Dining Guide 2012

Dining& Takeout The Independent Newspaper’s

GUIDE 2012

The Independent Newspaper • 74 Montauk Highway • East Hampton • www.indyeastend.com

B-2

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

Agave’s

ARTS & ENTERTAINMENT

IN THE NEWS

Dining QR Directory Blackwells

Digger O’Dell’s

John Scott’s

Brewster’s

Driver’s Seat

Cafe Malloy

East Hampton Point

Cliff ’s Elbow Room

Cody’s BBQ

Fellingham’s

Modern Snack Bar

Corner Bar

Java Nation

John Papa’s

Shucker’s

Spring Close

The Palm

The Patio

Tide Runner’s

Towne Cellars

Phao

Pope Liquors

Il Capuccino

Cromer’s Market

Desmond’s

Goldberg’s

Sen

New Moon Cafe

Fierro’s

Conca D’oro

Seafood Shop

Jonsey’s

East End Hospice

Coast Grill

Schmidt’s

Twice Upon A Bagel

Villa Italian

Red Horse Market

Saltwater Grill

WHB Chamber

IN THE NEWS

ARTS & ENTERTAINMENT

Breakfast Lunch Dinner

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

June 13, 2012

B-3

TAK AVA E-O ILA UT BLE

A Place to Be on Friday & Saturday Evenings Beautiful Garden Patio Dining Outdoor Bar 52 Years in Southampton Sunday Brunch 8:30-5:00pm

62 Jobs Lane, Southampton 631-283-6606 - F. 631-283-6607

B-4

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

ARTS & ENTERTAINMENT

IN THE NEWS

Pub Highlights Hearty Menu Includes Great Soups & Stews Now Serving Sunday Brunch Specials Noon - 3 pm Your Best Place For Live Entertainment Thursdays, Fridays & Saturdays!

COME ON DOWNTOWN. WE’RE WAITING FOR YOU! Fresh Seafood • Steaks • Burgers • Sandwiches • Pasta and Irish Fare • Large Selection Of Beer (631) 369-3200 www.diggerspub.net

58 W. Main Street, Riverhead, NY 11901-2202

E

ASTPORT LIQUORS Open Sunday - -6pm • •Monday 12pm - 6pm Open 12pm 6pm on12-7pm Monday OpenSunday Sunday12pm 12pm - 6pm •Closed Monday

Tastings Every Sat. 3-7 pm

Senior Discount Tuesday

All Major Credit Cards & Debit Cards Accepted

Gift Wrapping

$

1.00 Off 10.00 Purchase $

Not to be combined with other offers.

$

2.00 Off 20.00 Purchase $

Not to be combined with other offers.

15 Eastport Manor Road • Eastport • 325-1388 • Open 9 am (In the Eastport Shopping Center, next to King Kullen)

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

June 13, 2012

B-5

B-6

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

ARTS & ENTERTAINMENT

IN THE NEWS

Café at Malloy

Gabreski Airport Main Terminal WHB, NY (formerly belles café)

Serving Breakfast and Lunch a week 7 days 7adays week 8 til 3 M-F 8-4

D S/S 8-3

Breakfast Farm Fresh Eggs, Omelettes, French Toast, Griddle Cakes ,Yogaberry, Grits, Oatmeal

Lunch Salads, Paninis, Quesadillas, Meatloaf, Home Made Chili, Crabcakes, Andouille Sausage, Classic Sandwiches, Full Childrens Menu, Home Made Soups and Desserts

1

Quite Possibly the Best Kept Secret in The Hamptons Live Music • Sunday 9am - 1pm Private Parties • Full Catering Menu • Full Takeout Menu Available Reservations Accepted and Suggested • Outdoor/Indoor Seating cafeatmalloy@aol.com

www.malloyaireast.com

631.288.2919

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

CIRCLE M BEVERAGE

June 13, 2012

B-7

45ft. of CRAFT SPECIALTIES 8 GROWLER LINES OVER 600 BRANDS

BEER • SODA • WATER • ICE RESIDENTIAL & WHOLESALE DELIVERY AVAILABLE WE NOW HAVE LOTTO E-mail: CircleMBeverage@gmail.com 650 RTE 25A ROCKY POINT, NY 11778

Call: (631) 244-2566

160 MONTAUK HWY WESTHAMPTON BEACH, NY 11978

Call: (631) 288-3040

B-8

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

ARTS & ENTERTAINMENT

IN THE NEWS

Cliff’s Appetizers

Shrimp Cocktail ....................................................................8.95 Clams Casino ........................................................................7.95 Chopped Chicken Liver ..........................................................6.50 Raw Clams on the Half Shell* ...........1/2 doz. 8.50 1 doz. 10.95 Steamed P.E.I. Mussels ...........................................................9.95

Fried Clams...........................................................................6.95 Creamed Herring...................................................................5.95 Raw Oysters on the Half Shell* ...............................................7.95 Our Own Baked Clams .........................................................6.95 Jumbo Zesty Shrimp...............................................................9.95

Chowder Always Homemade Long Island Clam Chowder (Red) or New England Clam Chowder (White) Cup 4.00 Bowl 5.50

Snack Food

Mozzarella Sticks...................................................................7.95 Fried Clamari .......................................................................7.95 Zucchini Sticks ......................................................................6.95 Jalapeno Poppers ....................................................................6.95

Chicken Fingers .....................................................................7.95 Onion Rings ..........................................................................6.75 Breaded Mushrooms...............................................................6.95 Broccoli Cheddar Poppers .......................................................6.95

Chicken Wings (Plain or Hot Sauce) ...............................................................................................................1/2 doz. 6.95 1 doz. 8.95 Your Choice Combo (Pick any Three) ..................................................................................................................................................7.95 Order of Fries ....................................................................................................................................................................................2.75 Extra Salad .............................................................................................................................................3.50 Blue Cheese 50 cents extra

Steaks

Marinated in Cliff’s Special Sauce and then Broiled to your Taste* New York Shell Steak* ......................................................................................................................................................................26.95 Porterhouse Steak*............................................................................................................................................................................29.95 Filet Mignon*..................................................................................................................................................................................32.95 Broiled Steak Burger* (Freshly Chopped lean Beef ).............................................................................................................................16.95

How do you like your Steaks?

Black & Blue...Charred outside, Red cold center Rare: Red Cool Center medium Rare...Red Warm Center Medium...Pink Hot Center Medium Well...Broiled throughout Well done...Charred outside, broiled throughout inside...Not responsible for Steaks Ordered Well Done

All Dinners served with French Fries or Baked Potato, Salad, Rolls and Butter Children’s menu Available (12 yrs and under) $5.00 Extra Plate Charge—No Substitutes Baked Sweet Potato .75 cents extra w/entrée...Vegetable Ala Carte...3.00 Homemade Creamed Spinach, Mashed Cauliflower or Seasoned Vegetables

Seafood and Chicken Surf and Turf* ..............................................................................................................................................35.95 Lobster Tail and Filet Mignon* (Plain or Marinated—Broiled to your taste) Fresh Local Lobster (Seasonally Available) ......................................................................................Priced Accordinly Broiled Rock Lobster Tails ..............................................................................................................................34.95 Fluffy White and Bursting From Their Shells, Served With Drawn Butter Broiled Bay Scallops in Light Wine Butter Sauce .............................................................................................19.95 Fried Bay Scallops Breaded and Cooked to a Golden Brown.............................................................................19.95 Fried Soft Shell Crabs Tender & Breaded, Just the way you like them ................................................................26.95 Fried Jumbo Shrimp Breaded and Served with Tarter Sauce & Lemon Wedge ...................................................19.95 Breaded Jumbo Shrimp Scampi Swimming in a Delicious Sauce with Touch of Garlic.......................................19.95 Fried Filet of Flounder Breaded Served with Tarter Sauce and Lemon Wedge ....................................................18.95 Broiled Filet off Flounder Broiled in a Light Butter Sauce................................................................................18.95 Fried Seafood Platter—Soft Shell Crab, Scallops, Flounder, Shrimp and Baked Clams.......................................25.95 Broiled Seafood Platter—Lobster Tail, Scallops, Flounder and Shrimp..............................................................29.95 Elbow Room Chicken Grilled Breast, Roasted Red Peppers and Goat Cheese......................................................17.95 *Consuming Raw or Uncooked Meats, Shellfish, or Fresh Shell Eggs may Increase your risk of food borne illness, especially if you have certain medical conditions.

Cliff’s Elbow Room 1549 Main Road, Jamesport 631-722-3292

www.elbowroomli.com

LIKE US ON FACEBOOK facebook.com/cliffselbowroom

Cliff’s Elbow Too! 1085 Franklinville Road, Laurel 631-298-3262

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

June 13, 2012

Happy Hour 5-6pm

Serving Dinner at 5pm

1109 Noyac Road, Southampton, NY • 631-283-2277 Chilled Appetizers

Entrees

Local Little Neck Clams $11 Peconic Pride Oysters $14 Jumbo Lump Crab Cocktail $18 Wild Shrimp Cocktail $14 Sesame Pepper Seared Tuna $16/$32 Sampling of All $28 “All served with Traditional Accompaniments”

Mezzi Rigatoni Bolognese $23 Crisp Basil, Shaved Reggiano Kobe Beef Burger $25 Vermont Cheddar, Truffle Parmesan Fries, Cornichons, Sesame Seed Bun Filet Mignon $38 Smashed Potatoes, Grilled Asparagus, Crumbled Gorgonzola, Chianti Bordelaise

Hot Appetizers New England Clam Chowder $10 Snipped Chives, Oyster Crackers

Hoisin BBQ Boneless Short Ribs $29 Warm Soba Noodles, Edamame, Wasabi Aioli

Steamed Mussels $13 Spanish Chorizo, Cannellini Beans, Cumin Fennel Tomato Broth

Seasonal Vegetable Fricassee $22 Sundried Tomatoes, French Lentils, Crumbled Goat Cheese

“Nothing But Crab” Cake $14 Wild Mushrooms, Apple Wood Smoked Bacon, Paquillo Pepper Aioli

Roasted Free Range Chicken $26 Horseradish Smashed Potatoes, Baby Spinach, Rosemary Jus

Long Island Duck Confit $13 Braised Beluga Lentils, Shaved Gala Apple, Sundried Cherries, Duck Walk Vineyard Port Reduction

Scottish Salmon $28 Braised Beluga Lentils, Caramelized Baby Carrots, Chive Beurre Blanc

House Made Rock Shrimp and Lobster Ravioli $17 Roasted Grape Tomato, Truffle Cream, Crispy Baby Spinach

Broiled Flounder Fillet $29 Toasted Farro, Swiss Chard, Five Olive Tapenade, Saffron Butter

Salads CG Chopped Salad $12 Leaf Lettuce, Red Onion, Paquillo Peppers, Fresh Mozzarella, Candied Walnuts, Golden Raisins, Balsamic Vinaigrette Gala Apple & Baby Arugula Salad $12 Goat Cheese, Grape Tomatoes, Toasted Almonds, Sweet Dijon Vinaigrette

Grilled Wild Gulf Shrimp $28 Cannellini Bean Ragout, Wilted Baby Arugula, Basil Infused Olive Oil Whole Roasted Bronzino $32 *Served Whole Only* Caramelized Fennel, Orange Segments, Extra Virgin Olive Oil

BLT Caesar’s Salad $12 Oven Dried Tomatoes, Apple Wood Smoked Bacon, Herbed Croutons

Hard Shell Lobster P/A Steamed or Broiled with Choice of Side

“Always Seasonal” Grilled Artichoke $15 Asparagus, Shaved Reggiano, 15 year old Balsamic Vinegar

Sides Horseradish Smashed Red Potatoes $9 ~ Warm Soba Noodles $11 ~ Truffle Parmesan Fries $11 Braised Beluga Lentils $10 ~ Wild Mushroom Fricassee $12 ~ Sautéed Baby Spinach $10 ~ Lobster Mac & Cheese $14 Grilled Asparagus $12 ~ Cannellini Bean Ragout $9 ~ Sautéed Swiss Chard $10 ~ Toasted Farro $10

B-9

B-10

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

ARTS & ENTERTAINMENT

IN THE NEWS

FREE

APPETIZER Cody’s Summer Coupon

With purchase of 2 entrees.

