Autumn Winter 2010
(KVYL 3\_\Y` 4\Mร UZ *VVRPLZ ;YH`IHRLZ 3VHM *HRLZ
(S]LZ[VU 2P[JOLU *SHZZPJ +LZZLY[Z
)HRLK -Y\P[ 7PLZ
)H[[LYJYPZW -PZO -PSSL[Z
)PUKP 3\_\Y` +LZZLY[Z
)YLHKLK :JHTWP :LHMVVK
)\MML[ :[`SL +LZZLY[Z
)\YNLY )\UZ 9VSSZ 7P[[H 5HHU
)\YNLYZ
*HUHWLZ
*H[LYPUN 0JL *YLHT 0JL *YLHT +LZZLY[Z
*OHU[PSS` +LZZLY[Z
*OLLZLJHRLZ
*OPJRLU -PSSL[Z <UJVVRLK
*OPJRLU 7VY[PVUZ *VVRLK
*OPJRLU :WLJPHSP[PLZ
*OPSKYLUZ 0JL *YLHT *VSSLJ[HISL ;V`Z
*OPSKYLUZ 4LU\ 0[LTZ
,UNSPZO *OLLZLJHRL *VTWHU` ,_[YH ZWLJPHS *OLLZLJHRLZ
-HPY^H` *OPWZ
-HPY^H` +LZZLY[Z
-HPY^H` 8\PJOL
-PSSLK 7HUPUP
-PZO -PSSL[Z )YLHKLK
-PZOJHRLZ
-YLLaLY [V ;HISL +LZZLY[Z
-YLUJO :WLJPHSP[` )YLHKZ )HRLK
-YLUJO :WLJPHSP[` )YLHKZ <UIHRLK
-Y\P[
.V\YTL[ :H]V\Y` 7PLZ
0JL *\ILZ
0TW\SZL 0JL *YLHT
0UKP]PK\HS .V\YTL[ 4HPU *V\YZLZ 0UKP]PK\HS 0UKPHU 4HPU *V\YZLZ 0UKP]PK\HS 0[HSPHU 4HPU *V\YZLZ
0UKP]PK\HS 4HPU *V\YZLZ MYVT (YV\UK [OL >VYSK
0UKP]PK\HS ;YHKP[PVUHS )YP[PZO 4HPU *V\YZLZ 0UKP]PK\HS =LNL[HYPHU 4HPU *V\YZLZ
1HJRL[ 7V[H[VLZ :RPUZ *YVX\L[[L
3HTI )LLM 7VYR 9PIZ ;\YRL` +VUULY
4HYPUH[LK *OPJRLU +\JR
4J*HPU *OPWZ 7V[H[V 7YVK\J[Z
4L_PJHU ;VY[PSSHZ >YHWZ
4PUPZ[Y` VM *HRLZ =HS\L .H[LH\_
4\Mร UZ :JVULZ ;LHJHRLZ +HUPZO +V\NOU\[Z
4\S[P 7VY[PVU 4HPU *V\YZL ;YH`Z
5L^ -VYLZ[ 3\_\Y` 0JL *YLHT
7HZ[Y`
7H[L
7LLSLK 7YH^UZ *YL]L[[LZ
7PaaH )HZLZ
7PaaH ;VWWPUNZ -SV\Y
7SHPU -PZO -PSSL[Z
8\VYU 7YVK\J[Z
9LHK` )HRLK 7PLZ :H\ZHNL 9VSSZ
9PJL
:HSTVU ;YV\[
:H\ZHNLZ
:LHMVVK
:PKVSP +LZZLY[Z
:VYIL[
:WLJPHSP[` -PZO :[LHRZ
:WLJPHSP[` :[LHR :H\JLZ
:[HY[LYZ )\MML[
:[HY[LYZ )\MML[ )YLHKLK *OLLZLZ
:[HY[LYZ )\MML[ )YLHKLK *VH[LK =LNL[HISLZ
:[HY[LYZ )\MML[ *OPJRLU
:[HY[LYZ )\MML[ 0UKPHU
:[HY[LYZ )\MML[ 6YPLU[HS
:[HY[LYZ )\MML[ 7HZ[Y` 7PLZ
:[HY[LYZ )\MML[ :LHMVVK
;OL /HUKTHKL *HRL *V
;YHKP[PVUHS :WVUNL 7\KKPUNZ
<UIHRLK 7PLZ :H\ZHNL 9VSSZ
=LNL[HISLZ
@VYRZOPYL 7\KKPUNZ
5L^ WYVK\J[Z
,_JP[PUN UL^ WYVK\J[Z MVY `V\Y (\[\TU HUK >PU[LY TLU\Z
:[VJR
+LZJYPW[PVU
;YHKP[PVUHS :H]V\Y` *HUHWL
:^LL[ 7V[H[V :WPUHJO *\YY`
7SHPJL -PSSLK ^P[O 7YH^UZ 4\ZOYVVTZ
4LH[ 7V[H[V :OVY[JY\Z[ 7HZ[Y` 7PLZ
)LLMI\YNLY /HUKMVYTLK Va
ยน @VYRZOPYL 7\KKPUNZ
-HYTOV\ZL 7L[P[ 7HPUZ
4PUP >OP[L 7L[P[ 7HPUZ
9VZLTHY` -VJJHJPH
*HLZHY ;HZJH
.HYSPJ 9VZLTHY` ;HZJH
4\S[P .YHPU ;HZJH
7SHPU ;HZJH
9LK 6UPVU ;HZJH
)HYY`
*VU[PULU[HS :[`SL )HUHUH 0JL *YLHT
*VU[PULU[HS :[`SL *OLYY` 2PYZJO 0JL *YLHT
*VU[PULU[HS :[`SL ;VMMLL *Y\UJO 0JL *YLHT
*VU[PULU[HS :[`SL *OVJVSH[L 0JL *YLHT
*VU[PULU[HS :[`SL :[YH^ILYY` 0JL *YLHT
*VU[PULU[HS :[`SL =HUPSSH 0JL *YLHT
*OVJVSH[L 7LJHU )YV^UPL ;YH`IHRL
.YHUVSH :SPJL ;YH`IHRL
9VJR` 9VHK ;YH`IHRL
;YHKP[PVUHS :^LL[ 7L[P[ -V\YZ
-YLZO *YLHT 9\T )SHJRILYY` 9V\SHKL
/HaLSU\[ 0JL *YLHT
:[YHJJPH[LSSH 0JL *YLHT
;VY[H ;PYHTPZ\
;\TISLILYY` 7PL
0UKP]PK\HS )LSNPHU *OVJVSH[L ;Y\Mร L
0UKP]PK\HS +LS\_L ;YPV VM *OVJVSH[L
0UKP]PK\HS 0YPZO *YLHT *OLLZLJHRL
0UKP]PK\HS >OP[L *OVJ :[YH^ILYY` 9HZWILYY`
0UKP]PK\HS >OP[L *OVJVSH[L -Y\P[ ;LHYKYVW
)S\LILYY` *OLLZLJHRL
9HZWILYY` *OLLZLJHRL
*OVJVSH[L -\KNL 0JL *YLHT *HRL
*P[Y\Z 0JL *YLHT *HRL
;VMMLL 0JL *YLHT *HRL
4P_LK )LYY` 7H]SV]H
;VMMLL /HaLSU\[ 9V\SHKL
7OVUL MVY TVYL KL[HPSZ! :LL V\Y ^LIZP[L H[! ^^^ SSV`KZMVVKZLY]PJL JV \R
:`TIVS 2L` 1HW 3ULFHG ,WHP ย 6XEMHFW WR 9$7 Y 9HJHWDULDQ ย *OXWHQ )UHH
7HNL
Starters & Buffet Section
Starters & Buffet
Chicago Style Canapes - 7884
Mini Pizza’s - 7958 / 58065
Devil Bites Vegetable Salsa - 73260
Unit
Ptn
Price
Traiteur de Paris
1x54
0.34
18.50
Central Foods Ltd
1x48
0.43
20.59
General Mills
3x30
0.20
17.99
General Mills
3x30
0.19
17.23
Wagner
72x30g
0.24
17.04
Wagner
72x30g
0.24
17.04
Canapes 76633
Traditional Savoury Canape
NEW
A mixed case of 9 different flavoured bread & blini canapes. Remove plastic film & defrost for 2 hours at 4C.
7884
Chicago Style Canapes A mix of Breads & Brioche topped with 8 flavours. Tomato & Artichoke Tapinade,Foi Gras & Apple,Prawn Cheese & Basil,Pureed Veg,Smoked Salmon,Cucumber & Lemon Cheese,Smoked Trout & Roe, Duck, Ham & Figs.
7141
Meat Canape Selection 30 Ham & Gruyere, 30 Chilli Chicken Salsa and 30 Morrocan Style Chicken, all covered with breadcrumb sprinkles. Bake at 200C for 14-15 mins
7140
v Vegetarian Canape Selection 30 Stilton & Apricot, 30 Mushroom & Tarragon with Parsley, 30 Red Thai Style Vegetable with Coriander. All covered with breadcrumb sprinkles. Bake at 200C for 14-15mins
7958
Proscuitto Mini Pizzas Bite size, thin & crispy stone baked base, topped with tasty edam cheese, chopped tomatoes & smoked ham. Place in pre-heated oven for 10-15 mins at 220c.
58065 v Three Cheese Mini Pizzas Mini three cheese stone baked pizzas
Pate 77696
Ardennes Pate
690g
0.36
5.41
36744
Brussels Pate
690g
0.36
5.41
18725
Farmhouse Pate
690g
0.38
5.69
35222
Pate De Campagne
690g
0.38
5.69
Baraka
20x175g
1.09
21.76
Daloon
90x20g
0.16
14.07
Wrights Pies Ltd
18’s
0.83
15.00
Baraka
12x250g
2.61
31.30
Starters & Buffet 94629
BBQ Mini Ribs (5 Portion) Five ribs in an authentic Smokey BBQ sauce. Great for starters or combos Microwave for 3 mins or 20 mins in the oven.
73260 v Devil Bites Vegetable Salsa Crispy pastry sticks with Mexican style tomato & vegetable salsa filling, ideal for starters, buffe ts and parties. Deep fry or ovenbake from frozen.
72143
Gala Pie Pre-Sliced Traditional pork pie in a rich golden pastry
15627
Half Rack of BBQ Pork Ribs A tender half rack of baby back loin ribs, smothered in BBQ sauce Not suitable for people who suffer with Coeliac disease.
2
7KHVH FDQDSpV ERWK KDYH FODVVLF UHFLSHV ZKLFK FDWHU IRU HYHU\RQH 9LVXDOO\ VWULNLQJ FDQDSpV ZLWK D KDQG PDGH ORRN LQ YDULRXV FRORXUV DQG GLIIHUHQW VKDSHV ([WUHPHO\ FRQYHQLHQW DQG HDV\ WR XVH 3URGXFWV DUH LGHDO IRU EXIIHW FRFNWDLO SDUWLHV HYHQWV ZHGGLQJV HWF
7UDGLWLRQDO 6DYRXU\ &DQDSpV 3DFNHG [
%ODFN EUHDG ÀJ SUHVHUYH IRLH JUDV GULHG DSULFRW 6DQGZLFK EUHDG FUHDP RI KRUVHUDGLVK IUHVK DQFKRYLHV &DNH SHDFK FKXWQH\ VPRNHG GXFN EUHDVW 6DQGZLFK EUHDG JXDFDPROH PDULQDWHG SUDZQV ZLWK 0H[LFDQ VSLFHV 6FDQGLQDYLDQ EUHDG FUHDP RI FUDE DQG OHPRQ 0L[HG FHUHDO EUHDG OHPRQ FUHDP VDOPRQ %ODFN EUHDG FXUULHG FKLFNHQ UDLVLQV %ODFN EUHDG URTXHIRUW EDFRQ 7RPDWR EUHDG GULHG WRPDWR JRDW·V FKHHVH DQG EURFFROL
7KLV DVVRUWPHQW RI FRORXUIXO FDQDSpV GLVSOD\V D YDULHW\ RI UHFLSHV FRPELQLQJ VSHFLDO EUHDGV DQG GHOLFDWH ÁDYRXUV $OPRQG VSRQJH OHPRQ GRPH DQG OHPRQ ]HVW &KRFRODWH DQG 9DQLOOD LQJRWV $OPRQG VSRQJH UHG IUXLWV MHOO\ DQG UDVSEHUU\ $SULFRW DQG DOPRQG WDUW &KRFRODWH pFODLUV &RFRQXWV FDNHV SDVVLRQ DQG PDQJR GRPH 3LVWDFKLR DQG UDVSEHUU\ FDNHV &KRFRODWH VKRUWEUHDGV FKRFRODWH JDQDFKH DQG DOPRQG
7UDGLWLRQDO 6ZHHW 3HWLWV )RXUV 3DFNHG [ 7KLV DVVRUWPHQW RI FRORXUIXO VZHHW SDVWU\ SURGXFWV GLVSOD\V D YDULHW\ RI IUXLW\ RU FKRFRODWH ÁDYRXUV 5HPRYH WKH SODVWLF ÀOP ZKLOH IUR]HQ DQG GHIURVW IRU KRXUV DW &
1(:
Starters & Buffet
Cocktail Chicken Satay Mixed Case - 51644
Breaded Cheese Filled Jalapenos - 79001
Unit
Starters & Buffet Continued 7465
v Multi Serve Pizza
Tempura Vegetable Mix - 1403
Ptn
Price
McCain
2x6units
0.17
24.90
Central Foods Ltd
60x20g
0.22
13.35
24x36g
0.39
9.46
10x50g
0.55
5.47
This rectangular pizza is topped to the edge with great tasting tomato, mozzarella & cheddar. Outer 2bags x 6 pizzas Size - per Pizza 22.5cm x 16cm (9” x 6”)
53906
Vegetable Satay For a deliciously different taste these Satay sticks contain a lightly spiced mix of corn, peas, onion, carrot & red pepper. Perfect for Vegetarians or to offer a menu choice.
Starters & Buffet - Breaded Cheeses 97783 v Breaded Brie Wedges Wedges of Brie dipped in a batter & coated in a fine breadcrumb. Cook from frozen in Oil at 190c.
7000
v Breaded Camembert Rounds Individual Mini Camembert dipped in batter and coated in a fine breadcrumb. Cook from frozen in hot oil @ 190c. 10 per bag
Starters & Buffet - Breaded/Coated Vegetables 79001 v Breaded Cheese Filled Jalapenos
1kg
8.08
900g
4.63
21949 v Garlic Breaded Mushrooms
1kg
4.51
43271 v Crispy Mushroom Profiles
1kg
5.60
Authentic mild Jalapeno halves bursting with a rich cream cheese & submerged in a light crunchy potato breadcrumb. Deep fry from frozen for 3mins
77458 v Crispy Breaded Mushrooms Fresh button mushrooms coated in a fine breadcrumb Cook from frozen in hot oil. Average count 50-55 pieces per bag
Hand selected , freshly sliced mushrooms in seasoned breadcrumbs
1001
v Onion Rings - Battered
1kg
5212
v Onion Rings - Beer Battered
6x1kg
1403
v Tempura Vegetable Mix
1kg
2.69 27.43 6.89
Carrot Batons, Green Beans, Baby Corn, Red and Green Fresno Chillies in a light Tempura coating. Served with a sweet chilli or lime & coriander dip as a starter, appetiser or ‘lite bite’
Starters & Buffet - Chicken 51644
Cocktail Chicken Satay Mixed Case
Central Foods Ltd
4x40x10g
0.10
15.95
Central Foods Ltd
60x20g
0.21
12.53
Breaded Plain Chicken Goujons
Fairway
1kg
0.18
6.47
Red Chilli & Ginger Chicken Goujons
Fairway
1kg
0.19
6.76
Made with 99% chicken & marinated in authentic herbs & spices, formed into the traditional satay shape on mini wooden skewers.Marinated chicken, tikka, korma & balti flavours.
5479
Chicken Satay Originally from the Far East, Ad Van Geloven makes satay in the traditional way, using pure chicken fillet.The meat is selected for quality,marinated in herbs and refried.Serve with peanut sauce.
16844 1623
Pre-cooked chilli & ginger inner breast fillet crunchy coated goujons. 4 way cook
4
buffet
Starters & Buffet
Tomato & Chilli Stickler - 70404
Hot’n’Spicy Chicken Wings - 92954
Unit
Starters & Buffet - Chicken Continued 70404
Tomato & Chilli Stickler
Indian Snack Selection - 6189
Ptn
Price
Plusfoods
60x30g
0.45
26.79
Fairway
2x1kg
0.20
11.21
Fully Cooked natural chicken breast fillet marinated and presented on bamboo skewers
92954
Hot’n’Spicy Wings
Delicious mis and prime cuts of chicken wings in a marinade of hot chillis and spices. (28 pieces per bag)
5567
Hot’N’Kickin Chicken Wings (40-50 wings)
Plusfoods
2.27kg
0.22
9.73
4989
Mini Kievs (Cheese & Garlic Filled Nuggets)
B Matthews
1 kg
0.39
9.25
Authentic Food Co.
30x50g
0.67
20.11
Authentic Food Co.
25x70g
0.61
15.18
Daloon
48’s
0.42
19.98
Authentic Food Co.
