August 12 - 18 2024
Volume 45 Number 33 ®
Letourcrewhelpyouwithallyourcleaningneeds!
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ARTS +ENTERTAINMENT Caribbeancruise THERE’SACHARMINGNOSTALGIA TOTHERECORDSMADEBYCHARLIE
HALLORANandTheTropicales.The band,ledbytrombonistandvocalist Halloran,specializeinhorn-powered Caribbeandancemusicfromthe’50s and’60s—alluringgenreslikecalypso, cumbiaandFrenchCaribbeanbeguine —andTheTropicalesgotheextramile whilerecordingtocompletethesunbathedsound.
Fortheband’srecentlyreleasedthird album,“Jumpup,”HalloranandThe Tropicalessoughtoutvintagegearto nailtheera’ssonicatmosphere,giving itatimelessquality.“Jumpup”could existjustaseasilyinthe1950sasitdoes inthe2020s
Mostof“Jumpup”wastrackedat JonAtkinson’sBigTonestudioinNew Orleans,Halloransays,withgear straightfromthe’30s,’40sand’50s. Forafewsongsthebandhadrecorded atotherstudiosaroundtown,they remixeditthroughAtkinson’sgear.
“Everythingheownsisribbonand analog.ItlookslikeanEdWood,1950s sci-fi[set]inhishouse,”Halloransays withalaugh.“It’sunbelievable.We weregoingforthesoundofanalbum thatcameoutin1959.”
The15-track“Jumpup,”whichwas releasedonNu-ToneRecordings, cruisesaroundtheCaribbean—and includesNewOrleansinitsplaceasthe region’snorthernmostcity.
ThefluidTropicaleslineupcurrently includesbassistPeteOlynciw,guitarist NahumZdybel,saxophonistsBrent RoseandTomasMajcherski,trumpeter DavidNavarro,percussionistsJafet PerezandCesarBacaro,anddrummer DougGarrison.On“Jumpup,”theband isjoinedbyahostofguestvocalists,like CyrilleAimee,QuianaLynell,Angela FlechaandsarahQuintana Afterabriefintro,NewOrleansbasedvocalistAimeejoinstheband for“OcasoMarino,”atunewritten byColombiancumbiasongwriter LuisPerezCedron.PuertoRico’s FlechahelpsTheTropicalestakeon theboleroclassic“solTropical.”And thealbumincludescalypsomusician Al“King”Timothy’sfun“JiuJitsu,”a tunewherethesingerworriesabout gettingthrownaroundbyMs.Ivy,who recentlylearnedjiujitsu Afewtrackson“Jumpup”alsopop into1950sunitedstateswithseveral localconnections,likeTheTropicales’ takeonNewOrleanspianistEddieBo’s “ILovetoRock&Roll”and“GeeBaby,”
byJakeClapp |
atuneco-writtenbysaxophonistAlvin “Red”Tylerandoriginallyrecordedby Joe&AnninNewOrleans.There’salso thestandard“I’mintheMoodforLove” andaswayingversionofWillieNelson’s “FunnyHowTimeslipsAway”featuring QuianaLynell. HalloranwasinterestedinemphasizingtheconnectionsbetweenNew Orleansandthemusicbeingmade aroundtheCaribbeanon“Jumpup.” PianistJonCleary,whoHalloran regularlyplayswith,“makesthepoint thatNewOrleansin1959,1960,ismore connectedtoCubaandtheDominican RepublicthanitistoMemphisor Houston,”Halloransays.
Thingsbegantochangeafterthe startoftheCubanembargoandasthe cityapproachedthe’70sand’80sand modernization,Halloranadds,“butthat eraofNewOrleansisreallyconnected totheCaribbean.…Itwouldhave beenroutineforjazzmusiciansinNew Orleansinthe’50stoknowahandful ofCubansongsandsomeLatinsongs becausethey’replayingfordancers.”
NewOrleansmusicianslike ProfessorLonghair,EddieBoandDave Bartholomewincorporatedelements theyheardfromCaribbeangenresinto theirmusic.“Thoseguysgotothat flavoralot,”Halloransays.“Theygoto thatclave,rhumbabeatoften.”
AndNewOrleansmusicinturnhas foundfansinCaribbeancountries,like JamaicanartistAltonEllisrecording tunesbyLeeDorsey.
“Ireallyjusttriedto,inmyhead, thinkofNewOrleansmusicaspartof Caribbeanmusic,”Halloransays.“so asabandthatmostlyplaysCaribbean tunes,Ithinkit’sOKtothrowinsomeof thatNewOrleansstuff.”
It’shardtomiss Halloran.Heandhis trombonecanbe seenaroundNew Orleansmostnights oftheweek—every sundayatd.b.a. withThePalmetto Bugstompers; mostTuesdaysand Wednesdaysatthe spottedCatwithThe LittleBigHornsand shotgunJazzBand; anduntilrecently, ThursdaysatthePalmCourtJazz Cafe.Healsoplaysregularlywith thePanoramaJazzBandandwith ClearyforNewOrleansgigsandhas performedwithTubaskinnyandThe PreservationHallAllstars—among many,manyothers. sincehisfirstrecordasabandleaderin2015,Halloran’ssolomusic hasflowedbetweentraditionalNew Orleansjazz,1950srhythmandblues andTropicalia.Around2017,Halloran joinedupwithMajcherski,pianistTom McDermott,Tubaskinny’sshayeCohn andRobinRappuzziandothersto recordasetof’50sFrenchCaribbean songsstraightto78rpmacetate,which becamethealbum“CeBiguine.”
ItwasafunexperienceandHalloran spunoffTheTropicalestofocuson thesemid-centurysoundshehad alwaysbeeninterestedin.Theband releaseditsfirstalbum,“shakethe Rum,”in2019andhadare-release onNu-Tone’ssisterlabelHi-Tidein 2022.Aholidayalbum“Presentsfor Everyone!”followedlatelastyear Duringthepandemic,Halloranalso releasedthe“Alcoasessions,”named fortheAlcoacruiselinethatranoutof NewOrleansinthe1950s.
“It’sahardthingtodescribe,butyou canhearthewarmthofthosesounds, thesoundofthestudioonthose records,”Halloransays.“I’mspecificallythinkingofsomecalypsorecords fromthe1950srecordedinTrinidad, butyoucanhearitonFranksinatra recordsorHarryBelafonterecords fromthesametime…Formymoney, theNewOrleansmusicfromthe’50sis untouchableandsamewithCaribbean music,calypso.IloveMightysparrowto thisday.Thoserecordshewasmaking justhaveacertainsoundIjustcan’t getover.”
Find“JumpUp”andmore atcharliehalloran.com
LuckyDaye NewOrleans-born,LosAngelesbasedsingerLuckyDayefirstbroke outasasongwriterwithsongsfor Keithsweat,MaryJ.Bligeand,more recently,Beyonce.Buthisowncareer performingfresh,left-of-centerR&B hastakenoffinrecentyears,including aGrammywinforbestprogressive R&Balbumlastyear.DayeinJuly releasedhisthirdstudioalbum, “Algorithm,”andisnowonanational tour.Heplaysahometownshow at7p.m.saturday,Aug.17,atthe Fillmore.Ticketsare$50.75 viafillmorenola.com
PHOTOBYSOPHIAGERMER/ THETIMES-PICAYUNE
AlexeyMarti&AfroGumbo Havana-bornpercussionistAlexey Marticombinesjazz,Cubanand Latinsoundsandmore.Heleadshis AfroGumboensembleat7:30&9:30 p.m.Friday,Aug.16,atsnugHarbor. Tickets$30viasnugjazz.com.
MountainGrassUnit ThetriofromBirmingham,Alabama, digsintobluegrassfrompickingand harmonizingontraditionalsongsto coversofBillystrings’latestmusic Anditreachesacrossgenrestowork initsversionofeverythingfrom GratefulDeadtunestometalanthems. At9p.m.Friday,Aug.16,atChickie WahWah.Tickets$15inadvancevia chickiewahwah.com,or$20plusfees atthedoor.
HawthorneHeights TheOhiopost-punkemobandis markingthe20thanniversaryofthe releaseof“ThesilenceinBlackand White,”itsfirstalbumasHawthorne Heights.ThetourhitsNewOrleans withashowcaseincludingThursday, Anberline,Armorforsleep,Emery andThisWildLife.At5p.m.Monday, Aug.13,attheFillmore.Findticketsvia fillmorenola.com
CharlieHalloranand TheTropicales PHOTOPROVIDED BY CHARLIEHALLORAN
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OPENING GAMBIT ThatSewerageandWaterBoardexec’spayraisewasreallymoneywellspent.Bangupjob,youguys.
THUMBS UP/ THUMBS DOWN
NOLAKEYS,anonprofitfocused onfreemusiceducationforNew Orleansyouth,recentlygaveaway 300backpacks,200Chickfil-Agiftcards,10pianosand 10guitarstolocalkidsduringits fourthannual“stoptheViolence” youthbikerideandschoolsupply giveaway.Theback-to-school partyalsofeaturedsnowballs,bike rentals,partybusesandfood.
TheNationalTrustforHistoric Preservationrecentlyawarded a$50,000granttoFritai,chef CharlyPierre’sHaitianrestaurant onBasinstreet.Fritaiisoneof50 smallrestaurantsacrosstheu.s toreceiveagrantthisyearfrom theNationalTrustforHistoric PreservationandAmerican Expresstohelprejuvenateor expandtheirbusinesses.
TheClownfishhasalreadystarted hidingdocumentsfromthepublic ASHEPUSHEDEARLIERTHISYEARTO
1
Asewerage&WaterBoardplantlostpower afterarogueMylarballoonreportedlyhit apowerline,causingapowerfluctuation. Thatinturnmadethepumpstripoffline, accordingtoEntergyofficials.Thisisnotthe firsttimeaballoonhascausedpoweroutages,asMylarisextremelyflammableand cancauseasurgeofelectricityuponhitting powerlines
LSUPresidentWilliamTate earlierthismonthamplified anti-transgenderpropagandaand disinformationaboutAlgerian OlympicboxerImaneKhelif.After KhelifbeatItalianAngelaCarini, anti-transcommentatorsalleged Khelifwastransgenderorwasillegallycompetinginwomen’ssports, andTatejoinedin,stating“This isillegalinLouisiana”underthe state’santi-transsportsban.The discriminatorylawonlyappliesto schoolsports,Khelifwasborna woman,identifiesasawomanand hasbeenOK’dbytheInternational OlympicCommitteetocompete.
CURTAILTHEACCESSLouisianaresidentshavetopublicrecords,Gov.Jeff Landrydrewaculinaryanalogy,saying restaurantpatronsdon’tneedtosee wheredinneringredientscomefrom orhowamealispreparedtoenjoyit. Landrycomplainedthatpublic recordshadbeen“weaponized tostifledeliberativespeech.”His RepublicanalliesintheLegislature movedtocarveouta“deliberativeprocess”exemptiontoallow governmentofficialstohavecandid conversationswithoneanother aboutproposedlawsandregulations withoutfearthatthosecommunicationscouldbecomepublic.
