Hammock Living March 2015

H A M M O C K

B E A C H

LIVING FOR MEMBERS OF HAMMOCK BEACH RESORT

MARCH 2015

MEM BERSHIP E V E N T S 1. | M ember Member Tournament 2. | Couples Golf 3. | Trivia Night 4. | T ennis Singles Championship 5. | Tai Chi

INSIDE THIS ISSUE: WELCOME NEW MEMBERS THANK YOU FROM CHRISTMAS COME TRUE CHARITY L A D I E S I N V I TAT I O N A L 1

Dear Members, It that time of year! We’re gearing up for an exciting week at our sister property, Innisbrook Resort, as they host the PGA TOUR’s Valspar Championship scheduled for March 9-15 on the famous Copperhead Course. The Copperheads are happy to offer Hammock members $10 off Valspar Championship presented by BB&T tickets through March 11. Click here to purchase and print your tickets. For additional tournament information, visit www.valsparchampionship.com.

In addition to the Valspar Championship, there are tons of exciting events on the horizon at Hammock Beach.

Choose from fun activities including St. Patrick’s Day specials at the Atlantic Grille, family bingo at the indoor pool pavilion, movies on the lawn and much more.

For more information about upcoming activities and events at Hammock Beach or our sister properties, please contact Marianne Murphy.

Our public relations team has also been hard at work getting the coverage for Hammock Beach and our sister properties. We are excited to share these great stories about our properties: Northeast Florida offers courses that cater to beginners and experts alike, Boston Herald Online Twice as Nice in the Sunshine State, Midwest Golfing Magazine HAMMOCK BEACH RESORT: THE GREAT (WINTER) ESCAPE, The A Position February 2015: Meeting industry hires & promotions, Plan Your Meetings Spas across the country offering Valentine’s Day deals, Examiner.com Golfweek’s Best: State-by-State Courses You Can Play, 2014, Golfweek Yours in Hospitality,

SH EILA C. J OH NS ON Founder & CEO, Salamander Hotels & Resorts

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Welcome New Members!

Full Golf

Beach Club

Kevin & Mary Hickey - Palm Coast, FL Jack & Cathy Clark - Palm Coast, FL David Culver & Lin McMillan - Palm Coast, FL

Norman & Betty Bott – Palm Coast, FL Darren Moore & Alison Athens-Moore - White, GA Robert & Gail Heartt - Palm Coast, FL Douglas & Maureen Jendras - New Fairfield, CT John & Kathie Morgan - Longboat Key, FL Stephen & Geri Viviano - Palm Coast, FL Jean-Marc & Tara Marchand - Saint Johns, FL

Conservatory Golf Harold Parrott - Palm Coast, FL Bill Sonntag & Barbara Schaefer - St. Augustine, FL Merrill & Suzanne Pugh - Gainesville, FL James Quinones & Luz Mercedes – Palm Coast - FL 3

Advisory Board of Governors Update, b y Pre si de n t B o b Van N o st rand

Well ABOG 2015 is now in full swing, with the committees having held two meetings and our second ABOG meeting scheduled for February 23. I indicated in my last report that I was going to keep you apprised of what we’re working on, so let me start there:

Golf Committee Working on re-instituting Golf Talk Live where golf members spend an evening socializing while listening to a knowledgeable speaker on a variety of golf related topics. In addition, committee members have been assigned to each member tournament to assure better communications between membership and the various departments that support each tournament.

Social Committee Working on providing members with a variety of “off campus” events such as concerts, plays, art festivals and even shopping experiences – all with included luxury transportation to venues in Jacksonville, Orlando and St Augustine. Initial research shows some substantial discounts are available to groups which can offset the transportation costs. Look for a short Survey Monkey in the very near future as we collect member feedback on the types of events that have the most appeal.

Food and Beverage Committee While many F&B events are already planned , many require limited participation of 15-30 members due to the nature of the event (Cooking with Chef, Wine Tastings, Bourbon University) so the committee is looking into adding events that can accommodate larger numbers of members.

In addition, the committee will be more involved in monthly menus for Member-Manager and Member Socials. This will not involve actual menu item selections, but rather targeting themed gatherings that feature a specific type of cuisine such as Mexican or Italian and advertise that theme in advance of the event.

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Member Relations Committee They are busy reviewing the annual membership survey and updating it to meet our needs for 2015. With input from the committee, the Club is currently looking into a new website that will provide a single source for members to interact with all club amenities – golf tee times, tennis court times, fitness classes, reservations for all club events and restaurants. Improving the effectiveness of club communications is undergoing analysis based on inputs from other clubs.

Sports and Leisure Committee Having the broadest expanse of member activities of all the ABOG committees, they have been concentrating on providing focused input to the Club on member needs in the areas of Fitness, Tennis and the Pools. Expanding fitness class size, requiring sign in sheets and rearranging equipment are aimed at expanded utilization of those classes. In the tennis area they are addressing sign up issues and will be working on creating a policy that balances individual and league play with lessons.

