WEDDING PACKAGES
Seated Wedding Menus Menu selector hereunder includes a 3 – course meal with any of the below starter and dessert options, combined with one main course dish. The price of menu relates according to the choice of the main course:
Starter Options
(Kindly select one of the below)
Forest mushroom risotto, baked garlic, garden fresh herbs, Parmesan shavings and mascarpone ice-cream (V)
Mozzarella pangrattata, slow cooked peppers, radicchio salad, Roasted pine nuts, sweet chilli dressing (V)
Baked spinach and ricotta ricciole, San Marziano tomato ragout and curled parsley
Goat cheese and walnut ravioletti, aubergine caviar, caramelised courgettes and chive cream
Main Course Options (Kindly select one of the below)
Forest mushroom chicken thigh, mini chestnut and chicken pie, star anise pumpkin. Wilted greens, fondant potato and juniper berry jus lie
Seared Mediterranean sea bream, black olive dauphinoise, Braised fennel, caper and aged balsamic reduction
Oriental spiced duck breast, bubble and squeak, Caramelised baby carrots, and wild thyme essence
Slow cooked beef, corn fed chicken and chestnut tart Wilted spinach, crushed garlic duchesses, rosemary essence
Slow cooked beef, French beans in pancetta Horseradish crushed potatoes, puy lentils jus lie
Indian vegetable spring roll, stir fried vegetables Cinnamon infused basmati rice, sesame oil emulsion (V)
Baked ricotta and pine nut homemade pancake, Butter baby spinach, toasted balsamic and roasted cherry tomato (V)
Chickpea, parmesan and root vegetables stuffed courgette Golden raisin risotto cake, chunky tomato jam, braised baby turnips (V)
Dessert Options
(Kindly select one of the below)
Pistachio and raisin bavarois set on devils chocolate cake Vanilla bean jelly and orange champagne zabaglione
Mango cake, dark chocolate and almond paste Served with pear ice-cream
Light citrus cake topped with orange chilboust, lemon jacone with key lime cream Mandarin sorbet, grapefruit jelly and lime syrup
White and dark chocolate delight, milk chocolate and caramel parfait
Prices (displayed per person and inclusive of 18% VAT) The below prices are based on the main course option being combined with any one starter and one dessert and for dinners of 50 or more people. Menu with chicken as a main course €47.00 per person Menu with fish as a main course €49.00 per person Menu with duck as a main course €56.00 per person Menu with beef & chicken as a main course €56.00 per person Menu with beef as a main course €59.00 per person
Upgrade your menu to a four course Should you wish to opt for a 4-course menu, an additional intermediate course can be included to the 3-course menu at a supplement fee of â‚Ź6.00 per person.
Spicy asparagus, grilled aubergines and cardamom crushed pumpkin, red cherry essence
Beetroot carpaccio, orange scented fennel, petit rucola, aged balsamic reduction and orange jelly
Pressed beef, beef tartar, fried French onions, pickled beetroot Orange brush and salted capers
Lampuki and dentici tartar, caramelized capers Spinach salad, spring onion, slow cooked tomatoes, herb oil
BBQ Menu Options Antipasto Station
Parma ham and roasted olives Smoked tuna with herb and chili Fennel, orange and almond salad Greek salad Caprese salad Tabouleh Rucola with parmesan Grilled vegetables Beetroot with sesame seeds
Chilled Soup
Traditional chilled gazpacho
From the Grill
Fresh seabass fillets with blood orange and mint relish Beef skewer and spicy sausage with fig chutney Spanish style chicken thighs
Accompaniments
Mushroom, walnuts and spinach strudel Aubergine, zucchini and black olive stew Jacket potatoes with mushrooms and goat cheese topping