EvenasLandrycampaignedforthe changetothelaw–whichlegislators nixedamidpublicoutcry–healready wasciting“deliberativeprocess”and “executiveprivilege”exemptionsto denysomerecordstomembersofthe public.Hisadministrationcitedthose exemptionseventhoughneitherof thosephrasescurrentlyappearin Louisiana’spublicrecordsstatute. AreviewofLandry’sfirstfive monthsasgovernorshowsthatin nearlyaquarterofallpublic-recordsrequestshisofficefielded,his attorneyswithheldrecordsbyciting deliberativeprocessorexecutive
privilege.Thedocumentsthey withheldforthosereasonsincluded recordsrelatedtoLandry’sattempts toexpandthedeathpenalty,records dealingwiththeLouisianaNational Guard’sdeploymenttoMexicoand recordsrelatedtoLandry’stravel. Insomecases,Landry’soffice withheldrecordsbysimplyciting thestatelawthatgenerallyrefers torecordsofthegovernor’soffice Andinatleastoneothercase, theycitedaconstitutionalrightto privacyasareasonforwithholding recordsaboutarashofresignations attheLouisianaDepartmentof EnvironmentalQuality “Ican’tseethelegaljustificationfor it,”saidstevenProcopio,presidentof Louisiana’snonpartisanPublicAffairs ResearchCenter,afterreviewingthe requests.“Becausethey’redoingthisin averybroadwayandusingexemptions thatdon’tseemtohavelegalstanding, it’spreventingthepublic’srightto knowwhattheirgovernmentisdoing.”
TerryRyder,whoservedasasenior attorneytothreeformerLouisiana governors,saidLandry’sadministrationisessentiallydaringpeopletosue.
ANYTHINGNEW ORLEANSRELATED
C’EST WHAT ?
“Youjustcan’tmakeuplaw,”Ryder said.“There’snosuchthingasexecutiveprivilegeordeliberativeprocess 15.8%
Gov.JeffLandry
PHOTOBYHILARYSCHEINUK /THE TIMES-PICAYUNE
privilegeifit’snotinlaw.”
Landry’sadministrationdeclined toanswerdetailedquestionsfrom TheTimes-Picayune|TheAdvocate abouttheiruseofdeliberativeprocessandexecutiveprivilege.Instead, spokespersonKateKellysaidthe officehas“neverdeniedapublic recordsrequest.”
“Everyrecordrequesthasbeen answeredincompliancewiththe law,”shesaid.“Wemayaskfor clarificationandneverhearbackfrom therequester—butweneverjustdeny arequest.”
judgesmusedthatadecades-oldcase inWashington,D.C.contained“an excellentdiscussionofthedeliberativeprocessprivilege.”
ButLouisiana’sconstitutionsays “nopersonshallbedeniedtheright” toobservepublicbodiesandexamine publicrecords,exceptincasesin law.Thepublicrecordsstatutehas oneprovisionthatshieldssomeof thegovernor’scommunications, whichsays“arecordoftheofficeof thegovernorrelatingtointraoffice communicationsofthegovernorand hisinternalstaffmaybeprivileged fromdisclosure.”
Landryhimselfopposedthe conceptofexecutiveprivilegein 2022when,asattorneygeneral, hewasaplaintiffinalawsuitthat accusedthefederalgovernment ofcolludingwithBigTechtostifle speech.Backthen,Landrysaidthe federalDepartmentofJustice“must notbeallowedtohidebehindthe veilofexecutiveprivilege.”
FormerstateRep.BarryIvey, R-Central,isamongthosewho requestedrecordsfromLandry’s administrationandreceiveda responsethatsomerecordswere beingwithheldunderdeliberative processandexecutiveprivilege.Ivey soughtcommunicationsbetween Landryandmembersofhisexecutive staffinJanuaryabouttheirattempts toclosepoliticalprimaries
Formerstatesen.DanClaitor, R-BatonRouge,authoredthebillto doawaywithdeliberativeprocessin 2015.Hesaiditwasdifficulttostrike therightbalancebetweengiving governmentofficialsroomtowork withoutpreventingthepublic’sright ofaccess.Thepublicshouldgetto seebothwhat’s“onthesurfaceand underthehood,”Claitorsaid.
Claitorpointedtotheintroductory paragraphofthestatestatuteon governor’srecords,whichstatesthat democracydependsinpartonopen accesstorecordssothatcitizensmay betterunderstand“thedeliberations anddecisionsthatgointomaking publicpolicy.”
“Youhavetobeconcernedwhen theexecutivebranchwantstomake sweepingchangestopublicrecords,” Iveysaid.“Thathastobearedflag foranyoneconcernedaboutaccountabilityandgovernment.Partisanship isn’tevenpartofit.”
Louisianaoncehadadeliberative processexemptioninstatelaw specificallyforthegovernor’soffice thatwaspassedduringformerGov BobbyJindal’sadministration.Buthe andtheLegislatureagreedtodoaway withitonceJindal’stermended.
Jindal’sofficeused“deliberativeprocess”asareasontoavoid disclosingmanyrecordsduringhis timeasgovernor,settingthetone forotherstateoffices.“Deliberative process”proliferatedamongcabinet secretariesandotherstateentities, includingLsu
Jindal’sadministrationcouldpoint toastatestatutethatallowedthem towithholdtherecordsasprivileged ThesamecannotbesaidforLandry. “Theydidhaveacorelegalargument:therewasinfactadeliberative processprivilege,”Procopiosaid. “Whereasnow,itdoesn’texistinlaw.” Landry’ssupportershaveleanedon a2004rulingfromtheFirstCircuit CourtofAppealinKylevs.Louisiana PublicserviceCommission,inwhich
Any“deliberativeprocess”exemptionwouldhavehadtobecreated byaLouisianajudge,saidClaitor,a lawyer,addingthatheisnotawareof anyjudgehavingdoneso
Whenstatesen.HeatherCloud, R-TurkeyCreek,optedinMayto shelveherbillguttingthepublic recordslaw,shewarnedlawmakers thatwhiletheyenjoyed“legislative privilege”exemptions,thegovernor didnot–adistinctionsheportrayed asunfair
“Ifthegovernorhasaconversationwith(legislativedirector)Lance Maxwell,itisnotprotected,”Cloud saidonthesenatefloor.“Thatis openforpublicscrutiny.”
Nonetheless,Landry’srecords showatleastfourinstanceswhere hisofficewithhelddocumentsfrom peoplewhorequestedcommunicationsinvolvingMaxwell.Those seekingrecordsaskedforcommunicationsbetweenMaxwellandother staffersaboutaproposedconstitutionalconvention,aboutDemocratic partyleadership,aboutchanges topublicrecordslawandabout pubertyblockersforminors.Partsof theirrequestswerewithheldunder deliberativeprocessandexecutive privilegeexemptions.
Clouddidnotreturnamessage forthisstory.—AndreaGallo/ TheTimes-Picayune
Congressmustfixthe secondaryticketmarket LASTWEEK,GAMBIT’SJAKECLAPP REPORTEDTHATSECONDARYTICKET MARKETplatformsaresellingtickets —sometimesfakeones—atvastly inflatedpricestoconcertsandother liveeventsthathaven’tsoldout,and oftenbeforetheresellerhaseven purchasedtheoriginalticket.
sitessuchasstubHubandseatGeek recentlyofferedticketsforshowsat TheJoyTheater,Tipitina’s,theHowlin’ Wolfandothervenuestounsuspectingconsumers—oftentourists—for preposterouslyhighmarkups.The showsatthetimewerenotevencloseto beingsoldout.
Inoneinstance,aMountainGrass unitshowatChickieWahWahcost$15 ifpurchasedonlinefromthevenueand $20atthedoor.OnstubHub,those sameticketsweregoingforaround $50—andinonecaseupto$543each.
Ticketbuyersandvenuesalsoare dealingwithspeculativetickets, caseswherethe“reseller”hadn’tyet purchasedtheticketstheyofferedfor resale,andonlydidsoaftersomeone hadagreedtobuythem
Andthat’sifpeopleareactually gettingrealtickets
Howlin’Wolfandothervenueshave seenmultipleinstancesofpatrons comingtothedoorwithfaketickets purchasedonsecondaryticketsites.
Thispracticepresentsmultipleproblemsforvenuesaswellaspatrons.First, itputsvenuesinthedifficultpositionof havingangrypatronswhoeitherbought faketicketsorattendedashowonlyto findthecostatthedoorwasafraction ofwhattheypaid.Thiscreatesahorribleimpressionamongconcertgoers, understandably,andcanleadpeopleto stopfrequentingamusichallaltogether
Moreimportantly,thiskindofticket scalpingstealsmoneyfromeveryone
involved—venues,performersand patrons.Mostperformersworkincrediblyhardatwhattheydo,literally puttingtheirheartsandsoulsintoeach gig,yetmanycanbarelymakeends meetinthebestoftimes.usingtheir laborandarttofleeceunsuspecting fansisreprehensible.
ItalsohasabroaderimpactonNew Orleansasadestination.Touristswho cometotownforashowspendmoney inmanypartsofoureconomy,includingrestaurants,bars,shopsandhotels Butwhenticketsfor,sayTaylorswift, runintothethousandsofdollars,many willdecidenottocomeorwillspend lessonotheritems.
Congressiscurrentlyconsideringtwo billsdesignedtohelpwiththisproblem: TheTICKETAct(H.R.3950)inthe HouseandTheFansFirstAct(s.3457) inthesenatearebeingpushedbyFix TheTix,acoalitionofindependent musicvenues,artistsandmusicindustry professionalshopingtobringsome sanitytothesecondaryticketmarket. unfortunately,todate,noonein Louisiana’sHouseorsenatedelegationshassignedontothebill,despite theenormousimpactthatlivemusic andentertainmenthaveonour economy.Thisissueisano-brainer, particularlyforHouseMajorityLeader stevescaliseandDemocraticRep TroyCarter,whorepresenttheNew Orleansarea.Weurgethemandtheir colleaguesintheHouseandsenate tobacktheseeffortstoprotectour hardworkingmusicians,entertainers andvenuesfromaninsidiousgriftthat posesaseriousthreattoLouisiana’s culturaleconomy.
@GambitBlake|askblake@gambitweekly.com
HeyBlake, IsittruetheWholeFoods Marketchainstartedin NewOrleans?Wherewas itsfirststore?
Dearreader,
THEWHOLEFOODSMARKET CHAIN,OWNEDBYAMAZONand operatingmorethan500stores worldwide,wasfoundedin Austin,Texasin1980.Butthere arelocalconnections,including aNewOrleans-basedchainof storescalledWholeFoodCo. whichlaterbecamepartofthe biggerbusiness.PeterRoy,thelocal company’spresident,becameCEO oftheinternationallyknownWhole Foodschainaswell. WholeFoodCo.openedinOctober 1974inabuildingatCohnandAdams streetswhichhadbeenbuiltasagrocerystorein1903.Originallyownedby theHeckerbrothers,thepropertywas laterhometoFontana’sFineFoods. In1974,theFontanasrentedthe 1,400square-footstoretoKathleen O’ConnorandJonMaxwell,who openedanaturalfoodstorecalledthe WholeFoodCo.TheTimes-Picayune describeditasa“cozy,littleclubwith abulletinboardforannouncementsof yoga,meditationandkarateclasses.” Accordingtothebook“Natural Prophets:FromHealthFoodsto WholeFoods,”O’ConnorandMaxwell werejoinedinthefledglingbusiness byfriendsPatriciaRoyandMichael Bushnell.Beforelong,Roy’s18-yearoldbrotherPeterbeganworkingatthe store.Afewmonthslater,heboughther 15%stakeinthebusinessfor$800
BLAKEVIEW Withinafewyears,PeterRoy becamepresidentofthecompany, overseeingitsexpansion.Thestore adoptedaco-opmodel,offering$10 annualmembershipsallowingcustomerstoplaceordersforfreshproduce. Accordingtoacompanyhistory,by 1978,thestorewasbringinginmore than$1millionperyear. In1981,theWholeFoodCo.openeda secondNewOrleanslocationat 3135EsplanadeAvenue,todaythesite ofCanseco’sMarket.In1987,theoriginal locationonCohnstreetwassoldtoits managers,ClaudiaDumestreandLinda VanAman,whorenameditEve’sMarket. In1988,theEsplanadeAvenue storewassoldtoWholeFoodsMarket Inc.ofAustin.PeterRoywouldgo ontobecomepresidentoftheentire companyforthenextdecade.InJune 2017,AmazonpurchasedWholeFoods Marketfor$13.7billion.