So what will be the key issues for this month’s ABOG meeting? There has been considerable discussion and feedback from many members regarding the role the ABOG should undertake relative to the construction of the new Lodge. While it will be a highly discussed issue at the February meeting, I can tell you now that the role will include two key provisions:

• Promises made to garner member support will be promises kept • Disruption of activities during construction will be minimized, as much as possible

Obviously there will be other areas where your ABOG will be involved, but the above are critical from the members’ perspective. Your ABOG did not take a formal position nor provide any testimony either in favor or in opposition to the Lodge proposal because we too had individuals who were on both sides of the issue or undecided. Now that the County Commissioners have voted to approve the project – it is incumbent on all of us members to set aside all our differences and unite to make this project work best for the entire Club membership.

Lastly, despite talking about the issues of belated and lack of RSVPs since early 2014, the issue is getting worse not better. The last two member events saw RSVP counts in the 175 range after the RSVP deadline and then the actual event had over 300 attendees. This is not a cost issue – it is necessary to provide a positive member experience accompanied by appropriate food and seating counts to the Club. Your ABOG will use the February meeting to provide the club with a recommendation to implement unified RSVP procedures to try and remedy this ongoing problem.

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To Our Dear Hammock Beach Resort Friends & Supporters, The Christmas dust has finally settled. We are now back at our headquarters and on our way to gearing up for another year of focusing on the needs of the families here in Flagler County.

Because of your generosity and the incredible support of our community, we were able to provide 96 families (295 children) a Christmas day to remember!

With the enormous help of Penn Walker and his Associates at Publix in Palm Harbor, we were able to provide the perfect size turkey, dressing, gravy, rolls, butter, cranberry jelly, fresh vegetables, canned vegetables, salad fixings with dressing and a choice of apple and/ or pumpkin pie with whipped cream and who can forget the cookie dough for those Christmas Eve treats!

Each child received the requested selection of gifts/toys, clothing including the needed outerwear and special needs; along with a personalized Christmas stocking filled with personal hygiene items and some goodies, games, crayons, etc…

127 children received the bicycle they requested which brought the parents to tears! It was an incredible year with some wonderful volunteers to help with everything.

We wanted to say Thank You so very much to all the residents of the Hammock Beach & the Associates that helped us make this all possible. Everything you do is greatly appreciated.

God bless you and may you have a joyous year!

Most Sincerely,

Nadine, Ed, Joyce, Kim, Lori, Charlie, Karen, Maria & Lori Christmas Come True Charity If you would like to follow what fun events we have coming up or have any questions, please contact us at: 1399 N Oceanshore Blvd., Flagler Beach • 386.569.4429 Christmascometrue.org • Christmascometrue@gmail.com

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The Double Overlap Grip

by Brad Hauer, Director of Golf at The Conservatory You’ll find this month’s tip useful with your chip shots and short wedge shots Do you find yourself hitting your chips or short wedges too long? When you have the wedge in your hand do you feel you’re going to leave the shot real short or hit it over the green?

The next time you get to practice, try using the double overlap grip. This grip is a sneaky way to get the right hand out of the swing. This grip is a drill that you could actually use on the golf course. The double overlap grip simply puts the pinky and ring finger of your right hand over the index and pointer finger of your left hand, as shown in this picture.

By executing this grip, it makes the right hand more passive and puts more emphasis on pulling with the left arm. People that hit a chip or pitch shot too hard get the right hand very active in the shot, thus resulting in hitting way past the intended target.

Next time you’re at the practice range, try this grip and I’ll bet you will start developing a better touch around the greens!

Congratulations to Mel Haught on his Hole-in-One!

Here are the facts: Course: Ocean Course Yardage: 125

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Date: Tuesday, February 17, 2015 Hole #: 17 Club: 9 iron

Couples Golf Sunday, March 15 at 9am on the Conservatory Course – 18 Holes Sign up or cancel by 5pm March 13

Sunday, April 12 at 3pm on the Ocean Course – 9 Holes Sign up or cancel by 5pm April 10

These fun Golf Member Couples events features a 9 or 18-hole Scramble.

Enjoy beer, wine and hors d’oervres after play.

Couples may select other couples to be paired with or the Golf Shop will pair you.

Entry Fee: $30 + tax Per Couple and $15 Per Person Cart Fee, if applicable.

Sign up by emailing hbmembership@hammockbeach.com or 888.252.6294 by 5pm the Friday prior.

Cancellations must be received by 5pm the Friday prior to avoid a full charge.

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Ladies Invitational 2015 Wednesday, April 22-Friday, April 24

Tournament format will be 1 Net Best Ball of the Twosome, with each team consisting of one Member and one guest. Each Member may invite up to three guests. A member who invites three guests will have her scores counted as part of three separate teams.

