#206 HOLIDAY 2017

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On the cover: American Legion Post 62 officers

stand outside the Post’s current home on North Findley Street: (left to right) sergeant-at-arms Bob Jarbeck, chaplain Raymond Depp, sergeant-at-arms Lenny Test, finance officer Timothy Cooper, service officer Chris Lake, commander Chris Maze, first vice commander Dan Engle, and second vice commander Peggy Engle. Adjutant Tim Blystone is absent from the photo. (photo by Donna Schmidt)

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Punxsy Proud — Boosting our Hometown!

Publisher Mary L. Roberts Advertising Mary L. Roberts Tracey Young Contributing Writers S. Thomas Curry Shirley Sharp Mary Ellen Pollock-Raneri Marty Armstrong Jennifer Skarbek Donna Schmidt Gloria Kerr Editor James Lauffer Art Director Melissa Salsgiver Graphic Artists Melissa Salsgiver Joanna Erzal

Ready to Go, Room to Move Legion Post Eyes New Home

The Legion has effectively outgrown its current Post 62 residence and is seeking a new and much bigger space to call home. (photo by Donna Schmidt)

S

By Donna Schmidt for Hometown magazine omeone once said, “There is always, always something to be thankful for.”

That is especially true in November, when friends and family members not only sit down together for Thanksgiving, but also remember and show gratitude for the service of veterans on November 11, Veterans Day. One particular local group is thankful for the recognition of their friends, family, and community, and is always at the ready to give back: the Punxsutawney American Legion John Jacob Fisher Post #62.

Call it serendipitous gratitude. As a nonprofit, the Punxsutawney Legion singlehandedly supports Punxsutawney Teener League, manages the maintenance and caretaking of the American Legion plot and flag services (with the assistance of the Boy Scouts) at three cemeteries in the Punxsutawney area, offers donations to other veterans’ and children’s causes, and more.

In fact, according to Legion adjutant Tim Blystone, in any given month the group gives back an average of $1,500 to the community, helping to meet various needs

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2 – Punxsutawney Hometown – Holiday 2017 - Issue #206

One of the spaces the Legion is considering is the historic Benevolent and Protective Order of Elks building, which neighbors the group’s current location. (photo by Donna Schmidt)

and assistance requests.

Now, however, the Legion would like the community’s help. Since moving from the Army and Navy building more than a decade ago to make room for the ATA bus depot on North Findley Street, it has been making do in a small space at 217A North Findley, across the street from Ragley’s

True Value Hardware and neighboring the now former home of the Benevolent and Protective Order of Elks.

The space offers a ground floor bar with limited seating, a small room with a pool table, and an upstairs with a single office space for meetings. None of the building’s - Continued on page 6

Holly Tour 2017 Continues Four-Decade Tradition The floor plan of the original Jordan farmhouse, circa 1870s, is thought to have been drawn by Charles B. Jordan of Oliveburg, Pennsylvania. (submitted photo)

T

By Marty Armstrong for Hometown magazine here are many things to be involved in and to do in the Punxsutawney area at every time of the year – and something to interest everyone. A special time that has become a tradition is the Home for the Holidays celebration. All enjoy the Advent season, even while decrying the playing of Christmas songs earlier and earlier each year. The big Thanksgiving weekend, special shopping days, and hunting seasons all contribute to the rush to get all holidayrelated events and performances in before Christmas vacation. For some, the season is all about the food; for others, it’s about what they can see – the clear night skies, the cheerful lights, the pretty snow. It’s fun to see what others are doing to celebrate the season, so looking forward to the Holly Tour has become a tradition.

That tradition is longer that many might realize. Sponsored now by the Punxsutawney Weather Discovery Center, what is now known as the Holly Tour came to be through the efforts of the Punxsutawney Young Women’s Club. There’s a history there. The group, newly formed in the mid1970s, listed a proposed home tour in its 1977-78 program booklet. Then, it wasn’t called the Holly Tour for the very good reason that it was scheduled to take place in the summer.

The tour itself required a lot of advance planning, generous support by homeowners, and logistical feats to pull it all off.

Homes scheduled for this early tour were those of Miss Polly Beer, Mr. and Mrs. William Benson Jr., Mr. and Mrs. Albert Greenblatt, Dr. and Mrs. Paul Johnston, Mr. and Mrs. Harlan Painter, and Dr. and Mrs. Gaspar Santos. Club members baked spe-

A photograph of the second Jordan farmhouse, circa 1893 – taken in early 1900s – shows the building’s original architectural trim and wraparound porch. (submitted photo)

cial cookies for the event and printed copies of the recipes in a small booklet to sell.

After all, though the tour was intended to be enjoyable, it functioned as a fundraiser for the Club to enable members to carry out their civic projects. Committee members for that first tour included Pat Lorenzo and Ann Smith (chairs), Kay Ritchie (map preparation), Judy Freed (typography), and Mary Juart and Gloria Kerr (booklet editors).

Before long, the tour shifted to December, becoming the Holly Tour, now enjoyed by many in the area. When the club disbanded, Katie Laska, one of its members, also connected to the Weather Center, brought the tour forward for that organization’s sponsorship and benefit. Other members, involved in other groups, branched out by organizing other special tours. The Punxsutawney Garden Club, for example, has initiated a series of summer garden tours, relying heavily on Club members and Garden of the Month honorees. The Punxsutawney Area Historical & Genealogical Society has also sponsored tours of historic homes and other sites. These have been scheduled every few years to coincide with the Society’s anniversary years or those of Punxsutawney itself. Here, too, it takes willing property owners to make this sort of tour a success.

One of the houses included in the 2017 Holly Tour is the Jordan farmhouse, located on Route 36 just south of Oliveburg. Excerpts from the handout prepared for tour visitors read as follows: “When Charley B. and Mattie (Martha Jane Morris) Jordan returned to their home near Oliveburg on a cold January day in 1893, they found their 1850s farmhouse destroyed by fire and their children sheltering

In 2010, Anne Armstrong Lyons painted the second Jordan farmhouse, and her painting shows its modernized features. (submitted photo)

with nearby relatives. Younger children, ages 6 and 2, sick from the widespread diphtheria epidemic, had been left in the care of their older teenaged siblings who zealously kept the house warm, likely causing the resulting chimney fire. Neighbors had labored to drag from the house pieces of heavy furniture including Charley’s tall drop-front secretary desk.

“A prosperous farmer and lumberman, Charley built a new home on the site, but chose a different footprint and floor plan.

With its Victorian gingerbread, a bit of which remains, and an iron fence surrounding the yard set off by rows of sugar maples trees along the road and drive, the big white farmhouse on the curve just south of Oliveburg became a landmark property.”

The Christmas decorations this year are simple – pine cone garlands on all twentythree first- and second-floor windows, one

real tree in the living room, a special white tree in the upstairs bay window bedroom (inspired by the white tree with pink lights seen in the Smart Shop window in the 1960s), and a slew of lighted ceramic trees in all sizes. Martha Jordan Stoops’s collection of local artists’ works, heirloom furniture dating to the home’s early days (including Charley’s tall secretary), and many other family items complete the picture.

Holly Tour 2017, a Punxsutawney tradition, is scheduled for Sunday, December 3, from 1 p.m. to 4 p.m. The families welcome you for it truly takes all of the visitors to make the tradition a continued success.

Marty (Martha Ann Stoops) Armstrong is the great-granddaughter of Charley B. and Mattie Jordan.

•••

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4 – Punxsutawney Hometown – Holiday 2017 - Issue #206

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Santa Letter-Writing Secrets

t the tip of the North Pole resides a jolly man who collects letters from children asking him to deliver all of their hearts’ desires. Although Santa Claus does a thorough job of making sure children’s treats are delivered on the same night, sometimes he needs assistance with reading and responding to the thousands upon thousands of letters sent to him each year. That is why he often relies on an extensive list of helpers to handle much of his holiday correspondence.

According to Smithsonian, the practice of writing to St. Nick dates back more than 150 years. Early depictions of Santa show him as a disciplinarian. The first Christmastime

• Make sure you’ve been nice and well-behaved.

• Ask Santa how he has been and engage in some polite conversation.

• Politely ask for the toys you d like. Understand that Santa is busy, so keep the list brief.

• Thank Santa in advance for his kindness.

Hopefully, he’ll have time to reply.

• Write and mail the letter as early as possible, as things tend to get busy as Christmas nears.

•••

Annual Holly Tour Set for Dec. 3

the Punxsutawney Weather Discovery Center announces that its annual holiday fundraiser – the holly tour – has been set for Sunday, December 3, from 1 p.m. to 4 p.m. at this year’s event, ticket holders will enjoy touring six local homes decorated for the holidays. Christmas cookies and refreshments are available at the locations, and those touring the homes will have the chance to win one of several holiday baskets.

Featured on the holly tour are the homes of george and Flo West, Joe and Jeanne nogacek, Paul Maganotti and Stacey haag, the Jordon Farm house hosted by Marty and Don armstrong, Sharon Stahlman, and the Law office of nicholas gianvito. tickets are $10 each and are available at the Weather Discovery Center, at Laska’s Pizza, or from any Weather Discovery Center board member. the proceeds from the holly tour benefit the educational programs at the Weather Discovery Center.

•••

Just in time for holiday gift giving

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Santa letters were actually sent by Santa, rather than the other way around. Such letters encouraged children to be good boys and girls. Eventually, an illustration by Thomas Nast depicted “Santaclaussville, N.P.” as Santa’s address, providing children with a place where they could send their correspondences to the big guy in red.

The Universal Postal Union, an intergovernmental organization that coordinates postal policies across 192 member nations, indicates that 1,350,000 letters to Santa were sent by Canadians, while Americans sent more than one million and Britains mailed roughly 800,000 such letters in 2012, the most recent year from which figures are available. To account for the staggering number of letters sent, various post offices and postal programs were established to help Santa with the task of tackling children’s wish lists.

In Canada, children can address letters to Santa and use the postal code H0H, 0H0. In 2016, the USPS instituted a new letter-writing option that enables parents or guardians to include a personalized response letter back to children who address letters to Santa. The package can be postmarked to: North Pole Postmark Postmaster, 4141 Postmark Drive, Anchorage, AK 99530-9998.

Many other letters to Santa end up routing to various post offices where thousands of volunteer ‘elves’ can adopt letters and make children’s wishes come true. A ‘Letters to Santa’ program enables children in serious need to get items that can help keep them safe and happy.

Parents may also investigate a number of services that will provide letters from Santa, Mrs. Claus or elves for nominal fees. These letters can be personalized with details. Santa has even gone high-tech with personalized videos and pictures as well. A quick web search can yield the instructions on how prospective helpers can get started.

Children can improve their chances of letters being read and received, with these tips.

• Identify who is writing the letter and share some details about your life.

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Punxsutawney Hometown – Holiday 2017 - Issue #206 – 5

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6 – Punxsutawney Hometown – Holiday 2017 - Issue #206

Ready to Go

The seals of all U.S. branches of service are displayed in the Legion’s current home on North Findley Street. (photo by Donna Schmidt)

said, adding that the building allows for proper office space, which the Legion doesn’t currently have, and also has the benefit of being more secure.

