World: Meat – Market Report. Analysis and Forecast to 2020 2015 Edition | Sample Report
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World: Meat – Market Report. Analysis and Forecast to 2020
TABLE OF CONTENTS 1. INTRODUCTION 1.1 REPORT DESCRIPTION 1.2 RESEARCH METHODOLOGY 2. EXECUTIVE SUMMARY 2.1 KEY FINDINGS 2.2 MARKET TRENDS 3. MARKET OVERVIEW 3.1 MARKET VALUE 3.2 CONSUMPTION BY REGIONS AND COUNTRIES 3.3 MARKET OPPORTUNITIES BY COUNTRIES 3.4 MARKET FORECAST TO 2020 4. PRODUCTION 4.1 PRODUCTION, STOCK AND YIELD IN 2007-2013 4.2 PRODUCTION BY REGIONS AND COUNTRIES 4.3 STOCK AND YIELD BY REGIONS AND COUNTRIES 5. IMPORTS 5.1 IMPORTS IN 2007-2014 5.2 IMPORTS BY REGIONS AND COUNTRIES 5.3 IMPORT PRICES BY COUNTRIES 6. EXPORTS 6.1 EXPORTS IN 2007-2014 6.2 EXPORTS BY REGIONS AND COUNTRIES 6.3 EXPORT PRICES BY COUNTRIES 7. PRICES AND PRICE DEVELOPMENT 7.1 PRODUCER PRICES 7.2 PRODUCER PRICES INDEX 8. PROFILES OF MAJOR PRODUCERS Appendix Appendix Appendix Appendix Appendix Appendix
1: 2: 3: 4: 5: 6:
Value of Production Commodity Balance Production, Stock and Yield Trade and Prices by Countries Direction of Trade Between Major Producers and Consumers Producer Prices Index
LIST OF TABLES Table 1: Key Findings Table 2: Per Capita consumption, by major consuming countries Table 3: Comparison of consumption, production and imports, by country
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World: Meat – Market Report. Analysis and Forecast to 2020
Table 4: Production of Meat, in physical terms, by country, 2007-2014 Table 5: Stock, by country, 2007-2013 Table 6: Yield, by country, 2007-2013 Table 7: Imports of Meat, in physical terms, by country, 2007-2014 Table 8: Imports of Meat, in value terms, by country, 2007-2014 Table 9: Exports of Meat, in physical terms, by country, 2007-2014 Table 10: Exports of Meat, in value terms, by country, 2007-2014 Table 11: Producer prices for Meat, by major producing countries, 2012 Table 12: Producer prices index - annual data (2004-2006 = 100), by major producing countries Table 13: Gross production value of Meat, 2007-2014 Table 14: Commodity balance: domestic supply vs. domestic utilization Table 15: Production, stock and yield, by country, 2007-2013 Table 16: Trade of Meat and prices, by country and type, 2009-2014 Table 17: Direction of trade of Meat between major producers and consumers, in physical terms, 2014 Table 18: Producer prices index - annual data (2004-2006 = 100), by countries LIST OF FIGURES Figure Figure Figure Figure Figure Figure Figure Figure Figure Figure Figure Figure Figure Figure Figure Figure Figure Figure Figure Figure Figure Figure
1: Market value – at producer prices, 2007-2014 2: Consumption, by region, 2014 3: Imports in terms of value, growth and share 4: Market forecast to 2020 5: Production of Meat, in physical terms, 2007–2014 6: Stock, 2007–2013 7: Yield, 2007–2013 8: Production of Meat, by region, 2014 9: Production of Meat, in physical terms, by country, 2007–2014 10: Stock, by region, 2013 11: Stock, by country, 2007–2013 12: Yield, by country, 2007-2013 13: Imports of Meat, in physical terms, 2007-2014 14: Imports of Meat, in value terms, 2007-2014 15: Imports of Meat, by region, 2014 16: Imports of Meat, in physical terms, by country, 2007–2014 17: Import prices of Meat, 2007-2014 18: Exports of Meat, in physical terms, 2007-2014 19: Exports of Meat, in value terms, 2007-2014 20: Exports of Meat, by region, 2014 21: Exports of Meat, in physical terms, by country, 2007–2014 22: Export prices of Meat, 2007-2014
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World: Meat – Market Report. Analysis and Forecast to 2020
1. REPORT DESCRIPTION The report provides an in-depth analysis of the global meat market. It presents the latest data of the market size and consumption, domestic production, exports and imports and price dynamics. The report also features current sales data, allowing you to identify the key drivers and restraints. Additionally, a strategic analysis of key factors influencing the market is provided, as well as profiles of the leading companies. Forecasts illustrate how the market will be transformed in the medium term.
Countries coverage: Worldwide Product coverage: Meat Data coverage: • Market size and value; • Per Capita Consumption; • Forecast of the market dynamics in the medium term; • Global production, split by region and country; • Global trade (exports and imports); • Producer, export and import prices; • Market trends, drivers and restraints; • Key market players and their profiles.
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World: Meat – Market Report. Analysis and Forecast to 2020
2. GLOBAL TRADE - KEY FINDINGS The U.S. dominates in the global meat trade. In 2014, the U.S. exported 7 million tonnes of meat totaling 17 billion USD, 8% over the previous year. Its primary trading partner was Mexico, where it supplied 21% of its total meat exports in value terms, accounting for 82% of Mexico’s total imports. Overall, the global meat trade reached 122 billion USD, with a CAGR of 8% from 2007 to 2014. In physical terms, it increased from 29 million tonnes in 2007 to 40 million tonnes in 2014. In 2014, Japan (9%), the U.S. (8%), Germany (7%), Italy (6%) and China (6%) were the leading destinations of meat imports, together making up 35% of global imports. The share of China increased (+3 percentage points), while the share of Italy illustrated negative dynamics (-2 percentage points). Brazil and Australia were among the other main global suppliers of meat in 2014 with a combined share of 21% of global exports. However, the fastest growing exporters from 2007 to 2014 were India (+29% per year) and Poland (+12% per year). The U.S. strengthened its position in the global export structure, from 11% in 2007 to 14% in 2014.
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World: Meat – Market Report. Analysis and Forecast to 2020
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3. GLOBAL IMPORTS Figure 1: Imports Of Meat, In Value Terms, 2007–2014 (billion USD) Imports (billion USD)
% to previous year
120 97
100 80
83
75
69
104
220% 170%
81
120% 120%
60
96
99
89%
40
109%
119%
99%
104% 104%
70% 20%
20 0
-30% 2007
2008
2009
2010
2011
2012
2013
2014
Source: UN DATA
4. GLOBAL EXPORTS Figure 2: Exports Of Meat, In Value Terms, 2007–2014 (billion USD) Exports (billion USD)
% to previous year
140 120
108 90
100 80
73
60
81
124% 89%
109
116
122
220% 170%
89 120% 110%
121%
101% 106% 105%
40
70% 20%
20 0
-30% 2007
2008
2009
2010
2011
2012
2013
2014
Source: UN DATA
SOURCE: http://www.indexbox.co.uk/store/world-meat-marketreport-analysis-and-forecast-to-2020/
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World: Meat – Market Report. Analysis and Forecast to 2020
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