HDLIVING LOCAL DINING REVIEW | HD PERSONALITIES | EVENT CALENDAR | HD HEALTH | WINE TRENDS
YOUR PREMIERE HIGH DESERT LIFESTYLE MAGAZINE
WINTER/SPRING 2016
DR. FANOUS GOES
GLOBAL
A TRIP TO ROY ROGERS RANCH
STUDIO 18 SUITES
V I C T O R V I L L E • S P R I N G VA L L E Y L A K E • A P P L E VA L L E Y • H E S P E R I A • O A K H I L L S
VICTORVILLE BARSTOW RANCHO CUCAMONGA
THE KIND OF CARE YOU DESERVE
FOOT AND ANKLE SURGERY AT IT’S BEST!
Dr. Fanous continuously delivers the best possible outcome and an improved quality of life for his patients. He does this by utilizing the latest podiatric treatment techniques, cutting-edge technology, and a compassionate, gentle approach to patient podiatry care. Schedule an office visit and you'll find that we provide an unmatched level of service and treatment ..
ANKLE REPLACEMENT
RECONSTRUCTIVE SURGERY
SPURS
BUNIONS
HEEL PAIN
SPORTS INJURY
PEDIATRIC DEFORMITIES
FLAT FOOT
PLANTAR FACIITIS
• Foot & Ankle Reconstructive & Fracture Surgery • Fellow, Academy of Ambulatory Foot & Ankle Surgery • Diplomate, American Board of Lower Extremity Surgery • Diplomate, American Board of Multiple Specialties in Podiatric Medicine • Board Certified, Foot & Ankle Surgery • Board Certified, Reconstructive Rearfoot & Ankle Surgery • Board Certified, Primary Care in Podiatric Medicine
Dr. Michael Fanous, DPM
Call Toll Free: (866) 622-FOOT
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Apple Valley Medical Plaza East
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Pacific Coast Highway
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(760) 240-2444 www.tehraniplasticsurgery.com 18064 Wika Road • Apple Valley, CA 92307
HDLIVING H.D. Living Magazine Volume 7, Issue 3, Spring 2016 PUBLISHER/CEO Frank A. Castillo frankc@hdlivingmagazine.com MARKETING/CFO Tiffany Santee tiffanys@hdlivingmagazine.com COPY EDITOR Elisa Urmstom editor@hdlivingmagazine.com
Our Mission...
DESIGN and LAYOUT Everard Strong www.behance.net/whizbangstudios
A Continuing Commitment to Our Patients
ADVERTISING DESIGN Chris Ackerman | Signify Designs
Orthodontics is an evolving science with frequent developments in techniques, technology and treatment. At our office, we ensure that patients receive the most advanced orthodontic care. Our office regularly attends seminars and conferences devoted to orthodontic treatment, new technology and patient care. With Patient Care as our top priority, this is our commitment to you.
CONTRIBUTING WRITERS Susan Landers, Tere Kidd-Darnell, Katie Chavez, Stephanie Morris, Elisa Urmston, Dr. Brad Hannon PHOTOGRAPHERS Celia Santee Frank A. Castillo ADVERTISING SALES (760) 241-8475 sales@hdlivingmagazine.com EDITORIAL/ADVERTISING INQUIRIES H.D. LIVING MAGAZINE INC. 6630 SVL Box Victorville, CA 92395 (760) 241-8475 www.hdlivingmagazine.com editor@hdlivingmagazine.com HD Living Magazine is a quarterly magazine published by HDLM, Inc.
2016 HD Living Magazine Inc. All rights reserved. No part of this publication may be reproduced without written permission from this publisher. Photographs, graphics, and artwork are the property of HD Living magazine. HD Living magazine assumes no responsibility or liability for claims made by advertisers contained herein. The opinions expressed do not necessarily reflect the views of the magazine or its owners. HD Living is not responsible for typographical errors or omissions. SUBSCRIPTION INFORMATION Subscriptions are $9.95 per year domestically only. To subscribe, please mail payment to address above, or subscribe online at HDlivingmagazine.com.
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18064 Wika Rd. • Unit 101 Apple Valley, CA 92307 (844) 370-1887 www.hdlivingmagazine.com
High Desert Living magazine 5 www.mydentistapplevalley.com
TABLE OF CONTENTS WINTER/SPRING 2016
24
Getting the World on its Feet
26
The Roy Rogers Double R Bar Ranch
DEPARTMENTS
A Sustainable Dream House
15
8 PUBLISHER’S LETTER
34 HD DINING GUIDE
13 UPFRONT
36 WINE TRENDS Pairing Ethnic Foods with Flair
Home and Garden Show, Santa Fe Trading Company, Calendar of Events, Inline Blueprint, Salon 18 Suites
30
42 SUSAN’S CORNER Mia’s Boxes of Love
18 HEALTH MATTERS Not your everyday yeast 32 LOCAL DINING SPOTLIGHT Whiskey Barrel
FOLLOW US ONLINE
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SALON 18 SUITES
www.hdlivingmagazine.com
High Desert Living magazine 7
Made with CollageFactory
PUBLISHER’S LETTER
WHY WE DO WHAT WE DO
State of the art dental office! Call today for an appointment. (760) 949-7211
• Cosmetic and General Dentistry • Lumineers, Implants, Crowns & Bridges • Invisible Fillings, Root Canals Whitening • Extractions and much more Special • All insurances accepted as
ONLY $199! well as cash. ADA AND CDA Recommended • Graduated from Tufts University, Boston with over 15 years experience in general dentistry.