Desserts
A selection of pastries, cakes and flans, served with creams, sauces and coulis
â‚Ź45.00 per person
Upgrade your menu with our live cooking stations Antipasto Station
Spaghetti al mare with black mussels, calamari, garlic oil and fresh herbs €3.75 per person Veal bon bons in spicy tomato jam €3.75 per person
Carvery Station
Slow cooked pork leg with Dijon mustard rub and balsamic jus lie €3.75 per person
From the Grill
Lamb chops with spring onions and guiness marinade €2.75 per person
Full Buffet Menu A Antipasto Station
An array of antipasti, natural and composed salads, Complimented with a selection of herb infused oils and sauces
Pasta Stall
Traditional baked lasagna with beef ragout and chunky tomatoes
Hot Counter
Grilled pork mignons with stewed apples and cider cream Herb crusted salmon, baked fennel and mint emulsion Grilled peppers, pesto and mozzarella tart
Accompaniments
Lemon new parsley potatoes Bouqetiere of vegetables Broccoli amandin
Desserts
A selection of pastries, cakes and flans, served with creams, sauces and coulis
â‚Ź41.00 per person
Full Buffet Menu B Antipasto Station
An array of antipasti, natural and composed salads, Complimented with a selection of herb infused oils and sauces
Pasta Stall
Traditional baked lasagna with beef ragout and chunky tomatoes
Hot Counter
Dentici fillets al cartoccio with fresh basil and Roma tomatoes Grilled beef mignons with baby onions and port wine jus lie Forest mushroom chicken thigh, star anise, pumpkin and juniper berry jus
Accompaniments
Lemon new parsley potatoes Bouqetiere of vegetables Broccoli amandin
Desserts
A selection of pastries, cakes and flans, served with creams, sauces and coulis
â‚Ź46.00 per person
Children’s Menu Chicken goujons & fries Or Fish fingers & fries Or Pasta with ham & cheese in creamy white sauce Or Pasta in tomato sauce & cheese Or Grilled chicken strips & vegetables (Healthy option) And Vanilla and chocolate ice cream Or fresh fruit salad (Healthy option) And Soft drink
â‚Ź15.00 per child
For the Die Hards Burgers and Hot Dogs Pass Around Mini beef burgers Mini hot dogs French fries coupes €3.50 per person
Pizza Al Taglio Assorted Margherita Al funghi Al salsiccia
€3.75 per person
Assorted Pastizzi Cheese and pea cakes €1.00 per person
Wine Packages Local Wine Selection - 1/2 bottle of wine, 1/2 bottle of water and coffee per person €9.00 per person Marsovin - La Valette, Red Varietal A medium-bodied blend of noble grape varieties with a spicy aroma and a pleasant fruity palate. It is a delight on its own as well as the ideal accompaniment to traditional Maltese dishes such as rabbit and beef stews. Marsovin - La Valette, White Varietal La Valette Blanc is a fruity wine with intense aromas of melons, peaches, apples and some floral notes. It is slightly off dry with a fresh acidity and a persistent finish. La Valette Blanc, is ideal as an aperitif or as an accompaniment to antipasti, seafood, salads and light pasta dishes. €10.00 per person Delicata - Carissimi, Red Carissimi This is Delicata’s classic, lighter styled mono-varietal red wine with an elegant, robust palate filled out entirely with the noble grape variety Cabernet Sauvignon. This is a firm, fruity red with ample flavours of cassis and red berries. Delicata - Donato, White Chardonnay This is Delicata’s classic, lighter styled mono-varietal white wine with a crisp, flavorsome, fruity palate filled out entirely with the noble Chardonnay grape in a creamy, attractive style true to the typical hallmark of the variety.
