Brookfarm launches premium roasted nut mixesbringing Australian favours to life!

Renowned Australian food producer Brookfarm proudly unveils its latest culinary delights – a duo of premium roasted nut mixes boasting the rich favors of Australia.

Crafted by Pam Brook, Co-Founder and Head of Innovation, on the family macadamia farm nestled in the Byron Hinterland, these gourmet nut blends promise an unparalleled taste experience.

Immerse yourself in the savory allure of Brookfarm’s newest creations – Australian Lime & Sea Salt and Smokey Australian Saltbush. A meticulous blend of oven-roasted Australian macadamias, whole almonds, cashews, and pumpkin seeds, these preservative-free, gluten-free, vegan, and peanut-free nut mixes redefne snacking perfection and serve as an ideal accompaniment for entertaining or pairing with your preferred beverage.

Identifying a gap in their product range, Will

Brook, Brookfarm’s CEO and son of cofounders Pam and Martin Brook, spearheaded the development of these savory nut mixes.

“The favors for our two snack mixes have been bubbling away as ideas for a very long time. There was a gap in our range (and on the shelves) for a truly delicious savoury nut mix with that Australian touch. The perfect companion to an evening beverage,” noted Will.

Brookfarm Australian Lime & Sea Salt Roasted Nuts: A Burst of Summer in Every Bite

Transport your taste buds to an Australian summer with this zesty blend, delicately dusted with Australian dried lime and sea salt. The unique dried lime powder, crafted from 100% fresh Queensland whole limes, imparts a refreshing zesty favor. The gentle drying process intensifes the citrusy tartness, harmonizing with Australian sea salt to create a delightful infusion that captures the vibrancy of Australian favors.

Brookfarm Smokey

Australian Saltbush

Roasted Nuts: A Bush Campfre Experience Embark on a culinary journey to the Australian outback with this smokey premium nut blend. Crafted from gently charred sustainable applewood, the smoke favor exhibits a semi-sweet, applelike essence. Paired harmoniously with the savory and salty notes of Australian saltbush, this blend offers a gourmet experience reminiscent of an Australian bush campfre, expertly curated by Pam’s skilled touch.

These delectable nut mixes will be available from February 2024 at independent grocers, health food stores, and online at brookfarm.com. au with a recommended retail price of $5.99. For an exclusive trial, a special introductory pack featuring both favors can be purchased for $10 on brookfarm.com.au.

For media inquiries, high-resolution images, or product samples, please contact marketing@brookfarm. com.au or call (02) 6620 9500.

About Brookfarm: Brookfarm, a familyowned Australian business based in Byron Bay, stands as regenerative macadamia farmers and awardwinning gourmet food producers. Committed to delivering high-quality, all-natural products sourced from Australian farmers, Brookfarm offers premium breakfast and snacks. Visit their website at www. brookfarm.com.au.