One of the main reasons I started HD Living Magazine back in 2008 was to explore and bring to our local residents, new and old, some of the great people, places and scenes that are offered in our community. Over the years, we have found everything from a Wolf Sanctuary to the meaning behind that sign on the 15 that starts with a Z. We have discovered numerous individuals and historical spots to write about and bring to life in the pages of HD Living. This issue we bring to you our cover story featuring Dr. Michael Fanous, who I had the pleasure of meeting back in 2008. As you will see, Dr. Fanous is not only a local physician who not only cares about his patients here in the community, but he also cares for patients with his time and efforts abroad. We also found a historical site that brings back fond memories for those who have lived in the Victor Valley for many years, as the name Roy Rogers is synonymous with the High Desert. We take you on a journey to the Double R Bar Ranch in Oro Grande, as the new owners look to bring some of that history from the days of old. In “Sustainable House of Dreams” we bring you the unique and creative residence of an Apple Valley couple who value and epitomize what is High Desert Living. And as always, we bring to light some of our local businesses, people and places as we spotlight the best our community has to offer here in the HD. Frank Castillo, Publisher & CEO frankc@hdlivingmagazine.com
www.radiantdentalca.com 15398 Main St, Ste A Hesperia, Ca 92345 Dr. Meenakshi Salwan D.M.D. (760) 949-7211 8 High Desert Living magazine
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UPFRONT
HOME & GARDEN SHOW SINCE 1984, THE HIGH DESERT HOME SHOW has been a local attraction bringing the best High Desert contractors and service professionals together for this bi-annual event. The show, which started in 1984, has grown substantially over the years. Home Show General Manager Jeff Bygum tells us how the show, which used to encompass only two buildings at the San Bernardino County Fairgrounds, now fills all four commercial buildings, over 56,000 interior square feet and over 100,000 square feet of exterior exhibits. “The sole purpose has been to bring together local home owners from the High Desert to one centralized location in order to meet and talk to licensed home improvement contractors, have their questions answered, set appointments for estimates, and compare services from several home improvement trades” says Bygum. This year will be the 32nd annual show, with an emphasis on home improvements, reducing energy bills, improving home efficiency & insulation, HVAC, windows, mitigating water usage, gardening and outdoor landscaping ideas, so make sure to stop by this year’s show and find that local business that will help you with all your home improvement needs. DAYS AND TIMES Friday, April 1: from 12:00 p.m. to 5:00 p.m. Saturday, April 2: from 10:00 a.m. to 5:00 p.m. Sunday, April 3: from 10:00 a.m. to 5:00 p.m.
www.hdlivingmagazine.com
HIGH DESERT SPRING HOME SHOW April 1–3 San Bernardino County Fairgrounds, Victorville
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HD WILD LIFE
SANTA FE TRADING COMPANY The Shopping Experience Different TUCKED AWAY ON OLD HISTORIC ROUTE 66 in Victorville is a local treasure for shoppers seeking the extraordinary and unique. The Santa Fe Trading Company is a delightful and different shopping experience, housed in a cluster of historically significant little buildings packed with treasures from around the world. Tucked into these rooms is a hand-selected, dazzling collection of eye-catching Talavera, rustic furniture, folk art, Dia de los Muertos figures and dioramas, exotic textiles, and garden art. They also offer non-GMO soaps and lotions by RAD Soap Co. of New York; non GMO hot sauce, seasonings, bbq sauce, salsa, and Bloody Mary mix by Sting ‘N’ Linger of Tempe, AZ; as well as incense, candles, fountains, garden supplies, and anything else you might need to make your home unique and beautiful. This warm and festive collection of treasures is the brainchild of Steve Blech, lifetime Victor Valley resident and store owner. The building itself is fascinating, a place where you can almost feel the town’s history. It was purchased by Blech’s grandfather in 1937. It was originally a Texaco gas station and penny candy store. The family has lived on site
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since then. The second building was his mother, Dorothy Blech’s beauty salon until 2005. Spend time in the courtyard, enjoying the gentle sounds of wind chimes, fountains and birds, and you will know why so many locals flock to this charming oasis smack in the middle of town. Starting later this spring, Santa Fe Trading Company will again host their 2nd Saturday Art and Craft Fairs, which will be held on April 9th, May 14th, June 11th, October 8th, November 12th, and December 10th. Each show is from 10am-4pm, and features local artists, live music, and delicious food from local vendors. You can follow the Santa Fe Trading Company on their Facebook page, which is facebook.com/sftcvv.
The Santa Fe Trading Company is located at 15464 7th st. Victorville,CA 92395 right on Historic Rte. 66. Their phone number is 760-962-1290, and their email is santafetradingco@ yahoo.com. The Santa Fe Trading Company is locally owned and operated, and is open seven says a week, from 10-5, for your out of the ordinary and beautiful shopping adventure.
WINTER/SPRING 2016
Your Premier High Desert Lifestyle Magazine
Don’t Miss the Realtor Profiles Special Section coming in our next issue...
Spotlight your business in the
High Desert’s Premier Lifestlye Magazine To be part of this special issue please call (760) 912-3794
www.hdlivingmagazine.com • (760) 241-8475
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High Desert Living magazine 15
HD EVENTS
CALENDAR OF EVENTS March 3 MARTIN LAWRENCE
MARTIN LAWNRENCE
Every Thursday Night GREEN TREE COMEDY SHOW HOSTED BY JT TURNER Green Tree Inn, 14173 Green Tree Blvd., Victorville www.facebook.com/jtturner. com EVERY THURSDAY Evening come enjoy LIVE COMEDY at THE Green Tree Inn!! Look forward to a night full of laughs with some hilarious Comedians! Hosted by Comedian JT Turner! With Live music from DJ Joel Trujillo!! FREE GIVEAWAYS from High Desert Deals!! There is even an after party at The Coffee Bean Cafe located at the Green Tree Inn! Doors open at 7pm and the shows start at 8pm!Enjoy some DRINKS, FOOD and LAUGHS in the HD!