THISWEEKWEWISHAHAPPY65THBIRTHDAYTOIVANNEVILLE,singer-songwriter, musician,sonofAaronNevilleandleaderofthefunkbandDumpstaphunk. BornAug.19,1959,Neville’sbirthnamewasAaronNevilleJr.Hismother’s parents,unhappywiththeirson-in-law’swildlifestyleatthetime,convincedhis mothertochangethenewborn’snametoIvan
Asamemberofalegendarymusicalfamily,hebeganperformingasateenand startedhisfirstband,TheRenegades,in1977.Onbothkeyboardsandguitar,he performedwiththeNevilleBrothersband,appearingonseveralofthebrothers’ recordsandhisfather’ssoloalbums.HewasamemberofBonnieRaitt’sbandand playedontwoRollingstonesalbums.HewasalsoamemberofKeithRichards’solo band,theX-PensiveWinos.
Nevillerecordedhisfirstsoloalbum,“IfMyAncestorsCouldseeMeNow,”in 1988,featuringthehitsong“NotJustAnotherGirl.”Lastyear,Nevillereleasedthe soloalbum“TouchMysoul.”
In2003,withhiscousinIanNevilleandfriendsTonyHall,NickDanielsIIIand RaymondWeber,NevilleformedDumpstaphunk.Thebandhasreleasedfour albumsandtourednationally,openingfortheRollingstones,DaveMatthews Band,GeorgeClinton&Parliament-Funkadelicandothers.
Shelf Life NEW ORLEANS BOOKSTORES HELP BRING COMMUNITIES TOGETHER BY SA RA H RAVI TS
DJ JOHNSON IS THE PROPRIETOR ofoneofafew Black-ownedbookstoresinNewOrleans,Baldwin&Co., anaccomplishmentworthyofpraise
ButforJohnson,that’sjustthebeginning:Heseeshis shopasmorethanjustaplacetobuybooks,getacoffeeor meetfriends.
Atfirstglance,it’sasleek,hipbookstoreandcoffeeshopin theMarignywithplentyoftablesandacourtyard areasthat lendthemselvestobothintimatemeetingsandbiggroupdiscussions.It’sbustlingwithneighborswhostopinforacaffeine boostontheirwaytowork
Butwithanemphasisonsocialjusticeandequality,particularlyforNewOrleans’Blackcommunity,it’salsoaplacethat Johnsonhopeswillhelpdrivechange.Afterall,it’snamedfor famedcivilrightsactivistandauthorJamesBaldwin.
Upuntilthelate1990s,youhadtogotoabookstoreifyou wantedabooktokeep Andprettymucheverytown,nomatterhowsmall,hadatleastone.Butevenbackthen,before Barnes&NobleandBorders andthenAmazonandother onlinesellers camealongandstartedkillingoffindependentshops,bookstoresweremorethansimpleplacestobuy books.Somehadcoffeeshopsorbarsinthem,andmosthad comfychairstositandread.Thesequietspacesbecamerefugesforgenerationsofpeopleeagertolookpasttheconfines oftheirexistence.
Insomecases,bookshopsbecameculturalphenomenaof theirown.InPortland,Oregon,Powell’sanditsunparalleled collectionofbookshasbecomeatouristdrawforbibliophiles theworldover SanFranscisco’sCityLights,foundedby poetLawrenceFerlinghetti,wasahometoBeatgeneration writers,aswellasapublisherofsomeoftheirworks.
Theriseofbigboxbookstoresand thenonlinecommerce,however, decimatedtheindustry,leavinga holeinmanycommunitiesthattheir corporatestructureandeaseof purchasecouldneverfill
Butsurvivingbookstoreownersare astubbornbunch,andoverthelast decadethey’velearnedtoadapt.
Moreandmoreindependent storesareofferingavarietyofevents andotherresources,withaneye towardmaintainingtheircrucialrole intheircommunities.
“Bookstoresareoftencommunity hubsthatprovideculturalenrichment,”Johnsonsays
WHEN JOHNSON OPENED BALDWIN & CO.,hewantedittobeaspace wherethecommunitycancome togetherandworkonimportant issues,particularlythosefacingthe Blackcommunity.
It’sacommongoalamongstindependentbookstoreownersinNew
Orleans,whoseetheirmissionas helpingtobringpeopletogether.
Acrossthecity,localbookshop ownershavelongservedashosts ofimportantgatheringspaces.For manywhofrequentbookstores, theseshopstuckedawayinvarious NewOrleansneighborhoodsare homesawayfromhome.
“Mostofourcustomersareregulars,”saysElizabethAhlquist,owner ofBlueCypressBooksonOakStreet. Duringthepandemic,thatloyalty helpedkeeptheshopafloat.
Lowpoint Coffee sells books by independent authors and small presses.
PHOTO PROVIDED BY MIK GRANTHAM
DJ Johnson at Baldwin & Co
PHOTO BY MATTHEW PERSCHALL / THE TIMES-PICAYUNE
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“Withoutthem,wewouldn’tbein businessnow,”Ahlquistsays “Wemay nothaveeverything,butwecanmake reallygoodrecommendations,andwe areapartofthecommunity.That’s whowestockforandwhowebuyfor.”
BlueCypress,whichsellsbothnew andsecond-handbooks,alsohostsa varietyofmeetups,suchasbookclubs dedicatedtotheromanceandfantasy genres Theshopalsoallowsother hoststocomeinandusethespacefor theirownbookclubs.
And,duringconventionsandother eventsintown,Ahlquistfrequently takesahaulofbookswithhertosell off-site.
“Wehaveafullcalendar,allthe time,”shesays.
Thefantasyandromancegenre meetups,shesays,usuallydrawabout 30-55people,whosplitintosmaller groupsforintimatediscussions.
“Thosealwayshaveareallygood broaddedicatedturnout,”shesays. “Wehavecrafts,food,drinks,small groupdiscussions.”
It’sachance,shesays,for“everybodytofeelheard.”
MikGranthamco-ownsLowpoint inBywater,acoffeespotthathasnow becomeabookshopandwinebar. Shesaysshelovestosharerecommendationsandinstigatediscussions aboutliterature.
Apoetwhowaspracticallyraisedin bookstoresintheSanFranciscoarea, Granthamsaysrunningtheshopallows hertoexpandcustomers’mindsby exposingthemtodifferentauthors.
“It’sreallyfuntoencouragepeople tocomeinandreadandcheckoutdifferentstuffthanthey’dfindataBarnes &Noble,”saysGrantham,whoalso operatesasmallprintingpress.“Now (theregulars)areusedtoitbecauseI kindaforcethemonpeople I’mvery passionateaboutthem,andIlove
talkingaboutbooksandgettingpeople excitedaboutdifferentthings.”
Lowpointisafluidspace,astheshop alsohasstartedhostingwinetastings, singer-songwritereventsandanew bookclubthatcelebratessmall-press authorsandunderrepresentedvoices. ItmeetsonthelastWednesdayof themonth.
Thismonth’spickisauthorHalle Hill’scollection“GoodWomen”which featuresstoriesfromtheperspective ofBlackwomeninAppalachia
“She’sauniquevoicefromthe Souththatwedon’toftenhearfrom,” Granthamsays AndLowpointinvitesvisitingauthors tocollaborateandsharethespotlight withlocalones.
“It’scooltobringwriterstogether,” Granthamsays.
There’sanunparalleledexperience ofvisitingbookstoresinperson,she says,especiallyinaworldthatcan feelincreasinglyalienatingdueto socialmediaandtheabilitytoorder anythingonline
“Youmisssomuchstuffifyou don’tgooutsideyourhouse,”says Grantham.“Itcanopenyourmindto beinabookstore,especiallyinaworld wherethingscanfeellikethey’regoing toshit,oryoufeelalossofhope.”
GranthamandBlueCypress’s Ahlquistbothsayit’salsorewardingto growwiththecommunityandcelebrate lifemilestoneswiththeirregulars Ahlquistsaysshehasseenmanyof hercustomersgrowupbeforehereyes
“Ilovewatchingmycustomers gothroughtheirlifechangesand watchingtheirchildrengetborn,and
comeinandpickouttheirownbooks,” shesays.
JohnsonofBaldwin&Co alsoloves tohelppeople,especiallykidsand teens,growthroughreading.
That’swhyhehostsfreebookgiveawaysforkidsandhirestutorsthrough hisnonprofittoworkwithyoung peopleone-on-onewhoarestruggling academicallyorlackresources.Heis constantlyhostingworkshops.
It’sthesortofhands-on,personal experiencethatonlycomesfrom in-personshopping.“Localbookstores offercustomerservicethatyoujust can’tgetonline,”Ahlquistsays Plus,asGranthamsays,“Pickingup agoodbookcangroundyou.It’sreally importantforustohavehumanconnection.Readingisasolitaryact,butit’s allaboutconnectingwithpeople.”
A shelf at Blue Cypress Books
PHOTO BY SARAH RAVITS / GAMBIT
Mik Grantham and Potter Debella opened Lowpoint in 2021
PHOTO PROVIDED BY MIK GRANTHAM
DRINKS Best bar for afirstdate
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(opened September 2023 or later)
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ENTERTAINMENT Best bounceartist
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consignment furniture
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LOCAL LIFE Best artgallery
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VISITOR RECOMMENDATIONS Best 24 hour bar
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MEDIA Best local food social media account
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BY THE BOOKS NEWORLEANS READERSSHARE THEIRHOT SUMMERPICKS BY SA RA HR AV IT S
MANNIEFRESH, LEGENDARYPRODUCERAND DJ
“LLCoolJPresents TheStreets Win: 50 YearsofHip-Hop Greatness”
BY LL COOL J, VIKKI TOBAKAND ALECBANKS
“Thisbookisreallygoodbecause itrevealsalotofthestoryofwhere hip-hopcamefrom.It’simportantto honorthelegendsthatpavedtheway forus.”
MANDIE LANDRY, LOUISIANASTATE REPRESENTATIVE, DISTRICT 91
“The Judge’sList”
BY JOHN GRISHAM
“(It’san)easyread,andhewillforever beoneofmyfavorites.IstartedreadingGrishamandAnneRiceatthe endofeighthgrade:booksabout lawyers,vampiresandpowerful femalewitches.”
LOUISMICHOT, MUSICIAN “The Fish That Atethe Whale: TheLifeand Times of America’s Banana King”
BY RICH COHEN
“It’safascinatingbiography thatstartsinNewOrleansand endsinworldeventsthatare ever-so-relevantintoday’s controversiallandscapeofinternationalpoliticsandwar.”
“Appeasing Hitler”
BY TIMBOUVERIE
EUGENE GREEN, NEWORLEANS CITY COUNCILMEMBER, DISTRICT D BRITTANY N. WILLIAMS, ACTORAND AUTHOR “ThatTimeIGot Drunkand Saved aDemon” BY KIMBERLY LEMMING
“Thisisaspicyadultbookset inaworldwithSoutheastLouisianavibes.It’sthefirstinthe seriesandaquick,funread.”
