THE GRAND KITCHEN
New Year’s Day Menu
COLD SECTION
Shaved Parma Ham
sweet melon, basil, olive oil, balsamic, sweet melon
Cheese
blue cheese, comté, gruyère, gouda
Italian Antipasto
zucchini, mushroom, pepper, olives, eggplant
Waldorf Salad
apple, celery, grapes, walnuts
Caesar Salad
garlic croutons, bacon, parmesan cheese
Make Your Own Salad
lettuce, carrots, radish, cucumber, tomato
olive oil, balsamic, red wine vinegar
CONDIMENTS
Pickled Gherkins | Capers | Sour Cream | Olives
Pearl Onion | Sun-dried Tomato | Lemon | Dried Fruits
BREAD
Sourdough | Sunflower Seed Loaf | Ciabatta
Multi-Grain Loaf | Grissini Sticks
JAPANESE SECTION
Sashimi
tuna, salmon, octopus
Sushi
tuna, salmon, prawn
Onigiri
tuna, salmon
CONDIMENTS
Pickled Ginger | Wasabi | Soy Sauce
Menu items are subject to change based on availability of products.
THE GRAND KITCHEN
New Year’s Day Menu
Lato Salad
sea grape, vinegar, salt, pepper, tomato, onion
wahoo, prawns, squid, red onion, ginger chili, cilantro, calamansi juice
Oyster Station
freshly shucked oysters, red wine mignonette Kinilaw
WOK STATION
Wok-fried King Prawns, Black Pepper
mantou buns, steamed and fried
Tongseng Kambing
indonesian wok-fried lamb, cabbage, carrots, chili, coconut milk
Nasi Goreng
fried rice, shrimp, chicken, egg, cabbage, carrots, sambal, kecap manis, acar
Steamed Coconut Rice
CONDIMENTS
Pineapple | Eggplant | Garlic | Tomato Sambal
Acar | Pickled Carrots | Cucumber | Shallots | Chili
STEAM STATION
Steamed Barramundi
soy sauce, ginger, spring onions, leek
Steamed Tofu with Black Fungus
chili sauce, spring onions
Steamed Short Ribs
black bean sauce
Steamed Bok Choy
shiitake mushroom
CONDIMENTS
Soy Sauce | Calamansi | Sliced Chili
Fried Shallots | Spring Onions | Fried Garlic | Chili Sauce
Menu items are subject to change based on availability of products.
THE GRAND KITCHEN
New Year’s Day Menu
FRY STATION
Dakgangjeong - Korean Fried Chicken
crispy fried chicken, sweet, spicy glaze, toasted peanuts
Kogo
Korean potato corn dogs, barbecue relish, cabbage kimchi
CONDIMENTS
Malt Vinegar | Tartar Sauce | Lemon | Tomato Ketchup
Tempura Station
crispy fried tiger prawns, cod fish & root vegetables
tempura dipping sauce
Pork Belly Tonkatsu
shredded cabbage, sesame dressing, tonkatsu sauce
CONDIMENTS
Japanese Pickled Radish | Lemon
SOUP STATION
Sop Buntut
oxtails, carrots, beef broth, tomato, steamed rice
Nyonya Laksa Noodle Soup
prawn, chicken, egg, onion, cabbage, leek, bean sprouts, tofu, egg noodles
CONDIMENTS
Calamansi | Soy Sauce | Crispy Shallots | Sliced Chili Spring Onion Fried Garlic
Green Sambal | Shrimp Crackers
Menu items are subject to change based on availability of products.
THE GRAND KITCHEN
New Year’s Day Menu
ROBATA GRILL | SATAY GRILL
Jidori Gyu Kushi
grilled boneless chicken thigh, leek, yakitori sauce
grilled australian beef, yuzu, ponzu sauce
Butabara
braised pork belly yakitori
Asparagus & Bacon
Sweet Potato & Bacon
GRILL STATION
Grilled Pomfert and Red Snapper
lime, crushed pepper, mango salsa
Grilled Tiger Prawns Lemon Butter Garlic
Peri Peri Chicken
garlic, shallot, pepper, chili cilantro, lemon
Liempo
marinated pork belly
Grilled Rib Eye Steak
crushed black peppercorns, salsa verde
Grilled Vegetables
sweet corn, eggplant, zucchini, peppers, shiitake mushrooms, asparagus
CONDIMENTS
Dijon Mustard | Whole Grain Mustard | Burger Relish Horse Radish | Tzatziki | Mango Salsa
Menu items are subject to change based on availability of products.
THE GRAND KITCHEN
New Year’s Day Menu
CARVING STATION
Whole Roast Chicago Round
yorkshire pudding, beef jus, beef fat roasted potatoes, grilled vegetables
CONDIMENTS
Dijon Mustard | Whole Grain Mustard | Burger Relish
Horse Radish | Tzatziki | Mango Salsa
GUERIDON SERVICE
Pasta from the Parmesan Wheel
spaghetti pasta, pancetta, mushroom cream sauce
Tasmanian Salmon Wellington, Baked in Puff Pastry
scallop mousse, spinach, truffle hollandaise
Tiramisu
lady finger biscuits, coffee, mascarpone cream
STOVE SECTION
Pork Adobo
garlic, vinegar, soy sauce, garlic rice
Thai Red Duck Curry
roasted duck, eggplant, cherry tomato, pineapple, basil, coconut milk
Beef Rendang
indonesian braised beef, turmeric, ginger, galangal, lemongrass, garlic, chili
Chicken Biryani
indian spices, chicken, yoghurt, raisin, onion, ginger, garlic, saffron, biryani rice
Spinach Cream Soup
poached egg, garlic croutons
Menu items are subject to change based on availability of products.
THE GRAND KITCHEN
New Year’s Day Menu
PASTA STATION
Spaghetti Seafood
prawns, fish, mussels, clams, cherry tomato, chili flakes, garlic, basil, olive oil
Gnocchi Marinara
handmade gnocchi, heirloom cherry tomatoes, basil, parmesan cheese
CONDIMENTS
Parmesan Cheese | Chili Flakes | Basil | Pesto
SIDE DISHES
Confit Byaldi, Zucchini, Eggplant, Tomato
Braised Red Cabbage | Bread Dumplings | Brussel Sprouts
Roasted Cauliflower, Polonaise | Roasted Baby Potatoes, Sage
CAKES AND PASTRIES
Tiramisu
Green Tea Matcha Cake
Strawberry Cheesecake
Chocolate Coffee Cake
Apple Crumble Cake
Brandy Alexander Verrine
Rote Grutze
Gingerbread Apple Verrines
Buko Pandan
Crepe Live Station
chestnut chocolate fondant
Bibingka, Puto Bumbong
Panettone, Pandoro
Assorted Cut and Whole Fruit
Selection of Soft Ice Cream
vanilla or chocolate
chocolate brownie, cherries, kirsch
Frozen Yoghurt, Mango
Strawberry Tower
Macaron Tower
Marshmallow Tower
Chocolate Fountain with Condiments