June Dairy Month 2011 by Gannett Wisconsin Media

Herald Times Reporter | Lakeshore Chronicle | Special Advertising Supplement | June, 2011

70’ LONG REACH EXCAVATOR

Celebrating the dairy difference Real Wisconsin dairy products can make a big difference in even the simplest dishes. That’s because when you start with the very best, you get the very best. That’s the dairy difference.

Manure Pit & Pond Cleaning

Wide pad dozer, large volume water pumps, tractors and V-apreaders.

place Install or Rysetems SeptiMcOUSND OR

This June Dairy Month, the Wisconsin Milk Marketing Board (WMMB) is celebrating real dairy products with

NAL

CONVENTIO

13 Lic. #8572

Double D Cow Floating Using water to:

• Reduce pressure • Increase support • Stimulate circulation • Speed healing for downer cows

for all Call ussummer your ojects pr • Manure Systems/Design • Barn Equipment • Dredging and Excavation • Custom Manure Applications

• Nutrient Management Systems • Feeding Systems • Ventilation/Sprinkler Systems

D Sumiscoun me ts Hau r Manuon ling re

WI-5001326354

WI-5001320951

SINCE 1937

CELEBRATES JUNE DAIRY MONTH

“Digging This Area for 70 years” MODERN ROTARY RIG FOR FASTER and BETTER – DRILLING ANYWHERE

� � � � ��

��

www.braunekectricinc.com 209 N. 4th AVENUE ST. NAZIANZ 920.773.2143 800.876.2234

continued on page 3

��

“All you have to do is ask!” Stop by for FREE Ice Cream durinyg June Dair Month

Dan Dahm 946-2515

its Taste the Dairy Difference campaign. The campaign includes a collection of new recipes, both a website and mobile website with a dairy farm breakfast locator map, a retail display with free recipe brochures and a smartphone application to access additional recipes. “The Dairy Difference promotion celebrates the simplicity of real dairy in recipes that use just a few of the very best ingredients,” said Dave Bavlnka, vice president of Advertising at WMMB.

EIS IMPLEMENT INC IS CELEBRATING JUNE DAIRY MONTH . TO HELP YOU CELEBRATE WE ARE OFFERING YOU THIS COUPON TO USE TOWARDS ANY JOHN DEERE MERCHANDISE**.

• Farms • Homes • Industry • New Drilling • Fully Insured • Well Abandonment

PUMPS -

SALES and SERVICE PERMIT NO. 99

Visit us at 8431 County Road B, Two Rivers. Must present this ad to receive $10 off **This coupon EXCLUDES: LAWN & GARDEN EQUIPMENT, OUTDOOR POWER EQUIPMENT, POWERED VEHICLES. NOT VALID WITH ANY OTHER OFFERS. ONE COUPON PER PERSON, PER VISIT.

�� Expiration Date: 12/31/2011 WI-5001318599

800-382-1659

�� WI-5001322353

Residential, Agricultural & Commercial

ROGER WEBER

920-849-2400

N2253, County Rd. G, Chilton www.weberwell.com

June, 2011 | Herald Times Reporter | Lakeshore Chronicle

from page 2

website will once again feature the popular, interactive dairy breakfast locator map. Updated for 2011, the map is searchable by county and date for information about breakfasts and locations. New this year is a mobile version of the Taste the Dairy Difference website. The mobile site will allow visitors using a smartphone to easily access recipes and use the dairy breakfast locator map. A QR code on Taste the Dairy Difference promotional materials in retail outlets will lead directly to the mobile site, where consumers can access additional recipes. A QR code is a unique barcode that lets customers access a mobile

website on any supported phone with a tag reader. For more information about Taste the Dairy Difference and June Dairy Month, visit TheDairyDifference.com. Recipes and high-resolution photos are included on the CD. For additional information, contact Heather Porter Engwall at hporterengwall@ wmmb.org or (608) 203-7235, or Krista Ledbetter at kledbetter@stephanbrady.com or call (608) 241-4141 x266. The Wisconsin Milk Marketing Board is a nonprofit organization funded entirely by Wisconsin’s dairy farm families. Our goal is to increase the sale and consumption of Wisconsin milk and dairy products. ■

B&W Turn Over Ball Gooseneck Hitch

Sales & Service

10212 OLD 151 Manitowoc, WI

758-2345

Visit TheDairyDifference.com for additional recipes and ideas.

BIELINSKI EXCAVATING

It’s a hitch when you need it, and a level bed when you don’t. Installation Available. Hours: Mon.-Fri. 7-5; Sat. 7-12.

CHUETTE MFG. & TEEL SALES, INC. 5028 Highway 42, Manitowoc • Phone: 920-758-2491

Land Excavatin, Basement & Sewer, Conservation Work, Waterways, Subdivision Work, Road Construction, Ponds, etc.

WI-5001320940

Alterations, Zipper Replacement, and Repairs

Barb Gelhausen 686-9259

Open 10-5 Weekdays

By Appointment on Saturday 929 South 8th Street Manitowic, WI 54220 In the of Downtown!

