King Bros Foodservice AW09

New Products & Winter Menu Ideas

AUTUMN – WINTER 2009

Contents

NEW PRODUCTS FOR AUTUMN & WINTER MENUS

Contents

Buffet & Starters Main Meal Breads Patisserie Desserts

1 7 11 14 17

King Bros is a family run business, supplying a complete range of frozen, chilled and dry catering products. We also operate one of the largest ice manufacturing plants in the U.K. where we produce cubes, sculptures and hand carvings to customer designs

Welcome to our new products listing for the second half of 2009, in this brochure you will find details of a great range of new and exciting products all ideal for menu additions whatever sector of the catering industry you are in.

We have also included a selection of products we have launched over the past year that you might have missed.

Based in Peterborough, servicing Peterborough and surrounding area twice daily with a regular service covering Cambridgeshire, Leicestershire, Northamptonshire, Bedfordshire, West Norfolk and South Lincolnshire Sales Representative ..................................................

Contact Phone No ..................................................

Telesales Call Days ..................................................

Delivery Days ..................................................

King Bros Foodservice, Lady Lodge House, Orton Waterville, Peterborough, PE2 5HZ Tel: 01733 239445, Fax: 01733 370965

Fougasse Provencale

Portion Controlled Buffet Ribs 5 BBQ Ribs in an authentic smokey BBQ Sauce, great for starters or Tapas. Perfect portion control.

Pack Size: 20 x 5 pieces (175g) Storage Instructions: From defrost, up to 5 days in the fridge chiller.

Microwave 900w for 4 mins

Ovenbake 180째c for 30 mins

6x6 Wings and Rib Combi Pack 6 Cooked Single Joint Chicken Wings, and 6 perfectly Cooked Pork Ribs, in an authentic smokey BBQ Sauce, perfect as a sharing platter or for a hot buffet, or as a main course. Perfect portion control.

Pack Size: 10 x 500g Storage Instructions: From defrost, up to 5 days in the fridge/chiller.

NEW

Microwave 900w for 2 mins

Ovenbake 180째c for 20 mins

1

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Duo CanapĂŠs and Mini Blini

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Coconut Breaded Prawns !..+.0$Y$0.5.,3.0$Z,3;$%)&13'$0,%%.0$,3$-6-63"($:&((.)$&30$ 0).''.0$1,(2$&$3&(")&+$-)"8:$,3-+"0,3;$-6-63"($4&7.<$=.)5.$&'$ &$'(&)(.)9$8&,3$-6")'.$6)$%&)($6#$&$-68:6$%+&((.)< !&-7.0A$N?$C$N7;$IE%%)6C$[\$%,.-.'$%.)$7;$:&;J $ ]..%$V)*A$!).^2.&($6,+$(6$&$(.8%.)&(").$6#$N[?^N[O_G$&30$ -667$#6)$K^F8,3'$"3(,+$;6+0.3$:)613<

Garlic & Herb Butterfly King Prawns

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Smoked Salmon CanapĂŠs

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Fairway Luxury Cold Water Prawns Fairway Prawns are characterised by a good firm texture and an exquisite flavour attributed by their slow growth in the ice cold waters of the North Atlantic Ocean.

They are a deep sea prawn (Pandalus Borealis), their natural quality is preserved by being cooked, peeled and individually quick frozen on landing.

Now placed in a new look bag.

Defrosting Instructions: Pour desired amount and allow to defrost for about an hour at room temperature or overnight in a refrigerator. To preserve quality avoid defrosting by heating.

Pack size 1 x 2.5kg

NEW

5

Devil Bites - Chilli Con Carne (Below) Pack Size: 1 x 90 x 20g A crispy pastry stick filled with a generous amount of Chilli Con Carne filling containing spicy beef and kidney beans. Can be used as a starter or as an accompaniment to a main course.

Devil Bites - Vegetable Salsa (Above) Pack Size: 1 x 90 x 20g A crispy pastry stick filled with a generous amount of Mexican style Tomato and Vegetable Salsa. Can be used as a starter or as an accompaniment to a main course.

COOKING INSTRUCTIONS For best results cook from frozen. Remove products from packaging.

Ovenbake: Preheat oven to 200ºC\400ºF\Gas Mark 6. Place on a wire rack over a baking tray and cook for approximately 9 minutes. For fan assisted ovens, cooking time or temperature should be reduced. For best results refer to manufacturer’s handbook.