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San Manuel Indian Bingo & Casino 777 San Manuel Blvd., Highland www.sanmanuel.com Star of Bad Boys, Big Momma’s House, Blue Streak and other Hollywood blockbusters, the hilarious Martin Lawrence brings his stand up comedy to the San Manuel stage on Thursday, March 3. The actor, comedian and filmmaker has been responsible for causing uproarious laughter throughout his prolific career as one of the preeminent entertainers in Hollywood. Don’t miss the chance to see him perform live.
March 16 BAILLIE & THE BOYS VVC Performing Arts Center, 18422 Bear Valley Rd, Victorville www.communityconcerts.org Emerging as one of the best known bands in the late 80s and early 90s, Baillie and the Boys was an integral part of forever shaping the direction of country music. Blending an East Coast pop sound while keeping the traditional themes of Nashville songwriting and sometimes personal lyrics, the group became an instant top-ten success on the country charts.
April 17 BOREALIS STRING QUARTET VVC Performing Arts Center, 18422 Bear Valley Rd, Victorville Ca. www.communityconcerts.org The Borealis String Quartet’s intense, focused style of playing has established them as one of the most dynamic and exciting ensembles of our time. The Vancouver, B. C. group has received international critical acclaim as an ensemble, praised for its fiery performances, passionate style, and refined musical interpretation.
May 26 – June 5 TO KILL A MOCKINGBIRD VVC Black Box Theatre, 18422 Bear Valley Rd, Victorville Ca. www.vvc.edu/PAC_events It’s 1935, and racial tensions are high in Maycomb, Alabama. Nonetheless, young Jean Louise Finch -- or Scout, as she is fondly called -- manages to live a rather carefree, privileged existence, insulated from issues of race. All that changes when Scout watches her father, Atticus Finch, defend an innocent man, Tom Robinson, against a potential death sentence, which looms threateningly against him because of prejudice due to race. To Kill A Mockingbird is now considered an American masterpiece about the power of childhood innocence, morality, and love.
WINTER/SPRING 2016
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High Desert Living magazine 19
HD HEALTH MATTERS NOT YOUR EVERYDAY
H
Dr. Hannon graduated from the Southern California University of Health Sciences’ Doctor of Chiropractic program. Dr. Hannon dedicates his time to his passion of health, exercise, and nutrition.
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AVE YOU EVER BEEN TO THE HEALTH FOOD STORE and seen nutritional yeast, and wondered, “what in the world is that?” Then lucky for you, you are about to know more about this delicious and nutritious food called nutritional yeast. By definition, a yeast is a microscopic fungus consisting of a single cell that reproduces by budding, or fission, and is capable of converting, by fermenting, sugar or carbohydrates into alcohol and carbon dioxide. First, understand that the most common forms of yeast you will hear about when discussing food are brewer’s yeast, bakers yeast, and nutritional yeast (sometimes called “nooch”). Brewer’s yeast is a type of yeast grown from hops and is a byproduct of producing beer. Nutritional yeast is typically grown from sugar cane, beet molasses, or wood pulp, which has been heated and made inactive; because nutritional yeast is heated, or killed, it will not activate and grow or froth like other yeast used in baking. Baker’s yeast is what is typically used to make bread rise. Since yeast feeds on sugar, but needs vitamins and amino acids, yeast is capable of manufacturing its own amino acids and vitamins. Right now, someone is saying, “I thought yeast was bad for you”, and that someone is right, to a certain degree. Anyone who has taken a course of antibiotics and then suffered from a yeast infection afterwards knows what some yeast can do to your health. Our body has yeast in oral cavities, in the digestive tract, and on our skin. Having “good” bacteria keeps the “bad” yeast under control, hence when antibiotic treatment is used, harmful and “good” bacteria are killed, thus upsetting the balance of good bacteria and bad yeast in the body. This is one reason why it is so important to replenish the good bacteria during and after antibiotic treatments with fermented foods such as sauerkraut, kombucha tea, and probiotic supplements. The most common bad yeast you will hear about is Candida; a Candida Albicans infection can lead to many symptoms, including tiredness after eating, constipation, diarrhea, mood swings, brain fog, sugar cravings, anal itching, skin infections, night sweats, food allergies, vertigo, increased susceptibility to fungal infections like
jock itch or athletes foot, asthma, food allergies, autoimmune diseases, chronic pain, and more. However, nutritional yeast is a valuable food source, with one serving of 16g -- or about 2 tablespoons-- containing 45 calories, 8g of protein, 4g of fiber, and 1g of sugar with a glycemic load of 1; generally any food below a glycemic load of 10 is considered low and good. Nutritional yeast is packed with great things like thiamin, riboflavin, niacin, vitamin B6, folate, B12, Pantothenic acid, magnesium, zinc, chromium (which some studies have shown to help people better control blood sugar), amino acids, minerals, vitamin A, vitamin C, vitamin E, phosphorous, and is 71% protein by weight (a great source of lower fat protein for those who eat vegan or vegetarian). These B vitamins in their whole-food form (recall the past article where we discussed whole food vitamins vs synthetic vitamins) are important for energy and brain function, as well as many other essential processes in the human body. Keep in mind that B vitamins are depleted with stress, anesthesia, and by digesting carbohydrates. Remember too, that the B vitamin complex is a water soluble vitamin, and if you consume more B complex than your body can utilize, it will be excreted in your urine, so don’t be surprised at the bright yellow color following a meal with nutritional yeast. Despite nutritional yeast’s unappetizing name and unappealing appearance, it could be one of the best things you can add to your diet in terms of taste and nutrition. Its appearance can be described as crispy golden flakes, while its flavor has been described as a nutty, cheesy flavor. Typically, nutritional yeast can be found in flakes, but it also exists in powder form. Try adding nutritional yeast to salads, soups, and Italian food for a cheesy flavor. One of the most delicious things to try is a combination of cashews and nutritional yeast to make a vegan “cheese” for nachos or macaroni and cheese; it sounds weird, but it is quite tasty. So venture out; try something new like nutritional yeast. Who knows? You might like it. I know I do. Be sure to get the next issue of HD Living magazine, where we will continue the journey of health together.
