Private Event Menus STANTON RIDGE COUNTRY CLUB
CONTACT INFORMATION:
PHONE: 908-534.1234 EXT319
WWW.STANTONRIDGECC.COM
PRIVATE EVENT MENU Breakfast Menus
Continental Orange & Cranberry Juice Fruits & Berries Assorted Yogurts Assorted Cereal Milk Bread & Pastries Bagels & Cream Cheese Butter, Honey & Preserves $20 | Minimum 10 Guests
Breakfast Sandwiches Select Three
Bacon, Egg & Cheese Sausage, Egg & Cheese Pork Roll, Egg & Cheese Ham, Egg &Cheese Vegetarian Breakfast Sandwich
American Classic Orange & Cranberry Juice Fresh Cut Fruits & Berries Selection of Breakfast Breads and Pastries Butter Honey and Preserves Steel Cut Oatmeal with Cinnamon, Brown Sugar & Raisins Fluffy Scrambled Eggs Crispy Applewood Smoked Bacon Breakfast Potatoes with Green Onions and Peppers. Herbed Pork Sausage Pearl Sugar Waffles with Maple Syrup Butter Pecan Brioche French Toast $30 | Minimum 25 Guests
$10 | Minimum 10 Guests
*All Menus Include Orange Juice, Coffee, Tea Butter and Preserves
*Twenty-two Percent Service Charge and New Jersey Tax Apply to All Menu Pricing. Management Reserves the Right to Edit or Alter Selections Based on Seasonality and Pricing. Guarantee of Attendance and Choice Counts Required 2 weeks in Advance *
CONTACT INFORMATION:
PHONE: 908-534.1234 EXT319
WWW.STANTONRIDGECC.COM
PRIVATE EVENT MENU Breakfast Menus Brunch Buffet Fresh Orange Juice & Cranberry Juice Fresh Sliced Fruit Display Fresh Berries with Fresh Whipped Cream Select Two
Assorted Muffins | Croissants | Danish | Bagels Served with Cream Cheese, Preserves, Butter
Scramble Eggs Butter Pecan Brioche French Toast Applewood Smoked Bacon & Pork Herb Sausage
Classic Caesar & Arcadian Greens
Breakfast Enhancements OMELET STATION
Spinach, Mushrooms,Tomatoes, Onions, Cheddar Cheese, Red Peppers, Broccoli, Fresh Herbs Black Forrest Ham, Smoked Bacon $10 per Guest
GRAVLAX SALMON DISPLAY $6 per Guest
CARVING
Ham or Turkey Breast $12 per Guest
BELGIAN WAFFLES
Selection of Two Entrees:
Sautéed Chicken: Artichoke Hearts, Sun Dried Tomatoes, Lemon Butter Sauce Chicken Franchise: Lemon Herb Butter Sirloin Steak: Chimichurri Sauce Pork Tenderloin: Toasted Pine Nuts, Sun Dried Tomato, Rosemary, Wine Atlantic Salmon: Honey Lime Glaze, Mandarin Salsa Cod: Tomato Bruschetta, Basil, Balsamic Cavatelli Pasta: Broccoli, Sun Dried Tomatoes, Ricotta Cheese , EVOO Garlic, White Wine Sauce Penne Pasta: Peas, Prosciutto, Pink Sauce Seasonal Vegetable & Starch
Pearl Sugared Waffles Served with Whipped Cream, Berries, Maple Syrup $10 Per Guest
GRANOLA PARFAIT
Greek Yogurt, Granola, Berry Compote $7 Per Guest
HOT BREAKFAST BAR
Steel Cut Oatmeal, Golden Raisins, Honey, Brown Sugar & Maple Butter $6 Per Guest
*Twenty-two Percent Service Charge and New Jersey Tax Apply to All Menu Pricing. Management Reserves the Right to Edit or Alter Selections Based
$55 Minimum | 35 Guests
on Seasonality and Pricing. Guarantee of Attendance and Choice Counts Required 2 weeks in Advance *
CONTACT INFORMATION:
PHONE: 908-534.1234 EXT319
WWW.STANTONRIDGECC.COM
PRIVATE EVENT MENU Lunch Menus
Deli Board SALAD Select Two
Caesar Salad | Potato Salad Coleslaw | Pasta Salad ACCOMPANIMENTS
Salami, Ham, Roast Beef, Turkey, Chicken Breast, Cheddar, Provolone, Muenster, and Swiss Lettuce, Onions, Tomatoes, Pickles, Banana Peppers