Cannot be combined with any other offer.

Expires 9/3/2012

65 East Main St., Riverhead, NY www.codysbbq.com

Authentic BBQ featuring Slow Cooked In Our Own Smoker, Cody Famous Ribs • Brisket • Pulled Pork • Pulled Chicken Smoked 1/2 Chiken • Mile High Sandwiches • Steaks & Burgers

TUESDAY

Rib Night All You Can Eat ST. LOUIS RIBS

$17.95

BABY BACK RIBS

WEDNESDAY Hump Night

$1 PBR Draft Beer & Live DJ FREE BUFFET 9pm - close

$15.95 HAPPY HOUR

Inside &Mon - Fri, 12-7pm Cocktails Outside

Beer & Wine Special Appitizer Menu Enjoy in Our Lounge or Deck Bar

Dining

THURSDAY Karaoke Night 8:30pm On

SATURDAY NIGHT LINE DANCING With DJ Deuce 10pm - 1am

Open 7 Days a Week for Lunch & Dinner Call 631-284-9520

Or Visit codysbbq.com for TAKE-OUT

Under 10 Kids menu $5.95

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

June 13, 2012 B-11

Pizza Toppings: Green Pepper, Muishrooms, Sausage, Anchovies, Onion, Black Olives, Meatball, Pepperoni ***Add $1.50 Each Additional Topping*** 14” Small (6 slices) 18” Large (8 slices) 14.00 16.00 Cheese 21.00 23.00 Special (all toppings) 19.00 21.00 Half Special (all toppings) 18.50 20.50 Hawaiian (pineapple, ham) 21.00 23.00 Vegetable 18.00 20.00 White 20.00 22.00 White w/Broccoli 19.00 21.00 Fresh Tomato (basil, garlic) 18.00 20.00 Chicken 19.00 21.00 Grandma (thin crust, round or square, w/fresh tomato sauce, basil & garlic

Hot Heros

Meatball Veal Chicken Eggplant Sausage Sausage & Peppers Veal & Peppers Calzone Ricotta, Ham & Mozzarella

8.50 w/cheese 9.50 9.50 w/cheese 10.50 8.50 w/cheese 9.50 8.50 w/cheese 9.50 8.50 w/cheese 9.50 8.50 w/cheese 9.50 9.50 w/cheese 10.50 9.50

Soup, Salads, and Bread Minestrone Soup Garlic Bread Garlic Bread Special w/fresh tomato, basil, garlic, mozzarella & olive oil Small Garden Large Garden Conca D’oro Salad Gorgonzola Salad Samll Antipasto Large Antipasto

Pasta

4.50 4.00 6.00 5.00 7.00 9.00 9.00 8.00 10.00

Spaghetti, Linguine, Ziti, Penne, Rigatoni or Whole Wheat Penne (add 2.00)

Tomato Garlic and Oil Meatsauce Meatball Sausage Primavara (vegetable medley in cream sauce or tomato sauce) Fresh Mushroom (in tomato sauce) Alfredo Vodka (sauteed w/vodka, bacon & onion in pink cream sauce) Mimmo (mushrooms, meat, marsala & ham in cream sauce) Carbonara Clams (red or white) Mussells (red or white) Calarmari (red) Cheese Ravioli (6 per order) Baked Ziti Sicilian (ricotta, ham, mozarella, tomato sauce) Baked Manicotti Sides Baked Lasagna Meatball (2) 6.00 w/cheese 7.00 Sausages (2) 6.00 w/cheese 7.00 Pasta w/tomato, Garlic & Oil or Butter 7.00 Pasta w/one meatball 7.00

14.00 14.00 17.00 16.00 16.00 20.00 19.00 18.00 20.50 20.50 19.00 23.00 20.00 21.00 17.00 18.00 16.00 18.00

Sicilian 17.50 24.00 22.00 N/A 24.00 N/A N/A N/A N/A

Cold Heros

*All come with lettuce, tomato, & onion* Ham Salami Ham & Provolone Salami & Provolone Submarine with The Works Ham, Salami & Provolone

9.00 9.00 9.00 9.00 9.50

Entrees Meatball Parmigiana (3 meatballs) 18.00 w/side pasta 19.00 Sausage & Pepper 19.00 w/side pasta 21.00 Eggplant Parmigiana 19.50 w/side pasta 21.00 Chicken Parmigiana 20.00 w/side pasta 22.00 Veal Parmigiana 21.00 w/side pasta 23.00 Stuffed Eggplant (ricotta, mozzarella, ham & sauce) 21.00 w/side pasta 22.00

Catering Menu ***Please allow 3 days advanced notice when placing your order*** *No changes/cancellation to ordere within 24 hrs of pick up time* *Sales Tax not included in Menu Pricing Sizes Small Tray Serves 8-12 People Garden Salad 30.00 Antipasto Salad 40.00 Gorgonzola Salad 40.00 Baked Ziti Sicilian 50.00 Lasagna 55.00 Vegetable Lasagna 55.00 Eggplant Parmigiana 55.00 Chicken Parmigiana 60.00 Sausage & Peppers 60.00 Penne Alla Mimmo 60.00 Penne Alla Vodka 60.00 Meatballs w/Sauce 2.75 ea.

We are open Tuesday - Sunday We accept Visa & Mastercard $10.00 Minimum on all cards

103 Main Street, Sag Harbor 631-725-3167

Large Tray 18-24 People 45.00 55.00 55.00 70.00 80.00 80.00 80.00 95.00 90.00 90.00 90.00

B-12

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

ARTS & ENTERTAINMENT

IN THE NEWS

*Our Famous Corner Burger Deluxe . . . . . . . . . . . . . . .11.95

Served with sautéed onion & mushroom gravy mix Lettuce, tomato, French fries and a pickle, choice of cheese

*Hamburger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.50 *Cheeseburger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.50

Your choice of: American, Swiss, Cheddar, Mozzarella, Muenster or Bleu

The Corner Bar is located on 1 Main Street in beautiful downtown Sag Harbor

PHONE: (631) 725-9760 WWW.CORNERBARSAGHARBOR.COM

APPETIZERS *Clams on the Half Shell Raw, 1/2 doz. 7.00 dozen 13.95 Steamed Local Clams in White Wine & Garlic . . . .13.95 Clams Casino . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.95 clams in garlic butter, onions, topped with bacon & cheese

Baked Clams . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.50 Our Famous Steamed Mussels . . . . . . . . . . . . . . . . . . . .12.50

Choice of white wine & garlic or marinara sauce

Buffalo Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.95 Homemade Crab Cake . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.50 Nachos Grandes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.50

Tortilla chips with chili, cheddar cheese, shredded lettuce, tomato, salsa & sour cream

Quesadilla . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.95

Flour tortillas with cheese, onion, tomato & jalapenos.

Seved with salsa & sour cream

Buffalo Wings; hot, medium, plain . . . . . . . . . . . . . . . . . .9.25 Chicken Fingers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.95 Mozzarella Sticks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7.95

Served/marinara sauce

SALADS

Balsamic Vinaigrette, Russian, Ranch, Bleu Cheese .50 extra

Grilled Chicken Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13.95

Our large house salad topped with chili, cheddar cheese, tomato, onion, salsa & sour cream

Spinach Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.95

Spinach, mushrooms, bacon & hard boiled egg Served with bacon-cider vinaigrette

Chicken Salad Platter . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.95 Tuna Salad Platter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.95

Chicken or Tuna Salad served w/corn relish over greens

Taco Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.50

Our house salad in a fried tortilla topped with chili, cheddar cheese, tomato, onion, salsa & sour cream

Home Garden Salad . . . . . . . . . . . . . . .large 6.50 small 5.50 Caesar Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.50

With Shrimp add 8.00 with chicken add 5.00

CHILIS & SOUPS Chili w/works . . . . . . . . . . . . . . . . . . . . . . .cup 5.25 bowl 6.25 Manhattan or New England Clam Chowder cup 4.95 bowl 5.95 BURGERS All of our burgers are 8oz. of fresh ground beef sserved on a roll with lettuce, tomato, pickle & potato chips. All burgers are cooked to order.

*Sliders . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.00 *Turkey Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 . 9 5 Deluxe with French Fries add . . . . . . . . . . . . . . . . . . . . . .2.50 Veggie Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.50 Add bacon, cheese, chili bbq sauce, sautéed mushrooms, or sautéed onions to your burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Each 1.25

SANDWICHES

All sandwiches are served with potato chips & pickle.

Choice of bread: White, Whole Wheat, Rye or Roll

Fresh Fried Flounder, Cajun or Plain . . . . . . . . . . . . . . .10.95 Chicken Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.95 Tuna Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.50 Clam Roll . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.95 Turkey Breast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.95 Grilled Chicken Cutlet, Cajun or plain . . . . . . . . . . . . .9.95 Ham & Cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.50 Pastrami & Swiss . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.75 Homemade Crab Cake Sandwich . . . . . . . . . . . . . . . . .10.50 Turkey Club . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.95 Reuben . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.95 Grilled Cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6.95 w/tomato & bacon 7.95 Onion Rings or Sweet Potato Fries Small 4.00 Large 5.00 Hot Dog . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5.95 w/chili & onions 6.25 . . . . . . . .w/kraut 7.25

Add Fries to your burger or sandwich . . . . . . . . . . . . . . . . . . . . . . . . .2.00 Add Onion Rings or Sweet Potato Fries to your burger or sandwich . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3.00

ENTREES Our Famous Fish & Chips Lunch 16.95 . . . . .Dinner 18.95 Fresh Flounder Lunch 16.95 . . . . . . . . . . . . . . . .Dinner 18.95

Broiled w/lemon and wine or baked with horseradish sauce

BBQ Shrimp Lunch 16.95 . . . . . . . . . . . . . . . . . .Dinner 18.95 Beer Battered Shrimp Lunch 16.95 . . . . . . . . .Dinner 18.95 Homemade Crab Cake Platter Lunch 17.95 Dinner 19.95 Fried Clam Strip Platter Lunch 13.95 . . . . . .Dinner 15.95 *NY Sirloin Lunch 20.95 . . . . . . . . . . . . . . . . . . .Dinner 22.95

16oz. served plain or Montreal spiced

*Steak & Shrimp Lunch 21.95 . . . . . . . . . . . . .Dinner 23.95

11oz. sirloin plain or Montreal spiced

*Steak Sandwich Lunch 16.95 . . . . . . . . . . . . .Dinner 18.95

11oz. sirloin served on toast garnished w/onion rings

Fried Chicken Lunch 11.95 . . . . . . . . . . . . . . . . .Dinner 13.95 Grilled chicken cutlets, marinated or cajun Lunch 15.95 Dinner 17.95 All entrees served with salad, vegetable and your choice of Baked Potato, French Fries or Rice

We have fresh fish and other daily specials SAILOR and KID friendly Enjoy bay and boat views from our window filled dining room. great for people watching

*This menu item can be coked to your liking. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

June 13, 2012 B-13

B-14

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

ARTS & ENTERTAINMENT

IN THE NEWS

Dining on the East End - The East End Hospice Discount Dining Booklet -

13th year ~ Still just $100 Dine at 35 of your favorite East End restaurants!

Buy one entree and apply your coupon to another!