JOE GIARRUSSO, NEWORLEANS CITY COUNCILMEMBER, DISTRICT A
“HopingtoavoiddirectlyconfrontingHitlerandbelievinghewouldeventuallyrespondtoreason,manyworld leaders(withChurchillasanotableexception)allowed theNazistoslowlybutsurelygrowinpowerandcontrolmostofEurope.Itisafreshreminderthatactions oftenspeaklouderthanwordsanditisfrequently bettertomakeharddecisionsearlierinsteadoflater.”
“The NewOrleans City Charter” BY NEWORLEANS GOVERNMENT
“It’sessentialreadingandeverycitizenshouldreadit.It explainsthefunctionsandrolesofeachbranchofmunicipal government.Readingthisbookwouldmakeeveryone’s livessomucheasier.”
“The Road to Dawn” BY JAREDA.BROCK
“It’sthestoryofanenslavedmanwhoovercameincredible oddsbyescapingbondagewithhiswifeandfourchildren andtravelingover600milestoCanadaandfreedom.The protagonist,JosiahHenson,oncefreed,agitatedforracial equalityandraisedmoneyforabolition .Hereturnedto Americaandliberatedover118enslavedpersons.Healso usedhissuccesstopurchaselandandestablisheda500 personfreedmensettlementcalledDawn,whichservedas afinalstopontheUndergroundRailroad...Thisbookisan exampleofsomeonewhocouldhavebeensatisfiedwith simplyliberatinghimselfandhisfamilybutchosetoriskit alltofreethosehedidn’tknow.”
LAVEAU CONTRAIRE, DRAG ENTERTAINER “The Ballad of Perilous Graves” BY
ALEX JENNINGS
“Iwantedsomethingmagicaltotake meawayfromourcurrentpolitical hellscape,andthisbookhasenough magicandmysterytofeellikean escapewhilesetinNewOrleans,which makesitfeelfamiliarandreal.And Alexisalocalauthorsothatsweetens thedeal.”
PHOTO BY BRETTDUKE/ THETIMES-PICAYUNE
PHOTO BY MATTHEWPERSCHALL/ THETIMES-PICAYUNE
PHOTO BY BRETTDUKE/ THETIMES-PICAYUNE
PHOTO BY LESLIE WESTBROOK/ THETIMES-PICAYUNE
PHOTO BY SOPHIA GERMER / THETIMES-PICAYUNE
PHOTOPROVIDEDBY BRITTANY N. WILLIAMS
LESLIHARRIS, NEWORLEANS CITY COUNCIL MEMBER, DISTRICT B
ANYOFTHE “Hawthorne andHorowitz” SERIES BY ANTHONY HOROWITZ
“Theseriesfollowstheanticsof theinscrutablebutintuitiveprivate detectiveHawthorneandhissidekick, abumblingmysterywriterbasedon theauthor.Theseriesismostlysetin London,whichprovidesanescape fromthesummerheatofNewOrleans. Hislatestbookis‘ClosetoDeath:A Novel.’I’llalsoreadanythingbymy favoritewriterHarukiMurakamiand I’mlookingforwardtohisnewbook, ‘TheCityandItsUncertainWalls.’”
WILD WAYNE, JP MORRELL, NEWORLEANS CITY COUNCILMEMBER,AT-LARGE
“Music Is History” BY QUESTLOVE
“It’sathought-provokingbookthatlistswhichmusicwas popularinanygivenyearthroughoutthecourseofmylife. Whatsongswerepopularin1978,whenIwasborn.It’spretty interesting.Plus,Questloveisamazing.”
“The Ones WhoDon’t SayThey Love You” BY MAURICECARLOSRUFFIN
“IusedtopracticelawwithMauriceandhiswifebackintheday He’saphenomenalwriterandoneofourbestlocalauthors.”
DJ ANDRADIO HOST AT Q93
“The RichestMan in Babylon” BY GEORGE S. CLASON
“(Itoffers)ageoldlessonsonlife,vision,investmentand finance.Itslessonsaremorevaluablethanmanynew agebooks.Thisbookwaswrittennearly100yearsago andsetcenturiesagobuttheadvicestillappliestoday. Greatreadforyoungandold,richorpoor,andeverybody inbetween.”
LORA ANN CHAISSON, PRINCIPALCHIEF OFTHE UNITED HOUMANATION
“TeachingBy Heart” BY THOMAS J. DELONG
“Inmyopinionitshould bearequiredbookfor everyleader.”
PHOTO BY
THERESACASSAGNE
POPPYTOOKER, AUTHOR ANDHOSTOFWWNO’S“LOUISIANAEATS”
“Young Queens:Three Renaissance Womenand ThePrice of Power”
BY LEAH REDMONDCHANG
“Iwasimmediatelydrawntotheideaofwhatitmusthavetakentobea powerfulwomanduringtheRenaissance.ArecenttriptoScotlandhad alsoreignitedmylifelongfascinationwithMaryQueenofScots,oneof thewomenprofiled.Catherinede’Medici;herdaughter,Elisabethde Valois;andMary,QueenofScots’livesintertwinedincomplicatedways astheirbodiesandliveswieldedgreatpowerwhilestillbeingatthemercy ofthestate.”
CHIN-SUN LEE, AUTHOR
“The ColdestWinter:A Stringer in LiberatedEurope” BY PAULAFOX
“[It’s]aslimmemoiraboutheryearworkingoverseasasafreelancejournalistshortlyafterWWII.She’sbeenonmyradarforawhileasanunderratedwriter,andI’msogladIfinallyreadher.Herroaming,observational styleremindsmeofElizabethHardwickandRachelCusk,writersIalso admire.NowIwanttoreadherfiction,especiallyhernovel‘Desperate Characters.’She’sarealone!”
ELIZABETH AHLQUIST, OWNEROF BLUE CYPRESS BOOKS “Austerlitz” BY
W.G. SEBALD
“It’soneoftheprettiest booksI’veeverread. It’sdescriptive,about memoryandloss. Definitelymyjam.”
MIKGRANTHAM, WRITER,PUBLISHER AND CO-OWNER OF LOWPOINT
“ItLasts Foreverand Then It’s Over” BY ANNE DE MARCKEN
“It’sjustagreatapocalypsestory,buta beautifuloneaboutgriefandloneliness... Itwasveryexcitingandgreatwriting.”
PHOTOPROVIDEDBY MIKGRANTHAM
PHOTOBYSAM HANNA
PHOTO BY SARAHRAVITS/ GAMBIT
MEGANBRADEN-PERRY JOURNALIST,AUTHOR
“StolenFocus” BY
JOHANNHARI
“Dopamine Nation” BY
ANNA LEMBKE
JAMI ATTENBERG, AUTHOR
“Creation Lake” BY RACHEL KUSHNER
“It’shertakeona noirnovelfeaturinga sexysecretAmerican agentandsetinrural France.It’ssuspenseful, extremelysmartand brilliantlyexecuted.”
“Havinglivedalifewithmicrofiche,mimeographmachinesandcardcatalogues,it’sinterestingtoalsohaveparticipatedinsocialmediafromthe verybeginning.Tobequitehonestitupsetsmetoseehowmuchit’staken overourlives,work,family,friendships,dating.Ifyou’reinterestedatallin leaningawayfromsocialmediaasawhole,thesebooksexplainthescience behindwhysocialmediaandinternetdependenciesexistandwhy,despite beingacceptableaddictions,theyaresomeofthemostharmful.”
PHOTOPROVIDEDBY MEGANBRADEN-PERRY
PHOTOBYSOPHIAGERMER/ THETIMES-PICAYUNE
LEAH HENNESSY, CREATIVE DIRECTOR ANDINTERIM EXECUTIVEDIRECTOR, MUSICBOX VILLAGE “OnEarth We’reBriefly Gorgeous” BY OCEANVUONG
“Iwassoflooredbythefirst20pagesofthisbookthatI immediatelyboughtitandsentittooneofmydearfriendsand collaborators.Aworkofauto-fiction,thenoveltakestheshape ofonelonglettertohismother,aVietnameseimmigrantwho neverlearnedtoreadinEnglish.Itsayssomuchaboutthewild beautyandbewilderingpainofgrowingup,andthecomplex relationshipsbetweenkidsandtheirparents.Itisso,sogood.”
“Jesus Calling”
BY SARAHYOUNG
“Ithelpsmestaygroundedandgrateful.Itrytostartmydaysmeditatingon thewordandreadingsomescripture.”
“The DailyDad”
BY RYAN HOLIDAY
“It’sgreatbecausetherearesmalldailyexcerptsonfatherhoodandgemsI cancarryintoeachdayasafather.”
PHOTO BY
SOPHIA GERMER / THETIMES-PICAYUNE
PHOTOBYSARAH RAVITS /GAMBIT
EAT+DRINK Marketplace THEINFLUENCESOFVIETNAMESE IMMIGRANTSARRIVINGinsouth Louisianaaremyriad,especially whenitcomestowhat’sonthe plate.Frombanhmisandwichesto phoandViet-Cajunseafoodboils, Vietnamesecuisineisforeverapart ofNewOrleansgastronomy.
NgaVuwas5yearsoldwhenher parentscametoNewOrleans.she grewupworkinginthefamily’s cornerstoreinNewOrleansEast, andthefamilyworkethicignited herownentrepreneurialjourney.At differentpointsinherself-started career,sheandherhusbandshawn Tranhaveownedandoperated aKoreanrestaurant,afloraland eventsbusiness,acateringhalland mostrecently,CityMarket,thefood hallat1101ElysianFieldsAve.,which openedinJune.
Thefoodhalltookovertheformer BeautyPlusstoreinthebuildingher familyhasownedfor20years.From thestart,theideawasn’ttohavean Asianfoodcourt,althoughthreeof thesixvendorsserveAsiandishes.
KimsonExpress,afamiliarpresence inHouston,offersVietnamesefood, includingpho,vermicelliwithlemon-grass-marinatedpork,shrimpor tofuandfreshspringrolls.Kokosushi isavegetable-friendly,build-yourownpokebowlandsushispot.suga Hut,runbyVu’sdaughter,isthe placeforreasonablypricedbanhmi oncrispDongPhuongrolls,aswellas freshbubbleteaandjuices
FORK +CENTER Emaildining@gambitweekly.com
beinaseventhspace,butthedeal fellthrough.Vuislookingfor anothervendor
“Iwanteveryonetobeonthesame page,”Vusays.Thatincludesrunning acashlessbusiness.“Iwantedto havepizzainhere,butthevendorsI talkedtodidn’twanttogocashless Wearen’tinarushtofillthespot.The rightsituationwillcomealong.Rome wasn’tbuiltinaday.Myvisionis,I don’twantinandout.Iwantpeople whowanttostay.Iamtryingtoset everyoneupforsuccess.”
so,wecameupwiththisideaandmy dadandIcameeverydaytodothe renovation.Weareallaroundjack-ofall-trades.That’smyfamily.Wenever justsitonthecouchandrelax.Welike tostaybusy.”
Offthehook ITWASNEARLYTHREEYEARSAGOTHAT
NEWORLEANSLEARNEDthecitywouldbe gettingarestaurantandhotelfromsushi masterNobuMatsuhisa.Nowhisnew NobuRestaurantissettoopensoon.
ThisNobu(8Canalst.)iswithinthe CaesarsCasinoindowntownNew Orleans,andit’spartofthetransformationofthepropertyfromaHarrah’s toitsnewbrand,aprocessrapidly nearingcompletion.
TheNewOrleansNobuistaking reservationsfromAug.15whenitwill beopenforregularservice. Here’swhattoknowaboutNobu. WhoisNobu?Nobuyuki“Nobu” Matsuhisaisamongthemostinfluential chefsintheworld,andheestablished himselfbydepartingfromthetraditions ofhisnativeJapanandblendingits cuisinewithotherglobalinfluences, especiallythoseofPeru.