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HESPERIA LOCATION
VICTOR VALLEY MALL
12719 Main St, Suite 410 Hesperia, CA 92345
14400 Bear Valley Rd, Suite 729 Victorville, CA 92395
at Hesperia Super Target Center
(760) 662-5777
in the Food Court
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HD BUSINESS SPOTLIGHT
INLINE BLUEPRINT
R
ecognized as the High Desert’s premier graphic production specialists, Inline Blueprint’s services reach far beyond typical blueprint reprography. Before she founded the company in 2005, proprietor Shawn Pettit couldn’t help but notice a lack in quality reprographic services in the High Desert, so she stepped up and created a solution. Since then, Inline Blueprint has progressively transformed into a full-service, one-stop print shop. From graphic design and media transfer services to photo restoration and scanning/archiving, the diversity of services offered not only satisfies the requirements of general contractors and large corporations, but they also please the independent client as well. No job is too large, too small, or out of scope. A step above other reprographic servicers in the H.D., Inline Blueprint also provides their online Planroom for project management. Subcontractors can upload projects, post public jobs, create bid opportunities, and order supplies…all in one convenient location. If you prefer confidentiality, private projects may also be managed via your personal planroom as well. If you’re seeking professional graphic design and/or promotional printing services, Inline Blueprint will bring your marketing ideas to life. They can provide you with the essentials and guide you in promoting your brand with expertise. Business cards, flyers, postcards, t-shirts, signs, banners, vinyl lettering, and wraps—they do it all…and then some! Shawn is proud of the business she has created and is ever-grateful for her steadfast clientele. When similar industries collapsed in economic decline, Inline Blueprint didn’t just survive the recession—no, it actually grew. That speaks volumes. What’s the secret? Inline Blueprint provides a fast turn-around, vast diversity, reliable service, and loyal devotion to their contractors and clientele. If you haven’t stopped by, Shawn invites you check out their new expanded headquarters located at 9390 Hesperia Rd., Suite #4 in Hesperia. For more information, you can give them a call at (760) 948-5525 or send an inquiry to inlineblueprint@verizon.net. By Stephanie Morris
FOLLOW INLINE BLUEPRINT Instagram: www.instagram.com/inlineblueprintandgraphics Facebook: www.facebook.com/inlineblueprint Twitter: www.twitter.com/InlineBlueprint
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HD BUSINESS SPOTLIGHT
SALON 18 SUITES THE TREND OF EXECUTIVE STYLE SALON SUITES HAS REACHED THE HIGH DESERT COMMUNITY! Designed and created for Independent Beauty Professionals, Salon 18 Suites is the brainchild of long-time residents Veronica and Robert Martinez, who were inspired by a similar concept in Visalia and believed the idea would benefit local industry professionals. Even though the economy was recovering, the couple had faith in the vision and pushed forward making it a reality. What makes this concept special is that it is a collection of executive suites varying in size from a spacious regular to more generously sized deluxe-plus suite, each featuring amenities geared towards their profession, for example: shampoo bowl, styling and shampoo chairs, styling cart, eco-friendly LED lighting and locking-sliding glass entry doors. The individual salon owners are able to name their salon, set their own hours, service fees and “brand” their suites with their own signature and style. More importantly, each salon owner can concentrate in providing their clients with the personalized service that sets this concept apart from the traditional salon setting. Other advantages to this concept are elimination of employee challenges, reduction of maintenance hassles
and minimal upfront costs. Salon owners have 24/7 access to their own salon, combining the best of all worlds--selfdetermination and community, which the couple believes is the key to success. The Martinez’s philosophy is to provide the individual entrepreneur with the tools they need so they can get started more quickly, for less. Indeed, the concept has caught on so well that the majority of suites are leased to a community of stylists, skin care professional, manicurist and massage therapist in a friendly, communal, creative and beautifully appointed space, that is also uniquely individual. Come experience the concept for yourself and speak with all of the salon owners, at 18564 Highway 18, in Apple Valley, or call Veronica at (760) 964-1044 for a tour and leasing information.
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GETTING THE WORLD ON
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RE YOU IN SEARCH OF AN EXPERIENCED, CARING FOOT AND ANKLE SURGEON? Then you are in luck. Dr. Michael Fanous is double board certified, and specializes in the diagnosis, treatment and preventive care of foot and ankle problems with an office here in Victorville, as well as locations in Barstow & Rancho Cucamonga. Dr. Michael Fanous treats all foot and ankle problems, from simple tendonitis conditions to bunions, heel pain, ankle sprains, and fractures. Dr. Fanous is also a renowned, international lecturer and speaker to physicians and surgeons on the latest cutting edge surgical procedures. He is a physician-trainer for endoscopic, minimally invasive procedures. Because of his expertise, he is frequently called upon to consult with other surgeons on complicated foot and ankle procedures. Furthermore, Dr. Fanous is professor of surgery at the Academy of Ambulatory Foot and Ankle Surgery. One thing that makes Dr. Fanous an outstanding doctor is his strong belief that by educating patients about their medical concerns, they become the strongest advocates for their own healing. His knowledge about the most cutting-edge procedures enables Dr. Fanous to answer all of his patient’s questions, for both traditional and non-traditional techniques. While he maintains his practice here in Southern California, Dr. Fanous also realizes that all over the world, millions suffer from inadequate access to quality healthcare. Refugees displaced by war, famine, natural disasters, or economic collapse intensify the crisis. Because of this, and because of his profound belief that access to quality healthcare is a human right, he founded Doctor’s international, Inc., a nonprofit organization dedicated to bringing quality healthcare to disadvantaged individuals around the globe. At the time this article is being written, Dr. Fanous and his team were jetting off to an under-served region of the Philippines. Every year, the organization embarks on humanitarian medical missions around the world to provide surgical expertise to people in need. The delivery of efficient, well-organized, high quality health services can be life-saving and life-changing. Dr. Fanous also realizes training and education are also central to the support of health services. He integrates these core strengths into programs shaped to assist local communities as they make the journey from relief to self-reliance. Doctor’s International provides training and mentors health providers, managers, and community representatives to strengthen their abilities to manage, regulate, and monitor their local health services.