• Coupons valid through March 31, 2013 . . . • Be a part of “The Joy of NOT Cooking” while supporting East End Hospice! • To order a “Dining on the East End” coupon booklet for yourself– or as a great gift for a friend! – please call East End Hospice at 631-2887080. Or order online at www.eeh.org!

Caring for the people of Long Island’s East End 481 Westhampton-Riverhead Road, PO Box 1048 Westhampton Beach, NY 11978-7048 • www.eeh.org • events@eeh.org

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

Wi Fi Friendly

Wi Fi

One of Amer ica’s Top 25 ‘Best B ars” Esquire Maga zine June 2010

June 13, 2012 B-15

B-16

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

Goldberg’s Famous DELI & RESTAURANT

ARTS & ENTERTAINMENT

IN THE NEWS

“The Best Bagels, Flagels, Appetizing, and Delicatessen Around”

www.goldbergsfamous.com/

SINCE 1949

EAST HAMPTON 100 Pantigo place (Hwy 27) • (631)329.8300 SOUTHAMPTON 801 County road 39 (Hwy 27) • (631)204.1046 MONTAUk 28 South Etna Ave • (631) 238.5976 Open 7 days a week 6-4 monday thru sat, sunday 6-3

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

Zagat “rated excellent” still serving the best Italian food & garlic rolls since 1973!

LUNCH and BRUNCH on Sundays from 12:00 to 3:00 • Open for dinner every night at 5:30 • Entire menu available for take~out • Gluten~free menu available • Private rooms for parties up to 40 people • Reservations for four or more • Gift certificates available for all occasions • Family friendly and friendly staff!

• Outside seating

www.ilcapuccino.com

30 Madison Street, Sag Harbor, NY (631) 725-2747

June 13, 2012 B-17

B-18

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

ARTS & ENTERTAINMENT

Java Nation Hamptons Kona Connection

112 Maple Lane, Bridgehampton

631.725.0500

IN THE NEWS

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t 窶｢ Q Sum mWatchman e r 2012www.indyeastend.com

June 13, 2012 B-19

Open For the Season May 19th Family Friendly Dining

How 窶話out the Mother Shucker?

Live Music Lobster Specials

www.Shuckerslobsterbar.com

631-723-3100 Located at the Beach Bar

Celebrating our 35th Celebrating ourAnniversary 34rd Anniversary

Save A Cow, Eat a Lobster!

B-20

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

ARTS & ENTERTAINMENT

CELEBRATING OUR

20

TH

ANNIVERSARY

2012

1992

THANKS

TO OUR LOYAL CUSTOMERS

631-324-5400

18 PARK PLACE — EAST HAMPTON VILLAGE

IN THE NEWS

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

June 13, 2012 B-21

SERVING BREAKFAST — LUNCH — DINNER SEVEN DAYS — YEAR ROUND CLOSED WEDNESDAY NIGHTS — OUR ENTIRE MENU IS ALSO AVAILABLE FOR TAKE OUT — START YOUR DAY RIGHT. WE OPEN AT 6:00AM TO SERVE YOU, “ALMOST” ALL OF YOUR WISHES CEREAL, JUICES, FRESH FRUIT, EGGS & OMELETTES, PANCAKES, FRENCH TOAST AUTHENTIC BELGIAN WAFFLES AND . . . WE SERVE ALL DAY!

THEN TAKE A BREAK AT THE MIDDLE OF THE DAY FOR AN EXCEPTIONAL LUNCH. OUR SALADS ARE SECOND TO NONE! AND WE OFFER OVER FOURTEEN OF THEM! HAND MADE NEVER FROZEN BURGERS, MELTS, SOUVLAKI, SANDWICHES AND GREEK SPECIALTIES

IN THE EVENING ENJOY HOME STYLE COOKING AT IT’S BEST! DELICIOUS CONTINENTAL DISHES WILL PUT YOU IN A DILEMA OF CHOOSING JUST ONE! (SORRY FOR CREATING THAT PROBLEM)

— DAILY & NIGHTLY SPECIALS — — FAMILY FRIENDLY ENVIRONMENT —

B-22

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

ARTS & ENTERTAINMENT

OPEN 7 DAYS A WEEK

324-5751 104 Park Place (Next to Waldbaums) East Hampton, N.Y.

www.FierrosPizzaStore.com

Salads

Wings & Things Mozzarella Sticks Chicken Wings Available in hot or regular Chicken Tenders Add Fries French Fries Garlic Bread with Cheese Garlic Knots Pin Wheels

(6) 6.00 (8) 6.50

(12) 9.75 (16) 11.50

6.50 2.25 3.75 2.75 3.75 (ea.) .50 (ea.) 1.50

Lg Sm Garden Salad 5.95 3.95 Iceberg lettuce, roma tomatoes, cucumber,carrots,

With Grilled Chicken

7.95

5.95

Caesar Salad 5.95 3.95 Romaine lettuce, grated cheese, croutons & our rich creamy Caessar dressing (3) 1.25

With Grilled Chicken With Grilled Shrimp

7.95 10.95

5.95 8.95

Spring Mix Salad 7.95 5.95 Assorted mixed greens, walnut & goat cheese served with a light raspberry vinaigrette Antipasto Salad 9.00 7.00 Garden salad with artichoke hearts, black olives, roasted peppers, pepperoni & mozzarella cheese

Calzones & Rolls

Chicken Roll Pepperoni Roll Sausage & Pepper Roll Cheese Calzone Each Additional Topping

6.75 6.75 6.75 6.75 1.00

Gorgonzola Buffalo Chicken Greek Salad

7.95 8.95 9.95

5.95 6.95 7.95

Specialty Pizza Traditional Hand Tossed Pizza Whole-Wheat Crust Available!

MEDIUM

LARGE Grandma’s Pizza (square) 18.50 A rich flavorful blend of pesto, garlic, marinara, mozzarella & romano cheese just like Nonna used to make, Our #1 Seller!

MEDIUM LARGE Chicken Parmigiana 18.25 21.25 Italian seasoned chicken bursting with flavor, mozzarella & delicious marinara sauce topped with romano cheese

Margherita 18.25 21.25 An alluring mix of fresh garlic & basil, roma tomatoes & homemade mozzarella

BBQ Chicken 18.25 21.25 The bold flavor of BBQ chicken & mozzarella, on tangy barbeque sauce. Everyone should try this - it’s one of our top sellers!

Hawaiian 18.25 21.25 A knock out tropical punch of pineapple, cooked ham, & mozzarella.

Vegetarian 16.25 18.25 A medley of assorted vegetables with our famous sauce on a whole-wheat crust without cheese White Pizza 18.25 21.25 A mouth-watering blend of ricotta, mozzarella & romano cheese with a hint of garlic. Adding broccoli is always a favorite!

Meat Lovers 18.25 21.25 Hefty amounts of sweet Italian sausage, pepperoni, meatball & mozzarella on our savory sauce

Chicken Ranch 18.28 21.25 Seasoned Chicken, crisp bacon & a satisfying blend of cheddar & mozzarella on creamy ranch dressing.

Buffalo Chicken 18.25 21.25 Tantalizing piquant chicken, cheddar & mozzarella, with a tasty bleu cheese sauce.

Ziti Pizza 18.25 21.25 A delightful blend of ziti, sauce & ricotta cheese, topped with huge amounts of mozzarella & finished with romano cheese

IN THE NEWS

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

June 13, 2012 B-23

We Deliver!

Create Your Own Pizza

Meat

Traditional Hand Tossed Pizza

Whole-Wheat Crust Available!

Start with Fierro’s pizza sauce & mozzarella on a hand crafted crust, then add your favorite toppings!

Med. Cheese 14.25 Toppings (ea.) 2.00

Lg. 16.25 2.50

With fresh sauce & mozzarella cheese.

Served with pasta

Pasta with Tomato Sauce with Sauteed Broccoli, Garlic & Oil Eggplant Parmigiana

8.95 8.95 8.95 9.95 11.95

Cheeses

Sweet Italian Sausage • Pepperoni Ham • Meatball • Bacon

Mozzarella • Cheddar • Ricotta Romano • Gorgonzola

Vegetables

Specialty Toppings

Roma Tomatoes • Mushroom Broccoli • Black Olive • Garlic Peppers • Eggplant • Pineapple Onion • Jalapenos • Spinach

Sicilian 20.00 2.75

Baked Lasagna (home made) Baked Ziti Parmigiana Baked Ravioli Tortellini with Meat Sauce Chicken Breast Parmigiana

Toppings

Sun Dried Tomatoes Artichoke Hearts • Roasted Peppers Pesto • Chicken

* Specialty toppings count as two toppings.

PastaLinguine with Clam Sauce

12.95

Fettuccine Alfredo

10.95

whole little neck clams, white wine, garlic in a white cream sauce

Tortellini & Shrimp Alla Vodka 14.95 pink vodka sauce with peas and carrots

Stuffed Shells

8.95

Penne Alla Vodka

9.95

Linguine Primavera

10.95

tomato sauce, mozzarella, & riccotta

6.95

pink vodka sauce with peas and carrots

7.95 9.95

With fresh sauce & Mozzarella cheese. Served with pasta.

assorted vegetables in a white wine sauce

All entrees are served with garlic knots, salad, or pasta choice of linguine, penne, ziti, angel hair or spaghetti.

Chicken Dishes

Chicken Marsala sauteed in marsala wine with mushroom 11.95 Chicken Francaise sauteed in lemon and white wine sauce 11.95 Chicken & Broccoli sauteed in garlic and oil 11.95 Chicken & Eggplant Sicilian sauteed in a white wine with sundried tomatoes & basil 11.95 Chicken Picatta sauteed in white wine, lemon, artichoke hearts & capers 11.95 Chicken Scarpariello with sausage, sauteed in white wine, bell peppers, hot cherry peppers, onion, and basil 13.95

Chicken Cordon Bleu Chicken Caesar With grilled or crispy chicken BLT with Mayo Add chicken

Heroes

7.95 7.95

Wraps

5.95 7.95

Additional Toppings Extra.

Sausage Hero 7.25 Eggplant Parmigiana 8.95 Sausage & Peppers 7.25 Meatball & Peppers 7.25 Meatball Hero 6.50 Meatball Parmigiana 7.95 Meatball & Sausage 7.25 Chicken Parmigiana 8.95

Seafood

Shrimp Parmigiana freshh tomato sauce & mozzarella chese Shrimp Scampi sauteed in garlic & oil Mussels Marinara with marinara sauce Seafood Alla Fierro clams, shrimp, mussles & calamari in a white wine sauce Shrimp or Calamari Fra Diavolo with a spicy marinara sauce

14.95 14.95 14.95

Whole wheat available

Chicken Bacon Cheddar Ranch With grilled or crispy chicken Chicken Honey Mustard Veggie Wrap With baked eggplant

Desserts

Cannoli Cheesecake Italian Ices (seasonal) Gelato, Assorted Flavors

7.95 7.95 6.95

2.75 2.75 2.75

Beverages Assorted Pepsi® products, Beer, Wine, Coffee, & Tea.

16.95 14.95

B-24

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

ARTS & ENTERTAINMENT

www.indyeastend.com

540 Dune Rd., Westhampton Beach 288-5810

John Scott’s Scott’s

IN THE NEWS

Casual Outdoor Dining On The Bay

APPETIZERS MOZZARELLA STICKS Beer-battered served with marinara.

CHICKEN TENDERS Served with honey mustard.

BOWL OF SHRIMP You peel’em baker’s dozen.

BUCKET OF STEAMERS Freshly steamed in our house broth. Served with drawn butter.

STUFFED QUAHOG Pronounced “ko-hog”-our version of Cape Cod baked clam.

CAJUN CALAMARI Deep fried and spicy, served with marinara.

