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From Adams, Juneau and south Wood counties August 2011
Inside: Lots of things to do this month Pirates invade Lake Camelot A home with a lake view
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August 2011 • Lake Country SNAPSHOTS 3
There’s lots to do before the end of summer
I
t’s hard to believe summer is nearing its end — but that doesn’t mean an end to activities and attractions. The rest of July and the month of August are filled with plenty to do — and most likely, something to please just about everyone. There are several church and firemen’s picnics, offering good food, music and games for the kids. Did we mention food? Summer also is a great time for entertaining — outdoors or in. Check out the happy hour ideas in this month’s issue — then invite your lake neighbors over for some good times. If things on wheels are more your speed, check out one of the tractor or car shows and car cruises. Shine up your wheels and take a spin. Of course, the Wisconsin Rapids Rafters are available to appease the baseball fans. Even if you aren’t a fan, the ballpark offers a night of
socializing and good food. Wisconsin Rapids also is host to several big attractions in the next month — the 45th annual Wisconsin State/Regional Water Ski Show Tournament. DEB The Wisconsin Rapids CLEWORTH Aqua Skiers and the Shermalot Show Team will show off their best moves on Lake Wazeecha in Wisconsin Rapids. There’s no charge to attend, so stop on by. Don’t forget the sunscreen — or your camera. The Betty Boop Festival at the end of July offers many activities perfect for a day trip. Rome has a busy schedule, as well. There’s the Taste of Rome, Polish Fest and the Lester Public Library of Rome Rome’n Fest. The Rome Farmers Market is going strong. The second annual pet
Reader’s
GUIDE
parade was enjoyed by many pets and their owners this year. The Adams County Humane Society helped judge the second annual Rome Farmers Market pet parade in early July. Don’t miss their fifth annual Garage and Bake Sale, Adams County Fairgrounds. And for those hunting for a real good time, check out Midstate Metal Detecting Club’s 15th annual open hunt. You’ll need a metal detector and entry fee — but what kind of treasure might you find? Speaking of treasure, be sure and check out the pirates in this month’s issue. Those are the kind of photos we are looking for! We know you’re taking the pictures — why not share them with residents of Juneau, Adams and south Wood counties? The deadline for the September issue is the first week of August. Please send your submissions to deb.cleworth@cwnews.net.
Remember to include information about the photo and a phone number or email in case we have any questions. Until then, stay cool and enjoy summer!
Deb Cleworth Content editor Lake Country Snapshots
Cover photo: Bruce and Nadine Lehr of Lake Sherwood submitted this photo of their grandchildren Ava, 5, Cole, 11, and Kyan, 8, Schmidt, of Lake Mills, spending the day on Lake Sherwood on the giant swan Bruce refurbished.
Lake Country
SNAPSHOTS
Lake Country Snapshots, published by the Wisconsin Rapids Daily Tribune is published monthly April through November. For more information, please call the Daily Tribune at 715-423-7200, toll free at 800-362-8315 or e-mail at lcsnapshots@cwnews.net.
WI-5001345825
General Manager/Allen Hicks ammhicks@cwnews.net
Content/Deb Cleworth deb.cleworth@cwnews.net
Sales/Tara Marcoux tmarcoux@gannett.com
The Daily Tribune is located at: 220 1st Avenue So., Wisconsin Rapids Office hours are: Monday-Friday, 8:00 a.m. to 5:00 p.m. To report inaccuracies in news items please contact: Deb Cleworth at 715-422-6730 or deb.cleworth@cwnews.net
Serving the folks who live, visit, and play in Adams and Juneau counties.
4 Lake Country SNAPSHOTS • August 2011
July-August Calendar of Events JULY » 15 and 16: Seventh annual Taste of Rome. Friday: 5 p.m. Oldies Car Cruise-in, 6 p.m. to 10 p.m. music from Rumours, food and beverages. Saturday: 10 a.m. to 4 p.m. craft and business expo, 11 a.m. parade, food and beverages all day, 1 p.m. music from Southbound. Games and rides for children until 4 p.m. Alpine Village Business Park. » 16: Fourth annual Rome Polish Fest, Lake Arrowhead South Lake Center, 5 p.m. to 10 p.m. Food (including imported Polish beer, kielbasa, kapusta, Polish rye bread, and golabki) served from 5 p.m. to 8 p.m. Music from the Polish Connection Band. Lake Arrowhead South Lake Center, 1374 A Rain Dance Trail. $5 per person admission; 15 and younger admitted at no charge. Food extra. 715-325-3341 or 718-307-5759. » 17: Thrivent open house, Alpine Village Business Park, 11 a.m. to 4 p.m. » 17: Vesper Fireman’s Picnic. The 63rd
» 18: Kosmic Sound will be out on the tiki patio from 3 p.m. to 7 p.m. at The Lure Bar and Grill, 1725 Archer Lane, Rome. 715-325-6555.
annual Vesper Volunteer Fire Department Firemen’s Picnic is set for Sunday at the Vesper Community Park. 1 p.m. parade; music by Southbound at 2 p.m.; Vic Ferrari Band from 6 p.m. to 10 p.m. Raffles, concessions, bingo, rides. 715569-4404.