4x20x30g
0.35
28.32
The Big Kitchen
60x30g
0.27
16.35
Scheff
45x20g
0.41
18.43
Authentic Food Co
4x20x30g
0.37
29.50
Starters & Buffet - Indian 6191 6190 7143
Cocktail Lamb Samosa v Cocktail Onion Bhaji Indian Gourmet Mini Selection 12 Dahl samosas,12 Bombay potato fritter, 12 Chicken Korma halfmoon, 12 Chicken Tikka Bhaji
6189
v Indian Snack Selection An ideal combo of onion bhajis, vegetable and spinach pakora and vegetable samosa with a spicy pakora sauce
30633
Minted Lamb Kofte This Middle Eastern speciality is ideal as a starter, part of a combo meal, buffet or as a hand held snack.Fully coated with a minted glaze Heat in Microwave, grill or oven. **HALAL**
30976
Mini Naan with Chicken Tikka Mini light & fluffy naan bread brushed with sweet mango chutney, topped with tender chicken chunks coated in a rich & creamy tikka marinate
53371 v Royal Indian Appetiser Selection A premium Indian selection of sweet potato bhajis, mushroom & spring onion pakoras & butternut squash samosas with a mango chutney dip
6838
v Mini Vegetable Samosa
Daloon
80x30g
0.23
18.13
2429
v Vegetable Samosa
Daloon
40x70g
0.34
13.79
Cocktail Lamb Samosa - 6191
Minted Lamb Kofte - 30633
Mini Naan with Chicken Tikka - 30976
5
Starters & Buffet
Crispy Thai Style Prawns - 4921
Mixed Petit Crolines GKJ - 5505
Unit
Starters & Buffet - Oriental 7085 4921
v Cocktail Spring Rolls Crispy Thai-Style Prawns
57837 v Easy Tiger Mixed Vegetable Dimsum
Fig & Goats Cheese Parcels - 21729
Ptn
Price
Authentic Food Co.
50x20g
0.26
Sykes
500g
0.23
12.80 6.34
Fairway
1x75
0.19
14.60
Fairway
1x100
0.15
15.40
25 curry vegetable samosas, 25 chilli vegetable spring rolls and 25 moon puffs.
93187
Easy Tiger Seafood and Vegetable Chinese Dimsum 25 Shao Mai, 25 shrimp samosas,25 vegetable spring rolls and 25 shrimp wonton.
40239
Easy Tiger Sesame Prawn Toast
Fairway
124x16g
0.17
21.54
21084
Peking Duck Mini Spring Roll
Daloon
90x20g
0.24
21.76
Pillsbury
50’s
0.08
Mini Cornish Slices
Wrights
48x85g
0.33
16.07
Mixed Petit Crolines (GKJ)
Craigmillar
90’s
0.20
18.00
Craigmillar
90’s
0.25
22.86
Scheff
25x30g
0.55
13.86
Authentic Food Co.
50x30g
0.66
32.95
Scheff
25x30g
0.54
13.55
Frank Dale
24’s
0.46
10.95
Frank Dale
24’s
0.46
10.95
Frank Dale
24’s
0.46
10.95
Starters & Buffet - Pastry & Pies 6974
v Cheddapuffs
3.88
Made with real Cheddar Cheese, great Buffet food, quick & easy to prepare, suitable for vegetarians. Cook from frozen on baking sheet, brush with milk/ egg for 15-20mins 220c. Micro on low to defrost.
80566 5505
Salmon, Ham&Mushroom and cheese Bake for 15-20 mins and serve hot or cold. Luxury puff pastry snacks with a delicious savoury fillings
5774
v Vegetarian Mixed Petit Crolines (MVP) Three Varieties in one mixed pack.Stilton & Apple, Fetta Cheese and Mediterranean Vegetable.Delicious vegetarian alternative. Bake for 15-20 mins and serve hot or cold.
21729 v Fig & Goats Cheese Parcels Sweet & juicy figs mixed with creamy goats cheese & herbs, wrapped in a delicate pastry parcel
1485
v Greek Style Parcels A delicious combination of feta cheese, red onion & courgettes with herbs, encased in a light crispy pastry. Ideal for starters/buffets with salad & dipping sauce.
8350
v Mango & Brie Parcels Appetising pastry parcel packed with the exotic taste of mango subtly blended with brie cheese. Deep fry in oil for 3-5 mins
7837
v Asparagus & Cheese Pickups Bite size buffet quiche with green asparagus, cheddar, garlic & parsley
7836
Bacon & Blue Cheese Pickups Bite size buffet quiche with bacon strips, stilton & chives
7838
v Mexican Salsa Pickups Bite size buffet quiche with a mix of peppers, sweetcorn, red chillies, tomato & corriander
6
7672
Baked Buffet Pork Pies
Fairway
36’s
0.29
10.31
6553
Buffet Sausage Rolls
Pillsbury
100’s
0.05
4.55
buffet
Starters & Buffet
Mini Savoury Eggs - 7842
Vol-au-Vents - 1087 / 1088
Dusted Lime & Coriander Salmon Goujons - 1469
Unit
Starters & Buffet - Pastry & Pies Continued 7842
Mini Savoury Eggs
Ptn
Price
Fairway
4x20x20g
0.22
17.39
22951 v Veggiepuffs
Pillsbury
50’s
0.08
3.88
1087
v Vol-au-Vents: Medium 2.5”
Pillsbury
36’s
0.10
3.62
1088
v Vol-au-Vents :Cocktail size 2”
Pillsbury
60’s
0.07
4.34
Chopped egg mayonnaise wrapped in cooked sausage meat & coated in breadcrumbs. Ready to eat once defrosted.
Starters & Buffet - Seafood 1469
Dusted Lime & Coriander Salmon Goujons
Five Star
1kg
0.19
7.45
4390
Plaice Goujons
Five Star
1kg
0.18
8.14
1062
Hot’n’Spicy Creel Prawns
Whitby Seafoods
454g
0.13
5.95
4175
Battered Squid Ring (Calamares)
Sykes
500g
2.70
Fairway Quiche 72818 v Cheese, Onion & Chive Quiche
1.2kg
0.78
9.40
8132
Leek, Ham & Cheese Quiche
1.2kg
0.78
9.40
25715
Quiche Lorraine
1.2kg
0.78
9.40
52801 v Mozzarella Sun Dried Tomato Quiche
1.2kg
0.78
9.40
59003 v Stilton & Broccoli Quiche
1.2kg
0.78
9.40
69456
48’s
0.24
11.42
Mini 1” Quiche Assortment
Battered Squid Rings - 4175
Hot’n’Spicy Creel Prawns -1062
Cheese, Onion & Chive Quiche - 72818
7
Individual Main Course
buffet
Individual Main Courses
Braised Liver with Onions - 1616
Lamb Hot Pot - 7944
Braised Lamb Shank in Mint Gravy - 7652
Unit
Individual Traditional British Main Courses 7652
Braised Lamb Shank in Mint & Onion Gravy
Ptn
Price
Baraka
10x385g
3.08
30.80
KK Fine Foods
12x370g
1.60
19.20
Oak Farm
12x450g
1.78
21.37
KK Fine Foods
12x350g
2.38
28.51
Oak Farm
12x400g
1.82
21.79
KK Fine Foods
12x340g
2.92
35.04
Loxtons
10x420g
3.30
32.95
KK Fine Foods
12x400g
1.79
21.43
Oak Farm
12x320g
1.58
18.96
Cooked Lamb Shank in a rich onion & mint gravy Defrost overnight in chiller, pierce film & microwave on full power for 3 1/2 minutes.
1616
Braised Liver with Onions Tender slices of lambs liver with sliced onions in a rich traditional gravy.
20351
Cottage Pie A mighty big Aberdeen Angus cottage pie with vintage Cheddar mash.
90965
Lamb & Bean Hot Pot Minced Lamb & Baked Beans in a gravy sauce, topped with sauteed potatoes & onion.
7944
Lamb Hot Pot Tender lamb pieces cooked in its own gravy with peas, carrots, thickened with pearl barley topped with saute potatoes.
Individual Gourmet Main Courses 7654
Beef Brisket with Red Wine & Porcini Beef Brisket slowly cooked with portobello mushrooms in a red wine & tomato sauce.
7347
Braised Lamb on the bone with Redcurrant Slowly cooked on the bone in an exquisite jus of redcurrants,rosemary & garlic garnished with whole berries & red onions. Sous Vide - reheat in Steamer, Simmering Water or Microwave
Individual Indian Main Courses 66314 v Sweet Potato & Spinach Curry
NEW
Sweet potato & spinach in a spicy curry sauce.
7394
Chicken Curry (No Rice) Tender chunks of chicken in a creamy, coconut flavoured mild curry sauce.
Lamb & Bean Hot Pot - 90965
Cottage Pie - 20351
Sweet Potato & Spinach Curry - 66314
9
Individual Main Courses
Woodland Chicken - 99216
Chicken Pasta Alfredo - 38661
Chilli con Carne - 7393
Unit
Individual Indian Main Courses Continued 98022
Chicken Korma
Ptn
Price
Fairway
12x340g
2.83
33.91
Fairway
12x340g
2.79
33.48
Fairway
12x340g
1.64
19.70
Oak Farm
12x450g
1.91
22.95
Oak Farm
12x450g
1.91
22.95
Fairway
12x500g
1.88
22.61
Fairway
12x340g
1.22
14.64
Oak Farm
12x340g
1.83
21.99
Fairway
12x340g
1.29
15.51
Oak Farm
12x400g
1.92
23.03
Fairway
10x310g
2.50
24.95
Fairway
10x320g
2.50
24.95
Tender pieces of chicken in a mild creamy & coconut sauce with fresh coriander.
23455
Chicken Tikka Masala Tender pieces of chicken marinated in yoghurt & tandoori spices in a creamy masala sauce.
7392
Chicken Tikka Masala Tender diced chicken served in an aromatic sauce of rich Indian spices, creamy yoghurt & coriander
Individual Italian Main Courses 84084
Chicken Arrabiata with Penne Pasta Tender char grilled Chicken strips in a sun ripened mildly spiced chunky tomato sauce with chilli and hint of red wine, served with Penne Pasta
38661
Chicken Pasta Alfredo Tender Chicken strips in a creamy cheese flavoured sauce with mushrooms served with Penne Pasta
7818
Lasagne Magnifico A traditional Italian ten layer lasagne, made up of four sheets of fresh white pasta with a meaty bolognese,topped with a creamy bechamel sauce & covered with grated cheddar & mozzarella cheese.
5101
Individual Lasagne Verdi A delicious beef and tomato bolognese sandwiched between layers of fresh spinach pasta, topped with a creamy bechamel and parmesan cheese New improved recipe.
7951
Tuna & Pasta Bake Flaked tuna in an indulgent creamy cheese sauce with cooked pasta. Topped with grated red cheddar cheese & cubed tomato.
Individual Main Courses from Around the World 7393
Chilli Con Carne (No Rice) Ground beef cooked in aromatic spices with chunky tomato, peppers & red kidney beans.
1265
Moussaka Slow cooked ground lamb in a minted fragrant tomato sauce with fried aubergine, sliced potato, topped with a creamy bechamel sauce.
88822
Pesto Chicken Breast of chicken filled with red pesto, spinach, basil, chervil & grated cheese stuffing wrapped in Serrano ham, served in a Mediterranean sauce with red & yellow peppers, roasted onions & garlic.
99216
Woodland Chicken Succulent breast of chicken, hand filled with bacon pate, wrapped in Serrano ham, cooked in a sauce of woodland mushrooms, red wine & brandy.
10
buffet
Individual Main Courses
Deep Dish Lasagne - 6644
Broccoli & Cream Cheese Bake - 4665
Butternut Squash & Goats Cheese Lasagne - 94691
Unit
Multi Portion Main Course Trays
Ptn
Price
52700
Cottage Pie - Emile Tissot
Oak Farm
2x1.87kg
80962
Chicken Tikka Masala Multi Portion
KK Fine Foods
4x1.7kg
0.94
15.36 33.84
6644
Deep Dish Lasagne-White
Oak Farm
2x1.81kg
0.63
12.50
ET
12x336g
1.72
20.66
KK Fine Foods
12x450g
1.85
22.18
KK Fine Foods
12x350g
2.08
24.95
KK Fine Foods
24x80g
0.64
15.38
KK Fine Foods
3x794g
1.72
20.69
KK Fine Foods
12x210g
1.81
21.68
KK Fine Foods
12x340g
2.09
25.06
Individual Vegetarian Main Courses 4665
v Broccoli & Cream Cheese Bake Broccolli florets in a delicious, delicately seasoned cream cheese sauce, topped with saute potatoes & grated cheddar.
94691 v Butternut & Goats Cheese Lasagne Butternut squash, delicately infused with a tomato sauce, interleaved with lasagne & a spinach & goats cheese sauce. Finished with a rich creamy bechamel & topped with medium hard cheese.
91973 v Butternut Squash & Ginger Bake Chunky butternut squash & spinach in a delicious tomato & ginger sauce, topped with breadcrumbs, cheese & parsley.Cook from frozen. Micro defrost 6 mins,full for 2-3 mins.Flash 1 min salamander.
92600 v Glamorgan Sausage A delicious combination of chopped baby leeks, Caerphilly cheese & mature cheddar, enhanced with mixed herbs & delicate spices. Cook from frozen. Deep fry 5-6 mins then micro 45secs.
6601
v Hazelnut & Brown Rice Roast (4 ptns per tray) An exotic blend of hazelnuts, brown rice & herbs made into a loaf & decorated with hazelnuts. Suitable for vegetarians.Defrost & serve cold or defrost and cook for 5-6 mins in microwave.
62741 v Lancashire Cheese & Apple Souffle Tart A demi puff pastry tart filled with a Lancashire cheese and red apple souffle, topped with red onion and thyme.
1207
v Lemon & Thyme Risotto with Rocket
Authentic Italian Aborio rice risotto with asparagus & rocket, gently flavoured with lemon & thyme GLUTEN FREE
Butternut Squash & Ginger Bake - 91973
Glamorgan Sausage - 92600
Lancashire Cheese & Apple Souffle Tart - 62741
11
1(:
9HJHWDEOH 1XW 5RDVW ZLWK $SULFRW *RDWV &KHHVH 3DFNHG [ J $Q LQGLYLGXDOO\ 1XW 5RDVW FRQWDLQLQJ VDXWpHG VHDVRQHG SDUVQLSV RQLRQ VSLQDFK PXVKURRP FDUURW DQG SRWDWRHV Ã&#x20AC;QLVKHG ZLWK DSULFRWV DQG D PHGOH\ RI SHDQXWV DOPRQGV DQG ZDOQXWV WRSSHG ZLWK )UHQFK *RDW·V FKHHVH $Q LGHDO SURGXFW IRU DQ\ YHJHWDULDQ PHQX RU DQ DFFRPSDQLPHQW IRU DQ\ PHDW GLVK 6HUYLQJ VXJJHVWLRQV 6HUYH ZLWK JUHHQ VDODG RYHQ URDVWHG SRWDWRHV ZHGJHV RU JUHHQ OHQWLOV URDVWHG SHSSHUV DQG 2OLYH RLO :$77 0LFURZDYH )URP )UR]HQ GHIURVW RQ IRU PLQV &RRN RQ IXOO SRZHU IRU PLQV $OZD\V HQVXUH SURGXFW LV SLSLQJ KRW EHIRUH VHUYLQJ
buffet
Individual Main Courses
Mushroom & Brandy Strudel - 21139
Mushroom, Broccoli & Pasta Bake - 6073
Unit
Individual Vegetarian Main Courses Continued 6486
v Mediterranean Wellington
Mushroom, Cranberry & Brie Wellington - 5324
Ptn
Price
KK Fine Foods
12x226g
2.07
24.87
KK Fine Foods
8x226g
2.05
16.37
KK Fine Foods
12x340g
2.28
27.39
KK Fine Foods
12x215g
1.99
23.88
KK Fine Foods
12x290g
1.82
21.82
The Sauce Company
12x350g
1.67
19.99
ET
12x400g
1.90
22.76
Oak Farm
12x340g
1.66
19.88
KK Fine Foods
12x285g
2.29
27.47
Fairway
12x340g
1.26
15.16
Fresh crisp vegetables, part fried & roasted with fine herbs & olive oil with a rich Mediterranean Sauce enclosed in a puff pastry case. Cook from frozen @ 200c for 30 mins. Combi 225c for 5mins
21139 v Mushroom & Brandy Strudel Blended wild mushrooms, brown rice & courgett topped with brandy sauce encased in a puff pastry parcel. Oven bake 12-15mins.
6073
v Mushroom, Broccoli & Pasta Bake Fusilli pasta twists covered with Stilton sauce with fresh mushrooms & broccoli. 650w microwave, remove lid, defrost 3-4 mins, full power 3-4 mins.
5324
v Mushroom, Cranberry & Brie Wellington Sauteed mushrooms, cranberries & seasoned spinach with hazelnuts, topped with brie encased in puff pastry.
23555 v Individual Nut Roast with Apricot&Goats Cheese Pan fried Vegetables with Apricots,peanuts,almonds & walnuts topped with creamy goats cheese Calories per average serving 525 kcal / 2190 kj
52992 v Risotto Base
A Plain, Cream, White Wine and Parmesan Risotto flavoured with Mature Cheddar and Gruyere Cheese
2753
v Spinach & Ricotta Cheese Cannelloni 2 fresh egg white pasta rolls filled with spinach 3 cheese filling{full fat soft,ricotta, parmesan) flavoured with garlic&nutmeg topped with bechamel sauce,tomato sauce & parmesan cheese.