Introducing Paul Meier of the Calumet County Bank lending team.

WI-5001318653

WI-5001320945

Corner of 151 & Rangeline Rd.

Real dairy products can make a big mascarpone, then spread between two scoop of ice cream in the middle. Try difference in the simplest of dishes: ginger cookies. a scoop of vanilla ice cream between two chocolate chip cookies, or peach ● Add a scoop of peanut butter to ● Create a cool and creamy tzatziki, ice cream between gingersnaps. plain yogurt to create a creamy fruit the quintessential Greek cucumber dip. Serve with sliced apples, straw- dip, by mixing minced garlic, diced ● Spice things up with homemade berries or grapes. and seeded cucumbers and dill into jalapeño poppers. Simply stuff halved sour cream. It’s the perfect comple- and seeded jalapeño peppers with a ● Create a delicious dairy parfait ment to grilled meats and vegetables, mixture of cream cheese and shredthree different ways: or a flavorful dip for warm pita ded cheddar cheese, wrap in bacon • Breakfast: yogurt, blueberries, and bread. and grill until the cheese is melted granola. and warm. • Lunch: cottage cheese, sliced cherry ● Give frozen fruit a dairy twist. Blend frozen berries with yogurt and orange ● Dress up veggies and steaks with a tomatoes, and cucumbers. • Dessert: ricotta cheese, plums, and juice for a fresh smoothie. For even flavorful compound butter. Mix herbs more fun, pour the smoothie mixture and spices, such as fresh rosemary honey. into popsicle molds and freeze. or chipotle seasoning, into softened ● For a tart and tasty sandwich butter, then top grilled vegetables cookie, mix lemon zest and honey into ● Cookies are more delicious with a and meats.

225 Mahlik Lane, Denmark 800-983-2662 (920) 863-2662 • (920) 863-2493

Seibold Implement H&L Truck & Auto

Simple tips for a tasty dairy dish

WI-5001322351

“The pure and defining taste of dairy products — such as sour cream, yogurt and cottage cheese—makes them all especially good. And to further simplify, we’ve integrated innovative technology into this year’s campaign so consumers can easily access recipes and farm breakfast information.” The collection of 12 new recipes range from homey to sophisticated. For example, yogurt makes a rich and satisfying batter for French toast, while sour cream provides the tangy base of an Indian curry salmon marinade and topping. Six recipes are highlighted in a free recipe brochure available in Taste the Dairy Difference displays at dairy breakfasts and participating supermarkets across Wisconsin. All 12 recipes are available at TheDairyDifference.com. The Dairy Difference

�� , S.C. “Attorneys for Agriculture” ™

For representation in Business, Expansion, Succession, Real Estate and Estate Planning Sales and Purchases - Employment Law - Personal injury and Litigation- and Other Legal Matters

WI-5001320932

We are fortunate to serve as attorneys for many outstanding farm and agri-business clients throughout Manitowoc County and the State of Wisconsin. By focusing in agricultural law we have gained the experience and skills necessary to provide solutions to the unique legal and planning issues faced by today’s successful farms and agri-businesses. We are proud to be considered “agricultural attorneys.” 102 N. Madison Street, Chilton, WI 53014 (920) 849-4999 Herald Times Reporter | Lakeshore Chronicle | June, 2011

difference

Making a

Offering two convenient locations: 103 N. Main St. • Brilion, WI • 920-758-2181 W443 Veterans Ave. • Sherwood, WI • 920-989-2781 www.calumetcountybank.com

in our community, one customer at a time.

WI-5001322440

Cheesy Mediterranean Salad

Chilled Raspberry Yogurt Soup

Makes 4 servings

Makes 4 (6-ounce) servings

Ingredients: 4 cups cottage cheese 1 tablespoon olive oil 2 tablespoons fresh lemon juice 1 cup Roma tomatoes, diced 2 tablespoons red onions, finely diced 1 teaspoon smoked paprika, plus more for garnish

Ingredients: 2 cups fresh or frozen unsweetened raspberries 1 cup vanilla yogurt 1 cup milk Juice and zest of 1 lemon (about 2 tablespoons juice and 1 1/2 teaspoons zest) 1 to 2 tablespoons light brown sugar, packed, to taste

Directions: In medium bowl, mix all ingredients with a spoon. Let stand 10 minutes and sprinkle with additional paprika, if desired.

Directions: Place all ingredients in blender and blend until smooth. Serve immediately, or cover and refrigerate for up to 4 days. Garnish with additional yogurt and raspberries, if desired.

Madson Tiling & Excavating Inc. All types of septic systems, including newest technology.

• Soil Testing • Basement Digging • Site Preparation •Tiling • Earth Moving • Ponds • Trucking • Topsoil • Sand • Gravel • Manure Pits • All conservation practices WI-5001318554

Call 758-2784

10503 US Hwy. 151, Manitowoc

Salutes

Farmers

We Love Our Dairy Farmers They’re the men and women of our dairy industry who handle with care a most important source of our food supply. They’ve enriched the quality of our lives and our economy, and we’re proud to honor them for the fine jobs they do!

