DRINK TECHNOLOGY MAGAZINE - 2016 - 1 by Editrice Zeus Srl

TECHNOLOGY

N. 1-2016

TECHNOLOGY

See for yourself After

cycles with Kercoat速

without Kercoat速

arkema.com

Editrice Zeus - Vial Ballerini 66, 20831 - SEREGNO (MB) Tel. +39 0362 244182 -0362 244186 - www.editricezeus.com cop DT 1-16.indd 1

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welcomeadv.it

The Specialist

L’efficienza energetica che serve all’industria alimentare. Le filiere dell’industria alimentare sono fortemente energivore e impiegano grandi quantità di vapore, acqua calda ed acqua fredda. La cogenerazione rappresenta la risposta migliore alla domanda combinata di elettricità e di calore. AB è in grado di offrire soluzioni “chiavi in mano” competitive nelle prestazioni, modulari nella potenza e personalizzate nelle formule di service: un unico interlocutore, per avere tutto quanto la cogenerazione sa dare.

AB. Il primo gruppo mondiale specialista in cogenerazione.

www.gruppoab.com

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contents Garlock Gmbh 4/6

The culture of safety. DRINK TECHNOLOGY

SEW EURODRIVE SAS 32/34

Drive and automation complete Sew-Eurodrive solutions for beverage sector.

editorial management and registered office: Via Ballerini, 66 20831 SEREGNO (MB) - ITALY Tel. +39 0362 244182 +39 0362 244186 web site: www.editricezeus.com e-mail: redazione@editricezeus.com portal: www.itfoodonline.com e-mail: marketing@itfoodonline.com skypeTM: editricezeus

Machineries, plants and equipment for beverage industry year III - issue n. 1 - 2016

managing editor Enrico Maffizzoni direzione@editricezeus.com

MFT Srl 40-41

Mft: three generations of experience in food-processing.

Velo Acciai srl 58/61

The lees st op filter and the other innovative solutions introduced by vls technologies at Simei 2015.

editorial manager S.V. Maffizzoni redazione@editricezeus.com editorial production Sonia Bennati bennati@editricezeus.com

account dep. manager Elena Costanzo amministrazione@editricezeus.com project and layout design ZEUS Agency grafica@editricezeus.com creative dep. ZEUS Agency grafica@editricezeus.com

translation Muller worldwide links S.r.l.

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We work with taste. To produce quality.

DISCOVER YOUR TURNKEY WINERY

For 40 years, we have been designing and manufacturing fruits juices tanks, with stirrers to mix sugar syrups, marmalades, dairy products, concentrates and alcoholic beverages. Fracchiolla. Solutions for real experts. Among our best clients

Industrie Fracchiolla S.p.a. S.P. 133 per Valenzano km 1,200 70010 Adelfia (Ba) - Italy T. + 39 080 4596944 F. +39 080 4596810 www.fracchiolla.it

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THE CULtURE OF SAFEtY

or 125 years, Garlock has been meeting the needs of both constructors and users and has become a renowned and trusted partner for fluid sealing systems.

food sector, developing a line of products that comply with the applicable regulations (FDA, 3-A, EN1935/2004, USP class IV). These products offer solutions for the entire production process and take into account the special needs of the Through this extensive ex- food industry, from major perience, we have gained sugar refineries to delicate substantial knowledge of the processes that are becoming more and more critical to the chemical, petrochemical and pharmaceutical industries. This know-how enables our technicians to provide valuable support in the assessment of the most appropriate sealing option for any application.

cheese production. The use of GYLON速, a PTFE material with unique dimensional stability and elasticity properties that derive from a special manufacturing process patented by Garlock, enables the individual components to support ever more complex CIP and SIP cycles. This

With our headquarters in Palmyra (NY) and 22 subsidiaries around the world, Garlock offers a truly global service with the goal of making the world a cleaner and safer place. In pursuit of this mission, over the past decades Garlock has entered the 4

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„We have been at your side with know-how and expertise as a sealing partner for many decades“

» PTFE seal without Extrusion and cold flow » For process temperatures from -210 ° C to +260 ° C » Wide range of approvals » Resistance to all known aggressive and corrosive chemicals

GYLON BIO-LINE®

Segment Leader Food & Pharma, Stephen Doherty

In the pharmaceutical and food processing industries, down time is not desirable. Sterilization cycles are carried out in the shortest possible time with high concentrations of the chemicals, high temperatures and increased flow through velocities. With these requirements the limits of the elastomer sealing properties are quickly reached. GYLON BIO-LINE® offers a new sealing material for all temperatures and processes.

Leaders in Sealing Integrity | matteo.scansetti@garlock.com | www.garlock.com © 2016 Garlock Family of Companies. All rights reserved. Garlock is an EnPro Industries, Inc. family of companies (NYSE: NPO).