» 18: The seventh annual End of Watch Memorial Golf Outing. The event was established in 2005 in honor of three Wisconsin deputies killed in 2003 while in the line of duty while serving their respective counties: Deputy Michael Shannon of Adams County, Deputy Bruce Williams of Green Lake County and Deputy Richard Meyer of Winnebago County. All profits are donated to law enforcement related charities. Registration begins at 9 a.m., followed by introductory remarks at 10:30 a.m. the banquet is at 4 p.m. For more information, email endofwatchgolf@yahoo. com. Pines Course at Lake Arrowhead Golf Course, Rome.
» 17: Motocross race at Dyracuse motorcycle park, 1047 Archer Drive, Rome. 715-325-8014, www.dyracusepark. dustndirt.com or 715-569-3746. » 17 and 18: The 2011 Northwoods League All-star Game. The All-star festivities will begin at 2 p.m. July 17 with the Marshfield Clinic Home Run Health. Includes a fan home run derby contest, autograph session, and other interactive activities. The fest will be followed by 4 p.m. Northwoods League Home Run Derby. After the derby, the Field of Dreams Ghost Players will be featured an exhibition game. The Ghost Players will be available for autographs. On July 18, the Rafters will host a luncheon featuring the All-stars which will be headlined by a to-be-determined Hall of Fame caliber former Major League Baseball player. The Northwoods
The second annual Betty Boop Festival is July 28-31 in Wisconsin Rapids. ©2011 KING FEATURES SYNDICATE INC/FLEISCHER STUDIOS INC ™HEARST HOLDINGS INC/FLEISCHER STUDIOS INC.
League North Division All-stars will take on the All-stars from the South Division in the League’s 17th annual All-star
contest beginning at 7:05 p.m. For more information, call 715-424-5400 or visit www.raftersbaseball.com.
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» 19: American Classics with John Duggleby. Sing-alongs and storytelling. 2 p.m. Lester Public Library of Rome summer reading program. Turn in reading logs today. 1157 Rome Center Drive. www.romepubliclibrary.org; 715325-8990; romelib@wctc.net.
Lake
Arr owhead
August 2011 • Lake Country SNAPSHOTS 5 » 21: Heart of Wisconsin Lunch and Dinner by the River. Veterans Memorial Park, Wisconsin Rapids. Lunch is from 11:30 p.m. to 1 p.m., with entertainment provided by Three Studs and a Base; 5 p.m. to 7 p.m. dinner, with entertainment provided by the Wisconsin Rapids City Band.
North, turn left onto 73 West toward Nekoosa, turn left onto Highway Z, and then turn right onto Wakely Road.
» 21: Eau Claire Express at Wisconsin Rapids Rafters, 7:05 p.m. Witter Field, Wisconsin Rapids. www.raftersbaseball. com, info@raftersbaseball.com or call 715-424-5400.
» 25: LaCrosse Loggers at Wisconsin Rapids Rafters, 7:05 p.m. Witter Field, Wisconsin Rapids. www.raftersbaseball.com, info@raftersbaseball.com or call 715424-5400.
» 23: Sherry Tired Iron Tractor Show. Annual tractor show includes roast pork and dumpling/ sauerkraut dinner, hamburgers, brats, beverages, silent and vocal auctions. Sherry Anderton Community Park, Sherry. 715-569-4173. » 23: Historic Point Basse “Whodunit.” A mystery-solving, interactive event. Historic Point Basse, Wakely Road, Nekoosa. 4 p.m. to 7 p.m. Take 13
» 25: McGowen House “Jammin’ on the Porch” blue grass concert, 7 p.m. 507 Main St., Friendship. No charge. Donations accepted. 608-339-7732.
» 26: Lester Public Library of Rome summer reading program awards day and party. 1157 Rome Center Drive. www.romepubliclibrary.org; 715-3258990; romelib@wctc.net. » 28 and 29: Green Bay Bullfrogs at Wisconsin Rapids Rafters, 7:05 p.m. Witter Field, Wisconsin Rapids. www.raftersbaseball.com, info@raftersbaseball.com or call 715424-5400. » 30: Wisconsin Woodchucks at Wisconsin Rapids Rafters, 12:05 p.m. and 6:05 p.m. Witter Field, Wisconsin Rapids. www.raftersbaseball.com, info@raftersbaseball.com or call 715-424-5400.
Cruise In: A 1956 Chevrolet Del Ray is parked at the Cruise In while people wander by and check out cars. The Cruise In was part of the 2010 Taste of Rome festivities. LAKE COUNTRY SNAPSHOTS FILE PHOTO » 28-31: Betty Boop Festival. Highlights include: Art exhibits, film festival motorcycle ride-in show and shine, collectors and collectibles, artists, vendors; Betty Boop Bash dance, and contests. Go to www.bettyboopfest.com for more information. » 29-31: Midstate Metal Detecting Club 15th annual open hunt. Deer Trail Park, 13846 Highway Z, Nekoosa. Go
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AUGUST » 1: Wisconsin Woodchucks at Wisconsin Rapids Rafters, 7:05 p.m. Witter Field, Wisconsin Rapids. www.raftersbaseball.com, info@raftersbaseball.com or call 715424-5400.