MPRS #224232

BAGGING LLC

BAGGER RENTALS

8’, 9’, and 10’ DIAMETER MACHINES

Also, 10 ft. and 12’ Bagger with Feed Table for Trucks

WI-5001318577

FOR ADDITIONAL INFORMATION CALL 1-920-864-7737

Potter, WI • 920-853-3516 www.gruettsinc.com

WI-5001318677

SILO BAGS BUNKER COVERS • COMPLETE INVENTORY SECURE COVERS • TO REPLACE THE TIRES W/GRAVEL BAGS • Less Wasted • Better Fee TIRE SIDEWALLS • Lower Cost

Manitowoc Milk Producers Cooperative

428 S. 29th, Manitowoc, WI • 684-5555 WI-5001318676

June, 2011 | Herald Times Reporter | Lakeshore Chronicle

Sweet and Crunchy Cream Cheese Spread

Garlic Lime Yogurt Sauce Makes 4 servings Ingredients: 1 cup plain yogurt 1 clove garlic, minced 1/4 cup fresh lime juice 1 tablespoon fresh ginger, minced

Makes 2 1/2 cups Ingredients: 1 cup small curd cottage cheese 1 8-ounce package cream cheese, softened 2 tablespoons honey 1/4 cup walnuts, chopped 1/2 cup raisins

Directions: In small bowl, mix yogurt, garlic, lime juice and ginger. Cover and refrigerate at least 30 minutes or up to 2 days. Drizzle garlic lime yogurt sauce over top of your favorite grilled vegetables, such as asparagus or zucchini.

Directions: In medium bowl, combine all ingredients using a spoon or electric mixer; mix well. Cover and chill 4 hours or overnight. Serve with toasted bagels, toast or muffins.

Madson’s Service Inc. All makes Farm equipment parts Farm tractor repair Baldwin Filters Ironsides Batteries

ROOFING COMPANY, INC. Our 76th Year in Kiel

(920) 894-2286 WI-5001318585

WI-5001318575

R A W

RLiquid ight Way Applications Waste Removal Irrigation • Rental Units Available • Custom Hauling • Chisel Plowing

12232 CTH C • Valders, WI

THE 130TH ANNIVERSARY

B&B Metals is purchasing the following scrap metals:

OF THE INVENTION OF THE ICE CREAM SUNDAE IN TWO RIVERS

• Clean Appliances, Auto Parts & Sheet Iron

(Freon, Capacitor and Mercury Switches Removed) rs Deale • Misc. Steel & Metals and Farm Machinery Scrap ll for Ca ricing P l a i Spec *Delivered; All pricing Now purchasing subject to change. Clean Metals “No Iron Attachments” such as: Copper, Brass, Stainless Steel, Sheet Aluminum and Heavy Old Machinery Minimum quantity/weight for premium pricing. B&B will spot lugger boxes on your property within a 40-mile radius.

Large pickup - portable crane service Call for pricing WI-5001320939

WI-5001322390

114 S. 2nd Ave. St. Nazianz, WI 54232 Phone/Fax (920) 773-2661 sales@MadsonsService.com www.MadsonsService.com

CELEBRATING

GOT SCRAP METAL?

Call for price sheet Office: (920) 758-4075 Nick Staudinger: Cell Phone: 905-1148 Brandon Vogel: Cell Phone: 901-0192

Sales Service New & Used Parts

B&B Metals Processing Co.

14520 Pioneer Rd., Newton, WI 53063 (920) 693-8261

Herald Times Reporter | Lakeshore Chronicle | June, 2011

an Ice Cream Sundae in its Home Town! Sundaes and Cones Available

Hamilton Wood Type & Printing Museum 1619 Jefferson Street 794-6272 Open 9am-5pm

In The Historic Washington House & Museum Old Time Ice Cream Parlor 1622 Jefferson Street 793-2490 Open 10am-8pm Two Rivers History Museum 1810 Jefferson Street 793-1103 Open 10am-4pm WI-5001318580

FREE

Historic Farm Museum 1701 12th Street 553-4001 Open 10am-4pm

All Museums

Two Rivers Historical Society

S’more Ice Cream Cake Makes 10 servings Ingredients: 1 3/4 cups graham cracker crumbs,* divided 1/4 cup sugar 6 tablespoons butter, melted 1 rectangular container (1 1/2 quarts) chocolate ice cream 10 ounces mini marshmallows Chocolate sauce, if desired Directions: Line a broiler-safe 8x8-inch glass or metal baking dish with foil and grease with butter.

Enjoy the Many Flavors of Our Premium Ice Cream

In medium bowl, combine 1 1/2 cups graham cracker crumbs, sugar and butter; press firmly into bottom of prepared dish. Cover and freeze 30 minutes or more. Soften ice cream at room temperature for 5 minutes; remove carton from ice cream and cut ice cream in half. Place both halves on top of frozen crust, trimming, if necessary. Use a spatula to press and spread ice cream evenly. Cover and freeze solid, 30 minutes or more. Preheat broiler with rack in lower part of oven. Remove ice cream cake from freezer;

Holschbach’s

LAWN & GARDEN ART

Also Featuring

Cloveredge Farms, Inc.