Wednesday, April 22

Thursday, April 23

Friday, April 24

8:30am-1pm Registration and Shopping Spree

7:30am Continental Breakfast, Conservatory dining room

7:30am Continental Breakfast, Hammock House

Practice Round Ocean Course Tee times between 10:30am-2pm 5pm-7:30pm Skills Contest & Welcome Cocktail Party on the Champions Event Lawn

9am First Round Shotgun Start Conservatory Course Boarding begins at 5 pm Cocktail Reception & Dinner on the Sundancer Yacht

9am Second Round Shotgun Start Ocean 2pm Awards Luncheon in the Lodge Tent

Entry Fee: $225 per player (plus tax) Includes Shopping Spree, prizes, social functions and cart fees Please return completed Entry Form to the Membership Office by April 8 via fax at 386.246.5695 or email to hbmembership@hammockbeach.com.

Membership office will extend an invitation to your guest upon receipt of your Entry Form with your guest’s email address.

Phone entries not accepted. Cancellations after April 8 will be charged full entry fee.

Save the Date!

May 3-May 5 Couples Championship • May 16 & May 17 Club Championship October 8-October 10 Men’s Invitational • November 5-November 7 Couples Invitational

Upcoming Golf Guest Days March 11 & April 8 at the Conservatory • March 16 & April 27 on the Ocean Course

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TENNIS TIP

Do you play from “No-Man’s Land”?

By Gene Paul Lascano, Tennis Director

The “No-Man’s Land” as it is offered referred to as, is the area of the tennis court between the baseline and service line. One of the most frequent mistakes players make is standing in this area too long. Often, players wander into this part of the court unknowingly and don’t realize it until they’ve lost the point.

One of the main reasons to avoid staying in the “No Man’s Land” is because that is where most balls bounce during play. If you’re caught standing inside the “No Man’s Land” and the opponent hits their shot deep, you may be caught hitting off your back leg (figure 1). Not only will you be totally off balance, but your shot will have very little power. Another common situation that occurs when a player strays into the “No-Man’s Land” is they get caught having to make a difficult deep court volley (figure 2). Volleys made from this far back in the court are relatively ineffective as you are forced to hit from a very low position.

Ideally, it is best to position and set up your points from behind the baseline (figure 3). Even if your opponent hits with good depth, you would only have to marginally give ground. In the event that your opponent hits short, move forward and hit an aggressive shot (figure 4).

From there, you can advance towards the net and position yourself IN the service boxes for an offensive volley.

Remember, it is fine to move into the “No-Man’s Land” to hit a ball, but the key element is not to remain there. Do your best to appropriately position yourself before and after your shots and conquering the “No-Man’s Land” will be no sweat!

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Tennis Club Singles Championship Friday-Sunday, March 20-22 Men’s and Women’s Club Singles Championship Two Divisions for each Category: 3.0 and below or 3.5 and above.

SIGN UP | Tennis Center at 386.597.5020 or email GPLascano@hammockbeach.com by Monday, March 16

Tennis Round Robin & Mixer Wednesday, April 1 Yacht Harbor Village Courts & Lobby 4-6pm Tennis Round Robin 6-8pm Mixer with light buffet $10 Members; $20 Guests (plus service charge & tax) SIGN UP | by Monday, March 30 to 888.252.6294 or email hbmembership@hammockbeach.com Limited to 60 Members & Guests.

Cancellations must be received by 5pm on Monday, March 30 to avoid full charge.

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Special Member Health & Fitness Event Tai Chi on the Lodge Event Lawn

Featuring Larry Maccherone from Paks Karate • Sunday March 22 at 10am

Please RSVP to Membership by March 19 at hbmembership@hammockbeach.com

Farewell to Harry and Congratulations to Gene Paul Harry Gilbert first joined the Tennis Center in September 2006 and become a valuable member of our Tennis Staff. Most of us who have worked with Harry have found him to be a very conscientious, professional and all around joy to be around. Harry’s outgoing and friendly personality helped to create a pleasant environment to work and grow as a Tennis player and he will be deeply missed by all. Please join us in wishing Harry Gilbert the very best of luck and the greatest of success in all his future endeavors.

Congratulations to Gene Paul Lascano who has accepted the position of Tennis Director. This comes as a result of his hard work and dedication. Gene Paul started with our Tennis team as Head Tennis Professional in March 2007. We are excited he has accepted the position of Tennis Director and look forward to seeing his enthusiasm play-out in the Tennis Center. Please stop by and wish Gene Paul congratulations as he begins his new role.

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Member Mixer

VOCALIST LINDA COLE AND THE BILL DOYLE QUARTET PRESENT A SALUTE TO “THE LEGENDS OF JAZZ” Friday, March 27, 2015 • South Tower Pool Deck Mixer: 6pm-7pm • Band: 7pm-8:30pm Jazz is America’s only original art form. Florida’s favorite lady of song, Linda Cole and the Bill Doyle Quartet will be performing a tribute to many of the icons of jazz. The show will feature music from the likes of Duke Ellington..Ella Fitzgerald...Count Basie...Lois Armstrong...