With the upstairs often rented out for weddings, reunions, and other special events in the past, according to Blystone, the potential exists to make more money, which the Legion can then return into the community.

The building also gives the group the space to host district Legion meetings or to hold

Continued from page 2 rooms exceeds 20 feet in width, so a Friday night out for drinks at the Legion with a dozen patrons makes for a full (and very loud) house. The ventilation system is in dire need of an update, and with service to others being a high priority to the Legion, there is virtually no room to host group events, fundraisers, and the like.

According to Blystone, the time is right to make a move.

New officers have created a financially healthier Legion post that now allows for greater service and giving to others, and as such, they want to offer more not only to their membership, but also to the community around them for which they care so much.

“We are working in the positive and want to move on and find something different and better,” Blystone said, adding that there is a common desire among Legion members to recreate the respectable, classy club that it was in the past and has the potential to remain into the future.

“We’ve been able to sustain ourselves here in the last three years, and make enough money to support a lot of things in Punxsy,” added second vice commander Peggy Engle. “We feel that, if we expanded that Tim Blystone, bartender Jan Geer, and Peggy Engle stand horizon, we’d be able to do even beneath a portrait of the Post’s namesake, John Jacob more for the community.”

Fisher, a casualty of World War I. (photo by Donna Schmidt) Eyeing the neighbor’s nest: fundraisers such as gun raffles and dinners.

“It’s got potential” Engle said she remembered thinking that Here’s where the Legion’s neighbor, the the building could potentially need some home of the now-defunct Elks, reenters the work, but that the officers were pleasantly picture. Once the group disbanded several surprised once inside. Minor cosmetic upyears ago, the group’s former main quarters dating, retrofitting the entrance for Ameriwas put up for sale. At 24,000 square feet cans with Disabilities Act compliance, and and three stories, to say it is significantly outfitting the kitchen are highest on the Lelarger than the Legion’s current home gion’s list of priorities should the move to would be like calling the Mississippi River make the building their new home become a babbling stream. The move would be a a reality. In addition, the Legion would like great one for the Legion, Engle and Blyto keep the Punxsy landmark from being stone noted, as well as for Punxsutawney, demolished and forgotten. as the veteran members both recognize and “I think we’d be missing out if we didn’t love the building’s place in the town’s hisgo next door,” Engle said. Added Blystone: tory and have a desire to keep that beauty “We could be in there right now generating and grandeur intact. income and giving even more back [to the “Everything’s bigger – more potential for town].” Both also stressed that the new, cooking, bigger bar, bigger and more meetlarger space would need a manager and a ing rooms, the potential to rent out extra space ... overall, just more room,” Blystone - Continued on page 8

Address Air Leaks to Save Energy and Money

R

ising energy costs coupled with the continued adoption of eco-friendly lifestyles are two factors driving homeowners to seek ways to reduce energy consumption in their homes. Reducing energy consumption is reason enough for many homeowners to make changes around the house, but saving energy sometimes means saving substantial amounts of money as well.

Energy-efficient appliances and ecofriendly building materials can help homeowners reduce energy consumption.

But homeowners looking for additional ways to cut cooling and heating costs can address air leaks around the house to make their homes more energy efficient.

• Identify air leaks around windows and doorways.

Autumn is a great time of year to identify air leaks. Fall, and particularly late fall, tends to be characterized by cold air that makes it easy to detect air leaks. Feel for leaks around windows and Air leaks around doorways can waste energy and cost d o o r w a y s , homeowners substantial ideally conamounts of money. ducting such tests on cold, windy days when you can quickly detect if air is flowing in from the outside.

Leaks around windows and doors waste energy because the interior of the home is either colder (in the winter) or warmer (in the summer) than it needs to be, prompting homeowners to turn up their thermostats or rely more heavily on air conditioning units.

• Look for leaks elsewhere around the house. While windows and doorways are where many leaks are found, leaks also may be found around plumbing, electrical fixtures and dryer vents. Inspect such areas by feeling for drafts or looking for signs that insects and critters might be entering.

• Look up and down. Evidence of air leaks may be noticeable on both the floor and the ceiling. Dirty spots on carpeting and the ceiling may be indicative of air leaks at interior wall/ceiling joints and wall/floor joists. Fixing such leaks may be as simple as applying some caulk.

• Go with gaskets. The United States Department of Energy recommends installing foam gaskets behind outlet and switch plates on walls. Outlets and switch boxes on exterior walls provide another place for air to leak into a home and drive up energy costs. Properly installed gaskets can cut back on air infiltration, providing an inexpensive way to save energy and money.

• Cover the kitchen exhaust fans when you are not cooking. Kitchen exhaust fans can help prevent fires and unfavorable indoor air conditions when preparing meals

Red Kettle Campaign Underway

at home. But such fans provide opportunities for air to enter a home, so make sure they are tightly closed or covered when no one is cooking in the kitchen.

Air leaks around a house can waste energy and contribute to high energy bills, particularly during the winter and summer when temperatures outside tend to be at their most extreme. Homeowners looking to reduce their energy consumption and save money can inspect various areas of their homes for air leaks and immediately address any they discover.

•••

Salvation army’s Red Kettle Campaign, which began in november, will continue through December 24 on Mondays through Saturdays. Kettles will be located at Punxsy Shop ’n Save, Shoe Sensation, and Walmart (beginning november 24 at Walmart).

Money raised during the Red Kettle Campaign is used in the Punxsutawney area to help fund after-school youth programs, emergency disaster services, winter coat programs, emergency clothing and food, summer camp programs, and other programs that help the community.

Volunteer bell-ringers to stand with the kettles are needed! if you or your organization or church would like to stand, please call 938-5530.

•••

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Ready to Go

The Punxsutawney Legion’s current bar has seating for approximately ten to twelve people, which includes the seating at three bar tables. (photo by Donna Schmidt)

Continued from page 6

cook, so at least two new jobs could be created from the Legion’s growth and success.

For those who may be reading this and asking, “Why haven’t they moved already?” – the answer is simple: finances.

While the Legionaires have received the backing of a local bank to assist with a loan, the officers – who support a membership of nearly 170 with just as many, if not

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The American flag on display inside American Legion Post 62 was flown during active combat in Iraq in March 2003 at an “undisclosed location,” according to its accompanying plaque. (photo by Donna Schmidt)

more, individuals as social members – would love to be able to pay for some percentage of their new post with funds such as grant monies or donations.

“Every penny helps,” Blystone said, adding that although they are still waiting to hear back from local experts who may be able to assist with the administrative and logistical components of grant applications, they are open as well to donations of time from others in the community who may have similar experience and/or connections. The Legion has not yet set up an online fundraising portal, so interested individuals are encouraged to stop by the Post anytime or locate an officer (see the cover image caption on page 2 for those names), many of whom work locally, and let them know.

Both officers stressed that the Legion is open to looking at other locations, and noted that their single requirement is that the building be located within borough limits. In their interview, however, it was easy to see that the group clearly has their sights set on the Elks building if the right stars align.

A move next door could be perfect for all involved – and something extra special to be thankful for: the Legion would get a larger and more beautiful new home, the membership would have a greater ability to give back to the Punxsy community in a grander way than ever before, and of course Punxsutawney itself would benefit from the - Continued on page 14

American Legion Facts and History

About the American Legion

the american Legion is the largest wartime veterans’ service organization in the country, with 2.4 million members at 14,000 posts in nearly every american community. the Legion was established by a 1919 act of Congress, and the group was instrumental in getting Congressional passage of the gi Bill as well as the creation of the Department of Veterans affairs. the national organization distributes an e-newsletter as well as a print publication, American Legion Magazine, videos on LegiontV, and is active on social media (@americanLegion on twitter, https://www.facebook.com/americanlegionhq/ on Facebook, @theamericanlegion on instagram and https://www.linkedin.com/company/the-american-legion on Linkedin). the group’s national headquarters is in indianapolis, indiana.

Punxsutawney American Legion Post 62

the american Legion Post #62, known as the John Jacob Fisher Post, was first formed in Punxsutawney following World War i, and its first home was the army and navy building on north Findley Street. the construction of the ata bus depot several years ago forced a move to its current home at 217a north Findlay Street.

With the best of luck, 2018 will bring the group a new and much larger home at 205 north Findley Street, the former home of the Benevolent and Protective of elks Post 301. the Punxsutawney Post was named for John Jacob Fisher, who was one of the first military casualties of World War i. it is important to note that next year, 2018, is the 100th anniversary of the end of WWi.

Mission of the Legion

the american Legion’s long-standing mission is to serve veterans, service members and their families. the preamble to the Legion’s constitution expresses this mission in a number of specific purposes.

For God and Country, we associate ourselves together for the following purposes: To uphold and defend the Constitution of the United States of America To maintain law and order To foster and perpetuate a one hundred percent Americanism To preserve the memories and incidents of our associations in the Great Wars To inculcate a sense of individual obligation to the community, state, and nation To combat the autocracy of both the classes and the masses To make right the master of might To promote peace and good will on earth To safe guard and transmit to posterity the principles of justice, freedom, and democracy To consecrate and sanctify our comradeship by our devotion to mutual helpfulness •••

The mixing and proofing room at the City Bakery on North Findley Street was first operated by W.H.Picard and later by J. Frank Pollock. The bakery provided bread and other baked goods for local grocery stores, company stores, and contracted work crews on the railroad. The dough mixer is the machine on the right. The rack toward the center holds the proofing trays and the trays on the cart in the center hold eighteen loaves of freshly baked bread. The bakery had an oven that could bake 200 loaves at a time. (photo courtesy of the Punxsutawney Area Historical & Genealogical Society, Inc.)

Influx of Miners, Railroad Workers Creates Demand for Food

I

By the Coal Memorial Committee for Hometown magazine

n 1862 Napoleon Bonaparte received credit for the phrase “an army marches on its belly,” or as often misquoted today: “An army marches on its stomach.”

The phrase comes from the fact that food for the army was confiscated from those they conquered. The hordes of workers that came to the Punxsutawney Area in the three decades between 1880 and 1910 could be likened to a benevolent invasion.

Crews employed in the building of railroads and opening of coal mines in the Punxsutawney area brought a demand for food, the fuel that enables men to work.

Railroad contractors purchased produce and meat from local farmers and processors to supply their camp kitchens. The crews opening the early industrial mining companies also relied on camp kitchens to provide food for their work crews. As workers settled into company housing or in local communities, they became responsible for obtaining their own food. The mining company stores became the main wholesale purchasers of produce and meat from local farmers. This demand for food created economic boom among farmers, flour mills, and food producers and processors in the local area.

The demand for food increased the profit to the farmer. The fortunes of many Punxsutawney area families can be traced to their success during this agricultural economic boom.

The Pifer families in McCalmont and Henderson Townships found huckstering farm products in mining communities a profitable business. Huckstering was the doorto-door selling of fresh produce, butter, eggs, chickens, potatoes, and seasonal vegetables and fruit. Residents in mining communities welcomed the opportunity to purchase farm fresh foods. John Pifer was a regular huckster at Adrian. He would take

one of his grandchildren with him to watch the horses while he made sales at miners’ houses. Irvin Pifer of Henderson Township sold milk and produce in communities as far away as Adrian. Ray Pifer, his grandson, would accompany him. David A. Pifer of Henderson Township also made a comfortable living by supplying the homemakers in the mining communities of Desire, Eleanora, Kramer, and Wishaw with farm fresh meat, butter, eggs, and fruits and vegetables in season.