» 6 and 7: Corvettes of the North annual car cruise and show. Friday cruise starts at 4 p.m. at Lincoln High School, 1801 16th S., Wisconsin Rapids. First car leaves at 6 p.m. Cruise is 21-mile loop, ending at the Grand Rapids Lions Club, 2411 36th St. S., Grand Rapids. Concert is from 7:30 p.m. to 10:30 p.m. Car show is Saturday; gates open at 8 a.m. www. corvettesofthenorth.com.
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» 6: Waterloo Bucks at Wisconsin Rapids Rafters, 7:05 p.m. Witter Field, Wisconsin Rapids. www.raftersbaseball.com, info@raftersbaseball.com or call 715424-5400.
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» 4 and 5: Waterloo Bucks at Wisconsin Rapids Rafters, 7:05 p.m. Witter Field, Wisconsin Rapids. www.raftersbaseball.com, info@raftersbaseball.com or call 715424-5400.
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» 21-24: The 45th annual Wisconsin State/Regional Water Ski Show Tournament. Hosted by the Wisconsin Rapids Aqua Skiers on Lake Wazeecha at South Wood County Park, Wisconsin Rapids. For individual times, go to www.aquaskiers.org.
» 2: Madison Mallards at Wisconsin Rapids Rafters, 7:05 p.m. Witter Field, Wisconsin Rapids. www.raftersbaseball.com, info@raftersbaseball.com or call 715424-5400.
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6 Lake Country SNAPSHOTS • August 2011
» 7: St. Philip Catholic Church parish picnic. Polka Mass at 9 a.m. with Old Time Brass and the Choraleers. Grotto grounds open at 11 a.m. Food, bingo, games and music. 6957 Grotto Ave., Rudolph. » 10: Eau Claire Express at Wisconsin Rapids Rafters, 7:05 p.m. Witter Field, Wisconsin Rapids. www.raftersbaseball.com, info@raftersbaseball.com or call 715-424-5400. » 10 to 14: Adams County Fair. » 12: 12th annual Waterfest Venetian Lights Boat Parade, 8 p.m. on Castle Rock Lake. Parade starts at the Dirty Turtle, W5250 N. Osprey Drive, New Lisbon. 608-427-2070. » 12-14: Port Edwards Fun Fest and Car Show. Seventh annual event begins Friday, with staging for car cruise at 4 p.m., cruise starts at 6 p.m. Saturday events include car show, children’s games, craft fair. Edwards-Alexander Park and South Wood County YMCA. For more information, call 715-887-3511. » 13: LaCrosse Loggers at Wisconsin Rapids Rafters, 6:05 p.m. Witter Field, Wisconsin Rapids. www.raftersbaseball.com, info@raftersbaseball.com or call 715-424-5400. » 13: Artist Showcase, 10 a.m. to 2 p.m. Red Geranium, 102 W. State St., Mauston.
» 13: Rome’n Fest. 5 p.m. Proceeds go to Friends of the Lester Public Library of Rome building expansion fund. Rome municipal building, 1156 Alpine Drive, Rome.
First Ave. S., Wisconsin Rapids, or call 715-423-7200.
» 13: Rabies clinic, Adams Town Hall, 1980 11th Ave., Adams. Vaccinations available as well as microchipping, 2 p.m. to 4 p.m., Adams County Humane Society. 608-339-6700.
» 20 and 21: Caravan-style tour of Necedah National Wildlife refuge. 6 p.m. See ducks, geese, swans, and whooping cranes from the comfort of your vehicle. A naturalist will lead the tour and will stop at designated areas and answer questions. Call 608-565-2551 to make necessary reservations. Tour can last up to three hours.
» 13 and 14: Caravan-style tour of Necedah National Wildlife refuge. 6 p.m. See ducks, geese, swans, and whooping cranes from the comfort of your vehicle. A naturalist will lead the tour and will stop at designated areas and answer questions. Call 608-565-2551 to make necessary reservations. Tour can last up to three hours. » 14: Rudolph Old Tractor Show. 9 a.m. Tractor display, 50/50 raffles, food beverages. Rudolph Community Park, 8 miles north of Wisconsin Rapids on Highway 34. For more information, call 715-423-8403 or email kylekess@wctc.net.
» 20: Camelot Frolics: Ski show, music, food, fireworks. Starts at 10 a.m. 298 Leisure Lane, Rome.