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for the most common pump models and combines the benefits of a one-component design and the more convenient and easy installation that comes with it - with an increased elasticity and density that extend the average life span by up to three times.

guarantees the hygiene of the production line at all times and prevents all kinds of contamination. The sanitary GYLON BIO-LINE® seals, unlike seals made of rubber or virgin PTFE, do not extrude over the internal diameter once they have been fixed in the clamp or DIN connection, thus preventing any sign of fermentation. At the same time, the remarkable elasticity of the material prevents the connection from loosening due to temperature changes.

families support high peripheral speeds and small shaft misalignments, while ensuring low component wear and long service Life.

Find more information on these and our other products on our website: www.garlock.com

Our ONE-UP® diaphragm line was designed

Designed specially for dynamic applications, the PS-SEAL® (shaft seals), KLOZURE® (oil seals) and ISO-GARD® product 6

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Linea Mango Mango Line

Linea Melone/Ananas Pineapple/Melon Line

Depicciolatrice per fragole Strawberry decalyx machine

Linea Mele Apple Line

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CONTINUOUS TEcHNOLOGIcAL EVOLUTION PND’s ambitious goals for the future

ND srl, founded in 2000, in its 15 years of activity has become an international reference for fruit processing, delivering innovative solutions to serve Fresh

foresee constant growth, thanks to new products and to new markets.

Cut companies, in addition to the established preserved, frozen and dehydrated ones. In PND range of product you can find peeling, coring and cutting machines for apples, pears, kiwi, oranges, pineapples, melons, strawberry, mangos with manual or automatic feeder, prewashing tank and treatment tank. The presence in the main world markets has brought the Italian company to export 90% of its production, with more than 500 units between machinery at manual feeding and automatic plants, thanks also to the annual presence in over 10 field exhibitions. PND exports its machines all around the world thanks to a commercial network that has spread out worldwide. The plant is located close to Salerno, in the

green village of Scafati; its south geographical position did not stop to develop a partnership with different suppliers specialized in machinery components, gaining a Made in Italy “High Quality”. The aim for the next years is ambitious with a prevision of constant growth, thanks to new products and to new markets on which the company is working with care. Thanks to the constant research, that allows a continuous technological evolution, and to the high cooperation with its own clients, PND srl develops each year new ideas and solutions. The newborn in the family PND is the strawberry decalyx machine Mod. DF12, upgraded on field during all the 2015 and ready for processing in 2016. Not missing a shot,

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Side by side of this jewel, you can find the performing mango line, composed of three machines able to peel, de-stone and cut in wedges and chunks. Also well sold and easy to use, it is already for two years on the market and responds well to customerâ&#x20AC;&#x2122;s needs, as it is the only machine that allows to fully manage fruit in its different sizes, varieties, and ripeness. Always interesting for many advantages is melon and pineapple line, for many years in the markets and still the first choice for many the decalyx machine companies that expect reaches a production of high standard: up to 300 the maximum in simplicstrawberries per minutes. ity and versatility by processing. Extremely safe According to clientâ&#x20AC;&#x2122;s request, the machine is able even if its feeding room to cut in half and in four is opened, it is available in two models according pieces as well. Proud of achieving a high to the capacity requested. performance of this new These industrial macreation, being under the chines, all manufactured in stainminimum of waste and less steel giving a quality product and easy with the guarantee of always, with the simplicity for mainthat distinguishes them for years. Best seller in Mexico, much requested in the States and checked in the European walls, it will be the most manufactured machine in this next 2016.

NEWS

tenance, strike for its robustness, compactness, reliability, and simplicity in the same time. Designed for prolonged processing, up to 24H no stop, PND machinery like especially to technicians that notice immediately minimum service to do on them. The most appreciated skill of PND team is the smart and quick answer to all needs of the market, a complete attitude to welcome the customer before and after sale, a transparency and openness also in technical advice for tailored solutions. The customer feels comfortable, welcomed, understood and satisfied. For more info we invite you to visit our website www.pndsrl.it or to write at info@pndsrl.it.

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OuR VisioN, ouR MissioN aNd PhiLosoPhy of eXceLLeNce

“Our philosophy is very simple: Give our best for people who expect the best” (D.Z.)

In a country with food manufacturing potentials, food manufacturing has to be set as one of the pillars of technological and economical progress. PIGO set a goal to become an initiating force in technological and consequently economical progress in food processing industry, a leader in country and in the world in manufacturing

of food processing machines from its program. Today, PIGO has established itself as a world-class leader in the design and manufacture of high technology freezing equipment and freeze dryers, as well as fruit and vegetable processing equipment, with an extensive experience in both freezing and fruit and vegetables processing.

