commARCH - August 2017

Architectural Photography Redefined Grocery Stores

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AUGUST 2017 Vol. 15 No. 7

DEPARTMENTS 48 64 65 66

The Architects Showcase Index Portfolio

INSPIRED. E XPRESSIVE. E X TERIORS.

About The Cover

8

Food Shopping Redefined Food preferences and habits reshape grocery stores.

This Martin King image of the Red Building at the Pacific Design Center, West Hollywood, CA, is one of several images included in our first architectural-photography special section.

To enjoy the images, turn to p. 17. Don’t miss the Portfolio image by C. Taylor Crothers on p. 66.

17

Architectural Photography In a special section, we celebrate architectural photography with a collection of images from seven talented professionals .

Lighting & Electrical

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Building Technology

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CONTENTS

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EDITOR’S

notebook

Celebrating Architectural Photography

W

hen beautiful architecture is created, it’s a rather limited number of people who are able to experience and enjoy it first-

hand. To share architecture with a greater audience requires photography. Not smartphone “photography,” but images made by professionals who know how to operate a camera and understand depth of field, lighting, exposure, and composition.

In this issue, we’re able to do something that’s been on my editorial bucket list for a long time—present a collection of excellent architectural images made by talented photographers. Beginning on p. 17, you will be able to enjoy 21 pages of top-notch architectural photography from seven highly skilled artists. Most of them are members of the Association of Independent Architectural Photographers (aiap.net).

world when he received a home darkroom kit as a gift

Also, be sure to turn to p. 66 and view the Portfolio

during his junior high school years. He went on to study

image from C. Taylor Crothers. The image is striking on

film and television production and used an advertising

its own. When you read what it is, I’m confident it will

side job to launch his architectural-photography career.

take on a deeper meaning for you.

He is also a sculpture artist and does fine-art photogra-

In addition to C. Taylor Crothers, this special photography section celebrates the work of these artists:

phy and painting.

• Martin King (p. 40) graduated from the Art Center

• Brett Drury (p. 18) is a photographer whose work I’ve

College of Design, Pasadena, CA, to pursue advertising

followed and enjoyed for many years. He has a unique

work and “any photo job he could find.” He eventually

approach to scheduling shoots. Be sure to visit his web-

honed in on architecture and interior design because he

site to learn more.

loves the combination of art and science that photogra-

• Henry Cabala (p. 22) has studied and practiced photography from the time he first had an opportunity to take a photography class, through his Masters in Fine Arts studies, and into his professional career.

An old train car photographed by Brian Thomas Jones.

• Brian Thomas Jones (p. 36) entered the photography

phy provides and the technical challenges presented by architecture.

• Jim Roof (p. 44) studied piano performance at Georgia State Univ., Atlanta, where he also developed an interest

• Terry Wier (p. 26) began his career in 1971 in the New

in photography. He applies to his photography a music

York City fashion and advertising world. While shutting

professor’s admonition that a good musical composi-

down a studio, he discovered that the images he made

tion strikes the proper balance between unity and con-

for himself were of architecture. He used that discovery

trast. Too much unity is bland and boring. Too much

to launch his architectural photography career.

contrast leads to a lack of cohesion.

• Jeffrey Sauers (p. 30) is a photographer, pilot, and “tech-

Please enjoy what I hope will become an annual presen-

nical junkie.” His love for photography stems from the

tation of excellent architectural photography and I en-

art and technology combination it presents. He uses a

courage you to contact one of these photographers for

“texture lighting” technique to give images a three-di-

your next shoot. If you have a favorite photographer you

mensional, rendering-like quality.

would like us to consider for next year, let me know. CA

Gary L. Parr Editorial Director

commercialarchitecturemagazine.com

AUGUST 2017

COMMERCI A L A RCHI T EC T URE

7

FEATURE

grocery stores

Food Shopping Redefined Changing food preferences and shopping habits are reshaping grocery stores.

Kenneth W. Betz, Senior Editor

I

n the past, a typical grocery-shopping experience was boring, even dreadful, and something to avoid or rush through, observed Deborah L. English, IIDA, CCID, founder and president, D L English Design, Pasadena, CA. Today one may find a pop-up restaurant by your favorite local chef, a 250-

seat full-service bar, a live band or DJ during Sunday brunch, wine tastings, or coffee baristas serving up nitro cold brew.

Consumer shopping preferences have experienced a major generational and cultural shift, English continued. “We are undergoing the socialization of just about everything, including the once-mundane trip to the supermarket. In consumer food environments, we see a shift in preference for grocery store experiences toward hybrid spaces that blend the lines of retail, food service, restaurants, and entertainment,” she said.

Many brick-and-mortar retailers face significant competitive challenges from online players, and retailers and architects are responding by creating enticing spaces that elevate the retail experience and invite shoppers to spend more time in the store, English added.

In addition, food selections offered by retailers have expanded greatly in the past two decades, according to Tom Henken, vice president, director of design, api(+), Tampa, FL. “There is now a much wider selection of prepared, specialty, and international foods. In addition, the market is divided by large, low-price stores like Costco at one end of the spectrum and small, specialty stores like Trader Joe’s at the other end. These changes have forced traditional grocers to lower prices and increase product variety and quality to compete,” he said.

“Meal kit, restaurant, and grocery delivery are inspiring traditional brickand-mortar stores to offer similar conveniences. This trend will continue to grow as the consumer adopts a hybrid method of food shopping both online and in-store, based on changing lifestyles and options,” Henken continued.

Fresh, natural, and organic are the preferences for many shoppers, especially Millennials, commented Joe Keene, vice president, mechanical engineering, Cuhaci & Peterson Architects Engineers Planners, Orlando, FL. The products in the store have evolved as consumers have trended toward healthier eating and away from frozen foods, added Jason Longbrake, pro8

COMMERCI A L A RCHI T EC T URE

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commercialarchitecturemagazine.com

FEATURE

grocery stores

gram manager and grocery SME, ms consultants Inc., Columbus, OH. Tom Phillips, owner, Phillips Enterprises Inc., Langley, WA, confirmed the healthy-eating trend. “Today’s shopping patterns are really, really geared to healthy eating. Not necessarily organic healthy eating, but just healthy eating. We’re finding that perimeter departments in our grocery stores—fresh foods, produce, delis, and meats and fish—are high-priority areas, with the major lines of hard goods being less of an item,” he said.

Phillips related that his firm has designed food stores geared to healthy eating on the ground floors of student housing complexes at Washington State Univ. and the Univ. of Washington. “Sounds kind of crazy, but instead of drinking beer, [students are] actually shopping for groceries and cooking their meals,” he said.

In addition, “the shopper today is shopping more European style, which means shopping for each meal each day. They’re looking more at how to assemble that meal. They’re buying the main entrées, and they want specialty entrées. They want more of a healthy-choice-type product,” Phillips noted.

John Youger, senior director, strategy and insights, WD Partners, Columbus, OH, agreed that stock-up trips, the life-blood of most grocery stores, have been under assault in recent years. “This burden is exacerbated by the increase in food preferences from gluten free, vegan diets, etc. These smaller trips, coupled with varied food preferences across shopper types, make it challenging for grocery chains to serve everyone. The future challenge of grocery stores will be: who do you focus on as your core customer? Will this customer want to come to your store or will they expect services that allow them to buy online and pick up in store (BOPIS) or will they expect these items to be delivered to their home?” he asked.

Not all food venues are megamarkets such as the Walmarts or the Meijers, either.

Tom Phillips thinks there is still a place for smaller stores. “Smaller stores can provide more personal customer service, and they can actually get fresher product, but the biggest thing that we’re finding is the independent grocery operator can make changes at the snap of a finger, unlike a large chain. If that client doesn’t like something or they want something different, they can virtually get it done that day or the next day. Frankly, most of our stores are in the 18,000 to 25,000-sq.-ft. range, which makes them a whole lot more manageable,” he said.

STORE LAYOUT AND DESIGN

Store designers have responded to intense competitive pressure on food retailers and evolved shopper habits with layouts that offer more convenience, Tom Henken of api(+) observed. Some stores are shrinking and taking a curated approach to merchandise based on consumer demographics. Designers are working to heighten the shopping experience, providing a sense of theater and engaging guests in ways that cannot be duplicated at home on the Internet. Some ways stores can do this are by exposing prep areas and creating demonstration and educational stations, he explained.

