REFERENCE IN FLORENCE IS… My point of reference in Florence is actually FLY the fashion school in FUA. Coming from an agricultural background, studying fashion in Italy has been challenging for me. Marysol (FLY lab assistant) and my peers in class have helped make this experience exciting and rewarding.

I BECAME A FLORENTINE WHEN...

I became a Florentine when my next-door neighbor helped my roommates and I. She was so friendly and welcoming and let us know if we needed anything else to knock on her door. It was nice to hear this, since it was during our first week and I was so nervous.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY) The best class has

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS...

been my Apparel Design class with Professor Sabrina. This class is out of my comfort zone for sure (I am an AG Business major) but Sabrina is amazing and so knowledgeable about the sewing and the fashion industry. My end project will be knitting a dress, which I am so excited about!

Ci vediamo dopo

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: -Eating gelato every day -Seeing the Duomo -Being apart of the Italian Family Club

Fall 2018 Florence, Italy

MY PATH THROUGH FLORENCE

Rosa Portaro Major: Business Management Home University: Stony Brook University MY POINT OF REFERENCE IN FLORENCE IS… My point of reference in Florence is a small area outside of the city centre Called Bellosguardo. It is a decent walk away, but is filled with beautiful scenery and an amazing park.

Every day here in Florence is a new adventure, there are so many places to see and new people to meet. All within a short distance away.

I BECAME A FLORENTINE WHEN...

When I ate my first Lampredotto sandwich. A Florentine tradition, which is pieces of stomach of a cow on a roll. It was delicious,

and I felt like a true local while eating it.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY) Lucia Giardino was my personal favorite instructor at FUA. She is a very inspirational person and has a lot of insight on the world. She truly encourages walking and seeing new things to gain new perspectives.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: My goal was to become more cultured in the various wines and have a glass with each dinner.

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS...

“Tutti i passi Che io fatto nella mia vita mi hanno portato qui, ora.” This quote will always remind me of Florence.

Madeleine Porter Major: Communication major and Sociology Minor Home University: SUNY Brockport MY POINT OF REFERENCE IN FLORENCE IS… On one of my first days in Florence, I went out of my apartment without relying on a GPS to navigate, I just wandered along to the Arno River. I found a small garden square and spent quite a bit of time there reading and writing. I found myself coming back to the park many times since that day, because it is a quiet area relatively close to my apartment, with an amazing view of the river and the mountains behind.

I BECAME A FLORENTINE WHEN...

Going to the Sant’Ambrosio market each week has helped me feel like a part of the local community, because I’m surrounded by native

Florentines and usually don’t hear any English around me.

Being able to effectively communicate, even if its just understanding and responding to simple questions, has made Florence feel like home.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY) Marco di Manno is my favorite professor at FUA, he teaches in a way that keeps class interesting yet fun at the same time. We’ve touched on Italian history, culture and traditions, gestures, geographical differences in Italy, and more. I feel like I’ve learned so much about Italian culture and language through taking the Cultural Perspectives class, and I’ve really enjoyed it each week.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: Experiencing the Duomo, the Boboli and Bardini gardens, visiting the fresh fruit and vegetable markets every week, and learning about the different neighborhoods in Florence through the city walks.

I’ve also really enjoyed trying authentic Florentine food such as tagliatelle funghi porcini e tartufo, which has become one of my favorite dishes.

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS...

Allora. It surprised me that it was the equivalent of saying “well…,” or “so,” because it sounds so much nicer, so I find myself saying it quite a bit.

Fall 2018 Florence, Italy

MY PATH THROUGH FLORENCE

Kate Preston Major: Agricultural Business Home University: SUNY Cobleskill MY POINT OF REFERENCE IN FLORENCE IS… My point of reference/ favorite place is a local coffee shop near my apartment called Cafe Dolce Amora . It is a quaint, coffee shop with delicious pastries cappuccinos. I think also a reason why I enjoy going there so much is because it reminds me of the coffee shop I would sit at at home. I think I really enjoy this place besides the fact it reminds me of home, is because you are surrounded by local Italians in this cafe. It is just a very friendly, warm environment. I have gone their to enjoy coffee with friends,

do homework or just sit there by myself and think. Every time I try a new place for a cappuccino, I always wished I went to my regular place!

a more local community, I have learned a lot about ‘how locals live’ and habits of local Italians.