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By building a diverse global network of healthcare professionals who donate their time and expertise to assist in medical missions throughout the world, Dr. Fanous hopes to fulfill his goals of continuing to build an infrastructure that will deliver direct healthcare services to people in need all over the world, through our international network of volunteer physicians, medical professionals and corporate partners. In addition to direct care services, he also provides up-to-date, best-practice training to local healthcare providers, empowering them to continue to raise the bar of quality healthcare. Bringing this kind of quality medical care to under-served regions of the world requires dedication and teamwork. Doctor’s International welcomes corporate partners who wish to help them to fulfill their mission to improve the lives of people around the world through the delivery of quality health services. He is grateful to corporate partners Encompass Biologics and Bio D for their incredible support. Some of the ways that corporate sponsors can be of assistance is through financial contributions, direct donations of medical supplies and equipment, donation of travel and logistical services, and host support of fundraising and awareness campaigns. If your corporation is interested in helping, there is a link on the Doctor’s International website, or you can access it directly at corporaterelations@doctorsinternational.org Small donations from individuals, when pooled together, can go along way in helping us deliver healthcare services as well. If you believe in what they are doing, but don’t have the medical skills or time to volunteer, financial contributions in any amount are greatly appreciated and really do make a difference. There is a PayPal link on the doctorsinternational.org website to make it easy to do so.
www.hdlivingmagazine.com
If your feet need care, make an appointment for an office visit, and you’ll find that they provide an unmatched level of service and treatment at their Victorville, Barstow, and Rancho Cucamonga offices. They can be reached at 866-622-3668 or 760-951-1238
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ROY ROGER’S DOUBLE R BAR RANCH ITS LIFE AND LEGEND By Tere Kidd
www.hdlivingmagazine.com
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O
VER TIME, THE ROGERS’ RANCH HAS TAKEN ON A LIFE OF ITS OWN, and now comes a transformation that the Rogers family would certainly approve of. The ranch has seen better days, but its new owners, Jim and Deena Heffel, are undertaking a renovation project to transform it into a guest ranch – a place where adventurous spirits can go to connect with the history of the West, and the cowboys and cowgirls who it inspired; a working ranch that will offer its guests trail rides along the Mojave River and its environs. For people who are big fans of the Old West, and those who are curious as to what the Old West experience was like, the ranch offers a wonderfully authentic experience. The ranch has horse training facilities, a half-mile race track, and it rehabilitates horses that have been injured or mistreated. Currently, the ranch has nine horses of mixed breeds, including paints, morgans, and quarter horses. The Heffels also plan to introduce some longhorn steers in the future.
Fifteen horse stalls, some of which have been turned into guest quarters, each feature the name of a famous cowboy and his horse over the entrance. One has been named in honor of the Lone Ranger’s horse, Silver, and the next honors Tonto’s horse, Scout. Probably one of the best ways to really get the feel of the Old West is to spend a night as a guest in one of these rooms. With the whinnying of the horses, the whispering of the wind, and the ambiance of an authentically decked out room, you’re sure to get the feel of the bygone days when the West was wild, and cowboys lived free and rode hard. You might even hear Roy singing the song his wife, Dale Evans wrote, “Happy Trails to You.” The Roy Rogers and Dale Evans television series once captured the imagination of both young and old. Airing from 1951 to 1957, the Wild West was still a part of the American consciousness. Small ranching and farming were still a viable part of the economy, and large conglomerates were just beginning to evolve. Around the turn of the century, Wild West shows were very popular. Buffalo Bill’s Wild West Show played in arenas in Europe and America from 1883 to 1913. The most popular television shows in the 50s were series about the Wild West. It was only forty
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years since the spectacular Wild West shows had entertained the imaginations of the modern world, so cowboys and Indians were a recent part of American history. Indians, wild buffalo, terrifying bears, rustlers, cattle herds, Calamity Jane, Annie Oakley, Sitting Bull-- they were all a part of our culture. They were our link to the pioneer days, and showed us of what made our heroes heroic.
Roy Rogers and Dale Evans were more than King of the Cowboys and Queen of the West. They were heroes fending off the bad guys. They stirred the imagination, and all good girls and boys wanted to be like them. The romance of the Wild West enthralled the nation. One man who was caught up in it was Jim Heffel. He remembers vividly watching a home-made family movie from 1965 that his father made where he is wearing cowboy boots while at play with his Roy Rogers Double R Bar Ranch set. That fond memory has inspired his dream – owning the Roy Rogers Double R Bar Ranch. The ranch has been, and continues to be, a labor of love to all those who have labored there, smelled the fresh breeze, and found a good horse to keep him company. The original Roy Rogers Double R Bar Ranch was located in Chatsworth, California. The television series was filmed at this ranch which was estimated to be over 300 acres. There has been some confusion that the television series was filmed at the Rogers ranch in Oro Grande. It was not. Dusty Rogers, Rogers’ and Evans’ son, has said that whenever the town got too close, his dad would move the family to a place not so densely populated. Chatsworth’s neighbors just got too close. That was when Roy moved his family to the High Desert. Though they lived in Apple Valley, the ranch was where he went to be in his element, his sanctuary. He was a singing cowboy, an actor, and ranch hand, and his spirit lives on at the Double R Bar. The new Double R Bar Ranch rests on 67 acres, located by the Mojave River. The Ranch includes not only the proverbial red barn, but two houses, stables and guest quarters. It is a perfect spot for weddings, business retreats, and family vacations. It is a place where the romance of the Wild West lives on.