HepropelledtheideaofthetraditionalJapaneseomakasedining(asushi
Chef/restaurateurNobuMatsuhisais openingarestaurantatCaesars.
BywaterBurgers&Wingsserves whatitsnameimpliesalongwith grilledandfriedchickenanddeli sandwichesandfries.Marigny Market,whichisrunbyVu’sson AntonTran,offersfriedseafoodin po-boysandbothtraditionaland Viet-Cajunseafoodboils,along withsomeretailproductsfrom DongPhuong.Zoe’sBakeryis thethirdlocationforthepopular Covington-basedpastry,specialty cakeandbreadshop,withtreats andcoffeeontap. HibachiGrillfromthepopular NoriGuyspop-upwassupposedto
At55,Vutalksaboutslowingdown, butnottoomuch.“Thisisabrandnewstart-up,sothereisalotof trainingtodo,”shesays.Herideaisto giveotherentrepreneursthechance atthelifeshe’smadeforherselfand herfamily.“I’llprobablyneverretire,” shesays.“I’llbeworkinguntiltheday Idie.ButIwouldn’tmindtakingita littleeasier.” CityMarketfoodhallopensinMarigny
unlikemostotherfoodhalls,each ofthevendorshasafullyequipped kitchenwithaventtoallowforfrying. shehadn’tintendedtohaveafood hallinthespace.Butjustbeforethe pandemic,herlong-termtenant decidednottorenewitslease,and thegamechanged.“WhenCovidhit, nobodywantedtotakeariskandstart abusiness,”AntonTransays.“We didn’twanttogiveupthebuilding.
Thebuilding’stransformation includesstrikingexteriormuralsby localartistsandanairybrightwhite interior,lushwithplants.Anadded bankofwindowsoffersnaturallight andstreetviews
chef’smenu).Manyofthehallmarksof hisstylehavebecomecommonplacein othersushirestaurants.
Thechefwasunknownwhenhe openedhisnamesakeMatsuhisarestaurantinBeverlyHillsin1987.Itbecamea magnetforcelebrities,includingRobert DeNiroandfilmproducerMeirTeper, whowouldbecomethechef’sbusiness partners.NowtheirNobubrandhas some56restaurantsaroundtheglobe, fromDubaitoDallas,andagrowing numberofhotels.Thatincludesonein thenewCaesarshoteltowertoo What’sonthemenu?Evenifyou’ve neverbeentoaNobulocation,someof itssignaturesmaysoundfamiliar.That’s becausetheybecamestandardsat sushibarseverywhereafterappearing onNobumenus.Thatincludesthelikes ofmisocod,crispyricewithspicytuna
CONTRIBUTED PHOTO
CityMarketincludesa pokeandsushibar.
AUGUST10 &11 BoudinEmpanadas
Season pork andricestuffedinside alightly friedempanadashell,w/horsey jalapenoaioli
BBQSoftshell Crab
Jumbosoftshell crab sauteed in aNew Orleans stylebarbeque buttersauce, served over a jumbolumpcrabcakew/garlicbread
Softshell Meuniere
Friedsoftshell crab served over French fries, served w/ Meunieresauceand toastedalmonds
Stuffed Shell Pasta Giantpasta shellsstuffedwithItalian sausage, ricottacheese, andspinach toppedw/marinara
Redfish Romesco
Blackenedand seared served on topofromesco saucew/tomatoes, roastedred pepper, garlic andwalnuts.Servedwithveg du jour
3701 iberville st •504.488 6582 katiesinmidcity.com
Mon-Thurs11am-9pm Fri& Sat11am-10pm• Sun10am-5pm
MISSED AN ISSUE? andyellowtail(a.k.a.hamachi)with jalapeno,allrepresentedontheNew Orleansmenu.
Nobu’smenusareaboutmorethan seafood.Asectionoftempura,and manyskeweredandgrilledmeatand fishdishes,arekeycomponents.
ThedessertlistfeaturesNobusignatures,includingthebentobox,acombinationofaValrhonadarkchocolate souffleandmatchagelatoservedina traditionalbentobox.
Howmuchdoesitcost?Aswellasbeing influential,Noburestaurantsarefamously veryexpensive,andthisoneisnoexception.Manyofthesignaturedishesare appetizersizedandmostrunover$30. Individualpiecesofsashimicanbe$7to $16each.TheNewOrleansrestaurantwill serveJapaneseA5Wagyubeefby theounce($39perounce).
Opentoallages(soon):Likethenew Emeril’sBrasserieontheothersideofthe casino,thisNobuwillbeopentoallages, thankstoanentrancedesignedtoallow separateaccesstotherestaurantfromthe gamingfloor(afirstforthiscasino).That entranceisnotyetcomplete,soNobuwill beage21andup(likethegamingfloor) forthefirstfewweeksofservice.
Chefs:WhileMatsuhisaisthechef,the NewOrleansrestaurantwillbeledby executivechefAbelYacobandexecutivesushichefLawYeeWuGwa.
Fromthebar:Therestaurantwill havealargeselectionofsake,cocktails andalargewinelist,includinghighendbottles.
seating:upto172,withan8-seat sushibar,arestaurantbarwith10more seatsandaloungefor40.
Hours:Nobuwillservedinner WednesdayandThursday,from5-10 p.m.,Fridayandsaturday5-11p.m.and sunday5-10p.m.
Octavialoungecomingsoon:Another newadditiontoCaesarsisnearing completion.Justpastthelobby,and Nobu,thecasino’sgrandnewlounge OctaviaisreplacingtheformerHarrah’s Masqueradenightclub.
Octaviaisconceivedonasweeping scale(13,000squarefeet)andwithan elegantArtDeco-inspireddesign.When itopens,visitorswillwalkthroughany oneofeightentrancestofindasoaring spacewithgamesalongtheperimeter, clustersofloungeseatingandalargebar inthecenter.
Octavialoungeissettoopen inlateAugust —IanMcNulty/ TheTimes-Picayune Northshoredeals NORTHSHORERESTAURANTSARE ROLLINGOUTSPECIALMENUSINAUGUST, andthepromotionhasgrownsignificantlythisyear
TammanyTasteofsummer runsthroughoutthemonth,with
participatingrestaurantsacrossst. TammanyParishofferingspecialprixfixemenus.Thisyear,morethan40 restaurantsaretakingpart.
Theparticularsdifferfromrestaurant torestaurant,fromsummertasting menus,discountsandotheroffers Therestaurantrosterthisyearhasmany mainstayslikeLolaandGallagher’sGrillin Covington,CafeLynninMandevilleand Palmetto’sontheBayouinslidell. TasteofTammanyalsocanbea chancetocheckoutwhat’snewinthe northshore’sgrowingdiningscene,with morerecentadditionslikethespanish
Slidell’sPalmettosonthe Bayouservesseafooddisheslike Gulffishamandine
fusionrestaurantValenciainCovington andOdeliacafeinMandeville. DowntownCovington’sTavi,the spin-offfromshayainNewOrleans, hasafour-coursedinnersamplingofits modernIsraeliflavorsfor$55 AndwhiletheDakotaisoneofthe oldestnamesinnorthshorefinedining, itsdowntownCovingtonlocationisnew sinceitreturnedlastyear.Itsspecial menuhasthreecoursesfor$45. someplaceshavelunchdealsonly, liketheGreyhoundinCovingtonwith twocoursesfor$20(includingitsexcellenthouse-madepastramiReuben),its upscalesiblingDelPortoupthestreet withthreecoursesfor$30,andthe waterfrontTchefuncte’sRestaurant inMadisonville,withthreecoursesfor $26,andanoptionalcocktailtostart sometimesdrinksarepartofthe menu,liketheofferfromLiz’sWhere Y’atDiner,whichoffersa20-ounce frozendaiquiriasanappetizerofsorts beforeabarbecueshrimptoastentree, at$20.similarly,thefinaleonthe three-coursemenu($28)atst.Ann WineBarinMandevillecouldbedessert oritcouldbeanespressomartinior sparklingwine.
Nuvolari’sinMandevillehasoptional winepairingsforeachroundofitsthreecoursedinnerat$40(pairingsareextra, bytheglass).
Lookforupdatesonparticipants anddetailsattammanytaste.com. —IanMcNulty/TheTimes-Picayune
PHOTOBYIAN MCNULTY /THE TIMES-PICAYUNE
MaryNell& ChrisOtten FoundersofTheNellshell byWillCoviello
MARYNELLANDCHRISOTTENBOTH
LOVEVISITINGMAINEandenjoyingits bountyoflobsterrolls.Theymetin lawschoolinNewOrleansandlast yearstartedtheNellshell,aseafood pop-upthatspecializesinlobster rolls.TheylaunchedtheNellshellin asnowballstandonMagazinestreet lastDecemberandranthroughMarch whensnowballseasonreturned.They willreturntothestandinNovember, andinthemeantime,theyaredoing pop-upsatlocalbreweriesandwine bars.TheNellshellwillbeatReally ReallyNiceWinesonMagazinestreet fromnoonto4p.m.saturday,Aug. 17,aswellasAug.24and31,and they’llbeatskeetaHawkBrewingat 12:30to4:30p.m.sunday,Aug.18 Formoreinformation,visitthenellshell.com,andfindtheirpop-up scheduleat@thenellshell onInstagram
Howdidyoudecide tolaunchthepop-up?
MARYNELL: Iwasalawyerfor12 years.Istartedacompanyin2014 calledNell’sCatering.Iwaspracticing lawandrunningthecateringbusiness fulltime.In2020,thecateringslowed down,andIboughtthis1962shasta AirflytetrailerfromCaliforniatoturn intosomesortofmobilefoodunit
Iquitlawyeringabouttwoyearsago tosolelyfocusonthecateringcompany.ThenwestartedtheNellshell, whichisadifferentbusiness,andit’s seafoodfocused
Chriswasstillpracticinglawatthe time,andIwastryingtoconvincehim tostopandjoinmeonthisventure CHRISOTTEN: Lastsummer,Mary toldmeshesignedashort-termlease todoapop-uprestaurantlikewehad beentalkingabout.shesaid,“Ineed yourhelp.Ithinkwe’llhavefundoing it.”Isaid,“Iamin.”
MN: Itdidn’ttakeatonofconvincing Oneofourfriendsownsasnowball standonMagazinestreet,andshe waslookingforaseasonaltenant.We thoughtitwouldbeagoodideaand opportunitytotestit.It’sthestandat 3511Magazinest.
CO: WeopenedDec.1andwere thereforthreemonths.Therewas alittlebitofalearningcurveonthe operationsside,butwegotthehangof itwithinamonth
MN: Weputalobsterrollonthe menu,butwedidn’tthinkpeople wouldonlybuythelobsterroll.I thinkthemenuisgreat.Butpeople gravitatedtothelobsterroll.Wesold 2,500lobsterrollsinthreemonths. Wewereonlyopenfourhoursaday, fourdaysaweek.
Whattypeoflobster rollsdoyouoffer? MN: WegetthelobsterfromMaine It’sovernightedtous.Wehonedinon thisonefisheryinPenobscotBay.We getlobsteryear-round,butthepeakis rightnow
Wehavetwodifferentstyles.Chris andIprefertheMainestyle,which ismayobased.Wealsoprovidethe Connecticutstyle,whichhaslobster poachedinbutter.Bothways,weuse athickbriocherollthatwetoastwith clarifiedbutter.