The development of the Horatio mines and influx of workers and their families may have prompted this comment from the Whitesville, now Hamilton, correspondent to the Punxsutawney News on April 18, 1888: “A huckster would do a good business in this neighborhood, as the farmers do not want their poultry to come to such a mysterious end, as there has not been a rooster heard to crow for over a week.”

James and Elizabeth Pantall, who had emigrated from England in 1825 and worked as a miller at Dr. John W. Jenks’ Grist Mill, later purchased a farm near Oliveburg. His son Theophilus grew up working on this farm and as a huckster. Theophilus developed a business sense which enabled him to become one of the most influential business men in the Punxsutawney area and to build the Pantall Hotel. As an adult, Theophilus owned and operated a large farm which as located on the land where the Punxsutawney Area Hospital is today. He secured a contract to supply meat for the company stores at Walston and Adrian mines. The Punxsutawney Spirit (February 26, 1890) noted this activity: “Theo. Pantall brought forty-nine head of fine, sleek, fat Western cattle to town yesterday for D.H. McIntyre. They were all dehorned, averaged over twelve hundred pounds in weight, and looked good enough to eat.”

- Continued on next page

Punxsutawney Hometown – Holiday 2017 - Issue #206 – 9

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John Pifer and his granddaughter, Dorothy Pifer, about 1926, ride in their horse-drawn hack on their way to Adrian for a day of huckstering. Note the boxes of apples and sacks of potatoes. (photo courtesy of the Punxsutawney Area Historical & Genealogical Society, Inc.)

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J. Reece Pantall, nephew of Theophilus, worked as a lumberman and operated a flouring mill on Penn Street which supplied flour for local communities. His success in this and other ventures enabled him to build the lovely home at the corner of West Mahoning and Mitchell streets, currently owned by Attorney Nicholas Lorenzo.

Theodore Kurtz, at age 21 in 1889, engaged in the flour and feed business with T.C. Zeitler for three years before moving on to journalism then to mine operations and public life as Burgess of Punxsutawney and later as state senator. Kurtz built the lovely home at 312 West Mahoning Street now owned by Dr. Mike Vancheri.

Valentine and Adam Snyder and Valentine Hoeh who lived on Snyder Hill, known today as Indiana Hill, were known for their vegetables including cabbage, which earned the hill the moniker “Sauerkraut Hill.” Vegetables were in high demand and competition keen as indicated by this item in the Punxsutawney News, on February 2, 1887: “WANTED. The highest market price will be paid for potatoes at Walston Mines store.”

W.H. Picard, born in Canada of French parents, had come to the United States and settled in Smethport, McKean County, where he operated a bakery. He saw the opportunity in Punxsutawney and established a bakery, on Gilpin Street about 1888. The bakery moved to North Findley Street a year later and was operated as the City Bakery. It had an oven that could accommodate 200 loaves at a time. Picard operated a wholesale and retail trade, the bakery supplied baked goods to groceries and company stores. Picard’s bread was sold at Kelso’s Market on Mahoning Street and at Leslie’s Grocery in the East End. In addition to bread, the bakery produced pies and cakes made to order and ornamented in the latest style. Mr. Picard had five daughters who worked with him at the bakery.

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Although the City Bakery primarily supplied baked goods for the miners, there was one incident in which the miners invaded the bakery. On May 30, 1890, Walston miners had been on strike for over six months and a number of them were living in the merry-go-round building on North Findley Street. A small group striking of miners was gathered in front of the fruit stand on North Findley Street when several miners, who were working at Adrian, approached. One of the Walston miners used a derogatory epithet when addressing the Adrian miners.

Another miner, seeking to avoid a confrontation, ran into in the bakery. The others quickly followed and a fight ensued. The women in the bakery screamed, and Mr. Picard called for help, which came quickly as other storekeepers and venders came to their aid and tried to push the miners out of the bakery. As the miners were being roughly ejected, guns and knives appeared resulting in injuries to several of the storekeepers. Frank McGovern, of the Coal and Iron Police, and Officer Hollowell arrived to arrest the offenders. One miner, Vincenzo Ferraro, began shooting at the officers. McGovern returned fire. Henry Stiver, who was on the street behind Ferraro, observed the situation, picked up a rock and threw it at Ferraro, hitting him on the head and stunning him. This ended the fracas. In the end, Ferraro had received a fatal gunshot wound, and McGovern was charged with his shooting. The Punxsutawney News and the Punxsutawney Spirit both reported on the incident in June 4, 1890 issues.

J. Frank Pollock purchased the City Bakery in 1898. Pollock had been a baker in Lewistown and later Ridgway. Pollok provided fresh bread every morning and kept macaroons and wafers on hand at all times.

In 1899, when the extension of the BuffaloRochester and Pittsburg Railroad, including the Simpson Tunnel, was under construction, Pollock supplied baked goods to one of the contractors, Bennett, Talbot & Smith.

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Celebrate Thanksgiving with foods from the first feast T

hanksgiving is celebrated each November in the United States and each October in Canada. People traditionally gather around the dinner table flanked by friends and extended members of their families to give thanks for the blessings they enjoyed throughout the year as they dig into a delicious feast.

Turkey is typically the centerpiece of the Thanksgiving meal. Although turkey can be a delicious and nutritious addition to the table, individuals looking to expand their culinary horizons may want to borrow from the other foods believed to have been shared among the Plymouth Colony Pilgrims and Wampanoag natives during the 1621 feast that inspired Thanksgiving.

Waterfowl Wild turkey were available in abundance in the New World, but historians believe that, during the first Thanksgiving meal, participants likely feasted on waterfowl instead of turkey. In fact, turkey wasn’t common Thanksgiving fare until after 1800.

Waterfowl, according to National Geographic, includes ducks, mallards, swans, and geese. Those looking to experiment can take a break from turkey and make duck the centerpiece of their meals this Thanksgiving.

Seafood Plymouth, Massachusetts, is located where Cape Cod Bay and the Atlantic Ocean meet. As a result, indigenous people and the pilgrims likely relied on the bounties afforded by the ocean for their sustenance. Documentation of the first Thanksgiving by pilgrim chronicler Edward Winslow indicates lobster, fish and clams were likely served. People who enjoy seafood or those who prefer to abstain from meat or poultry can embrace seafood at their Thanksgiving gathering.

Fruits and vegetables Fruits native to the region where the first Thanksgiving took place included blueberries, plums, grapes, gooseberries, raspberries, and cranberries. Cranberry sauce was an unlikely menu option because sugar that traveled over on the Mayflower was probably depleted by November 1621, according to History.com. Also, cooks didn’t begin boiling cranberries with sugar until about 50 years later. To recreate the first Thanksgiving, enjoy raw fruit as a tasty dessert, which can be healthier than sugarladen sauces.

Vegetables to enjoy include onions, beans, spinach, cabbage, carrots, and corn. Corn was likely turned into cornmeal and

pounded into a thick corn porridge. Experimenting with a cornmeal recipe can liven up this year’s festivities.

Turnips Plant roots found in 1621 included parsnips and turnips, and not the popular potatoes that often accompany turkey at modern Thanksgiving gatherings. The potato was not yet popular enough among the

English to warrant space on the Mayflower as it made its way to present-day North America. Purees of parsnips and turnips can be delectable on their own or used as a basis for a Thanksgiving soup.

Pumpkin custard Although pumpkins and other gourds were available in the New World, baking was not yet popularized because of the lack of wheat flour. Instead, it is possible pilgrims would hollow out gourds, add spices with milk and honey, and then roll the gourds in hot flames to form a sort of custard. Home cooks can replicate a pumpkin custard in their kitchens and serve it in lieu of pumpkin pie.

Borrowing foods from the first Thanksgiving can expand menu possibilities this November.

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Problys and Brennan: Honored by Name of Punxsutawney’s First VFW Post

V

By Marty Armstrong for Hometown magazine eterans’ organizations, formed to serve the needs of those returning from military service, have come into being after many conflicts. Frequently, those losing their lives lived on through the naming of newly formed organizations.

The Great War, in which the United States took part during 1917 and 1918, produced

Brennan’s remains, like that of many others, did not arrive back in the U.S. until 1921. Comrades and other veterans attended the funeral services in great numbers, providing pall bearers and a rifle salute. He is buried in the American Legion plot at Circle Hill Cemetery. The Republic of France, in a proclamation signed by the French President, recognized the service of Corporal Brennan.

Problys, a well-known and gifted young athlete, was the son of Michael and Elizabeth Sarata Problys of Adrian. Both his father and his brother, Joseph, miners, were killed in the Adrian mine – Michael by a cave-in early in 1921, and Joseph, a renowned Adrian R.&P. baseball player, by electrocution.

Just prior to the U.S. entrance to the war, Stanley had been working in Detroit, and it was from that city that he enlisted and was assigned to Company B of the 10th Artillery, First Field Artillery of the Third DiviPvt. Stanley Problys of Adrian was killed in action on July 15, 1918, in sion. He was killed in France. (photo courtesy of the Punxaction by shrapnel dursutawney Area Historical & Genealogiing fighting at Chauteau cal Society, Inc.) Thierry July 15, 1918.

In 1921, his body was many casualties. In Punxsutawney, returned to Adrian. two area men lost their lives in the Many members of the war and gave their names to the first local American Legion local post of the Veterans of Foreign Wars – Stanley Problys (January 21, Cpl. Eugene J. Brennan of and the newly named 1894 – July 15, 1918) and Eugene Punxsutawney was killed in Problys-Robinson Post J. Brennan (March 9, 1896 – August action on August 27, 1918, in of the Veterans of ForFrance. (photo courtesy of the eign Wars attended his 27, 1918). They did not enlist to- Punxsutawney Area Historical gether or serve in the same unit, but & Genealogical Society, Inc.) services. He is buried in the Anita Catholic they both took part in the massive Cemetery. fighting preceding the war’s end in The Problys-Robinson Post is described November 1918. in the 1949 “Punxsutawney Centennial: Brennan – with a smile for everyone, 100 Years of Progress” as the first VFW known to many as “Tinker,” and employed post to be formed in Punxsutawney, though for a time at the Spirit Publishing Comthe date given for its inception is in the late pany – enlisted in Company H of the old 1920s. Problys’s obituary clearly states, 16th National Guards in May 1917 and however, that the post was in existence at served in the 112th Infantry Regiment, least as early as 1921 and was named to 28th Division. He was the son of James G. honor Problys and Robinson. There were and Caroline Fackiner Brennan of Indiana 150 members at the time of the post’s forStreet. In August 1917, Corporal Brennan mation. A subsequent post was named for was killed in action near Fismes and Fisothers who served and sacrificed their mettes in France. He had at first been relives. But though the pictures of these solported missing but through the Red Cross, diers have faded and the post no longer exan account by one of Brennan’s comrades ists, their memories live on in their related the hand-to-hand fighting in which families and their example lives for all to the soldiers had been engaged. He saw follow. from a vantage point of cover that the Marty Armstrong is a member of the Colenemy had captured two of the unit’s corlections Committee of the Punxsutawney porals, one of which was Brennan, and Area Historical & Genealogical Society, summarily shot them. His account was corInc. roborated by others.

