DELI DELIGHTS GLENN GRIFFITH BUTCHERS & DELI

Glenn Griffith Butchers in Dinas Powys had one of their best Christmas’s ever. “We had a good winter,” says Glenn. “Customers relied on us a lot during the lockdown and a lot of them have kept shopping with us which is brilliant, and we really appreciate that!”

No surprise really given the quality of the produce on offer. They have a loyal following locally and an evergrowing clientele from across the Vale. But Glenn, his dad Mark, and the team haven’t been resting on their laurels. Over recent months, they have been quietly converting next door into a deli. “The opportunity came up and we thought it would complement the butchers. It’s been on the cards for a while because we knew next door were leaving at the end of the lease.”

What was an old office has been tastefully and cleverly redesigned and decorated using upcycled materials. The ceiling is clad in old coffee sacks and most of the furniture has been made by the boys. “We wanted it to have a rustic feel,” says Glenn. “You have to watch the pennies these days, so we made a lot of the furniture from old scaffolding, planks etc. We all pitched in to get it ready and we think it’s turned out well. Customers seem to like what we’ve done.”

There are also several tables and chairs where people can sit and enjoy a coffee. Yes, there’s a proper coffee machine, and yes, you can buy the coffee. “We wanted somewhere where people could take time out of their shopping, have a cuppa and perhaps a snack,” adds Glenn.

We like it. It’s “compact and bijou” as they say and there are plenty of deli-style products on offer - oils, olives, cooked meats, pasta, cheeses. In fact, Glenn and Mark have sourced a wide range of produce from Welsh companies and further afield. “We have Spanish and Italian meats and cheeses too,” says Mark. “Plus, a good selection of Italian, Spanish, Chinese and Indian larder products. It’s been enjoyable sourcing everything and we do welcome customers’ requests.”

At some point, they may put a door through from the butchers next door but, as it stands, both businesses complement each other beautifully. “The butcher’s shop has had a little makeover too,” says Mark. “We had the opportunity to rearrange things and move things around because one of the chillers has moved into the deli. It’s worked out well and we have gained space which is good.”

The butchers is selling all the usual favourites as you’d expect and now the deli is up and running, customers can try the cooked and cold meats there too.

So if you’re looking for a family run butcher that prides itself on its locally sourced produce, pop in to Glenn Griffith Butchers. And if you fancy a cuppa or want to stock up on cold meats, cheese, preserves or dry goods, then pop next door to the deli. Whichever you choose, you’ll enjoy great service and a very warm welcome.

Event catering

The team are now taking bookings for spring and summer. Their event catering is incredibly popular. No surprise really, they offer a delicious hog roast and a selection of mouthwatering curries, burgers etc.

Next door to:

Glenn Griffith Quality Butcher

5 Camms Corner, Dinas Powys CF64 4QY 029 2051 4679 www.glenn-griffith-quality-butcher.co.uk

GlennGriffithQualityButcher