2012-2013
EFFECTIVE 1 FEBRUARY 2012
Introducing
‘YOUR INSPIRATION’ for creating gourmet every day… Gourmet Inspiration What makes us unique?
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Baking Spices
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Chocolate Powders
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Coffee Syrups
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Sugars 7 Teas 8 Dip Mixes
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Vinegars 14 Oils 15 Dukkahs 16 Rubs 17 Salts 18 Couscous 19 Seasonings 20
Kitchen Inspiration Bakeware 26 Café Accessories
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Cookware 28 Graters, Choppers & Slicers
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Kitchenware 30 Knives & Accessories
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Servingware 33
Welcome, be our Guest! At Your Inspiration At Home, we embody quality, creativity, and a bit of fun to bring you a gourmet experience at home. Like our name says, we provide you with that sought-after inspiration in the kitchen to create easy-to-prepare, healthy, tasty treats and meals at home in a fraction of the time with our gourmet blends and handy kitchen tools. Our best, guaranteed! Whether we are developing and producing a new food product or recipes, styling a photo, training our Inspired Consultants or sourcing international innovate kitchenware, we are constantly demanding the very best for our Team and our Customers. It’s core to our mission to provide the very best experience so - as we grow - we are constantly assessing, developing and implementing measures to do just that….our BEST! Look around and you will find that Your Inspiration At Home is the most compelling direct sales business in Australia, and now the United Kingdom. From the fun, tasty and educational experience at an in-home Demo, market and show booth taste sampling, school and club fundraising, the innovative Food Service product, to the outstanding business opportunity, Your Inspiration At Home has it all! And now, we are excited to bring to you online shopping for the re-orders you must have before that next Demo date! We know you will enjoy sharing the many mouth-watering recipes scattered throughout our catalogue. Remember, every day is gourmet with Your Inspiration At Home! From our table to yours – Bon Appétit!
Recipes 34 Colleen Walters CEO, Founder
Cover shot: Chicken San Choy Bau seasoned using our ‘Thai Satay’ seasoning. Please refer to page 23 for recipe and pages 20-23 for our full range of seasonings.
Gourmet Gourmet Inspiration Inspiration What makes us unique? Our Products
Our Services
In keeping with our motto, ‘where every day is gourmet’, we produce gourmet products which inspire our customers to create tasty and uniquely flavoured healthy meals and snacks that are simple and quick to prepare.
2012 promises to be a great year for Your Inspiration at Home. With our UK launch already complete, our launch in the United States in May will coincide with our first incentive trip to the USA, Jamaica, Grand Caymans and Mexico!
Our Gourmet Inspiration food range is exclusive to Your Inspiration at Home and includes our large selection of international seasonings, dip mixes, oils, vinegars, meat rubs, coffee syrups, teas, sugars, chocolate powders, finishing salts and dukkahs. Our range is manufactured in Australia from local and imported ingredients, with many of our recently released products incorporating Australian bush spices.
In addition, to our in-home demonstrations, we have also expanded our services to include:
Our Awards Your Inspiration at Home won 45 medals from 56 entries at the 2011 Wrest Point Royal Hobart Fine Food Awards – one of Australia’s biggest culinary events. With more than 1000 products submitted by entrants all over Australia, Your Inspiration at Home’s Madras Curry Seasoning and Hawaiian Hibiscus Bliss Tea took top prizes of ‘Champions of the Class’ in their respective categories. Your Inspiration at Home’s medal tally from the Wrest Point Royal Hobart Fine Food Awards included:
26 Gold | 11 Silver | 8 Bronze The Company’s Beetroot Dip Mix was also a finalist in the ‘Organics & All Natural Section’ at the prestigious 2011 Food Challenge Awards, hosted by ‘Food Magazine’.
Fundraising Campaigns Perfect for schools, daycare centres, sports clubs and church community groups – the options are endless! Our Inspired Consultants manage the fundraising campaign from start to finish, making it very simple for your organisation to participate. Our Fundraising Campaign provides an inexpensive solution for shoppers with many items under $20. And best of all, Your Inspiration at Home will share a portion of the total value of all orders from this fundraiser with your organisation.
Inspired Food Service Are you a Restaurateur, Café, Bakery or Catering company? You asked for it… we did it! We are pleased to announce that many products in our ‘Gourmet Inspiration’ range are now available in bulk wholesale size. Interested? Ask your Inspired Consultant for further information.
Your Inspiration at Home won the Emerging Business Category in the September 2011 round of the Gold Coast Business Excellence Awards and has been nominated for the 2012 Telstra Business of the Year Awards!
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Perfect for pumpkin pie, muffins and fruit cakes. #274 70g
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Pumpkin Pie
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Perfect for apple pies, baking biscuits, sprinkling on ice-cream or adding to shakes.
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Country Bake Apple Pie
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Pumpkin Ginger Nut Muffins Inspired by: Gen Latham, Founding Consultant Featuring: Pumpkin Pie Spice Makes 12 Ingredients:
Method:
1 teaspoon ‘Pumpkin Pie Spice’
Preheat oven to 180°c. In a medium sized bowl, sift together flour, sugar and baking soda. Mix together in separate bowl, cooked pumpkin, melted butter, eggs, 1/4 cup of water, and spices. Combine with dry ingredients until just incorporated - do not over-mix. Fold in the glace or crystalised ginger and slivered almonds.
1 1/2 cups self-raising flour 1 cup sugar 1 teaspoon baking soda 1 cup pumpkin, cooked and mashed 1/3 cup butter, melted 2 eggs, beaten 1/4 cup water 1 teaspoon ground ginger 1 cup slivered almonds, chopped 2 tablespoons glace or crystalised ginger, well chopped
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Spoon mixture into a prepared muffin tin and bake for 25-30 minutes. Check with a toothpick by inserting into the centre of a muffin. If it comes out clean, it’s done! Cool on a rack.
Chocolate Powders
#624 200g
A blissful and easy way to enjoy the great taste of chai! #526 200g
$10.95 AUD £7.95 GBP
$15.95 AUD £10.95 GBP
Choc Mint
Milk Chocolate
White Chocolate
With its distinct mint fragrance, this popular flavoured chocolate is a refreshing drink at any time of day. Enjoy as a hot or cold drink.
This classic flavour is one of the most popular in the world and can be used in hot or cold drinks or for a twist – magical in martinis!
With its vanilla fragrance, this velvety powder is an indulgent drink at any time of day. Combine with strawberries for a decadent smoothie!
#504 200g
$10.95 AUD £7.95 GBP
#480 200g
$10.95 AUD £7.95 GBP
#516 200g
$10.95 AUD £7.95 GBP
White Chocolate with Lemon Myrtle A unique and exquisite flavour has been created by blending white chocolate with the citrus aroma of lemon myrtle. A must-have ingredient for your next cheesecake, mousse or great folded into ice-cream! #1222 200g
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Lemon Myrtle White Chocolate Cheesecake
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Inspired by: Terri Cave, Founding Consultant Featuring: White Chocolate with Lemon Myrtle Chocolate Powder
White Chocolate with Rose
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Yummy recipe!
$15.95 AUD £10.95 GBP
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Smooth velvety white chocolate with the subtle sweet scent of aromatic rosebud. Incredibly decadent as a hot chocolate drink or use in special occasion baking for the wow factor! #1504 200g
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A timeless flavour that reminds us of the cinemas! The classic taste of milk chocolate combined with orange will definitely satisfy your taste buds - add to your cakes, muffins, slices or just with milk to enjoy a cold drink whilst watching a movie with family and friends.
Premium Chai
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Choc Orange Released February 2012
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Chilli and chocolate - one of the original ‘wow’ flavour pairings to have made its way around the world. The subtle flavour of chilli blended with milk chocolate powder leaves a tingly aftertaste.
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page 34
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Coffee Syrups Welcome to our exclusive range of delicious coffee syrups. These flavoured syrups have been crafted to enhance your coffee, add dazzle to your desserts and inspire you to create so much more!
Caramel
Chai
This mouthwatering flavour is delicious in coffee or chocolate drinks - use to flavour your lattes or blend with a shot of coffee, ice and cold milk for a delicious ice caramel mocha. Delicious as a dessert topper on crème caramel.
Use it like you would with any delicious Chai latte. Simply add to warm milk, stir and enjoy the fragrance and great Chai taste.
#550 750ml
#559 750ml
$17.95 AUD £11.95 GBP
$17.95 AUD £11.95 GBP
Butterscotch
Hazelnut
Irish Cream
Vanilla
A versatile flavour which is perfect in a butterscotch sauce with your desserts or as a treat to enhance your coffee!
This classic flavour is ideal in a latte or when added to a mousse. Great as a topping on caramel tarts or poached pears for a delicious indulgent dessert.
Love it in Irish Coffee cake or add to create the perfect non-alcoholic Irish Coffee.
Delicious in vanilla lattes or as a dazzling dessert topping. Sensational in vanilla crème brulee.
#1505 750ml
$17.95 AUD £11.95 GBP
#566 750ml
$17.95 AUD £11.95 GBP
#554 750ml
$17.95 AUD £11.95 GBP
#549 750ml
$17.95 AUD £11.95 GBP
Tasty tips
Drizzle your favourite coffee syrup over pancakes, add seasonal fruit and you have a delicious breakfast to start the day.
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#226 130g
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Perfect for champagne flute toppers, desserts, cupcakes, meringues and rose sugar donuts.
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Vanilla
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Rose
The tang of lemon myrtle combined with the sweetness of sugar gives a twist to traditional baking. Add to your favourite cheesecake, biscuit, meringue or cake recipe.
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Lemon Myrtle
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Perfect for cocktail glass toppers, shortbread, syrup for pavlova and fruit salads or mix with tea. Blend with melted chocolate for orange flavoured chocolate icing.
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Sweet Orange
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The Mojito was Ernest Hemingway’s favourite drink. Rim your cocktail glass with sugar or add to your baking or icing mixture for a citrus zing.
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Mojito
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#211 130g
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Ideal for pastries, breads or as an exotic addition to gingerbread, cakes and biscuits. Sprinkle on hot buttered raisin toast!