“As consumers have trended toward healthy eating, store layouts have had to

Clockwise from top. The Hangar Bar in a Whole Foods Market in Los Angeles encourages shoppers to spend more time in the store. It was designed by D L English Designs. Photo: Paul Marroquin, courtesy D L English Designed by api(+), Simply Fresh by McCaffrey’s in Doylestown, PA, demonstrates the importance of product selection, lighting, and differentiation in today’s grocery retail environment. Photo: Courtesy api(+) Perimeter departments in grocery stores—fresh foods, produce, delis, and meats and fish—are highpriority areas, as in C.E. Lovejoy’s in Bend, OR, designed by Phillips Enterprises. Photo: Tim Phillips, Phillips Enterprises commercialarchitecturemagazine.com

AUGUST 2017

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9

FEATURE

grocery stores

Many stores, such as the Price Chopper Market Bistro in Latham, NY, are adding restaurants as a direct response to consumer’s evolved lifestyles. Photo: Courtesy api(+)

evolve as well,” said ms consultants’ Longbrake. “Oversized freezers

from the start. The layout will need to elevate and showcase these

are now the dinosaurs of the grocery world. The trend from frozen

areas; this will boost sales,” he asserted.

to fresh has resulted in grocers reducing their frozen selections as much as 50%.”

“The produce selection has moved to the front of the store in nearly every grocery in the country. Flowers and bakeries are also

10

COMMERCI A L A RCHI T EC T URE

AUGUST 2017

“We’re finding that perimeter departments in our grocery stores— fresh foods, produce, delis, and meats and fish—are high-priority areas, with the major lines of hard goods being less of an item,” Tom Phillips of Phillips Enterprises concurred.

taking center stage, focusing on the importance of the sensory expe-

“There continues to be increased focus on the perimeter depart-

rience. The core staples of the grocery world, like milk and eggs, still

ments where fresh foods and freshly prepared meals live, thus con-

find themselves at the rear of most stores, drawing consumers

necting the entire retail space with compelling food experiences

through the heart of the store. But even this fundamental of the

placed along the way,” Deborah English agreed. “Square footage

grocery layout has been challenged as grocers provide more quick-

traditionally dedicated to center-store is being edited down. The rig-

trip options at the front of the store,” Longbrake commented.

id linear approach to store layout is being reshaped to create a more

“A number of larger-scale grocers now have small areas at the

dynamic, interesting configuration. Retailers are successfully inte-

front of their stores for the quick run to the store to pick up a gallon

grating restaurants, pop-ups, and bars into their spaces to generate

of milk or carton of eggs,” he noted.

sales and increase foot traffic,” she said.

The basic premise is still the same but it has modified a little

Several years ago, at an FMI (Food Marketing Institute, Arling-

based on smaller trips, agreed WD Partners’ John Youger. “The

ton, VA) conference, a presentation was given on laying out a store

shopper is focusing on specific categories instead of the whole store,

on a grouping format—for example, grouping all sandwich items into

so the store has to be efficient in these areas to maximize their bas-

the same area: breads, sandwich spreads, peanut butter, jelly, lunch

ket. Groceries have to determine what makes them unique and dif-

meats, etc., according to Joe Keene of Cuhaci & Peterson. To his

ferent to provide the shopper a clear reason to come to the store

knowledge, no grocer has implemented this format, he added.

commercialarchitecturemagazine.com

grocery stores

FEATURE DESIGN PHILOSOPHY

Aside from store layout, or perhaps in tandem with it, the design philosophy driving food retailing has evolved.

Tom Henken of api(+) noted that, “savvy retailers are strategic about their brand and understand that it is so much more than a logo and tagline. Your brand is the entire set of experiences that shape guests’ opinions and motivate loyalty. These retailers are positioning their environments with a deep understanding of the psychographic DNA of their core customer. The days of ‘all things to all people’ retail design are numbered. Focused design solutions are necessary for specialty stores.

Supermarkets are beginning to follow suit, understanding that they need to have a similar but broader approach to their store design. Differentiation in the marketplace is critical when competition is as fierce as it is today. A brand-strategy-based store design team will articulate and emphasize your strongest points of difference to help you compete.”

Deborah English has seen changes as well. “Throughout our 20 years of food retail design we have seen a major shift from the ‘get them in/get them out fast’ approach of the traditional supermarket philosophy toward the inclusion of experiential spaces within the market. Grocery stores have now become places for social gratification and engagement.

We design a wide range of food retail spaces that offer boutique experiences within larger supermarkets. Restaurants, bars, pop-ups, coffee shops, and cafés become distinct destinations within the grocery store.

These boutique environments defy the stereotype of what’s included in a traditional supermarket by integrating social and hospitality elements,”

The Soriana Miyana hypermarket in Mexico is a large-format superstore designed by D L English Design to be experiential, while at the same time convenient, practical, and easy to shop. Photo: Courtesy D L English Design

she said.

“The key is specialization and understanding your consumer,” ac-

Hyper Shopping Made Convenient And Practical

cording to ms consultants’ Jason Longbrake. “The specialization comes in once you dive past the fundamentals of a successful grocery store.

What is the market? Urban, suburban, rural? Large ethnic or cultural population groups? What are your demographics?” he asked.

“Stores must be designed to be able to quickly evolve. Static elements like underground refrigeration chases and drop ceilings are a thing of the past. Open ceilings are now the norm, allowing much quicker reworking of refrigeration lines, electric, and signage,” he said.

T

he challenge with the Soriana Miyana hypermarket in Mexico was to make a large-format superstore experiential, with a sense of discovery and surprise, while at the same time appearing convenient,

John Youger concedes there will be differences of opinion about fo-

practical, and easy to shop. D L English Design, Pasadena, CA, started by creating two distinct entrances.

cus. “The default answer will typically start with ‘experience,’ but I think

Architectural elements, such as lighting, ceiling heights, flooring, and landmarks, mark the beginning of

you have to dig a little deeper, and I personally believe this would be to

the shopping experience at each entrance. The first entrance is focused on fresh-food offerings, where

focus on trips. What are the trips that you want to win? Couples night

customers are welcomed by the floral, juicing, and produce departments strategically located adjacent

out? Gluten-free food preferences? Once you determine this, you can

to the food hall. The second entrance focuses upon general merchandise, where customers are greeted

start to focus on the experience you want to create that brings all of those

by the electronics department adjacent to the pharmacy/optic section and beauty studio. The activation

together,” he said.

of both entrances was key to the success of the layout, which connects with a big loop through to the back of the store.

MORE THAN A PLACE TO BUY FOOD

Adjacencies were carefully planned throughout the store to ease the transitions between departments

Many grocery shoppers are looking for more than just packaged edibles.

and activate the general-merchandise portion of the store. For example, a grill center was created to

“Grocerant is a term the industry is using to describe the mash-up of

transition between the meat department and general merchandise in the back. The baby, sports, and

grocery stores and restaurants,” according the Henken. “Many stores are

children’s apparel departments are clustered together, and hardware and men’s apparel are in close

adding restaurants as a direct response to consumer’s evolved lifestyles in

visual proximity to one another.

our multi-channel economy. Grocers are strategically expanding beyond

The use of ceilings and soffits at different heights, with a variety of lighting, is a common element

traditional products and services to differentiate products and services

in D L English’s projects that helps increase or decrease the scale of venues within the overall space,

from their competition. Signature hero products and services are being

depending on the size and relevance of the department. For instance, in Soriana Miyana, the soffit at

emphasized throughout the shopping occasion,” he said.

kosher meats is taller than the one over the main meat department. The soffit at entertainment/electronics

Jason Longbrake agreed: “Grocery stores have become more than just

is lower and more intimate. A series of lit structures creates a distinct sense of space over the beauty

a place to stock up on food for the week. Along with in-store dining and

department. Pharmacy/optics and the over-the-counter departments also live under the same lower soffit

entertainment, grocers partner with retail banks, coffee shops, pharma-

to create a more intimate and private feeling for customers.

cies, and other conveniences. These additional offerings give consumers commercialarchitecturemagazine.com

AUGUST 2017

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11

FEATURE

grocery stores

Grocerant is a term the industry is using to describe the mash-up of grocery stores and restaurants. An example is this Lowe’s Foods in Greenville, SC, designed by api(+).

Photo courtesy api(+)

more reasons to go to the grocery store with the added convenience

demographics and brand perception. Understanding this consumer

of a one-stop-shop. These additional services also give the grocers an

helps shape an ideal shopping experience,” Longbrake said.

opportunity to sell higher markup goods and services. The in-store dining and take-and-bake type meals are essential additions to large

LIGHTING AND EQUIPMENT

grocers who are catering to consumers who are busier than ever.”