Sundaes • Malts • Shakes • Old Fashioned Ice Cream Sodas

Now Open for the Season

Schmidt’s Greenhouse

WI-5001322472

Cleverly hidden behind the Big Cow

Open daily 11:30 am

www.cedarcresticecream.com

FOR SALE REGISTERED HOLSTEINS

• GARDEN SEEDS • SEED POTATOES • SET ONIONS • VEGETABLE PLANTS • ANNUALS • PERENNIALS • PLANTERS & HANGING BASKETS • SWEET POTATOES

Cedar Crest Ice Cream Parlor 2000 S. 10th St. Manitowoc

Roger, Bernard, Harold & Joe Holschbach 3223 Clover Rd., Manitowoc

Open 7 days a week including Holidays 8402 Tannery Rd., Two Rivers • 794-1880

WI-5001322412

Hartlaub Equipment

TWO CREEKS GARAGE

top with marshmallows (tightly placed together), spreading to edges of pan, pressing down to seal. Place cake under broiler, 8 to 10 inches from heating element. Broil until marshmallows are puffed and golden, 2 to 3 minutes, watching constantly. Remove from oven, sprinkle with remaining 1/4 cup graham cracker crumbs, drizzle with chocolate sauce, if desired; cut and serve immediately. * A prepared graham cracker crust may be substituted.

9712 Cth. C. Newton, Wisconsin 53063

(920) 758-2367

WI-5001318609

METKO

Krohn Dairy Store N2915 County Road AB Luxemburg, WI (920) 845-2901

920�755�2276

16902 HWY. 42 • TWO RIVERS, WI 54241

inc.

QUALITY ROASTING, INC. 2514 Marken Road, Valders, WI

Custom Processing Of Soybeans

WI-5001318593

WI-5001318595

• Exceller Meal • High Bypass, Highly Digestible, Soybean Meal. • Roasted & Rolled Soybeans • Wanted To Buy: Soybeans

qualityroasting.com

S12-ALT-FC

1-800-576-9232 or 920-775-9279

WI-5001318597

SEE US FOR YOUR COMPLETE LINE OF FARM EQUIPMENT AND FARM NEEDS WI-5001318600

WI-5001318607

(920) 758-2132 • (920) 726-4479

Monday-Friday Store Hours: 8AM-5PM Saturday 8AM-Noon Fresh curds Monday & Friday www.agropur.com

Newton Meats Inc. Proud to be of service to the dedicated and hard working farmers of Manitowoc County!! Hours: Mon.-Fri. 8-5 Sat. 8-12

(920) 726-4455 5616 Cty U Newton, WI

WI-5001318589

June, 2011 | Herald Times Reporter | Lakeshore Chronicle

Sour Cream Green Curry Salmon Makes 4 servings Ingredients: 1 1/2 pounds fresh salmon fillets with skin on one side (4 to 6 ounces each) 1 tablespoon olive oil Salt and pepper, to taste 1 teaspoon Thai green curry paste* 1 cup sour cream 1 tablespoon fresh dill, chopped

Directions: Brush fillets with olive oil and lightly season with salt and pepper. Bring broiler or grill to medium heat; brush broiler pan or grill rack with olive oil. With rubber spatula, spread curry paste on bottom of small bowl.** Add sour cream and dill; blend well with paste. Spread sour cream mixture over fillets and grill or broil 5 to 10 minutes, until salmon is done, turns pink and begins to flake. *Available in Asian sections of most supermarkets or specialty food stores. **Curry paste is very dense; spreading on the bottom of a bowl will help incorporate it into the sour cream.

Manufacturer of Premium Cheese Spreads and Confections

5001154321

BUYING SCRAP METAL PAYING TOP PRICES FOR:

Farm Scrap, Misc. Steel, Iron, Car Bodies

23411 US Hwy 151 Chilton, WI 53014 23411 US Hwy 151 Chilton, WI 53014 (920) 775-4146 3200 S. Cty. Rd. P Denmark, 1-800-535-2021 WI 54208 (920)863-2181 (920) 775-4146

• Aluminium • Copper • Brass • Stainless Steel • Auto Batteries • Catalytic Converters

PICK UP & CONTAINER SERVICE AVAILABLE

Alfred Muchin Co. 1600 S. 26th Street • Manitowoc

WWW.RANDS.COM WWW.RANDS.COM

(920) 684-3388

We are saluting Wisconsin’s Dairy Farmers for June Dairy Month, Stop in for a dairy treat! WI-5001322317

WI-5001323418

WI-5001318637

M&S AUTO

203 South Liberty Valders

775-9323

WI-5001318636

19922 US Hwy. 10 • Reedsville, WI 54230 (920) 754-4307 • Fax (920) 754-4430

1-800-236-4827

WI-5001318632

SERVICECENTER

1612 12th St. Two Rivers

794-8727

Working hard to be "Lumber 1" with you!