Woody Herman...Miles Davis...Charlie “Bird”Parker...Etta James... Dizzy Gillespie...John Coltrane ...Dave Brubeck and Stan Getz.

Complimentary Event for Members • $15 + tax for Extended Family and Guests of Members RSVP on-line at www.hammockbeach.net by 5pm Tuesday, March 24 or email hbmembership@hammockbeach.com

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Trivia Nights

in Loggerheads March 23 & April 29 Challenge your general knowledge skills in this fun event, or just come and watch the competition!

This event is complimentary to Members. Teams of 4 players are needed. Register as a team or individually and the Membership Staff will assign you to a team.

RSVP to 888.252.6294 or hbmembership@hammockbeach.com by the Friday prior by 5pm.

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MARCH BIRTHDAYS Ben Martorana 3/01 Shmuel Kissin 3/01 Beth Agnone 3/01 Geraldine Gilison 3/02 Thomas Lammertse 3/02 Douglas Keith** 3/03 Thomas Lutz 3/03 Richard Lipton 3/03 Louis Agnone 3/03 Jorge Cusco 3/03 Maria Samarkos 3/03 Barbara DeFanti 3/04 Shirley Richardson 3/04 Leticia Antonio (Acosta) 3/04 Russell Dossey 3/04 Angelia DeFrancis 3/04 CJ Duckett 3/04 Janet Mogyoros 3/05 Donna Lombardo 3/05 Richard Furbee** 3/05 Terry Overbey ** 3/06 Cissy Claypool 3/06 Clarissa Brown 3/06 John Balseiro 3/06 Karin Fleming 3/06 Malcolm Smith 3/07

Kathy Schulte 3/07 Michael Lee 3/07 Carla McArdle-Roberts 3/08 Nancy Castellana 3/08 Stephen Whittier 3/08 Deborah Ferolito 3/08 Elke Gallagher 3/08 Sam Elias 3/08 Theodoros Triantafilloy 3/08 James Melisi 3/08 Paul Kelley 3/09 Michael Littlestone 3/09 Michael Reino 3/09 Charles Lamb 3/09 Kim Vanderveen 3/09 William Baker 3/10 Jeffrey Griffith 3/10 Anthony Tremblay 3/10 Len Masucci ** 3/11 Frank Corella 3/11 Melvin Johnson 3/11 Stephanie Cappola 3/11 Sally Tadlock 3/11 Richard Giles 3/11 Gloria Ridenour 3/11 Nicholas Heineman 3/12

Anna Bio 3/12 Patricia Terek 3/12 Brenda McSweeney 3/12 Jerry Sauers 3/12 Jerry Sauers 3/12 Sharon Zitello-Dompkowski 3/12 Staci Martin 3/12 Patricia Bevan 3/13 Colleen Rooney 3/13 David Rice 3/14 Gail Mynatt 3/14 Elizabeth Porter 3/14 Emil Hassan 3/15 Nadine King 3/15 Susan Pikitch Giobbe 3/15 Jeffrey R. Smith 3/16 Debra DiCintio 3/17 Maria Pucci 3/17 Wes Askren 3/17 Erica Hayes 3/18 Steve Hubick 3/18 Stephen Descalzi 3/18 Mary Harris 3/18 John Hite 3/18 Cathy Caulk 3/18 Frederick Todd Smith 3/18

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Patricia Ziomek 3/18 Michael Giobbe 3/19 Garrett Kenny 3/19 Lissette Mirabile-Anamaria 3/19 Mark Goodman 3/19 Robert Cieslukowski 3/20 Vickie Blumenauer 3/20 Lurue Lord 3/20 Kathryn Butler 3/20 Renee Spell 3/20 Jan Pursley 3/20 Earle Benson 3/21 Eileen Parker 3/21 Don Schott 3/21 Maria Dumke 3/21 Declan Doogan 3/22 Patrick Sugrue** 3/22 Andy Kovachik 3/22 Dennis Teza 3/22 Andrew Spell 3/22 Thomas Quattrock 3/23 Gerry Corrigan 3/23 Mary Bourdon 3/23 Ed Greco 3/23 Galina Schott 3/23 Sylvia Whitehouse 3/23

Mitchell Gordon 3/23 Sumeet Datt 3/23 Anthony Lombardo 3/23 Arch Stanton 3/23 Shawn Magee 3/24 Lynne Rosewater 3/25 Thomas Luptowski 3/25 Janet Carver 3/25 George Rogers 3/25 Dean Troester 3/26 Paul Lanzetta 3/26 Douglas Jendras 3/26 Tammy Miller 3/26 Laura Whitley 3/27 Leslie McEwen 3/28 David Damore 3/28 Tommy Lane 3/28 George DeMeglio 3/29 Vicki Hollingsworth 3/29 Martha Secunda 3/29 Lynn Sheikewitz 3/29 Jean-Marc Marchand 3/29 Ellen Vacardipone Harold Sullivan 3/30 Cheryl Tortorice 3/31