» 26 to 27: Adams County Humane Society fifth annual Garage and Bake Sale, Adams County Fairgrounds. 9 a.m. to 4 p.m. 608-339-8286. » 26 to 28: Hustlerfest, Main Street, Hustler. Food, flea market, crafts, parade. 608-4276583. » 26 to 28: Wisconsin Rapids Children’s Miracle Network Balloon Rally. Starts 5 p.m. Friday. Annual event includes balloon launches, craft show, music,
pancake breakfasts, petting zoo, beer tent, food vendors, Sunday outdoor church service, raffles and evening balloon glows. Go to www.cmnballoonrally.com for schedule or call 715-3879965. » 27: Seventh annual Prime Time Jimmy Kline Ride For Cancer. Pre-ride activities start at 7 a.m., 110-mile ride begins at 11 a.m. There will be a break and lunch half way with activities until 10 P.M. in Lansing, Iowa. $25 per person includes lunch and a $5 voucher to any restaurant in Lansing, Iowa, the day of the event. www.primetimejimmykline.com. 608-547-2697 or 608-547-6998. » 27 and 28: Caravan-style tour of Necedah National Wildlife refuge. 6 p.m. See ducks, geese, swans, and whooping cranes from the comfort of your vehicle. A naturalist will lead the tour and will stop at designated areas and answer questions. Call 608-565-2551 to make necessary reservations. Tour can last up to three hours. » 31 to Sept. 5: Central Wisconsin State Fair. Marshfield
» 14: LaCrosse Loggers at Wisconsin Rapids Rafters, 5:05 p.m. Witter Field, Wisconsin Rapids. www.raftersbaseball.com, i nfo@raftersbaseball.com or call 715-424-5400.
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Send calendar events to Deb Cleworth at deb.cleworth@ cwnews.net. Include event and short description, time and place, any admission fees, and a number, e-mail or website address readers can go to for more information. Deadline for the September issue of Lake Country Snapshots is Aug. 4. Don’t forget to send pictures of the fun at these events for upcoming issues.
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Dyracuse Park 1047 Archer Lane, Rome 3 p.m. to 8 p.m. Wednesdays and 10 a.m. to 8 p.m. Fridays, Saturdays and Sundays until Labor Day weekend. For park information and fees, call 715-325-8014 or 715-325-8013 or go to www. dyracusepark.dustndirt.com.
Shermalot Water Ski Team Performs from 6:30 p.m. to 8 p.m. Saturdays and Wednesdays (through Labor Day) Lake Arrowhead Dam Free www.shermalotwaterskishowteam.com
Prices starting at $129,900
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Rome Farmers’ Market Alpine Village Business Park, 8 a.m. to 1 p.m. Fridays Call Judy McCormick at 715-3252483 for more information.
Our Hours Are...
» 19: Kids From Wisconsin: 2:30 p.m. (general seating, $12); 7 p.m. (reserved seating, $15 and $13). Performing Arts Center, 1801 16th St. S., Wisconsin Rapids. Tickets at the Wisconsin Rapids Daily Tribune office, 220
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Ongoing events Rome Municipal Building, 1156 Alpine Drive, Rome Line dancing: 8:30 a.m. to 10:30 a.m. Mondays Bunco: 1 p.m. to 3 p.m. Mondays Tap dancing: 2:30 p.m. to 5 p.m. Tuesdays, and 9 a.m. to 10 a.m. Fridays Wood carvers: 1 p.m. to 4 p.m. Tuesday, and 6 p.m. to 9 p.m. Thursdays
Adams County Flew Market 566 S. Main St., Adams 8 a.m. to 4 p.m. Saturdays and Sundays For information, call 608-5246343.
Summer Dinner Theatre Spring & Fall Festivals Retail Sales
» 17 to 21: Juneau County Fair, Juneau County Fairgrounds, Highway 58 S., Mauston. www. juneaucountyfair.com. 608-4272070.
1884 Cty. N ~ Friendship Annuals, Perennials, Flowering Shrubs, Trees & Ornamentals
Fairgrounds, 513 E. 17th St., Marshfield. cwsfmarshfield@ gmail.com or www.centralwisconsinstatefair.com.
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» 6 and 7: Caravan-style tour of Necedah National Wildlife refuge. 6 p.m. See ducks, geese, swans, and whooping cranes from the comfort of your vehicle. A naturalist will lead the tour and will stop at designated areas and answer questions. Call 608-565-2551 to make necessary reservations. Tour can last up to three hours.
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8 Lake Country SNAPSHOTS • August 2011
Design:
Make the most of what you have
By Jill Livernash
For Lake Country Snapshots
I
n a small space, “everything” counts. That’s the main idea behind this article — and how we can make a small room look bigger — with some clever tricks. Small rooms can feel confining and uncomfortable. Luckily we can utilize certain design concepts that fool the eye and make our rooms seem much bigger and spacious. Some solutions for small spaces, that can make a room in
area. It is all about illusion. Light colors make your room look bigger and brighter. Light and brightly colored walls are more reflective making a space feel open and airy, which will help to maximize the effect created by natural light. While dark colors absorb light, making the room look smaller. For optimum effect, select soft tones of blues and greens, and always remember that brighter rooms look bigger and more inviting.