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You can find more information regarding the ranch at www.theroyrogersranch.com.
High Desert Living magazine 29
HE IS A MUSICIAN, AND SHE IS A POET.
Dreams SUSTAINABLE HOUSE OF
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When they found a slice of land on the edge of town, nestled up against the ancient Joshua tree forests, they pounced at the chance at ownership, knowing the serenity of the location would help foster their creativity. The bustle of the city sometimes made it hard to record music and daydream poems. However, because music and poetry can be such fickle mistresses, the couple decided to go small, creating a 900 square foot, solarpowered Spanish-style cottage sanctuary, which they filled with memorabilia from their many travels--books, exotic textiles, and folk art which coexist with fresh flowers, overstuffed furniture, and a piano in the main room. When asked what the secret to living harmoniously in such a tiny space is, the poet responded that, as with good writing, the secret is in the editing. If they don’t absolutely love something, it cannot stay. Well, editing, and separate bathrooms, she adds with a smile. The couple notes with some happiness that their home has also become a retreat for their city-dweller friends, not just for the companionship, but for the stunning night skies, as well as the restful silence. Indeed, all you hear are fountains, rustling leaves, wind chimes, and the occasional peacock (they just show up here, the poet observes)around this home that is completely off-grid. Even the couple’s several dogs seem reluctant to shatter the calm with any barking. Their home has become the perfect escape where the couple can realize their creative dreams.
WINTER/SPRING 2016
“If you were to ask me the chief benefit of the house, I should say: the house shelters daydreaming, the house protects the dreamer, the house allows one to dream in peace.” — Gaston Bachelard www.hdlivingmagazine.com
High Desert Living magazine 31
LOCAL DINING SPOTLIGHT
THE HIGH DESERT’S COUNTRY BAR AND RESTAURANT
WHISKEY BARREL
Located on Mariposa Road in Hesperia near Bear Valley, the Whiskey Barrel is a restaurant and saloon that touts great steaks, drinks, and entertainment. This is the only fully dedicated country bar in the High Desert. Not only is it a restaurant and bar, it has live music, line dancing, and occasionally, dueling pianos. Nearly every day of the week, you can find something to suit your mood. Taco Tuesday has all you can eat tacos at $5.99; Wing Wednesday has $0.39 wings in 13 different flavors; half-price burgers are not to be missed every Thursday night; and Prime Rib Fridays is going to make kicking off your weekend even better. But only for the brave, as owner Shadi Haddad calls anyone who dares order it, there is the Quadruple Bypass Burger—it is a burger with layers and layers of beef, bacon, onion rings, cheese and more. The Whiskey Barrel also has a massive collection of whiskey for you to choose from. With 120 different whiskeys, you will not soon run out of options. It’s a good thing, too, because the endless variety of live entertainment that performs here is going to make a regular out of you. In March, the
32 High Desert Living magazine
dueling pianos will be back, and also in March, the Whiskey Barrel will welcome Blue County. Blue County—the country music duo made up of Aaron Benward and Scott Reeves—will be performing their unique brand of country music. You might recognize Scott Reeves as the Daytime Emmy nominated actor, best known for his acting roles in General Hospital and The Young and the Restless. After opening in November 2014, the Whiskey Barrel has quickly become a High Desert favorite for steaks, entertainment, a relaxed country vibe, a friendly staff, and meeting new people. Stay up to date on all of Whiskey Barrel’s events, concerts, and specials by liking them on Facebook. By Katie Chavez
WHISKEY BARREL 12055 Mariposa Rd., Hesperia (760) 244-1115
WINTER/SPRING 2016
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High Desert Living magazine 33
DINING GUIDE
The following is a listing of select High Desert Restaurants. These listings are a free service provided by H.D. Living Magazine and are subject to change. This guide also includes wine tasting venues. If you would like your dining establishment considered, send information to frankc@hdlivingmagazine.com, include your name, the name of the establishment, address, and contact information.