MUSSELS FRA DIAVLO Steamed in our spicy marinara.

POPCORN SHRIMP Baby shrimp batter-dipped and served with our Cajun remoulade.

BASKET OF FRIES With Old Bay Seasoning SURF SHACK’S FAMOUS WINGS Small or Large BASKET OF FRIES

SALADS HOUSE Mixed greens with tomato, Bermuda onion CAESAR Topped with herbed-garlic croutons, and olives. w/chicken or shrimp.

WASABI GRILLED SHRIMP Grilled shrimp over field greens, topped ICEBERG WEDGE Served w/crumbled bleu, smoked bacon, house with our wasabi dressing. dressing & chopped tomatoes.

BAYSIDE BLEU With crumbled bleu cheese WATERMELON & FETA With organic field greens, red onion and our lemon vinaigerette. and house dressing.

SURF SHACK Grilled chicken, mixed greens, tomato, onions, walnuts, craisins & crumbled bleu, topped with our house dressing.

KIDS MENU

CHOWDERS

(kids under 12) *Hamburger * Fingers * Hot Dogs * Grilled Cheese * all served with fries.

New England Manhattan

PLATTERS “SURF SHACK LOBSTER BAKE” Lobster, steamers, shrimp, mussels, corn & potato.

STUFFED LOBSTER A fresh Maine lobster, stuffed with our crabmeat CAJUN CATFISH Dipped in our Cajun spices & served with rice and stuffing & baked to perfection.

South Fork corn salad.

WHOLE LOBSTER Broiled or steamed.

FISH & CHIPS Beer battered, served with fries, malt vinegar COCONUT SHRIMP A Shack favorite, battered and coconut dipped. & our key lime tartar sauce.

Served with honey-mustard sauce.

CAJUN STEAK FRITTERS Sirloin, dipped in Cajun spices, with shoestring fries & Cajun Aioli.

GARLIC-LIME SHRIMP perfectly seasoned, grilled & served atop a bed & our key lime tartar sauce. of rice with a light citrus sauce.

TIJUANA CHICKEN Grilled breast, marinated in Cuervo tequila & citCRAB CAKES Hand made, on a bed of greens. rus juice. Served with rice & corn salad.

Served with rice, corn salad & Cajun remoulade.

SANDWICHES (all served with fries) BAR-B-Q BURGER Basted w/bbq sauce, cheddar cheese & Cajun onion LOBSTER ROLL A summer classic, served on a toasted bun. strings.

CAJUN CHICKEN Grilled and topped with lettuce, tomato & Cajun reVEGGIE BURGER With lettuce & tomato. moulade.

SURF SHACK CHICKEN Boneless breast topped w/melted mozzarella & CAJUN CHICKEN WRAP With chopped lettuce, onion and tomato, with ranch dressing. marinara.

CHICKEN CAESAR WRAP Grilled breast with romaine, parmesan and *HAMBURGER With lettuce & tomato. *CHEESEBURGER American, Cheddar, Mozzarella or Bleu. our house Caesar dressing.

“BUFFALO” POPCORN SHRIMP WRAP Tossed in our famous wing sauce with greens, onion, tomato and bleu cheese dressing. *Consuming raw or uncooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Cooked to your liking.

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

June 13, 2012 B-25

631-288-6750

FOOD & DRINK Soup

Soup Du Jour – $ 4.50 Cup / $7.50 Bowl |N.E. Clam Chowder – $4.50 Cup / $7.50 Bowl Lynne’s Turkey Chili - $4.75 Cup / $8.50 Bowl Choice of: Onion, Sour Cream, Cheddar Cheese

Land Appetizers

Rigatoni Fried Mozzarella Bites - $7.00 Classic Onion Rings - $7.00 Horseradish Sauce Potato Skins w/ Cheddar Cheese & Bacon – $8.00 Macaroni & Cheese - $7.00 Buffalo Chicken Wings – $8.00 Plain, Spicy or Mild, Garlic Parmesan, Sweet Asian Chili or BBQ Sauce Chicken Fingers -$8.00 Honey Mustard Sauce *Our Famous Marinated Steak Tidbits - $12.00 Gorgonzola Cream Sauce

Sea Appetizers

Lobster Crab Coquettes - $9.00 Steamed Mussels w/ Garlic Bread - $11.00 Clams Casino -$9.50 Simply Seasoned Fried Calamari -$10.00 Jumbo Lump Crabcake w/ Chipotle Mayo - $11.00 Extra Lg. Jumbo Shrimp Cocktail – $6.50 per piece *Seared Sesame Encrusted Tuna - $12.00 Wasabi, Pickled Ginger & Cucumber Greens Salad

Salads

Caesar Salad - $8.00 Tomato & Mozzarella - $8.50 Mixed Greens, Balsamic Glaze & Pesto House Salad - $7.00 Mixed Greens, Cucumbers, Tomatoes, Carrots & Red Onion Beet Salad - $11.50 Field Greens, Goat Cheese, Tomatoes, Red Wine Walnut Vinaigrette Chopped Salad - $10.50 Romaine, Cucumbers, Tomatoes, Carrots, Bacon, Onion & Crumbled Bleu Cheese Fried Goat Cheese Salad - $12.50 Field Greens, Candied Pecans, Tomatoes, Onions, Carrots & Cucumbers w/ Champagne Vinaigrette Poached Pear Salad - $12.00 Mixed Greens, Candied Pecans, Craisins, Bleu Cheese & Raspberry Vinaigrette

Kid’s Meals

$6.95 - Each Chicken Fingers – w/ French Fries Corn Dog on a Stick w/ French Fries Fish Sticks w/ French Fries Macaroni & Cheese *2 Hamburger Sliders w/ French Fries House Pasta w/ Butter, Marinara, or Plain

Surf Entrees

Steamed Mussels w/ Garlic Bread - $18.50 Lobster Pot Pie - $27.00 Lobster in a Cream Sauce w/ a Puff Pastry Topping (All below served with Rice & Vegetable of the Day) *Catch of the Day – Market Priced Almond Crusted Sea Scallops - $24.50 Jumbo Lump Crab Cake (2) Entrée - $25.00 Almond Crusted Crispy Local Flounder - $24.00 Lemon Beurre Blanc

Poultry Entrees

(Served with Mashed Potatoes & Vegetable of the Day) Roast L.I. Duckling - $27.00 Blackberry Demi-Glace Grilled Marinated Chicken Breast - $18.00 Marinated in Italian Herbs & Olive Oil Chicken Piccata - $20.00 Pan Seared in Lemon White Wine Sauce, Artichoke Hearts, Sundried Tomatoes & Capers Chicken Milanese - $20.00 Italian Seasoned Panko Bread Crumb Coating w/ Field Greens, Tomato, Onions & Mozzarella w/ Balsamic Vinaigrette Chicken Francese - $18.00 Sautéed Chicken Breast w/ White Wine, Butter & Fresh Lemon

Beef Entrees

(Served with Mashed Potatoes & Vegetable of the Day) *Steak Au Poivre - $31.00 Pan Seared Peppered Steak w/ Brandy, Red Wine, Cream Sauce Country Fried Steak - $19.00 Pounded Sirloin w/ Creamy Sausage Gravy *16 oz. Grass Fed N.Y. Strip Steak - $28.00 Plain or Marinated *Gorgonzola Topped 16 oz. Grass Fed N.Y. Strip Steak $31.00 Plain or Marinated Grandma’s Home Style Pot Roast – $18.00 Classic Brown Gravy

Platters

(Served with Seasoned French Fries, Cole Slaw & Pickle) *Hamburger Platter – $13.50 *Marinated Hamburger Platter - $13.50 Turkey Burger - $14.00 * Sliced Steak on Garlic Bread - $18.00 w/ Asiago Cheese & Sautéed Onions Brawley’s Pulled Pork Sandwich - $14.00 Lightly Smoked BBQ Sauce Grilled or Fried Chicken Fillet Sandwich - $14.00 Choice of Cheese – $1.00 American–Swiss–Cheddar-Gorgonzola-Bleu Cheese Mushrooms, Sautéed Onions or Bacon - $1.50 We do not allow substitutions.

Sides - $3.00 Double Baked Stuffed Potato Potato Hash Seasoned French Fries Creamed Spinach Vegetable of the Day Sweet Potato Fries

Mashed Potatoes Rice Pilaf Cole Slaw

Private Parties • Take-Out

Open Year Round - 7 Days A Week

141 Montauk Highway • Westhampton Beach

Lunch 12:00pm / Dinner 5:00pm

(Next door to Westhampton True Value Hardware store)

B-26

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

ARTS & ENTERTAINMENT

IN THE NEWS

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

June 13, 2012 B-27

B-28

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

ARTS & ENTERTAINMENT

IN THE NEWS

aoPhaoPha LOUNGE OPEN LATE on FRIDAY and SATURDAY STARTERS

ENTREES

PEI Mussels Coconut Curry Rock Shrimp Roti Paratha (v) Chicken Satay Thai Pork Spare Ribs

Pan Roasted Sea Bass Spiced Skirt Steak Seared Sea Scallop & Lobster Dumpling Pad Thai Massaman Dumpling Curry Drunken Noodle

SOUPS

CURRY DISHES

Roasted Corn Soup (v) Tom Ka Gai (vo)

Choose from spicy Red, Green, Panang , mild Yellow (vo), or Massaman (vo) Cashew Tofu Stir Fry (v) Pineapple Fried Rice (vo)

GREENS Crispy Duck Salad Fresh Basil Roll Mixed Greens Salad (vegan)

29 Main Street

•

Sag Harbor, NY

•

Hamptons Singer/Songwriters

Hosted by Bryan Downey & Alfredo Merat Every Thursday starting 8:30 pm to 11:30 pm

The Voice @ Phao

Bring your iPhone, iPad w/ your music - sing & win a free dinner Every Friday starting 9 pm until Midnight

DJ Lounge dance music

Hosted by Matty Nice Every Saturday from 10:30 pm until 2 am

Industry Salsa night

Acoustic band MAMBO LOCO Every Monday starting May 28th 9pm to Midnight

631.725.0101www.phaorestaurant.com

Groovy Reggae

Panama acoustic Vibes & Guests.

Sundays from 9pm until Midnight.

•

www.facebook.com/PhaoThaiKitchen#

IN THE NEWS

ARE

ME...8 y Seasoning

WERS...8 , Balsamic Reduction

USSELS...12 s, Garlic, Fries

MARI...12 rlic, Spicy Aioli

TERS...14 un Remoulade

MP COCKTAIL...12 ocktail Sauce

OLA PIZZA...14 elized Onions

HRIMP...12 Sweet & Sour

US...9 sonal Vegetables

DERS

w England...7

DS

ASABI...15 Mixed Greens

ZA...12 oes, Gorgonzola, aigrette

& FETA...12 n, Light Vinaigrette

AESAR...10 ar Dressing en...16

...7

aigrette

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

SANDWICHES

(All served with French Fries.

Sweet potato fries $1.50 extra) *Saltwater Burger …14 Steak Sauce, Blue Cheese, Onion Strings Buffalo Chicken Wrap …12 Bleu Cheese, Lettuce, Tomato, Red Onion Portobell Burger ... 11 Grilled Portobello Cap, Roasted Red Pepper, Mozzarella, Roasted Garlic Aioli, English Muffin

MAIN288-1485 FARE (631)

MAIN FARE

AT THE DUNE DECK HOTEL FISHWESTHAMPTON & DIPS...18 DUNE ROAD, BEACH

Fish and Chips…18 Tartar Sauce, Malt Vinegar, Sweet Potato Fries

LIGHT FARE

Fish Tacos …18 Beer-Battered Sole, Pico de Gallo, Black Bean Salsa

Cajun Remoulade, Tequila Lime Aioli, Key Lime Tartar...with fries Edamame …8

*PETITE ...24 Steamed, SIRLOIN Old Bay Seasoning Gorgonzola, Onion Strings Grilled Mexican Corn …5 Queso Fresco, Chilean Lime

SEAFOOD BROCHETTES...22 Steamed Little Neck Clams ... 15 Tuna, Halibut, Tilapiaand White Wine Fresh Herbs, Tomato Oil, Garlic Steamed Mussels …14 GRILLED CHICKEN …18 Fresh Herbs, Tomato Oil, Garlic and White Wine

Feta, Cucumber, Olives Crispy Lump Crab “Comets”…16 Pineapple, Mango, Fresh Chili Ketchup BAJATamarind FISH TACOS ...16

Lobster Roll … 22 (the fan favorite!)

