2020 Dream Homes

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Dream

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Sunday, February 2, 2020 globegazette.com | Section C

‘Both of us love old, historic homes’ Mason City couple loves prairie school home’s setting MARY PIEPER

Special to the Globe

Gary and Anne Schmit bought a Prairie School home in Mason City’s Rock Glen in 2010 as their first residence together as a married couple. “Both of us love old, historic homes,” Gary said. The house at 21 Rock Glen, which was built in 1912, was designed by Walter Burley Griffin. The original owner was Harry D. Page. Mason City is famous for its prairie school homes located in the Rock Glen-Rock Crest neighborhood along Willow Creek. A key feature of the prairie school style of architecture is the integration of the design of a home with its natural setting. The Page House is the only one in Rock Glen where the whole neighborhood can be seen from the windows, according to the Schmits. Gary said the view from the living room windows is even more spectacular in the winter when the trees are bare because the limestone cliffs of Rock Crest can be seen. “It’s a beautiful setting,” Anne said. One of the things Gary and Anne like most about their home is the lighting. The living room gets lots of natural light on sunny days. In the evening the dimmable lights along the perimeter of the room give it a soft, warm glow. The sun room has large windows along three sides, letting in even more natural light. The family’s cats love this room because they can doze in the sun, according to Gary. The original red tile in the sun room is still there. Gary said it’s the same kind of tile used in Mason City’s Historic Park Inn. Please see SCHMIT, Page C11

LISA GROUETTE PHOTOS/GLOBE GAZETTE

One of the many centerpieces of Cupola Inn Bed & Breakfast is the round stone barn that has served as a rehearsal hall for a church choir and a cello performer, dining center for family reunions and wedding parties, baby showers, a meeting place, as well as a unique and tranquil breakfast area.

‘FALLING IN LOVE WITH WHAT YOU DO’

Hospitality is in the blood of Cupola Inn owners JERRY SMITH

jerry.smith@globegazette.com

Hospitality runs in Judy Mills’ family. She can remember growing up in Spencer and watching her mother offer complete strangers a warm bed and a meal if they were stranded on cold winter nights. While Judy had to give up her bed on many of those nights, she grew to love having visitors and listening to the stories they would tell about places other than her little slice of the world in western Iowa. “My mom was a very hospitable person and I guess I got that trait from her,” Mills said. “It was a lot of fun because everybody was from somewhere different.” The hospitality her mother

“I purposefully went last because I knew my husband and friends would be stunned. I was right.” That idea was the spark that ignited the opening of the Cupola Inn Bed & Breakfast just outside of Mason City in rural Nora Springs. Dale said he and his friends couldn’t let go of the earlier conversation, and at 1 a.m. they found themselves out in the barn taking measurements to see if Judy’s idea was viable. “We looked at each other and said this could work,” Dale said. “The cattle barn was indeed big enough. The next morning we The four spacious rooms that make up the Cupola Inn Bed & Breakfast were once a cattle shed that was built in the 1940s as a 500 hen laying pulled out the graph paper and sketched what it could look like. house. We had enough space for four good-sized rooms.” offered strangers stayed with Nora Springs in 1976. Fast forward nearly two years Mills her entire life, and on New “Someone asked us all what Year’s Eve 1995, she let her hus- we thought we would be doing to Labor Day 1996 when conband Dale and a group of friends in 10 years and I said I wanted struction began on the Cupola in on a little secret she had been to open and operate a bed and harboring since they moved to breakfast on our farm,” she said. Please see CUPOLA, Page C9

GuestBarn offers immersive experience You can sleep with the cows at New Day Dairy B&B JERRY SMITH

jerry.smith@globegazette.com

Lynn Bolin is banking on people being a little bit curious about cows. Not being from the farm herself, she and her husband Dan, who comes from a long line of dairy farmers, had “a crazy” idea a while back of opening a guest barn for folks like Lynn who are curious about where food comes from. That crazy idea is now a reality as the Bolins are offering people a chance to sleep with the cows in their newly-opened New Day

Dairy GuestBarn in Clarksville. The GuestBarn offers three bedrooms with private bathrooms, a kitchen, dining area and an area on the second floor where large picture windows offer a view of a real working dairy barn with nearly 150 cows. “I’m not from the farm and that piece of sharing it with others is wonderful,” Bolin said. “The idea to add the space to a working dairy barn was born from that.” Bolin said she and her family, which includes Dan and three children – Amara, 9; Vance, 6; and Judah, 2 – have traveled quite a bit. She said that opportunity to travel has allowed her to see new

places and experience new things. It also hatched the idea to build onto the barn to allow other people to learn about cows and a dairy operation up close and personal. For many, the first stop in their stay at the GuestBarn is up the stairs of the spacious, high-ceiling bed and breakfast to the two large picture windows to see all of the cows doing their thing. You can sit down at a pub table and gaze at the cows while playing a board game or just relaxing. Everybody who stays at the GuestBarn is treated to a 30-minute introductory tour the evening Please see GUESTBARN, Page C10

New Day Dairy co-owner Lynn Bolin sits at a pub table where folks can gaze out at a real working dairy barn with nearly 150 cows.

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