Victorville Down Home Grill 12120 Ridgecrest Rd. #101 (760)241-4663 Thai Dawn Bistro 14317 Bear Valley Rd Ste 2 (760) 244-7600 Thorny’s Sports Bar & Grill 13261 Spring Valley Pkwy, (760) 596-3971 Paulina’s Mexican Grill 14845 Monarch Blvd, (760) 955-2661 Tokyo Steak 14317 Bear Valley Rd. Ste 2, (760) 956-6888 Yoshi Sushi 14177 Kentwood Blvd, (760) 241-1960 Chateau Chang Restaurant 15425 Anacapa Rd, (760) 241-3040 Steer ‘n Stein Restaurant 12224 Mariposa Rd, (760) 241-0775 D’Vine Wine Bar 14845 Monarch Blvd. suite C, (760) 843-3888 La Casita Mexican Restaurant 14977 Palmdale Rd, (760) 241-0119 La Casita at the Lake 12170 Spring Valley Pkwy, (760) 843-0440 The Corner Café 15683 Roy Rogers Dr., (760) 900-6676 Poncho’s Salvadorian Restaurant 16427 Victor Street, (760) 843-3336 Golden Gate Restaurant 15208 Bear Valley Rd # B, (760) 245-6189 Tokyo Sushi & BBQ 14741 7th St #A, (760) 955-7123
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Marie Callenders 12180 Mariposa Rd, (760) 241-6973 The Brass Pickle Deli 15617 Roy Rogers Dr, (760) 241-4846 Outback Steakhouse 12400 Amargosa Rd # B, (760) 962-1003 Mimi’s Cafe 12032 Amargosa Rd, (760) 244-6888 Original Roadhouse Grill 11940 Amargosa Rd, (760) 949-2308 Carino’s 11970 Amargosa Rd, (760) 949-2248 Giuseppe’s Restaurant 14309 Bear Valley Rd, (760) 949-5400 El Pescador Seafood & Mexican Grill 14144 Green Tree Blvd, (760) 245-4860 Poncho Villas Fresh Grill & Tequila 11620 Amargosa Rd. (760) 981-1958 Itchy Foot Islands Deli & BBQ 15329 Palmdale Rd, (760) 243-3354 Miguel’s Baja Grill 14480 7th St. (760) 241-3838
Apple Valley Go Bangkok Thai Cuisine 20783 Bear Valley Rd, Ste H (760) 240-3888 Di Napoli’s Fire House 17856 US Highway 18, (760) 242-5802 The Wine Seller Apple Bear Center, (760) 961-2500
Los Domingos Mexican Restaurant 17790 Wika Rd. (760) 946-5344 Mega Tom’s Restaurant 20781Bear Valley Rd, (760) 240-9022 Oggis Pizza & Brewing Co 19201 Bear Valley Rd, (760) 240-8977 Linko Sushi 12115 Apple Valley Rd, (760) 240-1125 Apple Valley Golf Course Grill 15200 Rancherias Rd, 760-242-3653 Carmen’s Ponderosa Restaurant 9544 Kiowa Rd, (760) 247-7727 Mama Carpino’s 22010 Highway 18 (760) 240-9664 Marcelinos Mexican Restaurant 21510 Bear Valley Rd, (760) 240-4344 Viva Maria 20162 Highway 18 #D (760) 946-2087 Linko Sushi 12115 Apple Valley Rd, (760) 240-1125 Ninja Sushi 15850 Apple Valley Rd., (760) 242-3913 Siam Thai Cuisine 18564 Outer Hwy 18 Ste 203, (760) 242-5093
Whisky Barrel Restaurant & Saloon 12055 Mariposa Rd. (760) 244-1115 Desert Barn Brewery 11352 Hesperi Rd. (760) 995-3894 Juliano’s Italian Restaurant 12052 Hesperia Rd., (760) 949-0595 Go Bangkok Thai Cuisine 15800 Main St Ste 200, (760) 947-9029 Cancun Mexican & Seafood 15550 Main St, (760) 956-7720 Italian Kitchen 16409 Yucca St, (760) 244-7757 Thai-Lotus Restaurant 12027 Hesperia Rd, (760) 949-9362 Wood Grill Buffet 14135 Main St. (760) 981-4418 Los Domingo’s Restaurant 15885 Main St, 92345 (760) 948-6161 Oasis Sushi Restaurant 12719 Main St, 92344 (760) 244-9608 Beef O’Brady’s 12728 Main Street 92345 (760) 948-8214
Oak Hills
The Hang Out Cafe 21600 Corwin Rd. (760) 247-7818
Summit Inn Restaurant 5970 Mariposa Rd. (760) 244-8278
Giuseppe’s Apple Valley 18855 Bear Valley Rd. Ste. 1, (760) 247-1999
Oak Hills Brewing Company 12221 Poplar St. #3 (760) 244-8278
Havana Wine & Beer Club 13692 Apple Valley Rd, Suite 1, (760) 961-6880
Oro Grande
Spirit River Cafe 16000 Apple Valley Rd. Ste. B4, (760) 242-1400
Hesperia Louisiana Cajun Seafood House 14466 Main St. #103, (760) 244-2323
Cross Eyed Cow 19242 National Trails Hwy (760)241-1987
Barstow Idle Spurs Steakhouse 690 Old Highway 58 (760)256-8888
WINTER/SPRING 2016
A warm and intimate ambiance in a confortable setting with plenty of tasty and satisfying food combine to make Mama Carpino’s one of the High Desert’s favorite Italian restaurants. Featuring live entertainment on select weekends.
22010 US Highway 18 Apple Valley CA 92307-3971 (760) 240-9664 Mon: 11:00 am - 9:00 pm Tue: Closed Wed, & Thu: 11:00 am - 9:00 pm Fri - Sat: 11:00 am - 10:00 pm Sun: 12:00 pm - 9:00 pm
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High Desert Living magazine 35
WINE TRENDS
PAIRING So, what’s for dinner this week? ETHNIC H FARE WITH FLAIR
mmm… If you’re anything like me, you like to change it up a bit. Being raised in Southern California, the land of cultural diversity, my palate has migrated well beyond diner-dull pot roast and mashed potatoes (not that I can’t appreciate both) and has come to desire more eclectic fare, dishes with a robust kick, savory ethnic cuisine. By now you may already know that a good Cabernet Sauvignon is a perfect steak wine, Sauvignon Blanc or Chardonnay can complement basic chicken dishes, and lean and flaky white fish is delightful when paired with Chenin Blanc or a fresh and fruity Pinot Grigio. But, what wine are you going to pair with the Pad Thai Noodles you may devour on Monday or the spicy Tandoori Chicken dish that could happen on Thursday night? While no category of ethnic cuisine can be packaged neatly into one tasty box (how boring would that be?), I’ve provided a few pairing options for your sampling pleasure.