One of the factors influencing the creation of the shopping experi-

Youger related that the one big takeaway from a project that ca-

ence, aside from the physical layout, is lighting. The wide availabili-

tered to Hispanic shoppers was the idea of the whole family experi-

ty of LED lighting products has had a significant impact on the look

encing the store. “The families were making an afternoon of going

of modern supermarkets, not to mention the energy bottom line.

to the store with entertainment, dining, etc., creating multiple events

“Lighting in most traditional grocery stores has been the same

for the whole family to experience and enjoy. Ironically, this flies

for six decades because fluorescents were the most efficient way to

counter to the ‘convenience’ word that keeps getting mentioned. My

light the cavernous aisles and voluminous spaces common of gro-

thinking is that if you believe that online shopping will own more

cery stores of the past,” api(+)’s Henken said.

of the center store—basic items—then what will you own? It had better be unique,” he said.

COMMERCI A L A RCHI T EC T URE

AUGUST 2017

variety and quality of lighting throughout the store. It creates broad,

“Unfortunately most grocery chains have stayed so focused on

efficient coverage while allowing pinpointed and other unique light-

the functional side of things—stack it high and let it fly—that they are

ing techniques to highlight architecture, merchandise, displays, tex-

not keeping an eye out on what will really change them, Youger

tures, and signage. LEDs greatly reduce energy consumption and

continued. “Store experience has been routinely defined as wider,

heat load throughout stores,” he added.

cleaner aisles; better and easier parking; and quicker checkout. New

“Lighting is the highest order of magnitude for us, as it can affect

technologies in the next five years will radically reshape these expec-

the consumer experience directly in ways other efficiency elements

tations and experiences. Amazon Go-type checkouts will eliminate

cannot,” English said. “In our opinion and experience, the best

a constant frustration point. Shopper experience will be described

lighting is always natural. We aggressively incorporate natural light-

by not only in-store but also out-of-store tactics.”

ing into our projects whenever and however it makes sense to the

“It is critical for grocers to understand the consumer, both in

12

“The LED lighting revolution has allowed designers to expand

commercialarchitecturemagazine.com

space, client, and budget. In addition, LED lighting has come a very

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grocery stores

FEATURE

long way since its introduction into the marketplace. The quality of LED lighting is constantly improving and ad-

Ken’s V I E W

vancing energy efficiency along its evolutionary path.”

Indeed, for businesses such as food retailers, that oper-

Clean-Up In Aisle 6

ate on slim margins, energy efficiency is a prime concern.

“Mechanical (cooling and refrigeration) efficiency is improving rapidly but continues to be one of the highest single operational costs,” according to Tom Henken.

“Fixture-level innovations help with energy use as well,” he continued. “Retailers are implementing solutions like easy-access, full-view refrigerated and frozen case doors and doors in non-traditional areas like beer and produce to reduce energy loss. Asymmetrical vestibules help contain HVAC loss and higher levels of insulation are often implemented to combat overall building energy loss,” Henken said.

“Temperature and humidity are major HVAC issues and are being addressed with specialized HVAC equipment specially designed for grocery stores,” Joe Keene agreed. “Refrigeration systems are more efficient than in the past. Grocers are starting to put doors on cases to conserve energy. Building controls are integrated to control not only the building temperature but the lights, refrigerated-case temperatures, refrigerated-case lighting, and water consumption, among other systems” Consumers also shift toward brands that they can believe in, ms consultants’ Longbrake said. “Not only does energy efficiency play a role in the bottom line, but grocers are more transparent about focusing toward sustainable efforts.”

“Today’s customer seeks brands that will uphold sustainability and energy efficiency responsibly. We encourage our clients toward sustainable and earth-friendly solutions as a core part of our design ethos,” added Deborah English.

Food shopping today offers more variety and enjoyment than in days past. Shoppers expect it, and retailers must identify the specific desires and preferences of their clientele to remain successful. It’s clear, too, that food stores have not stopped evolving. What automation and big data will add to the mix may well be the next big thing in food retailing. CA

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A

recent email tersely informed me, “You’ll never

That’s a lot of junk food to keep track of by any measure,

be alone in aisle 6 again.” Which was disturbing. I

and it helps to know what’s selling and what’s not.

mean, how did the writer know that I enjoy being alone in

On the other hand, there seems to be a demand for

aisle 6 in the first place, and who or what henceforth was

smaller, independent chains alongside the megastores.

going to be crowding the aisle with me?

They’re more unique, offer better customer service, can

Big data, that’s who, I discovered. Along with Amazon,

make changes almost overnight, and some folks don’t

which recently announced the purchase of Whole Foods.

mind spending an extra nickel or two for the experience

That’s just swell. Big data will probably be leaving its

of shopping there. Too, new urbanism encourages smaller

shopping cart in the middle of the aisle all the time, and

groceries and specialty food shops that are within walking

Amazon will be whispering that “people who bought this

distance.

frequently bought that. You should, too.”

That brings up the “European shopping” trend. I take

Aisle 6 used to be a peaceful place, away from the

it to mean almost daily trips to a close-by food emporium

perimeter of the store where all the foodies are buzzing

for the fixings of a single meal. I suspect that, save for a

around the fresh produce, freshly prepared entrées,

few lucky residents of thriving new-urbanist enclaves,

artisanal cheeses, cappuccinos, and whatnot. Store

not a lot of Americans are actually doing anything close

designers tell me that more folks are avoiding the center

to European shopping. For that matter, I’m not sure how

of the store where the prepared foods—in cans, no less—

many Europeans are doing it either.

and other unnatural stuff languish on the shelves.

European

shopping

never

was

exclusively

But, like I said, aisle 6, with its rows of products that

European anyway. Years ago, before gargantuan talking

used to be trees, with its packages that feature unnaturally

refrigerators, or any refrigerators at all, daily trips to

colored bears and cherubic children, was a generally

the grocer or butcher or baker were more necessary.

uncrowded oasis. If one listened closely, one could almost

Even with iceboxes, those primitive insulated boxes with

hear the rustle of the plastic wrap in the breeze from the

real ice, cold storage was limited. Besides, stores were

air conditioning. Now, if I linger too long, big data will be

close, even in neighborhoods far from the central city.

sniffing around, collecting god-knows-what personal

Americans, as well as Europeans, shopped in similar

information about what’s in my shopping cart. Did he buy

ways.

the toilet paper with the bears or the cute kid? Both are equally disturbing.

Stores, in suburbia at least, are no longer so close.

To me, European shopping doesn’t mean jumping into an

One shopper, quoted in the book Grocery by Michael

oversized SUV to pick up a few items for tonight’s dinner.

Rhulman, said she preferred the self-checkout lane

Rather, I’d call it attention-deficit shopping for people who

because she was sometimes embarrassed by her

can’t or won’t anticipate what they might eat a day or

purchases. I can almost see that, given the choices. But I

two hence and can’t be satisfied with—or remember—a

have news for her; as soon as her purchases are scanned,

dining decision made a few days past. And just what is the

whether by her or another human, big data knows what

point of those giant refrigerators if you shop every day?

she bought anyway.

Then there’s the concept of ordering online and picking

By the way, it’s interesting that at the store where I

it up in the store. That’s apparently where Amazon has an

shop, the self-checkout stations have been demolished

interest, although it’s experimenting with something called

and replaced with old-fashioned express lines manned

Amazon Go, too, where you just grab stuff and walk out

by actual people. That runs counter to the trend toward

with it. No checkouts, but you’d better have a smartphone,

transactions that call for less and less human contact. I

or it’s shoplifting.

kind of like management for going in the opposite direction.

Wait, wait, I’ve got it. You use Alexa to order your

Now, I can see the appeal of big data to grocers.

groceries and then send your self-driving car to the store

They operate the slimmest of margins, hovering around 1

by itself to pick them up. With the time you save, you can

1/2%, I’m told. The 3,000-sq.-ft. store of days past became

stay at home with your bloated, nearly empty refrigerator

30,000 sq. ft. and then 90,000 in some instances. In 1975,

and try to figure out why your electric and gasoline

the average store had fewer than 9,000 items. By 2008,

expenditures are so high.

the number had quintupled, according to Rhulman’s book.

— Kenneth W. Betz, Senior Editor

Fresh Design

Mariano’s Fresh Market, Oak Lawn, IL

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CIRCLE 207

architecture ARCHITECTURAL PHOTOGRAPHY

Beautiful architecture should be shared.

Sharing it requires a skilled photographer who knows how to use light, composition, and equipment to bring out the best in a design. In the next 21 pages and on the Portfolio page (p.66) Commercial Architecture’s editors are pleased to present a collection of excellent architectural images from seven very talented photographers.

Most of the photographers are members of the Association of Independent Architectural Photographers (aiap.net), an organization focused on promoting the professional success of established independent architectural photographers.

We are confident that you will find the images on the following pages to be visually enjoyable and inspirational.