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Chai Spice
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Wonderful in cupcakes, meringues and lavender ice-cream. Add to icing or melted chocolate to flavour.
This sweet honey powder is a delight to use in your baking, dusting cakes, cookies, fruit, coffee or tea. Just replace 1 teaspoon of normal sugar with 1 teaspoon of Cinnamon Twist with Honey.
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Lavender
Cinnamon Twist with Honey Released February 2012
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Our beautiful sugars are a stylish addition to your favourite sweet treats. Simply add to your baking mixture or use to decorate your cakes and biscuits. A winning combination guaranteed to make your treats stand apart from the rest.
$12.95 AUD £8.95 GBP
#1221 130g
$12.95 AUD £8.95 GBP
#241 130g
$12.95 AUD £8.95 GBP
Perfect for cocktail glass toppers, shortbread cookies, pavlova, cake decorations, cheesecakes, muffins, coffee and tea. #206 130g
$12.95 AUD £8.95 GBP
Spiced Nuts Inspired by: Janet Thornton, Independent Consultant Featuring: Chai Spice Sugar and Caramel Coffee Syrup Ingredients: 250g mixed nuts, unsalted 2 tablespoons ‘Chai Spice Sugar’ 2 tablespoons ‘Caramel Coffee Syrup’
Method: Preheat oven to 180°c. Place nuts in a bowl and pour coffee syrup over to coat. Sprinkle sugar over nuts and shake bowl so that nuts are well coated. Pour mixture onto baking tray lined with baking paper, ensuring nuts spread out and bake for 12-15 mins. Cool nuts. Transfer to a bowl and shake to separate nuts. Cool completely and serve.
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A black tea combined with Indian aromatic spices. Add to boiling water and simmer, before adding milk and sugar to taste. Strain and enjoy a traditional Chai Tea Latte.
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A North African favourite mixing the subtle fragrance of green tea and spearmint, peppermint, cinnamon and liquorice. #2061 48g
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Moroccan Mint
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#543 100g
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An aromatic blend of organic tea with the spiciness of orange and ancient Silk & Spice Route flavours – cinnamon, ginger and cloves.
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Russian Orange Exotica
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Masala Chai
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* All our teas can be reused up to 3 times per day
$25.95 AUD £17.95 GBP
Looking for something a little different? Try our refreshing iced teas – perfect for any time of day…
Serenity Mist Released February 2012
Lemon Soother Ginger Iced Tea
An organic black tea blended with tropical and floral flavours and a hint of vanilla. #625 75g
Inspired by: Janet Thornton, Independent Consultant Featuring: Organic Lemon Soother Tea & Mojito Sugar
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A voyage back through time to the exotic with organic jasmine tea artfully blended with fragrant rose petals and a hint of orange peel. Beautiful as an iced tea or summer fruit punch.
A soothing natural Pacific Island blend of white peony tea with the exotic flavours of honeybush and hibiscus, citrus and fragrant spearmint.
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Persian Nights
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Hawaiian Hibiscus Bliss
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The citrus lemon aroma blended with organic spices makes this herbal tea the perfect relaxing drink for any time of the day or night!
This South African rooibos tea is like a red-orange sunrise in a cup! Combining the smoothness of honeybush with a hint of citrus, this tea can be served brewed with milk, sugar or honey.
$15.95 AUD £10.95 GBP
#1506 143g
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South African Sunrise
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Organic Lemon Soother
Ingredients:
1 lemon, sliced
1 tablespoon ‘Organic Lemon Soother Tea’
Boiling water
1.25 litres Ginger Ale 1 tablespoon ‘Mojito Sugar’
Mint Leaves Additional ‘Mojito Sugar’ to rim glass
1 tray ice cubes
Method: Make a pot of tea and steep for 3-4 minutes. Cool in fridge. Combine tea and remaining ingredients in jug. Pour into sugar rimmed glasses.
Hawaiian Hibiscus Bliss Iced Tea Inspired by: Renée Johnston, Independent Consultant Featuring: Hawaiian Hibiscus Bliss Tea Ingredients:
1 lemon, sliced
3 tablespoons ‘Hawaiian Hibiscus Bliss Tea’
750ml Ginger Ale
1 cup boiling water 1 lime, sliced
2 tablespoons sugar 1 tray ice cubes 1 cup Mint Leaves
Method:
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Boil water and steep tea in one cup for 4 minutes. Remove tea leaves, add sugar and stir. Pour tea into a 1L jug. Add ice cubes and top with ginger ale. Add mint leaves, lime and lemon. Stir and enjoy.
Host Inspiration...have us at your place If you enjoy good food, good times with friends and like to have fun, then host a ‘Good Taste’ demonstration and let us bring the party to you. Our Inspired Consultants make it easy for you to have a great time catching up with family and friends, as well as receiving your ‘must have’ products at half-price or even free when hosting your own ‘in home’ tasting demonstration. We have all tastes covered. From High Tea Temptations to BBQ Brilliance; from Tasty Everyday Dinners to Cocktails at Sunset – tell us what you like and we can tailor a demonstration to suit your interests. Your Host Rewards Hosting a $1,000
AUD / £700 GBP demonstration
Hosting a $750
AUD / £525 GBP demonstration
Hosting a $500
AUD / £350 GBP demonstration
Hosting a $200
AUD / £125 GBP demonstration
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15% of the value of sales in free products^ 10% of the value of sales in free products^ 10% of the value of sales in free products^ 10% of the value of sales in free products^
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4 items at half price 3 items at half price 2 items at half price 1 item at half price
*Hosts of demonstrations with less than $200 AUD / £125 GBP worth of sales still quality for 1 item at half price. ^ Free Product Value is based on demonstration sales excluding half-price items, Booking Bonus Sales and donations to our supported charities. Free products must be taken as full retail price product and cannot be applied to half-price items, booking bonus sales or discounted products.
Plus be greatly rewarded with Monthly Host Only Booking Specials for demonstrations booked within the next 45 days following your demonstration; and as an ongoing loyalty bonus, qualifying Hosts will also receive 10% off of personal purchases with their Inspired Consultant over the next 12 months!
Your Future Talk to your Inspired Consultant to find out how to turn your ‘Good Taste’ demonstration into the start of your own business by using the Host Rewards to reduce the price of your own Business Kit. Come and join the ‘Your Inspiration at Home’ family and help us to inspire others to make every day – gourmet!
“What a delightful way to host a get together. I could not believe that so much would be provided towards the catering, so of course I went out and bought lots of nibbles and did some baking. Should have listened to my Consultant when she said ‘just get these few ingredients’. That truly was all I needed to do besides invite some friends over. And we had a wonderful result for our fundraising project too! Thank you so much. I’ll happily host another as I am sure I can find more in the catalogue to have as my hostess incentive.” Sande Bamford, Gold Coast, Australia
Your Inspiration at Home is proud to support the following charities! Ask your Inspired Consultant how you can be involved in these worthwhile causes!
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Dip Mixes
TIP: Rub on your roast before cooking, add flavour to a quiche, blend with butter to make your own herb bread or re-chill the herb butter to top your steak, fresh off the BBQ!
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Louisiana Creole
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TIP: Simply add Roasted Onion Dip Mix to make your meat balls, hamburgers or rissoles gourmet!
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Spicy, hot and full of flavour! Great for Creole Cuisine including Jambalaya, Cajun BBQ and blackened dishes. Spice up a potato salad or mix with lime juice and prawns and grill on the BBQ. TIP: This dip mix has a real kick, so best to go easy with it until you become familiar with its hotness! Check out our ‘Coriander Lime Prawns’ recipe on page 34. #1127 120g
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Tip: Add one small diced tomato to the avocado.
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The mouth-watering taste of slow-roasted onions in an easy-to-use, versatile blend. No more onion tears!
#1115 90g
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Country Style Roasted Onion
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Use with 1 Avocado and 2/3 cup sour cream for a great guacamole dip or add to a potato salad or creamy salad dressing.
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#1110 100g
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A versatile blend combining the fresh flavour of basil and oregano with the rich spiciness of chives and garlic.
Guacamole
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TIP: Add one tablespoon to 500g lamb TIP: This smooth curry is beautiful when mixed into apricot chicken or for a delicious mince for Turkish meatballs. chicken (or vegetarian) curry pie. #476 150g $15.95 AUD
Classic Olde World Herb & Garlic
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The colour of this dip alone is enough to make it the hit of the party! Use in salad dressings, coleslaw and potato salads.
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A unique curry blend packed with flavour and perfect for dips, sauces and curries. Spice up chicken, potatoes and eggs. You will love it!
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Beetroot
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Bay of Bengal Curry
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Treat your taste buds – gourmet style – with this internationally inspired range. In their simplest form, each blend combines with sour cream and mayonnaise to create an irresistible dip in seconds. Your favourite ‘Dip Mix’ can also be used to season meats, chicken, fish, salad dressings, cream cheese, oils, vinegars, pastas, vegetables and breads. And best of all – our dip mixes have no added gluten, MSG or preservatives and are low in salt.
$15.95 AUD £10.95 GBP
Zucchini & Haloumi Fritters Inspired by: Kylie Burnett, Founding Consultant Featuring: Dill & Onion Dip Mix Makes approx. 25 Ingredients:
2 eggs
300g zucchini (courgette)
2 tablespoons ‘Dill & Onion Dip Mix’
1 onion, grated
¾ cup sour cream
180g haloumi cheese, grated
¼ cup whole-egg mayonnaise
½ cup plain flour
Light olive oil, to fry
2 teaspoons lemon rind, grated
Sea salt, to serve
Method: Combine sour cream, mayonnaise and 1 tablespoon of dip mix together to create the Dill & Onion Dip. Set aside to allow flavours to develop. Coarsely grate zucchinis (courgettes) and squeeze out as much liquid as possible. Place in a bowl and add onion, haloumi cheese, flour, lemon rind, eggs and remaining 1 tablespoon of dip mix. Season with salt and black pepper and stir to combine. Form the zucchini mixture into about 25 bite-size patties. Refrigerate for 30 minutes to firm. Heat the oil in a frying pan over medium heat and fry, in batches, for 1-2 minutes each side until golden. Drain on paper towel. Serve the fritters warm with the Dill & Onion Dip Mix, salad and a little sea salt.