Wekeepitprettysimplebecause wethinkourlobstermeatisthatgood. Wedon’twanttocoveruptheflavor ofthelobster.Wedochivesandaioli andlemonjuice.FortheConnecticut style,thelobsterispoachedinbutter withalittlebitoflemon.Thenyouget
alemonontheside withsomeOldBay ifyouwanttoadda littleextraflavor.
InMaine,theymay addsomeceleryor tarragon.Theyhave morevarietiesup therebecauseit’sa morecommonthing. Thereareplacesthat willdoacurrylobster rollorputsomeother spinonit.Theytryto setthemselvesapart alittlebit.
CO: Iwenttoa placeinPortland thathas15different varieties,andthey actuallyoffereda flightofminirolls,so youcouldtryabunch ofdifferentones.
Whatelseis onthemenu? MN: Thepop-up menuistheMaine andConnecticut stylelobsterrolls. WedoaLouisiana lumpcrabrollwith crabmixedwith mayo,chiveandlemon.Wedoaroll calledtheMister.AtMagazine,wehad aneggsaladsandwich,andwehada customerwhowouldalwaysaskusto addtheeggsaladtothelobsterroll That’stheMister.
Youcanadddifferentcaviarstoyour lobsterroll.WehaveanItalianwhite sturgeonandasmokedtroutroeright now.Whenit’sinseason,wehave bowfincaviar.
Wedidthiscoollittlecharcuterie boardwiththingsfromthesea,likea smokedyellowfintunadip.Wesmoke allthefishinhouse.Weserveitwith crackersandutzchips,whichisa Northeasternbrand.
Wehaveshrimpandorzopastawith Louisianashrimp.Wehaveacrabroll. Allofourseafoodislocalexceptfor thelobster
Thepop-upmenuissimple.The menuonMagazinestreetwasalittle moreexpanded.Wereallywantedto doalobsterroll,sothat’swherethe menustarted.Thenwebranchedout withthingswecameupwithandsome thingsfromthecateringcompany.We hadacornandcrabbisque.Wehada varietyoffinfishandcaviars.
Wearecontinuingtoworkonthe traileratthesametime.It’sjustabout done.Theideaisthatwe’llrollthatout forpopupsandevents
DISTRIBUTED BY WINE OF TH E
Petite Petit Agrandiose, booming, larger-than-life wine! Opening with show stoppingaromas of blackberry jam, black cherry and honey, this wine showcases rich flavors of huckleberry, black licorice and vanilla on the palate. Dark,robust and deeplysatisfying!
ChrisOttenandMaryNell startedtheNellShell. PHOTOPROVIDEDBYMARYNELL
OuttoEatisanindexofGambitcontractadvertisers.unlessnoted,addressesareforNewOrleans andallacceptcreditcards.updates:Email willc@gambitweekly.comorcall(504)483-3106
AngeloBrocato’s 214N.CarrolltonAve., (504)486-1465;angelobrocatoicecream. com—ThisMid-Citysweetshopservesits owngelato,spumoni,Italianices,cannolis, biscotti,figcookies,tiramisu,macaroons andmore.Therealsoarecoffeedrinks Noreservations.Lunchanddinner Tue.-sun $
Annunciation—1016AnnunciationSt.,(504) 568-0245;annunciationrestaurant.com GulfDrumYvonneisservedwithbrown buttersaucewithmushroomsandartichoke hearts.Therealsoareseafoodpastadishes, steaks,lambchopsandmore.Reservations recommended.DinnerThu.-Mon.$$$
Bamboula’s—514FrenchmenSt.;bamboulasmusic.com—Thelivemusicvenue’s kitchenoffersamenuoftraditionaland creativeCreoledishes,suchasCreolecrawfishcrepeswithgoatcheeseandchardonnay sauce.Reservationsaccepted.Lunch,dinner andlate-nightdaily.$$
TheBlueCrabRestaurantandOyster Bar—118HarborViewCourt,Slidell,(985) 315-7001;7900LakeshoreDrive,(504) 284-2898;thebluecrabnola.com—Basin barbecueshrimpareservedwithrosemary garlicbuttersauceovercheesegritswitha cheesebiscuit.Themenuincludespo-poys, friedseafoodplatters,rawandchar-grilled oysters,boiledseafoodinseason,andmore. Outdoorseatingavailable.Noreservations. Lakeview:LunchanddinnerTue.-sun slidell:LunchWed.-Fri.,dinnerWed.-sun., brunchsat.-sun $$
Broussard’s—819ContiSt.,(504)581-3866; broussards.com Rainbowtroutamandine isservedwithtassoandcornmacquechoux andCreolemeunieresauce.Brunchincludes Benedicts,chickenandwafflesandmore. Reservationsrecommended.Outdoor seatingavailable.DinnerWed.-sat.,brunch sun.$$$ CafeNormandie—HigginsHotel,480 AndrewHigginsBlvd.,(504)528-1941; higginshotelnola.com/dining—Themenu combinesclassicFrenchdishesandLouisiana itemslikecrabbeignetswithherbaioli sandwichesincludepo-boys,amuffuletta onflatbreadandaburger.Noreservations Breakfastandlunchdaily $$ TheCommissary—634OrangeSt.,(504) 274-1850;thecommissarynola.com—A smokedturkeysandwichisservedwith bacon,tomatojam,herbedcreamcheese, arugulaandherbvinaigretteonhoneyoat bread.Themenuincludesdips,salads,sandwiches,boudinballs,friedoystersandmore Noreservations.Outdoorseatingavailable. LunchTue.-sat.$$ Curio—301RoyalSt.,(504)717-4198; curionola.com—ThecreativeCreolemenu includesblackenedGulfshrimpservedwith chickenandandouillejambalaya.Therealso arecrabcakes,shrimpandgrits,crawfish etouffee,po-boysandmore.Reservations accepted.Lunchanddinnerdaily.$$ Dahla—611O’KeefeAve.,(504)766-6602; dahlarestaurant.com—Themenuincludes popularThaidisheslikepadthai,drunken noodles,curriesandfriedrice.Crispy skinnedduckbasilispreparedwithvegetablesandThaibasil.Deliveryavailable. Reservationsaccepted.Lunchanddinner Mon.-sat $$
$—averagedinnerentréeunder$10
$$—$11-$20
$$$—$20-up
DesireOysterBar—RoyalSonestaNew Orleans,300BourbonSt.,(504)586-0300; sonesta.com/desireoysterbar—Amenu fullofGulfseafoodincludeschar-grilled oysterstoppedwithParmesanandherbs Themenualsoincludespo-boys,po-boys, gumbo,blackenedfish,friedseafoodplatters andmore.Reservationsrecommended. Breakfast,lunchanddinnerdaily.$$
DickieBrennan’sBourbonHouse—144 BourbonSt.,(504)522-0111;bourbonhouse.com—There’saseafoodrawbar withrawandchar-broiledoysters,fishdip, crabfingers,shrimpandmore.Redfishon theHalf-shelliscookedskin-onandserved withcrab-boiledpotatoes,friseeandlemon buerreblanc.Reservationsaccepted.Lunch anddinnerdaily $$$
DickieBrennan’sSteakhouse 716 IbervilleSt.,(504)522-2467;dickiebrennanssteakhouse.com Themenuincludes avarietyofsteaks,plussearedGulffish, lobsterpasta,barbecueshrimpandmore A6-ouncefiletmignonisservedwithfried oysters,creamedspinach,potatoesand bearnaise.Reservationsrecommended DinnerMon.-sat $$$ ElPavoReal—4401S.BroadAve.,(504) 266-2022;elpavorealnola.com—Themenu includestacos,enchiladas,quesadillas, ceviche.tamalesandmore.PescadoVera CruzfeaturessauteedGulffishtoppedwith tomatoes,olives,onionandcapers,served withriceandstringbeans.Outdoorseating available.Noreservations.Lunchandearly dinnerTue.-sat $$
Juan’sFlyingBurrito—515BaronneSt., (504)529-5825;2018MagazineSt.,(504) 569-0000;4724S.CarrolltonAve.,(504) 486-9950;8140OakSt.,(504)897-4800; juansflyingburrito.com TheFlyingBurrito includessteak,shrimp,chicken,cheddarjack cheese,blackbeans,rice,guacamoleand salsa.Themenualsoincludestacos,quesadillas,enchiladas,fajitas,nachos,saladsand more.Outdoorseatingavailable.Noreservations.LunchanddinnerThu.-Tue $$ Katie’sRestaurant—3701IbervilleSt.,(504) 488-6582;katiesinmidcity.com TheCajun Cubanwithroastedpork,ham,cheeseand pickles.Theeclecticmenualsoincludes char-grilledoysters,sandwiches,burgers, pizza,friedseafoodplatters,pasta,salads andmore.Deliveryavailable.Reservations acceptedforlargeparties.Lunchanddinner Tue.-sun $$
Kilroy’sBar—HigginsHotel,480Andrew HigginsBlvd.,(504)528-1941;higginshotelnola.com/dining—Thebarmenu includessandwiches,saladsandflatbreads, includingonetoppedwithpeach,prosciutto, stracciatellacheese,arugulaandpecans.No reservations.DinnerWed.-sat.$$ LegacyKitchen’sCraftTavern 700 TchoupitoulasSt.,(504)613-2350; legacykitchen.com Themenuincludes oysters,flatbreads,burgers,sandwiches, saladsandaNOLAstyleGritsBowltopped withbacon,cheddarandapoachedegg. Reservationsaccepted.Breakfast,lunch anddinnerdaily $$ LegacyKitchenSteak&Chop—91 WestbankExpressway,Gretna,(504) 513-2606;legacykitchen.com The menuincludesfiletsmignonsandbone-in
rib-eyes,aswellasburgers,saladsand seafooddishes.Reservationsaccepted Outdoorseatingavailable.Lunchanddinner Mon.-sat $$ LuzianneCafe—481GirodSt.,(504)2651972;luziannecafe.com—BoudinBenedict featurestwopoachedeggsoverboudinand anEnglishmuffin,servedwithgreentomato chowchowandhollandaise.Noreservations. Deliveryavailable.Breakfastandlunch Wed.-sun $$
Mikimoto 3301S.CarrolltonAve.,(504) 488-1881;mikimotosushi.com Thesouth Carrolltonrollincludestunatataki,avocado andsnowcrab.Themenualsohasnoodle dishes,teriyakiandmore.Reservations accepted.Deliveryavailable.Lunchsun.Fri.,dinnerdaily $$ Mosca’s—4137Highway90West, Westwego,(504)436-8950;moscasrestaurant.com Thisfamily-styleeatery servesItaliandishesandspecialtiesincluding chickenalagrande,shrimpMosca,baked oystersMoscaandchickencacciatore. Reservationsaccepted.DinnerWed.-sat Cashonly $$$