Potato Chips Cookies and Brownies $ 39 | Minimum of 20 Guests
Wrap it Up SANDWICH WRAPS Select Three
Grilled Chicken Caesar | Chicken Pesto Turkey BLT | Tuna Salad
Boxed Lunch SANDWICHES Select Three
Turkey Club Ham Chicken Salad Tomato & Mozzarella Roast Beef Salami & Capicola ACCOMPANIMENTS
Whole Fruit, Composed Salad, Kettle Chips Cookie or Brownie $ 25 | Minimum of 20 Guests Advance Selection Counts
Ham & Swiss Vegetable ACCOMPANIMENTS
Mixed Green Salad & Potato Salad Bags of Potato Chips, Cookies & Brownies Choice of Apples, Bananas of Pears *Twenty-two Percent Service Charge and New Jersey Tax Apply to All Menu Pricing. Management Reserves the Right to Edit or Alter Selections Based
$ 40 | Minimum of 20 Guests
on Seasonality and Pricing. Guarantee of Attendance and Choice Counts Required 2 weeks in Advance *
CONTACT INFORMATION:
PHONE: 908-534.1234 EXT319
WWW.STANTONRIDGECC.COM
PRIVATE EVENT MENU Lunch Menus Plated Brunch Select One from Each Category SALAD
Arcadian Greens Classic Caesar Boston Bibb w/ Sun Dried Cherries, Blue Cheese, Hazelnut, EVOO served with fresh baked rolls and butter
ENTREES
Chicken Franchise: Lemon & White Wine Sautéed Chicken: Artichoke Hearts, Sun Dried Tomatoes, Lemon Butter Sauce Eggplant Rollatini: Herbed Ricotta, Balsamic Atlantic Salmon: Honey Lime Glaze, Mandarin Salsa Cod: Tomato Bruschetta, Basil, Balsamic served with seasonal vegetables and potato
ADDITIONAL ENTREES
Lunch Buffet SOUP Select One
Chicken Vegetable | Minestrone Tomato Jalapeno Goat Cheese Bisque SALAD Select Two
Classic Caesar | Arcadian Greens Mandarin Orange Salad Tomato & Mozzarella served with fresh baked rolls and butter
ENTREES Select Two
Chicken Franchise Sautéed Chicken: Artichoke Hearts, Sun Dried Tomatoes, Lemon Butter Sauce 6oz Sirloin Filet Atlantic Salmon: Honey Lime Glace Cod: Tomato Bruschetta, Basil, Balsamic
Crab Cakes $10 Per Guest Lobster Cakes $14 Per Guest Grilled Sirloin Steak $10 Per Guest
Penne Pasta: Peas, Prosciutto in a Vodka Sauce
DESSERT
Cavatelli Pasta: Broccoli, Sun Dried Tomato, Ricotta Cheese, EVOO, Garlic, White Wine
Carrot Cake Chocolate Beignets Warm Brownie Cheesecake Fruit Cup Coffee, Tea, Soft Drinks
$42 Minimum | 30 Guests
Eggplant Rollatini, Herbed Ricotta Balsamic
served with seasonal vegetables and potato
Coffee, Tea, Soft Drinks
$44 | Minimum of 20 Guests *Twenty-two Percent Service Charge and New Jersey Tax Apply to All Menu Pricing. Management Reserves the Right to Edit or Alter Selections Based on Seasonality and Pricing. Guarantee of Attendance and Choice Counts Required 2 Weeks in Advance *
CONTACT INFORMATION:
PHONE: 908-534.1234 EXT319
WWW.STANTONRIDGECC.COM
PRIVATE EVENT MENU Lunch Menus Barbeque Lunch SALADS
Yukon Gold Potato Salad w/ Hard Boiled Eggs and Bacon Crispy Coleslaw Homemade Mac N' Cheese Steamed Sweet Corn ENTREES
Select Three
BBQ Rubbed Chicken, Italian Sausage: Onions, Peppers with Mini Rolls Thumann's Hot Dogs Angus Beef Burgers St. Louis Style BBQ Pork Ribs BBQ Pulled Pork: Mini Potato Rolls Served with the Classic Accompaniments
DESSERT
Warm Apple Cobbler and Sliced Watermelon $42 | Minimum 25 Guests *Twenty-two Percent Service Charge and New Jersey Tax Apply to All Menu Pricing. Management Reserves the Right to Edit or Alter Selections Based on Seasonality and Pricing. Guarantee of Attendance and Choice Counts Required 72 Hours in Advance *