Beetroot & Cucumber Bites Inspired by: Kylie Monaghan, Independent Consultant Featuring: Beetroot Dip Mix Makes approx. 20 Ingredients: ¾ cup sour cream ¼ cup whole-egg mayonnaise 1 tablespoon ‘Beetroot Dip Mix’ 1 cucumber 50g feta cheese, crumbled
Method: Combine sour cream, mayonnaise and dip mix together to create the Beetroot Dip. Set aside to allow flavours to develop. Meanwhile, slice the cucumber into 5ml round pieces. Place a dollop of Beetroot dip on each slice and top with a sprinkling of crumbled feta. Serve immediately.
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The perfect blend for potatoes, fish, home-made creamy dressings and classic tzatziki sauce. TIP: Simmer in pan with cream and garlic and drizzle over grilled fish. Heaven!
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The fresh flavours of vegetables in this dip mix are ideal to use as a seasoning in soups, rice pilaf, stews, casseroles, rissoles and hamburgers. #613 150g
$15.95 AUD £10.95 GBP
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This popular flavour is fast becoming one of our most well-liked dips! The mild “hit” of Wasabi and the accompanying flavours are truly amazing! Use as a dip with vegetables or as an Aioli style sauce drizzled on baked fish, especially salmon! IC
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TIP: Toss through hot pasta, add olives and parmesan cheese for an easy and delicious lunch or dinner. Serve hot or cold. See our famous ‘Warm Artichoke Cobb Loaf’ recipe on page 35. #1117 120g
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Classic Italian flavours with the subtle warmth of roasted capsicum. For pasta, chicken, bruschetta, dips and sauces.
Check out our stylish range of servingware (pictured) on page 33.
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Veggie Released February 2012
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#523 140g
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Tip: Combine 2 tablespoons of mix with 2 cups of freshly diced tomatoes!
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Tuscan Style Capsicum Pesto
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Perfect for medium to hot spicy tomato salsas with that homemade flavour! Authentic Mexican zest for sauces, chicken and fish. U LT
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TIP: Add 1-2 tablespoons of dip mix to your Shepherd’s Pie recipe for a twist of flavour on an old favourite.
Salsa
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The sweetness of tomatoes in this dip gives a distinct Italian flavour to sauces, breads, and bruschetta! Combine with oil and vinegar to make an easy salad dressing, add to breadcrumbs when coating chicken or fish or sprinkle on haloumi before grilling!
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Tomato & Herb
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Dip Mixes continued...
Curry Chicken Tartlets Featuring: Bay of Bengal Curry Dip Mix Makes approx. 30 Ingredients:
½ cup white wine (optional)
2 chicken thigh fillets or 1 chicken breast, finely chopped
½ cup chicken stock (use 1 cup if not using wine)
1 tablespoon ‘Bay of Bengal Curry Dip Mix’
150g button mushrooms, finely chopped
1 leek (white part only), finely sliced (or 1 small onion, finely chopped)
½ cup sour cream
4 sheets ready rolled puff pastry or shortcrust pastry
1 tablespoon olive oil 1 tablespoon of plain flour or cornflour (optional)
Method: Preheat oven to 180°c. Using a scone cutter or similar, cut circles from pastry sheets. Place in greased tart cases, prick with fork several times and bake until golden brown (about 10 mins). Remove and cool on rack. Place leek or onion and oil in a frying pan and cook until softened. Add chopped chicken and cook until lightly browned. Add wine and/or chicken stock and Dip Mix – cover and simmer for 10 minutes. Add mushrooms and cream. Cover and simmer for another 10 minutes, stirring occasionally (thicken with flour if required). Spoon mixture into pastry cases and bake for further 10 minutes. Remove tartlets and serve.
Mexican Bites Featuring: Guacamole and Salsa Dip Mixes Ingredients: 1 avocado, ripe 2 tablespoons ‘Guacamole Dip Mix’ 2 tablespoons ‘Salsa Dip Mix’ 4 tomatoes, ripe Corn chips or Tortilla chips
Method: Mash avocado and mix in ‘Guacamole Dip Mix’. Set aside to allow flavours to develop. Dice tomatoes and mix in ‘Salsa Dip Mix’. Set aside to allow flavours to develop. To assemble, lay out corn/tortilla chips. Place a heaped teaspoon of Guacamole dip on each chip. Top with half a teaspoon of Salsa and serve.
13
Vinegars Barrel Aged Balsamic
Fig Balsamic Simply perfect as an easy dipping Released March 2012 sauce for crusty bread. Mix with your favourite Extra Virgin Olive Oil for a delicious vinaigrette or marinade. #595 250ml
$19.95 AUD £13.95 GBP
Rich and decadent, this Balsamic pairs beautifully with sweet and savoury; cheese, fruit, nuts, meat, fish. Drizzle over a simple fruit tart and serve with fresh cream or pour over camembert with your next cheese platter. #811 250ml
Blackcurrant Balsamic Released March 2012 This rich Balsamic is ideal for glazing meats, adding to sauces, salads and dressings and is a great complement for cheeses and fruit wedges. #810 250ml
$19.95 AUD £13.95 GBP
$19.95 AUD £13.95 GBP
$19.95 AUD £13.95 GBP
Vanilla & Cinnamon Balsamic Wonderful as a glaze for chicken or lamb. Mix with our Premium Extra Virgin Olive Oil to create a delicious vinaigrette.
#1516 250ml
$19.95 AUD £13.95 GBP
Pomegranate Balsamic Great as a dressing over roast vegetables or in rice salads. Ideal to dress fruity desserts. Mix with our Lemon Extra Virgin Olive Oil to make a delightful vinaigrette.
#812 250ml
A unique and pleasantly sweet vinegar for drizzling over fruits, salads or as a marinade on chicken, fish or pork prior to grilling or roasting.
Ideal as a glaze when pan frying or grilling chicken or fish. Dress with fresh berries and serve with ice cream. Mix with our Garlic Extra Virgin Olive Oil to make a perfect vinaigrette.
$19.95 AUD £13.95 GBP
Rich and red! Glaze ham, marinade meats, decorate dinner plates, pour over steamed vegetables – this versatile Liqueur can be used to perfectly finish any dish.
Guava Vinegar
Caramelised Balsamic
#596 250ml
White Balsamic
Red Wine Liqueur Released March 2012
#598 250ml
$19.95 AUD £13.95 GBP
#602 250ml
$19.95 AUD £13.95 GBP
A milder flavour than regular balsamic vinegar, this vinegar is ideal for fish, chicken and for use in salad dressings as it does not have a strong, overpowering flavour. #1517 250ml
$19.95 AUD £13.95 GBP
White Wine Liqueur Released March 2012 This White Wine Liqueur is full of zest with robust sour and tangy sweet flavours all in one. Perfect for topping desserts, fruit, chicken or firm white fish! #813 250ml
$19.95 AUD £13.95 GBP
Yummy recipe! Inspired by: Lynne Edgerton, Founding Consultant Featuring: Caramelised Balsamic Vinegar & Garlic Extra Virgin Olive Oil
Caramelised Onion & Feta Tarts
page 35
14
Oils Chilli flavoured Just the thing to add a spicy zing to stir fries and sauces. Stunning as a marinade for prawns, chicken or a steak on the BBQ. Combine with our Barrel Aged Balsamic Vinegar for a starter with a kick! #592 250ml
$19.95 AUD £13.95 GBP
Herb flavoured Released March 2012 Use this delicious blend of herbs and Extra Virgin Olive Oil on everything from salads, dressings and marinades to just a simple dipper with fresh, crusty bread. #814 250ml
$19.95 AUD £13.95 GBP
Garlic flavoured
Lemon flavoured
Lime flavoured
Ideal for Mediterranean style dishes. Adds a rich garlic flavour to salads, prawns, roast vegetables and when brushed on focaccia. Mix with our Caramelised Balsamic Vinegar for a beautiful combination to enjoy with bread.
With its zesty lemon base, this oil is superb with fish or chicken. Try it as a marinade with our Aussie Roast Seasoning on barbequed lamb. Mix with our Pomegranate Balsamic Vinegar for a unique blend and flavour.
With a subtle hint of citrus, this oil is wonderful to use when searing beef or chicken before tossing through a salad with chilli and rice noodles. Also works well as a marinade on fish. Dress a salsa of tomatoes or grilled mangoes for a fresh side dish.
#579 250ml
$19.95 AUD £13.95 GBP
#578 250ml
$19.95 AUD £13.95 GBP
#1515 250ml
$19.95 AUD £13.95 GBP
Pepper flavoured Released March 2012 Freshly ground pepper is dotted throughout the full taste of this Extra Virgin Olive Oil – perfect for chicken or steak, infusing field mushrooms or drizzling over mash. #815 250ml
$19.95 AUD £13.95 GBP
Robust premium Released March 2012 Extra Virgin is the oil which comes from the first ‘pressing’ of the olive. You will smell and taste the distinction of this Oil; its complex flavour and aroma perfected to bring out the best in the simplest of dishes. #816 250ml
$19.95 AUD £13.95 GBP
Truffle flavoured Perfect for adding the taste of rich, authentic Truffles to eggs, roasted vegetables, pasta and seafood. Adds a special touch to your favourite mashed potatoes. #589 250ml
$19.95 AUD £13.95 GBP
Premium
Wasabi flavoured
Simply perfect as a dip with crusty breads, drizzled over salads or blended with Gourmet Inspiration Balsamic Vinegars to create vinaigrettes and marinades.
A perfect balance of sweet and spice, this oil is ideal for fish and seafood, stir-fries, marinades and dressings or for a kick – add to mashed potatoes or your guacamole dip!
