EU: Sugar Confectionery Not Containing Cocoa - Market Report. Analysis And Forecast To 2020

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EU: Sugar Confectionery Not Containing Cocoa - Market Report. Analysis and Forecast to 2020 2015 Edition | Sample Report

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Market Report

EU: Sugar Confectionery Not Containing Cocoa - Market Report. Analysis and Forecast to 2020

TABLE OF CONTENTS 1. INTRODUCTION 1.1 REPORT DESCRIPTION 1.2 RESEARCH METHODOLOGY 2. EXECUTIVE SUMMARY 2.1 KEY FINDINGS 2.2 MARKET TRENDS 3. MARKET OVERVIEW 3.1 MARKET VOLUME AND VALUE 3.2 TRADE BALANCE 3.3 MARKET STRUCTURE BY COUNTRIES 3.4 MARKET OPPORTUNITIES BY COUNTRIES 3.5 MARKET FORECAST TO 2020 4. DOMESTIC PRODUCTION 4.1 PRODUCTION IN 2007-2014 4.2 PRODUCTION BY TYPES 4.3 PRODUCTION BY COUNTRIES 5. IMPORTS 5.1 IMPORTS IN 2007-2014 5.2 IMPORTS BY TYPES 5.3 IMPORTS BY COUNTRIES 5.3 IMPORT PRICES BY TYPES AND COUNTRIES 6. EXPORTS 6.1 EXPORTS IN 2007-2014 6.1 EXPORTS BY TYPES 6.2 EXPORTS BY COUNTRIES 6.3 EXPORT PRICES 7. PRICES AND PRICE DEVELOPMENT 7.1 PRODUCER PRICES ON THE DOMESTIC MARKET 7.2 PRODUCER PRICES ON THE NON DOMESTIC MARKET 8. TRADE STRUCTURE AND CHANNELS 8.1 MAJOR TRADE CHANNELS 8.2 PRICE STRUCTURE 9. BUSINESS ENVIRONMENT OVERVIEW 9.1 STRUCTURAL PROFILE Page 2

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Market Report

EU: Sugar Confectionery Not Containing Cocoa - Market Report. Analysis and Forecast to 2020

9.2 COUNTRY ANALYSIS 9.3 SIZE CLASS ANALYSIS 10. PROFILES OF MAJOR PRODUCERS Appendix 1: Trade and Prices by Countries

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Market Report

EU: Sugar Confectionery Not Containing Cocoa - Market Report. Analysis and Forecast to 2020

LIST OF TABLES Table 1: Key Findings Table 2: Dynamics Of Market Volume, In Physical Terms, 2007-2014 Table 3: Dynamics Of Market Value, In Euro, 2007-2014 Table 4: Per Capita Consumption, By Country Table 5: Market Structure By Types – In Value Terms, 2014 Table 6: Comparison Of Consumption, Production And Imports, By Country, In Value Terms Table 7: Production Of Sugar Confectionery Not Containing Cocoa, In Physical And Value Terms, By Type, 2007-2014 Table 8: Production Of Sugar Confectionery Not Containing Cocoa, In Physical And Value Terms, By Country, 2007-2014 Table 9: Imports Of Sugar Confectionery Not Containing Cocoa, In Physical And Value Terms, By Type, 2007-2014 Table 10: Imports Of Sugar Confectionery Not Containing Cocoa, In Value And Physical Terms, By Country Of Origin, 2007-2014 Table 11: Import Prices Of Sugar Confectionery Not Containing Cocoa, By Type and Country Of Origin, 2014 Table 12: Exports Of Sugar Confectionery Not Containing Cocoa, In Physical And Value Terms, 2007-2014 Table 13: Exports Of Sugar Confectionery Not Containing Cocoa, In Physical And Value Terms, By Country Of Destination, 2007-2014 Table 14: Export Prices Of Sugar Confectionery Not Containing Cocoa, By Type and Country Of Destination, 2007-2014 Table 15: Producer Prices For Sugar Confectionery Not Containing Cocoa, 2014, By Country Table 16: Producer Prices In Industry, Domestic Market - Monthly Data (2010 = 100), By Country Table 17: Producer Prices In Industry, Domestic Market - Annual Data (2010 = 100), By Country Table 18: Producer Prices In Industry, Non Domestic Market - Monthly Data (2010 = 100), By Country Table 19: Producer Prices In Industry, Non Domestic Market - Annual Data (2010 = 100), By Country Table 20: Key Indicators, Type Of Manufacturing, 2011 Table 21: Largest And Most Specialized Countries Table 22: Number Of Persons Employed By Enterprise Size Class, 2011 Table 23: Value Added By Enterprise Size Class, Other Manufacturing, 2011 Table 24: Trade Of Sugar Confectionery Not Containing Cocoa, By Country and Type, 2007-2014