Toasted Bun Linguini and clam sauce ... 20 Steamed Little Necks, White Wine, Garlic, Olive Oil Lobster … Mkt 1 ¼ lb. Corn on the Cob New Potatoes, Drawn Butter *Grilled “Fish of The Day”… Mkt Grilled Pineapple, Field Greens, Lemon Vinaigrette

Seasoned Tilapia, *ShrimpTequila-Lime Cocktail …15 Aioli Sauce Trio, Classic Cocktail, “Crab Shack” and Green

(The items listed below are available after 5pm daily)

ALASKAN HALIBUT ...23 …14 Smoked Chicken Quesadilla Guacamole, Black Bean Salsa Mango & Red Pepper Salsa

Grilled Citrus Chicken “Under Brick” ... 22 Sauteed Garlic Spinach, Vegetable Quinoa Pilaf, Lime Butter Sauce

Hummus Platter …12 Sliced Cucumbers Carrots, *SEARED AHI&TUNA ...18Flatbread Semolina Crusted Calamari Spice Rubbed, Wasabi Sauce …14 Yuzu Butter, Flat Leaf Parsley

*Crispy Skin Atlantic Salmon …26 Fire Roasted Peppers, Fresh Herb Salad, Mustard Seed Vinaigrette, Lemon Potato Puree *“Campfire Rub” Culotte Steak … 24 Corn Pudding, Asparagus, Shiitake Mushroom, Onion Marmalade

SOUPS

New England …8

Chef’s Choice …7 SANDWICHES

(w/fries) SALADS

Saltwater House …8 Field greens, House Vinaigrette

*SALTWATER BURGER...14 “westhampton” ...12 Strings SteakOrganic Sauce, Field Bleu Cheese, Onion Greens, Candied Walnuts, Gorgonzola, Tart Cherry Vinagrette

CRABCAKE SANDWICH...15

Watermelon and Beefsteak Tomato …12 Panko Crusted, Remoulade Fresh Goat Cheese,Chipotle Sherry Vinaigrette, Cilantro Chicken Milanese …18 CAJUN CHICKEN ...14 Basil, Tri-color Salad, Tomato, Virgin Olive Oil, Shaved Parmesan Lettuce, Tomato, Onion, “Grilled Caesar”…11 Grilled Flatbread, Spicy Aioli

Romaine, Caesar Dressing With Chicken…16 With Shrimp…18

CARRIBEAN HALIBUT...16 PIZZAS Coconut Crusted, Lime Tartar Pear andKey Gorgonzola …14Sauce Mozzarella, Caramelized Onion

LOBSTER ROLL...18

Hamptons Margarita …13 Virgin Olive Oil, Roma Tomato, Toasted bun Fresh Mozzarella Greek Salad Pizza ... 14 Tomato, Cucumber, Feta, Red Onion, Black Olives, Oregano Vinaigrette *Consuming raw or undercooked meats, fish or shellfish may increase risk of food-borne illness, especially if you have certain medical conditions. Cooked to your liking.

CHILDREN’S MENU …9

(For those 10 & under. Served with French Fries) *Hamburger * Chicken Fingers Hot Dog

DESSERTS

Snowball In Hell …7 Toasted Coconut Rolled Vanilla Gelato Hot Fudge, Whipped Cream Flying Saucer ... 7 Vanilla Ice Cream, Chocolate Chunk Cookies, Chocolate Crunchies Brownie Fudge Sundae …9 Homemade brownie, topped with vanilla ice cream, hot fudge & whipped cream Summer Fruit Salad ...8 A Selection of Seasonal Fruit, Saffron Syrup, Passion Sorbet Golden Pineapple Brulee …8 Greek Yogurt Gelato Chocolate Chip Mint Pie …9

Mint chip ice cream in our chocolate crust, topped with hot fudge and whipped cream Marc’s Famous Cheesecake …9 Fudge Glazed, Pretzel Crust

Executive Chef: Marc Melillo

June 13, 2012 B-29

B-30

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

June 13, 2012

www.indyeastend.com

SMALL PLATES / SHARES Panko Tofu Fresh, House-Made, Soft Tofu Shishito Peppers Vegetable Yaki Ohitashi Vegetable Gyoza Oshinko Local Oysters Hot or Cold NY Strip Negimaki Yakitori Seafood Ceviche Red Dragon Soft Shell Crab Shrimp Gyoza Tuna Tartare Usuzukuri

SUSHI / SASHIMI

Maguro / Tuna Hamachi / Yellowtail Shake / Scottish Salmon Tako / Octopus Uni / Sea Urchin MP Hotate / Sea Scallop Shiromi / White Fish

VEGETABLE SUSHI

Avocado Seasonal Vegetable

VEGETABLE ROLLS

Asparagus Avocado Shiitake Sweet Potato Tempura

SOUPS / SALADS Sen Miso Sen Vegetarian Miso Sen Spicy Miso Three Seaweed Mix Seaweed Hijiki Sesame Wakame Burdock Roasted Mushroom Sen Salad

PLATTERS

Sashimi Exotic Omakase Sashimi , Sushi

SPICY ROLLS

Spicy Tuna Spicy Yellowtail Spicy Salmon

ROLLS

TEMPURA

Rock Shrimp Tempura Vegetable Tempura lg /sm Onion Ring Tempura Shrimp Tempura by the piece

LARGE PLATES

ARTS & ENTERTAINMENT

Grilled Scottish Salmon Broiled Miso Sea Bass Ramen Noodles Tempura Soba Chicken, Steak, Salmon Teriyaki

Tuna Yellowtail Toro Takuan MP California Eel Soft Shell Crab Red Crab Salad White Cherry Blossom

EXOTIC ROLLS Rainbow Caterpillar Garuda

OPEN SEVEN DAYS, SERVING LATE 23 Main Street • Sag Harbor NY • 631.725.1774 www.senrestaurant.com • www.facebook.com/sen.japaneserestaurant#

IN THE NEWS

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

June 13, 2012 B-31

W E E K LY S PE C I A L S MONDAY

TWIN LOBSTER NIGHT Two 1lb Lobsters Baked Potato & Corn

$24.95

HAPPY HOUR 4PM - 7PM

5 Margaritas 4 Corona Light LIVE MUSIC with Jimmy Maz $

$

TUESDAY

TWIN LOBSTER TAIL NIGHT Two 5oz Lobster tails Baked Potato & Corn

$32.95

TWIN LOBSTER NIGHT Two 1lb Lobsters Baked Potato & Corn

$24.95

THURSDAY

CLAM BAKE NIGHT 1lb Lobster, Baked Clam, Steamed Mussels, Baked Potato & Corn Free Peroni Draft

$26.95

HAPPY HOUR 4PM - 7PM HAPPY HOUR 4PM - 7PM HAPPY HOUR 4PM - 7PM

3 Bud Light LIVE ACOUSTIC MUSIC $

FRIDAY WORLD FAMOUS HAPPY HOUR 4-7PM

4 Corona & Corona Lights

$

WEDNESDAY

-The 1st 100 customers receive one Free CoronaCoors Light Special 9-11pm

“BEAT THE CLOCK LOBSTER SPECIAL” Twin 1lb Lobsters, Baked Potato & Corn

5-6pm $24.95 5-6pm 6-7pm 6-7pm $28.95 7-11pm 7-11pm $32.95 Live Reggae Music / DJ Soco

4 Corona Light LIVE MUSIC with Steve Fredricks $

3 Miller Light LIVE MUSIC with Joe Allegue $

SATURDAY

Come Watch the Boat Parade HAPPY HOUR 4-7PM

3 Beer Specials

$

12-4pm $4 Sam Adams Draft & Bottle 4-7pm $4 Beer Specials

Live Music 6:30-9:30pm

SUNDAY BRUNCH 12-3PM HAPPY HOUR 4-7PM $3 Beer Specials

$3 Miller Lite • $6 Forster Oil Cans TWIN LOBSTER NIGHT Two 1lb Lobsters, Baked Potato & Corn $28.95 Live Music: Brian & Eddie 3:30 - 6:30pm New Life Crisis 6:30 - 9:30pm / DJ Soco

OPEN 7 DAYS FOR LUNCH AND DINNER COME BY BOAT OR CAR!

WWW.TIDERUNNERS.COM

B-32

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

ARTS & ENTERTAINMENT

V E G S ’ I GIE K C I S V Local & Organic 631.267.8272

Celebrating 31 Years & Three Generations

CORN • TOMATOES • BERRIES • FLOWERS • PLANTS PIES • BREAD • SPINACH • LETTUCE & MORE Open 7 Days, 7 AM - 8 PM 596 MONTAUK HIGHWAY, AMAGANSETT vickisveggies@optonline.net FIND US ON FACEBOOK • VICKIS VEGGIES AMAGANSETT

IN THE NEWS

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

Villa Italian Specialties PIZZETTAS Personal European thin crust pizza Traditional Pizzetta fresh San Marzano tomato, mozzarella, basil 7.50 Tortonna Pizzetta fresh mozzarella, pesto, marinara, pecorino romano 7.50 Eggplant and Tomato Pizzetta fresh mozzarella, diced tomatoes, breaded eggplant 8.50 Chicken Parm Pizzetta tender chicken, melted mozzarella marinara, pecorina romano cheese 9.50 Chicken Frances Pizzetta our famous chicken frances topped w/melted mozzarella 9.50 Spago Pizzetta tender grilled chicken, baby spinach, sun-dried tomatoes smoked mozzarella and fresh mozzarella topped w. a light tomato sauce 9.50 Chicago Pizzetta fresh ground beef, pepperoni, black olive and red onion smothered with mozzarella 9.50 Capri Pizzetta pesto crust topped with fresh broccoli, spinach and tomato garnished with melted mozzarella 8.50 Quattro Formaggio a four cheese blend of ricotta, mozzarella, parmigiana, and asiago smothered over a crispy pizzetta shell 8.00 Salad Pizzetta mixed greens, olives mushrooms, sun-dried tomato, red onion artichoke, roasted roasted peppers, fresh mozzarella chopped tomato drizzled with the villa’s famous vinegarette 7.00 add chicken ( additional ) 3.00 SANDWICHES Villa Combo ham cappy, boars head ham, genoa salami, provolone, sweet peppers, lettuce, tomato, & our villa vinegarette 7.50 Turkey Combo boars head roasted turkey, sweet peppers, provolone, lettuce, tomato, & our villa vinegarette 7.50 The Godfather (a.k.a. saverio sandwiches) prosciutto di parma, genoa salami, cappicolo, soppresatta, mortadella, fresh mozzarella, roasted peppers, and pepperchini drizzled with extra virgin olive oil and balsamic vinegar on a jumbo italian hero (Good for 2 People) 22.50 The Godmother genoa salami, picante provolone cheese, with roasted pepper, artichoke hearts, red onion, extra virgin olive oil on warm semolina bread 8.50 The Big O roast beef, fire roasted peppers, and fresh mozzarella served on toasted garlic bread 8.50 The DaVinci warm grilled chicken, sliced red onion, melted provolone on toasted garlic bread with lettuce and tomato 7.50 The Cecilia Rose fresh grilled chicken, avacado, tomato, bacon, fresh mozzarella & arugula with honey mustard, pressed (on your choice focaccia or chiabatta) 8.50 The Jack Anthony breaded chicken cutlets, proscuttio, sundried tomato, horseradish dressing & melted provolone, pressed (on your choice focaccia or chiabatta) 10.50 The Luciano imported proscuttio di parma, fresh mozzarella, spicy pepperchini, arugula, tomato pressed (your choice focaccia or chiabatta) 11.50 The DiMaggio roasted turkey, crispy pancetta, mixed greens, sliced red onion and melted monterey jack with sundried tomatoes and mayo 8.00 The DeNiro fresh chicken francese, on a toasted italian hero topped with lemon francese sauce with lettuce mozzarella 8.50 The Pacino fresh chicken marsala on a toasted italian hero topped with a marsala wine sauce and melted mozzarella 8.50 The Veggie Villa fresh grilled eggplant, grilled zucchini and tomato topped with fresh mozzarella and pesto 8.50 The Sicilian roast beef, artichoke hearts, fire roasted pepper and provolone with sliced hot stuffed peppers on semolina 8.50 The Palermo grilled chicken, broccoli rabe, hot cherry peppers, fresh mozzarella, sun-dried tomatoes, extra virgin olive oil on a toasted semolina hero 8.50 The Jimbo chicken cutlet, ham melted mozzarella,sliced tomato and pesto sauce 8.50 The Mario imported bresaola, fresh mozzarella, hearts of palm, arugula roasted peppers, balsmic & olive oil, pressed (on your choice of focaccia or chabatta) 11.50 The Enzo spicy sopressata, imported salame, imported sharp provolone, pepperchini, roasted peppers & balsmic, pressed (on your choice of focaccia or chabatta) 11.50 The Melenzana breaded eggplant, arugula, fresh mozzarella, tomato, sweet peppers, balsmic & oil, pressed (on your choice focaccia or chiabatta) 8.50