Kids Crew Easter Activities Easter Egg Dyeing in Kids Crew

Easter Baskets with The Bunny

Friday, April 3, 3:30pm-5:30pm Saturday, April 4, 4pm-5:30pm

Saturday, April 4

Let the Easter Bunny personally deliver you an Easter Basket Enjoy the Easter holiday by joining this tradition of decorating filled with goodies. Spend some time with the Bunny while he an egg. $5.00 for 6 eggs. Members receive 20% discount. drops off an Easter Basket that you will surely never forget!

The Easter Bunny will bring baskets starting at 7 AM. Please Please sign up at 386.246.5661 by April 17at 4pm. call 386.246.5661 to reserve your basket. (supplies are limited) $22 per Child (Ages 4-12) Plus tax.

Easter Lawn Games Saturday, April 4, 11-3pm

Hammock Beach 9th Annual Easter Egg Hunt Sunday, April 5

Come out and join Kids Crew for Easter themed lawn games.

The Bounce house will be set up along with crafts and games. The “Inbetweeners” (Ages 9-12 only) 9:30 sharp $10 per child for all day Bouncehouse.

The “I will find Them Alls” (Ages 4-8) 10am sharp The “Terrific Toddlers” (Ages 1-3 only) 10:15 sharp

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Baskets are not Provided, Please Bring your own. There will be a golden egg to find in each age group. Meet on the Champions Event Lawn, complimentary family activity. Please be reminded that due to the Easter Egg Hunt, the Sandy Beach Pool will be closed until approximately 9:45 and the volley ball court will be closed until 10:15am. No sign-up necessary.

Movie on the Lawn 8:30pm Come enjoy a great night on the Champions Event Lawn beside a fire watching a good movie.

April 4 Hop (2011) rated PG • April 11 Frozen (2013) rated PG

Teen Events 9pm • April 2 Jam Session Camp Fire Join us on the Champions Event Lawn for the festivities! Bring your IPod or a guitar and listen and jam out to the music and roast marshmallows. Be prompt to the Scene or else you will miss the fun!

Reserve your spot by calling 386.246.5661 by 5pm the day before. (minimum of 10 teens) $8 per teen

Family Bingo 5:30 pm Wednesday, April 1 • Wednesday, April 8 • Wednesday, April 15 Join the Kids Crew Staff in the Indoor Pool for a great game! Reserve your spot by calling 386.246.5661 by 5pm the day before. Space is limited. $3/per card, you may purchase multiple cards.

Rent Your Personal Fire Pit Offered Friday and Saturday evenings from 6pm • Champions Event Lawn Private fire pit package includes s’more kits for the kids. $150 for up to 4 people for two hours. All fire pits are weather permitting. Reservation required. To reserve please call 386.246.5604 by 5pm the previous evening

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Easter Sunday Brunch APRIL 5, 2015

SEATINGS AT 10AM, 12PM AND 2PM

Early R isers

Carving

Seasonal Sliced Fresh Fruit, Melon and Berries Assorted Breakfast Breads and Pastries Bagels, Biscuits and Fresh Baked Croissants Scrambled Eggs with Fresh Herbs and Five Cheeses Apple Wood Smoked Bacon Garlic-Thyme Scented Country Sausage Links Southern Style Stone Ground Cheddar Cheese Grits Roasted Breakfast Potatoes with Peppers and Onions

Salad Bar

Clove and Orange Glazed Smithfield Ham

Omelets Made to Order

Omelets with Your Choice of Ham, Shrimp, Bacon, Sausage, Peppers, Onions, Mushrooms, Tomatoes, Salsa and Two Cheeses

Entrees

Baby Field Greens with Assorted Toppings to Include: Cucumbers, Cherry Tomatoes, Croutons, Chopped Eggs, Crumbled Bacon, Blue Cheese, Asiago Cheese and Assorted Dressings

Cedar Plank Roasted Salmon with Basil Garlic Butter and Tomato Confit Maple-Tarragon Chicken Breast Creamy Herb Mashed Potatoes Spring Vegetables with Lemon-Dill Butter

Dessert

Chef’s Dessert Selections $35.95 Guest / $29.95 Member • Children $15 (ages 4-12) Price Includes Fountain Soda.