your home look larger are color techniques, furniture arranging, and lighting considerations can give the look of space. These are a few of the topics that we are going to present. By the way … Maybe you want to sell your house and there is one thing you can do to make the house easier to sell. This thing is make the house look bigger. So let’s begin … How to use colors to make your room look bigger. Cream colors and icy blues are just a few of the best color combinations that can open up a tiny room into a bigger living
You can paint your walls light and use dark colors for the border and trim. Paint your wall trim and moldings a lighter color than your walls. When you paint your moldings light, the wall appears further back, making your living room appear bigger. Sometimes furniture can take a lot of space. To avoid that here are some useful tips : Use multi-function furniture like a chest that can be used as a coffee table, sofa beds, chest of drawers, and beds with drawers for storage etc. Stick to clean lines in the furniture. Use
an extendable dining table, folding tables and nest of tables, which can be tucked away when you don’t need them. Place the large pieces of furniture against the walls so the open space in the middle isn’t broken up. Scale the furniture to fit the size of the room and don’t block walking pathways. With furniture and accessories blocking the view into a room and out to open spaces, a room will look cramped. By moving furniture out and away from walkways, you’ll open up the space and make it feel larger. If you can see the floor, the room will look larger. Having oversized sofas or too much furniture will make the living room look smaller. Consider having at least some of the furniture pieces the same color as the walls. Even the bigger items like armoires and chest will begin to blend in to the room and widen out the room. You can add some detail by stenciling in a design or accent onto the furniture. Setting your furniture at an angle works because the longest straight line in any given room is its diagonal. When you place your furniture at an angle, it leads the eye along the longer distance, rather than the shorter wall. As an added
bonus, you often get some additional storage space behind the piece in the corner, too! If the furniture in your room is tall, that might be making it seem as though the ceiling is lower than it actually is. Make sure there is plenty of space between your furniture, too. Choose a sofa and chairs with open arms and exposed legs. A glass table, will keep the appearance of a open and free space. This allows light to filter under the furniture, making the room appear airier.
lot of natural light, you can add some lighting features to the room to make it look bigger. You will be amazed at how this small addition can make a big difference. If you have access to natural light, make full use of it. Bring it into your home through windows. Full height glass panes work best. Having a large picture window can make a room seem bigger because a barrier between visitor and outside view has been removed. Instead of seeing a dimension-defining wall, visitors see an expansive
Lighting is a key element in opening up a space. Let the light into the room too. By letting the natural light flow into the room, you will be surprised at how this will open up the room and make it look larger. If you do not have a
view of the outdoors. Make sure window coverings are sheer, or are pulled back, to bring more light in. If the view is bad use hanging plants and potted flowers near windows. Lamps will bring in color and focus attention.
Keep your room tidy and organized. There’s nothing that makes a small space feel cramped more than having too much stuff. With things neatly arranged and out of sight, the space that is in view will feel orderly and open. A cluttered room equals a smaller room. Mirrors can make your room look larger. Use a focal point and angle your mirrors towards it, which will give the illusion of depth. The mirrors also reflect both natural and artificial light to make a room brighter during the day and night. They bounce light deep into the room, making it appear larger. This is especially effective with near a window so the outdoors can be reflected. Mirrors on the walls and glass tabletops will make it seem like there’s a more open flow. You can also use mirrored cabinet doors to make spaces feel large and uncluttered Jill Livernash is an interior design consultant with Home Furniture in Wisconsin Rapids. She can be reached at h.furniture@charter.net.
August 2011 • Lake Country SNAPSHOTS 9
LAKE COUNTRY SNAPSHOTS
Photos submitted by Angela and Rick Wieloch Top right: The inside of the Wieloch home features log furniture in the dining area, and wood floors. Right: Definitely a conversation piece, a wood canoe hangs from a vaulted ceiling in the Wieloch home. Far right: The home is just a stone’s throw from Friendship Lake.
W
ith the help of friends, Angela and Rick Wieloch built the home they live in on Friendship Lake. The lake theme continues inside the home, which is decorated like the Northwoods, complete with log furniture. The home has vaulted ceilings and a real wood canoe that hangs from the living room ceiling. The outside of the home also
is graced with stone planters, which give the property a parklike setting. “We have a large, covered porch, with a beautiful view of the lake,” Angela Wieloch said.
To have your home featured in Lake Country Snapshots, email deb.cleworth@cwnews.net. Feel free to send photos, with descriptions, and don’t forget to include contact information.
10 Lake Country SNAPSHOTS • August 2011
Pirates hit Lake Sherwood
Pirate booty Nick Tomsyck, Rome, his fiance’, Katie Williams of Wisconsin Rapids and Nick’s brother Alex Tomsyck, Rome, organized a pirate treasure hunt and battle to the delight of their cousins, Hunter Ebbe, 6, and Ryder Ebbe, 5. The battle took place July 10, 2011, on Lake Sherwood, Rome. As you can see by the pictures, all the family and friends got involved. An incredibly good time was had by all.
Bad pirates
(SUBMITTED BY ROD EBBE OF ROME.)