222 S. Calumet Dr., Valders Call 775-4144 for an appointment Open 7:30am to 5:00pm Mon.-Fri. and 8:00am-Noon Sat. WI-5001318631

DAN KOEHLER EXCAVATING

Schmidt Excavating Inc. Cat - Backhoe - Dump Truck Sand - Gravel - Top Soil

(920) 693-3432

710 Park Ave. • Kiel, WI 53042 “Service you can depend on” Sales Service 920-894-2227 Toll Free 1-800-236-2343 www.vogelauto.com

Herald Times Reporter | Lakeshore Chronicle | June, 2011

WI-5001318611

Ronald R. Schmidt & Wendy Schmidt (owners) 8229 North Avenue, Cleveland, Wisconsin 53015

WI-5001318628

WI-5001318630

Commercial - Farm - Residential

• SITE PREPARATION • BASEMENT DIGGING - DRIVEWAYS • TRUCKING SAND • GRAVEL• LIMESTONE • DOZER WORK • ADDITIONS • TRENCHING

16026 Hwy. 42, Two Rivers • 755-4476

Cheese Stuffed Grilled Portobello Mushrooms Makes 6 servings Ingredients: 6 large portobello mushroom caps 3 bottled roasted red peppers, halved 18 ciliegine (cherry size) Wisconsin Fresh Mozzarella balls 1 1/2 cups (6 ounces) Wisconsin Fontina, shredded 1 cup panko-style bread crumbs with herbs 1 teaspoon Italian seasoning

Directions: Brush outdoor or indoor grill rack with olive oil. Clean portobellos and place face down on large platter so you can place filling inside the cap. Top each mushroom cap with one roasted red pepper half, followed by 3 Fresh Mozzarella balls. In medium bowl, toss together Fontina, bread crumbs and Italian seasoning. Divide mixture evenly among caps, pressing down lightly. Place mushroom caps directly on grill; grill 5 to 10 minutes or until cheese is melted and mushroom is soft.

SWISS VALLEY FARMS IS A FARMER-OWNED COOPERATIVE

COME VISIT OUR NEW EXPANDED STORE

www.sargento.com

For more information call Greg Cummings at (920) 754-4361 • Hwy. 10 Reedsville, WI

WI-5001318644

QUALITY HOME-GROWN PRODUCE

FRESH

L & L Painting LLC

WI-5001318654

- Residential - Farms - Industrial

(920) 726-3266 or (608) 449-4601

SCHÖNER HUGEL FARMS

CHEESE • CHEESE • CHEESE

“Got Milk, Say Cheese”

Over 250 varieties of cheese available in our retail store!

2410 Benzinger Road Mishicot (920) 755-2148

10115 English Lake Rd. Manitowoc (920) 758-2233

Est. 1848

WI-5001318647

5921 Cty Rd. C Manitowoc

3/4 mile north of Shoto on Manitou Dr.

OWNERS: Richard, Tom and Joe Heyroth

- Semi Trucks

- Trailers

7528 Manitou Dr., Two Rivers www.wilfertfarms.com (920) 683-3264 OPEN DAILY-

Pine River Dairy Home of the 25¢ Hand Dipped Ice Cream Cone www.pineriverdairy.com

WI-5001318642

Monday-Friday 8-5, Saturday 8-1

Call Swiss Valley Farms Field Rep

Cheryl Zablocki-Wagner (920) 822-2933

Accurate and thorough records are important to any business, and especially to the farmer. We offer: yearly analysis of farm business, income tax service, assistance in farm organization (sole proprietorship, partnership, corporation), ﬁnancial management assistance, and manual or computerized record systems.

Spray Painting & Waterblasting?

STRAWBERRIES COMING SOON!

9am-6pm

WI-5001318641

Mon - Fri 8:00am - 5:30pm Sat - 8:30 am - 2:00 pm Sun - CLOSED

visit our website at

Lakeshore Farm Management Assoc. WI-5001318639

and more information,

Looking for a market for your q quality milk?

WI-5001322322

WI-5001320933

312 West Main St., Chilton, WI 53014 • 920-849-7717 www.info@vernscheese.com

WI-5001318652

Buying Feeder Pigs - Wed. Buying Butcher Hogs - Wed. Reg. Sales - Tues. & Thurs. Hay Sales - Every Thurs. of the month Dairy & Feeder Cattle Sales - 1st Wed. of the month Da Machinery & Herd Dispersals - as announced

For cheese recipes

Our goal: Security of Market • Service • Proﬁt for Members

401 S. Calumet, Valders 920-775-3900 • 1-800-817-3901

www.lakeshorefarmmanagement.com

June, 2011 | Herald Times Reporter | Lakeshore Chronicle

Shrimp with Sour Cream Chili Adobo Sauce

Ice Cream Over Grilled Pineapple Makes 4 servings Ingredients: 1/2 cup Key or other fresh lime juice 1/2 cup light brown sugar, packed 1 pineapple,* trimmed and cut into 1/2-inch thick slices 4 large scoops vanilla bean ice cream Chocolate sauce, optional