€10.75 per person - To choose from the below: Marsovin - La Torre, Red Cabernet Sauvignon Style: Dry, medium to full bodied Tasting Note: Very smooth on the palate with concentrated, complex aromas of forest berries and smoky flavours combined with velvety ripe tannins and a pleasantly long finish. Food matching: Barbecues, grilled or roast meat dishes and cheese platters Marsovin - La Torre, Red Merlot Style: Dry, medium bodied. Tasting Note: Easy drinking, fruit driven wine with aromas of plums, raspberries and mulberries combined with soft tannins and a pleasant finish. Food matching: Charcuterie, pork dishes and roast meats. Marsovin - La Torre, Red Gellewza, Shiraz A medium-bodied fruity red wine with abundant aromas of soft, ripe fruit. The Gellewza softens the spiciness of the Shiraz revealing ripe levels of rounded tannins and forward fruitiness making this wine easy-drinking with a typical earthy, mineral hint. Marsovin - La Torre, White Chardonnay Style: Dry, medium to full bodied. Tasting Note: Smooth and refreshing with ripe citrus flavours of limes and fruity-floral aromas of green apples Food matching: Salads, fish, poultry, veal and pork Marsovin - La Torre, White Trebbiano Style: Off dry, medium bodied Tasting Note: Highly fruit driven with sweet tropical fruit flavours of papaya, mango and passion fruit complemented by some floral and herbal notes of mint. Food matching: Complemented well as an aperitif and with antipasti, salads, pizza, pasta and white meat dishes. Marsovin - La Torre, White Sauvignon Blanc-Chenin Blanc Off dry, medium bodied. Refreshing with intense ripe fruit flavours of pears and tropical notes of bananas and mango. Combined well as an aperitif or with antipasti, salads and shellfish Marsovin- La Torre, White Girgentina A truly refreshing and fruity Maltese wine with delicate aromas of lemons, melons and a slight mineral hint. It is an easy-drinking wine with crisp acidity and a warm finish. Ideal as an aperitif or as an accompaniment to antipasti, all kinds of seafood, salads and pasta dishes. Delicata - Piazza Regina Range, Red Merlot and Sangiovese A soft, mellow red wine made. This year’s cuvee is an easy drinking, medium bodied red made from hand picked Syrah, Merlot and Sangiovese grapes. Delicata- Piazza Regina Range, White Chardonnay, Girgentina, and Vermentino An easy drinking, fruity white wine. This year’s cuvee is a refreshing white blend made from hand-picked Chardonnay, Girgentina, and Vermentino grapes, each one adding its own particular characteristics to the style and flavour of the wine. Delicata- Piazza Regina Range, Rose Gellewza and Syrah This off-dry rosé offers refreshing acidity and ripe, red berry fruit flavours. This unique rosé is made from quality red grape varieties Gellewza and Syrah grown in the Maltese Islands.
€11.00 per person - To choose from the below: Marsovin - Caravaggio, Red Cabernet Sauvignon A dry, full-bodied, robust red wine with a deep ruby colour, aromas and flavours of a black fruit character of blackcurrants and blueberries rounded with high levels of tannin. Marsovin - Caravaggio, Red Shiraz medium bodied, dry red wine expressive of terroir characteristics of a black fruit character of blackberry with a complex black peppery and mineral bouquet rounded with soft, ripe tannins. Marsovin - Caravaggio, Red Merlot A medium bodied, dry red wine with a purple, ruby colour with a red soft fruit character of plums and raspberries, combined with ripe soft velvety tannins. Marsovin - Caravaggio, Red Cabernet Franc A medium bodied red wine of moderate intensity. On the nose it shows typical Cabernet Franc varietal characteristics of green and white peppers and spices. Soft black fruit characteristics and mature tannins leave a savoury medium finish. Serve at 16-18˚C with simple herb-grilled meat dishes. Marsovin - Caravaggio, White Chardonnay This dry, medium to full-bodied white wine is refreshingly smooth on the palate with citrus flavours of ripe lemons and delicate fruity-floral aromas of apples and honeysuckle. Marsovin - Caravaggio, White Pinot Bianco This dry, medium bodied white wine shows refreshing aromas of citrus flavours: ripe lemons underlined by aromatic floral notes. Ideally served with soft cheeses, cold cuts of meat, fish and platters. Marsovin - Caravaggio, White Chenin Blanc A dry white wine with aromas reminiscent of stone fruit: peaches and apricots underlined by a hint of green apples. Well balanced with refreshing levels of acidity. Ideal to accompany light food dishes including salads, fish, poultry, veal