CONTACT INFORMATION:
PHONE: 908-534.1234 EXT319
WWW.STANTONRIDGECC.COM
PRIVATE EVENT MENU PRIVATE EVENT MENU Dinner Menus Plated Dinner SALAD Select One
Arcadian Greens | Classic Caesar Mandarin Orange Salad Boston Bibb
sundried cherries, blue cheese, hazelnuts, evoo served with fresh baked rolls and butter
ENTREES Select Two Chicken Franchise | Chicken Picatta | Chicken Marsala French Chicken
fresh garlic thyme Atlantic Salmon
honey lime glaze Market Fish
prepared w/ tomato bruschetta or fruit salsa Pork Loin
pepper crusted w/ sautéed apples & shallots served with seasonal vegetables and potato
DESSERT Select One
Carrot Cake | Cheesecake | Chocolate Beignets | Apple Crumb Pie Soft Drinks, Coffee and Tea
$ 58 | Minimum 25 Guests
*Plated packages require entree pre order *Twenty-two Percent Service Charge and New Jersey Tax Apply to All Menu Pricing. Management Reserves the Right to Edit or Alter Selections Based on Seasonality and Pricing. Guarantee of Attendance and Choice Counts Required 2 Week in Advance *
CONTACT INFORMATION:
PHONE: 908-534.1234 EXT319
WWW.STANTONRIDGECC.COM
PRIVATE EVENT MENU PRIVATE EVENT MENU Dinner Menus Buffet Dinner ENTREES
Cocktail Hour
Select Two
DISPLAYED HORS D'OEUVRES
New York Strip au Poivre: sliced slow roasted pepper Crusted New York Strip Steak
FARMHOUSE STAND
Vegetable Crudites A selection of Imported and Domestic Cheeses Fruits, Nuts, Honey and Dips
Sliced Marinated Flank with sherry mushroom sauce Beef Tenderloin Tips: stroganoff or bourguignon Pretzel Crusted Pork Medallions with mustard cream sauce Stuffed Breast of Chicken with spinach, feta cheese,
SALAD
roasted red peppers, roasted garlic cream sauce
Select One
Stanton Sautéed Breast of Chicken with artichoke hearts,
Arcadian Greens | Classic Caesar Mandarin Orange Salad
sun-dried tomatoes, lemon butter sauce
spring mix, mandarin oranges, toasted almonds raspberry vinaigrette
Boston Bibb
sundried cherries, blue cheese, hazelnuts, evoo served with fresh baked rolls and butter
DESSERT
Viennese Display Soft Drinks, Coffee and Tea
Sautéed Breast of Chicken choices: marsala, piccata, francaise, Cod: Tomato Bruschetta, Basil, Balsamic Atlantic Salmon Fillet with a honey lime glaze Stuffed Shells with herbed ricotta, Eggplant Rollatini with with Herbed Ricotta Penne Pasta with peas and prosciutto in a pink vodka Cavatelli Pasta with broccoli, sun-dried tomatoes, ricotta cheese, evoo, garlic and white wine sauce served with seasonal vegetables and potato
$ 58 | Minimum 25 Guests $15++ per additional entrée selection *Twenty-two Percent Service Charge and New Jersey Tax Apply to All Menu Pricing. Management Reserves the Right to Edit or Alter Selections Based on Seasonality and Pricing. Guarantee of Attendance and Choice Counts Required 2 Weeks in Advance *
CONTACT INFORMATION:
PHONE: 908-534.1234 EXT319
WWW.STANTONRIDGECC.COM
PRIVATE EVENT MENU Sweet Sixteen - Beverage Service -
- Buffet Selections SALAD
Soft Drinks & Shirley Temples
Select One
Garden Salad w/ Honey Balsamic & Ranch Dressings Classic Caesar Salad
- First Hour -
ENTREES
Select Three
PASSED HORS D'OEUVRES
Select Three