Makes 4 servings Ingredients: 1 tablespoon olive oil 1/4 cup plus 1 tbsp adobo sauce,* divided 1 pound jumbo shrimp (10 to 12 count) 1/2 cup sour cream 1 teaspoon fresh lime juice 2 tablespoons poblano peppers, finely diced

Directions: In shallow dish, combine lime juice and brown sugar; mix well. Add pineapple, stir to coat; cover and marinate 30 minutes or more. Meanwhile, prepare indoor or outdoor grill by brushing grill rack with oil and heating. Place fruit on grill rack, and grill 2 to 3 minutes per side. Divide grilled pineapple evenly among four plates; top with a scoop of ice cream. Drizzle with chocolate sauce, if desired. *You may substitute sliced mangoes, peaches or bananas.

Directions: In large nonstick skillet, heat oil and 1/4 cup adobo sauce over medium heat. Add shrimp and cook until pink and no longer translucent. Remove to platter. In small bowl, mix sour cream, lime juice and 1 tablespoon adobo sauce; pour into a small serving dish. Sprinkle poblanos over shrimp. Serve warm, or refrigerate shrimp and sauce; serve chilled. *Sauce from can of chipotle peppers in adobo sauce.

1250 W. Washington Ave. Cleveland, WI 53015 (920) 693-8256

502 S. Wisconsin Dr. Howards Grove, WI 53083 (920) 565-6000

Hidden Acres Fur Farm For your best service in removal of your DEAD AND DISABLED CATTLE AND HORSES OWNERS Phone PHILLIP ENDRIES 920-773-2524 PETE ENDRIES

WI-5001318671

St Nazianz, Wisconsin

Complete Feed & Grain Supplier 775-9600 or 800-277-4465 Committed to Our Customers Success

EVENSON CONSTRUCTION & EXCAVATING

WI-5001318672

www.bankatcsb.com Cleveland Ofﬁce Howards Grove Ofﬁce

We Salute All Area Dairy Farmers

WI-5001318679

WI-5001318694

“Supporting the Dairy Industry Since 1907”

Friday Fish Fry Breakfast Served ALL Day Daily Lunch Specials Sunday All-You-Can-Eat Brunch 8:30am to 1pm Children’s Menu Senior Citizens Meals on Wheels (Monday thru Thursday)

Gift certiﬁcates available • We cater to small occasions! Corner of Hwy. 10 & Main Street, Brillion • 756-3721

HOURS: MON-THUR 5am-7pm • FRI. 5am-1:30pm • SAT. 5am-1pm • SUN. 7am-1pm

Maribel Grain Co.

PProudly dl SServing the h CCommunity Since 1957 Residential • Commercial • Industrial • Farm No job is too big or small, call for a FREE estimate. • Sand • Gravel • Stone • Top Soil WI-5001318669

AGGREGATES

• Screenings • Recycled Asphalt • Farmer Sand • MUCH MORE

EXCAVATION

• Building Pads • Site Prep • Ponds • Trucking

• Driveways • Install Manure Pits • Waterways • Demolition

PHONE: 920-775-4652

Herald Times Reporter | Lakeshore Chronicle | June, 2011

Baby Chicks, Ducks & Geese Available!

14906 Maribel Road, Maribel

Monday - Friday • 7am-6pm • Saturday • 7am-4pm

732-3505 • 863-2289 • 800-261-2289

WI-5001318661

Caramelized Creamed Corn

Fresh Mozzarella and Prosciutto Sandwich

Makes 4 to 6 servings Ingredients: 8 slices (8 ounces) bacon 1 tablespoon butter 1/2 cup onions, thinly sliced 4 cups corn, fresh or frozen 1 cup sour cream 1/4 teaspoon cayenne or red pepper 1 tablespoon fresh basil, chopped

Makes 4 sandwiches Ingredients: 1 cup mixed red, yellow, green peppers (julienned) 1/4 cup prepared balsamic vinaigrette 1 tablespoon fresh tarragon, chopped 8 slices hearty bread (such as roasted garlic or rosemary), toasted 4 ounces prosciutto, thinly sliced 1/2 cup prepared olive tapenade* 8 ounces Wisconsin Fresh Mozzarella, thinly sliced

Directions: In large, nonstick skillet over medium heat, fry bacon until crisp. Remove to a cutting board, coarsely chop; set aside. Melt butter in large skillet; add bacon. Add onions and cook over medium-low heat, stirring occasionally until onions begin to brown and caramelize, about 10 minutes. Add corn, sour cream, pepper and basil; mix well. Cook over medium heat until bubbling. Serve immediately.

RESIDENTIAL •COMMERCIAL • INDUSTRIAL

Karls

Mechanical Contractors, Inc.