CHINESE Sweet and sour, spicy and salty—the complexity of Chinese sauces can make wine pairing a challenge. To avoid flavor wars, it’s a good idea to lean toward less oaky, low tannin, fruity whites. An off-dry Riesling is a safe bet and an excellent match for Szechuan dishes. If you prefer reds, just keep in mind that strong flavors, such as hoisin sauce, can conflict with dry reds and result in bitterness. However, a jammy Malbec may be an enjoyable option for you. MEXICAN Mexican food can vary from intense and spicy to mild and sweet. If you’re meal consists of rich and creamy white sauces, chicken, or is heavy on the cheese, you may want to pair it with a refreshing white, such as an unoaked buttery Chardonnay. A good Zinfandel is a decent match for dishes immersed in deep red or chipotle sauces, and a Moscato is well-paired with meals doused in light, citrusy or cheesebased sauces. If hot and spicy is your preference, I’d counter that with a sweet, light wine, such as a Riesling or Gewurztraminer.
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INDIAN Finding the right wine match for the flood of flavors in Indian food can be quite a struggle. As many dishes are seriously spiced, fruity wines such as German Riesling, Pinot Gris, or Gewürztraminer are noble choices. On the other hand, a sparkling Rosé or bubbly Champagne can do much to boost heavy, cream-laden fare. THAI Because of the pronounced spicy, hot, and sour flavors of Thai food, I would steer clear of highly tannic, meaty reds. A crisp Gewürztraminer or Chenin Blanc can make great Thai dinner companions, and Rieslings are known to complement the fare well. Sparkling wines also pair delightfully with Thai cuisine.
The
Wine Seller
What’s great about individual taste preference is it allows us to freely differ in opinion, jump right over any given guidelines, and create our own wine pairing conclusions. After all, experimentation is the key, and the research is definitely no hardship. Cheers! — By Stephanie Morris
Wide selection of craft beer! Tasting Notes
READER RECOMMENDATION WHITE WINE SANGRIA When Katie Mendiola is in the mood for some fish tacos or ceviche, her preferred beverage pairing is refreshing white wine sangria. It’s the perfect counterpart for seafood with spice! One of her favorite sangria recipes includes: 1 bottle of Moscato, such as Martin & Weyrich’s Moscato Allegro 1/2 C orange liqueur (Triple-Sec) 1 L club soda 1 peach, sliced 1 medium apple, sliced 1 orange, unpeeled and sliced 1 small lemon, unpeeled and sliced For added color and flavor, toss in your favorite berries: strawberries, blueberries, blackberries, and/or raspberries. Thanks, Katie!
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MON - THU 12P - 10P FRI - SAT 12P - 11P SUNDAY 12P - 6P High Desert Living magazine 37
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The Victor Valley’s Original Lifestyle Magazine
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40 High Desert Living magazine
WINTER/SPRING 2016
A warm and intimate ambiance in a confortable setting with plenty of tasty and satisfying food combine to make Mama Carpino’s one of the High Desert’s favorite Italian restaurants. Featuring live entertainment on select weekends.
22010 US Highway 18 Apple Valley CA 92307-3971 (760) 240-9664 Mon: 11:00 am - 9:00 pm Tue: Closed Wed, & Thu: 11:00 am - 9:00 pm Fri - Sat: 11:00 am - 10:00 pm Sun: 12:00 pm - 9:00 pm
•OHV and RV camping• •3 Restaurants• •New Gift Shops• •Mine & Ghost Tours• •Family Attractions•
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High Desert Living magazine 41
SUSAN’S CORNER
California’s T Bright Promise BY SUSAN LANDERS
HERE’S BEEN A LOT OF TALK IN THE LAST YEAR or so about free college education and about the enormous amount of student debt being accrued by newly minted graduates. President Obama’s call for tuition-free community college nationwide is really nothing new for California, but merely a harkening back to California’s Master Plan for Education. Affordable and accessible higher education became another hallmark of California’s golden promise. According to a 2003 UC Regents document outlining the original Master Plan, 1960, not unlike the dawn of the 21st century saw an unprecedented number of college students ready to enter higher education. The Master Plan was put into place with the idea that any California high school graduate would find a place in one of the three segments of higher education: the University of California (UC), California State University (CSU), and Community College (CC). The three levels had particular roles in this system. The UCs were designed as the foremost academies of research, as well as providing education for undergraduates, graduates, and doctoral students; the CSUs were primarily the educators of undergraduates, as well as offering a school of education for school teachers; the CCs (at the time sometimes called junior colleges) were to offer education to any adult who desired a higher education. The UCs and CSUs guaranteed a spot for a certain percentage of California’s high school grads while the CCs offered open access to any student who wanted to complete the first two years of a fouryear degree (lower division) for transfer to a four-year college, career technical/ vocational training in a variety of fields, as well as English as a Second Language, and other adult education courses. Until the early-1980s, California’s higher education system lived up to its promise. California’s community colleges had no per-unit tuition and minimal fees, the UCs’ and CSUs’ in-state tuition was quite low, and students could afford to complete college without overwhelming debt accrual. Since the 1980s, tuition and per-unit fees have been instituted at CCs, and the tuition rates at both UCs and CSUs have skyrocketed along with cost of living, while the minimum wage has stagnated, making it nearly impossible for many students not to head into debt just to gain an education. So, what changed? Many things: administrative costs have risen substantially, tax revenues have not kept pace with costs, among other factors. Like many challenges we face, there are no easy fixes either. The idea of two-years (some candidates are pushing for four years) of free college is nothing new—California provided that for decades and with the Board of Governors (BOG) waiver and Pell Grants, still does to a certain extent. So, before we decide that “free” or low-cost/high quality college education is out of the question, let’s remember that California has already done it and can do it again, if we get our priorities straight, put more money back into the classrooms not the boardrooms, and return to the promise of California’s Master Plan.
If you would like to see something special featured in Susan’s Corner, or if you have a special recipe, drop me a line and let me know about it at: Susan Landers at H.D. Living Magazine 6630 SLV Box Victorville, Ca. 92395, or e-mail me at susanl@hdlivingmagazine.com.
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