•••

S

Strategies To Avoid Holiday Weight Gain

taying fit during the holiday season can be quite challenging, even for the most ardent fitness enthusiasts and disciplined calorie-counters. Between Thanksgiving and New Year’s Day, many people are offered a wide assortment of foods, beverages and other indulgences -typically in mass quantities.

According to researchers at Stanford University, although the average person only gains around one pound during the holiday season, quite frequently that pound sticks around, and those extra pounds add up year after year. As a result,

all of the parties, adventures and time spent with friends and family.

• Focus on festivity instead of food.

When hosting holiday festivities, make the bulk of the celebration about an activity rather than food. If guests are focused on fun, such as a sing-a-long, dancing or tree-trimming, they may be less likely to overeat.

• Don’t show up starving. Eat a light, healthy snack before participating in any holiday revelry. Hunger pangs may drive one straight to the buffet table.

• Survey your options prior to eating.

Guests should scope out the food choices and then make the smartest selections possible.

Avoid creamy sauces, greasy foods and those that are heavy on cheese. Fill up on vegetables and then you won’t feel bad about splurging on a dessert.

• Go sparingly on alcohol. People seldom realize Pack in the fun without packing on the pounds this holiday season. how quickly calories from beverit doesn’t take too many years of holiday ages can add up. A 12-ounce glass of beer bundt cakes to gain a considerable has about 150 calories, a five ounce glass amount of weight. of red wine has about 125 calories and a Holiday season weight gain is not 1.5-ounce shot of gin, rum, vodka, unique to the United States and Canada. whiskey, or tequila has about 100 caloInvestigators at Tampere University of ries, according to the National Institute Technology in Finland tracked weight on Alcohol Abuse and Alcoholism. Furgained in the United States, Germany and thermore, alcohol lowers inhibitions, so Japan during those countries’ festive you may be more likely to overindulge in times and found that each country’s par- more spirits or extra food when intoxiticipants gained weight, particularly dur- cated. ing the holiday season. Annual holiday • You can’t buy back calories with exerweight gain can contribute to weight- cise. Putting in a marathon exercise sesbased problems such as obesity, heart dis- sion the next day probably will not undo ease and Type 2 diabetes. the damage done from overeating the The holiday season might not be the night before. Maintain a consistent workbest time to start a diet, but holiday eat- out schedule all through the holidays. ing does not have to derail healthy Holiday weight gain is not inevitable for lifestyles. The following are ways to those who take control and exercise disavoid holiday weight gain and still enjoy cipline.

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Legion members Jan Geer, Tim Blystone, and Peggy Engle pointed out that the Legion’s bar is a top draw for its regular and social members and is a source of much of the association’s income. (photo by Donna Schmidt)

Continued from page 8

Legion’s increased involvement, as well as from having one of the town’s many empty facades filled once again with life from a group of a few hundred very proud new tenants.

“The more space we have, the more people come in, the more members we can gain, the more money we can generate, the more we can give back,” Blystone said to sum up how things could nicely come full circle. “We donate to get the recognition of [our mission] and to help the community; we want to keep giving thanks for the support given to us at the Legion.”

Legion Post 62 hopes to make their big

Influx of Miners

Continued from page 10 cluded: 23,236 loaves of bread, 1,865 dozen buns, 3,492 dozen pies, and 778 dozen cakes to this one company.

Considering the number of contractors and consumers in the area during this time in the history of Punxsutawney, the demand for food created great opportunities for suppliers. Local farmers and food producers continued to enjoy this economic boom until modern refrigeration, dry storage and efficient transportation systems enabled industrial farming to supply food for local customers at a lower cost.

Resources used in the preparation of this article are available at the Punxsutawney

Memorial Library, the Punxsutawney Area Historical & Genealogical Society, the U.S. Census online, and the Library of Congress.

This article has been prepared by the Coal Memorial Committee of the Punxsutawney Area Historical & Genealogical Society, Inc., which seeks to document and preserve the history and impact of coal in the Punxsutawney area. Forms for purchasing a Coal Memorial tile to honor any person who worked in any aspect of the coal industry may be found online at www.punxsyhistory.org or may be picked up at the Lattimer House, 400 West Mahoning Street, Punxsutawney. Comments on this article may be directed to PAHGS, P.O. Box 286, Punxsutawney, PA 15767.

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14 – Punxsutawney Hometown – Holiday 2017 - Issue #206

move as soon as possible, and as such, members are grateful for any and all donations of time, services, or expertise to assist them in their endeavor.

No matter where they call home, the Legion is always glad to accept new regular and social members. Veterans from all branches are welcome, no matter their length of service, and family members need only show their veteran relative’s DD214 (discharge papers) to become a B member, or social member. The Sons of the Legion also now has a charter in Punxsy and is actively seeking membership.

For additional information about the Legion’s fundraising efforts, or about the Post itself, please call 938-3374 or send an email to engle712@verizon.net.

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Easy ‘Green’ Thanksgiving Ideas

T

hanksgiving is a holiday to give thanks and share special moments with family and friends. While the original Thanksgiving might have taken place during a time when food was sparse, nowadays Thanksgiving often involves excessive amounts of food, with more food ending up in the garbage than in celebrants’ bellies.

The United DepartStates ment of Agriculture projects that Americans will throw away more than 200 million pounds of edible turkey meat this Thanksgiving holiday.

And Thanksgiving typically ushers in a period of wastefulness, as the U.S. Environmental Protection Agency says American households produce roughly 25 percent more trash between Thanksgiving and New Year’s Day than during the rest of the year.

Reducing waste is a worthy goal yearround, but especially so during the holiday

season. And accomplishing that goal can be done without sacrificing holiday traditions.

• Use fine china when serving meals.

Thanksgiving provides an opportunity to serve meals on fine china and use the silverware that has gone unused instead of disposable plates and utensils. In addition to adding a touch of elegance to meals, reusable china and silverware is less wasteful than paper plates and plastic utensils.

Cloth napkins and other table linens are also more ecofriendly than paper napkins.

• Decorate using natural items.

Scour the great outdoors for allnatural centerpiece materials or other items that can be turned into wreaths and garlands. Vases filled with pine cones and acorns make for beautiful, inexpensive and festive decorations.

• Shop locally and organically. When shopping for Thanksgiving dinner, choose

JEFFERSON COUNTY REPUBLICAN PARTY from

NOV. 2017

local produce, poultry and grains whenever possible. Resist the urge to buy more than you need as well. Skip some of the lesspopular dishes that are used only to make the table seem full. Buy a small turkey or think about only serving turkey breasts, which tend to be the most popular cuts of the bird. Use reusable shopping bags to carry items home and reduce waste even further.

• Light candles and reduce energy consumption. During the meal, eat by candlelight and turn off lights in other areas of the home that are not in use. Rather than turning on the television, take the party outdoors and play a game of football on the front lawn.

• Have a local Thanksgiving. Start a new tradition and invite nearby friends and family over for the holiday instead of traveling long distances. According to Use Less

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Stuff, a resource for eco-conscious men and women, if each family reduced gasoline consumption by one gallon (roughly 20 miles), they could reduce greenhouse gas emissions by one million tons.

• Send home the leftovers. Send each guest home with some leftovers if you have any. This way the refrigerator isn’t left full of items that will end up uneaten. Otherwise, donate uncooked food to a local food bank. Use any scraps of vegetables in a compost pile.

• Don’t let recycling fall by the wayside.

Remember to recycle all applicable items.

Just because it’s a holiday doesn’t mean recycling habits should be forgotten. Encourage guests to pitch in by clearly marking recycling bins.

Thanksgiving can be less wasteful without detracting from the enjoyment and true meaning of the holiday.

•••

Happy Thanksgiving

Wishing your Friends and Loved Ones A Bountiful Season

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16 – Punxsutawney Hometown – Holiday 2017 - Issue #206

Read More Books for Better Health

Finding time to read more can improve cognition, reduce stress and increase intelligence.

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he availability of digital content has made it easy to forget how pleasurable it can be to pick up a good book and get lost in a story. In fact, a 2015 Huffington Post/YouGov poll of 1,000 adults in the United States found that 28 percent hadn’t read a single book in the previous 12 months.

Researchers at the Yale School of Public Health analyzed 12 years of data from the University of Michigan’s Health and Retirement Study concerning reading habits.

Among the 3,600 participants over the age of 50, those who read books for as little as 30 minutes per day over several years were living an average of two years longer than those who didn’t read.

Studies have shown that reading improves fluency and story retention while providing a host of additional benefits to young children. However, the perks do not end with the passing of adolescence. Data published in the journal Neurology found reading regularly improves memory function by working out the brain. This can help slow a decline in memory and other brain functions. Frequent brain exercise can lower mental decline by 32 percent, according to research published in The Huffington Post.

Studies even suggest that reading can help a person be more empathetic to others’ feelings. Research published in the journal Science showed that reading literary works (not popular fiction) cultivates a skill known as “theory of mind,” which is the

ability to “read” the thoughts and feelings of others.

Reading also can be calming, helping to reduce stress as a result. By losing oneself in a book, worries and stress can melt away, says research conducted in 2009 at the University of Sussex. Measuring heart rate and muscle tension, researchers discovered that study participants needed just six minutes to relax once they began reading.

There are many other reasons why reading is good for the mind and body. The following tips can help men and women find more time to read.

• Find small minutes to read. Busy people may think they don’t have the time to devote to reading, but if they read in small intervals, the amount of time will add up.

Read during commutes (if you’re not driving), while in physicians’ waiting rooms or during a lunch hour.

• It’s okay to quit. If you’re a few chapters into a book and it’s not striking your fancy, it’s okay to trade up for a more interesting tale. Don’t feel obligated to finish a book if you are not engaged.

• Read paper books. Reading printed books can be a welcome, relaxing change from looking at screens all day. This may inspire you to read more and for longer periods of time.

• Join a book club. A book club in which you engage with fellow readers can motivate you to read more often.

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estive greetings sent to family, friends, coworkers, and business associates are an enjoyable element of the holiday season. The first Christmas card was sent in England in 1843. Despite the popularity of online cards and social media posts for other occasions, and a greeting card industry that is declining at a rate of about 5 percent per year according to an IBISWorld analysis, when it comes to Christmas cards, many people still choose to write out and mail their cards.

The amount of money spent on holiday greeting cards is substantial, accounting for roughly 25 percent of total annual greeting card sales, according to the Greeting Card Association. Around $2 billion per year is spent on the 1.6 billion Christmas cards people send each year.

Although millions of people are still buying boxed cards, signing and mailing them, there is no denying that the process of choosing, addressing and mailing cards can take a considerable amount of time.

Streamlining the process and starting card preparation early can make sending Christmas cards that much easier. Here is how to get started.