5898
v Stilton & Vegetable Crumble A Vegetarian delight! An appetizing combination of broccoli, cauliflower, onions, french beans and peppers in a rich stilton sauce topped with a crunchy crumb topping.
24271 v Tomato & Red Onion Tart Cherry tomato & red onion tart topped with mozzarella
7391
v Vegetable Lasagne Spinach pasta layered with seasonal vegetables and topped with a creamy yoghurt sauce. Defrost thoroughly and microwave in just 3-4 mins.
Spinach & Ricotta Cheese Cannelloni - 2753
Tomato & Red Onion Tart - 24271
Vegetable Lasagne - 7391
13
Individual Main Courses
Vegetable & Cheese Country Bake - 5967
Chicken Korma - 91869
Turkey Dinosaur - 5292
Unit
Individual Vegetarian Main Courses Continued 7664
v Wild Rice, Spinach & Honey Roast
Ptn
Price
KK Fine Foods
12x340g
2.16
25.87
B Matthews
20x110g
0.46
9.24
0.08
A blend of wild & brown rice baked with spinach, mixed nuts,mature cheddar&creme fraiche,topped with a selection of honey roast veg.with ruby Port Defrost micro.8mins;2mins full,stand 1min;0.5min
5967
v Vegetable & Cheese Country Bake Onions, carrots, green beans, sweetcorn and cheese sauce in a crumb coating.
Quorn Products 1782
v Quorn Sausages (New Pack Size)
2kg
7994
v Quorn Mince
1kg
11.59
6011
v Quorn Pieces
1kg
12.15
NEW
16.12
Childrens Menu Items 6841
Breaded Cod Fishfinger
Fairway
120x24g
0.11
13.78
68365
Breaded Coddies
Five Star
3kg
0.09
13.08
1311
v Cheese & Tomato Pizza - 5”
McCain
12’s
0.58
6.95
1309
v Cheese & Tomato Pizza - 7”
McCain
12’s
0.96
11.50
Chick`n`Teddies
MoyPark
2x24x50g
0.28
13.50
Chicken Korma
Authentic Food Co
12x250g
1.20
14.40
Oak Farm
12x350g
1.50
18.00
B Matthews
36x80g
0.36
12.99
Oak Farm
12x200g
0.90
10.75
McCain
907g
4464 91869
Chicken in a mild and creamy coconut flavoured sauce.
26834
Cottage Pie Slow cooked prime minced beef in a simple savoury gravy, topped with fresh Irish mashed potato.
40247
Golden Whales - Shapes
28517 v Macaroni Pomodoro Elbow Macaroni pasta in a delicious sun ripened chunky tomato sauce with assorted hidden vegetables
5298
v Potato Smiles
2.18
82012
Spaghetti Bolognaise
Oak Farm
12x250g
1.02
12.18
5292
Turkey Dinosaur
B Matthews
40x50g
0.24
9.68
14
Seafood Products
Seafood Products
Breaded Plaice
Salmon Portions
Plain Fish Fillets
Battered Haddock - 1643
Unit
Ptn
Price
43813
Cod Fillets 140-170g(5-6oz)(Skinless & Boneless)
4.54kg
1.01
32.40
1664
Cod Fillets 170-200g(6-7oz)(Approx.27 fillets)
4.54kg
1.23
33.30
28282
Cod Fillets 200-230g(7-8oz)(Skinless & Boneless)
4.54kg
32.40
4894
Cod Fillets 200-230g(7-8oz)(Approx. 21 fillets)
4.54kg
1.57
34.63
2356
Cod Fillets 230-280g (8-10oz)(Skinless & Boneless)
4.54kg
2.17
39.08
4157
Dover Sole 15-17oz(Approx.10 fillets)
4.54kg
POA
Bought to Order - Please give 7 days notice
66679
Pan Ready Dusted Lemon & Parsley Haddock
18’s
1.41
25.37
5991
Haddock Fillets 200-230g (7-8oz)(Approx. 21 fillets)
5kg
1.16
29.04
5584
Smoked Haddock 80-140g (Approx. 29 fillets)
24’s
POA
6530
Kipper Fillets
12x6oz
1769
Smoked Mackerel Fillet 85-140g(3-5oz)(Approx.26 fillets)
26’s
1.09
28.34
47350
Plaice Fillet 140-170g(5-6oz)(Approx 24 fillets)
4.54kg
1.37
32.95
3295
Plaice Fillets 230-290g (10-12oz)(Approx. 20 fillets)
4.5kg
1.28
25.61
POA
Battercrisp Fish Fillets 5921
Battercrisp Cod Fillets 80-110g(Skinless)(3-4oz)
30’s
0.66
19.74
43973
Battercrisp Cod Fillets 110-140g(Skinless)(4-5oz)
24’s
0.77
18.59
5922
Battercrisp Cod Fillets 140-170g(Skinless)(5-6oz)
24’s
0.93
22.43
5923
Battercrisp Cod Fillets 170-200g(Skinless)(6-7oz)
18’s
1.12
20.20
6101
Battercrisp Cod Fillets 200-230g(Skinless)(7-8oz)
15’s
1.45
21.76
1347
Battercrisp Cod Fillets 230-290g(Skinless)(8-10oz)
15’s
1.62
24.31
5583
Battercrisp Cod Fillets 290-350g(Skinless)(10-12oz)
15’s
2.00
30.00
1643
Battered Haddock Fillets 290-350g (10-12oz)
15’s
2.53
37.89
Fish Fillets - Breaded 1708
Breaded Cod Fillet 140-170g(5-6 oz)
24’s
0.89
21.41
1703
Breaded Haddock 140-170g(5-6oz)
24’s
1.00
24.00
1822
Breaded Plaice Fillet 140-170g(5-6oz)
24’s
0.94
22.57
1821
Breaded Plaice Fillet 170-200g(6-7oz)
18’s
1.19
21.34
1820
Breaded Plaice Fillet 200-230g(7-8oz)
18’s
1.45
26.12
Salmon & Trout 4168
Smoked Salmon Slices
200g
POA
6336
Sliced Smoked Salmon Sides
1kg
POA
16
-P]L :[HY -PZO VUL VM [OL VSKLZ[ HUK TVZ[ L_WLYPLUJLK JVTWHUPLZ PU [OL )YP[PZO ÄZO I\ZPULZZ PZ [OL SLHKPUN Z\WWSPLY VM ÄZO HUK ZLHMVVK WYVK\J[Z [V [OL <2 -VVKZLY]PJL THYRL[ -P]L :[HY OH]L [OL HIPSP[` [V ZV\YJL [OLPY ÄZO ^VYSK^PKL I\[ ^OLYL]LY WVZZPISL [OL` HJ[P]LS` Z\WWVY[ [OL <2 ÄZOPUN PUK\Z[Y` -P]L :[HY SLHK [OL ÄLSK PU [OLPY [LJOUPJHS HIPSP[` HUK PUUV]H[PVU PU 7YVK\J[ +L]LSVWTLU[ JVUZ[HU[S` Z[YP]PUN [V PTWYV]L HUK KL]LSVW WYVK\J[Z [V TLL[ [OL ULLKZ VM [OLPY J\Z[VTLYZ >OLU -P]L :[HY HYL ZV\YJPUN [OLPY YH^ TH[LYPHS H[ [OL MVYLMYVU[ VM [OLPY TPUKZ PZ ^OL[OLY [OL WYVK\J[ PZ Z\Z[HPUHISL TLL[Z [OL ULLKZ VM [OL WYVK\J[ [OL` HYL KL]LSVWPUN HUK HIV]L HSS [HZ[LZ MHU[HZ[PJ *LU[YHS [V [OLPY WYVJ\YLTLU[ WYVJLZZ PM [OL ILSPLM [OH[ VUS` [OL ]LY` ILZ[ X\HSP[` JHU IL \ZLK ^P[OPU [OLPY MHJ[VY` HUK [OL ^OVSL [LHT MYVT )\`LYZ [OYV\NO +L]LSVWTLU[ [V [OL ;LJOUPJHS KLWHY[TLU[ Z[YP]L [V LUZ\YL [OPZ ;OL [LHT VM +L]LSVWTLU[ *OLM»Z H[ -P]L :[HY HYL HS^H`Z SVVRPUN MVY UL^ ZWLJPLZ UL^ ÅH]V\YZ HUK UL^ PKLHZ [V KL]LSVW VMMLYPUN JVUZ[HU[ PUUV]H[PVU HUK L_JP[PUN PKLHZ *LU[YHS [V -P]L :[HY»Z I\ZPULZZ PZ [OLPY )H[[LYLK -PZO WYVK\J[Z ^OPJO HYL JVUZ[HU[S` ILPUN HUHS`ZLK HUK PTWYV]LK ;OLPY Z[H[L VM [OL HY[ JVH[PUN SPULZ SLHK [OL ÄLSK PU [OL HY[ VM JVH[PUN ÄZO WYVK\J[Z HUK ^OL[OLY [OL` HYL Z\WWS`PUN [OLPY V^U º:LH *OLM» IYHUK VY V^U SHILS [OLYL PZ UV[OPUN [OH[ [OL ;LHT H[ -P]L :[HY KV UV[ RUV^ HIV\[ IYLHKPUN HUK IH[[LYPUN ÄZO -VY WLHJL VM TPUK HUK [OL RUV^SLKNL [OH[ VUS` [OL ILZ[ ^PSS KV -P]L :[HY -PZO OH]L [OL WYVK\J[Z HUK ZLY]PJL [V KLSP]LY
Seafood Products
Prawns
Pangasius Fillet
Plaice Filled with Prawns & Mushrooms - 61366
Unit
Salmon & Trout Continued
Ptn
Price
6910
Salmon Portions 140-170g (Skinless & Boneless)
10x5-6oz
POA
8501
Salmon Portions 200-230g (Skinless & Boneless)
10x7-8oz
POA
85257
Rainbow Trout 250-310g(9-11oz)(Approx 9 trout)
9 units
14.46
1.61
Speciality Fish Steaks 5676
Escolar(Arctic Bass) 190-260g(7-9oz)(approx. 20 fillets)
4.54kg
POA
6175
Halibut Steaks 230-280g (8-10oz) (Approx. 20 steaks)
5kg
7489
Pangasius Fillets (Skinless & Boneless) 155-185g
5kg
0.76
22.00
64420
Pangasius Fillets (Skinless & Boneless) 185-210g
5kg
0.88
22.00
6683
Red Snapper 200-255g (7-9oz)
10’s
POA
7388
Swordfish Steaks 170-227g (6-8oz)
10’s
POA
5140
Tuna Steaks 170-230g(6-8oz)(Approx. 22 steaks)
5kg
POA
2kg
POA
POA
Peeled Prawns/Crevettes 6176
Crevettes (Count 10/20 per kilo)
5243
Luxury Prawns (150/250 Count)
2.5kg
POA
6655
Raw Large Tiger Prawns (Count 16/20)
1kg
POA
16037
Royal Greenland Prawns (175-225 count)
2.5kg
POA
3.15
Fairway
Seafood 4094
Blanchbait
454g
1621
Cockles
454g
6.18
5781
Crab Meat 50/50
454g
5.20
6303
Bantry Bay Mussels (Shell On)
1kg
3.95
4180
New Zealand Green Lip Mussels
1kg
7.22
4171
Mussels
454g
2.64
86988
Moules Mariniers
8x450g
POA
5578
Sardines 14/16 Count
1kg
2.96
6177
Seafood Cocktail
500g
3.77
Breaded Scampi & Seafood 61366
Plaice Filled with Prawns & Mushrooms
Five Star
10x230g
1.55
15.50
Whole Boned Plaice filled with prawns & mushrooms in a white wine sauce coated in a natural crispy crumb.
6905
Whitby Wholetail Scampi
Whitby
454g
6.56
98757
Wholetail Breaded Scampi
Fairway
500g
5.65
18
NEW
buffet Seafood Products
Single Wholetail Breaded Scampi - 6662
Seafood Platter - 6145
Unit
Breaded Scampi & Seafood Continued
Ptn
Price
6662
Single Wholetail Breaded Scampi
Fairway
500g
6660
Golden Formed Breaded Scampi
Fairway
500g
6.30
6145
Seafood Platter
Fairway
12x250g
2.15
25.80
Fairway
12x105g
0.71
8.50
Fairway
24x114g
0.89
21.24
Fairway
12x100g
0.91
10.92
Fairway
12x100g
0.91
10.92 Â?
Fairway
12x100g
0.91
10.92
4.97
Combination of skinned & boned battered haddock, beer battered cod goujon, breaded pacific salmon and breaded plaice pieces.
Fishcakes 59109
Cod, Spinach & Mendip Hill Cheddar Fish Cake A fishcake made with tender flakes of cod, wilted spinach, Mendip Hills grated cheddar cheese, red & green peppers, coated in a crispy breadcrumb
7812
Salmon & Dill Fishcakes Succulent pieces of salmon folded with rosti potato & delicately seasoned with dill. Lightly dusted for a home made appearance&easy cooking. Grill,griddle or shallow fry 6-8mins.Deep fry 5-7
5168
Smoked Haddock Fish Cake A quality traditional style fish cake made with Smoked Haddock & real Potato, full of flavour, seasoned with parsley & lemon, coated in a natural crispy breadcrumb.
7225
Sweet Chilli Cod & Prawn Fish Cake A trendy flavorsome fish cake made using prime ingredients of cold water prawns, cod & real potato, seasoned with chilli & lime & coated in a natural crispy breadcrumb.
4726
Tuna & Mozzarella Fish Cake A quality fish cake made with fresh Tuna, Mozzarella cubes & real Potato, seasoned with parsley & lemon, coated in a natural crispy breadcrumb. Calories ave serv 200 kcal / 842 kj
4038
Fish Cakes (3oz)
Youngs
36x85g
0.24
8.46
4039
Jumbo Fishcakes (4oz)
Youngs
24x113g
0.35
8.37
Tuna & Mozzarella Fish Cake - 4726
Fairway Fish Cakes
Sweet Chilli Cod & Prawn Fish Cake - 7225
19
Pies and Sausage Rolls
buffet
Pies and Sausage Rolls
Meat & Potato Pie - 98926
Cheese & Spring Onion Lattice - 19793
Sausage Rolls
Unbaked Pies & Sausage Rolls
Unit
98926
Meat & Potato Shortcrust Pastry Pies
Ptn
Price
30x245g
0.77
22.95
35614 v Cheese & Onion Pasties
48x127g
0.55
26.50
86735
Chicken Tikka Pasties
42x185g
0.76
31.75
38551
Chicken & Mushroom Slice
36x175g
0.59
21.20
9391
Chunky Steak Slice
36x175g
0.76
27.25
19793 v Cheese & Spring Onion Lattice
36x80g
0.27
9.78
72509
Traditional Cornish Pasties (Beef)
36x180g
0.56
20.18
37413
D Shaped Cornish Pasties
36x185g
0.57
20.47
81430
4” Sausage Rolls
108x80g
0.22
23.75
45928
6” Sausage Rolls
66x120g
0.33
21.56
10629
Steak & Kidney Pies
32x195g
0.85
27.33
88130 v Cheese & Onion Pasties
The Village Bakery
39x210g
0.58
22.50
91561
Chicken & Gammon Slice
The Village Bakery
39x185g
0.67
26.24
89894
Cornish Pasties
The Village Bakery
30x225g
0.62
18.50
89171
Cocktail Pork Pie
The Village Bakery
90x2oz
0.47
42.43
23083
Medium Pork Pie
The Village Bakery
60x4oz
0.66
39.34
8027
6” Sausage Rolls
The Village Bakery
80x140g
0.29
23.00
54113
8” Jumbo Sausage Rolls
The Village Bakery
56x180g
0.46
26.00
12213
Steak Pies
The Village Bakery
36x250g
0.77
27.75
63612 v Cheese & Onion Pasties
30x175g
0.69
20.80
40364 v Cheese & Onion Pasties
12x189g
0.69
78367
24x210g
0.79
NEW
Ready Baked Pies & Sausage Rolls Traditional Cornish Pasties
Chicken & Mushroom Slice - 38551
Village Bakery Pies
8.25 19.00
Traditional Cornish Pasties - 78367
21
Pies and Sausage Rolls
6” Sausage Roll-Baked - 8696
Chicken, Leek & Smoked Ham Pie - 7593
Steak, Mushroom & Ale Suet Pudding - 20353
Unit
Ready Baked Pies & Sausage Rolls Continued
Ptn
Price
35277
Chicken & Mushroom Pies
30x185g
0.89
26.80
6925
Meat & Potato Pies
24x180g
0.86
20.70
6663
Minced Beef & Onion Pies
12x189g
0.98
11.79
92736
Steak & Kidney Pies
32x185g
0.94
29.95
82687
Jumbo Sausage Rolls
35x150g
0.54
18.95
8696
6” Sausage Roll Baked
16’s
0.42
6.64
The Village Bakery
Gourmet Savoury Pies 94732
Chicken & Mushroom Pie (Pre-Cut)
8ptn
1.56
12.50
7593
Chicken,Leek & Smoked Ham Pie (Pre-Cut)
10ptn
1.31
13.11
4203
Game Pie (Pre-Cut)
8ptn
1.74
13.92
with Hare, Venison & Pheasant (1.8kg)
7592
Steak Mushroom & Guinness Pie (Pre-Cut)
10ptn
1.31
13.11
7684
Traditional Steak & Kidney Pie (Pre-Cut)
10ptn
1.14
11.40
5914
Welsh Lamb & Leek Pie (Pre-Cut)
8ptn
1.65
13.23
An authentic welsh recipe with diced Welsh lamb, leek & herbs (1.8kg)
23199
Chicken & Ham Suet Pudding
8x370g
1.88
15.00
20353
Steak, Mushroom & Ale Suet Pudding
8x370g
1.88
15.00
7847
Steak & Kidney Suet Pudding
8x370g
1.73
13.80
22
Meat & Poultry
Meat & Poultry
Roast Half Chicken - 61916
Chickwich Battered Chicken Burger - 2692
Chicken Fillets - Uncooked 7398
Chicken Breast - Single Fillet (ROYALE) Layer Pack
Plain Butterfly Chicken Breast - 7903
Unit
Ptn
Price
10kg
0.79
39.50
Chicken Portions - Cooked 5142
Chicken Breasts 256-312g(9-11oz)
Fairway
40’s
1.23
49.00
5055
Chicken Breasts 284-340g(10-12oz)
Fairway
32’s
1.34
42.73
5060
Chicken Portions 284-340g(10-12oz)
Fairway
32’s
1.01
32.46
6688
Chicken Portions 340-400g (12-14oz)
Fairway
24’s
1.09
26.25
48514
Roasted Chicken Drumsticks
Fairway
20’s
0.34
6.85
61916
Roast Half Chicken 397-454g(14-16oz)
Fairway
4x5
1.51
30.27
Chicken Specialities 6329
Battered Chicken Pattie (Halal)
Fairway
24x85g
0.45
10.78
12810
Battered Chicken Nuggets
Fairway
2x1kg
5.19
10.38
2692
Chickwich - Battered Chicken Burger
MoyPark
2x20x85g
0.49
19.41
5871
Chickwich Hot & Spicy Chicken Burger
MoyPark
2x12x85g
0.56
13.50
4582
Chicken Kiev (Boneless)
MoyPark
12x170g
1.05
12.61
7908
Cajun Chicken Butterfly Breast
Fairway
10x225g
1.25
12.50
96626
Garlic & Herb Butterfly Chicken Breast
Fairway
10x225g
1.24
12.39
7903
Plain Butterfly Chicken Breast
Fairway
10x225g
1.59
15.89
6144
Cooked Chicken Breast Fillets 70-100g
Fairway
2.5kg
0.40
13.89
9639
Chicken Breast Strips 12mm (Roasted)
Fairway
2.5kg
12.35
6118
Chicken Breast Strips 12mm (Roasted)
Longday Foods Ltd
2.5kg
13.45
Marinated Chicken & Duck 18833
Diced Chicken Tikka
Longday Foods Ltd
2.5kg
16.50
6478
Roast Chicken Tikka Breast Strips
Longday Foods Ltd
2.5kg
18.26
7287
De-Boned Chinese Roast Duck
Cherry Valley
10x625g
7.29
72.86
0.10
5.98
Lamb - Beef - Pork Ribs - Turkey - Donner 35176
Black Pudding Slices
Central Foods Ltd
60x42g
6782
Cooked Donner Meat
Alimento
2.5kg
16970
Full Rack of BBQ Ribs
Baraka
6x450g
3.74
22.45
9.45
A tender full rack of baby back loin ribs, smothered in BBQ sauce. Not suitable for people who suffer with Coeliac disease.