•

BRETT DRURY, 18

•

HENRY CABALA, 22

•

TERRY WIER, 26

•

JEFFREY SAUERS, 30

•

BRIAN THOMAS JONES, 36

•

MARTIN KING, 40

•

JIM ROOF, 44

•

C. TAYLOR CROTHERS, 66

Ordos Art & City Museum, Ordos Mongolia, China. Architect: MAD Architects, Beijing

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AUGUST 2017

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FEATURED ARTIST

Brett Drury

Harbor Drive Pedestrian Bridge, San Diego. Architect: Safdie Rabines Architects, San Diego

18

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BRETT DRURY BRETT DRURY ARCHITECTURAL PHOTOGRAPHY INC. Tucson, AZ/San Diego 877.272.3686 architectural-photography.com

Clockwise from top left: RE/MAX International Headquarters, Denver. Architect: Barber Architecture, Denver Thomas Aquinas College, Santa Paula, CA. Architect: Duncan G. Stroik Architect LLC, South Bend, IN Gilroy High School Student Services Center, Gilroy CA. Architect: Kasavan Architects, Salinas, CA

commercialarchitecturemagazine.com

AUGUST 2017

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FEATURED ARTIST

Brett Drury

InterContinental Boston, Boston. Architect: Elkus Manfredi Architects, Boston

Aria Express (CityCenter Tram), Las Vegas. Architect: Gensler

20

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Henry Cabala

FEATURED ARTIST

Music complex, Univ. of California Santa Cruz. Architect: Antoine Predock, Albuquerque

HENRY CABALA HENRY CABALA PHOTOGRAPHY South Pasadena, CA 213.389.6654 henrycabala.com

MTA station, Hollywood & Highland, Los Angeles. Architects: CannonDesign, New York City

22

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Disney Concert Hall, Los Angeles. Architect: Frank Gehry, Los Angeles

commercialarchitecturemagazine.com

AUGUST 2017

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23

FEATURED ARTIST

Henry Cabala

Peter B. Lewis Building, Case Western Reserve Univ., Cleveland. Architect: Frank Gehry, Los Angeles

Above, clockwise from top left: Kravis Center, Claremont McKenna College, Claremont, CA. Architect: Rafael Vinoly Architects, New York City Studio Arts Building, Pomona College, Claremont, CA. Architect: wHY Architecture & Design, Los Angeles Roberts Pavilion, Claremont McKenna College, Claremont, CA. Architect: JFAK Architects, Los Angeles

24

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Disney Concert Hall, Los Angeles. Architect: Frank Gehry, Los Angeles

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CIRCLE 209

FEATURED ARTIST

Terry Wier

Ordos Art & City Museum, Ordos Mongolia, China. Architect: MAD Architects, Beijing

26

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AUGUST 2017

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TERRY WIER TERRY WIER PHOTOGRAPHY North Dallas, TX 214.500.9128 terrywier.com

Saint-Exupéry Airport, Satolas Station, Lyon, France. Architect: Santiago Calatrava, New York City

Opera House, Guangzhou Opera House, Guangzhou, China. Architect: Zaha Hadid Architects, London

commercialarchitecturemagazine.com

AUGUST 2017

COMMERCI A L A RCHI T EC T URE

27

FEATURED ARTIST

Terry Wier

Clockwise from top left: Dubai Metro near Dubai Mall, City Center, Dubai, UAE. Architect: Aedas, Los Angeles Yas Viceroy Hotel, Yas Island, UAE. Architect: Asymptote Architecture, New York City 0_14, or the Swiss Cheese building, Dubai, UAE. Architect: Reiser + Umemoto RLUR Architecture, New York City Heydar Aliyev Centre, Baku, Azerbaijan.

Architect: Zaha Hadid Architects, London

28

COMMERCI A L A RCHI T EC T URE

AUGUST 2017

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Innovation, Performance, Reliability The next generation of multi-sensor/multi-directional camera technology has arrived, and it’s only available from Hanwha. Capable of 150dB wide dynamic range, 60 frames per second and equipped with advanced video analytics, the multi-sensor cameras you’ve been waiting for have never looked so good.

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CIRCLE 210

FEATURED ARTIST

Jeffrey Sauers

Tampa Skyline from Tampa General Hospital Garage, Tampa, FL. Architect: Walker Parking Consultants, Tampa, FL

30

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Carroll Hospital Center, Mt. Airy Outpatient facility, Mt. Airy, MD. Architect: Kann Partners, Baltimore

Joint Armed Forces Reserve Center, New Castle, DE. Architect: Benham Companies, Oklahoma City

JEFFREY SAUERS COMMERCIAL PHOTOGRAPHICS INC. Washington D.C./Arlington, VA/Baltimore 410.882.4290 commercialphoto.com

Certified Financial Planner Board Offices, Washington, DC. Architect: DBI Architects, Reston, VA

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AUGUST 2017

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FEATURED ARTIST

Jeffrey Sauers

Clockwise from above: Mellow Mushroom Restaurant, Blacksburg, VA. Architect: Architecture Inc., Reston, VA Sage Group Reston Offices, Reston, VA. Architect: Architecture Inc., Reston, VA Washington County Library, Hagerstown, MD. Architect: STV Inc., Douglassville, PA

commercialarchitecturemagazine.com

AUGUST 2017

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FEATURED ARTIST

Brian Thomas Jones

Mapleton Drive residence, Holmby Hills, CA. Architect: Sinclair Associates Architects, Los Angeles

36

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BRIAN THOMAS JONES BRIAN THOMAS JONES PHOTOGRAPHY Los Angeles 818.902.1343 brianthomasjones.com

Sierra Mar residence, Beverly Hills, CA. Architect: Nest Architecture Inc., Culver City, CA

Bob Hope Estate, Palm Springs, CA. Architect: John Lautner

Balcony, Pacific Ocean, Malibu, CA Graeme Revell residence, Hidden Hills, CA. Designer: Graeme Revell

commercialarchitecturemagazine.com

AUGUST 2017

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FEATURED ARTIST

Brian Thomas Jones

Above. Staples Center, Los Angeles. Architect: MEIS Architects, Los Angeles Right. Downtown Los Angeles skyline, abstracted.

38

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AUGUST 2017

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CIRCLE 211

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FEATURED ARTIST

Martin King

Anaheim Regional Transportation Intermodal Center, Anaheim, CA. Architect: HOK, Chicago

40

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AUGUST 2017

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Pacific Design Center detail, West Hollywood, CA. Architect: Pelli, Clarke, Pelli Architects, New Haven, CT

Bicycle Hotel, Bell Gardens, CA. Architect: Lee & Sakahara Architects, Irvine, CA

Segerstrom Center for the Arts, Costa Mesa, CA. Architect: Pelli, Clarke, Pelli Architects, New Haven, CT

MARTIN KING MARTIN KING PHOTOGRAPHY Newport Beach, CA 949.294.0554 martinkingphotography.com

commercialarchitecturemagazine.com

AUGUST 2017

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41

FEATURED ARTIST

Martin King

Above. Pacific Design Center Red Building, West Hollywood, CA. Architect: Pelli, Clarke, Pelli Architects, New Haven, CT Left. Theater designed by TKTheaters Inc., Brooklyn, NY

42

COMMERCI A L A RCHI T EC T URE

AUGUST 2017

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FEATURED ARTIST

Jim Roof

Piedmont Spine Center, Atlanta. Architect: EYP Health/Stanley Beaman & Sears, Atlanta

International pharmaceutical client. Architect: Flad Architects, Madison, WI

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Renasant Bank, Nashville, TN. Architect: Hastings Architects, Nashville, TN

44

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San Antonio Children’s Hospital, San Antonio. Architect: EYP Health/Stanley Beaman & Sears, Atlanta

Deloitte, Minneapolis. Architect: Gensler, San Francisco

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AUGUST 2017

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FEATURED ARTIST

Jim Roof

Above. Willson Hospice Center, Albany, GA. Architect: Perkins + Will, Chicago Right. Nelson Andrews Leadership Center, Nashville, TN. Architect: Hastings Architects, Nashville, TN

46

COMMERCI A L A RCHI T EC T URE

AUGUST 2017

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after

DEPARTMENT

the architects

School Offices Need Corporate Designs Walled offices and cubicle farms are no longer an effective use of university back-office spaces.