Choose your card Photo greetings remain fashionable, particularly among families who may want to show how much their children have grown over the last year. Photographers book up quite quickly come the holiday season, and photo printing services may be backlogged in December. The best way to streamline the process is to choose your

family photo early (take advantage of summer vacations or autumn foliage trips to snap a great shot) and have those cards printed well in advance of the holidays.

If you have the forethought to shop endof-season sales, purchase deeply discounted generic boxed cards, if this is your card preference.

Maintain your contact list Keeping a digital file of current addresses can make sending cards much more efficient. Update it regularly as people move or life situations change. While it may be more personalized to hand-address each card, sometimes time constraints may not permit that. Printing address labels can save time. This also gives you more wiggle room to put personal sentiments inside of the card, where they are more appreciated.

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Beat the rush Spend the weekend after Thanksgiving getting cards sealed and ready to ship.

This way your attention can be focused on the other holiday-related activities instead of on getting and sending cards.

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22 – Punxsutawney Hometown – Holiday 2017 - Issue #206

Baking Shortcuts for Time-Pressed Entertainers

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is the season for baking cookies, cakes and other treats. However, during the holiday rush, it’s easy to get side-tracked or tired, and perhaps even a little bit overwhelmed by all the things to do in such a short period of time. Holiday baking doesn’t have to add to seasonal stress. With these tips and shortcuts, there will be plenty of sweet treats for the family.

Stick with tested recipes Although holiday bakers may want to branch out a bit with their culinary creativity, recipes that have previously been prepared with great success can take some of the work out of holiday baking. Preparing recipes you recall preparing in the past is much easier than trying something new. If you’d like, add sparkle to old standards, such as decorating oatmeal or chocolate chip cookies with colored sprinkles.

Cookies are fast-baking Did you know that cookies were originally made to test oven temperatures? Culinary historians say that cookies were first made to test if an oven was hot enough to bake other goods. Today, cookies can be whipped up in mere minutes. Make a batch of dough and then freeze or refrigerate it, thawing it when the time comes to bake. Also, think about baking one day and decorating the next if pressed for time.

Embrace colored candy melts Icing can be tricky to master. Simply heating colored candy melts and pouring over cakes or painting onto cookies can add fes-

tive appeal to desserts. Candy melts even come in many different colors and can be combined to achieve the tint desired.

Keep ingredients in top form Don’t let poorly performing ingredients or a lack of supplies be your undoing. Butter can be softened quickly in the microwave when needed for recipes. Eggs can be brought to room temperature by allowing them to sit in a bowl of warm water. Ensure that brown sugar stays soft by putting a piece of sliced bread in the container. Don’t forget to stock up on other baking staples, such as vanilla and almond extracts, baking powder/soda, molasses, and confectioner’s sugar.

Don’t bake from scratch Not all recipes need to be made from scratch. Boxed cake mixes can be embellished and turned into delicious desserts without much fuss. Substitute melted butter for oil, buttermilk for water, and add an extra egg for a rich cake. Mix in chocolate chips or nuts or experiment with garnishes for a festive look.

Parchment paper is key Line cookie sheets or cake pans with parchment paper for easy dessert release and quick cleanup. Parchment paper and even foil can help lift cakes or cookie bars out of pans so they look neat and do not stick.

Holiday baking can be made much easier by employing a few tricks of the trade.

•••

A Quick and Delicious Holiday Dessert

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he holiday season is synonymous with many things, including delicious foods. While Thanksgiving turkeys or Christmas geese will be found on many a table this holiday season, baked goods and desserts are what many people look forward to this time of year.

Holiday hosts with a lot on their plates might not have the time to prepare homemade baked goods for their guests.

Thankfully, the following recipe for ‘Chocolate-Strawberry Pie’ from Addie Gundry’s ‘No-Bake Desserts’ (St. Martin’s Press) can be prepared in just 15 minutes, all without turning on the oven.

Chocolate-Strawberry Pie Yields 1 pie 1 pint fresh strawberries, washed, trimmed and halved 1 store-bought (or homemade) chocolate cookie pie crust 2/3 cup sugar

1/4 cup cornstarch 2 tablespoons unsweetened cocoa powder 1/4 teaspoon minced crystallized ginger 1/8 teaspoon ground nutmeg Pinch of kosher or sea salt 6 large egg yolks 2 1/2 cups half-and-half 6 ounces bittersweet or semisweet chocolate, chopped 1/2 tablespoon rum extract 1 teaspoon vanilla extract Additional strawberries for garnish (optional) 1. Place the strawberry halves in a single layer in the bottom of the pie crust.

2. In a medium saucepan, whisk together the sugar, cornstarch, cocoa powder, ginger, nutmeg, and salt over medium heat.

3. Whisk in the egg yolks to create a thick paste. Gradually whisk in the half-and-half until the mixture thickens, about 5 minutes.

Bring to a boil and cook for 1 minute. Remove from the heat.

4. Add the chocolate and whisk until combined. Add the rum and vanilla extracts. Cool the mixture for 4 minutes.

5. Pour the filling over the strawberries and up to the top of the crust. Chill the pie for 2 hours or until set.

6. Garnish with additional strawberries, if desired.

•••

How to Help Veterans in Need M illions of men and women serve in the military and make the sacrifices that such service requires. Risking their lives to serve their countries, veterans sometimes endure mental and physical trauma, returning home to face uphill battles as they deal with their injuries.

Many veterans in need are not just in need of medical attention. Learning that their efforts and sacrifices are recognized and appreciated by the ordinary citizens they protect can make a world of difference to veterans as they recover from their injuries. Men, women and children who want to help veterans in need can do so in various ways.

• Visit a veterans hospital.

Contact a local veterans’ hospital to inquire about their volunteer programs.

The U.S. Department of Veterans Affairs notes that each year more than 75,000 volunteers spend more than 11 million hours in service to America’s veterans. Visiting veterans at the hospital to hear their stories can lift their spirits and aid in their recoveries. In addition, veterans’ hospitals may have volunteer opportunities that make it easier for hospitals to operate at optimal capacity.

• Help a neighbor. Unfortunately, many veterans return home with injuries that affect their ability to make it through a typical day without assistance. Disabled veterans may be unable to do their own

grocery shopping or maintain their homes.

If a neighbor or nearby veteran is facing such hurdles, offer to do his or her shopping or mow his or her lawn. Such tasks won’t take much time but can make a world of difference to veterans.

• Offer professional services free of charge. Professionals who want to help veterans can offer their services free of charge.

Accountants can offer to prepare veterans’ tax returns for free, while attorneys can provide legal advice to veterans who need it. Contractors can help disabled veterans by offering to make alterations to their homes for free or at cost.

• Employ social media to help local veterans. Many people who want to help local veterans might not be able to do so more than one day per week. But some veterans may require daily assistance.

Men and women can start a locally-based Facebook group for fellow members of their community who want to pitch in to help local veterans. Such a group can make it easier to share information and arrange help for veterans in need.

Many veterans return home from serving overseas in need of help. Offering such help can improve veterans’ lives while letting them know their efforts and sacrifices are appreciated.

•••

he importance of friends cannot be overstated. Maintaining a healthy group of friends can help relieve stress by enabling a person to have a go-to network of close companions with whom to share the ups and downs of life.

The Mayo Clinic says that friends can increase one’s sense of belonging and purpose; help one cope with trauma; encourage change, including avoiding unhealthy lifestyle habits; and help one improve his or her self-confidence and self-worth. The medical group also says that people with strong social support systems have a reduced risk of depression, high blood pressure and unhealthy weights.

While friends are important, some people find that making new friends - particularly in adulthood - can be challenging. That’s because making friends may not be too great a priority compared to caring for families or tending to work responsibilities.

Those resolving to broaden their social circles can explore these tips for making new friends.

• Start at school. School is often the first place children make friends, but school also can be a great place for adults to meet new people. By attending school functions, you will be thrust into a circle of people similar to you. Parents who get to know their childrens’ friends’ parents may find that they have more in common than just their children.

• Join groups. Kids find it easy to make friends due to consistency. They see the same kids each day at school and through sports teams and clubs. Adults can replicate this consistency by joining groups that spark their interests, finding like-minded people who meet week after week.

• Go on a blind ‘date.’ Have a friend set you up with a mutual friend and see if there is a connection there. You may be able to make new friends simply from an introduction.

• Take the lead. Pursue a new friendship by taking some initiative. Invite someone out for coffee or over to your home for a glass of wine. Follow up afterward to say you had a good time.

• Be positive. Be conscious of what you are adding to a potential friendship. Start off the relationship adding value and joy to the other person’s life, and he or she may be more inclined to do the same. Over time, you can have conversations about rough patches in your lives but wait until the friendship is firmly established to get so serious.

There is no magic number of friends a person should have, but individuals should value quality over quantity. Making friends may seem complicated, but it is actually easier than adults may think when they put themselves out there and shows a willingness to build relationships.

•••

Friends and Social Connections are Important T

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Punxsutawney Hometown – Holiday 2017 - Issue #206 – 23

Pet Owners: Tips to Maintain a Beautiful Home M

or all the companionship pets provide, it’s fair to admit that they can mess up a clean, tidy home pretty quickly.

But rather than sequester furry loved ones to certain rooms of the house or simply submit to the chaos, you can follow a few savvy tips to keep your home fresh with less work.

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24 – Punxsutawney Hometown – Holiday 2017 - Issue #206

Pet Grooming Brushing pets regularly is good for them — and good for flooring and furniture. Do so every couple days in order to keep your pets’ coats healthy and help prevent shedding fur from ending up everywhere.

After walking the dog or letting the cat into the backyard, wipe paws before pets get a chance to track in mud and debris. You can set up a clean-paws station by your home’s entrance to ensure you make this a habit.

Smart Flooring There’s no need to compromise on the quality of your home’s flooring, say experts.

“As much as we all love our pets, it’s no secret that they can wreak havoc on flooring, especially carpets,” says Jennifer Bertrand, Flooring America design consultant. “But by seeking out products specifically designed for busy homes with pets, you can maintain the look of your carpets.”

Bertrand points to Stainmaster’s PetProtect from Flooring America as a good solution for pet owners for a few reasons. “It resists pet stains. Which means you can worry about other things, like which dog park to visit next. Your pup will love it too, because he won’t get in trouble after his little mess-ups,” she says.

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When it comes to pet “mess-ups,” the carpeting features a breathable moisture barrier designed to prevent spills and accidents from soaking through the cushion and subfloor, so there are no lingering pet odors after a thorough cleaning. And because the carpeting releases more pet hair when vacuumed, this routine chore is made fast and simple.

Look for carpeting with extra durability and protection against color fading, which means it will stay newer-looking for longer, with no compromise to your pet’s territory or your daily schedule. More information about pet-friendly carpets and flooring can be found at flooringamerica.com.

Cleaning Habits With smart pet-friendly flooring and furniture choices (think microfiber sofas), cleaning up after your pet and busy lifestyle should be easy. But remember, it’s easier to clean as you go than it is to wait until things get out of hand.

Keep cleaning supplies nearby (in a locked cabinet for Fido’s safety) for spot cleans and quick touch-ups after mishaps, and remember to vacuum regularly. Don’t forget corners, where build-up tends to occur. Wipe down surfaces to lift pet dander off baseboards, counters and window sills.