and pork dishes. Delicata - Medina, White Girgentina Chardonnay A skilful blend of the Malta grown noble grape, Chardonnay and the indigenous white grape Girgentina. The crispness and the fruitiness of the Girgentina complements the fullness and complexity of the Chardonnay perfectly to produce a refreshing dry white wine. Delicata - Medina, White Vermentino Zibibbo A delightfully fruit-packed, dry and aromatic white wine with a delicate floral bouquet made from a skilful combination of two Malta grown grape varieties, Vermentino and Zibibbo Delicata - Medina, White Sauvignon Blanc A crisp, dry white wine with a pleasant, tangy attack. Fruity flavours of Granny Smith apples with broader flavours of grapefruit and kiwi; all of which are pleasantly laced with aromas of freshly cut grass and nettle. Delicata - Medina, White Chardonnay The noble Chardonnay grape grown under the hot Maltese sun has resulted in this white wine of great flavour and finesse. This is an unoaked, fuller flavoured, dry white wine made entirely from the finest Malta grown, hand-picked Chardonnay grapes. Delicata - Medina, Rose Grenache A delightful, fruity rosé wine made entirely from hand-picked Malta grown red Grenache grapes renowned for producing top quality rosé wines with flavours reminiscent of black-pepper dusted strawberry fruit. Delicata - Medina, Red Rhone Blend A skilful blend of three complementary grape varieties. The fruity, robust concentration of the Syrah, the spiciness of the Grenache and the colour and aroma of the Carignan. Combined, they produce this easy drinking, soft, fruity red wine. Delicata - Medina Range, Red Syrah The noble Syrah grape shows its true flavours in this easy drinking, unoaked red wine of great charm and finesse. The result is a light bodied, juicy red wine that delivers fruit driven flavours followed by a soft, refreshing aftertaste that lingers attractively in the mouth.
Delicata - Medina, Red Merlot The Maltese Merlot grapes are concentrated and fruity and produce red wines with ripe flavours and good structure. This is an unoaked Merlot that is full flavoured, fruity, soft and appealing. Delicata - Medina, Red Cabernet A young robust, vibrant full bodied fruity red wine made from Cabernet Franc grapes boasting intense red berry flavours and a long, broad finish. Delicata- Medina, Red Sangiovese A soft, spicy wine with aromas and flavours of red forest fruits mixed with black pepper. Made entirely from Maltese Sangiovese grapes, this medium bodied wine is packed with juicy ripe fruits that make it a good all rounder. Meridiana - Fenici, Red Syrah Produced from a tasteful blend of Syrah and Merlot, all sustainably farmed and gently vinified under Meridiana’s exacting standards. The resulting soft, ripe, cherry-plum and peppery spice flavours are enhanced by light oak nuances. Meridiana - Fenici, White Vermentino and Viognier Produced from a delightful blend of Vermentino and Viognier grapes, all sustainably farmed and gently vinified under Meridianas exacting standards. The resulting wine is characterised by fresh, natural, exotic fruit flavours.
€15.00 per person - To choose from the below: Delicata - Hauteville, Red Shiraz Cabernet A full-bodied, fruit packed blend of Shiraz which fills out the middle palate which is dominated by blackcurrant flavours of the Cabernet Sauvignon grapes. This barrel matured, robust wine has good length and an elegant finish. Delicata - Hauteville, Red Cabernet Sauvignon This gold medal winning full-bodied and robust Malta grown Cabernet Sauvignon with a proven track record offers true classical varietal character derived from selected hand picked grapes. Described in WINE magazine as “A sweet, fruity nose, flows into a simple palate filled with light black fruits”. Delicata - Hauteville Range, White Chardonnay This lush, full-bodied and soft Malta grown Chardonnay is endowed with ripe exotic fruit and subtle hints of pineapple. This award-winning Grand Vin de Hauteville Chardonnay is oak aged. Described in WINE magazine as: “This Chardonnay introduces itself with an aromatic, spicy nose that follows through on the palate, which also shows full extract and acidity. An individual wine with a decidedly different taste.” Delicata - Hauteville Range, White Viognier This fuller flavoured, dry white wine is made from the designer grape Viognier. It is an unoaked, delightfully fresh wine with an appealing floral and peachy nose. It is ripe in the mouth, yet has famously opulent apricot flavours to offer; all blossom-scented with exotic fruits.
