Yankee Shopper

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February 3, 2011

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Guide to the Inside Crossword......................... Page 11 Business & Services ........... Page 6 Classiﬁeds ........................... Page 7

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Real Estate ........................ Page 11 Auto ..................................... Page 9 Help Wanted..................... Page 12

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editorial email yankee@hersamacornma.com

advertising email art@hersamacornma.com

Editorial Deadline: 20th at noon the month before publication.

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Classiﬁed Deadline: February 21, 2011

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Digital Home Advantage plan requires 24-month agreement and credit qualification. Cancellation fee of $17.50/month remaining applies if service is terminated before end of agreement. Programming credits apply during first 12 months. $10/mo HD add-on fee waived for life of current account; requires 24-month agreement, continuous enrollment in AutoPay with Paperless Billing. Showtime offer ($39 value) requires AutoPay with Paperless Billing; after 3 months then-current price applies unless you downgrade. DISH Platinum offer requires qualifying HD programming, AutoPay with Paperless Billing; after 3 months you must choose to continue subscription. Free Standard Professional Installation only. All equipment is leased and must be returned to DISH Network upon cancellation or unreturned equipment fees apply. Limit 6 leased tuners per account; upfront and monthly fees may apply based on type and number of receivers. HD programming requires HD television. Prices, packages and programming subject to change without notice. Offer available for new and qualified former customers, and subject to terms of applicable Promotional and Residential Customer agreements. Additional restrictions may apply. Offer ends 5/17/11. SHOWTIME and related marks are registered trademarks of Showtime Networks Inc., a CBS Company.

Display Deadline: February 21, 2011

Manager’s Memo

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800.234.1432 Fax 802.447.3270 Classiﬁed 800.234.1432 editorial email yankee@hersamacornma.com advertising email art@hersamacornma.com ■

Renee Tassone, General Manager Linda Devlin, Circulation Manager Carrie Devlin, Advertising Sales Linday Perry, Advertising Sales Sarah Masiero, Advertising Sales Melissa Miller, Art Director Jen Hathaway, Artist Chris Sobolowski, Artist ■

Editorial Deadline*: 20th of month prior Classiﬁed Deadline*: 20th of month prior Display Deadline*: 20th of month prior *Deadlines will change due to Holidays. See special deadline notices published before major holidays. ■

Submission Guidelines: Those wishing to submit event listings or editorial content may email yankee@hersamacornma.com. ■

Notice: The Yankee Shopper will not knowingly accept or publish advertising which is fraudulent or misleading in nature. The publisher reserves the sole right to edit, revise, or reject any and all advertising, with or without cause being assigned, which in the publisher’s judgement is contrary to the interests of this publication. The opinions expressed in this publication are not necessarily those of the publisher. ©2010, Hersam Acorn Newspapers. All contents of the Yankee Shopper are copyrighted, and any reproduction without permission is prohibited.