With a few tricks, and some smart petfriendly product selections where carpeting and furniture are concerned, you can have the best of both worlds: a clean and fresh home, and all the members of your family — including those with four legs — together when and where you like.

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Coping with Fewer Hours of Daylight

aylight saving time comes to an end each fall, at a time when the hours of available sunlight already are beginning to decline.

Some people are more accustomed to darkness than others. Norwegians, Swedes and people living in Alaska and the upper reaches of Canada near or above the Arctic Circle may go through a period when winters can be especially dark. Fairbanks, Alaska, gets just three hours and 42 minutes of sunlight on the winter solstice.

Those in Barrow, Alaska, will endure a period of 67 days of darkness, according to Alaska.org. Residents of Seattle, which is even further north than cities such as Fargo, North Dakota, or Portland, Maine, deal with more darkness than those living outside the city may know.

Although much of the rest of North America doesn’t experience such profound periods of darkness, when the darkness of fall and winter arrives, it can be difficult to maintain a positive outlook. Borrowing some of the coping mechanisms relied on in northern latitudes can help many people to see the dark in a different light.

• Be aware of SAD. Seasonal affective disorder, or SAD, is defined by the Mayo Clinic as a type of depression that’s related to changes in seasons, beginning and ending at about the same times each year.

Symptoms tend to start in the fall and continue into the winter, sapping energy and making a person feel moody. As with other types of depression, SAD can get worse and lead to severe problems if left un-

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treated. Light treatment, talk therapy and medication can help people who are susceptible to SAD. • Make daylight hours count. Spend time outdoors while the sun is bright in the sky.

Make an effort to switch your schedule if work interferes with getting outdoors, even if all that can be managed is an outdoor walk at lunch. Sit by a bright window and soak up rays whenever possible.

• Celebrate winter activities. Go skiing, snowboarding, outdoor ice skating, or snowshoeing. Look forward to winter for what can be done, rather than what can t.

• Socialize more often. Instead of holing up indoors alone, frequent the places that become indoor gathering spots for locals.

These can include coffee houses, breweries, restaurants, or even the local church. Plan more social occasions with friends and families so everyone can collectively shoo away the winter blues.

• Exercise more. Use the darker hours as an excuse to exercise more, be it at the gym or outside. The Mayo Clinic says that exercise and other types of physical activity can relieve anxiety and depression, lifting an individual’s mood as a result.

• Light a fire. Set the kindling ablaze in a fire pit, fireplace or woodburning stove, or just light a handful of candles. Flames can be soothing and less harsh on the eyes than artificial light.

Fall and winter darkness does not have to send a person into the doldrums if he or she embraces the right attitude.

•••

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26 – Punxsutawney Hometown – Holiday 2017 - Issue #206

Ho! Ho! Ho! – Santa is Coming Soon!

he 27th Annual Home for the Holidays parade will bring Santa to Punxsutawney to usher in the holiday season.

The parade, set for 6 p.m. Saturday, November 25, is sponsored by the Punxsutawney Chamber of Commerce and the Punxsutawney Eagles Aerie 1231. The parade will begin at the Punxsy Plaza, head down Mahoning Street, and end at Barclay Square.

Cash prizes will be awarded after the parade in these categories: walking unit, float, vehicle, fire truck, and performer. Santa will be available downstairs at the Eagles to meet with youngsters after the parade.

The annual Tree Lighting by the Rotary Club will take place at the bandstand in Barclay Square, immediately following the parade. The Rotary Club sponsors the Circle of Trees around the bandstand and the big tree on the bandstand. Local organizations decorate the trees and compete for prizes. This year’s theme is “Songs of Christmas.” After a brief ceremony, the trees will be switched on to make the evening merrier.

In addition, the annual fireworks display – held after the parade and tree-lighting – will light up the night even more! The fireworks will be sponsored by the Eagles and the I.S.D.A. Club.

•••

aturday, December 2. The Annual Punxsutawney Area Historical & Genealogical Society Volunteer Appreciation Luncheon will be held at 2 p.m. in the Reschini Room of the Lattimer House, 400 West Mahoning Street. Volunteers during the past year have been invited. Others from prior years or those who would like to begin volunteering now may contact us by November 28 at 938-2555 or punxsyhistory@outlook.com to join in this special day.

Sunday, December 3. In support of the Punxsutawney Weather Center’s Holly Tour, scheduled from 1 to 4 p.m., the Punxsutawney Area Historical & Genealogical Society will remain open until 5 p.m., so that Holly Tour participants can relax with refreshments after visiting tour stops.

Saturday and Sunday, December 16 and 17. The Punxsutawney Area Historical & Genealogical Society’s annual Christmas Open House will be held from.1 to 4 p.m.

Both the Bennis and Lattimer Houses will happily welcome visitors, and refreshments will be provided in the Reschini Room, where there will be several heritage-themed Christmas trees and, in celebration of our Griffiths Gallery exhibit of the life and times of the area’s children, a special “Dollhouse Lane” display.

Throughout Punxsy’s Home for the Holidays Celebration. The Punxsutawney Area Historical & Genealogical Society will participate in the Rotary Club’s annual Circle of Trees in Barclay Square.

•••

Holiday Happenings at Punxsutawney Area Historical & Genealogical Society S

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www.PunxsutawneyMagazine.com Punxsutawney Hometown – Holiday 2017 - Issue #206 – 27

Human Foods Pets Should Avoid

T

he revenue of the pet care industry is testament to the lengths people will go to ensure their pets are comfortable and receiving a high level of care. Wellmeaning pet owners may pamper their pets, and many believe giving treats of human food is the ultimate indulgence for their animals. However, these individuals may be unwittingly exposing their beloved pets to health problems by feeding them the wrong foods.

The Humane Society of the United States warns that even foods that are considered good for people can be very dangerous for pets. This may even include common fruits and vegetables. In 2010, the ASPCA Animal Poison Control Center received more than 167,000 calls related to pet exposure to toxic substances. The top three reasons for pet poisoning included consumption of prescription and over-the-counter drugs (45,616 calls); ingestion of insecticides (29,020 calls); and eating human food (17,453 calls). Many people are unaware that certain foods present a hazard to their pets’ health.

Although any food not specifically designed for cats and dogs can affect the digestive system, resulting in vomiting, diarrhea or intestinal distress, the following foods are particularly problematic for companion animals.

• Alcohol: Alcoholic beverages can cause liver and brain damage because it has the same effects on pets as it does on people it just takes far less alcohol to negatively affect pets than it does humans. Just a little alcohol can cause vomiting, diarrhea, central nervous system depression, problems with coordination, difficulty breathing, coma, and even death.

• Chocolate: The toxic component of chocolate is theobromine. It’s present in all types of chocolate, but more so in dark varieties and baking chocolate. At its worst, chocolate can cause an abnormal heart rhythm, seizures and death.

• Dairy products: Cats pictured lapping up bowls of milk is a misrepresentation of what they should be consuming. Many cats and even some dogs are lactose intolerant.

Eating dairy products can cause digestive upset and may lead to food allergies and discomfort.

• Fat trimmings, raw meat, raw eggs and raw fish: Each of these can cause vomiting, diarrhea or a painful condition called pancreatitis (from excessive fat). Plus, there is a risk of salmonella or E. coli associated with these foods.

• Grapes and raisins: Cats may shy away from them, but dogs can suffer acute kidney failure from these fruits.

• Macadamia nuts: According to WebMD, dogs shouldn’t eat macadamia nuts or foods that contain them because they can be fatal. As few as six raw or roasted macadamias can make dogs seriously ill.

Symptoms of poisoning include muscle tremors, weakness or paralysis of the hindquarters, vomiting, elevated body temperature, and rapid heart rate.

• Sweetened candy: Candies, gums, toothpaste, and any product containing ‘xylitol’ can cause more insulin to circulate through a pet’s body, making blood sugar drop. That can result in liver failure and loss of coordination.

Foods that people consume should not be shared with pets unless they have been recommended by a veterinarian. Even then, human food should be shared sparingly.

•••

How to Cut Back on Holiday Waste

T

he holiday season is a joyful time of year. But the weeks between Thanksgiving and New Year’s Day also tend to be very wasteful. The U.S. Environmental Protection Agency estimates that household waste increases by more than 25 percent during the holiday season.

Reducing waste come the holiday season does not mean celebrants have to forgo big family meals or beautifully wrapped gifts. In fact, there are several ways to reduce waste without spoiling the spirit of the season.

• Give eco-conscious gifts. The environment may not be the first thing that comes to mind when holiday shoppers are looking for gifts for their loved ones. But giving reusable gifts can have a positive, long-term impact on the planet. Reusable coffee mugs or water bottles can dramatically reduce waste over time, and such items make great stocking stuffers. Shoppers also can look for items made from recycled materials, which run the gamut from home furnishings to calendars to clothing, as eco-friendly alternatives to gifts produced without the environment in mind.

• Reuse holiday-specific items. Many people only use gift wrap, gift boxes and gift bags during the holiday season. Such items are oftentimes discarded after Christmas morning. But these items can be reused to cut back on holiday waste. Reusing wrapping paper from year to year can be especially beneficial to the environment. That’s because wrapping paper tends to be dyed or

laminated, and many wrapping papers contain non-paper additives that cannot be recycled. Reusing wrapping paper, purchasing only recyclable paper or wrapping gifts in old newspapers or magazines can help holiday celebrants reduce their carbon footprints.

• Prepare less food and donate any leftovers. The Worldwatch Institute notes that, during the holiday season, celebrants generate three times as much food waste as they do during other times of the year. Large family meals are a tradition of the holiday season, but hosts who routinely find themselves discarding leftovers can plan on preparing less food this year. Consider how much guests are likely to eat and plan meals accordingly instead of buying enough food to feed a small army. Donate leftovers to nearby shelters so nothing goes to waste.

• Recycle live Christmas trees. According to the National Christmas Tree Association, 25.9 million real trees were sold in the United States in 2015. Trees put out on the curb for collection after the holiday season has ended typically end up in landfills, but some communities recycle Christmas trees each year. Real tree enthusiasts can contact community officials to determine if they can recycle rather than discard their trees.

The holiday season is a wasteful time of year, but there are ways for celebrants to dramatically reduce their carbon footprints between Thanksgiving and New Year’s Day. •••

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28 – Punxsutawney Hometown – Holiday 2017 - Issue #206

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The Salvation Army Lts. Shane and Dawn Carter 229 W. Mahoning St., Punxsutawney, PA 15767 814-938-5530 • FAX 814-618-5102 PROGRAMS & SERVICES INCLUDE: EMERGENCY FOOD AND CLOTHING, RENTAL AND UTILITY ASSISTANCE, AFTER-SCHOOL PROGRAMS, SUMMER CAMP, SUNDAY WORSHIP AND SUNDAY SCHOOL, EMERGENCY DISASTER SERVICES -- SALVATION ARMY PROVIDES HOT AND COLD DRINKS AND FOOD TO DISASTER VICTIMS AND EMERGENCY RESPONDERS AT THE SCENE OF A CAR ACCIDENT, HOUSE FIRE, OR NATURAL DISASTER, SUCH AS FLOODING

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Punxsutawney Hometown – Holiday 2017 - Issue #206 – 29

How Hosts Can Avoid How to Incorporate Learning Alcohol-Related Incidents into Your Child’s Daily Routine Y H osting a party for friends, family and/or professional colleagues can be a big responsibility. Many of the tasks associated with hosting are fun, and people who enjoy entertaining may even enjoy the less-thrilling tasks that must be tackled before welcoming guests into their homes.

