HOLIDAY MEMBERSHIP
Why the world comes to Sarasota
©
SALEÊ (941)Ê 349-8500Ê
SiestaFitness.comÊ
DECEMBER 2015 | 941.349.0194 | ISLAND VISITOR PUBLISHING, LLC | www.SiestaSand.net | COMPLIMENTARY
Ocean/Higel drainage project addresses Flooding problems Will New Beach Road Medians Impede Fire Trucks/Emergency Vehicles?
page
2
SAND CASTLES
Profile of The Landings Treehouses
page
37
FEATURED RESTAURANT
Sarasota County’s stormwater division has plans for a drainage project that would do more than just alleviate major flooding on Higel Avenue and Reid Street. The project would replace an open drainage ditch on Ocean Avenue with a buried pipe while filtering pollutants and debris from stormwater. Replacing the unsightly “mosquito ditch” on Ocean Blvd. and adding an installed vegetated bioswale would also result in a more aesthetically-pleasing ‘gateway’ into Siesta Village. The Ocean/Higel Drainage Improvements project would also alleviate the hazard of having a ditch right off the pavement. The project, estimated to cost a maximum of $412,000, would be funded by the county as a stormwater maintenance project. The project is the result of several years of planning. In September, 2013, after some intense rains, a drainage pond
called Banan Lake, on the south side of Ocean Blvd, flooded. “The area around Banan Lake flooded significantly,” said Ben Quartermaine, Sarasota County Stormwater Engineering & Operations Manager. “News 40 did a live shot along Reid Street, where a reporter was standing in thigh deep water. Significant road flooding caused roads to be impassable.” The county’s stormwater division then asked this question: “How could we improve drainage in this area?” The current drainage system isn’t working. It is comprised of an ad-hoc network of drainage canals and ponds that is no longer functioning. Banan Lake and Fiddler’s Bayou —located north of Ocean Blvd. — are two drainage ponds connected by ditches. For years, this system drained rain water out into the Gulf, passing through Fiddler’s Bayou.
“As water in Lake Banan got really high, it flowed to Ocean Boulevard and as the ditch [on Ocean] got high, the water flowed into Fiddler’s Bayou. As the Bayou got high, the stormwater drained into the Gulf,” Quartermaine explained. Yet one reason why this system is no longer working is the accumulation of naturally accreted dunes to the north of Fiddler’s Bayou that are blocking the runoff area where the bayou historically drained. As a result, excess rainwater from Lake Banan that has no where to go floods across Higel, eventually emptying into the Grand Canal. In addition, during summer, there is often standing water in the ditch along Ocean Blvd. The drainage ditch is the kind that’s often referred to as a “mosquito ditch.” This type of canal has earned the name for good reason. During recent
By Roger Drouin
survey work, county employees have found evidence of breeding mosquitos, including larvae, in the ditch that runs parallel to Ocean Blvd. “We started looking for alternatives,” Quartermaine said. “How could we improve the drainage in this area and also allow the dunes to protect the homes and that area.”
Drainage and stormwater quality improvement
County engineers hope to fix the broken system with the Ocean/Higel Drainage Improvements project. The project would improve the existing drainage system along Ocean. Stretching from the curve on Ocean to the intersection of Higel, crews would install a new, buried pipe. The pipe would eliminate the presence of open standing water. Continued on page 28
Siesta Key Marina under new ownership By Debbie Flessner
Big Water Fish Market receives top ranking from Trip Advisor page
11
BARTENDER OF THE MONTH
Our Gillian’s bartender and OJ Simpson?
page
25
INSIDE: Beach Improvement Project... ...................p. 9 SK Sheriff’s Report ....... .................................p. 15 Off Island ...............p. 16 Village Blvd Buzz ......... .................................p. 20 Musician Noel Harris .. .................................p. 24 Fishing Report ......p. 27
Throughout the more than 50 years the Siesta Key Marina has been in business, it has remained a favorite spot for both visitors and locals to store and rent boats for a day out on the water. But the new owners of the 3 1/2acre property hope to turn it into much more than that. On November 10, Andy Eggebrecht, Maurice Dentici and their families took over ownership of the marina, and considering their backgrounds, it should come as no surprise that they have already started the process of expanding the business. The Dentici family owns the five area Rico’s restaurants, while the Eggebrechts own Andros Boatworks, which designs and builds custom hybrid / bay and offshore fishing boats. Both families have lived in the area for over 30 years, and
they knew the previous owner of Siesta Key Marina, Steve Witzer. “He (Witzer) owns multiple businesses, and now he’s at a point where he was ready to get rid of this one,” Eggebrecht said. “For Andros, it’s (the marina) a really good tie-in, and Maurice (Dentici) is a retail guy, so the two of us make a good pair.” Having grown up here, the two men seem to be approaching the updates to the property from the perspective of people who have been raised on the water. Those customers who love fishing will be happy to see an expanded bait shop, with a great selection of local tackle, and the ship’s store is already stocked with boating accessories, snacks and anything else you might need for an enjoyable day on the boat. Continued on page 23
This Veteran’s Day was especially meaningful for residents and visitors on Siesta Key. It allowed them the opportunity to raise funds for the Wounded Warrior Project while meeting legendary football player and T.V. personality, Terry Bradshaw at Captain Curt’s. Bradshaw had a barrel of Four Roses Single Batch Bourbon made specifically for him and decided to share it with his fans after personal friend Dave Stewart, one of the owners of Captain Curt’s, suggested he sell it to benefit the Wounded Warrior Project on Veteran’s Day. Each bottle sold was personally signed by Bradshaw. Terry said he had so much fun and it’s such a great cause he would like to come back and do it again.
LOCAL MAPS & INFORMATION
See Page 19
Happy Holiday Wishes from Abel’s Ice Cream Bill and Norma Abel and their staff appreciate the success they have had throughout 2015. Bill Abel says, “2015 has been a great year for Abel’s Ice Cream. The business we’ve enjoyed from local residents, seasonal visitors and tourists has been remarkable. Both Norma, I and our staff realize offering an award winning brand of ice cream is only the foundation to growing our business. We are very fortunate to have a staff who understands the importance of quality customer service. The Abel’s Ice Cream family would like to thank our patrons for their support in 2015.” Peppermint Flash (refreshing and vibrant peppermint ice cream filled with peppermint candy) a seasonal holiday flavor was added to their flavor selection in November. Again this holiday season it has been a hit. They offer quarts and pints to go of all forty flavors available to have at home for the holidays. Their hand-made fine
chocolates makes a great hostess gift when getting together with friends and family. They are located at 1886 Stickney Point Road – 941-921-5700 – www.abelsicecream.com or visit trip advisor for more information.