Health in Motion Rehabilitation
Good Health News • Summer Fall • 2010
Good Health News Summer • Fall 2010 Volume 3 Number 2
Fall’s right around the corner, so be prepared for the cooling weather
In This Issue
Health in Motion director Natan Gendelman offers his advice on staying healthy during the coming autumn season
How to approach the oncoming cold and flu season ................................Page 2 WHO announces the end of the H1N1 pandemic ................................Page 2 Ask a Health in Motion Expert: The Truth about Vitamins...................Page 3 The Healthy Table: Natan’s Quick and Easy Cabbage Slaw..........Page 3 Have you heard about our LIFE program?.......Page 4
Good morning everyone! We’ve been so busy this summer that the time seems to have flown by. With the last couple days of warm weather ahead of us, it’s time to say good bye to summer and prepare for fall. So what is happening to our bodies once fall rolls around? How come we seem more susceptible to colds and the flu now than in the summer months? Let’s take some time to investigate the cause. As we’ve mentioned before in our previous issues, our bodies are changing every season with respect to our biological clocks. Known as circadian rhythm, this phenomenon regulates everything, including sleep, brain activity, hormone production, and other biological activities. This rhythm is what guides us through the seasonal changes, and is the reason we feel lazy in the summertime and less exhausted during the fall and spring. As the days become shorter, the physiological processes in our bodies begin to slow down, and our bodies start to stockpile resources as a result. We begin to conserve essential vitamins and minerals from the foods we eat. The good thing about fall is that it is the time when fruits and vegetables are harvested, meaning that it is easy to find good, wholesome foods that contain the nutrients we need. Here are a few tips for staying healthy and eating well this season: Eat as many fresh foods as possible. When fall comes around, we need to help our bodies obtain the nutrients they need before winter arrives. We definitely suggest buying foods that are fresh and locally grown. Carrots, apples and beets are all wonderful sources of essential vitamins and minerals, and they are readily plentiful during this time of year. Also, since we are located in Ontario, we prefer to buy Ontario produce. Why? The reason is because our bodies are accustomed to the environment we live in, and the seasonal changes that occur alongside the harvest.
Continued on page 2
Health in Motion Rehabilitation (416) 250-1904 www.healthinmotionrehab.com
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