June 13, 2012 B-33

7 Railroad Ave. East Hampton, NY 11937 Tel: 631-324-5110 villaitalianspecialties.com

FOCACCIA SANDWICHES All Focaccia Sandwiches are Heated & Pressed Grilled Chicken Focaccia grilled chicken, fresh mozzarella, roasted peppers, pesto, sliced tomato served on toasted focaccia bread 8.50 Vegetable Focaccia grilled zucchini, peppers, eggplant, onions, tomatoes and carrots, wit fresh mozzarella and pesto sauce served on toasted Focaccia bread 8.50 The Spago grilled chicken smoked mozzarella, baby spinach, with sun-dried tomatoes and mayo, served on toasted Focaccia bread 8.50 The Portabella warm grilled Portabella, goat cheese, roasted pepper, topped wit mix greens drizzled with a lemon vinegarette 8.50 BBQ Chicken chicken cutlet, red onion, melted cheddar cheese, lettuce, and tomato drizzled with warm BBQ sauce 8.50 Chicken BLT breaded chicken cutlet, crispy bacon, american cheese, mayo, lettuce and tomato 8.50 The Alpine roasted turkey, spinach, sun-dried tomatoes, melted alpine swiss, mayo, lettuce and tomato 8.50 The Soprano spicy cappicolo, provolone, hot stuffed peppers, Broccoli rabe, extra virgin olive oil, and balsamic vinegar 9.50 The All American turkey, roast beef, ham, swiss, american cheese, mayo, lettuce, and tomato 8.50 Genovese honey smoked turkey breast,sundried tomato, pesto mayonnaise, baby greens, provolone and tomatoes on olive oil focaccia 8.50 Gambino grilled eggplant, mortadella, roasted red peppers ricotta salata, baby greens and balsamic vinaigrette on focaccia 9.00 Portofino housemade tuna salad, olive oil, black olive tapenade leaf lettuce and tomatoes on focaccia 8.00 Bada Bing prosciutto di parma, hot capicola, fresh mozzarella, broccoli rabe, Villa Dressing, and sliced artichoke heart 10.50 Asiago Roast Beef roast beef, smoke cheddar, lettuce, tomatoes red onions and creamy horseradish sauce, and melted Asiago cheese 8.00 Portobella & Mozzarella portobella mushrooms in our balsamic vinaigrette with fresh mozzarella, caramelized onions and fresh chopped basil, grilled on our rosemary and onion focaccia 8.50 Turkey and Artichoke smoked turkey, spinach artichoke spread asiago-parmigiano cheese, tomatoes and caramelized onions, grilled hot on focaccia 9.00 BREAKFAST MENU Breakfast Burrito & Wraps Wrap Choices: Flour, Wheat or Spinach The Original Burrito Scrambled eggs, sausage and american cheese 4.99 The Good Burrito Scrambled eggs, diced tomato, mushroom, red onion spinach and mozzarella 5.99 Pepper & Egg Burrito Scrambled eggs, mozzarella and peppers 5.99 Spicy Ranchero Burrito 3 fried eggs, hot Italian sausage, spicy pepper jack, jalapeno and hot sauce 5.99 Avocado Wrap Scrambled eggs, red onion, avocado, fresh mozzarella, arugula and mayo 5.99 The Low Fat Wrap Egg whites, turkey, baby spinach and alpine swiss on a whole wheat wrap 6.99 The Farmers Wrap 3 fried eggs, bacon, sausage, ham and melted cheddar 5.99 The Western Wrap scrambled eggs, bell peppers, ham, red onion, diced tomato and pepper jack cheese 5.99 The Villa Burrito 3 fried eggs, crispy pancetta, sundried tomato hot italian sausage and fresh mozzarella 6.99 The Villa Big Breakfast 3 fried eggs, bacon, sausage, ham, american, lettuce, tomato, mayo, salt, pepper and ketchup on a foot long hero 6.99 Build Your Own Burrito Starting at 4.99

Also Available: Hot Heroes, Salads, Wraps, Chopped Salad Station and Catering Open until 8 PM Breakfast • Lunch • Dinner • Takeout

B-34

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

NOW THRU NOVEMBER 17TH

ARTS & ENTERTAINMENT

IN THE NEWS

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

June 13, 2012 B-35

off the LIE

OPEN 7 DAYS LongLong Island Expressway, ExitExit 70 South • New KingKing Kullen Shopping Center Island Expressway, 70 South • New Kullen Shopping Center COMPLIMENTARY TASTING EVERY FRIDAY 460 460 County RoadRoad 111,111, Manorville • All•Major Credit Cards and and DebitDebit Cards Accepted County Manorville All Major Credit Cards Cards Accepted FROM 3-7 PM OpenOpen 7 Days Complimentary everyevery Friday fromfrom 3-7pm • • • Complimentary Friday 3-7pm 15% Discount on7 Days a• case purchasetasting oftasting wine 15%15% Discount on afor caseaSeniors purchase of wine.

• 10% Discount for Seniors everyevery Monday Discount on case purchase of wine.

• 10% Discount for Seniors Monday 10% Discount Every Monday

11 Off Off

$$ 00 00

1010 purchase purchase

$

$

EXCLUDING SALESALE ITEMS • WITH COUPON EXCLUDING ITEMS • WITH COUPON ONLY • NOT TO BE ONLY • NOT TOCOMBINED BE COMBINED

22 Off Off

$$ 00 00

20$20 purchase purchase

$

EXCLUDING SALESALE ITEMS • WITH COUPON EXCLUDING ITEMS • WITH COUPON ONLY • NOT TO BE ONLY • NOT TOCOMBINED BE COMBINED

874-0451 874-0451 874-0451

All Major Credit & Debit Cards Accepted Large Selection of Premium Vodka, Large Selection of Premium Vodka, Large Selection ofPort Premium Vodka,(631) (631)(631) Single Malt Scotch, Port andand More!

Single Malt Scotch, More!

Single Malt Scotch, Port & More!

460 County Road 111, Manorville

www.townecellars.com

SPRING CLOSE RESTAURANT 341 PANTIGO ROAD, EAST HAMPTON 324-3444 www.springcloserestaurant.net

OPEN 7 DAYS 12PM-11PM CALL FOR RESERVATIONS SMALL PRIVATE PARTIES ELEGANT WEDDINGS

INDOOR /OURDOOR SEATING 30 SEAT BANQUET TABLE ROMANTIC GARDEN PATIO LIVE MUSIC INNOVATIVE SEASONAL MENU

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

June 13, 2012

B-36

- ))/ / + ) / / + ) / .*+ .*+ ) * ) * Beachside Lobsterr B Bakes akes - PUPS (P (Pick ick up a P Party) arty) Wee cr W crack rack ack ‘em, ‘em, stack ‘‘em em and a pack ‘‘em em in our shellfish “Hot� “H Hot H ot� bo boxes oxxes which keep the lobst lobsters ters hot up to 3 hours. Complete with steamers, shrimp, littlenec cks, mussels, baked potato, potato, littlenecks, and cor n. From Frrom 1 - 200,, yyou F ou can pick up, or w deeliver right to yyour our location. corn. wee can deliver These PUPS ar ree gr reat eat forr fundraisers, fundrraisers, aisers, beach par ties, golf lf outings, house par ties, are great parties, parties, office par ties, backyard backyarrdd par pparties, ties, or just for dinner r.. parties, dinner.

Catering C atering by

by Russ Russ Moran Moran Catering Catering

Brewster’s oowner, Brewster’s wnerr, R Russ uss M Moran Mor orran has oover ver 20 years years of off-p off-premise rremise emise catering experience.

C all R uss dir di rectly ectly tl or visit i itt our w ebsite b it to t find fi d outt mor ree about ab a t having ha i us cater at yyour our Call Russ directly website more w edding, clambake, barb beque, or house par tyy. 631-680 0-5551 or visit www w.r .russmorraan n.com wedding, barbeque, party.

631-680-5551 www.russmoran.com

Smoked S moked F Fish ish

:*66 = )&= 396 1&6/*8 .7 :*6= )&= 396 1&6/*8 .7 >00*) ;.8- 03(&00= (&9,-8 7 >00*) ;.8 - 03(&00= ( (&9,-8 +6*7- >7- &2) 7-*00>7- $-*8-*6 =39 *&8 .2 36 +6*7- >7- &2) 7-*00>7-

$-*

8-*6 =39 *&8 .

.2 36

8&/* 398 (33/ .8 .2 =396 -31* 36 -&:* 97 (&8*6 &2 8&/* 398 (33/ .8 .2 =

396 -31* 36 -& :* 97 (& &8*6 &2 &++&.6 +36 =39 6*;78*6 7 !*&+33) &6/*8 3++*67 8-* &+ +&.6 +36 =39 6*;78*6 7 !*&+33) &6/*8 3+ + +*67 8-*

00 3+ 396 7-*00>7- .7 )* 7&2)*) .2 78&8* 3+ 8-* &68 7&08;&8*6 496,.2, 8&2/7

00 3+ 3 396 7-*00>7- .7 )* 7&2)*) .2

78&8* 3+ 8-* &6 8 7&08;&8*6 49 6,.2, 8 &2/7 0.(*27*) 7*&+33) 1&6/*8 713/.2, +&(.0.8.*7 .2 *; %36/ !8&8* 0.(*27*) 7 7*&+33) 1&6/*8 713/.2, +&((.0.8.*7 .2 *; % %3 36/ !8&8* 96 >7- 7-*00>7- 463)9(* &2) 1378 3+ 396 6*8&.0 +33) 463)9(87 &6* 96 >7

- 7-*00>7- 46

3)9(* &2) 1

1378 3+ 396 6

*8&.0 +33) 463)9 9(87 &6 * (&9,-8 ,63;2 36 463)9(*) 03(&00= (&9,-8 , 63;2 36 463)9(*) 03(&00= *78 3'78*6 &/*7 96 # ! .(/ 94 & &68= &6* 4.(/*) +6*7- +631 *78 3

3'78*6 &/*7 96 # ! .(

(/ 94 & &6 8= &6* 4.(/*) +6 6*7- +631

#$/ ( #$ / ( " $* " $

0.:* 7836&,* 8&2/7 78*&1*) "-*2 )*0.:*6*) 83 =39 .2 -*&8 7*&0*) 0.:* 7836&, ,* 8 &2/7 78*&1*) "-*2 )*

*0.:*6*) 83 =39 .2 -*&8 7*&0*

*) (328&.2*67 ;-.(- 6*1&.2 -38 +36 -3967 (328&.2*67 7 ;-.(- 6*1&.2 -38 +36

-3967

Monday Special!