#570 250ml
$19.95 AUD £13.95 GBP
#1514 250ml
$19.95 AUD £13.95 GBP
Tasty tips
Add any of our oils to your everyday cooking to add flavour. Toss through roast vegetables, stir-fries or season your steak, chicken or seafood before barbequing. 15
Dukkahs Savoury Dukkahs Our savoury dukkahs are ideal as a pre-dinner starter. To use, dip fresh Turkish Bread in Olive Oil then into your favourite dukkah. Tasty Tip: - For something more exotic, use as a crust for fish or chicken, or sprinkle on salads. Asian Inspired - a citrus dukkah #1215 180g
$18.95 AUD £12.95 GBP
BBQ Pit - a smokey dukkah Released February 2012 #627 180g $18.95 AUD £12.95 GBP Mediterranean - a herby dukkah Released February 2012 #626 180g $18.95 AUD £12.95 GBP Queen of the Nile - a peppery dukkah #1213 180g $18.95 AUD £12.95 GBP South American Picante - a spicy dukkah #1214 180g $18.95 AUD £12.95 GBP
Yummy recipe! Inspired by: Lynne Edgerton, Founding Consultant Featuring: Your favourite sweet dukkah
Truffles
page 34
Dessert Dukkahs Our dessert dukkahs are the perfect addition to desserts. Use as a topping on ice-cream or add to your favourite brownie or cheesecake recipe. Chocolate & Almond #1212 180g $18.95 AUD £12.95 GBP Lemon Myrtle White Chocolate with Cranberry #1223 180g $18.95 AUD £12.95 GBP
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Rose White Chocolate with Pistachio #1211 180g $18.95 AUD £12.95 GBP
Rubs Coffee Rubs Our coffee rubs are delicious on chicken, beef, pork, lamb or game. Rub or marinade with olive oil for 1-5 hours to allow the flavour to be absorbed into the meat. Cook on high heat to sear, then turn to lower temperature to complete cooking.
Australian Outback - a smoky robust coffee rub #1216 80g $14.95 AUD £9.95 GBP Exotic Citrus - a tangy citrus coffee rub #1218 60g $14.95 AUD £9.95 GBP Mexican Mocha Molé - blend of coffee, cocoa and spices #1217 90g $14.95 AUD £9.95 GBP
Rubs FOOD AW FINE AR
This Mexican inspired rub gives a smoky, spicy flavour to your chicken, beef or fish. Rub on prior to cooking or sprinkle over your cooked meat or vegetables to add flavour!
From the Bayou, this great onion base is perfect for steak and burgers! Use as a dry rub or with oil and marinades.
$13.95 AUD £9.95 GBP
FOOD AW FINE AR
IC
#445 90g
U LT
OF
Hot, smoky and robustly delicious. Perfect for steak and wings! Marinate with a tomato base or use as a dry rub.
TA S M A N I A
OF
11
BRONZE MEDAL
TA S M A N I A
20
Texas BBQ
ET
Y
TA S M A N I A
OF
Y
ET
$13.95 AUD £9.95 GBP
GR
GR
U R A L S O CI
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T H E R O YA L A
T H E R O YA L A
U LT
U R A L S O CI
DS
20
FOOD AW FINE AR
U LT
Y
GR
11
BRONZE MEDAL IC
#456 90g
$13.95 AUD £9.95 GBP
Always passes the taste test! Use as a dry rub or simply mix with olive oil and baste your favourite meats for the perfect BBQ flavour. #466 100g
IC
DS
Grill Master
11
BRONZE MEDAL
T H E R O YA L A
#1513 80g
20
Southern Onion
DS
Chilli Lime Chipotle
U R A L S O CI
$13.95 AUD £9.95 GBP
Yummy recipe! Inspired by: Stephanie Laffin, Founding Consultant Featuring: Any of our rubs paired with your favourite flavoured olive oil (see page 15)
Beef Skewers
page 34
17
Salt
Salt Dusts Salt Dusts are fine sea salts ground with herbs and spices for a unique flavour. Use as a regular salt or for a tangy finish to chicken, fish and pasta.
Anise, Coriander, Ginger & Orange #616 180g $12.95 AUD £8.95 GBP
Rose, Orange & Vanilla #615 180g $12.95 AUD £8.95 GBP
Aussie Lemon Pepper #618 180g $12.95 AUD £8.95 GBP
Smoked
Hibiscus, Green Tea & Lemon #617 180g $12.95 AUD £8.95 GBP
#621 180g
Truffle #622 180g
$12.95 AUD £8.95 GBP
Grinder Salts
$12.95 AUD £8.95 GBP
Smoked Orange, Garlic & Chilli #620 180g $12.95 AUD £8.95 GBP
Lime & Cracked Pepper #614 180g $12.95 AUD £8.95 GBP
Tasty tips
Season wedges (pictured), meats, salads and vegetables. Sprinkle on soups for a perfect finish of flavour.
18
Aussie Alpine Pepperberry #619 180g $12.95 AUD £8.95 GBP
$16.95 AUD £11.95 GBP
11
TA S M A N I A
OF
FOOD AW FINE AR
GOLD MEDAL
TA S M A N I A
20
Tunisian
IC
#956 150g
OF
This is a medium to hot blend inspired by Harissa and contains slivered almonds. Perfect when mixed into cooked lentils, chick peas and fresh vegetables. Perfect accompaniment to our Berbere or Ras El Hanout seasoned lamb, beef, chicken or fish. U LT
ET
Y
URAL SO
TA S M A N I A
OF
Y
T CIE
GR
GR
#977 120g
U LT
ET
$16.95 AUD £11.95 GBP
T H E R O YA L A
T H E R O YA L A
This is already a favourite among the ‘Your Inspiration’ Consultants. Fantastic mixed in with couscous and fresh vegetables or even used to season risotto! Serve with lamb, beef, chicken or fish, seasoned with our ‘Greek Seasoning’ or with our ‘Mediterranean Dill and Onion Dip Mix’ or a Tzatziki Sauce. IC
U R A L S O CI
DS
DS
20
FOOD AW FINE AR
SILVER MEDAL
U LT
Y
GR
IC
#944 150g
11
FOOD AW FINE AR
BRONZE MEDAL
This blend also works well when mixed with cooked lentils, chick peas or fresh vegetables. Serve Moroccan flavoured couscous with a tajined lamb, beef, chicken or fish, cooked with our Marrakesh Bazaar Moroccan Seasoning.
Mediterranean
11
DS
Moroccan
T H E R O YA L A
The ‘Your Inspiration at Home’ range of couscous blends are also perfect to use in a risotto, pilaf or in quinoa. Use as a side dish or as a meal by itself!
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Couscous Blends
U R A L S O CI
$16.95 AUD £11.95 GBP
Tasty tips
Make your favourite meatball recipe using our seasonings (p20-22) and serve with one of our flavoured couscous blends….delicious!
Tortilla Flours Traditional ‘masa’ is a very finely ground flour made from corn which has been dried, cooked, ground up and dried again. Masa flour is used to make authentic tortillas, tamales, and other Mexican dishes.
Masa Tortilla Flour - PURPLE #1219 500g $12.95 AUD £8.95 GBP Masa Tortilla Flour - WHITE #1521W 1kg $15.95 AUD £10.95 GBP Masa Tortilla Flour - YELLOW #1521Y 1kg $15.95 AUD £10.95 GBP
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Seasonings Arabic Released February 2012 Middle Eastern spice blend which is complex and warm. Used in Arabic cuisine including beef, lamb, chicken, rice, beans and vegetables.
TA S M A N I A
OF
Y
20
20
A rich blend of exotic spices created for aromatic flavour. Use in slow-cooking with lamb, beef or chicken – try with couscous and lentils. Ideal combination for tajine, soups and stews.
#1479 90g
OF
U LT
U R A L S O CI
$13.95 AUD £9.95 GBP
ET
Y
IC
FOOD AW FINE AR TA S M A N I A
20
11
GOLD MEDAL
IC
GR
All you need for delicious, authentic Caribbean flavour in a spicy, easy-to-use blend. The perfect combination for grilling and barbequing. Use as a rub or marinade. Adds great flavour to rice or steamed vegetables.
Pacific Potlatch
$13.95 AUD £9.95 GBP
OF
FOOD AW FINE AR
SILVER MEDAL
TA S M A N I A
11
#1471 90g
DS
Jamaican Jerk
$13.95 AUD £9.95 GBP
Potlatch literally means “giving” in Native Pacific American language. This fruity and mildly hot seasoning is a gift to meat and salmon. Use seasoning as a rub on meat or add to hearty soups and stews to build flavour. #1524 80g
U LT
U R A L S O CI
$13.95 AUD £9.95 GBP
ET
Y
TA S M A N I A
OF
TA S M A N I A
TA S M A N I A
OF
Y
ET
$13.95 AUD £9.95 GBP
T H E R O YA L A
$13.95 AUD £9.95 GBP
U R A L S O CI
Savoured in curry houses world-wide, Rendang captures the classic flavours of Indonesia. Usually made with beef, Rendang can also be used with chicken and lamb – best used for slow cooking to develop the richest flavours.
DS
$13.95 AUD £9.95 GBP
#605 90g
#939 90g
U LT
Marrakesh Bazaar Moroccan
Means ‘warm spice blend’. Used to enhance flavours in Indian cuisine, fish, pork, chicken, lamb and potatoes.
FOOD AW FINE AR
Indonesian Rendang
#880 90g
Garam Masala Released February 2012
11
GOLD MEDAL
IC
20
TA S M A N I A
OF
TA S M A N I A
Y
OF
Y
20
20
$13.95 AUD £9.95 GBP
$13.95 AUD £9.95 GBP
A classic blend from Southern India with rich flavours in a mild to medium, family-friendly curry. Enhances any curry including beef, seafood, chicken and vegetable.
$13.95 AUD £9.95 GBP
GR
This Mexican spice blend is a favourite in chicken or beef fajitas to add the rich smoky flavour of authentic Mexican cuisine. #604 100g
Madras Curry
A delicate blend of aromatic herbs and lavender which captures the essence of France. Perfect for creamy sauces, poultry and casseroles. #891 40g
An exciting blend of herbs and spices perfect for french-style sauces and dips. Use on poultry, fish, pork and in stuffings. #746 90g
Herbs De Provence
La Parisienne Dijon & Tarragon
$13.95 AUD £9.95 GBP
Fajita Released February 2012
ET
$13.95 AUD £9.95 GBP
T H E R O YA L A
Rich and spicy and HOT HOT HOT! The full-flavoured Mexican blend you’ve been waiting for. Heat up any Mexican style dish – start with just a sprinkle and add to taste. Add a fiery touch to salsa and guacamole – perfect topper for nachos.