Rachel Woodhouse, NCIDQ, LEED AP Dyer Brown Architects

S

hould universities seek leaders with a sig-

trades enclosed offices for layouts similar to those

nificant business background? This ques-

used by Google and Pixar. Elsewhere, faculty are

tion comes up frequently as some trust-

migrating to informal open areas or touchdown

ees seek corporate resumés to head their colleges.

workspaces, with nearby huddle rooms for small

It raises a related notion: Are universities best

group meetings.

operated like a big business? Opinions differ on

Back-office users need the same innovations.

this highly charged topic, but one thing is clear:

While an alumni-relations office might desire

Institutions of higher education spend billions

more traditional workplace solutions—enclosed

on back-office operations. On most campuses,

offices and tall workstation partitions—the IT de-

according to The Chronicle of Higher Education

partment’s Millennial users often demand a more

website (chronicle.com), essential administra-

modern aesthetic and wide-open bench/desk fur-

tive spaces account for as much as a quarter of a

nishings. Any back offices competing to recruit

school’s total square footage.

and retain top talent should boost the design aes-

Setting aside leadership debates, it’s clear

thetic and add more flexible work approaches.

schools should treat their back-office facilities just

For many universities, it’s less about extrav-

like any of their student-centered spaces—as a care-

agance than simply making operations smarter

fully managed and highly efficient asset. A good

and more efficient. The Univ. of Minnesota, Min-

starting point is to take a portfolio perspective

neapolis, for example, implemented a universi-

when dealing with real estate and carefully evaluate

ty-wide effort to slash operating costs and energy

the business impact of on- and off-campus assets.

use. Eliminating redundant individual workspaces

This helps all schools and is particularly relevant

and clearly defining personal-storage etiquette ulti-

for urban campuses that are growing in already

mately reduced overall workspace by 35%. It also

dense environments.

expedited business processes by more than half.

Today, more than ever, university leaders should

At Yale Univ. (New Haven, CT), new back offices

be “looking at some of the back-office operations

with large collaboration zones and glass partitions

and ways we can be leaner, more efficient and…

cut operating costs even as more innovative ideas

actually add value to the student experience,“ said

blossomed.

Cathy Sandeen, vice-president for education at-

Another big winner at any school is to convert

tainment and innovation at the American Council

existing, unrelated spaces into new offices. Cap-

on Education, Washington. So it’s not surprising

ture underutilized spaces as collaboration zones

that innovations in corporate workplaces are being

or teambuilding areas, stated Dyer Brown’s Taylor,

adopted at leading institutions.

whether at the far end of a corridor or in a former

One trend is adding coworking areas and new

file-storage nook. “The results activate spaces and

multipurpose zones to maximize available space,

energize work teams,” she added. “That’s how we

stated Jen Taylor, a senior project manager at Dyer

turn underperforming assets into lean, efficient

Brown Architects, working with several universities

hives of creativity—places that truly add value to

around Boston. “Many colleges are desperate for

the university experience.” CA

spaces where students can collaborate and work on group projects,” she added. It mirrors steps taken to add collaboration zones and coworking areas for faculty and departmental staffs. Cornell Univ.’s Bloomberg Center (Ithaca, NY), for example, 48

COMMERCI A L A RCHI T EC T URE

AUGUST 2017

Rachel Woodhouse, NCIDQ, LEED AP, is principal and director of operations at Dyer Brown Architects, Boston, where she applies her expertise and experience in the institutional and corporate markets to her work with design teams and client groups.

commercialarchitecturemagazine.com

Top. These custom “cubbies” at Criteo’s Boston offices offer unique and effective work/ relaxation spaces for any office type. All photos: Darrin Hunter, courtesy Dyer Brown Middle. An idea from the corporate sector for revamping university back-office facilites is to use varied individual and collaboration spaces such as these at the Boston offices of Crimson Hexagon.

Above. Occupant health and well-being are a focus of recent workplace designs such as this break/meeting area at Arup’s Boston offices.

Interview With Rachel Woodhouse Learn more about effective use of back-office facilities in our podcast with Rachel Woodhouse at commercialarchitecturemagazine.com/architects.

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LED post-top luminaires

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A line of linear LED low- and high-bay fixtures includes a 75-W low-bay and 110-, 140-, 185-, and 320-W high-bay models that provide 10,400 to 41,600 lumens. Available with standard 0- to 10-V dimming, the products have easy-attach sensors for daylighting and motion-control integration.

Litetronics International Inc., Harvey, IL Circle 91 litetronics.com

LED slim area lights for applications including roadways, parking areas, and pedestrian routes, are available in outputs from 7,000 to 30,000 lumens. The series replaces high-pressure sodium fixtures to 750 W using a reported 70% less energy. In 60-, 100-, and 140W inputs, the luminaires are DLC Premium listed and available in Type II and Type V optics.

MaxLite, West Caldwell, NJ Circle 92 maxlite.com

CONTROL

A scalable, flexible & reliable wireless solution for upgrades, retrofits and new projects The Douglas Lighting Controls ® Bluetooth ® wireless ecosystem is a complete control solution providing easy installation and faster commissioning.

A member of the Panasonic Group 604-873-2797 | douglaslightingcontrols.com | lighting@douglaslightingcontrols.com The Bluetooth® word mark and logos are registered trademarks owned by the Bluetooth SIG, Inc. and any use of such marks by Douglas Lighting Controls is under license. Other trademarks and trade names are those of their respective owners.

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Earn over a year’s worth of CEUs, including 18.5 AIA LUs/HSW, 17 BOMI CPDs, and .18 ICC CEUs. GBCI credits are also available and all sessions qualify for CSI continuing education. Covering everything from air barriers to fire protection systems, coatings to architectural hardware, and much more, the Exhibit Hall will be packed with 200+ exhibitors spanning over 28,000+ net square feet.

EDUCATION: SEPTEMBER 13-15, 2017 EXHIBIT HALL: SEPTEMBER 14-15, 2017 RHODE ISLAND CONVENTION CENTER PROVIDENCE, RI Get a complimentary expo pass when you register with code: ADCN1713 online at www.CONSTRUCTshow.com. *Offer is non-transferrable and is valid for new registrants only.

No refunds or exchanges will be issued on previous registrations.

www.CONSTRUCTshow.com

CIRCLE 216

PRODUCTS

lighting & electrical

Recessed luminaire with enhanced control

Amica 2 recessed luminaire for shallow plenum applications has an angular housing, high efficacy, and enhanced control features. Available in 2x2 and 2x4 sizes with multiple mounting options, the fixture provides even illumination with lumen output from 2,000 to 6,000 with as much as 140 LPW. Focal Point, Chicago Circle 93 focalpointlights.com

The Ultimate

Waterproofing System

LED light shaper

Eklipse compact LED effects luminaire illuminates areas such as windowsills, balconies, and other repeating architectural elements in RGBW or white LEDs. Its compact housing integrates into building architecture to produce an ultra-narrow 180-deg. elliptical beam. The RGBW model includes DMX control capability. The product is dimmable.

Griven USA, Gaffney, SC Circle 94 griven-usa.com

MFM SubSeal™ is a pre-fabricated, self-adhering, self-sealing waterproofing membrane that stops water and moisture in its tracks! This advanced system aggressively bonds to prevent damage caused by water penetration.

Multi-Purpose Waterproofing Protection for: • Through-Wall Flashings • Foundation Walls • Plaza Decks • Sills, Pot Shelves, Parapets • Parking Garages

• Ideal for Below Grade Foundations and Structures

Realize maximum protection, increased savings and more than 55 years of waterproofing experience. Call 800-882-7663 to get a quote or visit mfmbp.com for more information.

• Vertical or Horizontal Applications • Aggressive Bonding Characteristics • Extreme Moisture Protection

ICC-ES ESR-2783 (AC148), ICC-ES ESR-3980 (AC38), ASTM D 1970

• Available in 40 or 60 Mil Thickness • Self-Adhering for Fast Installation

800-882-7663 mfmbp.com

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PRODUCTS

lighting & electrical

Unique pendants

Innermost Beads is a unique pendant design that resembles beads strung together to create hovering spheres of light for a variety of spaces. The Penta sphere measures approximately 21 x 19 in. and is suspended from a height-adjustable clear PVC cable with a matching 5 x 3-in. ceiling rose. The Octo sphere is an elongated design approximately 30 x 16-in. and suspends in the same manner. Made from spun stainless steel and linked with polycarbonate “spiders,” the fixtures are available in chrome, copper, gunmetal, or white and are powered by E26 15W LEDs. IM Design Concepts, Old Lyme, CT Circle 95 imdesignconcepts.com

Showcase/display luminaires

Radianz SD107 vertical and SD183 horizontal showcase/display luminaires are energy-conserving, high-output, miniaturized and adjustable LED lighting. The line is available with five carbon-fiber finishes.

Model SD107 has an adjustable light head with three LEDs. The body rotates as much as 350 deg. and is available in heights of 8-, 12-, and 20-in. SD183 stem-mount is available in lengths of 12-, 24-, 36-, and 48-in. and stem heights of 8-, 12-, and 20in. with a head rotation of 90 deg.

