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Turkey Taco
Serves: 6
Prep: 10 Min
Cook: 10 Min
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Turkey Taco Ingredients:
Serves: 6 Prep: 10 Min Cook: 10 Min
2 Tbsp olive oil 1 pkg turkey store ground turkey breast 2 Tsp sea salt 1 – 4oz can diced green chili’s 1 medium onion, chopped ½ green bell pepper, chopped ½ red bell pepper, chopped 1 clove of garlic, minced 4 green onions, chopped (green and white parts) 1 tsp garlic powder 2 tsp fresh black pepper 2 Tbsp Ortega Medium Taco Sauce
Directions:
Nutrition Facts
Heat the olive oil in skillet and add the ground turkey breast. Break the turkey breast into small crumbles with a spatula while browning in the olive oil and add the sea salt. On medium heat add the remaining ingredients and continue to sauté until the onions and peppers are tender and turkey is no longer pink.
Calories 571
Fill the taco shells with the meat mixture and sprinkle each with shredded cheese. Place on a cookie sheet and either bake them in the oven on 375 or place cookie sheet on a preheated grill until the cheese is melted.
Total Fat 31.6g 49% Saturated Fat 17.5g 87% Polyunsaturated Fat 1.5g Monounsaturated Fat 10.1g
Cholesterol 87mg 29% Sodium 1233mg 51% Total Carbohydrates 41.1g 14% Protein 31.8g
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My FaMy Favorites
Turkey Taco Ingredients:
Serves: 6 Prep: 10 Min Cook: 10 Min
2 Tbsp olive oil 1 pkg turkey store ground turkey breast 2 Tsp sea salt 1 – 4oz can diced green chili’s 1 medium onion, chopped ½ green bell pepper, chopped ½ red bell pepper, chopped 1 clove of garlic, minced 4 green onions, chopped (green and white parts) 1 tsp garlic powder 2 tsp fresh black pepper 2 Tbsp Ortega Medium Taco Sauce
Turkey
Serves: 6 Prep: 10
Cook: 10
Directions:
Nutrition Facts
Heat the olive oil in skillet and add the ground turkey breast. Break the turkey breast into small crumbles with a spatula while browning in the olive oil and add the sea salt. On medium heat add the remaining ingredients and continue to sauté until the onions and peppers are tender and turkey is no longer pink.
Calories 571
Fill the taco shells with the meat mixture and sprinkle each with shredded cheese. Place on a cookie sheet and either bake them in the oven on 375 or place cookie sheet on a preheated grill until the cheese is melted.
Total Fat 31.6g 49% Saturated Fat 17.5g 87% Polyunsaturated Fat 1.5g Monounsaturated Fat 10.1g
Cholesterol 87mg 29% Sodium 1233mg 51% Total Carbohydrates 41.1g 14% Protein 31.8g