â‚Ź18.00 per person - To choose from the below: Delicata - Hauteville, Red Shiraz Cabernet A full-bodied, fruit packed blend of Shiraz which fills out the middle palate which is dominated by blackcurrant flavours of the Cabernet Sauvignon grapes. This barrel matured, robust wine has good length and an elegant finish. Meridiana - Isis, White Chardonnay Isis has a brilliant, straw-yellow colour with a pale green rim; a fresh, complex bouquet of grapefruit and other exotic white fruits with gentle floral notes; and a well-structured, citrus taste with a long, pleasantly acidic, aftertaste. Meridiana - Melqart, Red Cabernet Sauvignon & Merlot Melqart has a deep, ruby-red colour; an aroma of ripe berry fruits with spiced notes; and a rich, blackberry flavour with silky tannins and a long finish. Marsovin - Antonin, Red Merlot & Cabernet Antonin is a medium bodied red blend of Merlot, Cabernet Sauvignon and Cabernet Franc varieties. Full fruit flavours of ripe blackberries, cherries and blueberries make this wine very enjoyable in its youth while the backbone and structure provide it with ample ageing potential. Marsovin - Antonin, White Chardonnay Antonin Blanc is produced from selected Chardonnay grapes harvested from the Ramla Valley Estate in Gozo and fermented in new oak barrels for 12 weeks. This wine has a fine balance of acidity, oak and soft buttery flavours. Delicata - Gran Caveliere, Red Merlot These Malta grown Merlot grapes are handpicked from individual pocket sized vineyards. This full bodied, elegant robust red wine has been matured and softened in French Oak Barriques. This wine may contain a natural sediment deposited as a result of its ageing process. Ideally stand the wine upright for some time before serving or decanting. Delicata - Gran Caveliere, Red Syrah A rich, robust, velvety red wine produced entirely from Malta grown grapes hand picked from individual pocket sized vineyards. This gamey style of hot climate Syrah has been matured and softened in French oak barriques. This wine may contain a natural sediment deposited as a result of its ageing process. Ideally stand the wine upright for some time before serving or decanting. Delicata - Gran Caveliere, White Sauvignon Blanc A tropical fruit flavoured, dry white wine produced entirely from Malta grown Sauvignon Blanc grapes hand picked from individual pocket sized vineyards. Before pressing, the grapes are left in contact with the skins to extract maximum flavour and varietal characteristics. The result is this full flavoured, rich, delicious Sauvignon Blanc. Delicata - Gran Caveliere, White Chardonnay A full flavoured, rich dry white wine produced entirely from Malta grown Chardonnay grapes hand picked from individual pocket sized vineyards. This elegant, hot climate Chardonnay has spent time in French oak barriques, adding depth and complexity to this distinctive style of unique Maltese Chardonnay.
