HERCUL TRADING MANAGEMENT CATERING 4 – 8 DECEMBER 2017 MONDAY LUNI
TUESDAY MARTI
WEDNESDAY MIERCURI
THURSDAY JOI
FRIDAY VINERI
SOUP SUPA
EZOGHELIN SOUP SUPA EZOGHELIN CHICKEN SOUP WITH GARLIC SUPA DE PUI CU USTUROI
MEATBALLS SOUP CIORBA DE PERISOARE VEGETABLE SOUP SUPA CREMA DE LEGUME
TOMATO SOUP WITH QUINOA SUPA DE ROSII CU QUINOA BEEF SOUP CIORBA DE VACUTA
BORSH SOUP CIORBA BORS
CABBAGE SOUP CIORBA DE VARZA
CHICKEN SOUP WITH NOODLES SUPA DE PUI CU TAITEI
DUMPLING SOUP SUPA DE GALUSTE
MAIN COURSE FELUL DOI
BEEF WITH TOMATO SAUCE VITA CU SOS DE ROSII CHICKEN LEGS GRILL PULPE DE PUI LA GRATAR
BAKED SOMON SOMON LA CUPTOR BEEF MEATBALLS CHIFTELE DE VITA
CHICKEN SOTE PUI SOTE BEEF SOTE VITA SOTE
CHICKEN MEAT CARNE DE PUI
CHICKEN MEATBALLS CHIFTELE DE PUI
BEEF MEAT CARNE DE VITA
BAKED BEEF VITA LA CUPTOR
CAULIFLOWER WITH CARROTS AND PESTO SAUCE CONOPIDA CU MORCOVI SI SOS PESTO
MASHED POTATOES PIURE DE CARTOFI
PEAS WITH SAUCE MAZARE CU SOS
BROCOLI SOTE BROCOLI SOTE
PASTA WITH TOMATO SAUCE PASTE CU SOS DE ROSII
RICE OREZ
BAKED MUSHROOMS WITH GARLIC AND PARSLEY CIUPERCI LA CUPTOR CU USTUROI SI PATRUNJEL
CABBAGE SOTE VARZA SOTE
RICE WITH VEGETABLES OREZ CU LEGUME
GREEN AND YELLOW BEANS WITH GARLIC AMESTEC PASTAI CU USTUROI
SALAD SALATA
SALAD BUFET SALATA BUFET
SALAD BUFET SALATA BUFET
SALAD BUFET SALATA BUFET
SALAD BUFET SALATA BUFET
SALAD BUFET SALATA BUFET
FRUIT FRUCTE
FRUIT FRUCTE
FRUIT FRUCTE
FRUIT FRUCTE
FRUIT FRUCTE
FRUIT FRUCTE
SIDE DISH/VEGETARIAN GARNITURA / VEGETARIAN
• •
The daily vegetarian option is shown in green A snack is served to Early Years and Primary School