MECHANICAL Plumbing • Heating/AC • Septic

“For over 80 years and 4 generations”

Sales, Service, Lease, Farm and Industrial Equipment

954 Forward Avenue Chilton, WI 53014

FERTILIZER • BULK FUELS GRAIN • SEED • FEED COUNTRY STORES CONVENIENCE STORES RENTAL SERVICES

Phone (920) 849-2050

Go to www.sartorifoods.com

Ronald Egan, M.S., D.D.S.

Fax: 920-684-5824 email: regandds@eganfamilydental.com WI-5001321867

3712 Kadow St., Manitowoc 920-684-8033

402 S. 4th St., St. Nazianz 920-773-2525

LESCHKE TRUCKING LLC MILK HAULING 8204 BORGWARDT RD. VALDERS, WI

“Helping You”

Branch - Kiel - Manitowoc - Mishicot - Reedsville - Rockwood - Whitelaw - Valders

, S.C. COMFORTABLE DENTISTRY FOR ALL AGES

WI-5001320941

Office • Reedsville, WI (920) 754-4321 (800) 236-4047 www.countryvisionscoop.com WI-5001320949

NEW PATIENTS WELCOME

Saluting our diary farmers for a job well done

WI-5001320944

(920) 758-3118

WI-5001322423

WI-5001318658

920-766-5785 920-989-1517

WI-5001322343

W2834 DUNDAS ROAD BRILLION, WI 54110

Directions: In small bowl, combine peppers, vinaigrette and tarragon; set aside. Place 4 slices toasted bread on clean surface. Top each slice with 1/4 of the prosciutto (1 ounce). Spread 2 tablespoons olive tapenade on top of prosciutto. Divide Fresh Mozzarella slices evenly over tapenade. Top with pepper mixture, and cover with remaining toast slices. *A thick paste of ripe olives, capers and seasonings. Available in specialty food stores or sections of supermarkets.

www.collinsstatebank.com

Bank by Phone 866.953.4433 (Toll Free) • Member FDIC 920.772.4433 • 20741 CTH JJ • PO Box 137 • Collins WI 54207

June, 2011 | Herald Times Reporter | Lakeshore Chronicle

Vanilla Yogurt French Toast Makes 6 servings Directions: In shallow bowl, combine yogurt, eggs and vanilla with a spoon; mix well. In large nonstick skillet, melt 1 tablespoon butter over medium-high heat. Dip bread into yogurt batter and place in heated skillet. Repeat until skillet is filled with a single layer of bread slices. Cook until golden, 2 to 3 minutes, then flip and cook an additional 2 to 3 minutes. Remove to platter and keep warm. Melt another tablespoon of butter in the skillet, and repeat until all slices are cooked. Sprinkle slices with sugar and serve warm. *You may substitute honey, if desired.

Ingredients: 1 1/2 cups vanilla yogurt 4 eggs, lightly beaten 2 teaspoons pure vanilla extract 1/4 cup butter, plus more as needed 12 slices cinnamon bread 1/4 cup turbinado or raw sugar*

CHOOSING A PELLET STOVE HASS NEVER NE BEEN EASIER!

www.truevalue.com/lulloff •e-mail: lullof@tcbi.com OPEN: Mon. - Fri. 6am-6pm • Sat. 7am - 5 pm • Sun. Closed

WI-5001322397

2330 Menasha Ave. • Manitowoc • 684-1129 Open Daily: Mon.-Sat. 6 am-9 pm • Sun 6 am-8 pm

investorscommunitybank.com

FRENCH CREEK FARMS, LLC

NEW LOO UR STORE! K•N SAME GR EW LOCATION • EAT & F SERVICE! RIENDLY

Tadych’s Econo Foods

OFFERS A BETTER & LARGER SELECTION!

109 S. Main St., Brillion, WI • 920-756-2010 O’Connor Pharmacy In Our Store

Books of Postage Stamps For Sale

WESTERN UNION

THE FASTEST WAY TO SEND MONEY

Traveler’s Money Orders

Lottery Games

Wed. 5% Senior Citizen Discount

Steve and Carrie Tesarik Francis Creek, WI (920) 684-3533 • Custom Heifer Raising • Custom Field Spraying • Crop Consulting • Nutrient/Pest Management Plans

Holschbach

Delivery Available on Plants & Decorative Stone

EXCAVATING INC.

SINCE 1972

682-5707

212 Apple Blossom Lane • Manitowoc, WI 54220 Phone: (920) 684-7766

GARDEN CENTER NOW OPEN Mon-Fri 8:00am - 5:00pm Sat 8:00am - 4:00pm

4141 Viebahn Street

Corner of Viebahn & Cty. Hwy CR 1/4 mile S. of Holiday Inn

Shredded Topsoil Specialist Limestone & Sand Products

Lakeside Pepsi WI-5001322336

Herald Times Reporter | Lakeshore Chronicle | June, 2011

• DUMP TRUCKS • SCRAPERS • BACKHOES • BOBCATS • LOADERS • GRADERS • COMPACTORS

WI-5001322334

WI-5001322365

1013 S. 8th Street Manitowoc, Wisconsin (920) 683-5740 • www.mibank.com

member FDIC

VISIT OCOME

Rob’s is the #1 place for: • Homemade Smoked Meats • Locally Produced Products • Personal, Friendly Service • Full Service Bakery & Deli Locally and Family Owned THANK YOU FOR VOTING US “BEST MEAT MARKET” in Manitowoc County for ﬁve consecutive years: 2006-2010

860 North Rapids Road Manitowoc, WI 54220 P ~ 920.686.9998

WI-5001322383

Kiel • 920-894-3236

WI-5001322411

WI-5001322327

Lulloff’s Hardware We service what we sell and all others!