Mother’sRestaurant 401PoydrasSt., (504)523-9656;mothersrestaurant.net— Thiscounter-servicespotservespo-boys dressedwithslicedcabbageandCreole favoriteslikejambalaya,crawfishetouffee, redbeansandriceandmore.Breakfastis availableallday.Deliveryavailable. Noreservations.Breakfast,lunchand dinnerdaily.$$ NewOrleansHamburger&SeafoodCo.— 817VeteransMemorialBlvd.,Metairie,(504) 837-8580;1005S.ClearviewParkway, Jefferson,(504)734-1122;2515BManhattan Blvd.,Harvey,(504)684-6050;4141St. CharlesAve.,(504)247-9753;6920Veterans MemorialBlvd.,Metairie,(504)455-1272; nohsc.com—Themenurangesfromburgers toItaliandishes,friedseafoodplatters, po-boys,saladsandmore.Thin-friedCatfish Lafitteisservedoverricepilaf.Delivery available.Lunchanddinnerdaily.$$ Neyow’sCreoleCafe—3332BienvilleSt., (504)827-5474;neyows.com Themenu includesredbeansandricewithfriedchicken orporkchops,aswellasshrimpCreole,seafoodplatters,po-boys,char-grilledandraw oysters,saladsandmore.sideitemsinclude carrotsouffle,macandcheese,cornbread dressing,sweetpotatototsandmore.No reservations.Lunchdaily,dinnerMon.-sat., brunchsun.$$
NiceGuysBar&Grill—7910EarhartBlvd., (504)302-2404;niceguysbarandgrillnola. com—Char-grilledoystersaretopped withcheeseandgarlicbutter,andother optionsincludeoystersRockefellerand loadedoysters.Thecreativemenualso includesseafoodbread,aCajun-lobster potato,wings,quesadillas,burgers,salads, sandwiches,seafoodpasta,loadedfriesand more.Noreservations.Lunchdaily,dinner Mon.-sat.$$$
OrleansGrapevineWineBar&Bistro— 720OrleansAve.,(504)523-1930;orleansgrapevine.com—Thewinebaroffers cheeseboardsandappetizerstonoshwith wines.ThemenuincludesCreolepasta withshrimpandandouilleintomatocream sauce.Reservationsacceptedforlarge parties.Outdoorseatingavailable.Dinner Thu.-sun $$ PalaceCafe 605CanalSt.,(504) 523-1661;palacecafe.com—ThecontemporaryCreolemenuincludescrabmeat
cheesecakewithmushroomsandCreole meunieresauce.Outdoorseatingavailable. Reservationsrecommended.Breakfastand lunchWed.-Fri.,dinnerWed.-sun.,brunch sat.-sun $$$
ParishGrill—4650W.EsplanadeAve., Suite100,Metairie,(504)345-2878; parishgrill.com—Themenuincludesburgers, sandwiches,pizzaandsauteedandouille withfigdip,bluecheeseandtoastpoints. Reservationsaccepted.Lunchanddinner Mon.-sat $$
PeacockRoom—KimptonHotelFontenot, 501TchoupitoulasSt.,(504)324-3073; peacockroomnola.com—Atbrunch,braised shortribgrilladesareservedovergritswith mushrooms,apoachedeggandshaved truffle.Reservationsaccepted.Dinner Wed.-Mon.,brunchsun.$$
Rosie’sontheRoof HigginsHotel, 480AndrewHigginsBlvd.,(504)528-1941; higginshotelnola.com/dining—Therooftop barhasamenuofsandwiches,burgers andsmallplates.Crabbeignetsaremade withGulfcrabmeatandmascarponeand servedwithherbaioli.Noreservations. Dinnerdaily.$$ Tableau—616St.PeterSt.,(504)934-3463; tableaufrenchquarter.com—Themenu featurestraditionalandcreativeCreole dishes.Pastabouillabaissefeaturessquid inkmafaldine,littleneckclams,Gulfshrimp, squid,seafoodbroth,rouilleandherbed breadcrumbs.Outdoorseatingavailableon thebalcony.Reservationsrecommended DinnerWed.-sun.,brunchThu.-sun $$$ Tacklebox—817CommonSt.,(504) 827-1651;legacykitchen.com Themenu includesrawandchar-broiledoysters, seafoodplatters,po-boys,friedchicken, crabandcornbisqueandmore.Redfishst Charlesisservedwithgarlic-herbbutter, asparagus,mushroomsandcrawfishcornbread.Reservationsaccepted.Breakfast, lunchanddinnerdaily.$$ Theo’sNeighborhoodPizza—1212S. ClearviewParkway,Elmwood,(504) 733-3803;2125VeteransMemorialBlvd., Metairie,(504)510-4282;4024CanalSt., (504)302-1133;4218MagazineSt.,(504) 894-8554;70488Highway21,Covington, (985)234-9420;theospizza.com A MarilynnPotasupremepieistoppedwith mozzarella,pepperoni,sausage,hamburger, mushrooms,bellpeppersandonions.There alsoaresalads,sandwiches,wings,breadsticksandmore.Deliveryavailable.Lunch anddinnerTue.-sat $ Tito’sCeviche&Pisco—1433St.Charles Ave.,(504)354-1342;5015MagazineSt., (504)267-7612;titoscevichepisco.com—The Peruvianmenuincludesseveraltypesof ceviche,aswellassteakandseafooddishes. Traditionallomosaltadofeaturessauteed beeftenderlointips,onions,tomatoes,soy sauceandpisco,servedwithpotatoesand rice.OutdoorseatingavailableonMagazine street.Deliveryavailable.Reservations accepted.LunchanddinnerMon.-sat., brunchsun.$$$
TheVintage—3121MagazineSt.,(504) 324-7144;thevintagenola.com—There’sa fullcoffeedrinksmenuandbakedgoodsand beignets,aswellasafullbar.Themenuhas flatbreads,cheeseboards,smallplatesand apressedveggiesandwichwithavocado, onions,arugula,redpepperandpepper jackcheese.Noreservations.Deliveryand outdoorseatingavailable.Breakfast,lunch anddinnerdaily.$$
Love of the orF CoffeeCoffee Crawl SPONSOREDBY
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BillyIuso
GuitaristBillyIusocoversalotof ground,fromNewOrleansrockand funktoGratefulDeadandreggaejams. BackfromaquicktourofCalifornia, heheadlinesaFreeFridaysshowat Tipitina’s.PocketChocolatealsoperforms.At9p.m.Friday,Aug.16.Find informationviatipitinas.com.
IKSBigBand InspiredbyCountBasie,GlennMiller andDukeEllington,theIKsBig Bandistheswingingestbandfrom Russelsheim,Germany.Originally formedbystudentsasajazzybig band,thegroupnowtoursEuropeand beyond,includingastopatDeutsches Hausat7p.m.Tuesday,Aug.13. Tickets$15forDeutchesHausmembersor$20generaladmission viadeutscheshaus.org
‘FinalDestination’
Agroupofteenagersrushoffaplane justbeforetakeoffafteroneofthem hasapremonitionofitexplodingin midair.Theplanedoesgodownin flames,andtheteensstarttofeel liketheirdaysarenumberedanyway. Thestorylaunchedaseriesoffilms, novelsandcomics,asdeathstalkedthe survivors.Thesixthmovieintheseries isdueoutnextyear,andtheoriginal getsascreeningatTheBroadTheater alongwithhorrortriviaandprizes fromWaxWorksRecords,Deadly GroundsCoffeeandHorrorPack!At 7:30p.m.Monday,Aug.12.Tickets $12viathebroadtheater.com.
MothStorySlam Whodoesn’tloveastoryaboutsomeoneelse’shotmess?TheMothstory slam’sAugusteditionisusing“hot mess”asaprompt,andstorytellers getfiveminutestorecounttheirown catastrophesgreatandsmall.Doors openat6:30p.m.andstoriesstartat 7:30p.m.Tuesday,Aug.13,atCafe Istanbul.Tickets$12.50-$15.Visit themoth.orgforinformation.
AudubonZoo TheAudubonNatureInstituteis offeringaspecialof$19.72admissiontothezooforadultsorchildren onsaturday,Aug.17,inhonorofthe CEORonFormanandyearhestared attheinstitution.Injustoverfive decades,thezooexpanded,adding theAquariumoftheAmericas,an insectarium,Audubonspeciessurvival Centerandmore.CoolZooadmissionis$10formembersand$13for
non-members.Findinformationat audubonnatureinstitute.org
MaddyKirgo MaddyKirgo’smusictakesalong, sweetstrollthroughafieldof Americana,dreampopandindierock influences.sevenyearsafterherlast album,Kirgoisnowgearingupto releasehernewrecord,“shadowon MyLight,”outAug.16onGarHole Records.Kirgoplaysanalbumrelease showwithNoaJamirat10p.m. saturday,Aug.17,atBJ’sLoungeinthe Bywater.Ticketsare$10.Findmore infoonInstagram,@bjslounge.
Bruce‘Sunpie’Barnes &theLouisianaSunspots Bruce“Sunpie”Barnesplaysthe accordionandleadshisbandin zydecoandLouisianaFrenchsounds inafreeshowatNOLABrewing.At7 p.m.saturday,Aug.17.Findinformationatnolabrewing.com.
‘TheTrailThey Blazed’Discussion NewOrleanscivilrightsleadersand legendsLeonaTate,Doratha“Dodie” smith-simmons,EdwinLombard andMalikRahimjointheHistoric NewOrleansCollections’Ericseiferth inaconversationaboutthecivilrights movementinNewOrleansat1p.m saturday,Aug.17,attheNewOrleans PublicLibrary’smainbranch.The discussionisconnectedtotheHNOC exhibit“TheTrailTheyBlazed,” documentinglocalcivilrightshistory, whichwillbeondisplayattheMain LibraryuntilAug.23.Freeandopen tothepublic.Findmoreinfo atnolalibrary.org.
RoastChampionship Round3 Roastbattles,wheretwocomedianshurlinsultsandquickjokesat eachother,haveexplodedinrecent years,andafewNewOrleanscomedy producersnowhosttheirownroast battleshows,includingLaughLife Comedy.LaughLifeonWednesday, Aug.14,willhostthethirdroundof itsRoastChampionshipseries,pitting eightcomicsagainstoneanotherin fourmatches.Theshowwillfeature MadisonThomasvs.WillMerrill; MattLaRoccavs.KenEdwards; AshleyZoernervs.NidiaMorales; andBrockWhite-Lyonsvs.Yasha Kuzmin.Theshowstartsat8p.m. attheHowlin’Wolf.Ticketsare$10 viathehowlinwolf.com.