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Market Report

EU: Sugar Confectionery Not Containing Cocoa - Market Report. Analysis and Forecast to 2020

LIST OF FIGURES Figure 1: Market Volume, In Physical Terms, 2007-2014 Figure 2: Market Value, In Euro, 2007-2014 Figure 3: Market Structure – Domestic Supply Vs. Imports, In Physical Terms, 20072014, By Supply Figure 4: Market Structure – Domestic Supply Vs. Imports, In Value Terms, 2007-2014 Figure 5: Trade Balance, Sugar Confectionery Not Containing Cocoa, In Physical Terms, 2007-2014 Figure 6: Trade Balance, Sugar Confectionery Not Containing Cocoa, In Value Terms, 2007-2014 Figure 7: Consumption, By Country, 2014 Figure 8: EU Imports In Terms Of Value, Growth And Share Figure 9: Market Forecast To 2020 Figure 10: Production Of Sugar Confectionery Not Containing Cocoa, In Physical Terms, EU-28, 2007–2014 Figure 11: Production Of Sugar Confectionery Not Containing Cocoa, In Value Terms, EU28, 2007–2014 Figure 12: Production Of Sugar Confectionery Not Containing Cocoa, By Type, 2014 Figure 13: Production Of Sugar Confectionery Not Containing Cocoa, By Type, 2007– 2014 Figure 14: Production Of Sugar Confectionery Not Containing Cocoa, By Country, 2014 Figure 15: Production Of Sugar Confectionery Not Containing Cocoa, In Value Terms, By Countries, 2007–2014 Figure 16: Imports Of Sugar Confectionery Not Containing Cocoa, In Physical Terms, EU28, 2007–2014 Figure 17: Imports Of Sugar Confectionery Not Containing Cocoa, In Value Terms, EU28, 2007–2014 Figure 18: Imports Of Sugar Confectionery Not Containing Cocoa, By Type, 2014 Figure 19: Imports Of Sugar Confectionery Not Containing Cocoa, In Physical Terms, By Type, 2007-2014 Figure 20: Imports Of Sugar Confectionery Not Containing Cocoa, In Value Terms, By Type, 2007-2014 Figure 21: Imports Of Sugar Confectionery Not Containing Cocoa, In Value Terms, By Country Of Origin, 2014 Figure 22: Imports Of Sugar Confectionery Not Containing Cocoa, In Physical Terms, By Country Of Origin, 2007–2014 Figure 23: Imports Of Sugar Confectionery Not Containing Cocoa, In Value Terms, By Country Of Origin, 2007–2014 Figure 24: Import Prices Of Sugar Confectionery Not Containing Cocoa, By County of Origin, 2007-2014 Figure 25: Import Prices Of Sugar Confectionery Not Containing Cocoa, By Type, 20072014 Figure 26: Exports Of Sugar Confectionery Not Containing Cocoa, In Physical Terms, EU28, 2007–2014

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Market Report

EU: Sugar Confectionery Not Containing Cocoa - Market Report. Analysis and Forecast to 2020

Figure 27: Exports Of Sugar Confectionery Not Containing Cocoa, In Value Terms, EU-28, 2007–2014 Figure 28: Exports Of Sugar Confectionery Not Containing Cocoa, By Type, 2014 Figure 29: Exports Of Sugar Confectionery Not Containing Cocoa, In Physical Terms, By Type, 2007-2014 Figure 30: Exports Of Sugar Confectionery Not Containing Cocoa, In Value Terms, By Type, 2007-2014 Figure 31: Exports Of Sugar Confectionery Not Containing Cocoa, In Value Terms, By Country Of Destinations, 2014 Figure 32: Exports Of Sugar Confectionery Not Containing Cocoa, In Physical Terms, By Country Of Destinations, 2007–2014 Figure 33: Exports Of Sugar Confectionery Not Containing Cocoa, In Value Terms, By Type And Country Of Destinations, 2007–2014 Figure 34: Export Prices Of Sugar Confectionery Not Containing Cocoa, By County of Destination, 2007-2014 Figure 35: Export Prices Of Sugar Confectionery Not Containing Cocoa, By Type, 20072014 Figure 36: Producer Prices In Industry - Domestic Output Price Index - In National Currency Figure 37: Producer Prices In Industry – Non-Domestic Output Price Index - In National Currency Figure 38: Trade Channels Figure 39: Price Structure Figure 40: Relative Importance Of Enterprise Size Classes, Type Of Manufacturing, 2011