Beverage Options Welcome Drinks
1 glass & 2 Canapés from our canapé list per person A selection of Prosecco, Kir royale, Bellini (1 per person) and 2 canapés €4.75 per person 1 glass of Superior Sparkling Wine & 2 Canapés from our canapé list per person Cassar de Malte and 2 canapés €7.50 per person 1 glass of Champagne & 2 Canapés from our canapé list per person Moet et Chandon and 2 canapés €11.00 per person Extra canapé supplement €1.50 each per person Supplement for welcome drink being held not in the dinner venue 50 – 70 persons €10.00 supplement on prices quoted above Supplement for welcome drink being held not in the dinner venue 70 - 200 persons €8.50 supplement on prices quoted above
Non Alcoholic Beverage Package 2 soft drinks, ½ water and coffee €4.00 per person
After Dinner Drinks Maltese liquor Starting from €4.00 each Foreign liquors Starting from €4.75 each Brandy Starting from €5.50 each
CanapĂŠs Choose any 2 from the below list Fig and buffalo mozzarella & rocket wrapped in speck (V) Salmon rilette with crispy capers and leeks on toasted focaccia (F) Profiteroles with smoked salmon mousse (F) Orange muffin with smoked turkey, rocket and lime mayo (M) Rosemary muffin with smoked ham and peach relish (M) Parfait of chicken liver, cranberry and walnuts on toasted brioche (M) Rosti potato with Parma ham and apricots (M) Goat cheese and grilled pepper in pastry cup (V) Caprese skewer (V) Parma ham & cream cheese tartlet (M)
Open Bar Prices Non Alcoholic Open Bar Soft drinks, juices and mineral water 1 hour €6.00 per person Additional hours €3.00 per person
Upgrade to Mocktails at a supplement of €3.50 per person (Kiwi, Passion Mango, Strawberry Mojito)
Local Open Bar
Local wine, local beer, soft drinks, juices and mineral water 1 hour €9.oo per person Additional hours €6.oo per person
Open Bar including House Brand Spirits
International house brand spirits, Local classic wine, local beer, soft drinks, juices and mineral water 1 hour €14.00 per person Additional hours €10.00 per person Special rate for 4 hours €35.00 per person
Open Bar including Superior and House Brand Spirits
International Superior and house brand spirits, Local classic wine, local beer, soft drinks, juices and mineral water 1 hour €25.00 per person Additional hours €12.50 per person Upgrade to Cocktails at a supplement of €7.00 per person (Kiwi Tonic, Passion Mango, Apple Ice Tea, Strawberry Mojito, Pomegranate Martini)
Cash Bar An exclusive cash bar can be set up and a minimum expenditure guarantee will apply. Soft drinks €2.50 each Mineral water €2.50 per bottle Juices €2.50 each Local beer (1/2 pint) €3.50 each Local house wine (glass) €3.50 each Spirit incl mixer €4.00 each Liquor €4.00 each Local house wine (btl) €15 per bottle Note: The option of providing your own beverages is not accepted with these packages. After Dinner Drinks Maltese liquor €4.00 each Foreign liquor (baileys, amaretto, averna) €4.75 each Superior liquor €5.50 each
Other Information All menu prices are inclusive of: Based on a duration of 5 hours Waiter service, catering set up, catering equipment and transportation A wedding cake Coffee and petit fours VAT The packages have been based on the current costs and rates of inflation. The company reserves the right to revise all prices should there be any abnormal increase in the price of the items. Terms and Conditions The above rates are based on a minimum of 50 persons. A logistical cost of €350 will apply for groups under 50 persons Overtime charge applicable after 5 hours duration at €175 for the first hour; additional hours at €150 per hour (based on minimum 75 persons). White chair covers at €5.00 each
WEDDING VENUES
Castello Zamitello Castello Zamittello was built by a wealthy Baron Bernardo Zammit, and is a unique castle that lies on the outskirts of the country village of Mgarr, on the way to Gnejna Bay. Built in Norman style in 675, it used to guard against sudden raids by corsairs, as indicated by the four unusual guard turrets adorning its façade. Rates €500 (50 persons or less) €1000 (51 persons and more Bookings weddings.malta@islandhotels.com
