Mother's Day programme - Radisson Blu Resort, St.Julians

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M OT H E R ’ S DAY P RO G R A M 2 0 1 6 R A D I S S O N B L U R E S O RT, M A LTA S T. J U L I A N ’ S

Radisson Blu Resort, Malta St Julian’s T (+356) 21 374 894 E fb.stjulians@islandhotels.com Visit us on: www.radissonblu.com/stjuliansresort-malta


WE THINK ALL MOTHERS ARE SUPERHEROES AND YOURS DESERVES TO BE SPOILT BECAUSE...

Contact info fb.stjulians@islandhotels.com 21374894


LE BISTRO AT RADISSON BLU RESORT, ST JULIAN’S OUR TALENTED CHEFS AT LE BISTRO WILL BE PREPARING A NUMBER OF SPECIALITIES FOR MOTHERS DAY. OUR ALL NEW A LA CARTE MENU WILL ALSO BE AVAILABLE FOR THOSE WHO PREFER OUR VARIED DINING OPTION.

OPENING HOURS 12.00hrs – 22.30hrs RECOMMENDED ATTIRE Smart Casual PARKING Complimentary (on first come first served basis)

MOTHER’S DAY SUNDAY 8TH MAY 2016

LE BISTRO


KONTIKI RESTAURANT BRING THE FAMILY OVER FOR A TRADITIONAL SUNDAY LUNCH THAT OUR TALENTED CHEFS WILL BE COOKING UP WITH THE FRESHEST SPRING INGREDIENTS FOR A GREAT FAMILY CELEBRATION…

OPENING HOURS 13:00hrs – 15:00hrs ENTERTAINMENT Manfred Tanti - Singer and Pianist PRICE Adults – € 42.00 Teenagers (13yrs – 17yrs) - €26.50 Children (6 – 12yrs) - €10.00 Children (0 – 5yrs) Free of charge DRINKS Free flowing soft drinks and local water is included in the package. Other beverages available from the beverage list, charge applies. Recommended Attire: Smart casual PARKING Complimentary (on first come first served basis) FOR THE KIDS A stall with kids’ treats and special entertainment will also be available

MOTHER’S DAY BUFFET SUNDAY 8TH MAY 2016

KON TIKI


MENU

ANTIPASTI An array of mezes, antipasti, tapas, terrine and seasonal salad served with chilled sauces and oils FROM THE SOUP KETTLE Corn fed chicken and barley minestrone with cheddar croutons Sweet pea and celeriac cream with melted parmesan focaccia BAKERS CORNER A selection of fresh bread from our bakery LIVE PASTA STATION Smoked lamb cannelloni with gruyere cream, fresh spinach and chunky tomatoes Linguine with fresh tuna, black olives and sundried tomato pesto Pumpkin risotto with hand- picked mushrooms, spring onions and wild asparagus CARVERY Slow cooked prime rib of beef with Himalayan salt and red peppercorn gravy, Yorkshire pudding Capon in pastry with Tuscan salami and chestnut stuffing, juniper berry jus lie HOT SECTION Grilled baby swordfish, roasted bell peppers with lime and mint emulsion Pork minute mignon, chilli baby shallots, port wine essence Fusion marinated veal ribs Parsnips, ricotta and pak choi tart tatin Toasted pine nuts and sesame wid rice VEGETABLES AND POTATOES Maltese style potatoes Nutty new potatoes Bouqatiere of market vegetables LIVE TORTILLA WRAP CORNER Chicken, sweet corn and pepper taco wrap Spicy pork, red onion and cheddar wrap

MOTHER’S DAY BUFFET SUNDAY 8TH MAY 2016

KON TIKI


LIVE SHAWARMA STATION Sandwiched lamb shawarma in pitta bread, tzatziki, sweet chilli, hummus, cucumber, onions, tomatoes, shredded cos lettuce INTERNATIONAL CHEESE BOARD Selection of local and imported cheeses served with a range of crackers, dried fruits and nuts IT’S NOT OVER YET… A selection of pastries, cakes and flans served with creams, sauces and coulis Seasonal Fresh Fruit

KIDS’ STALL Crispy chicken fingers Grilled sausages Penne with tomato creamy sauce French fries Chocolate popcorn Assorted marshmallows Vanilla & chocolate muffins

We treat food allergies seriously. Every effort is made to instruct our staff regarding the potential severity of food allergies. Therefore please inform your server which food cannot be consumed if you have any food allergies

MOTHER’S DAY BUFFET SUNDAY 8TH MAY 2016

KON TIKI


THE BRIDGE INDULGE IN A QUICK SNACK, COCKTAIL OR OUR EXCLUSIVE RANGE OF WINES AND WHISKEYS FROM ACROSS THE WORLD WHILST ENJOYING THE VIEW OF THE MEDITERRANEAN SEA. THE BRIDGE IS PERFECT FOR AN APERITIF, AFTERNOON TEA, A NIGHTCAP OR AN ENTERTAINING EVENING OF LOCAL LIVE ENTERTAINMENT. SPOILING YOURSELF TO OUR FRESH HOMEMADE PASTRIES IS A MUST!

MOTHER’S DAY SUNDAY 8TH MAY 2016

THE BRIDGE


TERMS AND CONDITIONS

Cancellations must be notified at least 24 hours before. We cater for all your needs to make it an unforgettable experience! Should you require any other information or assistance, please feel free to contact us at the Food & Drink Department. It would be our pleasure to make the necessary arrangements to host you and your guests within our outlets at the Radisson Blu Resort, Malta St. Julian’s. In order to avoid any disappointments, kindly contact us at your earliest convenience on (+356) 2375 1111 Looking forward to hearing from you soon.

Happy Mother’s Day! The Food and Drink Team Radisson Blu Resort, Malta St Julian’s Tel: (+356) 21 374 894 Email: fb.stjulians@islandhotels.com Visit us on: www.radisson.com/stjuliansresort-malta


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