M onday - Thursday Lobster S pecial!

23;0*),&'0* 78&++ $* ,9&6&28** 8-&8 &00 78&++ 1*1'*67 (&2 &27;*6 23;0* *),&'0* 78 &+ + $* ,9&6&28** 8 * -&8 &00 78&+ + 1*1'*67 (&

2 &27;

*6

Allll day! T A Two wo w 1 1/4 lobste lobsters ers for only $26.00. Includes Includes cor co corn orn on the cob and baked potato. potatto.

&2= 59*78.327 &'398 396 +6*7- 7*&+33) &2) 7-*00>7- &2= 59*788.327 &'398 396 +6

*7- 7*&+33 3) &2) 7-*00>7-

Dine D ine in at B Brewster’s rewster’s and R Receive eceivve 10% Off Any An ny Retail Retail Purchase!

Purchase!

96 7*&+33) 1&6/*8 .7 7944368*) '= & 78&8* 3+ 8-* &68 >7- 463)9(8.32 96 7*

*&+33) 1&6/*8 .7 794436 8*) '= & 78&8* 3+ 8-* &6 8 >7- 463)9(8.32 3

IIncludes ncludes fish, clothing, pr produce, roduce, spices, shellfish, frozen frroz ozen pr pproducts, oducts, and mor more. re. e.

+&(.0.8= +&(.0.8=

Ask A sk for a B Brewster’s rewster’s W Wooden ooden o T Token oken with E o Every Evveery Take-Out Take-O a ut O Order! rder!

96 (90.2&6= 78&++ .7 463+*77.32&00= 86&.2*) .2 7*&+33) -&2)0.2,

96 (9

0.2&6 = 78&+ + .7 463+*77.32&00= 86 = &.2*) .2 7*&+33) -&2)0.2

,

Allll take-out or A orders rders ders come with a wooden token good for $1.00 off on yyour our next visit.

46*4&6&8.32 &2) (33/.2, 46*4&6&8.3 32 &2) (33/.2,

.:* 03(&0 7*& 0.+* 3'7*6:&8.32 8&2/ 36 *)9(&8.32 3+ (-.0)6*2 &2) &)9087 .:* 03( (&0 7*& 0.+

* 3'7*6 :&8.32 8&2/ / 36 *)9(&8.32 3+ (-.0)6*2 2 &2) &)9087

Email E mail List - SSign ign up for fo our email list and yyou ou will receive rreceiv eceive weekly weekly pr roomotions vvalued alued at upp to 20% off at B rewster e ’s M Mar arrket. k promotions Brewster’s Market.

SSign ign up online at www w.B .B BrewstersSSeafoodM Marrket.com www.BrewstersSeafoodMarket.com

>00*) ;.8- 03(&0 >7- 7-*00>7- (6978&(*&27 78&6>7- &2) 136* >00*) ;.8- 03(&0 >7- 7-*00>7- (6

978&(*&27 78 &6>7- &2) 136*

Blackboard B lackboard S Specials pecials - E Each aach w week, eek, we we hav havee differ different rent ent fr fresh resh fish specials plus chef ’’ss

96 7&08;&8*6 8&2/7 &6* 4914*) ;.8- +6*7- 7&08;&8*6 ).6*(80= +631 8-*

96 7

7&08;&8*6 8&2/7 &6* 4914*) ;.8- +6*7- 7&08;&8*6 ).6*(80= +6 = 31 8-*

3'78*6 7836&,* 96 03'78*67 &6* 7836*) .2 (-.00*) +6*7- 7&08;&8*6 8&2/7 3'78*6 6 7836&,* 96 03'78*67 &6* 7836*) .2 (-.00*) +6*7- 7&08;

;&8*6 8&2/7

specials listed on our blac blackboard. ckboarrd. d. F Feel eel fr free ree ee to call or visi visit it our w website ebsite any time to to fin find nd out what our blackboar blackboard rdd specials ar are. re. e. R Remember eemember our sim simple mple phone number: 631 728 FISH (3474) 631-728-FISH

328&9/ !&, &6'36

46.78.2* ;&8*67 3+ !-.22*(3(/ &= 46.78.2* ; ;&8*67 3+ !-.22*(3(/ &=

.:*6-*&)

" * & &, +"-"+"

*

= .,-;&

!926.7*

Little F Flounder lounder Sandwich Sand dwich Chicken W iings (5) Wings Cheeseburger with F ries Fries K ids F isherman n’s P laatter: Kids Fisherman’s Platter: Popcorn P oopcorn shrimp, little flo flounder ounder filet, and clam strips wit with th fries

8 7 7 14

Brewsters

Island Oysters Oysterrs Long Island Island Littlenecks Littlen necks Long Island Shrimp Cocktail Shrimp

12

18

24

10 9 11

19 15 19

26 21 26

33 26 31

Smoked S moked F Fish ish S Sampler amp pler - Chef selection of our oown wn n smoked fish. Local T Tuna, una, SSword, worrd, Scallops, Cod, aand A tlantic SSalmon almon smoked daily ddaily. y..

Atlantic

16

12 16 12

Fr ried C alamari - W ith marinara sauce.

Fried Calamari With JJumbo umbo Clam S tripss Strips JJumbo umbo F ried S hrim mp (6) Fried Shrimp Fr ried O ysters Fried Oysters Chicken W ings (8)) - W ith blue cheese and ce celer elery.

Wings With celery.

M ozzarella S ticks (5) ( -W ith marinara sauce.

Mozzarella Sticks With S eafood S ampler Seafood Sampler

12 11 12 14 10 8 17

Lubbers Land Lubbers

11

2B Baked aked Clams, 1 Cr Crab C rab a C Cake, ake, & 3 SShrimp hrimp Cocktail

3 Chicken W Wings, ings, 2 C Chicken F Fingers, iingers, 2 M Mozzarella Mozzar ozzarrella SSticks ticks

M anhattan Clam Cho C wd der Manhattan Chowder N ew E ngland Clam m Cho wder New England Chowder Lobster B isque Bisque

Grilled S Grilled Salmon almon G rilled T una or S w d wor Grilled Tuna Sword G rilled S hrimp Grilled Shrimp G rilled Chicken Grilled

1/2 P Pint int

Pint Pint

Quart Quart

5 5 7

8 8 12

14 14 20

Lobster Lob bster Salad Salad Fresh Tuna Tuna Salad Salad Fresh Shrrimp Salad Salad Shrimp Triple rip ple Crown Crown Triple

20 18 17 23

All All served served over over Brewster’s Brewster’s House House Salad Salad or Caesar.

C Caesar aesarr.

Homemade Cole S Homemade Slaw law S teamed V egetabless Steamed Vegetables Fr rench F ries French Fries Cor n on the Cob Corn B lack Beans Black *Brewster’s *Brewster’s Fan Fan Favorites F Fav avorites

18 19 16 14

)/ / % % (%

( & - )/ / % (%

B Baked aked P Potato otato G arlic B read Garlic Bread D ill Potato Potato S alad Dill Salad Cor nB read Corn Bread Rice

S Sweet weet P Potato otato F Fries ries Pasta with B utter Pasta Butter O nion Rings Onion Corn A Av vacado S alsa Corn Avacado Salsa As As a platter side dish - $2.00 $2.000

4 5 4 5

) .*+ .*+ ))* * ! !'' )# '' )# + '%

SSmall maall

Large

166 166 144 177 144 200

29 30 26 33 26 36

Long IIsland sland d Littleneck Clams Long IIsland sland dS teamers Steamers Long IIsland sland dM ussels Mussels JJumbo umbo S hrim mp (P Peel & Eat) Shrimp (Peel B lue Claw C rabs (6) Blue Crabs The S hellfish hM edley B ucket Shellfish Medley Bucket

Littlenecks, L ittlenecks, Shrimp, Shrimp, SSteamers, teamers, and Mussels Mussels

B aked S tuffed Clam ms (4) Baked Stuffed Clams H amptons S tyle C r C rab akes (2) - W ith Cajun Caju un R emoulade Hamptons Style Crab Cakes With Remoulade JJalepeno alepeno S tuffed S h hrimp (6) Stuffed Shrimp

631 728

6*;78*67!*&+33) &6/*8 (31 6*;78*67!*&++33) &6/*8 (31 &(*'33/ (31 6*;78*67!*&+33) &6/*8 &(*'33/ (31 6*;78 ; *67!*&+33) &6/*8

6

Our O ur H House ousse S Specialty pecialty Steamed S team med Lobster with h cor corn n and potato o salad 1Lb,, 1 1/4 LB, 1 1/2 LB, 2LB, 1Lb 2 3LB, 4LB - M Market arkeet P Price rice

Fire G Fire Grilled rilled Local Tuna, Tuna, Swordfish, Sworrdfish, or M Mako ako N ew w England England Lobster Roll Roll New H am mptons “H ot� Lobster R Roll o oll Hamptons “Hot�

Fr ried ed F lounder - with cheese add dd $1.00 Fried Flounder Frried ed Soft Soft Shell Shell Crab Crab Fried Fish h Tacos Tacos - W With ith Cor Corn nA Avacado vacadoo Salsa Salsa Fish Souther uthern Fried Fried r or Blackened Blackened Catfish Catfish Southern Han nd Made Made Hamptons Hamptons Crab Crab Cake Cake Hand Shrimp imp Salad Salad Wrap Wrap Shrimp Oysster Po’ Po P o’ Boy Boy Oyster Burger rger Platter Platter - with cheese addd $1.00 Burger Grilled lled Chicken - with cheese add dd $1.00 Grilled Frried ed Sea Sea Scallops Fried Frried ed Shrimp Shrimp Fried Frried ed Ipswich Ipswich Clams Fried Frressh Tuna Tuna Salad Salad - SSteamed teamed ffr fresh ressh local tuna - with cheese add $1.00 Fresh

Seafood S eaffood Stuffed Stuffed F Flounder lounder

21

Poached Poached oaached Salmon Salmon

21

C dar Ced d r Plank Plank l nk Salmon Salmon lmon Cedar

22

Surf & Turf Turf Surf

30

Grilled Grilled lled Sirloin Sirloin Steak Steak

20

Deluxe Surf Surf & Turf Turf Deluxe

35

SStuffed tuff tuffed ffed with shrimp, scallops, cr crabmeat, rabmeat, abm meat, and topped with scampi butter butter. r..

Lobsterr B akes T o-Go ar own as PUPS (P ick up paP arty) Bakes To-Go aree kno known (Pick Party) S erve ved in shellfish “Hot� “Hot� bo xes keeping lobsters rs hot Served boxes up to 3 hours

SServed erved with cucumber dill sauce.

Grilled G rilllled on a cedar plank cr rilled creating reating eating a lightly smoked flav flavor. orr.

aree S Steamed Order!

All Lobsters ar teamed to O rder!