Jesco Lighting Group, Port Washington, NY Circle 96 jescolighting.com

Wi-Fi lighting automation

Decora Smart with Wi-Fi technology provides remote access, app-based scheduling, and voice control. The product family simplifies user lighting control from anywhere by automating interior and exterior lights using the free My Leviton app. The devices can also be connected to Amazon Echo, Dot, Tap or Alexa-embedded products.

Leviton, Melville, NY Circle 97 leviton.com

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COMMERCI A L A RCHI T EC T URE

Area lighting

Torres LED lighting line includes pedestrian, path, wall-mount, and catenary fixtures. Clean and minimal, the luminaires’ thin profiles compliment urban architecture while maintaining a seamless connection to the ground.

Landscape Forms, Kalamazoo, MI Circle 98 landscapeforms.com

AUGUST 2017

commercialarchitecturemagazine.com

PRODUCTS

lighting & electrical

Post caps

Carriage Light 12-V LED post caps are available in two sizes with a frosted-glass insert option. For outdoor use, the luminaires are also available in a solar version in white and black finishes.

Self-supporting rail system

Hi-trac is a self-supporting rail system that provides design flexibility due to wide spacing along with indirect lighting.

A suspended structure of track profiles allows spotlights and floodlights to be freely positioned on the integrated two-circuit track.

ERCO Lighting Inc., Edison, NJ Circle 99 erco.com

Fairway Architectural Railing Solutions, Mount Joy, PA Circle 101 fairwayrailing.com

New ThermaLift™ System from Varco Pruden

Raises Roof Performance

LED mini-cylinder

iLene LED mini-cylinder is a modernist luminaire with a variety of sizes, beam spreads, and finishes.

Available with 2-, 3-, and 5-in. apertures, products include three field-changeable reflectors in spot, narrow flood, and flood beams.

Using Cree COB technology, the luminaires produce 90+ CRI and can be specified for 120 or 277 V and triac and 0 to 10 V dimming applications.

Nora Lighting, Commerce, CA Circle 100 noralighting.com

Varco Pruden’s patented insulation system lifts SSR roof panels up to 7” above secondary structurals allowing two layers of blanket insulation for a U-factor performance as low as 0.029.

• Cost effective & easy to install • Meets more stringent energy codes • Hot-box tested & approved assemblies • Ideal for new or retrofit installation With our value-engineered steel framed building systems, recycled material content and long-life “cool paint” choices, VP Buildings can provide energyefficient structures to reduce operating costs. Innovative products. Advanced technology. Building solutions for tomorrow today.

For more about VP’s ThermaLift Insulation System for SSR roof, visit www.VP.com/ad/COMARC.

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PRODUCTS

exteriors EDITORS’ CHOICE

Rigid insulation Xci Ply: • Rigid insulation panel • Closed-cell foam • Fire-treated plywood

Xci Ply is a high-thermal rigid insulation panel composed of a closed-cell polyisocyanurate foam core bonded to a premium-performance coated-glass facer on one side and 5/8- or 3/4-in. fire-treated plywood on the other. The material provides continuous insulation within the building envelope for meeting most current ASHRAE 90.1, IECC, IBC, and IRC standards. The product incorporates APA-TECO-rated exposure fire-treated plywood.

Hunter Panels, Portland, ME Circle 58 hunterpanels.com

Stone cladding solution

StoneFit with DryFit Technology is a stone cladding solution with tongue-and-groove panels that interlock the stone pieces without mortar. Panels are mechanically secured with attachment brackets that can be drilled directly into structural sheathing, regardless of stud location. The brackets assist in creating a water-management system and high wind-load resistance. The cladding is available in two colors, Maple Ridge and Glacier Frost.

Glen-Gery Corp., Wyomissing, PA Circle 59 glengery.com

Insect trap

DynaTrap is an indoor/outdoor trap that protects against insects including mosquitoes, biting flies, moths, and wasps. Using UV light and carbon dioxide to mimic human beings and maximize insect attraction, a silent fan vacuums the insects into a retaining cage. When run 24/7 during mosquito season, the device is said to disrupt the mosquito lifecycle to keep an area bug free.

Dynamic Solutions Worldwide, Milwaukee Circle 60 dynatrap.com

Online ordering

The company’s entire line of metal roof and wall panels, trim, and accessories is available to order online. Users can find products, create quotes, and order anytime, anywhere, using desktop computers, tablets, and mobile devices.

American Building Components, Houston Circle 61 abcmetalroofing.com

High R-value insulation

Sealant

Insulfoam, Puyallup, WA Circle 62 insulfoam.com

Red Devil Inc., Tulsa, OK Circle 63 reddevil.com

Platinum graphite polystyrene (GPS) insulation is made with BASF’s Neopor, a rigid foam that integrates high-purity graphite into the polymer matrix, allowing the R-values to increase as the temperature decreases. The product is available in a range of options, including InsulWall Platinum (unfaced) and R-Tech Platinum (faced).

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COMMERCI A L A RCHI T EC T URE

AUGUST 2017

commercialarchitecturemagazine.com

StormGuard-920 100% silicone window and door sealant quickly forms a permanent seal and reportedly can be exposed to outdoor elements such as rain after 30 min. The product is said to adhere to metal, vinyl, plastic, wood, plaster, drywall, brick, glass, ceramic, and concrete.

PRODUCTS

hvac & plumbing

Condensate pump with acid neutralizer

The Sanicondens Best condensate water pump has a pH-neutralizing granule tray that increases the pH of the acid water before discharging it to the drain line. With four inlets, the pump accommodates multiple condensing mechanical systems including boilers, water heaters, air-conditioning and refrigeration systems, and other appliances. The 8-lb. unit may be wall mounted or installed on a level floor surface. The built-in neutralizer defuses condensate, preventing drain and sewer corrosion.

EDITORS’ CHOICE

SFA Saniflo, Edison, NJ Circle 70 saniflo.com

Outdoor-air systems DOAS line:

Expanded VRF line

• Stand-alone controls

The Airstage V-II VRF line of heat pumps includes 6-, 8-, and 10-ton condensers. V-II 230V/3-phase, zoned systems offer large capacity, operational efficiencies to 24.30 IEER (to AHRI 1230 standard) and are a heating/cooling solution for small and large buildings. New equipment is compatible with all current indoor units (including RLAV models), remotes (2- and 3-wire models), central controllers, and BMS gateways.

• Increased energy efficiency • Wide range of capacities

Fujitsu General America Inc., West Fairfield, NJ Circle 71 fujitsugeneral.com

Vibration-isolation curb

Vibro-Curb vibration-isolation curb has a vibration-dampening spring isolator said to be easily accessed. With the curb providing mounting for rooftop HVAC units, roofing can be completed at a later date without disturbing the unit. A wood nailer is provided for attaching roofing felts. Flexible 9-in. counter-flashing provides a weather seal. Units can be fabricated to match a specific roof pitch.

The company’s expanded dedicated outdoor air system (DOAS) line offers a complete solution for an end-to-end system. The rooftop DOAS units operate with standalone controls that automatically switch modes between cooling, heating, and dehumidification for reported accurate and automatic conditioning and control of the outside air being supplied to a building. Two-in. foam-injected double-wall construction increases energy efficiency and unit durability. Available in a wide range of capacities, the units are available to 70 tons and are compatible with LG VRF systems.

The DOAS systems deliver a maximum airflow (CFM) of 18,000.

LG Electronics USA, Alpharetta, GA Circle 69 lghvac.com

Thybar Corp., Addison, IL Circle 72 thybar.com

commercialarchitecturemagazine.com

AUGUST 2017

COMMERCI A L A RCHI T EC T URE

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PRODUCTS

hvac & plumbing Increased efficiency

Models RV and RVE pre-engineered packaged rooftop outdoor-air systems include 2-in. R13 foam insulation as standard. The units are said to expand overall performance by 25% versus the previous generation. Systems have performance capacities to 13,500 cfm, as much as 45 tons of cooling, and 800 Mbh heating.

Greenheck, Schofield, WI Circle 73 greenheck.com

Evaporative cooling media

Washboard sink

KUUL Control evaporative cooling media is a series that comprises a range of raw materials, proprietary geometry, and specialized design to provide enhanced cooling performance.

Enviro Series 60° laundry-sink system has an integral washboard at the front of the stainless-steel sink. The system includes the Integra Flow feature that prevents sink overflow. Available as drop-in units, sinks are available in two sizes and two sizes of undermount units.

Just Mfg Co., Franklin Park, IL Circle 75 justmfg.com

Portacool, Center, TX Circle 74 portacool.com

Sliding-shower-door hardware

Rorik sliding-shower-door system is compatible with a wide range of shower-door sizes, including panels to 1/2-in. thick. It accommodates openings to 6-ft. wide and can be set to the proper width for a space.