Hosts who intend to serve alcohol at their parties must give ample attention to safety in advance of their guests’ arrival. The U.S. Centers for Disease Control and Prevention

notes that more than 10,000 people died in alcohol-impaired driving crashes in the United States in 2015, accounting for nearly one-third of all traffic-related deaths in the country that year. Hosts must avoid overserving alcohol, as that can put the lives of guests and people they share the road with in jeopardy. In addition, hosts might be found liable should anyone be injured or killed by guests who drank too much at their parties.

Curtailing consumption Hosts who intend to serve alcohol at their parties can curtail consumption in various ways. Choose to host a party in early afternoon, ending it by late in the afternoon or early in the evening. Adults are unlikely to consume substantial amounts of alcohol dur-

ing the day, and many may avoid alcohol altogther.

Another way to reduce imbibing is to avoid buying too much alcohol. Overstocking a bar or refrigerator may encourage guests to overindulge or give them the mistaken impression that the alcohol will be free-flowing throughout the party. When purchasing alcohol for the party, hosts should keep in mind that some guests will likely bring alcohol as a gift, and that should affect how much alcohol hosts buy in advance of the party.

Preparing or ordering more food than might be necessary also can curtail alcohol consumption. Guests who have plenty to eat might spend more time eating than drinking, and eating one’s fill may discourage alcohol consumption because of feeling too full.

Transportation Hosts can make transportation arrangements for guests to reduce the risk of alcohol-related incidents after their parties.

When spreading news of the party, hosts can ask for guests to volunteer as designated drivers while also informing their guests they intend to serve as designated drivers as well. Make sure each group of people who arrives together has at least one designated driver among them. Hosts who want to go the extra mile can reward their designated drivers with a small gift to serve as a token of their appreciation for abstaining from alcohol during the party.

In addition to arranging for designated drivers, hosts can reserve taxis or ridesharing services to pick up guests after the party. Inform guests about this in advance so they do not drive to the party.

Many people enjoy hosting parties for friends, family and/or colleagues at their homes. But hosts must make concerted efforts to ensure their guests do not overindulge in alcohol.

•••

oung children don’t need to be in a classroom to learn important skills.

And the earlier you get started, the better. Here are some great ways to incorporate fun learning experiences into your child’s day.

Bath Time Don’t miss the opportunity to make bath time a fun and engaging experience. Count rubber duckies together, sing “Head, Shoulders, Knees and Toes,” complete with corresponding choreography, and read books — just be sure they are of the waterproof variety! Even just talking to your children during this time can be educational, helping them pick up new vocabulary and develop language skills.

Play Time With careful consideration, your play area can serve double-duty, being a station for fun while encouraging a child’s curiosity and love of learning. Consider innovative learning toys that actively teach important skills, such as counting, shapes, colors and the alphabet, while introducing the problem-solving, creativity and social skills children will need to thrive as they grow.

Certain toy brands, such as LeapFrog, have created a variety of learning tools that are also fun to play with for young kids. For example, their new Scoop & Learn Ice Cream Cart can help children build memory and sequencing skills while they create ice cream cones with a scooper that recognizes colors and flavors. The brand also has a combination laptop and touch screen tablet called the 2-in-1 LeapTop Touch,

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30 – Punxsutawney Hometown – Holiday 2017 - Issue #206

which is designed to help kids learn letters, numbers and music.

“Childhood is a time of discovery, so seek out toys designed to foster children’s natural curiosity,” says Dr. Clement Chau, director of learning for LeapFrog. “Toys should provide a range of experiences that build a strong foundation of learning.”

Dr. Chau also recommends Step & Learn Scout, a pet pup that teaches kids letters and counting while they develop gross motor skills and get some exercise, as well as the Stack & Tumble Elephant, for building hand-eye coordination while learning songs, numbers and phrases.

Mealtime Mealtime is the perfect time of day to teach kids about their health, as well as good nutrition habits.

You can teach kids about the five food groups, as well as vitamin basics, so they learn that what they put into their body can have a positive impact on their growth and wellness. Kids can also develop motor skills by helping you in the kitchen. From pouring to mixing to measuring, there are many kitchen tasks perfect for little hands.

Bedtime Help kids wind down before bed with some great books. Read to your children until they can read to themselves. You’ll be forming a lifelong habit of learning.

The right tools and habits can make it easy to seamlessly incorporate education into your child’s daily routine.

(StatePoint) •••

Nickolas A. Kernich, PharmD Gary L. Bowers, Rph.

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Guild Show Recreates a Holiday Classic L

ong before television became the leading source of home entertainment, families across America used to gather in their living rooms each night to listen to their favorite programs broadcast over the radio. As the voices of actors filled the air and sound effects added varying degrees of realism, the audience used their imaginations to picture the characters, as well as the events of the dramas or comedies they were hearing.

The members of the Punxsutawney Theatre Arts Guild will take people back to

those days as they present the beloved holiday classic, It’s a Wonderful Life: A Live Radio Play by Joe Landry. Performances are set for 7:30 p.m. November 30, December 1 and 2, and at 2 p.m. Sunday, December 3, at the auditorium of the Punxsutawney Area Middle School. Tickets are available at the door.

The well-known tale of George Bailey and his struggles to believe that his time on earth ever had any significance will unfold amid the trappings of WBFR Studio A in Manhattan, New York. Complete with old-fashioned microphones, “On the Air” and “Applause” signs, instrumental music transitions, singing jingles, and tables where a busy crew will create dozens of sound effects, the story is presented through the talents of eleven local actors whose vocal skills will create the multitude of people in the story of a small-town man who unknowingly changes the lives of everyone around him.

Featured in the production are Guild veterans Tim Cooper, Terry A. Fye, Jef Dinsmore, Tony Simmons, Laura Deet, Sue Ann Smith, Tommy Troutman, and Lukas Deet.

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Joining them are newcomers Shannon Krise, Timmy Simmons, and Luke Poole.

Kathy S. Dinsmore is directing the show with the help of Matt Dinsmore, stage manager, and Debra Dinsmore, production assistant.

Noting that “this is the first radio show the Guild has presented,” Kathy Dinsmore said, “With the popularity of It’s a Wonderful Life each holiday season, we thought it would be fun for our performers and our audiences to see and hear what the story would have been like if it were staged as a radio broadcast on Christmas Eve, 1946. For the older people in attendance, the salute to radio should bring back many pleasant and nostalgic reminders of their past. The young people who come to PTAG’s production should find it interesting to see how everyday objects were used to suggest the sound of footsteps in crunchy snow or howling wind or thunder or a train or a crowded restaurant and many more audio illusions.”

Since its debut in 1996 in Stamford, Connecticut, It’s a Wonderful Life: A Live Radio Play has become popular among schools, community theaters, and even professional repertory companies. The Chicago SunTimes declared, “This is one of the best holiday shows around. It’s a fresh and inventive way of reconnecting with a classic story of love and redemption.” Likewise, the Fairfield County Weekly (Connecticut) praised the play for “its original twist, its clever use of props, entertaining voices and a love story that you want to witness over and over.”

PTAG is producing the show by special arrangement with Playscripts, Inc. (www.playscripts.com).

•••

Be Kind, Be Thoughtful, Be Genuine, But Most of All Be Thankful!

Sheriff Carl Gotwald Sr.

Sharing Our Thanks & Best Wishes

We’re so grateful to be a part of this wonderful community, and we thank you for your valued business.

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Hometown Punxsutawney magazine’s Christmas Edition is Coming soon.

Schedule Your Holiday Greeting Message Today!

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Punxsutawney Hometown – Holiday 2017 - Issue #206 – 31

MAY GOD BLESS YOu ThiS hOLiDAY! Complete Line of Printing Services

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(“From Our Past,” researched by S. Thomas Curry, features items of interest from past editions of Punxsutawney and area newspapers.)

November 11, 1899 — Adam Knarr, of this place, who is the inventor of an improved street sweeper, was trying his machine on the street last Monday morning.

It was manufactured by the Star Iron Works, Clayville. The machine is evidently a success. The feature about this sweeper that makes it a great improvement over all others is the device for gathering up the dirt as it goes along, thus eliminating the necessity of loading it onto carts. It looks as though the perfected machine might easily take the place of all others. (Punxsutawney Spirit)

November 16, 1906 — John W. Wachob and son, near Big Run, who makes it their business to thrash the grain for the farmers in their neighborhood, thrashed 23,376 bushels of grain in 52 days this season. Of this amount there were 2,357 bushels of wheat, 1,106 bushels of rye, 14,338 bushels of oats and 5,575 bushels of buckwheat. (Big Run Tribune)

December 3, 1890 — In the early days of Punxsutawney, when the pioneer, John W. Jenks had a grist mill here, and Mahoning street was a cow path, it is said

’T

32 – Punxsutawney Hometown – Holiday 2017 - Issue #206

that Richard Adams, an old citizen of Porter township, would shoulder a hundred pounds of flour at the mill and carry it to his home in Porter township, ten miles away, and think no more of it than the average man of the present day would of carrying home a dollar’s worth of sugar. (Punxsutawney Spirit)

December 6, 1893 — The whistle of the Mahoning Glass Works has a kind of a fog-horn voice. It would make a good fire alarm for the south side. The glass works began making flasks on Monday. (Punxsutawney News) (Note: The “south side” of Punxsutawney is the area south of Mahoning Creek, where Gaskill Avenue, Altman Avenue, and old Indiana Street are now.)

December 9, 1903 — The Church of God congregation will dedicate their new church near Grange post office next Sunday, December 13. Rev. William Harris Gwyer, of Barkeyville, Pa., will assist the pastor, Rev. F.O. Eakin and deliver the dedicatorial sermon. Revival services will be continued as long as circumstances will justify. (Punxsutawney Spirit)

December 14, 1906 — Dr. W.C. Newcome has installed an acetylene gas outfit to furnish light for his residence and office. (Big Run Tribune) •••

’Tis the Season for Mistletoe Madness

is the Season – the holiday season of course! PRIDE is working with local business owners and vendors to promote Mistletoe Madness, to be held on Small Business Saturday, November 25. PRIDE encourages residents to come out and support local businesses and artisans during the start of the holiday season.

Throughout downtown, businesses will participate in the Holiday Passport program. Participants can pick up a passport at various locations, including the Chamber of Commerce, Groundhog Club Headquarters, the Punxsutawney Weather Discovery Center, and others. “Passports” are stamped at participating downtown locations – with no purchase necessary!

Collecting five passport stamps makes passport owners eligible for a great prize

sponsored by PRIDE. In addition, children are encouraged to bring their letters to Santa Claus to the Punxsutawney Weather Discovery Center to put into the Center’s mailbox and then to enjoy a cup of hot chocolate – the Center’s treat! To interact with the Weather Discovery Center’s exhibits and to make a Christmas craft, the admission cost is $6 per person, though children 2 years old and younger may participate for free.