5997
Tavern Steaks
Plusfoods
60x43g
0.30
17.75
7193
Cooked Turkey Saddle
Fenton Barnes
3.65kg
0.69
22.00
24
buffet
Meat & Poultry
4oz Burger - 7900
Pork Sausage 8’s - 5109
Hollandaise Sauce Sachets - 95206
Burgers
Unit
Ptn
Price
32354
Beefburger Handformed 100% 6oz
Fairway
30x6oz
0.49
14.66
7900
Lloyds 90% Beefburger 4oz
Paragon
48x113g
0.28
13.50
6130
Lloyds 90% Beefburger 2oz
Paragon
48x57g
0.20
9.42
6002
Fribo 80% 4oz Allrounder
Plusfoods
24x113g
0.71
7464
U.S.Quality Cater Burger 4oz
Paragon
48x113g
0.21
1401
v Quarterpound Vegetable Burger
McCains
30x113g
0.42
12.67
5995
v Vegetable Superburger
Plusfoods
30x113g
0.54
16.23
NEW
17.00 9.84
Sausages 7218
Jumbo Pork Sausage 4’s
Blakemans
4.54kg
0.32
12.84
5109
Pork Sausage 8’s
Freshlink
4.54kg
0.12
9.96
4863
Pork & Beef Sausage 8’s
Freshlink
4.54kg
0.12
9.28
4046
Catering Sausage - Pork & Beef 8’s
Blakemans
4.54kg
0.14
11.19
57297
Cooked Cocktail Sausage
Blakemans
192units
0.06
11.30
Speciality Steak Sauces 3201
Creamy Stilton Sauce Sachets
24x75g
0.50
12.10
5865
Diane (Mushroom) Sauce Sachets
24x75g
0.51
12.15
95206 v Hollandaise Sauce Sachets
24x75g
0.54
13.06
72138
24x75g
0.44
10.66
59444 v 6” Yorkshire Puddings
1x20
0.41
8.24
9755
3x20
0.11
6.69
48925 v 5” Yorkshire Puddings
1x12
0.34
4.04
65637 v 7” Yorkshire Puddings(Square)
1x20
0.80
16.01
61592 v Giant Yorkshire Pudding (Approx 8”)
1x18
0.56
10.00
Peppercorn Sauce Sachets
Yorkshire Puddings v 3” Yorkshire Pudding
NEW
25
Bread Products
buffet
Bread Products
Tuna Melt Panini - 97038
Seeded Burger Buns - 1457
Filled Paninis
Filled Panini
Unit
Ptn
Price
76303 v Cheese & Tomato Panini
12x200g
2.05
24.56
78159
Chicken & Bacon Panini
12x200g
2.05
24.56
29398
Ham & Cheese Panini
12x200g
2.05
24.56
97038
Tuna Melt Panini
12x200g
2.05
24.56
Burger Buns, Rolls, Pitta & Naan 1251
Burger Buns - Sesame Seeded 4”
Fairway
4x12
0.13
6.05
1457
Burger Buns - Sesame Seeded 4.5”
Fairway
4x12
0.20
9.54
1254
Large Burger Buns - Sesame Seeded A5
Fairway
6x8
0.20
9.69
23756
MK6 Hot Dog Roll
Kara
4x12
0.11
5.20
4221
White Sandwich Bun Mk4
Kara
4x12
0.13
6.07
5262
Floured Sliced White Bap 5”
Fairway
6x8
0.19
9.24
76451
Mighty Floured Bap MK6
Kara
6x4
0.37
8.87
1391
Wholemeal Hoagies
Kara
9x6
0.27
14.82
90867
Wholemeal Thick Bread
Kara
8x800g
1.19
9.52
6803
White Thick Bread
Kara
8x800g
1.16
9.27
4259
Small Authentic Pitta Bread
Pride Valley
20x12
0.06
14.91
2855
Large Pitta Bread
Pride Valley
30x6
0.09
15.98
4519
Authentic Naan Bread
Pride Valley
12x2
0.58
13.97
97351
Tear Drop Naan
Central Foods Ltd
4x6
0.51
12.20
Pitta Bread
Wholemeal Thick Bread - 90867
Tear Drop Naan - 97351
27
Bread Products
Tascas
Petit Pain 1069
Malted Brown Sliced Bloomer - 83485
Unit
French & Speciality Breads - Baked
Ptn
Price
28815
Farmhouse Petit Pains
Vive Le Pain
250x35g
0.10
25.18
NEW
6829
Mini White Petit Pains
Vive Le Pain
135x35g
0.09
11.52
NEW
46868
Rosemary Foccacia
La Pizza Company
15x250g
1.37
20.48
NEW
Caesar Tasca
La Pizza Company
24’s
0.52
12.53
NEW
54823
Use as a Greek Melt, slice onion,feta, olives & cherry tomato OR Mozzarella,tomato & basil warmed
73603
Garlic & Rosemary Tasca
La Pizza Company
24’s
0.56
13.52
NEW
5098
Multi Grain Tasca
La Pizza Company
24’s
0.52
12.53
NEW
La Pizza Company
24’s
0.52
12.53
NEW
La Pizza Company
24’s
0.56
13.52
NEW
Delicio0us with tuna,cucumber & spring onion OR turkey, cranberry & lettuce
55590
Plain Tasca Try with curried chicken,celery,sweet chewy currants OR Bri grape & salad
65512
Red Onion Tasca Red Onion,
1069
Petit Pain Fully Baked
Kara
70x55g
0.15
10.33
52296
White Crusty Rolls
Vive Le Pain
40x90g
0.25
9.92
70668
Baked Demi Baguette
Vive Le Pain
30x120g
0.24
7.14
6125
Baked Sandwich Baguette 10.5”
Kara
40’s
0.32
12.73
1502
Baked Malted Wheat Baguette 10.5”
Kara
40’s
0.34
13.64
42030
Parisien Baguette
Delice De France
23x470g
1.00
22.92
51199
Mini Seeded Rolls Selection
Delice De France
75x35g
0.23
16.95
Vive Le Pain
80x55g
0.18
14.61
Vive Le Pain
20x120g
0.75
15.01
A mix of white & wholemeal rolls topped with healthy seeds. Fully Baked
71959
Bakers Collection Petit pain granary, knott poppy seed,wholemeal roll & granary baton Baked ready to use
46212
Sundried Tomato & Herb Focaccia
7896
Brioche Sliced Loaf
Delice De France
6x300g
3.73
22.40
5164
Sweet Onion Loaf
Delice De France
24x360g
1.90
45.56
97870
Durum Square (Pave)
Kohberg Brod UK
24x125g
0.43
10.24
9179
Flaked Corn Square (Pave)
Kohberg Brod UK
24x125g
0.50
12.09
76202
Multigrain Square (Pave)
Kohberg Brod UK
24x125g
0.50
12.09
23948
Rye Square (Pave)
Kohberg Brod UK
24x125g
0.43
10.24
7987
Brown Malted Sliced Bloomer
Delice De France
5x950g
3.60
18.00
97876
White Sliced Bloomer
Delice De France
5x950g
3.60
18.00
56045
White Sliced Bloomer
Kara
6x800g
1.73
10.37
83485
Malted Brown Sliced Bloomer
Kara
6x800g
1.78
10.69
28
buffet
Bread Products
Ciabattas
Bakers Collection - 71959
Mini French - 7532
Unit
French & Speciality Breads - Unbaked
Ptn
Price
82724
Sandwich Ciabatta Small
Vive Le Pain
60x110g
0.46
27.30
32260
Large Ciabatta
Vive Le Pain
25x250g
1.26
31.57
7530
Half Baguette - Demi (approx. 27cm or 10.5”)
Vive Le Pain
35x125g
0.24
8.55
3953
Malted Wheat Demi Baguette
Vive le Pain
35x125g
0.27
9.45
7529
Large Baguette (approx. 58cm or 22.8”)
Vive Le Pain
22x220g
0.43
9.47
7532
Mini French (approx. 17cm or 6.7”)
Vive Le Pain
46x85g
0.22
10.23
46001
Catering Paninis
Delice de France
90x110g
0.40
24.00
46299
Herb Panini
Eurobuns
30x135g
0.30
9.00
6392
Paninis
Vive Le Pain
30x135g
0.30
9.12
7528
Petit Pain (approx. 13cm or 5”)
Vive Le Pain
70x55g
0.11
7.90
7678
Petit Pain - Wholemeal
Vive Le Pain
70x55g
0.16
11.13
68902
Garlic Bread Slices
Giles Foods Ltd
150’s
0.13
19.62
Petit Pain - 7528
Herb Panini - 46299
Baguettes
29
Worldwide Cuisine
buffet Worldwide Cuisine
Tortillas
Puff Pastry Sheet - 4419
Nachos with Premium Guacamole - 74642
Unit
Mexican Tortillas & Wraps
Ptn
Price
9208
v 6” Fajita Tortillas
Discovery
10x15
0.07
11.07
9547
v 10” Flour Tortillas
Discovery
10’s
0.18
1.81
1232
v 10” Tomato Wraps
Discovery
10’s
0.17
1.65
1233
v 10” Spinach Wraps
Discovery
10’s
0.17
1.65
7132
v 12” Flour Tortillas
Discovery
10’s
0.31
3.10
Discovery
500g
74642 v Premium Guacamole
5.68
Pastry 1396
v Puff Pastry Squares 5”
Pillsbury
1x96
0.15
13.97
4419
v Puff Pastry Sheet 23”x15”
Pillsbury
12x625g
1.89
22.63
1083
v Puff Pastry Pie Tops - Oval 6”x4”
Pillsbury
96x60g
0.18
17.55
1081
v Puff Pastry Pie Tops - Round 6”
Pillsbury
96x54g
0.16
14.93
4452
v Puff Pastry
Pillsbury
1500g
5377
v Filo Pastry
Pillsbury
8x500g
2.60
20.78
4453
v Shortcrust Pastry
Pillsbury
1500g
3.72 3.72
Pizza Bases 38710
Wood Fired Pizza 30cm
14’s
1.70
20.39
4811
Thin Pizza Base 9”
60’s
0.31
18.71
28575
Thin Pizza Base 12”
40’s
0.51
20.20
87058
Thin Pizza Base 14”
20’s
0.85
16.95
56086
Medium Pizza Base 7”
60’s
0.29
17.55
24205
Medium Pizza Base 9”
54’s
0.30
16.20
Pizza
Tortillas
Pizza Bases
31
TIMELESS FAVOURITES Fairway are proud to announce the launch of their new own label Classics. The range consists of unique recipes bespoke to Fairway. These have been carefully developed and manufactured to guarantee high levels of consistent quality to rival market leaders.
READY MEALS Our extensive range of individual portion entries contain no artifical flavourings, utilising bespoke recipes and ingredients. The ultimate in convenience and quality.
BURGERS Fairway Classic Beef Burgers are made from Irish Beef, which makes for a juicy and succulent eat. The Aberdeen Angus Burger (pictured) is MAde from 100
Aberdeen Angus Beef from accredited
herds which is portioned into an individual ‘homestyle’ shape.
BATTERED AND BREADED FISH Our Breaded Cod, Haddock and Plaice is coated in our exclusive natural crunch crumb WITH no added colourings and provides an excellent crunchy eat. The Battered range is produced from skinless & boned Cod or Haddock.
YORKSHIRE PUDDINGS Our prebaked golden brown Yorkshire Puddings are made using the finest ingredients to a traditional recipe. Just warm through and serve as an accompaniment to a roast dinner ( 3” ) or serve the giant Yorkshire Pudding with a filling of your choice.
FISHCAKES Our fishcakes are coated in a natural crispy breadcrumb and are free from artificial flavours, preservatives and hydrogenated fats. The range consists of Tuna & Mozzarella, Smoked Haddock, Sweet Chilli Cod & Prawn and our newest addition to the range, Cod, Spinach & Mendip Hills Cheddar Fishcake. All products are packed 12 x 100K - 105K.
CAKES The Classics range consists of two tried and tested favourites - Alabama Chocolate Fudge Cake and Passion Cake. The Alabama Chocolate Fudge cake is a delicious moist rich sponge filled and covered with hot chocolate fudge icing. Our Passion Cake is a mouth watering two layered cake, moist carrot cake sponge containing pineapple and walnuts, coated in a light cream cheese frosting, They are available whole or pre-cut ( 16pp ).
APPLE PIE & CARAMEL APPLE PIE USING real Bramley Apples to create a chunkier eating experience. encased in a light crispy, butter enriched shortcrust pastry, hand crimped and topped with delicious sugar glaze. Our Caramel Apple Pie is topped with crunchy crumble and heaped with caramel fudge.
INDIVIDUAL PUDDINGS OUR hot individual puddings are produced using the finest ingredients bespoke to the Classics range, providing the caterer a luxury hot dessert with convenience, quality and cost control. Based on a muffin sponge, our range consists of five favourite flavours - Lemon, Chocolate, Strawberry Jam, Sticky Toffee and Treacle.
PROFITEROLES Comprising of delicate french style choux Pastry generously filled with Whipped Cream to provide everybodyâ&#x20AC;&#x2122;s favourite dessert. Our Profiteroles are packed into 3 bags containing 40 pieces in each and come with Chocolate Sauce conveniently packed in four 250K squeezy tubes.