All other Beverages, Service Charge and Tax Not Included. Call Atlantic Grille for Reservations at 386.447.4610

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Easter Sunday Brunch Cruise ABOARD THE SUNDANCER

April 5, 2015 • Cast Off 10AM. Return 12:30PM. Boarding at 945AM Includes Indulgent Brunch Buffet, Live Entertainment, Soft Drinks, Bottomless Mimosas and Bloody Marys

Breakfast Items

Seasonal Sliced Melon, Fresh Fruit and Berries Assorted Breakfast Breads, Pastries, Bagels, Biscuits and Fresh Baked Croissants Eggs Benedict Hammock Style (Poached Eggs with Smoked Ham on Warm Biscuits with Garlic-Herb Hollandaise Sauce) Scrambled Eggs with Fresh Herbs and Five Cheeses Applewood Smoked Bacon & Thyme Scented Country Sausage Links Southern Style Stone Ground Cheddar Cheese Grits Roasted Breakfast Potatoes with Peppers and Onions Ricotta Cheese Blintzes with Almond Cream and Mandarin Oranges

From The Carving Board

Roasted Boneless Breast of Turkey with Bourbon Sage Gravy Orange and Maple Glazed Smithfield Pit Ham

Hot Accompaniments

Roasted Garlic-Parmesan Potato Puree Steamed Baby Vegetables with Lemon Dill Butter

Pastries

Chef’s Dessert Table Coffee, Tea & Decaffeinated Coffee

Cold Displays

Baby Field Greens with Assorted Garnish to Include: Cucumbers, Cherry Tomatoes, Croutons, Chopped Eggs, Crumbled Bacon, Bleu Cheese, Asiago and Assorted Dressings Fresh and Smoked Seafood Display to Include: Shrimp, Smoked Fish, Cured Salmon and Crab Claws with Lemon and Spicy Cocktail Sauce

$47.50 per person / $39.50 per Member / $15 per Child (Other Alcoholic Beverages, Tax & Service Charge Are Not Included) For Reservations Call 877.446.6465 or sundancerreservations@hammockbeach.com Cancellations After 5PM on Friday, April 3 Will Incur Full Charge

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Delfinos EasterSunday Brunch April 5, 2015 Seatings at 10am, 12pm and 2pm

Live Musical Entertainment by A Strolling Violinist Playing Your Favorite Songs Bottomless Mimosas and Bloody Marys and Special Visits by the Hammock Beach Furry Friends

Early R isers Seasonal Sliced Fresh Fruit, Melon and Berries

Southern Style Stone Ground Cheddar Cheese Grits

Assorted Breakfast Breads‌ Pastries, Bagels, Biscuits and Fresh Baked Croissants

Roasted Breakfast Potatoes with Peppers and Onions

Eggs Benedict Hammock Style: (Poached Eggs with Smoked Ham & Spinach On Warm Biscuits with Garlic-Hollandaise Scrambled Eggs with Fresh Herbs and Five Cheeses Apple Wood Smoked Bacon Garlic-Thyme Scented Country Sausage Links

Ricotta Cheese Blintzes with Almond Cream and Mandarin Oranges

Salad Bar

Baby Field Greens with Assorted Toppings to Include: Cucumbers, Cherry Tomatoes, Croutons, Chopped Eggs, Crumbled Bacon, Blue Cheese, Asiago Cheese and Assorted Dressings

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Seafood

Entrees

Fresh and Smoked Seafood Display to Include: Gulf Shrimp, Smoked Fish, Cured Salmon and Mussels with Lemon and Tangy Cocktail Sauce

Cedar Plank Roasted Salmon with Basil Garlic Butter and Tomato Confit Maple-Tarragon Chicken Breast Creamy Herb Mashed Potatoes

Carving

Spring Vegetables with Lemon-Dill Butter

Clove and Orange Glazed Smithfield Ham

Dessert

Prime Rib of Beef with Cabernet Demi and Horseradish Cream

Chef’s Dessert Selections

Omelets Made To Order Omelets with Your Choice of Ham, Shrimp, Bacon, Sausage, Peppers, Onions, Mushrooms, Tomatoes, Salsa and Two Cheeses

$47.50 Guest / $39.50 per Member / Children $15 (ages 4-12) Price Includes Fountain Soda and Coffee. Other Beverages, Service Charge and Tax Not Included

For Reservations Call Rob McDonnell at 386.246.5654 or email delfinosreservations@hammockbeach.com

