HERCUL TRADING MANAGEMENT CATERING 12 – 16 MARCH 2018
LUNI MONDAY
MARTI TUESDAY
MIERCURI WEDNESDAY
JOI THURSDAY
VINERI FRIDAY
OU FIERT, MASLINE, MORCOVI, ARDEI KAPIA, UNT, PAINE BOILED EGG, OLIVES, CARROTS, RED PEPPER, BUTTER, BREAD
MOZZARELLA, ROSII, MASLINE, UNT, PAINE MOZZARELLA, TOMATOES, OLIVES, BUTTER, BREAD
OMLETA, MASLINE, CASTRAVETI OMELETTE, OLIVES, CUCUMBERS
OREZ CU LAPTE RICE WITH MILK
IAURT, SEMINTE/UNT, MIERE, PAINE YOGURT,SEEDS/ BUTTER, HONEY, BREAD
SUPA / CIORBA SOUP
BORSCH SOUP BORS DE LEGUME
BEEF SOUP CIORBA DE VACUTA
TOMATO SOUP WITH QUINOA SUPA DE ROSII CU QUINOA
CHICKEN SOUP WITH DUMPLINGS SUPA DE PUI CU GALUSTE
MEATBALL SOUP CIORBA DE PERISOARE
FELUL DOI MAIN COURSE
GRILLED CHICKEN PUI LA GRATAR
BAKED COD FILLET COD LA CUPTOR
CHICKEN MEAT CARNE DE PUI
BAKED BEEF MEATBALLS CHIFTELE DE VITA LA CUPTOR
CHICKEN STEW TOCANITA DE PUI
PENNE WITH TOMATO SAUCE PENNE CU SOS DE ROSII
MASHED POTATOES PIURE DE CARTOFI
RICE WITH VEGETABLES OREZ CU LEGUME
TAGLIATELLE CARBONARA TAGLIATELLE CARBONARA
RICE WITH OLIVES OREZ CU MASLINE
SALATA SALAD
SALATA BUFET SALAD BUFET
SALATA BUFET SALAD BUFET
SALATA BUFET SALAD BUFET
SALATA BUFET SALAD BUFET
SALATA BUFET SALAD BUFET
FRUCTE FRUIT
FRUCTE FRUIT
FRUCTE FRUIT
FRUCTE FRUIT
FRUCTE FRUIT
FRUCTE FRUIT
GUSTARE SNACK
GARNITURA / VEGETARIAN SIDE DISH/VEGETARIAN
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