I BECAME A FLORENTINE WHEN...

My favorite class is the Cultural Perspectives with Marco Di Manno. This class focuses on Italian history, geography, culture and language. I really enjoy learning about more in depth about the Italian lifestyle, and learn the basics of Italian language.

Where our apartment is, it’s in a very local community with a lot restaurants and local stores.

We noticed a popular activity is to sit outside and enjoy a drink.

The moment when I really felt at home was one night when my roommates and I were sitting outside at a table on the edge of the street, enjoying aperitivo.

This is such a popular thing in the Italian culture. By being in

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY)

Samantha Rogers Major: Psychology Home University: Stony Brook University MY POINT OF REFERENCE IN FLORENCE IS… Santa Croce. It is a beautiful church and I pass it every day so I know when I am near it that I am close to home. The architecture is stunning and seeing it never gets old. Another point of reference that is true for everybody is the duomo.

I have not been inside it yet, but it the center of everything and I find myself referring to it when I am in class, out to eat, or on my way to the train station.

The duomo has been the center point of many of my exciting experiences here in Florence.

I BECAME A FLORENTINE WHEN… I finally realized the way this beautiful city is set up and no longer had to look on my phone

to navigate. I also became a regular at a caffé where I can have a great Italian cappuccino, or even an iced coffee if I am missing home. It is also good to have a connection with the workers so they no longer see you as just a tourist. I also realized I was becoming a Florentine when I started getting annoyed by large groups of tourists that are everywhere.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: I have checked many

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY)

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS...

I love all my classes, but my favorite is culture shock: cross cultural psychology with Melissa Rossi because I can directly relate my experiences and feelings in Florence to the class and even contribute it to my major which is psychology.

My favorite Italian word is Aperitivo because although I do not say it much, I know when I see it I am about to have some really good food and enjoy time with my friends.

things off my bucket list such as the Boboli gardens, Piazza Michelangelo, and having the most amazing gelato at Vivoli.

I even explored outside of the city center which I would suggest to everyone for a new experience.

Fall 2018 Florence, Italy

MY PATH THROUGH FLORENCE

Jaylene Rubio Major: Psychology and Sociology Home University: Stony Brook University MY POINT OF REFERENCE IN FLORENCE IS… Sitting on the steps of the Santa Croce church because its down the block from my apartment and when I’m tired of being home I’ll just sit there. I take in the beauty of Florence allowing me to remind myself how grateful I am and blessed to be able to study here.

I BECAME A FLORENTINE WHEN...

I became a Florentine when I go out at night to eat a gelato and sit on the steps of the Santa Croce while looking at everyone pass by.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY)

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS...

My Cross-cultural shock professor Melissa Rossi. She also students to interact with one another about their personal experiences with their culture shock process and guides us through overcoming those fears of the process we may have.

My favorite Italian word is arrivederci because it sounds cool.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: Before coming to Florence my goal was to try all the gelato flavors and I’ve succeeded by tasting 20 flavors.

Daysi Sanchez Major: ​​English Home University:​​ Stony Brook University MY POINT OF REFERENCE IN FLORENCE IS… My point of reference in Florence is the beach by the Arno river because it was the one spot I found in Florence that was somewhat isolated from the hustle and bustle of the city’s historic district. It had spots where one could just sit down and read without getting distracted and you didn’t have to pay to be there.

I BECAME A FLORENTINE WHEN... When

I began to figure out how to get back to my apartment from a far distance past the bridge I realized that I had become a lot more comfortable in the city. I was walking past Oltrarno and was able to find my way home without depending on any maps.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY)

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS...

My professor for my Literature of the Grand Tour of Italy class, Simonetta Ferrini, is definitely my favorite professor because she finds ways to make the class interesting and often gives suggestions as to what parts of Florence and Italy are worth visiting.

Vorrei, it’s the word I’ve been using the most so far.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: I got to see the David and visit Santa Croce, I haven’t gotten much done from Florence but those were two of the main objectives.