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Sun

Mon

Tues

Wed

Thurs

Fri

Sat

1 Member Menu Brunch 10am -12pm & Dinner Cruise 5pm-7pm

2 Member Menu

3 Member Menu Afternoon Tea 2-4pm

4 Member Menu Cocktail Cruise 6-8pm

5 Member Menu Member Member, Welcome Party, Lodge Tent 6-9pm Tennis Guest Day

6 Member Menu Loggerheads: Cloud 9, 9pm-12am Member Member, Men & Ladies Ocean & Conserv

7 Member Menu Afternoon Tea 2-4pm Loggerheads: DJ Phil, 9pm-12am Member Member Awards Dinner Atlantic Ballroom, 6-9pm

8 Member Menu Brunch 10am -12pm & Dinner Cruise 5pm-7pm

9 Member Menu

10 Member Menu Afternoon Tea 2-4pm Cooking w/Chef Surf Room, 6:15-9pm

11 Member Menu Cocktail Cruise 6-8pm Member Manager Reception Ocean Ballroom 5:30-7pm Golf Guest Day Cons

12 Member Menu

13 Member Menu Loggerheads: Jimi Graves & Co, 9pm-12am

14 Member Menu Afternoon Tea 2-4pm Loggerheads: The Supernatural Band, 9pm-12-am

15 Member Menu Brunch 10am -12pm & Dinner Cruise 5pm-7pm Couples Golf Conservatory, 9am (18 holes)

16 Member Menu

17 Member Menu Afternoon Tea 2-4pm

18 Member Menu Cocktail Cruise 6-8pm Tennis “Stroke of the Month� YHV, 10am

19 Member Menu

20 Member Menu Tennis Singles Championship Loggerheads: DJ Terrance, 9pm-12am

21 Member Menu Afternoon Tea 2-4pm Tennis Singles Championship Loggerheads: Total Eclipse Band, 9pm-12am

22 Member Menu Brunch 10am -12pm & Dinner Cruise 5pm-7pm Tennis Singles Championship

23 Member Menu Trivia Night 7pm Loggerheads

24 Member Menu Afternoon Tea 2-4pm Cooking w/Chef Surf Room, 6:15-9pm

25 Member Menu Cocktail Cruise 6-8pm

26 Member Menu

27 Member Menu Member Mixer, Legends of Jazz S. Tower Pool Deck, 6-8:30pM Loggerheads: DJ Steve, 9pm-12am

28 Member Menu Afternoon Tea 2-4pm Loggerheads: The Ron Duncan Trio, 9am-12pm

29 Member Menu Brunch 10am -12pm & Dinner Cruise 5pm-7pm

30 Member Menu

31 Member Menu Afternoon Tea 2-4pm

MARCH 2014 CALENDAR

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Sun

Mon

Tues

Wed

Thurs

Fri

Sat

1 Member Menu Cocktail Cruise 6-8pm Tennis Round Robin & Mixer 4-6pm

2 Member Menu Tennis Guest Day Shag Lessons Aerobics Studio, 6-8pm

3 Member Menu Loggerheads – Jimi & Co 9pm-12am

4 Member Menu Afternoon Tea 2-4pm Loggerheads – The Supernatural Band, 9pm-12am

5 Member Menu Brunch 10am -12pm & Dinner Cruise 5pm-7pm Easter Sunday Service 7-8am

6 Member Menu

7 Member Menu Afternoon Tea 2-4pm

8 Member Menu Cocktail Cruise 6-8pm Member Guest Day Conservatory Member Manager Reception 5:30-7pm, Atlantic Ballroom

9 Member Menu

10 Member Menu Loggerheads – DJ Mark 9pm-12am

11 Member Menu Afternoon Tea 2-4pm Loggerheads – The Break Even Band , 9pm-12am

12 Member Menu Brunch 10am -12pm & Dinner Cruise 5pm-7pm Couples Twilight 3pm

13 Member Menu

14 Member Menu Afternoon Tea 2-4pm Cooking w/ Chef 6:15pm, Vilano Room

15 Member Menu Cocktail Cruise 6-8pm Tennis “Stroke of the Month” YHV, 10am

16 Member Menu

17 Member Menu Loggerheads – Cloud 9 9pm-12am

18 Member Menu Afternoon Tea 2-4pm Loggerheads – !DJ Terrance 9pm-12am

19 Member Menu Brunch 10am -12pm & Dinner Cruise 5pm-7pm

20 Member Menu

21 Member Menu Afternoon Tea 2-4pm

22 Member Menu Cocktail Cruise 6-8pm Ladies Invitational Shop Spree, Welcome Reception & Skills Contest

23 Member Menu Ladies Invitational Conservatory

24 Member Menu Loggerheads – DJ Steve 9pm-12am Ladies Invitational Ocean Member Mixer, 6-8pm, Lodge Tent

25 Member Menu Afternoon Tea 2-4pm Loggerheads – Sidewalk 65 9pm-12am

26 Member Menu Brunch 10am -12pm & Dinner Cruise 5pm-7pm

27 Member Menu Member Guest Day Ocean

28 Member Menu Afternoon Tea 2-4pm Cooking w/ Chef 6:15pm, Surf Room

29 Member Menu Monthly Trivia Night 7-8:30pm, Loggerheads

30 Member Menu

APRIL 2015 CALENDAR 23

THE CONSERVATORY (hours of operations subject to change)

HOURS OF O P E R AT I O N ATLANTIC GRILLE Breakfast: 7-11am Lunch: 11am-3pm Dinner: 5:30-10pm Bar: 11am-10pm BREEZES BOUTIQUE Daily: 8am-6pm Closes 5pm on Sundays CIGAR BAR Seasonal Hours Subject to change

COFFEE BAR Daily: 6:30am-12:30pm Self Service after 12:30pm LOBBY BAR Fri-Sat: 5pm-9pm CONCIERGE DESK Open 24 hours per day DELFINOS Seasonal Hours.

