BREAKFAST
Breakfast of Champions
Served with garlic rice, egg, and choice of coffee or hot chocolate
BEEF TAPA
Tender beef strips, garlic rice, egg, and pickled papaya
195
BACON 195 Honey-cured pork belly bacon, garlic rice, egg, and pickled papaya
BURGER STEAK
195
PORK LONGGANISA
195
DANGGIT
185
Quarterpound beef burger topped with mushrooms, served with gravy, garlic rice, egg, and pickled papaya
Savory Cabanatuan longganisa, garlic rice, egg, pickled papaya, and seasoned vinegar
Danggit
Crispy-fried danggit from Bantayan Island, garlic rice, egg, pickled papaya, and seasoned vinegar
BREAKFAST OF CHAMPIONS 345 Platter of bacon strips, breakfast links, pork and beans, hashbrown, egg, and toasted bread
Beef Tapa
SOUPS MUSHROOM SOUP
150
PUMPKIN SOUP
150
Creamy mushroom soup topped with croutons and crunchy bacon bits
Roast pumpkin puree finished with a dallop of cream and bacon bits
Pumpkin Soup
TEASERS
Chicharon Bulaklak
LUMPIANG SHANGHAI
190
CHICHARON BULAKLAK
250
DYNAMITE TACO STICKS
180
CHICKEN WINGS
260
CRISPY PATA
595
PORK BARBECUE
210
SIZZLING SISIG
250
Pork rolled in rice paper, deep-fried and served with sweet chili sauce and pickled papaya
Pork flowers deep fried to a golden brown crisp
Green finger chili peppers stuffed with taco beef and mozzarella wrapped in wonton wrapper and deep fried
Glazed chicken wings served with creamy ranch dip Choice of Spicy, Barbecue, or Teriyaki
Spicy Chicken Wings
Fried pork knuckles with crunchy skin outside and juicy meaty goodness inside, served with prawn crackers and garlic bits
Five sticks of sweet and savory skewered pork
A perfect mix of pig head and ears, chicken liver, and liempo. Pork has never tasted this good!
Lumpiang Shanghai
Crispy Pata
SALADS CAESAR SALAD
170
VINAIGRETTE SALAD
170
Romaine lettuce tossed in classic Ceasar dressing, croutons, parmesan cheese, and bacon bits
Mixed lettuce, tomato, cucumber, black olives, and crumbled feta cheese in tangy vinaigrette dressing
Caesar Salad
Vinaigrette Salad
MEAT DISHES PORK SINIGANG NA BABOY
290
NILAGANG BABOY
290
PORK BARBECUE
210
SIZZLING SISIG
250
GRILLED LIEMPO
230
LECHON KAWALI
230
BINAGOONGAN
290
CRISPY PATA
595
Pork in steaming sour broth served with water spinach, eggpplant, string beans, and radish
Grilled Liempo
Pork slowly-simmered in its own flavorful broth with potatoes, Chinese cabbage, cabbage, and plantain
Five sticks of sweet and savory skewered pork
A perfect mix of pig head and ears, chicken liver, and liempo. Pork has never tasted this good!
Pork belly grilled in sweet-soy-smokey goodness
Fried pork belly served with lechon sauce and pickled papaya
Trio of crispy lechon kawali, roast eggplant, and shrimp paste
Fried pork knuckles with crunchy skin outside and juicy meaty goodness inside, served with prawn crackers and garlic bits
Bulalo
Sizzling Sisig
BEEF SINIGANG NA CORNED BEEF 330 Corned beef in tamarind broth with water spinach, eggplant, string beans, and radish
BULALO
390
KARE KARE
330
BEEF PARES
230
Beef shank in steaming bowl of bone marrow broth with Chinese cabbage, corn-on-the-cob, and leeks
Beef and ox tripe with banana heart, eggplant, string beans, and Chinese cabbage in thick, savory peanut sauce, served with shrimp paste
Beef Kare-Kare
Beef brisket stewed in soy, sugar, and star anise, with garlic rice and soup on the side
VEGETABLES CHICKEN
CHOPSUEY 220
TINOLA
Chicken in a tasty broth of ginger and onions, chayote, and chili leaves
290
FRIED CHICKEN
Breaded and deep fried chicken with thick gravy on the side
half whole
350 595
CHICKEN BARBECUE
250
Grilled chicken leg quarter in sweet-soy marinade
A medley of fresh vegetables, pork strips, chicken liver, shrimp, and quail eggs in oyster sauce topped with cashew nuts
PINAKBET CON LECHON KAWALI
290
ADOBONG KANGKONG
