Nursery 26 30 march 2018

Page 1

HERCUL TRADING MANAGEMENT CATERING 26 - 30 MARCH 2018 LUNI MONDAY

MARTI TUESDAY

MIERCURI WEDNESDAY

JOI THURSDAY

VINERI FRIDAY

OU FIERT, MASLINE, MORCOVI, ARDEI KAPIA, UNT, PAINE BOILED EGG, OLIVES, CARROTS, RED PEPPER, BUTTER, BREAD

TELEMEA, ROSII, MASLINE, UNT, PAINE CHEESE, TOMATOES, OLIVES, BUTTER, BREAD

OMLETA, MASLINE, CASTRAVETI OMELETTE, OLIVES, CUCUMBERS

OREZ CU LAPTE RICE WITH MILK

IAURT, SEMINTE/UNT, MIERE, PAINE YOGURT,SEEDS/ BUTTER, HONEY, BREAD

SUPA / CIORBA SOUP

CIORBA DE VACUTA BEEF SOUP

CHICKEN SOUP WITH DUMPLINGS SUPA DE PUI CU GALUSTE

MEATBALL SOUP CIORBA DE PERISOARE

CHICKEN SOUP WITH NOODLES CIORBA DE PUI CU TAITEI

EZOGHELIN SOUP SUPA EZOGHELIN

FELUL DOI MAIN COURSE

PUI LA GRATAR GRILLED CHICKEN

BAKED SALMON FILLET SOMON FILE LA CUPTOR

BEEF WITH VEGETABLES VITA CU LEGUME

CHICKEN STEW TOCANITA DE PUI

CHICKEN MEAT CARNE DE PUI

PASTA CARBONARA PASTE CARBONARA

RICE WITH VEGETABLES OREZ CU LEGUME

MASHED POTATOES PIURE DE CARTOFI

SPAGHETTI NEAPOLITAN SPAGHETE NAPOLITANE

RICE WITH MUSHROOMS OREZ CU CIUPERCI

SALATA SALAD

SALATA BUFET SALAD BUFET

SALATA BUFET SALAD BUFET

SALATA BUFET SALAD BUFET

SALATA BUFET SALAD BUFET

SALATA BUFET SALAD BUFET

FRUCTE FRUIT

FRUCTE FRUIT

FRUCTE FRUIT

FRUCTE FRUIT

FRUCTE FRUIT

FRUCTE FRUIT

GUSTARE SNACK

GARNITURA / VEGETARIAN SIDE DISH/VEGETARIAN

 

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