Grilled G rilllled sir rilled sirloin rloin loin steak and a one pound nd steamed lobster lobster. r..

Cooked Cook ked to yyour our liking: SSer Served erved cajun, n, blackened, or marinated.

15 15 16

O Oyster yster B Basket asket S ea Scallops Sea IIpswich pswich Clam Bellies

18 17 17

19 20 20 16 17 20 26

Oysters Oysters Tilapia Tilapia Strips Clam Strips Sea Scallops Sea C d Cod Ipswich Clam Bellies Ipswich Lobster

19 14 16 17 15 17 Market Price Price Market

Broiled or F Broiled Fried riedd JJumbo umbo SShrimp, hrimp, Scallops, Local Flounder Flounder, F lounderr, & Clams.

Platters Platters fried or grilledd with your your choice of 2 sides. *Consuming rraw aw shellfish and undercooked undercooked seafood can harm harm your your liver liver and lead to sickness..

17 18 19 12 14 14 12 12 11 16 10 8 14 14 16 14

Complete with steamer C steamers, rs, mussels, shrimp shrimp,, clam clams, ms, corn, baked potat potato to and drawn butter butter..

1LB 1LB,, 1 1/4 LB, 1 1/2 LB, 2LB, 2 3LB, 4LB - M Market arkeet P Price rice

Salmon Salmon Tuna Tuna Swordfish Swordfish Flounder Flounder Shrimp hi Shrimp Crab Cakes Cakes Crab Platter The Combo Platter

Allll sandwiches and wr A wraps raps aps ser served ved withh lettuce, tomato tomato, o,, fries, homemade coleslaw coleslaw, leslaw w,, and tar tartar tar sauce.

Your Your choice of seeded bun, whole wheat bun, or whole wheat eat wrap. wrrap. ap.

Lobster Lobst ter B Bake ake

Fish & Chip Fish Chips ps JJumbo umbo Clam mS trips Strips S hrimp B ask ket Shrimp Basket

!398-&14832

&= .,-;

8&9/

32

-32* &<

-32*

&<

&78 328&9/ .,-;&=

&78 3

328&9/ .,-;&= &14832 & &=7 %

&14832 &=7 %

H Hot ot D Dog o with F og Fries ries 6 M ozzarella e S ticks with F ries 6 Mozzarella Sticks Fries F ish S ticcks with F ries 8 Fish Sticks Fries

&78 &14832

&14832 &=7

Children lo Children love ve Brewsterâ&#x20AC;&#x2122;s!

Brewssterâ&#x20AC;&#x2122;s! Our Our childrenâ&#x20AC;&#x2122;s children nâ&#x20AC;&#x2122;s touch h tank allows allows kids the unique oppor opportunity tunity to play with liv live vee local fish, fish h, crabs, starfish, eels, and d more. member mor e. Ask Ask a staff me ember to help the kids pett a jumbo lobster. lobster.

Ask A sk yyour our ser server ver for our o kids fish identifier coloring loring game.

IN THE NEWS

$* 713/* >7- 32 46*1.7* )&.0= 6*;78*6 7 .7 32* 3+ 320= & -&2)+90 3+

$* 71 3/* >7- 32 46*1.7* )&.0= 6*;78*6 7 .7 32* 3+ 320= & &2)+90 3+

Brewster Brewsterâ&#x20AC;&#x2122;s e â&#x20AC;&#x2122;s SSeafood eafood Market M Mar ar is one of only a handful of licensed smoking facilities on Long IIsland. sland. O n a daily basis, yyou ou can pur rchase chase smokedd salmon, swordfish, sworrdfish, dfish, scallops, tuna, una, On purchase eel, cod, and catfish. O urr unique cold smoking pr ocess delivers d ers a one of a kind deliv Our process mouthwatering flav or wh hich keeps B rewster e â&#x20AC;&#x2122;s smoked fis sh fanatics coming back for mor re. flavor which Brewsterâ&#x20AC;&#x2122;s fish more.

ARTS & ENTERTAINMENT

www.indyeastend.com

Filet F ilett ser served ved with lobster tail or kingg cr crab rab ab leg.

Allll entr A entrees rees ees ser served vedd with your your choice h off two sides.

Linguini guini W With ith Clam S Sauce auce - P Prepared reparred with yyour our choice of rred e or white ed

19

With Mussels (Red Linguine guine W ith M ussels (R Red ed or White) - Pr Prepared reparred with spicy picy

19

S eaffood P asta - Clams, Mussels, Mussels, Scallops, & Shrimp Shrimp ser served ved oover ver e linguini in Seafood Pasta

26

S Shrimp hrimp P Parmesan armesan - B Breaded readed fried ied shrimp topped with mozzar mozzarella rrella ella and

21

M ussels M arinara - P Prepared reparred with semi-spicy marinar marinara raa oover ver linguini.

Mussels Marinara

19

Shrimp S hrimp Scampi - SSauteed auteed in gar garlic rrlic lic and ser served ved oover ver linguini in n a white

21

sauce. ce.

marinara mari rinarra or white wine garlic garrlic lic sauce. ce.

a wh white hite wine and ggar garlic rlic butter sauce. ce. mari marinara rinarra sauce ser served ved oover ver linguin linguini. ni.

winee and garlic garrlic lic butter sauce..

All served bread.

All pasta dishes ser ved with garlic garrlic lic br read. ead.

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

Cromer’s Meat & Poultry Available at Hampton Seafood Company, East Hampton

3500 Noyac Road Sag Harbor, NY 11963 725-9004

June 13, 2012 B-37

B-38

June 13, 2012

bagels & bialy $1.00 each $12.00 dozen buy twelve bagels, get six FREE

breakfast specials

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

mini plain $ .50 each $6.00 baker’s dozen w/butter or cream cheese $1.50 over 20 different bagels & bialy GOT LOX? nova scotia salmon - whitefish - sable - herring scotch salmon - baked salmon - belly lox - sturgeon

6am-11am

includes coffee or tea and 4oz. orange juice, tax is additional Coffee Size small (10oz.) large (16oz.)

Butter or plain cream cheese $4.15 $4.60 Egg and cheese on bagel $5.75 $6.20 Additional egg, or Ham, bacon or sausage each .85 Cheese, lettuce, tomato, or onion each .50 Avacado 1.00 Gourmet coffee .50

breakfast platter Two eggs, fried or scrambled, home fries, bacon, sausage or ham, and bagel, everything on bagel extra $6.95+ tax

western omelette wrap 3 scrambled eggs w/red & green

$7.25+ tax all american wrap 3 eggs, cheese and choice of bacon, ham or sausage $6.95+ tax health wrap 3 egg whites, turkey and tomato $7.25+ tax Mama mac 3 scrambled eggs, crispy bacon, avocado $7.25+ tax peppers, onion & ham

muffins •- cookies - brownies - crumb squares croissants - cinnamon crumb stick

ARTS & ENTERTAINMENT

IN THE NEWS

Daily Lunch Special$799 Featuring: Boar’s Head Meat & Cheese on Bagel or Roll includes 20oz. bev. & side salad

Have your favorite deli sandwich prepared on a fresh baked bagel, bialy, croissant, hero or our exclusive totally organic eight-grain health bread (It is truly amazing!)

We can build a sandwich to satisfy any taste or craving All of our salads are prepared fresh daily We also have many low & no fat products

try our exclusive homemade tofu spreads

Enjoy on sandwiches, as a dip, with dessert, or straight up

homemade chili and gazpacho

prices include choice of bagel, tax is included Vegetarian Chili 16oz. $4.95 32oz. $8.50 Gazpacho 16oz. $4.95 32oz. $8.50

Everything made fresh on premises daily Private Catering Available • opEn 7 days from 6am

358 montauk Hwy., Wainscott

631-537-5553 631-537-5181 FAX

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

June 13, 2012 B-39

B-40

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

Now, Open for

Breakfast Lunch Dinner Sunday Brunch Too!

&

BREAKFAST SAT-MON 8-10:30 BUFFET BRUNCH SUNDAY 11-2:30 LUNCH MON-FRI 12 NOON DINNER NIGHTLY 5:30-10 THREE COURSE PRIX FIXE / $29 ALL NIGHT MONDAY- THURSDAY SAT & SUN 5:30-6:30 HAPPY HOUR MON-THURS 4-6 SUNDAY A LA CARTE BRUNCH 11-2:30 REGGAE 6PM ON THE DECK! 295 THREE MILE HARBOR ROAD EAST HAMPTON

631.329.2800

ONLINE RESERVATIONS www.easthamptonpoint.com

ARTS & ENTERTAINMENT

IN THE NEWS

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

June 13, 2012 B-41

B-42

June 13, 2012

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

www.indyeastend.com

ARTS & ENTERTAINMENT

A Butcher. A Baker.

And a Mozzarella Maker.

(And Jeff too.)

EW

N Present the

Pasquale Langella, formerly of Tutto Italiano and Pasquale’s Homemade Tim McClung of Tim’s Prime Meats Bill Bertha, the former pastry chef at Gurney’s Inn and Jeff Lange

GRAB-N-GO SPECIALS DAILY

Egg SandwichesGRAB-N-GO — Lunch Specials — Extensive Salad Bar HotSPECIALS & Cold Dinners DAILY — Pizza — Soup

Egg Sandwich — Lunch Specials ONE MONTH ANNIVERSARY SPECIAL Bar Pizza BuyExtensive a SandwichSalad or Personal & Get a FREE SLICE OF CAKE OR PIE!

Hot & Cold Dinners — Pizza — Soup Wednesday & Thursday Only Fresh Baked Goods – Specialty Cakes – Barista Coffee Bar Prime Meats – Seafood – Produce – Groceries – Pizzeria And of course, homemade mozzarella!

Full Service, Year Round

Open 7 Days a Week 6am-9pm Plenty of Parking – Convenient Location

74 Montauk Highway | East Hampton

631-324-9500 www.RedHorseMarket.com

IN THE NEWS

IN THE NEWS

ARTS & ENTERTAINMENT

INDEPENDENT Traveler REAL ESTATE D ini n g &THE Tak e ou t • Q Sum mWatchman e r 2012www.indyeastend.com

June 13, 2012 B-43

“All Fish Come Here First” r t ou u o e ck Che inclusiv n all- /perso e. $45 ke onlin ba clam

Our 40th Year in Business 356 Montauk Hwy. Wainscott

(631) 537-0633 theseafoodshop.com (8 minutes from Sag Harbor)

Che won ck our cate derful take ring an -out d onli menus ne.

Q Traveler Watchman ESTATE D iniTHE ngINDEPENDENT & Tak e ou t • Sum m e rREAL 2012

PALM-IndependentDiningGuide-Ad_Layout 1 6/15/12 10:45 AM Page 1

B-44

June 13, 2012

www.indyeastend.com

ARTS & ENTERTAINMENT

Every Sunday –Thursday until August 31st Lobster for you

54.

$

90

Surf and Turf for 1 or ½ 4 lb. Jumbo Nova Scotia Lobster with Choice of Starter & Individual Side

Lobster for 2

99.

$

00

4 lb. Jumbo Nova Scotia Lobster Split for Two with Choice of Two Starters & Two Individual Sides

94 Main Street at the Huntting Inn 631.324.0411 | thepalm.com/East-Hampton Dinner Served Monday–Friday, 5:00–10:00 pm; Saturday–Sunday, 4:00–10:00 pm This offer is available June 1– August 31, 2012 at all Palm locations excluding London, Mexico City and The Palm Bar & Grille at JFK Airport. The Palm in East Hampton offers this promotion Sunday–Thursday only.

Price does not include beverage, tax, or gratuity. This offer cannot be combined with 837 Club birthday entrée certificates. No substitutions. Dine in only, please.

IN THE NEWS