Worldwide Cuisine
Pizza Bases Continued
Unit
Ptn
Price
4731
Medium Pizza Base 12”
40’s
0.54
21.46
60419
Medium Pizza Base 14”
18’s
0.73
13.14
64899
Medium Pizza Base 16”
12’s
1.26
15.12
83879
Deep Pan Pizza Base 7”
24’s
0.46
11.15
4728
Deep Pan Pizza Base 9”
27’s
0.61
16.51
7552
Deep Pan Pizza Base 12”
18’s
0.86
15.50
1431
Deep Pan Pizza Base 14”
10’s
1.65
16.45
39726
Deep Pan Raised Edge Pizza Base 12”
10’s
1.21
12.08
Pizza Toppings & Flour 31772
Lloyds Mozzerella & Cheddar 70/30
2kg
47700
Julienne Ham
1kg
5.04
4733
Pepperoni Sliced
1kg
6.80
4737
Spicy Chicken
1kg
7.74
4729
Spicy Beef
1kg
7.16
Julienne Ham - 47700
34
Pizza Bases
Spicy Chicken - 4737
10.35
Vegetables
Vegetables
Fairway Chips
Jacket Potatoes - 10017 / 90814
Pommes Sautees - 7476
Unit
Fairway Chips
Ptn
Price
5850
v Straight Cut 3/8” Chips
4x2.5kg
POA
5849
v Straight Cut 7/16” Chips
4x2.5kg
POA
5846
v Freeze Chill 9/16 Chips
4x2.5kg
POA
6374
v Julienne Chips
4x2.5kg
POA
5859
v Steak Chips
4x2.5kg
POA
61756 v Signature Traditional Chips
2.5kg
3.62
1300
v Hash Browns
1.36kg
3.06
2452
v Spicy Wedges
2.5kg
5.35
6692
v Spicy Spiral Fries
4x2kg
18.23
McCain Chips & Potato Products
92912 v Freeze Chill Chips 18x18
6x2.5kg
POA
16315 v Natures Goodness Chips 50% Fat Free
6x2.5kg
POA
Only 5% fat after cooking, meets FSA standards
Jacket Potatoes, Skins, Croquette 10017 v Jacket Potato - Large 280-340g (10-12oz)
30’s
0.58
17.30
90814 v Jacket Potato - Medium 200-255g (7-8oz)
40’s
0.33
13.20
16354 v New Potato Crush
32x180g
0.65
20.74
1726
36x170g
0.54
19.38
82245 v Potato Shells
35’s
0.15
5.35
1074
20’s
0.29
5.85
32235 v Mashed Potato
9x1.36kg
0.22
17.50
72584 v Homestyle Mash
2.5kg
4.76
6558
v Skin On Seasoned Potato Wedges
4x2.5kg
5002
v Potato Croquettes
2.5kg
3.73
2304
v Roast Potato (Oven Ready)
2.27kg
3.75
v Cheese & Spring Onion Jackets v Potato Longboats
3.75
5.88
15.00
53179 v Diced Potato Rissoles
2x5kg
7476
v Pommes Sautees
4x2.5kg
1134
v Seasoned Twisters
4x2.5kg
3.50
14.00
11.76
14.50
Rice 93446
Basmati Rice
Tilda
30x200g
0.56
16.83
26895
Long Grain Rice
Tilda
30x200g
0.50
15.00
36
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Ã&#x20AC;FLDO DGGLWLYHV WKDW WKH IDPLO\ DUH KDSS\ WR VHUYH WR WKHLU RZQ FKLOGUHQ $V ZLWK DOO WKH IDPLO\·V SURGXFWV WKH UDQJH FRQWDLQV SRWDWRHV IURP %ULWLVK IDUP DVVXUHG ODQG ZLWK PDQ\ JURZQ RQ WKH IDPLO\ IDUP LQ WKH <RUNVKLUH :ROGV 7KH FRPSDQ\ FRQWLQXHV WR LQQRYDWH DQG GHYHORS SRWDWR SURGXFWV XVLQJ WUDGLWLRQDO PHWKRGV DQG UHFLSHV IRU WKH IRRGVHUYLFH VHFWRU DQG RIIHUV QRW RQO\ IUR]HQ UHDG\ EDNHG SRWDWRHV EXW DOVR EDNHG SRWDWR VNLQV DQG VKHOOV PDVKHG SRWDWR URDVW SRWDWRHV Ã&#x20AC;OOHG SRWDWR KDOYHV DQG ORDGHG VNLQV DV ZHOO DV YDULRXV URDVWHG YHJHWDEOHV
ZZZ IDUPKRXVHSRWDWREDNHUV FR XN ZZZ EDQQLVWHUVIDUP FR XN
1(:
Vegetables
Baby Carrots - 9801
Sliced Green Beans - 1365
Sliced Mixed Peppers - 3062
Vegetables
Unit
Ptn
Price
93033 v Asparagus Spears
1kg
4.07
7296
v Carrots - Sliced
1kg
1.03
6245
v Sprouts - Button
1kg
2.00
7289
v Broad Beans
1kg
2.65
1365
v Sliced Green Beans
2.5kg
3.90
8630
v Whole Green Beans
2.5kg
3.51
1472
v Broccoli Florets
1kg
2.52
98150 v Cabbage Savoy
1kg
1.16
1360
v Cauliflower Florets
2.5kg
3.76
1366
v Carrots - Sliced
2.5kg
2.23
9801
v Carrots - Baby
2.5kg
3.59
9932
v Carrots - Julienne
2.5kg
2.86
1503
v Carrots - Diced
2.5kg
2.10
1495
v Casserole Vegetables
1kg
1.31
1390
v Country Mixed Vegetables
1kg
1.51
1363
v Mixed Vegetables
2.5kg
3.54
40539 v Cut Leeks
1kg
1.24
7405
v Onions - Sliced
1kg
1.41
4135
v Baby Silverskin Onions
2.5kg
3.75
1648
v Baby Onions
1kg
1.58
62479 v Diced Onions
2.5kg
2.97
7409
v Oriental Mixed Vegetables
450g
1.10
1003
v Baby Parsnips
1kg
2.40
18017 v Honey Roasted Parsnips
1.36kg
2.48
1442
v Diced Mixed Peppers
1kg
2.07
9458
v Diced Mixed Peppers
2.5kg
5.20
1474
v Sliced Mixed Peppers
1kg
2.09
3062
v Sliced Mixed Peppers
2.5kg
5.95
60645 v Mange Tout
450g
1.46
75435 v Mushy Peas
1kg
0.90
1362
v Peas - Luxury
2.5kg
4.64
4332
v Petit Pois
2.5kg
6.22
3066
v Leaf Spinach
2.5kg
3.82
4153
v Button Sprouts
2.5kg
4.05
1364
v Medium Sprouts
2.5kg
3.37
38
buffet Vegetables
Vegetables
Corn on the Cob - 1136
Apple Slices - 2690
Vegetables Continued
Unit
1367
v Diced Swede
2.5kg
2.68
1368
v Sweetcorn
2.5kg
4.86
1136
v Corn on the Cob
2 ears
1.09
26039 v Mini Corn on the Cob
1kg
3.11
2289
450g
1.46
1kg
3.64
v Apple Slices
1kg
3.53
77155 v Blackberries
1kg
3.04
9346
1kg
3.27
80198 v Blueberries
1kg
4.98
40789 v Cranberries
1kg
6.10
7073
1kg
4.39
63142 v Raspberries Punnet
340g
2.53
84657 v Redcurrants
1kg
3.33
9362
1kg
3.10
v Whole Baby Corn
12223 v Whole Baby Corn
Ptn
Price
Fruit 2690
v Blackcurrants
v Fruits of The Forest Mix
v Strawberries
Ice-Cubes 1493
Pre-Packed Free Flow Ice Cubes
Blackberries - 77155
6x2kg
0.86
5.15
Fruits of the Forest Mix - 7073
39
Desserts
buffet Desserts
Barry - 1264
Green Apple Sorbet - 63520
Friky - 7675
Unit
Sorbet 63520
Green Apple Sorbet
Ptn
Price
Bindi
2.5ltr
53044 v Champagne Sorbet
New Forest
2ltr
10.06 7.59
45634 v Blackcurrant Fruit Sorbet
New Forest
2ltr
4.46
78096 v Lemon Real Fruit Sorbet
New Forest
2ltr
5.28
51516 v Lime Real Fruit Sorbet
New Forest
2ltr
5.28
5422
v Mango Real Fruit Sorbet
New Forest
2ltr
5.39
25413 v Orange Real Fruit Sorbet
New Forest
2ltr
4.46
67646 v Passion Fruit Sorbet
New Forest
2ltr
5.39
65618 v Raspberry Real Fruit Sorbet
New Forest
2ltr
4.46
Childrens Ice Cream Collectable Toys 1264
Barry (Contain Vanilla Ice Cream)
Sub Zero
12’s
1.11
13.33
41187
Bamboo Panda
New Forest
48’s
0.65
31.00
43177
Crazy Zoo(Vanilla Ice Cream over Toffee Sauce)
Sub Zero
12’s
1.09
13.08
7675
Friky (Contains Strawberry Ice Cream)
Sub Zero
12’s
1.05
12.59
61334
Kuaky(Contains Chocolate Ice Cream)
Sub Zero
12’s
1.04
12.59
7674
Marty (Contains Chocolate Ice Cream)
Sub Zero
12’s
1.02
12.41
7673
Punky (Contains Vanilla Ice Cream)
Sub Zero
12’s
0.90
10.80
40317
Toby (Contains Vanilla Ice Cream)
Sub Zero
12’s
1.11
13.33
98330
Vacky-Cow (Contain Vanilla Ice Cream)
Sub Zero
12’s
1.05
12.59
11596 v Dairy Mint Cone
New Forest
16’s
0.58
9.25
69573 v Dairy Strawberry Cone
New Forest
16’s
0.58
9.25
75679 v Dairy Vanilla & Chocolate Cone
New Forest
16’s
0.58
9.25
NEW
Impulse Ice Cream
Kuaky - 61334
Bamboo Panda - 41187
Toby - 40317
41
Desserts
Calippo Strawberry & Tropical - 37564
Mint Choc Chip Cornetto - 6086
Impulse Ice Cream Continued
Maxichoc-Cookie & Ice Cream Sandwich - 90353
Unit
Ptn
Price
72725 v Original Highball with Bubblegum
New Forest
24’s
0.28
6.70
67896 v Forest Fruits Lolly
New Forest
30’s
0.59
17.70
32397 v Freshly Squeezed Orange Juice Lolly
New Forest
30’s
0.59
17.70
80718 v Party Push Up Lolly
New Forest
20’s
0.58
11.60
59177 v Raspberry Split
New Forest
24’s
0.45
10.90
90353 v MAXICHOC - Cookie & Ice Cream Sandwiches
New Forest
20’s
0.68
13.59
64593 v MAXICHOC - White Cookie & Ice Cream Sandwiches
New Forest
20’s
0.59
11.89
7349
New Forest
24’s
0.45
10.68
15872 v Strawberry Milk Rocket
New Forest
24’s
0.23
5.45
19747 v Vanilla Milk Rocket
New Forest
24’s
0.23
5.45
26264 v Orange Squeeze Up Lolly
New Forest
16’s
0.50
8.00
5836
New Forest
16’s
0.50
8.00
99738 v Lemon & Lime Squeeze Up
New Forest
16’s
0.50
8.00
61683 v Supreme Caramel Crunch
New Forest
20’s
0.73
14.55
42790 v Supreme Dark Chocolate Indulgence
New Forest
20’s
0.83
16.60
20751 v Supreme Exotic
New Forest
20’s
0.73
14.55
87984 v Supreme Milk Chocolate
New Forest
20’s
0.73
14.55
77969 v Supreme Mint Crunch
New Forest
20’s
0.73
14.55
16989 v Supreme White Chocolate
New Forest
20’s
0.73
14.55
44139 v Dairy Blueberry with Ripple Ice Cream Tubs
New Forest
24x120ml
0.58
13.89
8097
New Forest
24x120ml
0.58
13.89
89863 v Dairy Coffee Ice Cream Tubs
New Forest
24x120ml
0.58
13.89
65563 v Dairy Mint with Chocolate Ripple Ice Cream Tubs
New Forest
24x120ml
0.53
12.65
13362 v Dairy Oriental Ginger Ice Cream Tubs
New Forest
24x120ml
0.58
13.89
58130 v Dairy Strawberry with Ripple Ice Cream Tubs
New Forest
24x120ml
0.58
13.89
33335 v Dairy Toffee with Ripple Ice Cream Tubs
New Forest
24x120ml
0.58
13.89
64797 v Dairy Vanilla Ice Cream Tubs
New Forest
24x100ml
0.36
8.56
44537 v Dairy Vanilla Ice Cream Tubs
New Forest
24x120ml
0.58
13.89
56909 v Vanilla Flavour Ice Cream Tubs
New Forest
5.51
v Mister Bobble Lolly
v Blackcurrant Squeeze Up
v Dairy Chocolate with Ripple Ice Cream Tubs
24x100ml
0.23
4069
Milk Choc Bars
10’s
0.16
1.60
4907
Calippo - Orange
24’s
0.46
11.09
6890
Calippo - Strawberry
24’s
0.61
14.52
37564
Calippo Strawberry & Tropical
24’s
0.46
11.09
4040
Cornetto - Classico (Choc’n’Nut)
24’s
0.63
15.08
99742
Cornetto Frutti Disc
24’s
0.73
17.55
6086
Cornetto - Mint Choc Chip
24’s
0.63
15.08
42
buffet Desserts
Strawberry Cornetto - 4049
Mint Feast - 18884
Magnum Ecuador Dark - 24088
Impulse Ice Cream Continued
Unit
Ptn
Price
4049
Cornetto - Strawberry
24’s
0.63
15.08
18881
Strawberry FAB
32’s
0.42
13.54
4918
Feast
35’s
0.49
17.27
18884
Mint Feast
35’s
0.49
17.27
23418
Fruit Pastille Lolly
32’s
0.47
15.16
5512
Magnum - Classic Dark Chocolate
20’s
0.83
16.60
24088
Magnum Ecuador Dark
20’s
0.79
15.72
5511
Magnum - White Chocolate
20’s
0.83
16.60
21571
Mars Ice Cream Kingsize
24’s
0.72
17.31
86526
Mars Snickers Kingsize
24’s
0.72
17.33
15085
Mini Milk (Mixed Flavours)
44’s
0.20
8.66
28323
Nestle Smarties Pop Up
20’s
0.63
12.56
33482
Solero Berry Berry
25’s
0.75
18.67
6089
Solero Exotic Fruits
25’s
0.75
18.67
5524
Twister
35’s
0.46
16.10
51975
Walls Lemon Age
33’s
0.31
10.35
Catering Ice Cream & Ice Cream Desserts 4029
Chocolate Ice Cream
4ltr
4.86
4034
Strawberry Ice Cream
4ltr
4.86
4031
Raspberry Ripple Ice Cream
4ltr
5.10
4026
Vanilla Ice Cream
4ltr
4.03
46741
Vanilla DIABETIC Ice-Cream
2ltr
3.97
73344
Vanilla Ice Cream Cups
10x10
Ice Cream
Twister - 5524
0.12
11.87
Ice Cream
43
Desserts
New Forest Ice Cream
New Forest Ice Cream
Catering Ice Cream & Ice Cream Desserts Continued
New Forest Ice Cream
Unit
Ptn
Price
56870
Ice Cream Rolls 13”
13”
2.94
4622
Viennetta
400g
2.48
16631 v Continental Style Banana Ice Cream
4ltr
7.70 NEW
95238 v Continental Style Cherry & Kirsch Ice Cream
4ltr
10.01 NEW
64925 v Continental Style Toffee Crunch Ice Cream
4ltr
8.75 NEW
22601 v Continental Style Chocolate Ice Cream
10ltr
18.70 NEW
75295 v Continental Style Strawberry Ice Cream
10ltr
16.17 NEW
71008 v Continental Style Vanilla Ice Cream
10ltr
16.17 NEW
27746 v Continental Style Apple, Cinnamon & Sultanas Ice Cream
4ltr
8.75
70891 v Continental Style Banoffee Ice Cream
4ltr
8.75
79075 v Continental Style Maple Syrup Ice Cream
4ltr
8.75
74472 v Continental Style Mint Choc Ice Cream
4ltr
8.75
97999 v Continental Style Oriental Ginger Ice Cream
4ltr
8.75
6639
4ltr
11.88
86447 v Clotted Cream Ice Cream
4ltr
12.43
95023 v Diabetic Vanilla Low Fat Frozen Dessert
4ltr
10.89
32672 v Fudge Surprise Ice Cream
4ltr
10.01
98498 v Honeycomb Swirl Ice Cream
4ltr
10.78
91601 v Irish Cream Ice Cream
4ltr
10.78
31504 v Key Lime Pie Ice Cream
4ltr
11.88
50684 v Mango & Cream Ice Cream
4ltr
10.78
19387 v Raspberry Ripple Meringue Ice Cream
4ltr
10.78
61990 v Banana Ice Cream
4.5ltr
12.43
71352 v Blueberry Ripple Ice Cream
4.5ltr
13.42
18810 v Chocolate Ice Cream
4.5ltr
12.43
40039 v Clotted Cream Ice Cream
4.5ltr
13.42
87913 v Coconut Ice Cream
4.5ltr
12.43
20807 v Coffee Mocha Swirl Ice Cream
4.5ltr
12.43
50178 v Honeycomb Swirl Ice Cream
4.5ltr
12.43
New Forest Luxury Ice Cream
44
v Blueberry Ice Cream & Blueberry Ripple Ice Cream
buffet Desserts
New Forest Ice Cream
New Forest Ice Cream
New Forest Ice Cream
New Forest Luxury Ice Cream Continued
Unit
Ptn
Price
86429 v Key Lime Pie Ice Cream
4.5ltr
13.42
54308 v Mint Choc Chip Ice Cream
4.5ltr
12.43
78343 v Oriental Ginger Ice Cream
4.5ltr
10.45
44575 v Pistachio Flavour Ice Cream
4.5ltr
12.43
59418 v Raspberry Ripple Meringue Ice Cream
4.5ltr
12.43
90272 v Rum & Raisin Ice Cream
4.5ltr
12.43
95000 v Strawberry Ice Cream
4.5ltr
12.43
30581 v Toffee Crunch Ice Cream
4.5ltr
12.43
35618 v Vanilla Ice Cream
4.5ltr
11.66
78749 v Vanilla Ice Cream with Pods
4.5ltr
13.42
The Handmade Cake Co. 93423
Chocolate Pecan Brownie Traybake (Pre-Cut)
12pptn
1.04
12.51
NEW
12pptn
0.86
10.28
NEW
12pptn
1.04
12.51
NEW
16’s
1.00
16.00
A very moist, chocolately brownie with chopped pecans on top pre-cut into rectangles.