Deep Fry: Fry in hot oil or fat (180ºC/350ºF) for approximately 3 minutes. Drain well before serving.

A selection of succulent salmon chunks, smoked haddock, prawns

Cod, Spinach & Mendip Hills Cheddar Fishcake

& Alaskan Pollack in a beautiful creamy leek sauce, topped with

A stunning fishcake made with tender flakes of Cod, wilted spinach,

mashed potato made with cream and butter, sprinkled with toasted

Mendip Hills Cheddar Cheese, red & green peppers, coated in a crispy

breadcrumbs. A meal in itself, simply add Fairway Petit pois & enjoy!

breadcrumb. Serve with a green salad as a light lunch or main meal

Pack Size: 12 x 400g

with Fairway Chips and Vegetables.

Individual Luxury Fish Pie

Microwave for 9 mins on medium power and a further 3 mins on full power.

Pack Size: 12 x 105g Deep Fry 180째c for 6-8 mins

NEW

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Steak & Ale Individual Steak Ale & Stilton Individual Pie Wedge Pie Wedge =.+.-(.0$-"('$6#$).&+$*6)7'2,).$:..#$&).$ 8&),3&(.0$,3$&$#"++$:60,.09$),-29$'866(2$(&'(,3;$&+.9$ (2.3$;.3(+*$-667.0$,3$&$),-2$:..#$&30$&+.$;)&5*$1,(2$ 63,63'9$&++$.3-&'.0$,3$&$'"%.):$.&(,3;$'26)(-)"'($ %&'()*$%,.$1.0;.<$

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Piri Piri Half Chicken Half a Chicken, rubbed with a Piri Piri Glaze, and gently cooked to produce a beautifully moist Meat, with a fiery Piri Piri Sauce.

Pack Size: 12 x 550g Storage Instructions: From defrost, up to 5 days in the fridge/chiller.

Ovenbake 180c for 30 mins

NEW

9

Base Risotto Pack Size: 12 x 350g Arborio Rice with White Wine, Onion, Cream and Parmesan Cheese making the perfect base for any variety of Risotto. A delicious, versatile and easy to prepare product allowing the chef or caterer to add their own ingredients.

Recipe ideas - Try adding King Prawns or Chicken for a superb main course meal in minutes, or why not add Sun Dried Tomatoes and Green Peppers for a great Vegetarian option.

Cooking Instructions (Based on a 1500w Microwave) From Frozen microwave on full power for 2 mins 10 seconds. Agitate the bag to separate any clumps of rice, while standing for 1 minute.

Microwave for a further 1 minute on full power.

Agitate the bag further to ensure the Risotto is thoroughly mixed and serve immediately

Fougasse Provenรงale Fougasse is the French version of what they call focaccia in Italy, with a rich filling of green olives, grated Emmental cheese and tomato with Provencal herbs.

A ready made generous snack which is ideal for grilling on a Panini Grill. Alternatively it can be heated through in the oven for around 7 minutes after defrosting.

Serve as a lunch, vegetarian option, or take-away snack.

Pack Size: 20 x 170g

NEW

11

Panini Sesame / Nigella Pack Size: 45x130g A generous 130g panini bread with an attractive topping of sesame and nigella seeds. When filled and grilled, the Panini gives a great flavour for a sit down lunch or handheld snack. Try it with all kinds of fillings from basic ham and cheese to exotic mozzarella, sundried tomato and pesto.

Grill at 220°C for 3-4 mins.

12

NEW

All paninis can be reheated from frozen in the microwave in three minutes in their own crisping sleeve. Can also be defrosted and reheated in the oven or on a panini grill, for a tasty, authentic treat with a ‘just prepared’ appearance.

Pack Size: 12 x 200g (Each Flavour)

Ham and Cheese Panini.

Prime sliced ham and tangy cheddar cheese blend with creamy mayonnaise, topped with sliced mozzarella in a bar marked Panini.

Cheese and Tomato Panini. Chicken and Bacon Panini.

Tuna Melt Panini.

Tangy cheddar cheese and sliced fresh tomato mixed with sunblush tomatoes topped with sliced mozzarella in a bar marked Panini.

Tuna mayonnaise with added mozzarella cheese in a bar marked Panini.