Subject to change

Pro Shop: Daily 7am-5pm I Beverage Carts: Daily 9am-3:30pm Turn Café: Daily 8:30am-3pm, beverage service until 6pm Fitness Room: Daily 7am-6pm I Pool: Daily 8am-6pm THE OCEAN COURSE (hours of operations subject to change) Pro Shop: Daily 7am-6pm I Beverage Carts: Daily: 8:30am-3:30pm Hammock House: Daily: 8am-3:30pm

FITNESS CENTER Daily: 6am-9pm INDOOR POOL Daily: 6am-11pm LOGGERHEADS Evenings Only.

Live Entertainment MEMBERSHIP OFFICE Mon-Sat: 9am-5pm

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OCEAN BAR & CAFÉ Daily: 11am-6pm Grill Menu from 11am Weather permitting POOL PAVILION Daily: 8am-Dusk PUTTING GREEN Daily: 10am-6pm ROOM SERVICE Breakfast: 7-11am Daily Dining: 11am-10pm

THE SPA Monday-Saturday: 9am-7pm Sundays & Holidays: 9am-5pm SUSHI BAR Seasonal Hours No Take-out Available Subject to change TENNIS CENTER Courts: 8am-8pm daily TENNIS PRO SHOP Mon-Fri: 8am-5pm Sat-Sun: 8am-2pm

CONTACTS GENERAL MANAGER Tim Digby 386.246.5511 tdigby@hammockbeach.com ATLANTIC GRILLE 386.447.4610 BREEZES BOUTIQUE 386.246.5514 CATERING & CONFERENCE SERVICES Matt Stockman 386.246.5527 mstockman@hammockbeach.com CONCIERGE DESK 386.246.5555 DELFINOS 386.246.5650 FITNESS CENTER Thor Holm 386.246.5589 tholm@hammockbeach.com FOOD & BEVERAGE Jeffrey Sacchet 386.246.5522 jsacchet@hammockbeach.com GOLF Brad Hauer 386.246.5435 bhauer@hammockbeach.com

THE CONSERVATORY 386.246.6710

Kaitlyn Stier 386.246.5491 kstier@hammockbeach.com

GOLF TEE TIMES 386.447.4611

Member Concierge 888.252.6294 hbmembership@hammockbeach.com

HOMEOWNERS ASSOC.MANAGEMENT Fred Annon 386.446.6333 Nathan Wade 386.597.2840 ext.103 HOUSEKEEPING 386.246.5570

RENTAL ACTIVITY STATEMENTS Barbara Barbagallo 386.246.6578 bbarbagallo@hammockbeach.com ROOM RESERVATIONS 877.825.4098

MEMBER & GUEST SERVICES BELL, VALET & TRANSPORTATION Bell Stand 386.246.5590

SECURITY Security Office 386.246.5550

Brandon Millman 386.246.6572 bmillman@hammockbeach.com

SUNDANCER Reservations 877.446.6465

PROPERTY MANAGEMENT Nancy Burnett 386.246.5564 nburnett@hammockbeach.com

TENNIS & COURT TIMES Gene Paul Lascano 386.597.5020 gplascano@hammockbeach.com

Ganene Barnard 386.246.5526 gbarnard@hammockbeach.com

YACHT HARBOR VILLAGESM/MARINA Neil Kaczmarek 386.597.5031 nkaczmarek@hammockbeach.com

THE SPA Kadie Withrow 386.246.5423 MEMBER Club STATEMENTS kwithrow@hammockbeach.com Denise Pemberton 386.246.5497 MembershipAccounting@hammockbeach.com Thor Holm 386.246.5233 tholm@hammockbeach.com POOLS & RECREATION

KIDS CREWSM Barrett Gamez 386.246.5661 bgamez@hammockbeach.com Brandon Millman 386.246.6572 bmillman@hammockbeach.com MEMBERSHIP 888.252.6294 Marianne Murphy 386.246.5532 mmurphy@hammockbeach.com Marianne Heinz 386.246.5437 mheinz@hammockbeach.com Lisa Bryl 386.246.5533 lbryl@hammockbeach.com

Eileen Vinnicombe 386.246.5567 evinnicombe@hammockbeach.com

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YH ENTRANCE 386.597.5045

2 0 0 O C E A N C R E S T D R I V E l P A L M C O A S T, F L O R I D A 3 2 1 3 7 2 0 0 O C E A N C R E S T D R I V E l P A L M C O A S T, F L O R I D A 3 2 1 3 7 MEMBERSHIP: 888.252.6294 l HAMMOCKBEACH.COM MEMBERSHIP: 888.252.6294 l HAMMOCKBEACH.COM

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