20
T
$13.95 AUD £9.95 GBP
Casa Mexicana
#1503 80g
E U R A L S O CI
U R A L S O CI
DS
ET
U LT
Fresh Mediterranean flavour. A unique blend with subtle garlic, onion and a hint of mint. Perfect partner for lamb – use as a marinade or rub. Delicious as a salad topper with a light olive oil or sprinkled on hummus. U LT
GR
U R A L S O CI
IC
FOOD AW FINE AR
T H E R O YA L A
GR
U LT
FOOD AW FINE AR
11
SILVER MEDAL
IC
#1478 60g
GOLD MEDAL
GR
FOOD AW FINE AR
A warm, spicy, fragrant blend inspired by the earthy flavours of Ethiopia. Ideal as a rub for grilling or make into a paste for flavouring stir-fries, soups and slow-cooked dishes including curries. Medium strength.
#1519 90g
DS
11
11
Greek Taverna
This Mexican adobo (or rub) is mainly used as a marinade or seasoning mix on beef, chicken or fish. For an authentic flavour, mix with oil and vinegar to create a paste. Add a pinch of brown sugar to taste.
SILVER MEDAL
IC
#905 90g
ET
$13.95 AUD £9.95 GBP
T H E R O YA L A
Berbere
U R A L S O CI
ET
DS
GR
#1494 80g
U LT
Chipotle Adobo Mexicana
T H E R O YA L A
The classic flavour of an Aussie roast at your fingertips in an easy-to-use, versatile blend. Perfect for lamb – use as a rub prior to cooking or add to basting juices. Delicious as a marinade with beef or chicken or try a sprinkle on potatoes. IC
U R A L S O CI
$13.95 AUD £9.95 GBP
20
FOOD AW FINE AR
GOLD MEDAL
U LT
Y
TA S M A N I A
#1509 60g
OF
20
11
Originally from Argentina, this rich and aromatic spice blend is used as a marinade for meat before grilling or roasting, sprinkled on pizza before cooking, added to mince for spicy burgers or to salad dressings. IC
DS
T H E R O YA L A
Aussie Roast
$13.95 AUD £9.95 GBP
FOOD AW FINE AR
GR
#1422 80g
11
GOLD MEDAL
GR
A delicate balance of the subtlety of Asian style herbs and the richness of sesame. Easy-to-use as a sprinkle or to marinate beef, chicken, fish and vegetables. Try a sprinkle on noodle salad – instant Asian style!
Chimichurri
T H E R O YA L A
ET
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U R A L S O CI
DS
U LT
T H E R O YA L A
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Y
FOOD AW FINE AR
GOLD MEDAL
OF
20
11
DS
T H E R O YA L A
Asian Stir-Fry
$13.95 AUD £9.95 GBP Y
#603 80g
Mango Rendang Chicken Inspired by: Stephanie Laffin, Founding Consultant Featuring: Indonesian Rendang Seasoning Serves 4 Method:
Ingredients: 4 chicken breasts
Sauce:
2 teaspoons ‘Indonesian Rendang Seasoning’
200ml can coconut cream
1 fresh mango, peeled and sliced 4 slices prosciutto 1 tablespoon extra virgin olive oil
1 tablespoon ‘Indonesian Rendang Seasoning’
Preheat oven to 180°c. Make a slit along the length of each chicken breast and enlarge to form a pocket. In each pocket, place one slice of prosciutto, mango slices and a sprinkle of seasoning. Close chicken breasts. Heat the oil in a heavy-based frying pan and add chicken breasts and fry over a high heat for 3–4 minutes, turning midway through to brown both sides. Transfer chicken breasts to tray lined with baking paper. Cover loosely with foil and bake for 15-20 minutes or until the chicken is cooked through. To make sauce – combine ‘Indonesian Rendang Seasoning’ and coconut cream in small saucepan. Bring to boil and simmer until sauce thickens. To serve, slice chicken thickly and serve on a bed of rice. Drizzle with sauce.
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Seasonings continued... Warm, sweet spice for lamb, chicken or tomato-based beef curries. Use in classic Rogan Josh recipes with yogurt, ghee, tomatoes and your choice of meat. #611 90g
Roma Italian
GR
$13.95 AUD £9.95 GBP
Taco Released in February 2012
Traditional Prairie Poultry
Distinctive Sri Lankan aromatic and warm coconut curry blend for coating fish, seafood and chicken. Wok toss, grill or pan fry.
This slightly smoky, earthy blend is perfect for chicken, fish and beef tacos. Mild to medium heat.
This seasoning is perfect to enhance your stuffing. Just add melted butter, bread pieces, chopped onion (or Country Style Roasted Onion Dip Mix) and a dash of water for additional moisture, and you have the most amazing stuffing!
#610 90g
$13.95 AUD £9.95 GBP
#607 100g
$13.95 AUD £9.95 GBP
Yummy recipe! Inspired by: Aly Brown, Founding Consultant Featuring: Greek Taverna Seasoning
Lamb Meatballs
page 35
#1510 90g
11
FOOD AW FINE AR
GOLD MEDAL
IC
U LT
U R A L S O CI
ET
$13.95 AUD £9.95 GBP
Tandoori Spice Released February 2012
Vindaloo Released February 2012
Warm, spicy blend used in Indian cooking for grilling chicken and meat.
Hot curry spice perfect for beef and lamb. Use in classic Vindaloo recipes with stock, vinegar, ghee and your favourite meat and slow cook for best results.
#606 90g
$13.95 AUD £9.95 GBP
Served in one of our stylish servingware products (see page 33)
#609 90g
$13.95 AUD £9.95 GBP
Thai Satay
Za’atar
The rich, spicy, citrus flavours will bring an authentic Thai taste sensation to any South East Asian inspired dish. This seasoning will take your cooking back to ‘Old Siam’.
A tangy lemony, Middle Eastern blend with the toasty flavour of sesame. Ideal for dressings and dips or mix with light oil and brush on pita, pizza bases and chicken before grilling or baking.
#1512 60g
22
20
Sri Lanka Coconut Released February 2012
TA S M A N I A
OF
Y
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$13.95 AUD £9.95 GBP
GR
E U R A L S O CI
ET
DS
GR
#943 90g
U LT
U R A L S O CI
T H E R O YA L A
A North African blend which means “top of the shop” as it uses the best spices on offer. Used to add a rich flavour to meats and stews. IC
TA S M A N I A
20
FOOD AW FINE AR
DS
11
#1459 60g
BRONZE MEDAL
U LT
A bold combination for authentic Italian flavour. Adds fresh flavour to pasta sauces and bruschetta toppings. Add to pasta dough and bread mixes for a delightful homemade treat.
T H E R O YA L A
Ras El Hanout
T H E R O YA L A
$13.95 AUD £9.95 GBP
FOOD AW FINE AR
GOLD MEDAL
IC
Authentic flavours of Italy for your favourite pizza topping, bruschetta or pasta. Use in pizza dough, sauce or sprinkle on your topping with cheese. #612 70g
11
DS
Pizza Released February 2012
$13.95 AUD £9.95 GBP
OF
$13.95 AUD £9.95 GBP
Rogan Josh Released February 2012
Y
ET
TA S M A N I A
OF
U R A L S O CI
20
#1511 70g
U LT
Y
GR
IC
OF
T H E R O YA L A
With its rich capsicum and chilli flavours, our Peri Peri seasoning will add a zing to all your BBQ and grilling favourites. Combine with lemon or lime juice to pop it with zest!
Y
FOOD AW FINE AR
SILVER MEDAL
TA S M A N I A
20
11
DS
Peri Peri
$13.95 AUD £9.95 GBP
#809 80g
$13.95 AUD £9.95 GBP
Mediterranean Pizzas Inspired by: Gen Latham, Founding Consultant Featuring: Roma Italian / Pizza / Greek Taverna Seasonings or Tuscan Style Capsicum Pesto Dip Mix Serves 2 Ingredients: 225g pkt (17cm round) bought pizza crusts
55g (1/3 cup) pitted kalamata olives, halved lengthways 2 tablespoons capers, drained
2 tablespoons tomato paste
55g (1/2 cup) coarsely grated mozzarella
400g can artichoke hearts, drained, quartered
100g feta, crumbled
70g (1/3 cup) semi-dried tomatoes, halved 1/2 red onion, halved, thinly sliced
Drizzle ‘Garlic Extra Virgin Olive Oil’ (see page 15) A decent sprinkle of ‘Your Inspiration at Home’ seasoning or dip mix of choice
Method: Preheat oven to 250°C. Place the pizza crusts on a large baking tray and spread each evenly with the tomato paste. Drizzle over garlic oil and sprinkle seasoning or dip mix. Top each crust with artichokes, tomatoes, red onion, olives, capers, mozzarella, and feta. Sprinkle with more seasoning or dip mix of choice. Bake for 15 minutes or until topping is golden brown, heated through and the base is crispy. Finish with pepper to taste. Serve immediately.
Chicken San Choy Bau Inspired by: Kylie Burnett, Founding Consultant Featuring: Thai Satay / Greek Taverna / Asian Garden Stir-Fry / Casa Mexicana / Indonesian Rendang Seasonings or Chili Lime Chipotle Rub Serves 4 Ingredients: 500g minced chicken 2-pack baby cos lettuce 1 spanish onion, finely chopped 1 large carrot, finely chopped 1 large red or green capsicum, finely chopped 3 tablespoons light soy sauce or tamari
1 tablespoon of either of the following ‘Your Inspiration at Home’ Seasonings or Meat Rubs: - Chilli Lime Chipotle Rub - Greek Taverna Seasoning - Asian Garden Stir Fry Seasoning - Thai Satay Seasoning - Casa Mexicana Seasoning - Indonesian Rendang Seasoning Juice from 1 lime
Method: Cut bottoms off lettuce heads, separate into individual lettuce ‘cups’ – rinse and drain well. Arrange in a bowl for serving. Fry chicken mince in pan until well done. Add finely chopped onion, carrot and capsicum and cook for a further 3 – 5 minutes. Add light soy sauce and your favourite ‘Your Inspiration at Home’ seasoning or meat rub, stir for one minute and turn off heat. Stir through lime juice and serve immediately. To Serve: Spoon mince mixture into individual lettuce cups. Sprinkle a little more lime juice or finely grated lime zest if desired. Serviettes required!
