Annual Report 2020

Page 24

Working Project Group

Duration

Collaborators

5d

Permanent task

AIW ITP

3.5

Supervision of IT and Internet for the Hop Research Center in Hüll

IPZ 5e – Ecological issues in hop cultivation

Current IPZ 5e research projects of (ecological issues in hop cultivation) funded by third parties Working Groups Project Project Mgt. Project Ops

Project Duration

Cost Allocation

Collaborators

IPZ 5e Dr. F. Weihrauch M. Obermaier

Reduction in the use of coppercontaining crop protection agents in ecological and integrated hop cultivation

20142021

Erzeugergemeinschaft Hopfen HVG e.G. (HVG Hop Producer Group)

Betrieb Ludwig Gmeiner (Farm Ludwig Gmeiner), Uttenhofen; Agrolytix GmbH, Erlangen; Forschungsinstitut für Biologischen Landbau (FiBL), Frick, Schweiz (Research Institute for Organic Agriculture, Frick, Switzerland); Boku Wien, IFA-Tulln Institut für Umweltbiotechnologie, Österreich (Boku Vienna, IFATulln Institute for Environmental Bio-technology, Austria)

IPZ 5e Dr. F. Weihrauch M. Obermaier

Further develop- 2017ment of culture2022 specific strategies for ecological crop protection with the help of divisional networks - Hop Div.

Bundesanstalt für Landwirtschaft und Ernährung (BLE), BÖLN-Projekt 2815OE095 (Federal Agency for Agriculture and Food; BLE)

Bund Ökologische Lebensmittelwirtschaft (BÖLW e.V.) (Organic Food Production Alliance; BÖLW e.V.)

IPZ 5e Dr. F. Weihrauch M. Obermaier

Development of a 2018catalog of mea2023 sures to promote biodiversity in hop cultivation: What is possible?

Erzeugergemeinschaft Hopfen HVG e.G. (HVG Hop Producer Group)

IGN Nierderlauterbach AELF PAF, FZ Agraökologie (Dr. S. Gresset); TU München, Department of terrestrial ecology (Prof. Dr. Weiser); LBV, KG PAF (Ch. Huber)

IPZ 5e Dr. F. Weihrauch M. Obermaier

Establishment of predatory mites in hop cultivation practice via cover crops

Bundesanstalt für Landwirtschaft und Ernährung (BLE), BÖLN-Projekt 2815NA131 (Federal Agency for Agriculture and Food); Gesellschaft für Hopfenforschung (GfH) e.V. (Society for Hop Research)

Companies practicing ecological and integrated hop cultivation

20182021

24


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6.8 Meristem culture for the production of healthy seedlings

6min
pages 87-90

detection of Verticillium directly in the bine using real-time polymerase chain reaction (PCR

13min
pages 81-86

Pseudoperonospora humuli

6min
pages 77-80

7.2.2 Alternative uses of hops

3min
pages 100-101

6.5 Powdery mildew isolates and their use in breeding of mildew resistant hops

5min
pages 74-76

content and particular suitability for cultivation in the Elbe-Saale region

8min
pages 69-73

5.6 CBCVd-Monitoring 2020

2min
pages 61-62

5.1.2 Arrival of aphids in 2020

0
page 53

5.2 GEP Quality Audits

0
page 54

6.3 Crossbreeding with the Tettnanger landrace

7min
pages 66-68

5.5 GfH-Project in Verticillium Research

10min
pages 56-60

fertigation

4min
pages 44-46

of irrigation and the position of the drip hose

4min
pages 37-39

fertilizer systems (ID 6054

2min
pages 32-33

1.2 Harvest volumes, yields, and alpha acid contents

4min
pages 12-15

nitrogen fertilization

6min
pages 40-43

optimize the nutrient efficiency of organically bound nitrogen (ID 6141

4min
pages 34-36

3.5 IPZ 5e – Ecological issues in hop cultivation

1min
page 24

3.2 IPZ 5b - Crop protection in hop production

1min
page 20

systems with fertigation (ID 5612

8min
pages 27-31
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