130
Vegetables, pork strips, and shrimp sauteed in shrimp paste made extra special with a hefty portion of crispy lechon kawali
Sauteed water spinach in onion, garlic, soy sauce, and vinegar
MUNGGO 160
SEAFOOD
Munggo soup with sliced ampalaya and pork strips with a topping of crackling pork skin
SINIGANG NA HIPON
Prawns in tamarind broth with kamote tops, eggplant, string beans, and radish
310
Pinakbet con Lechon Kawali
SINIGANG NA BANGUS BELLY 310 Bangus belly in tamarind broth with kamote tops, string beans, and radish
SIZZLING PUSIT
300
GRILLED BANGUS
200
Squid stir-fried in onions, red and green bell peppers, ginger, garlic, and a special sauce
Boneless bangus topped with onions, tomatoes, and green and red chilis
Chicken Barbecue
RICE PLAIN RICE
30
GARLIC RICE
35
Good for one person
Good for one person
JAPANESE RICE
180
YANG CHOW
180
Good for two persons Stir-fried rice in soy sauce, mirin, bacon, green peas, and egg
Good for two persons Fried rice with Chinese sausage, mixed vegetables, leeks, and egg
Sinigang na Bangus Belly
Japanese Rice
Yang Chow
PIZZAS MARGHERITA
330
PEPPERONI
350
ALL-MEAT
450
FOUR-CHEESE
450
Thin-crust pizza with shredded mozzarella, basil leaves, and tomato slices with a drizzle of olive oil and a dash of pepper Pizza covered in cheese, pepperoni and more pepperoni slices
A high-protein pizza fix with pepperoni, ham, Italian sausage, and bacon More cheese? Find four toppings here: mozzarella, cheddar, bleu cheese, and cream cheese
Four-Cheese
SANDWICHES
Cheeseburger
Served with French fries
CLUBHOUSE
240
HOTDOG
220
CHEESEDOG
240
CHEESEBURGER
280
CHILI DOG
240
Ham, chicken spread, egg, lettuce, tomato, and cucumber all layered in a sandwich
Weinerli hotdog in a warm bun served with pickle relish, onion, and catsup
Hotdog with a generous topping of cheese sauce
100% quarterpound beef patty on brioche bun with cheese, onion, tomato, lettuce, and special sauce
Weinerli hotdog on a warm bun topped with chili beef and cheese sauce
Chili Dog
PASTA & NOODLES LOMI
190
CANTON
200
Fresh egg noodles stewed in a rich soup of pork, seafood, vegetables, and oyster sauce
Fried egg noodles tossed with pork strips, Chinese sausage, squid balls, vegetables, soy and sesame
BIHON
200
SPAGHETTI
190
CARBONARA
190
BEEF MAMI
250
Rice noodles sauteed in soy sauce, pork, squid balls, veggies, and topped with fried garlic and spring onions
The classic Italian favorite spaghetti in a rich meat sauce with grated parmesan cheese, served with garlic bread
Spaghetti tossed in cream sauce with bacon, mushroom, and grated parmesan cheese, served with garlic bread
A steaming bowl of noodles with savory beef pares, hard-boiled egg, Chinese cabbage, and fried garlic, and onions
Beef Mami
DESSERTS
Halo-Halo
FRUITS IN SEASON
170
BANANA SPLIT
180
ICE CREAM
160
Three scoops of ice cream: choice of vanilla, chocolate, or strawberry
HALO-HALO 170 LECHE FLAN
90
MILK SHAKES VANILLA 150 STRAWBERRY 150 CHOCOLATE 150
FRUIT SHAKES
Banana Split
RIPE MANGO
90
GREEN MANGO
90
BANANA 90 CALAMANSI 90 WATERMELON 90
Strawberry Milk Shake
JUICES FRESH CALAMANSI
80
ORANGE 90 PINEAPPLE 90 MANGO 90 APPLE 90 CRANBERRY 90 LEMON ICED TEA Ripe Mango Fruit Shake
80
HOT DRINKS
BEERS
INSTANT COFFEE
50
BREWED COFFEE
70
TEA 90 CHOCOLATE 50
SOFTDRINKS COKE/COKE ZERO
80
SPRITE 80 ROYAL 80 PEPSI 80 MOUNTAIN DEW
80
SARSI 80
READY TO DRINK SMIRNOFF MULE
90
WINES RED bottle
850
WHITE bottle 850
SMB LIGHT bottle 90 can 100 bucket 470 PALE PILSEN bottle 90 can 100 bucket 470 SUPER DRY bottle 90 can 100 bucket 470 RED HORSE bottle 90 can 100 bucket 470 SMB APPLE bottle 90 can 100 bucket 470 SMB LEMON bottle 90 can 100 bucket 470
LIQUORS JOHNNIE WALKER BLACK liter 2500 JACK DANIELS liter 2500 JOSE CUERVO GOLD liter 2000 ABSOLUTE BLUE liter 2000 FUNDADOR 1500