59680
Granola Slice Traybake (Pre-Cut) Oats, fruits & seeds bound together with golden syrup and butter pre-cut into rectangles.
46194
Rocky Road Traybake (Pre-Cut) Made with raisins, digestive biscuits, marshmallows and dusted with icing sugar pre-cut into rectangles.
91214
Mixed Cupcake Collection
Rocky Road Traybake - 46194
Mixed Cupcake Collection - 91214
45
Desserts
Handmade Cakes
Caramel Shortcake - 9457
The Handmade Cake Co. Continued 89040
Blueberry & Lemon Drizzle Cake (Pre-Cut)
Harvest Apple Cake - 1296
Unit
Ptn
Price
14pptn
1.03
14.46
14pptn
1.10
15.35
14pptn
1.32
18.54
14pptn
1.27
17.78
14pptn
1.03
14.36
12pptn
1.57
18.80
14pptn
1.14
16.01
A new Madeira-like sponge with blueberries, steeped in a tangy lemon syrup and finished with caster sugar
1293
Buttercream & Jam Sponge Cake (Pre-Cut) A unique Victoria sponge filled with loads of buttercream & jam.
1244
Cappucino Cake (Pre-Cut) Coffee sponge laced with coffee liquer topped & filled with rich coffee liquer icing & sifted cocoa powder.
1294
Carrot Cake (Pre-Cut) A traditional carrot cake topped with delicious cream cheese & lemon icing.
6501
Coffee & Walnut Cake (Pre-Cut) A coffee sponge topped & filled with coffee icing and finished with chopped walnuts.
16761
Continental Chocolate Cake (Pre-Cut) This cake has a more brownie-like close texture and is darker than other chocolate cakes.It is covered and filled with a rich chocolate ganache and has sprinkle flakes of milk chocolate on top.
1296
Harvest Apple Cake (Pre-Cut) Spicy moist apple sponge mixed with sultanas & walnuts, finished with apricot glaze & sliced almonds. Formerly Farmhouse Cake
97256
Lemon Sponge (Pre-Cut)
14pptn
1.07
14.98
6504
St Clements Cake (Pre-Cut)
14pptn
1.15
16.07
14pptn
1.07
15.00
14pptn
1.02
14.29
14pptn
1.45
20.25
14pptn
1.33
18.56
12pptn
1.03
12.40
12pptn
0.93
11.13
12pptn
1.06
12.66
12pptn
1.08
12.94
Moist orange sponge swandwich topped & filled with a rich lemon icing & decorated with orange zests.
5185
Toffee Cake (Pre-Cut) A moist flavoured toffee sponge with dates and fil led with soft icing, caramel sauce & real pieces of crushed toffee which give you that WOW factor.
1295
Traditional Choc Fudge Cake (Pre-Cut) A rich chocolate sponge, generously filled & topped with our unique chocolate fudge icing.
43488
Lauraâ&#x20AC;&#x2122;s Triple Layer Chocolate Cake (Pre-Cut) Chocolate Sponge filled with a chocolate buttercream icing, topped with a Belgian chocolate ganache & decorated with plain & white chocolate curls
6575
Triple Layer Raspberry Victoria Sponge (Pre-Cut) Soft sponge filled with buttercream & raspberry jam, and dusted with icing sugar.
80761
Apple Shortcake Traybake (Pre-Cut) Two layers of real butter shortcake with a thick Bramley apple filling, sprinkled generously with Demerara sugar
6619
Boston Brownie Luxury Traybake (Pre-Cut) The ultimate fudge brownie topped with chocolate chips.
9457
Caramel Shortcake Traybake (Pre-Cut) Also known as millionaires short bread.The caramel is made in the bakery to our own sticky recipe and then sandwiched between a rich shortcake base and a milk chocolate coating.
85108
46
Chocolate Fruit & Nut Slice (Pre-Cut)
buffet Desserts
Raspberry & Coconut Traybake - 6623
Cakes-to-Go
Cranberry & Sultana Flapjack Cakes-to-Go - 19001
The Handmade Cake Co. Continued
Unit
Ptn
Price
6625
Maple & Pecan Traybake (Pre-Cut)
12pptn
1.04
12.44
6623
Raspberry & Coconut Traybake (Pre-Cut)
12pptn
0.95
11.38
18x80g
0.87
15.72
18x85g
1.02
18.43
18x80g
0.93
16.76
Lashings of raspberry jam on a shortcake base with our unique coconut topping. Needs careful handling as the jam can make it stick to the sides of the tray.
67474
All Butter Flapjack Cakes-to-Go Jumbo oats and rolled oates,with syrup and a contemporary twist. Individually wrapped in a display outer. 5 days shelf life when defrosted
81947
Caramel Shortcake Cakes-to-Go Our famous recipe individually wrapped in a display outer 5 days shelf life when defrosted
19001
Cranberry & Sultana Flapjack Cakes-to-Go Generous amounts of cranberries & sultanas - a fruity, chewier version of our flapjack. Individually wrapped in a display outer. 5 days shelf life when defrosted
Adore - Luxury Muffins, Cookies, Traybakes & Loaf Cakes 26026
Chewy Choc Fudge Brownie (Wrapped)
24’s
0.61
14.67
78616
Apricot & Date Cookie(Wrapped)
24’s
0.58
14.02
98140
Triple Chocolate Cookie (Wrapped)
24’s
0.65
15.64
85198
Belgian Chocolate Loaf (Wrapped)
15’s
0.70
10.47
4965
Orange & Mascarpone Loaf (Wrapped)
15’s
0.68
10.20
76397
Blueberry & Redcurrant Muffins (Wrapped)
12’s
0.64
7.68
91642
Capuccino Topped Muffins (Wrapped)
15’s
0.59
8.88
8788
Lemon Muffins (Wrapped)
15’s
0.59
8.87
41744
Triple Chocolate Fudge Muffin (Wrapped)
12’s
0.71
8.52
46342
Brownie Traybake
2x12ptn
0.40
9.56
Traybake that requires finishing with gloss icing.
Adore Range Cookies
Adore Range Loaf Cakes
Adore Range Muffins
47
Desserts
Traditional Sweet Petit Fours - 91552
Chocolate Eclairs - 13421
95% Baked Double Chocolate Muffins - 78520
Unit
Muffins - Scones - Teacakes - Danish - Doughnuts 67160 v Cinnamon & Raisin Bagel
Bagel Nash Ltd
Ptn
Price
72x115g
0.27
19.60
60x80g
0.33
20.00
5947
Plain Bagel 80g
36783
Chocolate Chip Flapjack
Bakemark
60x80g
0.40
23.70
68140
95% Baked Muffin Blueberry
Bakemark
24x120g
0.69
16.52
78520
95% Baked Muffin Double Chocolate
Bakemark
24x120g
0.69
16.52
62279
95% Baked Muffins Lemon & Poopy Seed
Bakemark
24x120g
0.69
16.52
80077
95% Baked Muffin Raspberry & White Chocolate
Bakemark
24x120g
0.69
16.52
86987
95% Baked Muffin Toffee & Banana
Bakemark
24x120g
0.69
16.52
Blueberry Muffin (Wrapped)
Fletchers
24’s
0.47
11.33
Fletchers
24’s
0.48
11.46
6463
Individually wrapped
6462
Double Chocolate Muffins (Wrapped) Individually Wrapped
2340
Currant Teacakes Sliced 4”
Fletchers
4x12
0.23
11.00
5466
Currant Teacake Sliced - Large 5”
Kara
48’s
0.27
13.14
1266
Fruit Scones
Fletchers
6x10
0.25
15.20
6464
Giant Sultana Scones
Fletchers
6x10
0.36
21.84
63483
Fully Baked Luxury Scones
Bakemark
6x10
0.41
24.77
56280
Giant Wrapped Sultana Scones
Kara
40’s
0.45
18.11
5805
Jam Doughnuts
Fletchers
6x10
0.24
14.64
1111
Pain au Chocolate
Delice De France
40x75g
0.60
23.92
13421
Cream filled Chocolate Eclairs
Van Dierman
6x6
0.49
17.73
Mixed Danish
Kohberg
30x80g
0.97
29.15
31776
30 authentic Danish pastries - 10 apple crowns, 10 raspberry crowns, and 10 cinnamon whirls. Each is glazed and decorated with white icing. ***WRAPPED***
3433
Custard Tart
Delice De France
72x75g
0.32
22.90
7924
Belgian Waffle
Delice De France
50x115g
0.66
33.00
1372
Topped Doughnuts Mixed Pack
Craigmillar
36’s
0.32
11.49
48’s
0.37
17.54
40’s
0.41
16.33
Buffet Style Desserts 91552
Traditional Sweet Petit Fours A mixed case of 8 different flavoured petit fours. Remove plastic film & defrost for 3 hours at 4C.
26020
Mini Assorted Cakes A mini cake assortment - mini chocolate eclairs, mini finger doughnuts, mini fruit scones, mini black forest muffins, mini carrot cake, mini choc brownies, mini custard slices & mini cream slices
48
NEW
buffet Desserts
Mini Fruit Filled Tartlets - 1662
Mini Shortbread - 43191
Mini Cake Assortment - 36533
Buffet Style Desserts Continued
Unit
29693
Mini Brownie
98439
Mini Flapjack
43191 36533
Ptn
Price
140x15g
0.10
24.96
140x18g
0.11
15.75
Mini Shortbread
140x16g
0.09
12.78
Mini Cake Assortment
43’s
0.17
7.38
32’s
0.35
11.14
6x12
0.17
11.97
12.06
9 Custard filled eclairs, 10 Strawberry Cream Puff 16 Vanilla slices, 8 Blackforest mini rolls
1662
Mini Fruit Filled Tartlets A thaw & serve mini sweet butter pastry case lined with chocolate. 8 each of 4 varieties per tray, Lemon, Raspberry, Mandarin & Strawberry.
7973
Mini Milk Chocolate Eclairs (14.5g)
Baked Fruit Pies 1656
v Blackberry & Apple Pie
Sidoli
3x8ptn
0.50
7524
v Giant Bramley Apple Pie-Improved Recipe
Fairway
14ptn
0.64
4994
v Lattice Apple Pie
Sidoli
2x10ptn
0.67
9971
v Old English Apple Pie
Sidoli
2x10ptn
0.49
9.85
Quality Fayre
10ptn
1.15
11.52
14ptn
1.04
14.58
12pptn
1.10
13.18
v Beast of Banoffee (Pre-Cut)
12pptn
1.43
17.21
Belgian Chocolate Tart
14pptn
1.06
14.81
6653
Traditional Apple Pie (10”) (Pre-cut)
8.99 13.43
Fairway Desserts 42116
Fresh Cream Rum & Blackberry Roulade
NEW
Chocolate sponge moistened with dark rum, layered with jam & filled with fresh cream & marbled with cherries, decorated with chocolate ganache, sprinkled with white chocolate shavings.
88737 7339 92751
Bakewell Tart
Baked Chocolate Tart in a butter pastry with Belgian Chocolate
Fresh Cream Rum & Blackberry Roulade - 42116
Bramley Apple Pie - 7524
Bakewell Tart - 88737
49
1(:
5XP DQG %ODFN &KHUU\ 5RXODGH 3DFNHG [ S DSSUR[
$ FKRFRODWH VSRQJH PRLVWHQHG ZLWK GDUN 5XP VSUHDG ZLWK PL[HG IUXLW MDP DQG OD\HUHG DURXQG UHDO IUHVK FUHDP PDUEOHG ZLWK ZKROH SLWWHG EODFN FKHUULHV &RDWHG LQ D ULFK GDUN FKRFRODWH JDQDFKH VSULQNOHG ZLWK ZKLWH FKRFRODWH VKDYLQJV 'HIURVW LQ IULGJH IRU KRXUV DQG XVH ZLWKLQ KRXUV
buffet Desserts
Caramel Apple Pie - 1097
Daim Cake - 87570
Bread & Butter Pudding - 83633
Fairway Desserts Continued
Unit
83633
14pptn
1.06
14.81
Bread & Butter Pudding
Ptn
Price
Traditional Bread & Butter Pudding with Sultanas & Butter
1097
14pptn
0.81
11.32
7387
v Caramel Apple Pie (Pre-Cut) Chocolate Fudge Cake (Pre-Cut)
16pptn
0.69
10.96
2622
Chocolate Fudge Cake (Uncut)
16ptn
0.68
10.84
12pptn
0.96
11.51
Hand Finished Jumbo Cream Filled Profiterole (100g)
24’s
1.08
25.84
Mousse au Chocolat
1200kg
87570 v Daim Cake (Pre-cut)Gluten Free
Combines an irresistable almond biscuit base & golden butter cream with crunchy almond & caramel all deliciously covered in smooth milk chocolate. “Gluten Free”
13667 27630
10.08
White, molk & dark chocolate mousse cream with crunchy chocolate bails on dark sponge & crisp, short-crust pastry base, covered with fine chocolate icing.
6263
Passion Cake
16ptn
0.71
11.40
6682
Profiteroles with Chocolate Sauce
3x667g
0.16
21.61
Raspberry Bourbon Vanilla Torte
1800kg
78727
10.08
Bourbon vanilla flavoured cream between layers of light vanilla & chocolate sponge on a shortcrust pastry base.Side decorated with white chocolate pieces & generously topped with whole raspberries.
43367 v Peanut & Caramel Cake (Pre-Cut) Gluten Free
12pptn
0.96
11.51
14ptn
0.68
9.52
14pptn
1.06
14.81
Combines an irresistible almond biscuit base & butter nougat cream with a caramel & roasted peanuts, all deliciously smothered with milk chocolate. “Gluten Free”.
96817
Stracciatella Kirsch Torte Hand finished, side decorated gateau made with real morello cherries, layers of chocolate sponge & small pieces of chocolate suspended in the cream all on a short crust pastry base.
77417
Tart au Citron Baked Lemon Tart made with fresh cream and buttered pastry.
Profiteroles with Chocolate Sauce - 6682
Passion Cake - 6263
Tart au Citron - 77417
51
Desserts
Strawberry & Queen Clotted Cream Cheesecake - 67792
Torta Tiramisu - 65310
Cheesecake alle Fragole - 6495
English Cheesecake Company - Extra special Cheesecakes
Unit
Ptn
Price
24207 v Carry on Caramel Toffee Profiterole Smash
12pptn
1.17
14.00
12pptn
1.17
14.00
12pptn
1.17
14.00
12pptn
1.17
14.00
12pptn
1.29
15.50
On a crunchy cookie base, fresh cream filled profi teroles immersed in vanilla cheesecake and topped with liquid caramel
42096 v Cookies & Cream Cheesecake White chocolate cheesecake blended with crushed cream cookies, on a chocolate cookie base. Topped with an overload of more crushed cream cookies!
84784 v Mocca Chocca Blocca Cheesecake On a chocolate cookie base, a rich and creamy chocolate cheesecake filled with chunks of chewy chocolate Brownie soaked in coffee liquer, topped with whipped cream, coffe drizzle & more brownie
67792 v Strawberry & Queen Clotted Cream Cheesecake A cake fit for royalty. The original addictive cheesecake but with added Cornish clotted cream & then topped with glazed strawberry halves and drizzled with luxurious Belgian white chocolate
18090 v Vanilla Milk Chocolate Bubble Trouble A totally decadent rich vanilla cheesecake on a chocolate cookie base filled and topped with whisper light clouds of milk chocolate bubble balls. The ultimate chocolate lovers fantasy
Bindi Luxury Desserts 82740
Hazlenut Ice Cream
4.8ltr
14.78
NEW
4.8ltr
14.78
NEW
37.59
NEW
Smooth creamy hazlenut ice cream
29441
Stracciatella Ice Cream Dairy ice cream with chocolate chips
65310
Torta Tiramisu BIG
2x1.85kg
18.80
Espresso Soaked sponge layered with mascapone cream & dusted with cocoa powder
70251
Arancia Ripiena (Orange)
12’s
1.51
18.15
12’s
1.80
21.63
12pptn
1.43
17.19
16pptn
1.37
21.93
12pptn
1.30
15.61
A real orange with its flesh removed and filled with a tangy orange sorbet. (Freezer to Table)
79409
Limone Ripieno (Lemon) A real lemon with its flesh removed and filled with a refreshing lemon sorbet. (Freezer to Table)
6495
Cheesecake alle Fragole A biscuit base with a layer of lemon flavoured ricotta, topped with red currants & wild strawberries.