Fall 2018 Florence, Italy

MY PATH THROUGH FLORENCE

Rebecca Santoiemma Major: Sociology and Communications Home University: SUNY Oneonta MY POINT OF REFERENCE IN FLORENCE IS‌ My point of reference in Florence is the piazza della Passera. It is right around the corner from my apartment on Via Toscanella over the Ponte Vecchio. On sunny days, which we have been very lucky with so far this semester, I sit on the benches for hours, appreciating my life. There are usually live performers making it very lively and entertaining. Being that it is across the bridge from many of the tourists, it is very peaceful and relaxing.

I BECAME A FLORENTINE WHEN...

I became a Florentine about half way through September when I finally started learning my way around and became comfortable with the area. I got used to the cultural differences and began adapting to the Italian lifestyle. The very mellow and easygoing vibes that locals present make me feel welcomed and homey.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY) So far, my favorite class and instructor at FUA is Everything Chocolate from Therapy to Pleasure taught by Stephania

Borgioli. It is such an interesting class and she makes attending enjoyable. She is engaged with the class and goes out of her way to have a connection with her students.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: Piazzale Michelangelo Duomo walk through Palazzo Vecchio Mercato Nuovo Stone plaque of Dante in the floor Giardino Bardini (gardens) Officina Profumo (one of the oldest pharmacies in the world)

Blake Schnell Major: English Home University: Stony Brook University MY POINT OF REFERENCE IN FLORENCE IS… Via Guelfa and Via Degli Alfani as they are main roads from my apartment that lead me into the city to most places I need to, such as the gym or Mercato di Sant’Ambrogio.

These roads even lead towards the Duomo, which is another point of reference that I use to get around. It’s also always a great sight to see.

I BECAME A FLORENTINE WHEN… I felt truly involved in the local community as I began to be recognized at my local c​ a fé. I also felt ingrained in the culture when I had conversations with locals in Italian, and when I visit the different small markets around Florence.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY)

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS…

The class that I most enjoyed during my time at FUA was my Travel Writing class. In it we explored a lot of interesting histories and concepts, and I was encouraged to explore Florence and the surrounding area. I also got to write a biofiction which I thought of as a unique and fun assignment.

“in bocca al lupo” because of how much cooler the literal meaning is than the English equivalent.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: I talked to locals, explored areas across the bridge, went to the Boboli Gardens, and tried a variety of different and authentic foods.

Fall 2018 Florence, Italy

MY PATH THROUGH FLORENCE

Ashley Chiara Searing Major: Sociology with a concentration in Criminology Home University: SUNY Oneonta State MY POINT OF REFERENCE IN FLORENCE IS… The most magical place in Florence for me is Piazza Michelangelo. I love going up there and seeing the whole city of Florence. It makes me appreciate how lucky I am to study aboard in such an amazing city!

I BECAME A FLORENTINE WHEN...

I became a Florentine when I was able to give tourists directions on how to get to a specific point. But I felt most at home when I found local stores that I go to all the time.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY)

MY FAVORITE ITALIAN WORD/PHRASE (AND WHY) IS...

My favorite instructor at FUA is Sandra Nannini. She is so kind and very helpful if I need anything. My favorite class at FUA is Health and Fitness in the Mediterranean. I have learned so much about exercise and the right foods to eat.

Mangiare - I love to eat!

Buona notte - I say it every night to a friend or a family member

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: Piazza Michelangelo Eating gelato, pasta, pizza Drink a cappuccino Visit the Duomo

Samantha Suriani Major: Italian Studies Home University: Stony Brook University MY POINT OF REFERENCE IN FLORENCE IS… My point of reference in Florence is definitely the Duomo. During the first weeks here, if I would ever get lost walking around the city, I would always find my way back by following the golden tip of the Duomo. There are so many different alleys and streets that lead to the Piazza del Duomo that make navigating your way around very easy. Regarding a place that holds a specific meaning to me, I would have to choose Piazza Santo Spirito.

The entire piazza turns into an open market in the mornings but then becomes quiet enough to be able to pass an afternoon reading.