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Market Report

EU: Sugar Confectionery Not Containing Cocoa - Market Report. Analysis and Forecast to 2020

1. REPORT DESCRIPTION This report focuses on the EU confectionery market, providing a comprehensive analysis and the most recent data on its market size and volume, EU trade, price dynamics, domestic production, and turnover in the industry. The market trends section reveals the main issues and uncertainties concerning the industry, while the medium-term outlook uncovers market prospects. The attractivity index (IB Index) summarizes the source of existing opportunities as they appear in this market, as well as an interpretation of the trade figures. Countries coverage: EU(28) - Austria, Belgium, Bulgaria, the Czech Republic, Denmark, Germany, Estonia, Ireland, Greece, Spain, France, Croatia, Italy, Cyprus, Latvia, Lithuania, Luxembourg, Hungary, Malta, the Netherlands, Poland, Portugal, Romania, Slovenia, Slovakia, Finland, Sweden, the United Kingdom.

Product coverage: Sugar confectionery (including white chocolate), not containing cocoa. Data coverage: • Market size and value; • EU production, split by EU Member States; • Production by type; • Profiles of the leading companies; • EU trade (intra and extra); • Prices (producer, import and export); • Trade structure and market channels; • Market outlook to 2020; • Per Capita Consumption.

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Market Report

EU: Sugar Confectionery Not Containing Cocoa - Market Report. Analysis and Forecast to 2020

2. KEY FINDINGS From 2007 to 2014, EU sugar confectionery production showed mixed dynamics, finally falling from 2,607 thousand tonnes in 2007 to 2,548 thousand tonnes in 2014. It dropped with a CAGR of -0.3% over the period under review. In value terms, EU sugar confectionery production decreased to 1,172 million EUR in 2014, falling by -1.8% annually. Germany was the largest producer of sugar confectionery in absolute volumes, with 665 thousand tonnes. It was distantly followed by the United Kingdom (285 thousand tonnes), Spain (270 thousand tonnes) and Poland (188 thousand tonnes). Positive dynamics in confectionery production among the main producing countries from 2007 to 2014 were recorded in Germany (+1.7% per year) and Poland (+3.5%), while for the other two EU leaders (the UK and Spain) the paces of growth were negative. Germany dominated in EU confectionery production and trade. In 2014, it exported 42% of its total sugar confectionery output. Of this amount, 14% was supplied to the United Kingdom, where Germany's sugar confectionery held a 21% share of the country's total imports.

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Market Report

EU: Sugar Confectionery Not Containing Cocoa - Market Report. Analysis and Forecast to 2020

3. DYNAMICS OF MARKET VOLUME Figure 1: Production Of Sugar Confectionery Not Containing Cocoa, In Physical Terms, EU-28, 2007–2014 (thousand tonnes)

Production (thousand tonnes)

% to previous year

2700 2600

220% 2 607 2 548

2500

2 430

2400 93%

2300

94%

2 426

2 426

106%

100%

2 278

2 467

120%

2 381 98%

104%

170%

103%

70% 20%

2200 2100

-30% 2007

2008

2009

2010

2011

2012

2013

2014

Source: Eurostat

3. DYNAMICS OF MARKET VALUE Figure 1: Production Of Sugar Confectionery Not Containing Cocoa, In Value Terms, EU28, 2007–2014 (million EUR) Production (million USD)

% to previous year

12000 10000

220% 9 862

9 057

8000

8 091

8 169

8 039

8 459

8 779

8 690

170% 120%

6000 92%

4000

89%

101%

98%

105%

104%

99%

70% 20%

2000 0

-30% 2007

2008

2009

2010

2011

2012

2013

2014

Source: Eurostat SOURCE: http://www.indexbox.co.uk/store/eu-sugar-confectionery-notcontaining-cocoa-market-report-analysis-and-forecast-to-2020 Page 9

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Market Report

EU: Sugar Confectionery Not Containing Cocoa - Market Report. Analysis and Forecast to 2020

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