Starters
Red caviar with pancakes and traditional toppings Plato with light-salted salmon and smoke-dried halibut Smoked sturgeon with vegetables in aspic Russian salad with Baltic sprat on rye toasts Traditional Russian pickled products (sauerkraut, soft-salted cucumbers, white mushrooms, salt milk mushrooms) Parma ham with melon and mango tartar Roast beef served with salad from different vegetables with mustard sauce Home-baked products with meat, cabbage and mushroom stuffing Quail stuffed with poultry mousse with truffle Salads Lettuce leaves with fennel, prosciutto chips and Roman artichokes Tuna with grilled salad in Nice style Salads with tiger shrimps and Kamchatka crab, mango and oranges Russian salad with chicken and crayfish Smoked duck with raspberry served with celery salad and apples Hot appetizer Tiger shrimps fried with coriander and chili served with black rice with curry sauce Hot dishes Skin-on fried Ladoga served with fresh vegetables and spinach with crayfish sauce Or Smoked beef ribs with potato mousse and marinated vegetables Dessert New Year's Dream Truffles and macarons Tea, coffee