Bloody battle
ttle Prepare for ba
ood Sea Pirates of Sherw
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12 Lake Country SNAPSHOTS • August 2011 Downard is basic training graduate
at Lake Arrowhead ROME — We’re inviting you to join us for summertime fun at Lake Arrowhead. On July 30, Lake Arrowhead members will host a Mid-Summer’s Art Show. Local artists will display and sell their paintings. Everyone is welcome. The event will held at the Lake Arrowhead Chalet on 16th Avenue. Watch for signs. On Aug. 16, Solarus presents the 13th annual Golf for Cancer Research event. To date, more than $460,000 has been raised
to fund cancer research programs at Marshfield Clinic. Two amateur golfers comprise a team to play six holes of Best Ball, six holes of Alternate Shot and six holes of a Scramble. Winning teams (low net and low gross) will earn golf packages to premiere golf facilities within the state. The entry fee is $150 per golfer. A 2011 USGA Handicap Index is required to qualify for prizes. As a participant, you will receive 18 holes of golf , with cart, playing the Lakes or Pines
golf courses, complimentary Subway lunch, shirt, beverage, hors d’oeurves awards banquet and more. Let’s “tee it up” for cancer research — join us for the charitable golf event as we strive to reach our goal to donate $40,000 toward continued cancer research at the Marshfield Clinic. On July 30, Lake Arrowhead members will host a Mid-Summer’s Art Show. Local artists will display and sell their paintings. Everyone is welcome. The event will held at the Lake
Arrowhead Chalet on 16th Avenue. Watch for signs. Stay tuned for September’s events — including the Lake Arrowhead Community Chorus concert, Hometown Players performance, the 22nd annual Lake Arrowhead Craft Show and the third annual Lake Classic Auto Show. Take the time to enjoy all of our Rome community and remember, stop by and say hello to your Lake Arrowhead neighbors. Submitted by Pamela Koeshall of Lake Arrowhead.
Air Force Airman Heather A. Downard graduated from basic military training at Lackland Air Force Base, San Antonio, Texas. Downard completed an intensive, eight-week program that included training in military discipline and studies, Air Force core values, physical fitness, and basic warfare principles and skills. Airmen who complete basic training earn four credits toward an associate in applied science degree through the Community College of the Air Force. Downard graduated in 2005 from Pardeeville High School and is the daughter of Ann Rogers of Arbor Lane, Gulf Breeze, Fla., and Jeffrey Rogers of Highway 13, Friendship.
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August 2011 • Lake Country SNAPSHOTS 15
Cafe Mulino serves up a taste of Italy By Anthony Wolf For Lake Country Snapshots
I
n the heart of Wisconsin Rapids is a little side trip to Italy. It can be found at Cafe Mulino, in the Hotel Mead and Conference Center. I have had the terrific experience and opportunity to travel to Italy and spend some quality time in the southern part of the country. Just the mention of Italy brings to mind great wine and fabulous food. I discovered while observing the Italians what makes their love of food so powerful: it’s connection with family and friends. An evening meal in Italy might start at 8 p.m. and go until midnight. Conversation tends to be the main course of the meal, with wine to punctuate each topic — happy, sad or just because it is time to move on to the next subject. I also discovered there never seems to be a hurried pace to the time out. I believe any Italian could talk three hours just about pasta, take a deep breath, then speak for another six hours about the sauce. My recent visit to Cafe Mulino at Hotel Mead took me back to one of the many small eateries I once enjoyed. The wooden beams on the ceiling, with the vines wrapped around, gives that feeling of many of the places that have outdoor eating. The open wood-fired brick oven at Cafe Mulino is a wonderful centerpiece and also is very functional when making
the homemade pizzas offered. I enjoy the fact that a person can watch the preparation process and view the pizza baking next to the wood. Upon sitting down and ordering, complementary casalinga salad and warm ciabatta bread were served. Those are so wonderful, they could be a meal by themselves. The menu offers calzones, paninis, pastas and homemade pizzas. I found the menu very easy to use. It gives a customer a great description of what to expect with each item offered. I found it difficult to chose, as everything looked great. A little family-style sharing is a great way to try a number of entrees. It is also expected in the Italian culture, where family and friends gather around great food and share life. Photo s by JODEE BOYD/For Lake Country Snapshots
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16 Lake Country SNAPSHOTS • August 2011
Transform your outdoor space into a stylish living area
Kroy by Ply Gem railing helps add privacy to outdoor deck areas, while bright-colored cushions create an interior look. (Photo courtesy of ARAcontent)
S
ummer often means enjoying the outdoors with friends and family for a weekend barbecue or catching some sun by the pool. Now that pleasant weather is upon us, homeowners may be thinking about what can be done to spruce up outdoor space to use for entertaining or for a little relaxation. When deciding on what you can do to improve your home for summer, think of your outdoor area as an extension of your indoor living space. Replacing the siding on your home or adding a beautiful outdoor fireplace are just a couple examples of projects that can give your outdoor living space the upgrade it needs to make your backyard or patio more desirable. “Homeowners are truly starting to view their backyards or patios as an extension of their indoor living area by creating an ‘interior look’ outside,” says Kit Selzer, senior remodeling and projects editor for Better Homes and Gardens. “This means bringing your interior palette outside by choosing decor that complements your indoor look. This can be reflected in the type of flowers planted, surface material chosen, appliance finishes, etc. You can start out simple by adding a nice grill or a rolling drink cart — both are great for entertaining.” The use of stone veneer has become