23
Your Inspirational Opportunity Help us to inspire others to make every day gourmet! We invite you to join our growing Inspired Consultant Team for as little as $199 AUD / £125 GBP. New Consultants to “Your Inspiration at Home” have a rare opportunity to join our growing family in a time of unprecedented growth and development. Jump in on the ‘ground floor’ and reap the rewards both now and later. Are these things important to you? Flexibility Freedom Rewards Good Food Discounted Quality Products Extra Income Well, they are to us! All you need is a love of good food, an interest in trying something new, a little bit of time and a passion for sharing great things with others. All of our Consultants are mentored in growing their business, wherever they are, through regular on-line training and a dedicated Team Leader.
Interested?
Ask your Inspired Consultant for information on how to get started, or visit our website for more information – www.yourinspiration.com.au
Your Inspiration at Home is a proud member of the Direct Sales Association of Australia.
Be hungry for the good in life! Believe you can achieve it, because the reality is.... You can!
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Jan Ruhe
Testimonials Kylie Burnett, Brisbane, Australia Your Inspiration at Home has allowed me to use my passion for food to build a business and work with an amazing team of people. I can work the hours I choose and I love constantly meeting new people. I’ve had all the training and support I need to run a successful business. After just 12 months of doing this part time, I was able to give up my full time job and I now do this full time. Love it!
Deidre Hillberg, Toowoomba, Australia I was so impressed with the Your Inspiration at Home range, I wanted to become part of this thriving new party plan company. I can see so much potential and excitement with the different ways I can use the products. I also love the idea that men and women, along with their families, can all be part of a demonstration in their relaxed environment at home. Consultants I work with are so friendly and helpful. It is a pleasure to be part of such a young advancing company.
Sue Kenworthy, Sydney, Australia I just love that I have a portable business. In the past, every time we have moved because of my husband’s career, I have had to find a new job. Now I have a business that can move with me, internationally!
Kelli Saunderson, Sunshine Coast, Australia I always knew that I had potential, with Your Inspiration at Home I am now realising that potential. As a mum of 3 kids under 3, I have the freedom to work in my own business, while having the support of so many amazing women doing the same thing. In 12 months of being with the company, I have qualified as a leader and earned a free trip to the UK to help launch the company. It has been an amazing ride and I can’t wait to see what my future holds with Your Inspiration at Home.
Kitchen Kitchen Inspiration Inspiration Our products are sourced the world over to help make cooking fun, quick and easy, so you can spend more time enjoying great food in the company of friends and family. High quality, innovative designs and unique features are the essence of our Kitchen Inspiration range.
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Bakeware Batter Dispenser
Flat Whisk
Powder, Sugar/Spice Spoon
Mix and dispense batter with one tool with this quick and easy, soft grip, pull handle dispenser. No wasted batter and no mess. Easily and accurately dispenses cupcake, pancake, crepe, waffle, muffin and most other batters, sauces and frostings, even pizza sauce! 1L capacity with measure marks.
This high polished, professional gauge, stainless steel whisk is perfect for mixing sauces. With its ability to scrape the bottom of a pan, sauce is stopped from collecting or burning. The solid filled handles guarantee a tight water seal and easy cleaning. Measures 28cm.
This sifter spoon dusts your delicacies with a sprinkle of the ‘Your Inspiration at Home’ flavoured sugars, chocolate powders or baking spices for an easy, flavourful finish. Stainless steel, curved, easy to hold handle and measures 12cm. Hand washing recommended.
#1013
$27.95 AUD £19.95 GBP
#2318
$18.95 AUD £13.95 GBP
Checkerboard Cake Pan
Grip-Ez Dual Scraper/Spatula
The checkerboard layer cake looks fancy and hard to make, but it is surprisingly easy to make with this unique pan. Comes with recipes and instructions.
One tool you’ll find yourself reaching for again and again. The soft, comfortable non-slip grip handle is designed for right or left hand use. With its rigid and flexible sides, scraping and mixing batters and sauces is effortless. Ideal for non-stick cookware. Measures 23.5cm long, it’s high heat resistant silicone to 230°C and dishwasher safe.
#3813
$24.95 AUD £16.95 GBP
#3131
$18.95 AUD £12.95 GBP
#5534
$6.50 AUD £4.50 GBP
Silicone Jar/Icing Spatula Use this soft, red, silicone spatula for all your baking and cooking. With an acrylic handle, the silicone head is high heat resistant to 205°C and won’t stain, lose shape or retain odor. Measures 26.5cm long , 2.5cm wide and is dishwasher safe. #3132R
$8.95 AUD £5.95 GBP
Silicone Springform Pan with Glass Base The removable silicone ring in this pan is perfect for cheesecakes, cakes and desserts. Glass base lets you bake, cut and serve on the same platter. Easy to clean, durable and non-stick. Heat resistant to 230°C #3939
Stir & Pour Measuring Cups Firm and flexible, squeeze sides together to form a spout for precise pouring. Heat resistant to 240°C. Smooth inside for easy, no spill pouring into any pan, mixer or narrow opening, textured outside for extra grip. Translucent for quick and easy measuring. Stable flat base. Dishwasher safe. 2 Cup #3015
$16.95 AUD £11.95 GBP
4 Cup #3016
$24.95 AUD £16.95 GBP
Cooling Rack 3 tier
Pastry Blender
Save bench space and cool your cookies faster with this chromed steel, 3 tier cooling rack. You can also put baking paper on them to protect your bench top.
This stainless steel, professional pastry blender combined with the comfortable rolled handle makes blending ingredients virtually effortless. Blades are more rigid and cut faster and finer through your pastry dough than a wire pastry blender. Use to blend your biscuits, scones and pies. Hand washing recommended.
#3588
$27.95 AUD £18.95 GBP
#3252
26
$16.95 AUD £11.95 GBP
Check out our yummy cheesecake on page 5
$31.95 AUD £23.95 GBP
Café Accessories Eclipse Teapot
Froth Master
This contemporary teapot works well with loose leaf tea. Complete with removable 18/8 stainless steel mesh filter, you can create tea at your desired strength. The glass teapot removes from the black casing for dishwasher cleaning. Capacity is approximately 5 cups.
Make froth for all your coffee drinks, hot chocolate and even desserts in this stylish glass froth master. Frothing milk manually, without adding steam, produces a lighter froth, which is longer lasting and is easier to digest. Use cream, hot/ cold milk or non-fat milk for a beautiful froth. Tempered glass body. Includes instructions and recipes. Capacity is 2 cups. Hand washing recommended.
#861E
$55.95 AUD £39.95 GBP
#89
$29.95 AUD £21.95 GBP
Mesh Tea Ball with Cup Rest Handle No mess or drips - this unique stainless steel handle rests over the rim of your cup, while brewing to desired strength. Measures 16.5cm in length and 5cm in diameter. Hand washing recommended. #5516
Scoop/Coffee Bag Clip The tablespoon scoop features a built in clip to reseal coffee or tea bags for freshness and hold 11/2 tablespoons. Measures 19cm in length. #5458
$15.95 AUD £10.95 GBP
$9.95 AUD £6.95 GBP
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Cookware BBQ Branding Iron
Dual Griddle, Heavy Duty
Impress your guests and personalise your steak or chicken. Brand your name, monogram, an expression or anything you can imagine. It comes with a complete alphabet with extra letters and spaces.
This reversible, non-stick griddle provides two cooking surfaces and fits perfectly over two burners for uniform cooking with deep corner wells for dripping. Measures 48cm x 26.5cm x 2cm. Hand washing recommended.
#952
$39.95 AUD £26.95 GBP
Deluxe Stuffed Pancakes Munk/Aebleskiver Pan Make the popular Danish treat Aebleskiver – stuffed, filled pancakes, in your home. Serve sweet or savory anytime! Fill with fruit, jam, cheese, chocolate or meats. Recipes and instructions included. Measures 21.5cm in diameter with 5.5cm holes and handle is 10cm. Made of cast iron. #3115
$55.95 AUD £39.95 GBP
#967
$95.95 AUD £69.95 GBP
Knockdown Steamer/Strainer Preserve flavour and nutrients by steaming seafood, meat, pasta and vegetables. Also ideal as a colander/strainer for pasta, fruits and vegetables. Stay cool nonslip handle rests over pot or bowl with a hook. Measures 20cm in diameter and handle is 14.5cm long. Knocks down to 3cm for easy storage. Heat resistant to 240°C and dishwasher safe. #183R
KRONA Stainless Steel Multi-Pot with Straining Lid This KRONA pot has a specifically designed pour spout to drain liquid with ease. Simply turn the lid to seal in the steam or use the vent/drain holes. The Tri-Ply Encapsulated base evenly distributes heat. 8 Cup / 1.9L #650
$74.95 AUD £49.95 GBP
Silicone Expandable Trivet Silicone expanding trivet folds down for easy storage and is high heat resistant to 240°C. Ideal for square, rectangular, round or oval dishes. Has a generous, nonslip surface and expands from 4cm to 21.5cm. Food safe and dishwasher safe. #411
$39.95 AUD £26 GBP
Nonstick Grill Pan
Smart Universal Lid
This chunky pan has a thick, 6mm base for even heat distribution, non-stick surface for easy release and easy cleanup and a stay cool handle. For use with wooden or non stick utensils. Cooking surface 20cm square.
This universal lid fits pots and pans ranging from 18.75cm to 30cm in diameter. The patented lid valve prevents water, milk and soups from boiling over and making a mess. Ideal for pasta, eggs, vegetables, potatoes and more. Turn valve to “OFF” position to use as a regular lid. It is high heat resistant silicone combined with a tempered glass lid and the non-stick pan makes cleaning easy.