48009
Chocolate Fondant Cake A rich chocolate layered cake, alternating chocolate sponge & a delicious chocolate cream, covered in a chocolate ganache with the side decorated with chocolate flakes
75457
Torta Frutti di Bosco Shortcrust pastry filled with chantilly cream and topped with a mass of raspberries, blackberries, blueberries and red currants. (Pre-cut)
52
-VYTLK PU (S]LZ[VU 2P[JOLUZ Ã&#x201E;YZ[ Z[HY[ LK WYVK\JPUN OPNO X\HSP[` 0UKP]PK\HS )VPS PU [OL )HN ,U[YLLZ HUK 7H[L MVY [OL -VVKZLY]PJL THYRL[ WYPTHYPS` HPTLK H[ /V[LSZ 9LZ[H\YHU[Z )\PSKPUN VU [OPZ Z\JJLZZ (S]LZ[VU 2P[JOLUZ WYVNYLZZLK PU[V )YLHKLK ,U[YLLZ ^P[O IV[O [OL 3\_\Y` *OPJRLU 2PL] HUK [OL :OPYLZ *OPJRLU 2PL] HUK I` [OL TPK ZL]LU[PLZ OHK TV]LK PU[V [OL OPNOS` WVW\SHY JH[LNVY` VM +LZZLY[Z THU` VM ^OPJO OH]L Z[VVK [OL WHZZHNL VM [PTL HUK HYL HZ WVW\SHY H ZLSLJ[PVU [VKH` HZ ^OLU Ã&#x201E;YZ[ SH\UJOLK :PUJL (S]LZ[VU 2P[JOLUZ OH]L WPVULLYLK H U\TILY VM L_JP[PUN HUK \UPX\L JH[LNVYPLZ VUL VM [OLT ILPUN 4LYPUN\L 9V\SHKLZ >P[O ^OH[ ^HZ H[ [OL [PTL H [Y\L WYVK\J[ PUUV]H [PVU [OL Ã&#x201E;YZ[ WYVK\J[ SH\UJOLK ^HZ )HUVMMLL 4LYPUN\L 9V\SHKL HUK PU P[Z Ã&#x201E;YZ[ `LHY UV[ VUS` ZJVVWLK [OL )LZ[ UL^ +LZZLY[ (^HYK H[ [OL )--- I\[ HSZV ^VU [OL V]LYHSS 5L^ 7YVK\J[ VM [OL @LHY Q\KNLK HJYVZZ HUK HOLHK VM HSS V[OLY -YVaLU *H[LNVYPLZ ;VKH` (S]LZ[VU 2P[JOLUZ HYL Z[PSS KL]LSVWPUN UL^ Ã&#x2026;H]V\Y WYVÃ&#x201E;SLZ ^P[OPU [OPZ JH[LNVY` OH]PUN SH\UJOLK H UL^ 5V\NH[ ]LYZPVU PU -PUHSS` HUK X\P[L PYVUPJHSS` ILPUN SVJH[LK PU [OL 4PKSHUKZ H[ :[YH[MVYK <WVU (]VU (S]LZ[VU 2P[JOLUZ NH]L V]LY [V -HPY^H` VU H
U\TILY VM VJJHZPVUZ P[Z )VHYKYVVT MVY [OL VYPNPUHS KPZJ\ZZPVUZ HUK JVUJLW[ VM [OL .YV\W @V\ JV\SK ZH` [OLYLMVYL [OH[ (S]LZ[VU 2P[JOLUZ HUK -HPY^H` OH]L ILLU WHY[ULYZ ZPUJL IPY[O
2L` MHJ[Z Â&#x2039; (S]LZ[VU 2P[JOLUZ PZ WHY[ VM [OL /LPUa -VVKZLY]PJL MHTPS` Â&#x2039; *VTTP[[LK [V KLSP]LYPUN [OL KLZZLY[Z [OH[ JVUZ\TLYZ ^HU[ [V LH[ V\[ VM OVTL [V [OL [YHKL Â&#x2039; 0[Z YHUNL VM WYVK\J[Z PUJS\KL JHRLZ JOLLZLJHRLZ TLYPUN\LZ HUK WYVÃ&#x201E;[LYVSLZ *VTWHU` OHZ `LHYZ OLYP[HNL PU [OL MYVaLU MVVK ZLJ[VY Â&#x2039; MHJ[VYPLZ IHZLK PU 6RLOHTW[VU HUK 3LHTPUN[VU NP]L \Z [OL Ã&#x2026;L_PIPSP[` [V THRL H ^PKL YHUNL VM WYVK\J[Z )YP[PZO 9H^ 4H[LYPHSZ Â&#x2039; ([ IV[O ZP[LZ ^L [Y` [V \ZL HZ T\JO SVJHS HUK )YP[PZO PUNYLKPLU[Z HZ WVZZPISL LZWLJPHSS` ^OLU P[ JVTLZ [V KHPY` WYVK\J[Z HUK MY\P[ LN [OL \ZL VM >LZ[ *V\U[Y` *YLHT HUK )YP[PZO ;\SHTLLU 9HZWILYYPLZ
Desserts
Chocolate Orange Bombe - 51278
Coppa Spagnola - 15303
Bindi Luxury Desserts Continued 87073
Torta Selva Nera
Corbeille de Fruits - 56556
Unit
Ptn
Price
12ptn
1.27
15.21
9ptn
1.38
12.45
10x120g
1.74
17.42
16x100g
1.33
21.35
8x90g
1.57
12.53
12x130ml
1.20
14.41
12x130ml
1.20
14.41
6x100g
2.29
13.72
6x100g
2.24
13.45
8x92g
1.57
12.53
8x100g
2.52
20.18
12x100g
1.55
18.62
8x94g
1.57
12.53
8x3ptns
1.24
9.94
Cocoa sponge soaked in liqueur filled with a layer of chocolate cream & chantilly cream enriched with cherries, covered with a chocolate rosette
25515
Torta Toscanella Puff pastry with layers of patisserie & orange chantilly cream, decorated on the sides with filled choux & covered with flaky chocolate.
80342
Cannolo Siciliano Traditional Sicilian dessert, a wafer roll filled with ricotta cheese, chocolate drops and candied orange peel
21817
Cassata A slice of vanilla and chocolate ice cream with a cream and candied fruit centre. (Freezer to Table)
96890
Charline Vanilla Caramel Caramel & vanilla ice cream covered with a caramel sauce, almond biscuits and decorated with small cubes of caramel. (Freezer to Table)
51278
Chocolate Orange Bombe Orange ice cream with a chocolate sauce centre, all covered in Belgian chocolate. (Freezer to Table)
45202
Cocoberry Bombe Coconut ice cream with a raspberry sauce centre covered with Belgian chocolate & coconut shavings. (Freezer to Table)
50332
Coppa Cioccolato Vanilla ice cream rippled with chocolate cream swirls & vanilla topping. (Freezer to Table)
15303
Coppa Spagnola Dairy Vanilla ice cream with swirls of cherry sauce and topped with black candied cherries. (Freezer to Table)
56556
Corbeille de Fruits Vanilla ice cream and red fruits sorbet, covered with raspberry sauce and decorated with a chocolate disc, a raspberry and a cherry. (Freezer to Table)
58893
Flute al Limoncello Fresh lemon ice cream with swirls of limoncello liqueur sauce. Served in a glass flute. (Freezer to Table)
13845
Key West Lime Pie A biscuit filled with lime ice cream & topped with a key lime sauce & meringue granules. (Freezer to Table).
42403
Mango Sorbet with Coconut Ice Cream Mango sorbet & coconut ice cream with a heart of meringue decorated with a raspberry, kiwi fruit and lychee. (Freezer to Table)
84273
Profiteroles Bianco (In Tray) Soft choux pastries filled with chocolate cream, covered with a gentle vanilla cream & decorated with milk chocolate curls.
54
buffet Desserts
Profiteroles Bianco - 84273
Semifreddo Torroncino - 32249
Sticky Toffee Caramel Pie - 98358
Bindi Luxury Desserts Continued
Unit
60940
8x3ptns
1.24
9.94
12x62g
1.99
23.86
12x85g
1.26
15.17
12x75g
1.21
14.50
12x100g
1.55
18.54
12x75g
1.37
16.46
12x85g
1.37
16.46
12x85g
1.37
16.46
8x88g
1.57
12.53
Profiteroles Scuro (In-Tray)
Ptn
Price
Soft choux pastries filled with a superb chantilly cream, all covered with chocolate cream.
4956
Pyramid Creme Anglaise A chocolate sponge topped with a chocolate mousse with a creme anglaise centre
51852
Semifreddo Menta Bianco & Cioccolato A white mint ice cream with chocolate centre and sauce. (Freezer to Table)
32249
Semifreddo Torroncino Nougat ice cream topped with crushed hazelnut praline. (Freezer to Table)
98358
Sticky Toffee Caramel Pie A biscuit cup filled with Vanilla ice cream and topped with a thick toffee sauce and chopped caramelised hazelnuts. (Freezer to Table)
42492
Tartufo Bianco Dairy vanilla ice cream with a coffee ice cream centre, coated with finely crushed meringue. (Freezer to Table)
10172
Tartufo Classico (Nero) Chocolate ice cream with a zabaglione centre, coated with crushed hazelnuts, dusted with cocoa powder. (Freezer to Table)
34577
Tartufo Limoncello Lemon ice cream with a soft limoncello liqueur centre, coated with crushed lemon meringue. (Freezer to Table)
67791
Tiramisu Glace Tiramisu ice cream covered with powdered cocoa and decorated with a small chocolate disc. (Freezer to Table)
69782
Cherry Ice Cream
4.8ltr
16.22
Creamy ice cream laced with cherry pieces
Tartufo Classico - 10172
Tiramisu Glace - 67791
Cherry Ice Cream - 69782
55
Desserts
Tumbleberry Pie - 17143
Toffee, Date & Pecan Flapjack Traycake - 48961
Dark Chocolate Cheesecake - 88496
Sidoli Desserts
Unit
17143
12pptn
1.12
13.43
18pptn
0.76
13.64
18pptn
0.76
13.64
18pptn
0.78
14.06
18pptn
0.76
13.64
18x175g
0.94
16.96
Tumbleberry Pie
Ptn
Price
NEW
A sweet short crust pastry case filled with layers of apple & raspberry fruit filling, topped with a layer of berry mix & glaze, finished with a sprinkling of sweet dusting
20355
Carrot Traycake Grated carrots, pineapple and coconut, piled high with cream cheese frosting and a handful of chopped walnuts.
43463
Chocolate Fudge Brownie Traycake A chewy chocolate fudge brownie totally smothered in rich chocolate fudge.
96247
Ginger & Lemon Buttercream Traycake A dark rich ginger cake made with stem ginger, smothered in lemon butter cream, topped with crumbled ginger nut biscuits
48961
Toffee,Date & Pecan Flapjack Traycake A moist sticky toffee cake made with chewy dates topped with crunchy golden syrup flapjack all baked to perfection with a good handful of chopped pecan nuts for a really rustic treat.
6216
v Individual Blackberry and Apple Crumble A delicious combination of Blackberries and Apples topped with a traditional crunchy crumble. Cook from frozen warming the base until the crumble can be turned out then microwave.
33850
Baked Toffee & Pecan Cheesecake
14pptn
0.94
13.21
8737
Belgian Chocolate & Clotted Cream Cheesecake
14pptn
1.34
18.74
14pptn
1.00
14.02
12pptn
1.23
14.78
14pptn
1.12
15.70
16ptn
0.89
14.24
A digestive biscuit base with a rich clotted cream baked cheesecake. It is topped with a real chocolate mousse & finished lavishly with chunky chocolate pieces, marbled blossoms & choc sauce.
47351 v Blackcurrant & Creme Fraiche Cheesecake A plain biscuit base with baked cheesecake and creme fraiche, rippled with juicy blackcurrant pieces topped with a ribonette of blackcurrant glaze in varying proportions.
6351
Chocolate Lumpy Bumpy (Pre-Cut) A layer of light Chocolate Fudge Cake topped with a rich Chocolate Mousse and ‘Creamy’ Cheesecake Mousse, all enrobed in Dark Chocolate Ganache sprinkled with pecan nuts & Chunks of Chocolate.
88496
Dark Chocolate Cheesecake Rich dark chocolate baked cheesecake covered with dark chocolate mousse studded with oval shards of Belgian chocolate, marbled chocolates and chocolate chunks & lashings of chocolate sauce.
2856
v Fudgery Do Da Three layers of chocolate sponge filled, top & side coated with chocolate fudge.
32119
Lemon & Ginger Cheesecake
14pptn
0.98
13.65
32585
Lemon Meringue Pie *BIG*
12pptn
0.92
10.98
1553
Lemon Meringue Pie
2x10ptn
0.64
12.80
Lightly Lem-m-ony (Pre-Cut)
14pptn
1.14
15.95
6352
A lightly lem-m-ony Sherbet on a crunchy biscuit base, topped with Cheesecake freezer to table Mousse, rippled with Lemon Curd, sprinkled with a crunchy crumble - serve ice cool.
6058
Luxury Plain Cheescake (Pre-Cut)
14pptn
0.87
12.15
38745
Mississippi Mud Pie
14pptn
0.90
12.53
56
1(:
7XPEOHEHUU\ 3LH 3DFNHG [ SS $ OLJKW VKRUWFUXVW SDVWU\ FDVH EULPPLQJ ZLWK D PHGOH\ RI DSSOHV DQG UDVSEHUULHV +HDSHG ZLWK D PRXQWDLQ RI ZLQWHU EHUULHV DQG Ã&#x20AC;QLVKHG ZLWK D KHDY\ GXVWLQJ RI VZHHW VQRZ IRU WKDW SURIHVVLRQDO WRXFK $ WUDGLWLRQDO VW\OH SLH WKDW LV SUH SRUWLRQHG IRU HDVH RI VHUYLQJ )UHVK IUXLW\ DQG YLEUDQW )URP GHIURVW .HHS UHIULJHUDWHG DQG XVH ZLWKLQ KRXUV
Desserts
Individual Irish Cream Cheesecake - 19697
Individual White Chocolate, Strawberry & Raspberry Dessert - 83653
Individual White Chocolate & Fruit Teardrop - 11212
Sidoli Desserts Continued
Unit
90903 v New York Cheesecake
14pptn
1.20
16.74
9623
16ptn
0.92
14.64
14pptn
1.00
14.00
14pptn
1.05
14.68
Triple Choc Riot Cake
14ptn
1.23
17.25
v Traditional Bakewell Tart
12ptn
1.02
12.19
47344
v Nightly Passion Strawberry Eaton Mess
Ptn
Price
A round oat biscuit base topped with light and creamy cold set cheesecake, rippled with juicy strawberry pieces and finished with a sprinkling of broken meringue pieces and strawberry glaze.
7330
Toffee Crunch Pie (Dime) (Pre-Cut) Choc.flavoured pastry case topped with sticky caramel&crunchy choc. pieces, heaped with toffee flavour mousse,sprinkled with choc.honeycomb bits &drizzled with choc. fudge.Defrost fridge 4hrs.
31296 7157
Traditional short crust pastry case deep filled with Bakewell,layered with raspberry jam,sprinkled with almonds&baked. Defrost 2-3hrs. Microwave 40 secs per portion. (850w).12 pre-portions.
5804
v Whole Forest Fruits in Sauce
1kg
5.50
850g
2.57
A perfect accompaniment for the Luxury Plain Cheesecake (above)
6178
Creamy Toffee Topping Sauce
Chantilly Desserts 47475
Individual Belgian Chocolate Truffle
20’s
1.17
23.46
NEW
20’s
1.23
24.63
NEW
20’s
1.17
23.46
NEW
20’s
1.23
24.63
NEW
12’s
1.17
14.08
NEW
12’s
1.53
18.36
12’s
1.53
18.36
12’s
1.53
18.36
Rich & sweet Belgian chocolate blended with cream in a delicious truffle, garnished with a chocolate
7271
Individual Deluxe Trio of Chocolate Trio of Belgian chocolate, rich & dark, smooth & silky & sweet & creamy
19697
Individual Irish Cream Cheesecake Biscuit base, Irish cream liqueur cheesecake garnished & glazed
83653
Individual White Choc Strawberry & Rasperry Smooth white chocolate, sweet raspberries & sliced strawberries in a white chocolate chantilly
11212
Individual White Chocolate & Fruit Teardrop Smooth white chocolate topped with a salad of glazed fruits
58910
Individual Chocolate & Blackforest Dessert Individual Rich Chocolate Sponge, Black Cherry Compote, Chocolate Mousse and fresh cream with a h int of Kirsch.