I BECAME A FLORENTINE WHEN...

I would say that I became a Florentine when some locals had mistaken me for being a native because I was able to converse with them. I always order and try to communicate with locals solely in their language because it is the best way to practice, and it also shows them that I respect their culture.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY) My favorite class at

FUA was my teaching internship.

As an Italian major in teacher preparation, this internship was perfect for me, as I was able to practice my Italian with the children and further my knowledge of maintaining a classroom. Through observing

and assisting the teacher, I am confident that my Italian fluency has improved, and I have learned new methods on controlling a class.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST: Hiked up to Piazzale

Michelangelo, saw the real Davide, visited the Boboli gardens, shopped in the Santo Spirito open market, studied in the Biblioteca delle Oblate, went to the World Gelato Festival, went to Palazzo Pitti, had aperitivo on a rooftop bar.

Fall 2018 Florence, Italy

MY PATH THROUGH FLORENCE

Melissa Wexler Major: Political Science and Sociology Home University: SUNY Oneonta MY FAVORITE PLACE IN FLORENCE IS

the Ponte alla Grazie, which is a bridge that crosses over the Arno River. I like this bridge because it is quiet, and the views from it are incredible, day or night. I really enjoying running and this bridge is the perfect spot for a relaxing run.

It has served as a place for me to relax, clear my mind and just enjoy the beautiful scenery of Florence.

I BECAME A FLORENTINE WHEN...

Our first night in Florence, my roommates and I went to a local restaurant. We go back

once a week and every time we go the owner waits on us himself. Every week he gives us updates on his week, how his family is doing, his plans for the weekend, and we do the same.

Having this personal connection and sharing our memories with a local has made me feel more at home here.

students go through. Each class we have a discussion lead by our fellow classmates. It has been very comforting to hear that my fellow classmates are experiencing some of the same things I am and it has been interesting to hear about other student’s experiences here.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY)

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST:

My favorite class at FUA is Culture Shock with instructor Melissa Rossi. This class is all about the adjustment period and the different emotional experiences that study abroad

Coming to Florence, I really wanted to visit Santa Croce which I am fortunate enough to live less than ten minutes from.

I also wanted to see the Duomo and the Arno River.

Alba Zhingri Major: Criminology Home University: Suny Cortland MY POINT OF REFERENCE IN FLORENCE IS… My Favorite spot in Florence is the bridge I like to go there almost everyday and just seat with my friends and talk especially when sunset. The view is beautiful, and times goes so far when I’m there. I also like the spot because I can seat there, and watch people walk and enjoying Florence. Overall, I like everything about Florence, but I like to be alone sometimes, and I have the perfect spot. The bridge view is something that I’m going to miss once I go back home. City walks were also fun to do.

I BECAME A FLORENTINE WHEN...

I became a Florentine when I started to eat Italian food in general. For example, pasta

because is my special dish since I’m here. I can eat pasta every day because since I’m here I have tried many different types of pasta. Every place that I visit here in Florence makes me feel like a Florentine because I hear local people I see how the act different compare to American people. Basically, if I’m around Italian people makes me feel like a Florentine.

THE BEST CLASS/INSTRUCTOR AT FUA WAS (AND WHY) I like all my classes I’m learning new material. All my professors are very helpful and kind. The class that I enjoy the most is Hip Hop because it helps me to relax and I like dancing, so I get to learn new steps. My professor is Domenica Barra is her first-time teaching at FUA

she does a really good job. She puts a lot of effort and time to teach us many different steps each class. Overall, I really like her class now I just hope I get a good grade at the end of the semester.

ITEMS CHECKED OFF MY FLORENCE BUCKET LIST:Some of the items that I already checked off from my bucket list are; taking pictures in the bridge on sunset. Another one is taking pictures od the Duomo, I also when to the Mercato Centrale is amazing how many vegetables, fruits, flowers and everything people sell there. I also when shopping in Florence is so easy to spend money here everything is so beautiful.

Fall 2018 Florence, Italy

CREDITS SUNY PROGRAM Resident Director Fall 2018: Alice Cini Production Coordinator: Samantha Suriani SUNY PROGRAM Fall 2018