JUNE IS NATIONAL DAIRY MONTH

WI-5001322385

FREE

CHASE WITH PUR PELLET OF A NEWVE STO

The area's most experienced Pellet Stove Dealer. Complete sales: Service since 1997

WI-5001323949

ONE TONTS E OF PELL

We salute the Dairy Industry and give a huge thank you to the men and women who work so hard in making Wisconsin the “Dairy State”

dairy fun facts:

WI-5001318622

TISLER SALVAGE We Buy: Scrap Cars and Trucks • Scrap Iron • Aluminum Cans

Menchalville, WI 732-3669 or 864-7631

HOME TOWN

PRIDE.

Schmidt’s Auction Service Inc.

Auction & Appraisals www.schmidtauction.net HAVE GAVEL . . . .WILL TRAVEL Auctions Large or Small...We Do Them All!!!

FREE Bag during June Dairy Month with $30 purchase

Fresh Curds Daily

(or $3.99 without purchase)

Mon.-Fri.

WINE & CHEESE SAMPLES LES DAILY 20201 Point Creek Rd. Kiel • (Wilke Lake)

Your community is ours too. Let’s grow it together.

• Home of Schmidt’s Hwy 57 • Dairy Sales Arena • Indoor Heated Arena • Dairy Sales • AUCTIONS CAN ALSO BE HELD ON CUSTOMERS SITE

920-894-3032 Cty. Tk. C

St. Nazianz

New Holstein

Henning's Cheese Cty. Tk. X

Kiel

Lending that makes a difference.

Member of State & National Auctioneer’s Associations • License #161

��

WI-5001322990

��

Ice Cream Available

STORE HOURS: Mon.-Fri. 7-4 • Sat. 8-Noon No oon

www.henningscheese.com

WI-5001322511

��

�

��

Cty. Tk. XX

C ty. T k. A

Point Creek Rd.

H wy. 6 7

N7337 St. Rd 57, Plymouth WI Ofﬁce# (920) 892-8133 Cell# (920) 960-3649

pounds by 2019. The United States ranks far behind many European countries for per capita consumption of cheese. Greece ranks 1st with 72 pounds per capita and France is 2nd with 53 pounds per capita. ● If people ate like cows, they would have to eat about 360 cheeseburgers and drink 400 to 800 glasses of water every day. ● Wisconsin’s diverse dairy business accounts for more than 1/5th of the nation’s total dairy exports.

L a x C ha pe l R d.

● Wisconsin produces more than 600 different varieties, types and styles of awardwinning cheeses. Wisconsin Cheese wins more awards than any other state or nation. ● The first ice cream sundae was served in Two Rivers, Wis. in 1881. George Hallauer, a customer at Edward C. Berner’s soda fountain in Two

WI-5001321861

● It takes 12 pounds of milk to make one gallon of ice cream and 10 pounds of milk to make one pound of cheese. ● According to the NPD Group’s National Eating Trends In-Home Database, the top five ice cream flavors are vanilla, chocolate, strawberry, chocolate chip and butter pecan. ● Wisconsin cheesemakers produce more than 2.6 billion pounds of cheese each year. If Wisconsin were a country, it would rank 4th in the world in terms of total cheese production, behind the U.S., Germany and France, and just ahead of Italy. ● Average milk production per Wisconsin cow each year is 20,625 pounds (or 2,398 gallons). That’s enough for 38,372 8 oz. glasses of milk from just one cow!

Rivers, asked Edward to top off his dish of ice cream with the chocolate sauce used for chocolate sodas. The new concoction caught on and was originally offered only on Sundays. ● The average American eats nearly 33 pounds of cheese each year – twice as much as in 1975 – and will consume about one ton of cheese during a lifetime! Per capita cheese consumption is projected to grow to more than 34

��

�

��

WI-5001321858

��

� � ��

��

JUNE DAIRY MONTH is published by the Manitowoc Herald Times Reporter. Contents of the section are for Herald Times Reporter. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by means, electronic, mechanical, photocopying, recording or otherwise, without prior consent of Herald Times Reporter. For information, contact James Maurer at 920-684-4433 or email jmaurer2@manitowoc.gannett.com. Publisher / Kevin Corrado | General Manager & Advertising Director / Lowell Johnson Advertising Manager / James Maurer | Custom Publications Coordinator / James Hoslet

June, 2011 | Herald Times Reporter | Lakeshore Chronicle