Swedish or Italian Style Meatballs Domestic Cheese Board with Crackers & Flatbread Vegetable Crudite' with Ranch Dipping Sauce Cocktail Franks with Mustard Philly Cheese Steak Spring Rolls Mac & Cheese Bites Mini Corn Dogs Mozzarella Sticks with Marinara Sauce Popcorn Chicken Chicken Quesadilla with Salsa & Sour Cream
Stanton Baked Mac & Cheese Chicken Fingers with Honey Mustard & BBQ Sauce Chicken Parmesan or Francaise Mini Philly Cheese Steaks Hamburger & Cheeseburger Sliders French Fries & Beer Battered Onion Rings Homemade Meatballs Penne Ala Vodka Baked Ziti with Ricotta & Mozzarella Cheese Meat Lasagna: Ground Beef, Sausage, Ricotta Cheese, Marinara Rigatoni with Marinara Sauce & Parmesan Cheese Stuffed Shells: Ricotta, Parmesan, Mozzarella, Marina Sauce
- Dessert -
Custom Designed Sheet Cake $3.00++ per person upcharge for custom tiered cakes
- InclusionsUse of our Bridal Suite $ 37 Per Guest | Minimum 25 Guests
*Twenty-two Percent Service Charge and New Jersey Tax Apply to All Menu Pricing. Management Reserves the Right to Edit or Alter Selections Based on Seasonality and Pricing. Guarantee of Attendance and Choice Counts Required 2 Weeks in Advance *
CONTACT INFORMATION:
PHONE: 908-534.1234 EXT319
WWW.STANTONRIDGECC.COM
PRIVATE EVENT MENU PRIVATE EVENT MENU Menu Enhancements MENU BASED ON ONE HOUR OF SERVICE, PRICE
PASSED HORS D'OEUVRES Select Four
Sweet Corn Fritter with Spicy Aioli Mini Lamb Burger w/ Feta & Roasted Red Pepper Mayo Maple Glazed Smoked Pork Belly Skewer Mini Franks Encroute Montreal Seasoned Soft Pretzel Bites Homemade Oven Roasted Blue Claw Crab Cake Coconut Shrimp General Tso Chicken Dumpling Pesto Parmesan Flatbread Bites Vegetable Spring Rolls with Sweet Chili Sauce Tomato and Mozzarella Bruschetta on Italian Semolina Scallops Wrapped with Bacon Philly Cheese Steak Spring Rolls with Dipping Sauce Mini Kobe Beef Cheese Burgers Ahi Poke Spoon Homemade Mozzarella, Cherry Tomato and Basil Skewer $16 Per Guest Per Hour
PER GUEST
CHILLED SEAFOOD BAR
Jumbo Shrimp Cocktail, Blue Point Oysters, Snow Crab Legs, LCocktail Sauce, Apple Mignonette, Tabasco, Lemons $38 Per Guest
ANTIPASTO
BOARD
Salami, Prosciutto and Soppressata, Marinated Fresh Mozzarella, Roasted Red Peppers, Artichoke Hearts, Olives, Stuffed Cherry Peppers, Focaccia $16 Per Guest
CARVING STATION Roast Beef
horseradish sour cream | $10pp
Churasco Sirloin Steak
garlic chimichurri | $18pp mushroom demi | $14pp
Grilled Marinated Flank Steak Roasted Prime Rib
au jus | $18pp
Roasted Ny Strip Steak Roasted Beef Tenderloin Filet Vermont Turkey Breast
au poivre | $18pp
mushroom bordelaise | $25pp
pan gravy and cranberry relish | $14pp
Pepper Rubbed Pork Loin
FARMHOUSE STAND
Vegetable Crudites A selection of Imported and Domestic Cheeses Fruits, Nuts, Honey and Dips $12 Per Guest Per Hour
caramelized shallots, apple cider gravy | $12pp Smoked Ham
honey &brown sugar glaze | $10pp
Leg of Lamb
mint jelly | $14pp
Dijon & Herb Crusted Rack Of Lamb
| $18pp
*Twenty-two Percent Service Charge and New Jersey Tax Apply to All Menu Pricing. Management Reserves the Right to Edit or Alter Selections Based on Seasonality and Pricing. Guarantee of Attendance and Choice Counts Required 2 Weeks in Advance *
CONTACT INFORMATION:
PHONE: 908-534.1234 EXT319
WWW.STANTONRIDGECC.COM
PRIVATE EVENT MENU PRIVATE EVENT MENU Menu Enhancements MENU BASED ON ONE HOUR OF SERVICE, PRICE
PER GUEST