Succulent diced chicken and bacon pieces with our special mayonnaise topped with sliced mozzarella in a bar marked Panini.

13

Raspberry & White Chocolate 95% Baked Muffin.

Blueberry 95% Baked Muffin.

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Double Chocolate 95% Baked Muffin. a30"+;.3($+&);.$8"#/3$1,(2$+&);.$-26-6+&(.$ -2"37'$'.)5.0$,3$&$:+&-7$-)613$#6)$.&'.$6#$"'.$ &30$%).'.3(&(,63< !&-7.0A$>F$C$N>?;

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NEW

Multigrain Croissant

Brioche Panettone aux Fruits Rouges

Fully Baked and nutritious multigrain croissant with oats, linseeds, sunflower seeds and wheat flakes. Ideal for breakfast with a difference or with a filling as a light lunch or takeaway. Just defrost and serve or warm for a few minutes in a hot oven to give a crispier, flakier crust.

This sweet cake/bread from Milan comes in a thaw and serve individual serving. Delicious brioche enriched with butter and raisins and filled with a puree of raspberries, blueberries and blackberries. Perfect for coffee / tea shops. Would also make a very rich and exotic bread and butter pudding.

Pack Size: 36 x 65g Storage Instructions: From defrost, up to 2 days at room temperature.

Pack Size: 40 x 65g Storage Instructions: From defrost, up to 1 day at room temperature.

Hand Finished Jumbo Profiterole (100g) U2,'$&(()&-(,5.$;6+0.3$-26"C$%&'()*$'2.++$1,(2$&$;.3.)6"'$2&30$%,%.0$ /++,3;$,'$&3$.*.^-&(-2,3;$0.''.)(9$12.).5.)$,($,'$'.)5.0$6)$0,'%+&*.0<$ =.)5.$0),@@+.0$1,(2$1&)8$-26-6+&(.$6)$-&)&8.+$'&"-.< >+3?%2#B#0#<C#DBEE;F $ 8/96:&;)(#);</)6/96(5/6";:6)9:6)43=4>)<:?6&):6)4)<:?6)";) 6::@);/@$/6";?6/7)8:)#:;)6/96//A/7

16

This new range of pergola pots are being launched for their classic flavours and stunning appearance, which are hand made in Devon.

NEW

Individual Passion Fruit of Forest Blackcurrants, redcurrants, raspberries & strawberries in a delicious fruits puree.

Topped with passion fruit bavarois.

Pack Size: 1 x 12 (Single Flavour) Storage Instructions: From defrost, up to 4 days in the fridge/chiller. T&S

Individual Chocolate & Black Forest

Individual Lemon Syllabub Souffle

Individual Strawberry Champagne Trifle

Rich chocolate sponge, black cherry compote, real Belgian chocolate mousse & fresh Devon cream with a hint of kirsch.

A fine combination of fresh Devon cream, lemon juice zest with Italian meringue and a Limoncello centre.

Sliced strawberries, strawberry puree and champagne topped with vanilla custard and Devon cream.

17

Individual Stuffed Baked Apple Pudding E$'1..($&%%+.$'("##.0$1,(2$'"+(&3&'9$-"))&3('9$-,0.)9$ -,33&863$&30$:)613$'";&)$'+61$:&7.0$1,(2$'&(,3$ 5&3,++&$'%63;.<$$$$

Individual Chocolate, Crushed Raspberry & Clotted Cream Pudding ]6":+.$-26-6+&(.$'%63;.$:+.30.0$1,(2$-+6(^ (.0$-).&8$(6%%.0$1,(2$-)"'2.0$)&'%:.)),.'$&30$ L.+;,&3$-26-6+&(.$()"#4.$'&"-.< =,8%+.$h$2&308&0.$h$)"'(,-$h$;).&($ L),(,'2$%"00,3;'$1,(2$&$860.)3$(1,'($

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Sticky Toffee Pudding with Butterscotch Sauce A toffee muffin pudding packed with chopped dates & sultanas, laced with black treacle & covered with smooth butterscotch sauce.

Pack Size: 12 x 195g

Treacle Syrup Pudding with Custard

Lemon Pudding with Lemon Sauce

A muffin sponge pudding topped with golden syrup and dairy custard.

A muffin sponge pudding flavoured with a lemon zest, topped with a lemon sauce.

