BOQUERIA MENU Vegetarian Vietnamese rolls or
Warm cod salad with shrimps
Pork sausage in toast with wild mushrooms and quail egg or
Aubergine and mozzarella Parmigiana
Roast salmon with tarragon pesto sauce and salsifies or Oxtail cannelloni with orange chantarelle DESSERT
Idiazábal cheese cake with quince or “Piña colada” dessert DRINKS
White wine - Fray Germán (Verdejo) D.O Rueda
Red wine - Conde Valdemar (Tempranillo) D.O. Rioja Rosé wine - Homenaje (Garnacha) D.O. Navarra Price: 37€ per person (VAT included)
Winter promo on 30% discount - Available un l 31/03
26€ VAT INCLUDED HOTEL 1898 - La Rambla, 109 - Barcelona / +34 935 529 552 / www.hotel1898.com / 1898@nnhotels.es
GOURMET MENU Prawns truffled carpaccio or
Vegetarian Vietnamese rolls
Melted gruyere with bacon and toasts or Artichokes tortelloni with Thai soup
Black rice with cuttlefish (paella cooked in cuttlefish ink) or Grilled squid with garlic shoots tempura
Burger 1898 (veal, foie and mushrooms) or Free-range chicken with puff pastry of mushrooms and shrimps DESSERT
“Piña colada” dessert or White chocolate crème caramel with kumquats DRINKS NOT INCLUDED Price: 40€ per person (VAT included)
Winter promo on 30% discount - Available un l 31/03
28€ VAT INCLUDED
HOTEL 1898 - La Rambla, 109 - Barcelona / +34 935 529 552 / www.hotel1898.com / 1898@nnhotels.es