24382
Individual Lemon Syllabub Souffle Individual dessert with a fine combination of fresh cream, lemon juice and zest with Italian meringue and a lemoncellio centre
73628
Individual Passion Fruits of the Forest Dessert Individual dessert with Blackcurrants, Redcurrants , Raspberries & strawberries in a delicious fruit puree, topped with Passion Fruit Bavarois
58
buffet
Starters & Buffet
Individual Deluxe Trio of Chocolate - 7271
Individual Strawberry Champagne Trifle - 91361
Individual Belgian Chocolate Truffle - 47475
Chantilly Desserts Continued
Unit
Ptn
91361
12â&#x20AC;&#x2122;s
1.53
18.36
14pptn
1.14
16.00
14pptn
1.15
16.05
Individual Strawberry Champagne Trifle
Price
Individual trifles with sliced strawberry, strawberry puree and champagne topped with vanilla custard and cream
48173 v Pear Chocolate & Almond Tart Rich chocolate pudding with pear slices and a soft Belgian chocolate centre. Pre-portioned
4540
v Raspberry & Rhubarb Frangipan Sweet pastry case, with rhubarb and raspberries, topped with a moist sponge, baked and apricot glazed
Ministry of Cakes Value Gateaux 2857
Black Forest Gateau
18ptn
0.36
6.51
4465
Chocolate Fudge Gateau
18ptn
0.36
6.51
6911
Coffee Mandarin Gateaux
18ptn
0.36
6.51
4009
Double Chocolate Gateau
18ptn
0.36
6.51
6640
Sticky Toffee Gateau
18ptn
0.36
6.51
2858
Strawberry Gateau
18ptn
0.36
6.51
16â&#x20AC;&#x2122;s
0.86
13.80
40489 v Chocolate Long Pudding
14ptn
0.27
3.75
15152 v Jam Roly Poly Long Pudding
14ptn
0.27
3.75
8491
14ptn
0.27
3.75
56250 v Spotted Dick Long Pudding
14ptn
0.27
3.75
55982 v Treacle Long Pudding
14ptn
0.27
3.75
63717
12x220g
1.22
14.60
Traditional Sponge Puddings 14932
Apple & Raspberry Crumble
v Lemon Long Pudding
Individual Chocolate Pudding
Jam Roly Poly Long Pudding - 15152
Pear, Chocolate & Almond Tart - 48173
Long Lemon Pudding - 8491
59
Desserts
Raspberry Cheesecake - 45739
Citrus Ice Cream Cake - 89705
Simply Strawberry - 7657
Unit
Traditional Sponge Puddings Continued
Ptn
Price
24015
Individual Lemon Pudding with Sauce
12x220g
1.22
14.60
73529
Individual Spotted Dick
12x200g
1.20
14.41
80854
Individual Sticky Figgy Pudding
12x220g
1.22
14.60
75452
Individual Sticky Toffee Pudding
12x220g
1.22
14.60
21245 v Strawberry Jam Sponge Pudding
12x130g
0.79
9.50
69638 v Syrup Sponge Pudding
12x130g
0.79
9.50
12ptn
0.59
7.02
NEW
12ptn
0.59
7.02
NEW
Cheesecakes 95713 v Blueberry Cheesecake Tender succulent blueberries in a richy indulgent blueberry fruit sauce covering a creamy cheesecake filling on a crunchy digestive base.
45739 v Raspberry Cheesecake Tender succulent raspberries in a richly indulgent raspberry fruit sauce covering a creamy cheesecake filling on a crunchy digestive biscuit base.
4558
v Blackcurrant Cheesecake
16ptn
0.50
7.95
4556
v Fruits of Forest Cheesecake
16ptn
0.50
7.95
4560
v Mandarin Cheesecake
16ptn
0.50
7.95
4557
v Strawberry Cheesecake
16ptn
0.50
7.95
Fairway
16pptn
1.22
19.58
NEW
Fairway
16pptn
1.22
19.58
NEW
Fairway
16pptn
1.22
19.58
NEW
Freezer to Table Desserts 89843 v Chocolate Fudge Ice Cream Cake Chocolate ice cream on a chocolate sponge, coated in a chocolate fudge ganache. Freezerto-Table
89705 v Citrus Ice Cream Cake Lemon ice cream on lemon sponge, coated in a lemon ganache. Freezer-to-Table
21169 v Toffee Ice Cream Cake Toffee ice cream on toffee sponge, coated in a toffee ganache. Freezer-to-Table
91439
Creme Brulee
Sidoli
12’s
1.33
15.95
1041
Lemon Brulee
Sidoli
12’s
1.14
13.69
Sidoli
14pptn
1.04
14.50
Aulds
14pptn
1.18
16.53
Sidoli
12x150g
1.07
12.83
Traditional ceramic pot, layered with lemon & dusted with brown sugar. Toast & serve.
5745
Goldrush Cream Pie (Pre-Cut) A rich & delicious toffee flavoured mousse sitting on a biscuit base,topped with caramel fudge and mixed roasted chipped nuts - serve ice cool Freezer to table
7657
Simply Strawberry (Pre-Cut) A delicious buttery shortbread base topped with soft, creamy, strawberry cheesecake mix,finished with a simple sugar trellis - freezer to table.
5248
v Dream Delight - Toffee Vanilla and toffee dairy ice cream between layers of rich dark chocolate sauce & sticky toffee sauce - Serves straight from the freezer.
60
6WLFN\ 7RIIHH ,FH &UHDP &DNH
7RIIHH LFH FUHDP RQ D WRIIHH VSRQJH FRDWHG LQ D WRIIHH JDQDFKH
7KHVH OX[XULRXV LFH FUHDP GHVVHUW DUH DYDLODEOH LQ D UDQJH RI ÁDYRXUV (DVLO\ DGDSWHG WR FDWHU IRU KLJK HQG VSHFLDO RFFDVLRQV RU FRPSOLPHQW DQ\ GHVVHUW PHQX
7KH XOWLPDWH IUHH]HU WR WDEOH GHVVHUW ,QGLYLGXDOO\ SRUWLRQHG IRU HDV\ VHUYLQJ (DFK SRUWLRQ LV VHUYHG LQ PO VL]H ZDVWDJH
3DFNHG [ SS )UHH]HU WR WDEOH
&LWUXV /HPRQ ,FH &UHDP &DNH
/HPRQ LFH FUHDP RQ D OHPRQ VSRQJH FRDWHG LQ D FLWUXV JDQDFKH
&KRFRODWH )XGJH ,FH &UHDP &DNH &KRFRODWH LFH FUHDP RQ D FKRFRODWH VSRQJH FRDWHG LQ D FKRFRODWH IXGJH JDQDFKH
1(:
Desserts
Toffee & Hazelnut Roulade - 5611
Chocolate Fudge Ice Cream Cake - 89843
Unit
Freezer to Table Desserts Continued 5246
v Dream Delight - Chocolate
Chocolate Dream Delight - 5246
Ptn
Price
Sidoli
12x150g
1.07
12.83
Sidoli
12x150g
1.07
12.83
660g
1.20
11.97
NEW
2x540g
1.10
22.01
NEW
16ptn
0.87
13.85
14ptn
0.99
13.91
16ptn
0.93
14.85
Chocolate & vanilla dairy ice cream between layers of rich chocolate & strawberry sauce.
5247
v Dream Delight - Strawberry A luscious combination of strawberry and vanilla dairy ice cream between layers of rich chocolate sauce and strawberry melba sauce. Serve from the freezer.
Alveston Kitchen - Classic Desserts 54023 v Mixed Berry Pavlova A crisps meringue base topped with sweetened whipped dairy cream & a fruity winterberry compote containing blackberries, blueberries & cranberries surrounded by pink flecked meringue shells.
5611
v Toffee & Hazelnut Roulade A mallow caramel meringue rolled with whipped dairy cream & toffee sauce topped with a sprinkling of hazelnuts.
1051
v Alabama Chocolate Fudge Cake layer of chocolate sponge, coated in thick choc fudge icing, can be microwaved and served hot. 16 portion.
7147
Irish Cream Liqueur Cheesecake Bourbon biscuit base with cold set cheese batter topped with a Baileys sauce swirl.Defrost 4 hours.
6759
v Lemon Meringue Pie Traditional tangy lemon centre in a pastry case, smothered in light white meringue gently browned for a crispy finish.Defrost whole in the fridge for 6 hours or 1 hour for individual portions.
Mixed Berry Pavlova - 54023
62
Alabama Chocolate Fudge Cake - 1051
Lemon Meringue Pie - 6759
)22'6
0L[HG %HUU\ 3DYORYD
5DVSEHUU\ &KHHVHFDNH
3DFNHG [ SWQ
3DFNHG [ SWQ DSSUR[
$ PRXWK ZDWHULQJ FODVVLF PHULQJXH GHVVHUW WRSSHG ZLWK UHDO GDLU\ FUHDP DQG D IUXLW\ ZLQWHUEHUU\ FRPSRWH FRQWDLQLQJ EODFNEHUULHV FUDQEHUULHV VXUURXQGHG E\ SLQN ÁHFNHG PHULQJXH VKHOOV
7HQGHU VXFFXOHQW UDVSEHUULHV LQ D ULFK UDVSEHUU\ VDXFH WRS D FUHDP\ FKHHVHFDNH ÀOOLQJ RQ D FUXPEO\ GLJHVWLYH ELVFXLW EDVH
7RIIHH +D]HOQXW 5RXODGH
%OXHEHUU\ &KHHVHFDNH
3DFNHG [ [ SWQ DSSUR[
3DFNHG [ SWQ DSSUR[
$ OLJKW VRIW PDOORZ\ FDUDPHO PHULQJXH KDQG UROOHG ZLWK IUHVK ZKLSSHG GDLU\ FUHDP DQG D ULFK WRIIHH VDXFH 'HFRUDWHG ZLWK FUXVKHG KD]HOQXWV
7HQGHU VXFFXOHQW EOXHEHUULHV LQ D ULFK EOXHEHUU\ VDXFH WRS D FUHDP\ FKHHVHFDNH ÀOOLQJ RQ D FUXPEO\ GLJHVWLYH ELVFXLW EDVH
1(: 'HIURVW LQ D UHIULJHUDWRU IRU KRXUV DQG FRQVXPH ZLWKLQ KRXUV
Notes
PRODUCT INFORMATION All information included in this pricelist has been provided by the Suppliers of the products, and whilst the information is regularly updated, we give no warranty either actual or implied and no guarantee that the information is accurate.
> O H[ T HRLZ 3SV`KZ -VVK :LY]PJL K PMML Y L U [ &
:THSS I\ZPULZZ ]HS\LZ ¶ IPN I\ZPULZZ I\`PUN WV^LY
@V\ OH]L [OL JOVPJL VM I\`PUN MYVT HU` VUL VM H U\TILY VM JH[LYPUN ^OVSLZHSLYZ ZV ^O` ZOV\SK `V\ I\` MYVT 3SV`KZ -VVK :LY]PJL ¶ ^OH[ THRLZ \Z KPMMLYLU[& /LYL HYL ZVTL VM [OL YLHZVUZ V\Y J\YYLU[ J\Z[VTLYZ NP]L!
:THSS I\ZPULZZ ]HS\LZ >L HYL H ZTHSS MHTPS` Y\U MPYT [OH[ OHZ ILLU PU [OL MVVK ^OVSLZHSPUN I\ZPULZZ ZPUJL )LJH\ZL ^L VMMLY [OL MSL_PIPSP[` HUK [OL SL]LS VM ZLY]PJL VM H SVJHS MHTPS` JVU[YVSSLK I\ZPULZZ MVY PUZ[HUJL ^L ^PSS OHWWPS` Z\WWS` ILZWVRL WYVK\J[Z MVY V\Y J\Z[VTLYZ HUK ^L ^PSS HS^H`Z NV [OL L_[YH TPSL [V OLSW J\Z[VTLYZ V\[ ^L [LUK [V I\PSK SVUN Z[HUKPUN J\Z[VTLY YLSH[PVUZOPWZ HUK NL[ [V RUV^ `V\Y PUKP]PK\HS YLX\PYLTLU[Z ]LY` ^LSS
)PN I\ZPULZZ I\`PUN WV^LY >L HYL H MV\UKLY TLTILY VM -HPY^H` -VVK ZLY]PJL 7SJ H UH[PVU^PKL W\YJOHZPUN HUK THYRL[PUN UL[^VYR JVTWYPZPUN VM [OL <2»Z MPULZ[ 0UKLWLUKLU[ >OVSLZHSLYZ ^L ZTHSS I\ZPULZZLZ SPRL V\Y PUKLWLUKLUJL ;OPZ HSSV^Z \Z [V VMMLY `V\ HU \UYP]HSSLK YHUNL VM MVVKZ MYVT ,\YVWL Z SLHKPUN Z\WWSPLYZ I\[ H[ ]LY` RLLU WYPJLZ
3VJHSS` IHZLK 6\Y MSLL[ VM YLMYPNLYH[LK ]LOPJSLZ WYV]PKLZ H JVTWYLOLUZP]L [LTWLYH[\YL JVU[YVSSLK KLSP]LY` ZLY]PJL MYVT V\Y IHZL PU *OLZ[LY JV]LYPUN 5VY[O >HSLZ 5VY[O :OYVWZOPYL *OLZOPYL 4LYZL`ZPKL [OL >PYYHS HUK :V\[O 4HUJOLZ[LY )LJH\ZL ^L HYL SVJHS UV[ VUS` KV ^L RUV^ [OL SVJHS THYRL[»Z ULLKZ ]LY` ^LSS ^L HYL HSZV ]LY` YLZWVUZP]L ¶ ^OPJO TLHUZ [OH[ PM `V\ OHWWLU [V Y\U V\[ VM Z[VJR ^L JHU YLHJ[ X\PJRS` [V OLSW `V\ V\[
)YVHK L_WLYPLUJL >L OH]L H ]LY` ^PKL J\Z[VTLY IHZL PUJS\KPUN /V[LSZ 7\IZ 9LZ[H\YHU[Z *HU[LLUZ 5\YZPUN /VTLZ ,K\JH[PVUHS ,Z[HISPZOTLU[Z -HZ[ -VVKZ 6\[SL[Z HUK THQVY /VZWP[HS JVU[YHJ[Z :V ^L RUV^ [OL KPMMLYLU[ ULLKZ VM LHJO KPMMLYLU[ [`WL VM J\Z[VTLY
*VTTP[TLU[ [V 8\HSP[` >L ^LYL [OL MPYZ[ 5VY[O >LZ[ IHZLK *H[LYPUN >OVSLZHSLY [V HJOPL]L [OL ,\YVWLHU 8\HSP[` :[HUKHYK 0:6 ! >L ILSPL]L [OH[ 0:6 ! NP]LZ `V\ H N\HYHU[LL [OH[ [OL MVVK ^L Z\WWS` PZ PU [OL ILZ[ WVZZPISL JVUKP[PVU PZ VM [OL OPNOLZ[ WVZZPISL Z[HUKHYK HUK ^PSS IL IHJRLK \W I` H MPYZ[ JSHZZ ZLY]PJL
+Y` .VVKZ HUK 7YV]PZPVUZ @V\ JHU UV^ I\` `V\Y KY` NVVKZ HUK WYV]PZPVUZ MYVT 3SV`KZ >L JHYY` HU L_[LUZP]L YHUNL VM V]LY KY` NVVKZ MVY `V\ [V JOVVZL MYVT HUK H IYVJO\YL [OH[ `V\ JHU YLX\LZ[ MYVT V\Y [LSLZHSLZ Z[HMM ,UQV` [OPZ ]LY` IYVHK JOVPJL HUK [OL JVU]LUPLUJL VM I\`PUN MYVT VUL Z\WWSPLY
7H[YPJR 3SV`K 4HUHNPUN +PYLJ[VY ¶ 3SV`KZ -VVK :LY]PJL
;LYTZ VM [YHKPUN
NLULYHS PUMVYTH[PVU
/V\YZ VM I\ZPULZZ 4VUKH` [V -YPKH` HT [V WT (UZ^LYWOVUL ¶ (U HUZ^LYWOVUL ZLY]PJL PZ H]HPSHISL PM `V\ HYL \UHISL [V WSHJL `V\Y VYKLY K\YPUN UVYTHS I\ZPULZZ OV\YZ >OLU \ZPUN [OL HUZ^LYWOVUL WSLHZL! :WLHR *SLHYS` .P]L `V\Y UHTL HKKYLZZ HUK [LSLWOVUL U\TILY 5L_[ KH` KLSP]LY` JHUUV[ IL N\HYHU[LLK 7YPJLZ ;OL WYPJLZ W\ISPZOLK PU [OPZ WYPJL SPZ[ HYL JVYYLJ[ H[ [OL [PTL VM WYPU[PUN I\[ TH` HS[LY ^P[OV\[ UV[PJL ;OL LMMLJ[P]L WYPJL PZ [OH[ Y\SPUN H[ [OL [PTL VM KLZWH[JO ;OPZ WYPJL SPZ[ JHUJLSZ HSS WYL]PV\Z WYPJL SPZ[Z :WLJPHS WYVK\J[Z >L HYL OHWW` [V YLJLP]L LUX\PYPLZ MVY HU` MYVaLU WYVK\J[ UV[ MLH[\YLK PU [OPZ SPZ[ VY [V OVSK P[LTZ MVY ZWLJPHS M\UJ[PVUZ 6\Y ZHSLZ [LHT PZ ^HP[PUN [V OLSW `V\
7H`TLU[ (SS NVVKZ HYL Z\WWSPLK JHZO VU KLSP]LY` L_JLW[ ^OLYL JYLKP[ MHJPSP[PLZ OH]L ILLU HYYHUNLK 4VU[OS` HJJV\U[Z HYL K\L MVY WH`TLU[ VU VY ILMVYL [OL [O VM [OL TVU[O MVSSV^PUN KLSP]LY` +LSP]LYPLZ (SS NVVKZ ZOV\SK IL JOLJRLK H[ [PTL VM KLSP]LY` HUK UV JYLKP[Z MVY KHTHNL VY ZOVY[HNLZ JHU IL HSSV^LK \USLZZ ZPNULK MVY H[ [PTL VM KLSP]LY`
3SV`KZ -VVK :LY]PJL >PUZMVYK >H` :LHSHUK 0UK\Z[YPHS ,Z[H[L *OLZ[LY */ 53 [LS MH_ LTHPS PUMV'SSV`KZMVVKZLY]PJL JV \R ^LI ^^^ SSV`KZMVVKZLY]PJL JV \R
LLOYDS FOOD SERVICE 5 Winsford Way, Sealand Road Trading Estate, Off Bumpers Lane, Chester, CH1 4NL TEL: 01244 398899, FAX: 01244 398898 www.lloydsfoodservice.co.uk