Compatible with tile or concrete shower pans, applications include heavy-use hospitality projects. Available in brushed or black stainless finishes, the system uses an all stainless-steel bearing as a wheel. Using concealed fasteners, hardware rolls on a track that appears to float along the fixed glass panel. The wall attachment point is also hidden in a wall socket that completes the minimal aesthetic.

Krownlab, Portland, OR Circle 77 krownlab.com

Variable-speed, geothermal heat pumps

Versatec variable-speed series of variable-capacity water source and geothermal heat pumps is available in 3- to 6-ton capacities. Aurora advanced controls provide true energy, refrigeration, and optional performance monitoring, while the optional Aurora UPC DDC package uses BACnet, N2, or LON protocols to integrate into building-automation systems. With a capacity range of 25% to 100%, the system scales its output to match building needs.

WaterFurnace International Inc., Fort Wayne, IN Circle 76 waterfurnace.com

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AUGUST 2017

commercialarchitecturemagazine.com

PRODUCTS

hvac & plumbing

Expanded lavatory line

The company’s line of vitreous china lavatories includes the SS-3145 wall-hung corner model, SS-3021 rectangular undermount, and SS-3036 round vessel/SS-3026 square vessel models. All products complement the BASYS Optima and Sloan faucet series and come with all mounting hardware.

Sloan, Franklin Park, IL Circle 78 sloan.com

Water heater, boiler control

Smart Touch control is now a standard feature on Power-Fin boilers and water heaters from 500,000 to 2,000,000 Btu/hr. The control provides an 8-in. touchscreen with infographics for set up. The Con-X-US platform allows monitoring and managing the unit from an Internet-capable device and also sends alerts using text or email to reflect system changes.

Lochinvar, Lebanon, TN Circle 79 lochinvar.com

endless always has a solution.

Closed-circuit cooler

The eco-LSWE closed-circuit cooler has an elliptic-fin coil and CrossCool internally enhanced tubes to increase coil heat transfer. Units range in capacity from 340 to 16,987 Mbh. Offering greater capacity in a smaller footprint than traditional forced-draft coolers, applications include tight space constraints or required increased capacity where the existing footprint cannot be altered.

Evapco Inc., Westminster, MD Circle 80 evapco.com

We design tankless hot water systems to fit any blueprint.

A Rinnai Tankless Hot Water system delivers an endless supply of hot water to any size building and makes your job easier from the beginning. Our customer support team is there for you throughout the process, from the initial quote to the finished installation. A proven sizing methodology guarantees accuracy. And your clients will appreciate the energy efficiency and built-in redundancy of our systems that deliver quality and reliability, year after year.

Learn more at rinnai.us/commercial. Š2017 Rinnai America Corporation.

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PRODUCTS

building technology EDITORS’ CHOICE

Audit-trail analysis

XT Data Analytics software is said to simplify audit-trail analysis. XT Visual Audit is built into the latest version of the XT Web Manager program. The tool allows users to see access trends quickly. A graphical interface provides a clear overview of valid and invalid access activity. The feature also provides insights on who might be “fishing” for access or trying to gain access to restricted areas. Visual audit shows access trends that can highlight inefficiencies within certain work environments.

Medeco, Salem, VA Circle 65 medeco.com

Security-platform-compatible cameras

Fire, smoke curtains Colt fire, smoke curtains: • Temporary fi re, smoke barriers • Powered by low-voltage motor

Colt fire-protective and smoke curtains are listed to UL 10D and UL 1784. Products are available with each rating and dual-rated products can be specified. The Type FA curtains create a temporary fire barrier between two areas and offer a more aesthetically pleasing alternative to traditional solutions. Type SD automatic smoke curtains contain smoke in the event of a fire, prevents its movement through a building, and protects egress pathways.

Curtain applications include elevator hoist ways, atrium separations, and other openings than can lead to rapid smoke migration. The Colt Type FAS meets both test standards. Products have a cloth material and low-voltage motor that holds the curtain in the up position until needed. Battery backups and control panels are available.

The Bilco Co., New Haven, CT Circle 64 bilco.com

COMMERCI A L A RCHI T EC T URE

AUGUST 2017

Hanwha Techwin America, Teaneck, NJ Circle 66 hanwhasecurity.com

Crowd-flow simulation software

• Listed to UL 10D, UL 1784

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Wisenet X camera line is now certified with Genetec Security Center 5.6 SR1 using H.265 and WiseStream technology. H.265, also known as HEVC (High Efficiency Video Coding), is a codec that was used only in the broadcast industry, but the demand for higher megapixel cameras and resolution was the driving force that introduced this technology into security surveillance. With the certification of Hanwha’s megapixel cameras supported by the Genetec Security Center Platform, integrators can provide even higher levels of performance, efficiency, and added value.

commercialarchitecturemagazine.com

Version 2.5 of the company’s pedestrian simulation software, SimTread, aids in simulating and analyzing a variety of crowd-control needs, such as evaluating evacuation times, building egress, and traffic flow. Updates for this version include improvements for video-export quality and a more detailed analysis that offers the ability to add time-dependent events including evacuations, as well as account for different occupants, such as individuals in wheelchairs. As a flow-analysis tool, the software aids those working in disaster preparedness, public safety, facilities management, as well as event, municipal, or campus planning.

Vectorworks Inc., Columbia, MD Circle 67 vectorworks.net

Surveillance, access system management

Integration of the company’s Occularis 5.3 platform with S2 Security Corp.’s NewBox software Version 4.9.08 allows users to bring Occularis video and events into the S2 NetBox platform. S2 NetBox-series products are full-featured, web-based enterprise access-control and event-monitoring systems capable of supporting 7,000 portals. Features include person record and cardholder management, event and alarm monitoring, threat-level escalation, and reporting.

OnSSI, Pearl River, NY Circle 68 onssi.com

PRODUCTS

interiors

EDITORS’ CHOICE

Customizable architectural panels Fractal, Fractool: • Customizable panels • Online design tool • Panels in a range of colors, patterns

Fractal and Fractool, together a new concept in customizable architectural panels, are based on an isosceles triangle. Fractal panels use Plyboo RealCore bamboo in dimensions of 24 x 24 x 34 in. and are available in a wide range of colors, including natural, amber, fog, mist, greige, and noir. Colors can be used in combinations with a variety of surface patterns. Designs are available in unfinished, or with a natural, oil finish. The Fractool is an online design tool that produces a photographic image of a wall of Fractal panels, custom configured by the user, along with a blueprint of how to assemble and install the design. Panels contribute to multiple LEED credits and come standard with a Class C fire rating, which is upgradable.

Smith & Fong Co., San Francisco Circle 50 plyboo.com

Onyx vessel sinks

Imperfect, naturally shaped Wabi vessel sinks made from small blocks of onyx add a natural accent to interior and exterior environments. The stones vary in crystalline structure and veining.

Vessels vary in size and shape.

Stone Forest, Santa Fe, NM Circle 51 stoneforest.com

Felt ceiling system

HeartFelt modular felt ceiling system provides a distinctive appearance and effective acoustics. The linear panels, created form felted, thermoformed polyester, accommodate the design of most any interior space and add visual warmth. Panels are available in five shades of gray, ranging from offwhite to anthracite, and clip onto carriers, allowing installation as a ceiling cloud or full ceiling by splicing pieces to create continuous lengths.

Luxury vinyl flooring

Storri luxury vinyl flooring uses patterns that embrace cultural values from diverse environments. Designs offer 11 color options. Kennett is an aged, reclaimed wood-look. Madal is named for a type of Nepali drum and has a stone-like design. Wide planks and multi-sized formats are available.

Parterre Flooring Systems, Wilmington, MA Circle 53 parterreflooring.com

HunterDouglas Architectural, Norcross, GA Circle 52 hdarchitectural.com

commercialarchitecturemagazine.com

AUGUST 2017

COMMERCI A L A RCHI T EC T URE

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PRODUCTS

interiors Luxury vinyl tile

Parallel 20 and Parallel 12 luxury vinyl tile are part of the Continuum Solutions line. With a 20-mil wear layer and 12-mil wear layer, respectively, the products accommodate multiple performance needs. The high-performance coating resists scratches, stains, and damages from alcohol-based hand sanitizers. The ergonomic value offers minimal resistance to moving objects, making it reportedly easy to push, pull, and roll heavy equipment and furniture. A UV-cured urethane finish eliminates polishing and spray buffing in some applications.

Armstrong Flooring Inc., Lancaster, PA Circle 54 armstrongflooring.com

Large-format ceiling panels

Glass railing system

Dot series glass railing uses unobtrusive stainless-steel circular glass mounts attached to stainless-steel trapezoidal posts. When fitted with 1/2-in. clear, tempered glass, the railing provides unobstructed views and natural light.