Bee’s Books will conduct book readings throughout the day. Stop by to hear a great holiday story!

The Groundhog Club Headquarters will offer a free make-and-take craft for kids 12 years of age and under.

Come out and enjoy downtown Punxsutawney this holiday season!

•••

Voters of the DCNR Reminds Deer Second Precinct H APPY Hunters of DMAP Hunting THANK YOU tHAnKSGivinG! your support Opportunities on State forJim CRW (Snake) Home Center Forestlands Across PA WEHRLE NEW SCHOOL W BOARD MEMBER

ith less than one month remaining before the start of Pennsylvania’s traditional deer hunting season, Conservation and Natural Resources Secretary Cindy Adams Dunn today reminded hunters Deer Management Assistance Program permits remain available for state forest tracts across the state.

“As of mid-October, more than 1,700 permits still were available in four state forest districts among those participating in the Game Commission’s Deer Management Assistance Program, or DMAP,” Dunn said. “DCNR views DMAP as an invaluable tool in promoting hunter enjoyment and healthier forests. Always paramount in

313 Martha St., Punxsy

decades of overabundance, the DMAP program serves as a tool to help those areas recover,” Dunn noted.

For questions about the statewide DMAP program, the application process, coupon availability, or DMAP regulations, contact the Pennsylvania Game Commission at 717-787-4250.

•••

Mon. thru Fri. 7:30 to 5 Saturday 7:30 to 2

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DCNR’s use of DMAP is the belief deer are an integral part of a healthy forest ecosystem and a tremendous asset for the state.”

Allowing landowners to apply for permits to encourage antlerless harvests on their property, the program designates DMAP areas across the state that enable DCNR and private landowners to more effectively manage white-tailed deer populations and curtail damage to forests and crops.

Michaux State Forest has more than 300 DMAP permits that have gone unclaimed.

Other state forests with permits available as of mid-month included: Tioga, DMAP Unit 2860, 94 permits available; Susquehannock, 2010, 667; Susquehannock, 2858, 36; Susquehannock, 2859, 137; Tioga, 2860, 94; Rothrock, 1881, 100; Rothrock, 1883, 70; Rothrock, 2109, 49; and Rothrock, 2110, 247.

Applicants for DMAP permits can find DCNR tract locations and maps, availability numbers, past hunter success rates and other information at DCNR’s website.

“By focusing DMAP antlerless harvests in our state forest districts and some of our state parks, hunters can help balance deer populations with available habitat, and promote healthy forests and healthy deer while enjoying quality hunting experiences,” Dunn said.

DCNR continues to adjust DMAP applications based on habitat conditions. For instance, some years some state forest districts will not participate in the program because of improved forest regeneration, previously impacted by deer.

“In some areas where we have seen

783

Black Synthetic Stock

223 22-250 243 270

30 8 30-06 7MMREM 300WIN

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$

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AFTER MAIL-IN REBATE

$

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23 9

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• Box Magazine • 22” Blued Barrel • Synthetic Stock

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10058 30-06 10059 223/5.56 10070 204 Ruger 10071 22-250 10072 243WIN

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AFTER MAIL-IN REBATE

9 6 32 3

$

$

499

95

10000 95

$

REBATE NOV. 19-NOV. 27

$50 GRICE GIFT CARD F RE E

Diamondback 4-12x40

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199

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$

RM380

380AUTO

99

Matte Duplex

9MM

sales@gricegunshop.com www.gricegunshop.com 216 Reed St., Clearffield, PA A 16830

16895 Was $199.99

7 99

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$

FEDAE9DP

AFTER 25% MAIL-IN REBATE thru 12/31

R51 9MM 7 SALE $27495 -2 . 1 LY Black Friday $ v No ON Mail-In REBATE - 10000

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• Detachable Box Magazine • Black Syn./Blue Finish • Accu-Trigger • Std Cals 22”, WSM 24”, Youth 20”, Mags 24”

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174

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Punxsutawney Hometown – Holiday 2017 - Issue #206 – 33

Department of Education Releases 2017 School Performance Profiles T he Pennsylvania Department of Education (PDE) announced that it has released 2017 School Performance Profile (SPP) scores and has posted them publicly on the PA School Performance website.

“The School Performance Profile scores released today provide school-level information to the public related to student achievement and progress,” said Secretary of Education Pedro A. Rivera.

As Pennsylvania transitions to the use of the Future Ready PA Index, the state’s new public-facing school report card, Rivera noted that this will be the last year SPP scores will be used beyond their requirements under Act 82. That act, passed in 2012, codified into law the use of building-level scores for educator evaluation.

The Future Ready PA Index will utilize a dashboard approach to present school-level data, and will feature a broad range of indicators, such as English language acquisition, career readiness indicators, access to advanced coursework, and chronic absenteeism, among others. These indicators

were identified following months of dialogue with thousands of stakeholders, including parents and families, educators, community organizations, advocates, and

policymakers, across Pennsylvania.

“While Pennsylvania is transitioning to a new school report card next year, providing communities and parents with transparency, accountability, and access to supports and resources remains our number one priority,” added Rivera.

The Future Ready PA Index will launch in the 2018-2019 school year.

•••

he Pennsylvania Department of Transportation (PennDOT) and the Pennsylvania Department of Education (PDE) today invited high school freshmen, sophomores, and juniors to take part in the first PennDOT Innovations Challenge.

"Every hour, about 15 reportable traffic crashes occur in Pennsylvania and although we have made positive steps towards reducing traffic crashes, injuries and fatalities, a disproportionate number of these crashes involve teenagers," said PennDOT Secretary Leslie S. Richards. "Through PennDOT's Innovations Challenge, we are inviting high school students to become an active part of the solution in helping develop innovative ways to tackle this real transportation concern."

The PennDOT Innovations Challenge asks students to look at technologies and innovative methods, aside from traditional paid advertising, marketing and social media channels, that can be developed in the next five to 10 years to curb unsafe teen driving practices.

"Each day, schools across the commonwealth work to provide a secure, healthy learning environment for students, and it is critical that students remain safe even when they're outside the classroom," said Secre-

tary of Education Pedro A. Rivera. "The Innovations Challenge presents an opportunity for Pennsylvania's teenagers to learn and be creative in support of an important cause, and will remind them to practice safe driving when they're on the road."

The Innovations Challenge aims to not only help students explore real transportation challenges that PennDOT is facing, but also open their minds to the very real possibility of working for PennDOT after graduation.

"The perception is far too often that PennDOT only employs engineers and equipment operators," Richards said. "While those positions are key to building and maintaining Pennsylvania's vast road and bridge network, the reality is that we employ over 11,000 Pennsylvanians from a huge variety of educational backgrounds."

Through the PennDOT Innovations Challenge, 11 regional winners will be selected and be invited to compete in Harrisburg for the grand championship in April 2018. PennDOT intends for the Innovations Challenge to become an annual event.

For complete Innovations Challenge details, visit www.penndot.gov/innovation.

The deadline for submissions is January 31.

•••

Wolf Administration Announces "Innovations Challenge" Contest For High School Students T

34 – Punxsutawney Hometown – Holiday 2017 - Issue #206

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desire to maintain mobility and involvement in activities. Our Christ The King Manor specialists in physical therapy work diligently to improve daily living mobility and lessen pain.

Individualized programs and specialist teamwork pays dividends in rehabilitation and returns the patient to active lifestyles as quickly as possible. Some of the treatments are:

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Sat., Aug. 26 Thur., Aug. 31 Sun., Sept. 10 Sun., Sept. 17 Sun., Sept. 24 Sun., Oct. 1 Sun., Oct. 8 Sun., Oct. 15 Sun., Oct. 22 Sun., Oct. 29 Sun., Nov. 12 Thur., Nov. 16 Sun., Nov. 26 Mon., Dec. 4 Sun., Dec. 10 Sun., Dec. 17

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• Neurological Rehab • Daily Living Activities • Chronic Pulmonary Rehab • Home Evaluations Call 814-371-3180 a guided • Cardiac Rehab •for Orthopedic Rehabtour of past, present and future at Christ the King.

•the Comprehensive Wound Care • Balance & Fall Prevention

CONTEST RULES

1. Complete the coupon on this page.

2. Guess the winning team and the total number of points you think will be scored in the Steelers vs.

Bengals Game and enter the guesses in the spaces provided on the coupon.

3. Enter one of the participating advertisers on contest page 27 in the space provided to redeem your coupon should you be the contest winner.

4. Clip and forward the coupon to:‘Steelers Football Contest,’ c/o Hometown magazine, 129 Aspen Road, Punxsutawney, PA 15767. PLEASE MARK YOUR TEAM PICK & TOTAL POINTS ON THE OUTSIDE OF THE ENVELOPE. 5. All entries must be received by 4 p.m. Thursday, November 30.

6. No purchase necessary to participate. All entries must be original magazine coupon (no photocopies).

7. In the event two or more contestants correctly pick the winning team and total number of points, one winner will be randomly selected and awarded the winning prize.

In event two or more contestants tie for closest to the total score, one winner will be randomly selected to win the $25 certificate. Each issue we will give one $20 certificate.

8. Hometown magazine retains the right to make any final decisions regarding the contest, and by submitting an entry, contestants agree to abide by the rules of the contest.

Punxsutawney Area Historical & Genealogical Society

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Preserving the history of the Punxsy area.

Museums, library, photos, galleries & genealogy Workshops, exhibitions & programs.

call for MEChANiC wORK STATE iNSPECTiONS • TiRES

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COLTS at Panthers at Browns VIKINGS at Bears at Ravens JAGUARS at Chiefs BENGALS at Lions at Colts TITANS PACKERS at Bengals RAVENS PATRIOTS

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Steelers vs. Bengals

Monday, Dec. 4 • 8:30 p.m.

Hometown magazine ‘Steelers Football Contest’:

Complete, Clip, Drop off or Mail to: Steelers Football Contest c/o Hometown magazine, 129 Aspen Road, Punxsutawney, PA 15767

Name ________________________________ Address ______________________________ Zip __________________________________ Phone ______________________________ Coupon for Game of Sun., Dec. 4 Step 1: Guess the Winning Team: __ Steelers vs. __ Bengals Step 2: Guess the Total Points that will be Scored in that Game: _______ Total Points Step 3: Should I win, I would like to redeem my merchandise certificate at: (List business from this page) _____________________

Steelers Football Contest Winner Announced!

On Sunday, November 12, at Lucas Oil Stadium, Chris Boswell kicked a 33-yard field goal as time expired to give the Pittsburgh Steelers a 20-17 come-from-behind victory over the Indianapolis Colts. Ace Punxsutawney prognosticator Christine Meskell, of Marion Avenue, not only predicted that the Steelers would win the game, she also picked 37 as the total number of points that would be scored in the game.

Look out, Phil, Christine is coming for your job! Christine plans to redeem her certificate at McDonald’s. Congratulations, Christine!

•••

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Punxsutawney Hometown – Holiday 2017 - Issue #206 – 35

36 – Punxsutawney Hometown –Holiday 2017 - Issue #206