Pack Size: 12 x 195g

Jam Sponge with Custard A muffin sponge pudding topped with sweet fruit jam and creamy dairy custard.

Pack Size: 12 x 195g

Pack Size: 12 x 195g

Dark Chocolate Pudding with Belgian Chocolate Sauce A moist chocolate sponge topped with a rich Belgian chocolate sauce.

Pack Size: 12 x 195g

NEW

Chocolate Fudge Brownie Traycake This seriously fabulous chewy chocolate fudge brownie is totally smothered in rich chocolate fudge.

Carrot Traycake Packed full of grated carrots, pineapple and coconut, piled high with cream cheese frosting and a good handful of chopped walnuts.

Pack Size : 1x18pp.

Pack Size : 1x18pp.

Defrost prior to serving under refrigeration for 3-4 hours.

Ginger & Lemon Buttercream Traycake

Toffee, Date & Pecan with Flapjack Traycake

A rich dark ginger cake made with stem ginger, smothered in lemon butter cream, topped with crumbled ginger nut biscuits.

A moist sticky toffee cake made with chewy dates topped with crunchy golden syrup flapjack all baked to perfection with a good handful of chopped pecan nuts for a really rustic treat.

Pack Size : 1x18pp.

Pack Size : 1x18pp.

20

Almond Tarta with DAIM is a trademark owned and licensed by Kraft Foods.

‘Almondy Daim® combines an irresistible almond biscuit base and golden butter cream with crunchy almond caramel deliciously covered in smooth milk chocolate. An irresistible slice of Sweden...’

Pack size: 1 x 12pp.

Storage Instructions: From defrost, up to 7days in the fridge/chiller.

T&S

*Gluten Free

Almond Tarta with SNICKERS® is a registered trademark of Masterfoods used under licence by Almondy AB.

‘Almondy Snickers® combines an irresistible almond biscuit base and butter nougat cream with caramel and roasted peanuts, all deliciously smothered with milk chocolate. An irresistible slice of Sweden...’

Pack size: 1 x 12pp.

Storage Instructions: From defrost, up to 7 days in the fridge/chiller.

NEW

T&S

*Gluten Free

21

Raspberry & Blackcurrant Frangipan

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Blackberry & Blackcurrant Frangipan

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Pear Chocolate & Almond Tart E$-),'%$%&'()*$-&'.$1,(2$0&)7$L.+;,&3$-26-6+&(.$ &30$'1..($%.&)'9$(6%%.0$1,(2$&$86,'($&+8630$ '%63;.9$;+&@.0$&30$0"'(.0<$=.)5.$1,(2$-+6((.0$ -).&89$-).8.$#)&,-2.$6)$-"'(&)0< IN$C$NF%%J

22

Stracciatella Kirsch Torte The perfect indulgence. Layers of chocolate sponge, covered with chocolate pieces, suspended in a vanilla flavoured cream, on a short-crust pastry base.

Decorated with a rich fruit cherry mousse, and hand finished with chocolate sprinkles.

Pack Size: 1 x 1.4kg Storage Instructions: From defrost, up to 24 hours in the fridge/chiller.

T&S

NEW

23

Tarte Au Citron Sweet short-crust butter pastry made using a traditional French recipe, filled with a tangy lemon egg custard and dusted with icing sugar.

Pack Size: 1x14pp.

Belgian Chocolate Tarte Belgian Chocolate tarte, made with fresh dairy cream, baked in a full butter pastry case.

Bread & Butter Pudding Traditional dessert hand made from a bloomer loaf with fresh milk, eggs, sugar and vanilla.

Pack Size: 1x14pp.

Preparation instructions: Remove from all packaging before defrosting. Defrost in a refrigerator at 5ยบC for 6-8 hours. Once defrosted, keep refrigerated. Use within 24 hours after defrosting. DO NOT REFREEZE.

24

Pack Size: 1x14pp.

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Lady Lodge House, Orton Waterville, Peterborough, PE2 5HZ, Tel : 01733 239445 www.kingbros.co.uk Front Cover Image: Individual Passion Fruit of Forest Back Cover Images: Wings & Ribs Combi Pack Cod, Spinach & Mendip Hills Cheddar Fishcake Luxury Fish Pie Piri Piri Half Chicken Multigrain Croissant Almond Tarta with Snickers