increasingly popular in the design of outdoor kitchens and fireplaces, and also as a finishing touch to landscaping. Stone veneer offers the rustic look of real stone, but is lighter weight and often more affordable than solid rock. Manufacturers such as Ply Gem Stone use casts made from molds of real stone to create an authentic-looking line of stone collections for every style from traditional to contemporary. Aside from the beauty of stone veneer, the product is also long-lasting, low-maintenance and is easily installed by contractors. To bring your upgraded exterior look together while adding contrast, consider replacing your worn-out, neutral siding with something more vibrant, such as dark-colored vinyl panels or polymer shakes. “We’ve seen many homes move away from standard beige or grey siding and choose colors such as blues, greens and reds,” says Jerry Blais, vice president of marketing for Ply Gem siding group. “Vinyl and polymer siding options are also being manufactured to look more and more authentic by using variegation techniques that replicate the detail of natural wood. A bolder siding panel can also complement the lighter hues often found on stone veneer.” Variegation techniques are also used on fence and rail products to mimic the
Ply Gem Stone veneer is a low-maintenance option for adding a rustic look to an outdoor fireplace. (Photo courtesy of ARAcontent) look of natural wood but with less maintenance. Kroy by Ply Gem manufactures fence, rail and outdoor structures, available in many styles and colors including the Woodland Select cedar-looking finishes for a more rustic look. Fences can help add privacy to your outdoor area especially in more populated neighborhoods.
Whether it’s installing new outdoor fixtures or adding to your garden, there are plenty of ways to help create the perfect outdoor retreat. If you need some inspiration before you get started, visit www. bhg.com, and for siding and stone color palette combinations, visit www.thedesignedexterior.com. Story and photo courtesy of ARAcontent
August 2011 • Lake Country SNAPSHOTS 17
The second annual Rome Farmers Market pet parade takes a trek around Alpine Village Business Park on July 1, 2011. (Submitted by Judy McCormick)
As family and friends look on, Katlyn Koeberl, 9, Burlington, left, gives Lucy, a Cavalier King Charles Spaniel, a kiss. She and her sister, Marissa, 10, were waiting to hear who won prizes during the second annual Rome Farmers Market Pet Parade on July 1, 2011. (DEB CLEWORTH/For Lake Country Snapshots) Emily Pade, 74, Rome, and her Lhasapoo, Mattie, won the prize for the owner/pet look-alike contest (DEB CLEWORTH/For Lake Country Snapshots)
Marlene Houser, Lake Sherwood, pets her dog, Coco Chanel, Coco Chanel, a Briard French sheep dog, Friday, July 1, 2011, following the second annual Rome Farmers Market Pet Parade. Coco took first place for best costume. For more photos, go to www.wisconsinrapidstribune.com. (DEB CLEWORTH/For Lake Country Snapshots)
Katlyn Koeberl, 9, Burlington, waits with Lucy, a Cavalier King Charles Spaniel, to hear who won prizes during the second annual Rome Farmers Market Pet Parade
If you go What: Rome Farmers Market When: 8 a.m. to 1 p.m. Fridays Where: Alpine Village Business Park, off of Highway 73, on Highway D in Rome.
18 Lake Country SNAPSHOTS • August 2011
FAMILY FEATURES
Callos de Hacha his summer, take a hint from America’s best restaurants and spice up your happy hour with fresh and pure tastes, vegetables from your yard and natural ingredients from the farmers market. Drinks and dishes are full of flavor and come in smaller portions, so guests can mix and match little bites and mouthwatering sips all night long. These recipes from America’s best chefs and bartenders make use of an unexpected, wholesome ingredient — pure maple syrup from Canada. This all-natural syrup adds a hint of sweetness and depth of flavor that makes each cocktail pairing shine. Maple syrup is a healthy and tasty pick when choosing a sweetener. It comes directly from tree sap and has a wide range of nutrients and antioxidants not found in other sweeteners. According to the University of Rhode Island, maple syrup from Canada features 54 antioxidants, some of which are similar to those found in super foods like berries, tea, red wine and flaxseed. Visit www.purecanadamaple.com, become a fan of Canada Maple Syrup on Facebook, or follow @PureCanadaMaple on Twitter for more recipes to redo your happy hour and cook with maple.
T
Callos de Hacha
Cooking with Maple Syrup Maple syrup comes in different grades. Syrup made from sap tapped at the beginning of harvest is clearer and more delicate in taste. As the season advances, maple syrup becomes darker and more intense in flavor. The natural sweetener offers a variety of flavor components, including nutty, vanilla, coffee, caramel and floral notes. Grade A maple syrup is meant for everyday use and can easily be found at the grocery store. Curious how to use the different grades of maple syrup for cooking? Grade A Light works well in salad vinaigrettes, and Grade A Medium or Dark taste delicious on breads or as a rub on meats. All pure maple syrup grades are a great substitute for sugar or simple syrup in cocktails or non-alcoholic drinks.