SC Railing Co., Minneapolis Circle 55 sc-railing.com

Gyptone Big Curve ceiling panels are large-format boards available in three perforation patterns for screw-attached ceilings. Patterns and acoustical tissue-backing giving panels as much as 80 NRC. Panels are available in a broad spectrum of patterns, formats, and solutions for applications including auditoriums, conference rooms, airports, and offices. The suspended ceiling systems can be installed without visible breaks, offering a smooth, paintable suface.

CertainTeed Ceilings, Malvern, PA Circle 56 certainteed.com

Hardwood flooring

Wexford and Nature solid hardwood floors use the company’s Alpha A’Lumina real-world finish, which carries a 25-yr. warranty. Wexford combines three sawing techniques to create a classic European look.

The 3/4-in.-thick product is available in 7-in. widths and random lengths to 7 ft. in six oak selections.

Nature, a 3/4-in.-thick hickory product, has a sawn surface texture. Available in a 5-in. width, it also offers random lengths to 7 ft. and includes five colors.

Mullican Flooring, Johnson City, TN Circle 57 mullicanflooring.com 62

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windows & doors

PRODUCTS EDITORS’ CHOICE

Soundproof glass door Acoustical glass door: • All-around seal • STC of 35 dB • Ensures privacy An acoustical sliding door has an all-around seal said to keep sound in (and out) to ensure workplace privacy. In testing, the door keeps sound in/out to 35 dB. Using soundproof glass and seals on four sides, the door’s rail system is built in linear layers. When closing, a profile catches the door in between two sealing profiles/gaskets. The bottom uses a drop seal, a small metal stop on the bottom of the door with a bottom gasket. When the door is fully closed, the drop seal is engaged, providing additional soundproofing. The door can be integrated in all of the company’s Living Walls’ systems, including Horizon, String2, Panorama, and Metaline.

Maars US Inc., New York Circle 81 maarslivingwalls.com

Barn-door hardware

Ultra Hardware barn-door hardware collection kits are available in bronze, stainless-steel, or black finishes in two styles, Straight Strap and Bent Strap. Kits for door openings to 36-in. wide and to 46-in. wide are offered. Wider openings using double doors require two kits and a joiner plate.

Self-closing entrance system

DRS 1202 swinging-door system features a closing mechanism that is concealed within a slim 2-in. vertical pivot tube. The doors require no top or bottom rail, resulting in an all-glass aesthetic.

World and Main, Cranbury, NJ Circle 82 worldandmain.com

C.R. Laurence, Los Angeles Circle 83 crlaurence.com

Improved window spacer

TGI-Spacer M with Wire is said to improve the overall thermal and structural performance, reduce the risk of condensation, and enhance the appearance of window systems. Using a hybrid composition, the product is a cold bendable, warm-edge spacer bar comprising a thin, low-conductivity stainless steel, a spring-steel wire, and an engineered thermoplastic. By reducing heat transfer at the edge of the glass, the product reportedly minimizes the risk of interior condensation, improving thermal comfort for occupants.

Technoform Glass Insulation, Twinsburg, OH Circle 84 technoform.us

Operable PVC window

Mikron C3-11300 AW-rated system is an operable non-metallic window-and-door system that meets requirements for AW ratings governed by the North American Fenestration Standard. Available in multi-lite configurations, the system includes MicronBlend vinyl compound for optimal weathering and durability and SuperCapSR coextruded color technology that absorbs less heat and is scratch resistant.

Quanex Building Products Corp., Houston Circle 85 quanex.com

Synchronized door motion

The EKU Porta 100 GW Synchro system provides reported exact, coordinated opening and closure of two frameless glass doors weighing as much as 220 lb. The system uses a glass clamp that secures the door with friction alone and allows wall- and surface-mount, or flush-mount to the ceiling in applications.

Hafele America Co., Archdale, NC Circle 86 hafele.us

commercialarchitecturemagazine.com

AUGUST 2017

COMMERCI A L A RCHI T EC T URE

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Circle 225

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AUGUST 2017

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Reach Your Audience CALL NOW FOR DETAILS: Julie Okon | Phone: 317-690-6757 Email: jokon@atpnetwork.com

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Acclaim Lighting . . . . . . . . . . . . . . . . . . . . . . . IFC . . . . . . . . . . . . . . . . 200 Auroralight Inc. . . . . . . . . . . . . . . . . . . . . . . . . 4-5 . . . . . . . . . . . . . . . . 203 535 Plainfield Road, Suite A Willowbrook, IL 60527 630.325.2497 fax: 847.620.2570 commercialarchitecturemagazine.com

Phil Saran Vice President, Group Publisher Applied Technology Media 708.557.1021 psaran@commarchmag.com Scott Cunningham Regional Sales Manager Southeast 770.913.0115 678.576.1487 cell scunningham@commarchmag.com John Clemens Regional Sales Manager West Coast 480.206.1594 C/W Publishers Reps jclemens@commarchmag.com Jim Morrissey Regional Sales Manager East Coast 847.274.6482 APM Media Group jmorrissey@commarchmag.com Patrick Keefe Regional Sales Manager Midwest 847.494.7044 pkeefe@atpnetwork.com

Belden Brick Co. . . . . . . . . . . . . . . . . . . . . . . . . 16 . . . . . . . . . . . . . . . . 207 Construct . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .52 . . . . . . . . . . . . . . . . .216 Douglas Lighting Controls . . . . . . . . . . . . . . . . 51 . . . . . . . . . . . . . . . . .215 Dri-Design . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 . . . . . . . . . . . . . . . . .201

Brian Clotworthy List Services 800.529.9020 brian@inforefinery.com Maria LeMaire Electronic Marketing Manager 815.919.4638 mlemaire@commarchmag.com

in future issues

DryVit Systems Inc. . . . . . . . . . . . . . . . . . . . . .47 . . . . . . . . . . . . . . . . .213 Eclipse Lighting . . . . . . . . . . . . . . . . . . . . . . . .64 . . . . . . . . . . . . . . . . 225 Envirospec Inc. . . . . . . . . . . . . . . . . . . . . . . . . .64 . . . . . . . . . . . . . . . . .221 Flex-Ability Concepts . . . . . . . . . . . . . . . . . . .64 . . . . . . . . . . . . . . . . 223 Fujitsu General America Inc. . . . . . . . . . . . . .49 . . . . . . . . . . . . . . . . .214 Greenbuild . . . . . . . . . . . . . . . . . . . . . . . . . . . IBC . . . . . . . . . . . . . . . . 227 Hanwha Techwin . . . . . . . . . . . . . . . . . . . . . . .29 . . . . . . . . . . . . . . . . .210 MFM Building Products Corp. . . . . . . . . . . . .53 . . . . . . . . . . . . . . . . .217 Morton Buildings Inc. . . . . . . . . . . . . . . . . . . . . 6 . . . . . . . . . . . . . . . . 204 NanaWall . . . . . . . . . . . . . . . . . . . . . . . . . . . . . BC . . . . . . . . . . . . . . . . 228 Pella Corp. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39 . . . . . . . . . . . . . . . . . 211

Julie Okon Showcase Sales, Special Projects 317.690.6757 jokon@atpnetwork.com

COMING

Petersen Aluminum Corp.. . . . . . . . . . . . . . . . 15 . . . . . . . . . . . . . . . . 206 Rinnai . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .59 . . . . . . . . . . . . . . . . .219 Samsung HVAC . . . . . . . . . . . . . . . . . . . . . . . . . . 3 . . . . . . . . . . . . . . . . 202

SEPTEMBER Healthcare Building Envelope Building Technology Interiors

OCTOBER Mixed-Use Facilities Roofing

Sto Corp. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .43 . . . . . . . . . . . . . . . . .212 Tjernlund Products Inc. . . . . . . . . . . . . . . . . . .64 . . . . . . . . . . . . 222, 226

Interior Surfaces Windows, Doors, Entrances

Trim-Tex . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .64 . . . . . . . . . . . . . . . . .224 Varco Pruden Buildings . . . . . . . . . . . . . . . . . .55 . . . . . . . . . . . . . . . . .218 Viega . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 . . . . . . . . . . . . . . . . .205 Wausau Tile Inc. . . . . . . . . . . . . . . . . . . . . . . . . 21 . . . . . . . . . . . . . . . . 208

Glen Gudino, President/CEO Applied Technology Media ggudino@commarchmag.com

Wooster Products Inc. . . . . . . . . . . . . . . . . . .62 . . . . . . . . . . . . . . . . 220 Zurn Plumbing Products Group . . . . . . . . . . .25 . . . . . . . . . . . . . . . . 209

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