Casino Maltese During the rule of the order of St John, the premises had been used as the house of the National Treasurer, but only accounts, contracts and records of the treasury were kept. During the early days of the British rule the premises housed the Chief Secretary’s office, Government Treasury and the British packet office. Later the block was converted into a Hotel, and during the first decade of the century was taken over by the Casino Maltese. In fact it was during the late 1800’s when the building was used as a Hotel, called “The Grand Hotel” and became the Casino Maltese. Rates €500 (50 persons or less) €1000 (51 persons and more) Bookings weddings.malta@islandhotels.com
Limestone Heritage On the outskirts of one of Malta’s premier villages, Siggiewi, Limestone Heritage is a delightful private museum and events’ venue documenting the history of stone from prehistoric times to present day. Its landscaped, open-air museum walk-through, citrus gardens with waterfall. The area is rural and peaceful yet within easy reach of Malta’s main cities and resort towns – Valletta, Sliema and St Julian’s. Rates €1062 (based on 5hrs) €1500 (based on 8hours) Bookings info@limestoneheritage.com
Saluting Battery Breathtaking views in a venue alive with history. Saluting Battery in Valletta, perched on the bastions below Upper Barrakka Gardens, is an exclusive venue of Island Caterers and one of our most unusual and dramatic locations. It is ideally suited to corporate events and gala dinners for conference and incentive groups and provides a simply stunning backdrop for wedding receptions during the summer months. For its views, atmosphere, history and spectacular outdoor location, it is among the most sought after event venues on the island. The Saluting Battery has been carefully restored by a leading heritage trust, Fondazzjoni Wirt Artna. The battery forms part of the city’s old fortifications the building of which started in 1566, just one year after the Great Siege. It occupies one of the most strategic positions in the Grand Harbour At noon, the heritage trust brings the site’s history alive with its firing of the midday gun display and interpretation. As a special touch, the line up of historic cannon can be fired to make your event truly unique and memorable. Rates price on request Bookings weddings.malta@islandhotels.com
Razzett l-Abjad Ir-Razzett L-Abjad is a typical Maltese farmhouse located at the centre of the island. It offers a unique setting with all the character, charm and tradition of a rural farmhouse of yesteryear. The reception area, for example, is cut in rock and formed from part of the original stables. With its grapevine covered poolside area, balustraded terraces, rustic details, open-air ovens and barbecue areas, Ir-Razzett l-Abjad is an unforgettable setting that lends itself to a variety of functions and events. Rates price on request Bookings razzett@onvol.net
Meridiana Wine Estate Meridiana Wine Estate, the house of a fine wine producer in Malta since the mid 1990s, lies at Ta’ Qali, the island’s agricultural heartland. The estate enjoys superb views of Mdina, Malta’s medieval walled old capital city.Meridiana, whose technological partner is the noted Italian wine producer Marchese Piero Antinori, has pioneered quality wines from international grape varieties which are all locally grown exclusively on this single, niche vineyard. The building housing the winery, which is based on an original traditional Maltese farmhouse, includes an underground cellar as well as function rooms and extensive terraces overlooking the attractive 19 hectare estate. Evening set-ups are enhanced by the views of the lit walled city of Mdina and the Mosta Dome. Rates price on request Bookings events@meridiana.com.mt
Villa Bologna A dream-like aristocratic villa in pristine grounds. Villa Bologna is one of the most elegant and grand of Malta’s fine aristocratic houses. Dating back to 1745, it was built as a dowry for a count’s daughter. It has been lovingly cared for over the centuries, and embellished in the 1930s with elegant gardens with fountains, ponds, pergolas, a citrus grove and lawns, all of which are accessible to guests. The villa today retains its almost fairly-tale like atmosphere in a quiet setting at the centre of Malta near the Presidential Palace and gardens of San Anton in Attard. Rates price on request Bookings events@villabologna.com
Terms and Conditions Rates are applicable for weddings held from Monday to Thursday and exclude public holidays or the eves’ of a public holiday Venue – specific terms and conditions will apply
www.islandcaterers.com.mt Contact us on sales@islandcaterers.com.mt or 2375 1930