FAT H E R ’ S DAY P RO G R A M M E 2 0 1 6 R A D I S S O N B L U R E S O RT, S T. J U L I A N S
to my
O R E H SUPER DAD
WE THINK ALL FATHERS ARE SUPERHEROES AND YOURS DESERVES TO BE SPOILT BECAUSE...
Contact info fb.stjulians@islandhotels.com 21374894
KON TIKI BRING THE FAMILY OVER FOR A TRADITIONAL SUNDAY LUNCH THAT OUR TALENTED CHEFS WILL BE COOKING UP WITH THE FRESHEST INGREDIENTS FOR A GREAT FAMILY CELEBRATION…
BEVERAGES Free flowing soft drinks and local water are included in the package Charges apply for other drinks from the beverage list
e He gave m ft t gi s e t a e r g the ive g d l u o c anyone erson, p r e h t o an me. n i d e v e i he bel
PRICE Adults – € 32.50 Teenagers (13yrs – 17yrs) - €23.00 Children (6yrs -12yrs) - €10.00 Children (0yrs - 5yrs) – Free of Charge RECOMMENDED ATTIRE Smart casual LUNCH OPENING HOURS 13:00hrs – 15:00hrs PARKING Free of Charge (On first come first served basis) LIVE MUSIC ENTERTAINMENT By Manfred Tanti (Singer and Pianist)
KIDS ENTERTAINMENT Our Resort’s Animation Team have put together a program full of fun and activities to keep your little ones busy and entertained whilst you enjoy lunch at our restaurants
FATHER’S DAY BUFFET SUNDAY 19TH JUNE 2016
KON TIKI
MENU
ANTIPASTI An array of mezes, antipasti, tapas, terrines and seasonal salads served with chilled sauces and oils FROM THE SOUP KETTLE Beef and fennel cream, flaked almonds and parmesan croutons Orange and prawn bisque, wild rice and harissa pitta BAKERS CORNER A selection of fresh bread from our bakery LIVE PASTA STATION Pork and aubergine lasagne with melted mozzarella, baby spinach and tomato ragout Goat cheese tortellini with porcini mushrooms, squashed garlic and anisette crème fraiche Strigoloni with baby prawns, chilli, fresh herbs and local olive oil CARVERY Rosemary scented rib of beef with red onion gravy, Yorkshire pudding Butterflied lamb with jerk spices, honey and port jus lie HOT SECTION Roasted salmon wrapped in bacon, slow cooked pimentos and Sicilian lemons Chicken saltimbocca with blood orange hollandaise Veal and lager stew with silver onions and root vegetables Chevre, broad bean and spinach tart VEGETABLES AND POTATOES Sundried tomato and potato bake Garlic new potatoes Seasonal steamed vegetables Broccoli polonaise LIVE PAELLA STALL Calamari, rabbit and chicken paella with fresh chillies, saffron and plum tomatoes LIVE SHAWARMA STALL Sandwiched lamb shawarma in pitta bread, tzatziki, sweet chilli, hummus, cucumber, onions, tomatoes, shredded cos lettuce
FATHER’S DAY BUFFET SUNDAY 19TH JUNE 2016
KON TIKI
INTERNATIONAL CHEESE BOARD Selection of local and imported cheeses served with a range of crackers, dried fruits and nuts SELECTION OF TEMPTING DELIGHTS A selection of pastries, cakes and flans served with creams, sauces and coulis Seasonal fresh fruit KID’S CORNER Crispy chicken fingers Grilled sausages Penne with tomato creamy sauce French fries Mini muffins Jelly babies Fresh popped popcorn
We treat food allergies seriously. Every effort is made to instruct our staff regarding the potential severity of food allergies. Therefore please inform your server which food cannot be consumed if you have any food allergies.
he t s e v i g He s g u h t bes FATHER’S DAY BUFFET SUNDAY 19TH JUNE 2016
KON TIKI
LE BISTRO OUR TALENTED CHEFS AT LE BISTRO WILL BE PREPARING A NUMBER OF SPECIALITIES FOR FATHERS DAY. OUR ALL NEW A LA CARTE MENU WILL ALSO BE AVAILABLE FOR THOSE WHO PREFER OUR VARIED DINING OPTION.
RECOMMENDED ATTIRE Smart casual OPENING HOURS 12:00hrs till 22:30hrs PARKING Free of Charge (On first come first served basis)
He’s a gr listen eat er
FATHER’S DAY LA CARTE SUNDAY 19TH JUNE 2016
LE BISTRO
THE BRIDGE INDULGE IN A QUICK SNACK, COCKTAIL OR OUR EXCLUSIVE RANGE OF WINES AND WHISKEYS FROM ACROSS THE WORLD WHILST ENJOYING THE VIEW OF THE MEDITERRANEAN SEA. THE BRIDGE IS PERFECT FOR AN APERITIF, AFTERNOON TEA, A NIGHTCAP OR AN ENTERTAINING EVENING OF LOCAL LIVE ENTERTAINMENT. SPOILING YOURSELF TO OUR FRESH HOMEMADE PASTRIES IS A MUST!
ets g r e v He ne eading r f o d tire e m a s e th ry o t s e bedtim
FATHER’S DAY DRINKS SUNDAY 19TH JUNE 2016
THE BRIDGE
TERMS & CONDITIONS We cater for all your needs to make it an unforgettable experience! Should you require any other information or assistance, please feel free to contact us at the Food & Drink Department. It would be our pleasure to make the necessary arrangements to host you and your guests within our outlets at the Radisson Blu Resort, Malta St. Julian’s. In order to avoid any disappointments, kindly contact us at your earliest convenience. We look forward to hearing from you soon. Happy Father’s Day! The Food & Drink Team Radisson Blu Resort, Malta St Julian’s Tel: (+356) 21 374 894 Email: fb.stjulians@islandhotels.com Visit us on: www.radissonblu.com/stjuliansresort-malta