STANTON'S STREET TACOS
PASTA STATION
Seared Sesame Ahi Tuna, Fire Braised Pork, Sweet Chili Shrimp
Select Two Pastas: Penne, Rigatoni, Farfalle, Fusilli
$15 Per Guest Per Hour
METROPOLITAN POTATO BAR
Whipped Idaho Potatoes Served in Martini Glasses
ACCOMPANIMENTS: crispy proscuitto, green spring onions, fresh garden chives, roasted garlic cloves, sweet butter, creme fraiche, grated percorino-romano cheese, shredded sharp cheddar cheese, crumbled feta cheese and housemade gravy $16 Per Guest Per Hour
Select Two Sauces: Tomato Basil, Parmesan Cream Sauce, Pesto, Garlic Olive Oil Assorted Accompaniments Accompanied with Parmigiano Reggiano and Garlic Bread $16 Per Guest
Dessert COOKIE & BROWNIE PLATTER
Assorted Cookies & Brownies MINI SLIDERS BAR
Beef, Chicken and Pork Sliders On Mini Brioche $15 Per Guest Per Hour
$9 Per Guest
VIENNESE TABLE
Assorted Petite Pastries, Cakes, Cookies & Brownies $14 Per Guest ICE CREAM BAR
Creamy Parmesan Risotto seasonal mushrooms grilled chicken, baby shrimp, lobster, saffron butter
Vanilla, Chocolate and Strawberry Ice Creams Chocolate Syrup, Whipped Cream, Assorted Cookie & Candy Toppings Spinkles & Cherries
$16 Per Guest Per Hour
$10 Per Guest
RISOTTO
STATION
*Twenty-two Percent Service Charge and New Jersey Tax Apply to All Menu Pricing. Management Reserves the Right to Edit or Alter Selections Based on Seasonality and Pricing. Guarantee of Attendance and Choice Counts Required 2 Weeks in Advance *
CONTACT INFORMATION:
PHONE: 908-534.1234 EXT319
WWW.STANTONRIDGECC.COM
PRIVATE EVENT MENU Beverage Packages Cash Bar Silver Tier Cocktails & Mixed Drinks | $9 Silver Tier Martinis | $13 Club Wines by the Glass | $8 Imported Beers | $7 Domestic Beers | $6 Soft Drinks | $3
Silver Package Open Bar Tito's Vodka, Absolut Vodka, Stolichnaya Vodka Bacardi, Malibu, Captain Morgan Tanqueray Gin, Bombay Gin Johnny Walker Red, Dewar's, Jim Beam, Canadian Club Jose Cuervo, Hornitos Domestic and Imported Beer, House Champagne Chardonnay and Pinot Grigio Cabernet & Merlot $35 for Four Hours $7 Each Additional Hour
Hosted Consumption Bar Silver Tier Mixed Drinks | $9 Silver Tier Martinis | $13 Gold Tier Mixed Drinks | $11 Gold Tier Martinis | $15 Wines by the Glass | $10 Imported Beers | $7 Domestic Beers | $6
Gold Package Open Bar Grey Goose, Ketel One Bacardi, Malibu, Captain Morgan Bombay Sapphire, Hendricks Johnny Walker Black, Crown Royal, Makers Mark Patron Silber, 1800 Domestic and Imported Beer, Champagne & Prosecco Chardonnay, Pinot Grigio Cabernet & Merlot $40 for Four Hours $9 Each Additional Hour
Beer, Wine & Soda A Selection of Imported & Domestic Beers Chardonnay, Pinot Grigio, Cabernet, Merlot Soft Drinks and Juices
Add Cordials to Your Bar for $6 Per Guest Frangelico, White and Black Sambuca, Kaluha, Bailey's Grand Marnier, Port, Sherry
$12 Per Guest for One Hour $6 Each Additional Hour
Tableside Wine Service $12 Per Guest
Martini Bar Traditional Vodka & Gin Martinis Cosmopolitans, Appletinis, Chocolate Martinis Seasonally Themed Martini
All Bars Require a $100 Fee per Bartender *Twenty-two Percent Service Charge and New Jersey Tax Apply to All Menu Pricing. Management Reserves the Right to Edit or Alter Selections Based on Seasonality and Pricing. Guarantee of Attendance and Choice Counts Required 2 Weeks in Advance *