Ryeberry
Ryeberry
By Luciana Autilio, Assistant Beverage Director of Anfora — New York City Yield: 1 cocktail 6 fresh blackberries 2 ounces white cranberry juice 3/4 ounce Grade A dark pure maple syrup from Canada Muddle 5 blackberries, maple syrup 3/4 ounce fresh lime juice and fresh lime juice. Add rye and 1.5 ounces rye (Rittenhouse) cranberry juice, shake and strain over or Bourbon ice. Garnish with 1 blackberry.
Filibuster
Ryeberry By Luciana Autilio, Assistant Beverage Director of Anfora — New York City Yield: 1 cocktail 6 fresh blackberries 2 ounces white cranberry juice 3/4 ounce Grade A dark pure maple syrup from Canada Muddle 5 blackberries, maple syrup 3/4 ounce fresh lime juice and fresh lime juice. Add rye and 1.5 ounces rye (Rittenhouse) cranberry juice, shake and strain over or Bourbon ice. Garnish with 1 blackberry.
Filibuster
Smokestack
By Erik Adkins, The Slanted Door — San Francisco Yield: 1 cocktail 2 ounces rye whiskey (suggested: Sazerac 6-year) 3/4 ounce freshly squeezed lemon juice 1/2 ounce pure maple syrup from Canada (Grade B preferred) 1/2 ounce of egg white or the white of a small farm egg Angustura bitters garnish, or freshly grated nutmeg Without ice, in a cocktail shaker quickly shake the cocktail ingredients to emulsify the egg. Next, add ice and shake for 10 seconds and strain into a coupe glass. Using an eye dropper, deposit a ring of bitters drops on the egg white, then drag a toothpick through the circle to create a “starry nights” effect. Or, grate fresh nutmeg on top.
By Tad Carducci, Tippling Bros. and Mercadito Restaurants — Miami Yield: 1 cocktail 1 1/2 ounces tequila (suggested: Reposado) 1 ounce pure maple syrup from Canada 3/4 ounce fresh lemon juice 2 tablespoons apple butter Mezcal Foam (see separate recipe) Red apple slices for garnish Add all ingredients to a mixing tin, except the Mezcal foam. Shake over ice. Strain over ice into an oldfashioned glass. Top with Mezcal foam and garnish with red apple slice.
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Pico de Gallo Yield: 1 small plate serving 1/2 cup tomato, diced 1/8 cup Spanish onion, diced 2 tablespoons cup cilantro, finely chopped In a bowl, combine all ingredients, making sure the tomatoes are more visible than the onions.
Maple Roasted Rhubarb with Ricotta Bruschetta Smokestack
Mezcal Foam Recipe Yield: 1 cocktail 3 drops of Mezcal (must be traditional, smoky type) or Single Malt Scotch 1/2 ounce of maple syrup from Canada 1 egg white Combine all ingredients and whip rapidly with hand mixer. Chill thoroughly before using.
Maple Deglazed Scallops and Butternut Squash Puree By Chef Patricio Sandoval, Mercadito Restaurants — Miami Yield: 4 small plate servings 4 cups butternut squash 2 chiles 16 ounces butter (divided) 1/2 cup de pico de gallo (see separate recipe) 2 tablespoons canola oil 12 large scallops 9 tablespoons pure maple syrup from Canada 1/4 cup lemon juice 2 tablespoons capers 6 lemon segments, cut in thirds Cilantro, finely chopped to garnish Salt to taste Preheat oven to 350°F. In a deep sheet pan, arrange squash, chiles, and half the butter. Roast for 25 minutes. Remove from oven. Smash roasted ingredients to make a puree. Add pico de gallo to puree and season with salt. In a pan, add oil. When hot, sear scallops on both sides until golden brown. Add maple syrup to pan to deglaze, and let it reduce until thick. Heat up another pan and when really hot, add the rest of the butter and cook butter for 10 to 15 seconds until brown. Add lemon juice, capers and lemon segments to make a sauce; no additional cooking time is needed. To plate, spoon 1/2 cup of butternut squash puree in the center of a plate. Arrange 3 scallops over the puree. Sauce with brown butter and add a touch of the maple reduction to finish it. Garnish with microcilantro.
Maple Roasted Rhubarb with Ricotta Bruschetta
By Gabe Thompson, Executive Chef Anfora, L’Artusi, dell’Anima — New York City Yield: 4 to 6 crudité portions 1/2 pound rhubarb 1/3 cup pure maple syrup from Canada 1 teaspoon lemon zest Juice of 1 lemon 1 teaspoon orange zest 1 teaspoon salt 2 cups ricotta Baguette Olive oil Preheat oven to 350°F. Dice rhubarb into small cubes and toss with maple syrup. Add orange zest, 1 teaspoon lemon zest, juice of one lemon, and one teaspoon salt. Place mixture in a shallow baking dish and cover. Bake for thirty minutes. Let cool to room temperature. Slice baguette into about 12 slices and toast slices. Place generous portion of ricotta on baguette and top with rhubarb mixture. Top with olive oil drizzle.
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