#652
$69.95 AUD £46.95 GBP
#627
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$13.95 AUD £9.95 GBP
$55.95 AUD £39.95 GBP
Graters, Choppers & Slicers Grip-Ez Fruit Corers & Wedger
Grip-Ez ‘Y’ Julienne Slicer
Veggie Twister
Cores and slices fruit into eight even sections in one easy motion. The handles have a santoprene plastic coating to give you a firmer grip. Stainless steel blades measure 9 cm.
This tool is for everyday use and is perfect for adding strips of carrot, cucumber or capsicum to a stir-fry or salad without unnecessary chopping. The Grip-EZ handle allows for stronger grip and less hand fatigue with finger indents to keep hands clear of tool’s functional surface. For right or left hand use. Measures 18cm long and is dishwasher safe.
The Veggie Twister takes playing with your food to a whole new level. A simple twist creates endless spirals and spaghetti from carrots, cucumbers, zucchini and other vegetables. Great for the kids!
Red #5111R
White #5111W
$13.95 AUD £10.95 GBP $13.95 £10.95 GBP
#112
Grip-Ez Slim Grater
The soft, santoprene handle is designed for a strong, comfortable grip, thus preventing hand fatigue and cramping and is ergonomically designed to fit perfectly for right or left hand use. The stainless steel blade stays sharp. Measures 8.5cm long and is dishwasher safe.
This clear, easy-to-see-through slim cheese grater has three surfaces: fine and medium on one side and coarse on the other. The non slip handle allows for a stronger grip and prevents hand fatigue. Slim style fits easily into drawers. The removable base allows you to easily catch, store and release food. Measures 23.5cm x 13cm x 6cm.
#110R
$12.95 AUD £9.95 GBP
#356
$47.95 AUD £32.95 GBP
$14.95 AUD £11.95 GBP
Grip-Ez Peeler
#1520
$35.95 AUD £23.95 GBP
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Kitchenware General Foaming Soap Pump Released March 2012 A plastic liquid soap dispenser which turns liquid soap into foam. This fantastic product is a great way to get the kids to wash their hands and minimises the use of liquid soap; saves you money and prevents hands from drying out. 250ml. #250
Mini Melon/Meatballer This stainless steel scoop is so easy to use. Just scoop and squeeze to get the perfect melon or meatball every time. Ball measures 3cm. Hand washing recommended. #155
$16.95 AUD £10.95 GBP
$9.95 AUD £6.95 GBP
Grip-Ez Tongs
Oil Sprayer/Mister
Salad Dressing Maker
These red tongs have a stainless steel frame with non-slip handles and are compatible with all nonstick cookware. The nylon heads are heat resistant to 230°C. Measures 23cm and dishwasher safe.
This spray mister offers a healthy alternative to cooking sprays. Fill with you favourite oil and add your own herbs to flavour. The filter helps separate herbs for a steady flow. Holds 90mls.
This easy to use, stylish salad dressing maker comes with six dressing recipes and has ingredient measurements on the side of the bottle. Simply choose the dressing you would like, follow the recipe on the side of the bottle, mix and serve. Acrylic bottle measures 21cm high and holds approximately 300mls. Hand washing is recommended.
#1968R
$17.95 AUD £11.95 GBP
#793
$29.95 AUD £19.95 GBP
#805
$32.95 AUD £22.95 GBP
Silicone Ice Pop Maker Convenient design to ‘push up” treat as you eat. Clever conical shape lets you drink the last drops without a melted mess or drips. Lid securely holds ingredients. Silicone is flexible, reusable and dishwasher safe. #431
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$26.95 AUD £19.95 GBP
Silicone BBQ Brush With Stainless Steel Handle This stylish BBQ brush is perfect for basting meats, chicken or fish prior to cooking. The silicone won’t melt, shed, fray, stain, lose shape or retain odour. The bristles are non-absorbent so you will have an even flow of oil, butter and sauces. Ideal for indoor and outdoor cooking. Measures 30.5cm and is heat resistant to 260°C. Dishwasher safe. #2017
$23.95 AUD £15.95 GBP
Mexican Accessories Taco Rack
Taco Press
This functional rack provides a stable foundation for you to create your own delicious tacos, eliminates shell breakage and reduces prep and clean up time. 53 cm long. For presentation only.
Use to mould tortillas into crisp, fried taco shells. L-shaped handle rests on fryer rim to protect hand from hot oil. Made of stainless steel, with stay-cool rubberized plastic handle grips. Mould measures approximately 11cm in diameter. Total length 33cm.
# 1062
$14.95 AUD £9.95 GBP
#1061
$17.95 AUD £13.95 GBP
Pizza Accessories Tortilla Makers
Tortilla Press
Bamboo Pizza Paddle
Non-stick coating makes them ideal for tortilla bowls or even bread for dips. Create moulded desserts, salads or terrines. Use as an edible basket to serve taco salads, salsa and dips.
This is a tradional press with excellent leverage and is great for large quantities. Insert dough and with one press you have made a fresh tortilla. Measures 15cm in diameter.
Crafted from natural bamboo, this pizza paddle is the traditional tool for sliding pizza in and out of an extremely hot oven. Paddle measures 35.5cm and handle is 20cm. This versatile solid bamboo board is handy as a cutting board or serving tray.
#1058 Mini 2pc / 18cm in diameter
$33.95 AUD £22.95 GBP
#1063
$37.95 AUD £25.95 GBP
#1067 Petite 4pc / 11.5cm in diameter
#5683
$25.95 AUD £28.95 GBP
$28.95 AUD £19.95 GBP
Tortilla Warmer/Garlic Baker
Grip-Ez Cake/Pizza Lifter
Bake, heat and serve garlic and tortillas.The terracotta lid has a garlic shaped handle and a glazed base for shorter baking time and easy cleaning.
Lift your cake/pizza onto serving platters in one piece. This stylish piece has a tapered edge with 15 cm handle.
#1064
$27.95 AUD £18.95 GBP
#3192
$42.95 AUD £28.95 GBP
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Knives & Accessories ‘Your Inspiration at Home’ is pleased to introduce the KLEVE line of beautiful, high quality knives and accessories. The KLEVE range is exclusive to ‘Norpro’, a worldwide leading supplier of distinctive kitchenware. The knives below feature stainless molybdenum Vanadium steel with tapered grinding, stone finished blade and double bolsters for superb balance with comfortable ergonomic grip handles. Tip: Always hand wash your knives - never put them in the dishwasher as it will dull and chip the blade. Kleve Paring Knife (a)
Kleve Bread Knife (d)
Blade measures 9cm.
Blade measures 20cm.
$22.95 AUD £15.95 GBP
# 1190
#1194
Kleve Chef Knife (e)
Blade measures 13cm.
Blade measures 20cm.
$25.95 AUD £17.95 GBP
#1191
#1195
Our magnetic knife bar grips knives securely, yet easily releases knives, kitchen gadgets and tools. This stainless steel accessory features permanent, extra strength magnetism. Perfect for your kitchen, workshop or garage. Compact, convenient and practical. # 1915
$49.95 AUD £32.95 GBP f
$35.95 AUD £23.95 GBP
Kleve Utility Knife (b)
Knife Holder Magnetic (f)
$39.95 AUD £29.95 GBP
Kleve Santoku Knife (c) Blade measures 18cm.
$38.95 AUD £25.95 GBP
#1197
a
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b
c
d
e
Servingware Welcome to our stylish range of servingware. Many products from our ‘Gourmet Inspiration’ range complement this selection beautifully. Imagine serving up dips in the three or five piece condiment set; salsa and guacamole in the three compartment bowl; dukkahs, oils and vinegars in the hors d’oeuvre spoons or mini star dish. So many uses only limited by your imagination! This range is sure to impress your family and friends on special occasions and is durable enough for everyday use. 3 Compartment Bowl with Handle
Condiment Set with Tray - 3 bowls + 3 spoons
Bring back the chip’n’dip set from the 70’s! Three beautiful round bowls joined by a crockery ‘loop’ to easily carry and move around. Each bowl fits approximately 180ml of dip or make up your desired quantity using our Dip Mix range. Use one bowl each for dip, crackers and nuts. Measures 20cm in diameter.
Serve a round of dinner party nibbles on this three-piece set with tray. As pictured, great for meatballs with dipping sauce, or nuts and dips – the options are endless. Each condiment bowl holds 50ml and rectangle tray measures 27cm x 9cm.
#43914
$36.95 AUD £26.95 GBP
Condiment Set with Tray - 5 bowls + spoons This five-piece bowl set with tray and five serving spoons is great for crowd entertaining, taco dinners or a romantic antipasto platter for your loved one. Each condiment bowl holds 50ml and tray measures 22cm x 22cm. #7005
$72.95 AUD £53.95 GBP
#7006
$45.95 AUD £33.95 GBP
Mini Star Dish For something a little bit different and fancy! Treat your guests to ‘star’ service by serving our salt dusts, oils, vinegars, dukkahs or dipping sauces in this gorgeous star shaped dish. It will be a stand out on your dining table. Approximately 9cm in diameter and holds 25mls. #42008
$5.95 AUD £3.95 GBP
Stoneware - Stay Cool/Warm Dip Server Keeps hot or cold dips at perfect temperature. Simply fill the base with ice cubes or hot water with a removable inner bowl with dip. Then cover, store and keep fresh in the fridge. Server bowl holds 1.5 cups of dip. # 290
$32.95 AUD £21.95 GBP
Hors D’oeuvre Spoon
Pointed Edge Bowl
Wave Dish - 4 sections
This hors d’oeuvre spoon is so sleek and stylish – ideal for prawns, scallops and other decadent bites, or form a line of six with your favourite dukkahs, oils and vinegars to serve with crusty bread. Spoon is 12cm long and holds approximately 12mls.
Another stand out at your next dinner party - this beautiful, pointed edge bowl is ideal for more substantial nibbles or canapés. It holds 250ml and is 15cm long and 5cm high.