MUSIC FORCOMPLETE MusIC LIsTINGs AND MORE EVENTsTAKINGPLACE IN THE NEWORLEANs AREA, VIsIT CALENDAR.GAMBITWEEKLY.COM
Tolearnmoreaboutaddingyourevent tothemusiccalendar,pleaseemail listingsedit@gambitweekly.com
MONDAY12
BAMBOULAS JonRonierBand,5:30 pm;LesGetrexandCreoleCooking,9pm
BJ'SLOUNGEBYWATER—RedBeans andBluesw/JohnnyMastro&Johnny sansone,9pm
BOURBONOBAR KidMerv,8pm
FRITZEL'SEUROPEANJAZZCLUB— MatineeAllstarBand,1pm;Ragtag Ballyhoow/WashboardChaz,5pm; Richard"Piano"scottandFriends,8pm
TUESDAY13
BAMBOULAS—CaitieB.andTheHand MeDowns,9pm;AaronLevinsonand Friends,5:30pm
BOURBONOBAR—IngridLuccia,8pm
DEUTSCHESHAUS—IKsBigBandfrom Russelsheim,Germany,7pm
FRITZEL'SEUROPEANJAZZCLUB— Richard“Piano”scott,1pm;BlueHorn JazzBand,5pm;FritzelsAllstarBandw/ Jamilsharif,8pm
THEGOAT—LittleFoot,Ponch Bueller,10pm
THERABBITHOLE—RebirthBrass Band,8pm
WEDNESDAY14
BAMBOULAS CalebNelsonandHisHot 5,5:30pm;TheQueenandFriendz,9pm BLUENILE—NewBreedBrass Band,9:30pm
BOURBONOBAR—InandOutBand,4pm
FRITZEL'SEUROPEANJAZZCLUB— Richard"Piano"scott,1pm;Bourbon streetstars,5pm;FritzelsAllstarBank w/ChuckBrackman,8pm
THEGOAT PerpetualWarfare,Antisapien,Chesticle,Coffinwolfultra,9pm
THURSDAY15
BAMBOULAS ChristinaKaminisand TheMix,5:30pm;WolfeJohn'sBlues Band,9pm
BJ'SLOUNGEBYWATER—GloryLand BrassBand,9pm
BLUENILE—WhereY'atBrassBand,9pm
BOURBONOBAR LeroyMarshall Band,8pm
FRITZEL'SEUROPEANJAZZCLUB
Richard“Piano”scott,12:30pm;Doyle CooperBand,2:30pm;Johnsaavedra Band,6pmFritzelsAllstarBankw/Chuck Brackman,8pm
PAVILIONOFTHETWOSISTERS
AudreyLeCrone&TheCrawzaddies,6pm
PEACOCKROOM,HOTELFONTENOT— DaLovebirdswithRobinBarnesandPat Casey,8pm
ROCK'N'BOWL ChubbyCarrier&the BayouswampBand,8pm
THEGOAT DeadReckoning,Cetragore, TheRedMountain,8pm
FRIDAY16
BAMBOULAS—FelipeAntonioQuinteto, 1:15pm;LesGetrexandCreoleCooking, 6:30pm;Bettisand3rdDegreeBrass Band,10pm
BJ'SLOUNGEBYWATER—LittleFreddie King,9pm
BLACKANDGOLDWASHANDFOLD— Portia+WildAtHeat,8:30pm
BLUENILE—TheCaesarBrothers FunkBox,8pm;KermitRuffinsandthe Barbecueswingers,11pm
BOURBONOBAR—Ellensmith&April spain,4pm
CARROLLTONSTATION—sweet Magnolia,TheLoveMuscles,Jolieandthe Drifters,9pm
FRITZEL'SEUROPEANJAZZCLUB— Richard“Piano”scott,12:30pm; MatineeAllstarBandw/RossHoppe,
DwayneBurns,2:30pm;Woodis/Lange Band,6pm;FritzelsAllstarBandW/ ChuckBrackman,9pm
HOTELSAINTVINCENT—Preservation HallAllstarTrio,6pm
NOLABREWING TMarieandBayou JuJu,7pm
ROCK'N'BOWL Bucktown Allstars,8:30pm
THERABBITHOLE Convergence,10pm
SATURDAY17
BAMBOULAS—TheJaywalkers,1:15pm; JohnnyMastroBlues,6:30pm;Paggy Prineandsouthernsoul,10pm
BJ'SLOUNGEBYWATER MaddyKirgo w/NoaJamir,9pm
BLUENILE GeorgeBrownBand,8pm
BOURBONOBAR—TiffanyHallAnd TheJazzMasters,4pm;TheBlues Masters,8pm
FRITZEL'SEUROPEANJAZZCLUB— Richard“Piano”scott,12:30pm;steve DetroyBand,2:30pm;BourbonMatinee AllstarBandw/ChuckBrackman, 6pm;FritzelsAllstarBandw/Dave Ruffner,9pm
NOLABREWING—sunpie&the Louisianasunspots,7pm
RebirthBrassBandplaysat RabbitHoleAugust13.
PHOTOBYSOPHIAGERMER/ THETIMES-PICAYUNE
ROCK'N'BOWL—Rockshow NOLA,8:30pm
SUNDAY18
BAMBOULAS Youse,1:15pm; MidnightBrawlers,5:30pm;EdWills Blues4sale,9pm
BJ'SLOUNGEBYWATER—James McClaskeyandtheRhythmBand,9pm BLUENILE—streetLegendsBrass Band,10:30pm
BOURBONOBAR Marcstone,4pm KennyBrown&theKBExpress,8pm
FRITZEL'SEUROPEANJAZZCLUB— MartyPetersBand,12:30pm;Matinee AllstarBandw/RossHoppe,Dwayne Burns,5pm;FritzelsAllstarBand w/MikeFulton,8pm
COLLEGE FOOTBALL KICKOFF Promoteyournew game daygearand letreaders know wheretogofor thebestwatch parties
Alladvertisers will geta productfeature or abusinesslisting in theCollege Football Kick-off sectioninthisissue.
Specialman byWillCoviello
LOCALSMAYKNOWANDREW POLKFROMHISSTANDUPat localclubsorhissportsfocusedpodcast,“Polkand Kush,”withscottKushner “Iamthefoilontheshow,” Polksays.“scottisthe intelligent,thoughtfulsports journalist.Heknowsallthe crazydetails,liketheplayers’ names.Ijustshowupandam like,‘Thatsoundscrazy.’And Ithrowinafartjokeevery nowandthen.”
Theshowhasbeensloggingthroughthesummer waitingforitsmainfocuses, theNewOrleanssaints andPelicans,tobegintheir seasons.Olympicsbinge watchinghasallowedhim someglimpsesofPelicans forwardDanielTheis,who playsforGermany.
ButPolkhasbeenusingthe summertogetreadytofilm hisfirstcomedyspecial.He’llrecord twoshowsatsportsDrinkonsaturday, Aug.17
Thespecialisuntitled,butitwillair inOctoberontheplatformofDenverbasedcomicsamTallent,whois co-producingit. PolkfirstmetTallentinOrlando, Florida,whenhewasfirstgettinginto stand-upcomedy.Thecomicshave touredtogether,andPolkhelped produceTallent’snovel“Runningthe Lights,”astoryaboutahard-drinking comiconamiserabletourofsecond-rategigsinthesouthwest.They alsoperformedtogetherafewmonths agoatsportsDrink PolkisaveteranofNewOrleans’ comedyscene.Hemovedherein 2011totrystandupafterrunning outofcreativeoutletsinhisnative Ruston,Louisiana.
Hedelvedintolocalstand-upand improvcomedyandin2013launched MassiveFraud,whichcombined sketchcomedyandvideos.Healso waspartoftheregularshowComedy Beastnearlyfromitsinception.There hemetbothLouisCKandHannibal Buress.BothcametoNewOrleansfor movieprojectsanddidsomesurprise pop-insatlocalcomedyshows.Polk wastappedtoopenforbothofthem atlargervenues,includingaLouisCK showatTheJoyTheater. PolkmovedtoLosAngelesto pursuecomedyin2016,buthe returnedtoNewOrleanswhenthe pandemichit
“Ifyou’regonnabebrokeandnot leaveyourhome,it’sbettertobe brokeandnotleaveyourhomeinNew Orleans,”Polksays.
Butthepandemicwasagoodtimeto trypodcastingandhelaunchedasolo showcalled“IWishIWasDead.” Kushnerheardthepodcastand reachedout,eventuallyleadingthemto launch“PolkandKush.”
Polknolongerhostsanylocalcomedy shows,insteadfocusingonhisown workandperformingasoftenaspossible.Hehitstheroadmanyweekends, performinganywherefromAustinto AtlantaandalongtheGulfCoast.
TheshowatsportsDrinkwillinclude newmaterialhehasn’tperformed locally.Italsowillfeaturecomedians VincentZambonandJ.D.sledge Afterthetaping,he’llstarthashing overthesaintspreseasonas“Polk andKush”returnstoitsnormal weeklyschedule
“Idon’tthinkanyonewouldever makethemistakeofcallingmean optimist,”Polksays.“saintspreseason isChristmasforhopesandwishes Everybodyisthegreatestplayerever We’regoingtogo30-0.IwanttheseasontostartsoIcanassessthedamage. ButIamexcitedtogetthereandsee whathappens.”
AndrewPolkperformsat7& 9p.m.Saturday,Aug.17,atSports Drink.Ticketsare$20viaeventbrite com.Formoreinformation,visit polkuniversity.com.
PROVIDED PHOTOBY VINCENTZAMBON
PREMIER CROSSWORD PUZZLE D-PARTING By Frank A. Longo
ACROSS
1PlayStation 3 competitor
4Prefix for “bird”
7Man-to-man term of endearment
13Luau skirt
19Native (to)
21Modern way to shop
22Neckwear clasp
23Noteworthy septet of piers?
25Spanish fleet
26Worship
27Publicly revealing Edison’s secret?
29Bottom-row PC key
30Recipe qty
32Overly
33Eggs’ shapes
34Successfully trap a moray?
41Shrek is one
43“There oughta be --!”
44Dozing
47Spellbound
51“This works like a charm!”
55Up-to-the-minute
57Director Ang
58Like family-friendly films
59Pres. after FDR
62Bring a Ferris wheel to a complete stop?
65Scrape (by)
66Charlotte --, Virgin Islands
69Internet ID
70TV host Philbin
71Like a king who has wild mood swings?
76Burns a little
77Army NCO
78Teensy bit
79Noted period
81Ruling eagle sitting in her high nest?
84Org. giving tows
85Iridescent button materials
88Architect I.M. from China
89“Avengers: Age of --”
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(2015 Marvel film)
91Government revenue sources
93Ukraine port
96Basketry willows
99Shout
100 Mask
102 Wish you had never met the star of “Firestarter”?
107 Curved
110 Fridays (restaurant)
113 Bank acct. amount
114 Uncooked
115 Response to a question about “Swan Lake”?
119 1996 #1 hit for Los del Rio
124 Funnel-shaped bloom
125 People with unorthodox opinions about a girl in Wonderland?
127 Quick raids
128 Cringed
129 Sugar alcohol used as a sweetener
130 Tiny amounts
131 Goes hastily
132 From Z
133 Pop/soul singer Des’--
DOWN 1Floor cleaner for liquid spills, in brief
2Suffering, figuratively
3 -Kit (police face-maker)
4Part of ACLU: Abbr. 5-- voce
6“High Rollers” rapper
7See 109-Down
8With the wish (of)
9Actress Summer of “Serenity”
10Encircled with a band
11Not suitable
12Like many simple questions
13TDs or RBI
14Loud warning device
15Eliminator
16Former first lady
Michelle
17Rafael of tennis
18Lawn surface
20Suffix of nationalities
24Amsterdam is its cap.
28Sticky gunk
3BR,2BAHomeon QuietBlock.Enter intoaLovelySun Room.Architectural FeaturesincldOrig WoodFloors& PictureMoulding inLivingAreas& Bdrms.LargeDen w/BuiltinBookshelves&LotsofNaturalLight.Huge Bdrmon2ndFloor.Driveway&Carport.LrgBackyard w/Patio&HotTub.Locationprovideseasyaccessto Uptown,Downtown&1-10. $465,000
31Island setting
35Appellation
36Dressed
37Bible book before Zechariah
38Prefix with light
39Pipe joint
40Foliage unit
42Stan of jazz
45Region of pre-Roman Italy
46Viewed intently
48Some wheel adjusters
49Animal’s “family tree”
50Golf pegs
51Deep anger
52Pay attention
53Sault --, Mich.
54Replace with
56Bud of Cooperstown
60Some roofing specialists
61Up to, in brief
63Suffix with southwest
64Outdoor gear retailer
67Large city in Iraq
68Raised RRs
72“Either he goes go!”
73Mao -tung
74Diva Sumac
75Boomer’s kid
76Mafia chief
80Horse cousin
82Campus area
83Film genre
86Skillfully
87Tranquil
90Modern, in Munich
92Scottish port
94Varnish resin
95Judgy glance
97Make more offspring
98Govt. loan agency
101 LAX guess
103 mater
104 Collier’s tram
105 Really bug
106 Discarded PCs or TVs
107 At the stern
108 Barber’s tool
109 With 7-Down, the original “It” girl
111 Chews on
112 Town on Long Island’s South Shore
116 Russian news agency
117 Chablis, e.g.
118 Ovid’s “Lo!”
120 Brand of athletic shoes
121 “-- la vie”
122 Slangy suffix with buck
123 Cup edge
126 ER staffers