Last month I wrote that 22 inches of snow makes me cranky, well do you know what 46 inches of snow does to me? It makes me absolutely crazy. I cannot wait for January to be over with but I see no end in sight to this weather. We are either dealing with the frigid cold or the snow; there has been no in-between. I was so happy the other day when I saw the temperature was in the double digits...that was until I saw the minus sign in front of the numbers. Once it got up to minus 4, my husband and I grabbed our beach chairs, beer and sat out on our deck in the sunshine. We both felt the need for vitamin D. Our daughters thought we were crazy, so they took pictures and, of course, plastered them all over Renee Tassone, General Manager Facebook. Everyone thought we were nuts! The other thing I mentioned in my article last month was one of my New Year’s resolutions was to lose weight. I have done two interesting things this month to help myself along. I will share one with you this month and then I will share the other with you in our next issue. The first thing I did was to see a Holistic nutritional doctor. Not sure if you have ever experienced this but it was quite interesting and eye opening. Since I was diagnosed with Celiac Disease in June I have been totally gluten-free, but I still had some symptoms that would not go away. I would feel good for two or three days and then ill again. I kept thinking I was getting contaminated somewhere, but I had my blood work done every 3 months and my Celiac numbers had finally returned normal. When I was diagnosed in June my number was 128, normal is 4 or below. The last time I had blood work done in December my number had dropped to 5, so I knew I was on the right track but just felt there was something else going on. Since I had every test done under the sun I figured it had to be food related. Something other than gluten was affecting the way I felt. So, I went for the initial holistic testing which lasted almost three hours. First she tested all types of food and come to find out the only thing my body likes is protein. I have an issue with dairy, soy, starches, etc. - the list goes on. The second thing she did was a body scan. I figured she was going to hook me up to this big machine, but all of the testing was done by the doctor pressing against my arm and me pressing back. She could determine everything just on my strength. As she pressed each body part and organ she pressed against my arm. My arm went completely weak when she touched my thyroid and my liver. Which indicates that these are both stressed and not working properly. My mother has had thyroid disease for 45 years but mine has always showed up normal in my blood work. The third part of the visit was testing to see what supplements your body needs. She placed all of the different supplements on my chest to see how the strength in my arm was, if it went weak then it meant my body did not want that specific supplement. Then she puts multiple bottles of supplements on my chest to see what ones would work nicely together with me and which ones wouldn’t. Funny, my body rejected vitamin D, the very thing I crave the most. To determine how many pills I should take a day she would place the pills in the palm of my hand one by one. She would continue to add another pill until my arm went weak. Then she would take the last one out of my hand and my arm would be strong again, and that would be the magical number of pills to take a day. I am sure you are wondering how this has been working. Well I have drastically changed my diet, which I will talk about how I was able to do Takeout • Restaurant • Lounge it in my next month’s memo. I have lost seven pounds in the last 3 weeks. The most that I have lost in a long time, because one of my symptoms with Celiac was that I was gaining weight at rapid speed. Once I went gluten-free my weight held steady. I hadn’t gained or lost anything since MEGABUCKS I have been on the gluten free diet. So far, I am pleased and I will conTHE BIG GAME tinue to work hard because I want to be successful with my New Year’s MASS MILLIONS THE NUMBERS GAME resolution! I hope you are all doing well with yours. FOOD SERVICE This month check out our Meet the Merchants section. It gives our Mon-Thu 11-11 advertisers a chance to describe what they do. Please remember to tell Fri & Sat ‘til Midnight them you saw their ad in the Yankee Shopper and Berkshire Penny Sun - ‘til 10 Saver. LOUNGE Mon-Thu 11-11 As always we encourage your feedback. Feel free to send Fri & Sat ‘til Midnight us your press releases to yankee@hersamacornma.com or Sun - 11:30 ‘til 10 berkshire@hersamacornma. Entire Menu Available for Takeout com. Check us out online at Every Dish is Cooked to Order! www.ishopberkshires.com. GEORGE BAUMANN

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413-499-4711

Martin Hersam, Chief Operating Ofﬁcer Thomas B. Nash, Publisher

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101-103 Wahconah Street Pittsﬁeld, MA

TRUCKING

106 Curran Road Cheshire, MA 413-684-1345 Yankee Shopper

-Renee Tassone, General Manager

February 3, 2011

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World-Class Event Takes Place in Vermont’s Snowy Green Mountains PITTSFIELD, VT - The 5th Annual Pittsfield Snowshoe Marathon, the East’s most challenging snowshoe event (a full marathon, 26.20 miles through 7,200 feet of elevation change), begins at 8 a.m. on March 5 at Amee Farm on Route 100 in Pittsfield, Vermont. This race is for, as Race Director Andy Weinberg puts it, “normal” people who may be able to finish the marathon in the allotted 10 hours. Then there’s a 100-mile snowshoe race that begins at 4 p.m. on March 4. This is the second year of this particular trial by snow. Weinberg says that in 2010 eight racers entered and three finished this toughie, with a best time of 30 hours. Last year there were 150 who signed up for the marathon and a half marathon that will be also take place on the 5th. The best time for the full marathon last year was 4 1/2 hours and for the half just under 2 hours. There are registration fees for all events. Early registrants get a price break. The weekend includes a post-race pasta feed, awards ceremony and video presentation. The snowshoe weekend is one of a full calendar of ultra running, competitive cycling, adventure racing, mountain biking, and other races under the auspices of Peak Races (www.peakraces.com). For information please contact Race Director Andy Weinberg at andy@peak.com. For sophisticated overnight accommodations at the 12-room “green” Amee Farm Lodge please contact www.ameefarm.com. There are also bunk-style accommodations available at $25 a pillow but they are limited to first come first serve. Amee Farm neighbors Pittsfield’s 300-acre Riverside Farm that is a premier New England country wedding destination. Both are located less than 10 miles from Killington Ski Resort.

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MIKE GOLIN AUTOMOTIVE

SUBARU SPECIALIST

• EXHAUST WORK • OIL CHANGES & FLUID SERVICES • TUNE-UPS • BRAKES • SHOCKS • CLUTCHES EARLY BIRD DROP OFF AVAILABLE � �

499-7283

1500 East St. • Pittsfield

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Across from Junction Rd. Bridge

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PAYMENT INFORMATION

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February 3, 2011

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