Perfect for serving a variety of petit fours at your next gathering. This four section wave dish is very elegant and will show off any delicious little cakes, biscuits or pastries in style. Measures 19cm x 19cm.
#41512
$4.00 AUD £2.95 GBP
#38304
$12.95 AUD £8.95 GBP
#41619
$22.95 AUD £15.95 GBP
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Recipes Chocolate Powders Rubs
Dukkahs
Dip Mixes
Lemon Myrtle Cheesecake (as featured on p.5)
Beef Skewers (as featured on p.17)
Truffles (as featured on p.16)
Coriander Lime Prawns
Inspired by: Terri Cave, Founding Consultant
Inspired by: Stephanie Laffin, Founding Consultant
Inspired by: Lynne Edgerton, Founding Consultant
Serves 4
Featuring: White Chocolate with Lemon Myrtle Chocolate Powder
Featuring: Any Rub paired with Oil of choice.
Featuring: Your favourite sweet dukkah
Ingredients: • 250g packet sweet biscuits
Makes approx. 6
(Makes approx. 18 truffles)
Ingredients: • 500g beef, cubed
Ingredients: • 180g good-quality white chocolate, chopped
• 70g butter, melted (approx.) • ¾ cup macadamia nuts, crushed • 2 tablespoons ‘Lemon Myrtle White Chocolate Powder’ • 250g Philadelphia cream cheese, softened/room temperature • 400g tin condensed milk, chilled • ½ cup lemon juice, fresh and ripe • 300 ml thickened cream
Method: Process biscuits until finely crushed. Add melted butter and mix well. If a bit dry and crumbly, add a little more melted butter until mixture sticks together. Press biscuit mixture into base of a greased and lined springform tin. Whip 300ml thickened cream and set aside. In separate bowl, beat cream cheese until smooth and creamy. Add chilled condensed milk and beat until mixed well. Add lemon juice and beat. Add whipped cream and fold through. Fold in chocolate powder and nuts. Pour onto pressed biscuit base and spread evenly. Refrigerate for 3 hours. Decorate with our sweet Dukkahs, fresh fruit, grated chocolate or whipped cream. Variation: Replace the ‘White Chocolate with Lemon Myrtle Chocolate Powder’ with our ‘White Chocolate with Rose Chocolate Powder’ and replace the macadamia nuts with 1 punnet of finely chopped strawberries.
• 2 tablespoons of flavoured Extra Virgin Olive Oil of choice
• 1/3 cup thickened cream
• 1 tablespoon of meat/coffee rub
• ½ teaspoon vanilla extract
• 1 punnet of cherry tomatoes (optional)
• 1 tablespoon ‘Rose White Chocolate Powder’
• 1 red onion, roughly chopped (optional) • 1 capsicum, roughly chopped (optional) • Small wooden skewers
Method: Combine oil and rub of choice. Brush on beef and marinate for 2 hours, covered in refrigerator. Soak skewers in shallow dish of water for 2 hours. Thread beef on skewers, alternating onion, capsicum and cherry tomatoes if desired. Preheat a grill pan or barbecue grill on high heat until hot. Reduce heat to medium. Cook skewers, turning, for 4 minutes or until cooked as desired. Serve skewers with rice, potato or green garden salad.
• 2 tablespoons ‘Rose White Chocolate with Pistachio Dukkah’ Combine chocolate and cream in a heatproof, microwave-safe bowl. Microwave, uncovered, on MEDIUM (50%) for 2 to 3 minutes, stirring every minute with a metal spoon, or until melted and smooth. Stir in vanilla extract and chocolate powder. Cover. Refrigerate for 3 to 4 hours or until firm. Line a try with baking paper. Using 1 teaspoon of chocolate mixture at a time, roll into balls. Roll balls in dukkah and refrigerate/ freeze until firm and ready to serve. Variation: Mix and match our chocolate powders with our dukkahs and create your own unique truffles.
• 3 teaspoons of ‘Louisiana Creole’ Dip Mix (more if you like it hot!) • 1/3 cup lime juice • 3 garlic cloves, crushed • ½ cup ‘Your Inspiration at Home’ Extra Virgin Olive Oil • 1 tomato – peeled, seeded and diced • 2 tablespoons roughly chopped coriander
Method: Shell and de-vein prawns, leaving tails on. Mix together half the lime juice, olive oil and garlic, with the ‘Louisiana Creole’ Dip Mix. Add the prawns, toss to coat then cover and marinate in refrigerator for 30 minutes. Meanwhile, mix the remaining olive oil, lime juice and garlic in a bowl with the diced tomato and coriander to make the dressing. Drain the prawns and cook on a hot, lightly oiled barbecue grill for 1-2 minutes on each side, or until cooked through. Spoon a little of the dressing over the prawns and serve individually.
"I’d had enough of trying to find quick, tasty, family friendly meals that the kids would enjoy. So when I saw the Your Inspiration at Home products at a demo, I loved them and wanted them all. Now I earn an income as a Consultant plus turn the most ordinary meal into a gourmet delight which the kids also love." Sarah Napier, Brisbane
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Ingredients: • 20 large raw prawns
Dip Mixes
Dip Mixes
Seasonings
Vinegars
Tuscan Pesto Parmesan Chicken
Warm Artichoke Cobb Loaf
Lamb Meatballs (as featured on p.22)
Caramelised Onion & Feta Tarts (as featured on p.14)
Ingredients: • 500g chicken tenderloins (can use chicken breast as well)
Ingredients: • 1 round sourdough loaf
Inspired by: Aly Brown, Founding Consultant
Inspired by: Lynne Edgerton, Founding Consultant
• 1 cup whole-egg mayonnaise
Featuring: Greek Taverna Seasoning
• 1 can artichoke hearts, drained and finely chopped
Makes 24
Featuring: Caramelised Balsamic Vinegar and Garlic Extra Virgin Olive Oil
• ½ cup grated parmesan cheese (1 cup if not using cornflake crumbs) • ½ cup cornflake crumbs • 2 tablespoons of ‘Tuscan Style Capsicum Pesto’ Dip Mix • 1 egg • ¼ cup milk
Method: Preheat oven to 200°C and line tray with baking paper. Combine the cheese, breadcrumbs and Pesto Dip Mix in a shallow bowl or plate. Dip the chicken tenderloins into egg/milk mixture, then toss in dry mixture. Place on baking tray and cook for 12-15 minutes or until chicken is cooked.
• ¾ - 1 cup grated Parmesan cheese
Ingredients • 500g lamb mince
• 2 tablespoons of ‘Tuscan Style Capsicum Pesto’ Dip Mix
• 1 egg
Method: Hollow out sourdough loaf and place on a baking tray. Keep the inside portion for later. Mix remaining ingredients and pour into hollowed out sourdough shell. Bake at 180°C for 30 minutes. Meanwhile, cut the top and inside portion of the sourdough loaf into cubes and bake in oven for the final five minutes until just crisp on the outside. Arrange bread cubes around loaf and serve hot.
If you love what you’ve tasted or seen, host your own ‘good taste’ demo. You can receive all your must-have items at half price, or even free! Or join our team, become a Consultant and get your fabulous kit at a greatly reduced price.
• 1 -2 tablespoons ‘Greek Taverna Seasoning’ • Splash of Extra virgin Olive Oil
Method Pre-heat oven to 180°C. Mix all ingredients together and roll a tablespoon of mixture into a ball, pressing each ball firmly to ensure they stick together during cooking. Keep doing this until all the mixture is used. Heat a splash of oil in a non-stick fry pan and shallow-fry meatballs to brown. Place on lined baking tray and finishing cooking in oven for 10 minutes or until cooked through. Variations: Using the basic recipe, you can alter the flavour by combining other types of mince with many of our Seasonings. Start experimenting!
Makes approx. 25 Ingredients: • 3 tablespoons ‘Caramelised Balsamic Vinegar’ • 1 ½ tablespoons ‘Garlic Extra Virgin Olive Oil’ • 2 large red onions, finely chopped • 3 sheets ready-rolled shortcrust pastry • 70g feta cheese, crumbled • 2 eggs, lightly beaten • ½ cup cream
Method: Preheat oven to 180°C. Heat oil in a frying pan and add onion and vinegar, stirring occasionally over medium-low heat for approximately 30 minutes, or until onion is soft and dark. Transfer to a bowl to cool. Grease 24 shallow patty tins. Using a scone cutter or similar, cut circles from pastry sheets and place in greased patty tins. Spoon onion mixture evenly into patty cases and top with feta. Combine eggs and cream and pour into the pastry cases (try not to overflow). Bake for 1015 minutes, or until golden and puffed. Transfer to wire rack to cool. Tasty Tip: These tarts taste great hot or cold and can be prepared a day in advance. If wanting to serve hot, reheat in oven at 150°C for 10 minutes before serving.
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Head Office: 3,2a Resources Court, Molendinar, Qld 4214, AUSTRALIA T: (+617) 5539 4229 F: (+617) 5539 3394
www.yourinspiration.com.au
Enjoy breakfast in bed with our aromatic blend of teas and a serve of pancakes with fruit, drizzled with our delicious coffee syrup. OMG – Yum!
Delivery Time We aim to despatch your order within 7-10 working days of receipt.
Payments & Refunds We provide FREE shipping and handling for all orders sent directly to the Host. If you would like your order sent directly to you, this will incur a small shipping and handling charge. Please confirm direct shipping costs with your Consultant. There will be times when an item is out of stock due to its popularity. If you have ordered a product which is out of stock, your Independent Consultant will contact you to discuss your options.
Your Consultant is:
We accept VISA, MasterCard, AMEX or cash (paid directly to your Consultant). We encourage you to pay by credit card for more efficient processing. Catalogue is valid until 31 December 2012. All items in this catalogue are available at time of printing, but may be discontinued without notice. Product colours and product labels may vary from printed page and images on the website. All prices include government taxes and are subject to change without notice.
Our Guarantee Here at ‘Your Inspiration at Home’, we guarantee that if a product is damaged in transit or does not perform as the manufacturer intended, we will replace it. This guarantee is limited and full details are contained on your order form.
Your Inspiration at Home is a Member of the Direct Selling Association of Australia