PIGO can proudly say that its machines achieve excellent operating characteristics and energy efficiency, while being user friendly, thus guaranteeing many advantages and privileges to the company’s buyers. Main products PIGO has specialized in building fluidised bed freezers, EASY Freeze, the most suit-

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able for IQF freezing all variety of fruits, vegetables and numerous sea, meat and cheese products, redefining IQF Technology With Adaptable Air Flow. EASY Freeze technology is providing perfect shape of IQF product and no clumps - Full controlled fluidisation method keeps the product constantly suspended above the belt in a cushion of air. The result is the immediate crust freezing and efficient core freezing of individual pieces, regardless of type, variety or condition of product. Maximized freezing efficiency for each unique product, whether the product is heavy, light, soft, sticky or fragile, thanks to Variable speed control of all fans and belts, allow-

ing on-the-fly optimization of air flow conditions. Interior video monitoring allows for real-time supervising of operating conditions, allowing the complete control and adjustments of the entire process from outside, without necessity to entering into the freezer. EASY Freeze is considered as the freezer with the most superior sanitation, giving the possibility to user to freeze different products one after the other without risk of cross – contamination. EASY Freeze is ENERGY SAVING and TROUBLE FREE solution for all your freezing needs.

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Within the freezing equipment product line, PIGO also manufactures the innovative EASY Freeze SPYRO, the latest generation of spiral freezers giving utmost advantages to the users in terms of energy efficiency, hygienic conditions and advanced technological caracteristics, such as: • Belts gear motors are positioned outside the insulated cabin (no lubrication inside the freezer) avoiding any risks of contaminations due to some oil leakages; • The unit doesn’t have any mezzanine floor and or intermediary platform, to avoid any dirtiness accumulation (presence of any mezzanine floor or intermediary

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platform are making more difficult the cleaning operations) – the absolutely highest hygienic standards; • Freezer design is made according to max. thermal load and max. surface occupied on the belt by the different products foreseen; • Low maintenance cost and low spare parts cost due to utilisation of high quality commercial components; • Low pressure fans to higher air speed. In order to obtain a quick freezing process EASY Freeze SPYRO is designed for high speed circulation (4 -10 m/sec) of cold air in contact with the product, on the whole length of the spiral conveyor; • Very low weight loss, which is two times less then with vertical air flow • Hitting the incoming product with the coldest air; the product is therefore immediately “crusted” and snow formation diminished; PIGO freezers are built in modular sizes and all components are made entirely of stainless steel, capable to provide perfectly frozen product even for delicate products like cooked rice, raspberries, etc. PIGO also designs, fabricates and assembles sophisticated freeze dryers, EASY Freeze

DRYER - LYOPHILIZER, product line which includes a broad range of standard and custom units. The freeze drying - dehydration technology allows to save delicate aromas while drying the frozen product under vacuum, producing premium quality product. Premium sensorial properties for finished product, absolutely superimposable to those of the fresh product. Machine execution is entirely in stainless steel (Chamber, doors, hinges, shelf modules, etc). In the EASY Freeze Drying concept Shelf modules and vapour condenser are contained inside chamber, giving as final result much shorter freeze drying time then any other freeze drying technology. Viewing ports are provided in the doors, allowing observation of both the vapour condenser and product trays during the drying cycle. Each unit is equipped with complete refrigeration plant of corresponding size, including also refrigeration condensing unit is purpose-built with capacity control to allow economical use of refrigerant. Includes condenser unit. Besides EASY Freeze, EASY Freeze SPYRO, and EASY Freeze DRYER- LYOPHILIZER, one of the company’s main machines is automatic

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Pitting machine PG103 having up to five times higher capacity than other pitting machines on the market. Experience of all PIGO’s clients confirms work with 0,00% of remained stones when adequate quality and preparation of the fruit (clean, calibrated product with adequate ripeness) is provided. PIGO systems are concepted to create a “High Added Value Fruit” production plant, which contains dozens of small innovations and a few large improvements for a more reliable system, all together also improving natural fruit characteristics. In the field of different drying technologies, PIGO is also providing CONTINUOUS INFUSION TECHNOLOGY and KNOW-HOW to it’s clients, giving possibility to improove also natural furit properties, as well as extended shelf life. To get a better idea of what PIGO does, please visit the website www.pigo.it or just send an e-mail to info@pigo.it, they will be very glad to send their detailed offer, and also a presentation with plenty of videos with its machines in the work. Short video clips of PIGO machines in operation are available on www.youtube.com, look for PIGOsrl.

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NAVATTA GROUP DRINK PRODUCING EQUIPMENT

he company Navatta, founded by Mr. Giuseppe Navatta in 1983, produces and installs fruit and vegetable processing lines and boasts references across the globe.

Navatta Group is also centre of excellence for the production and installation of processing machines and plants for peeled tomato and tomato by-products; it counts many references all over the world, with capacity ranging from 20 to 120 t/h of incoming fresh product.

ro International, in 2012, leader in fruit and vegetables processing, boasting international patents for juice and puree extraction, concentration plants and thermal treatment; Ghizzoni Ettore, in 2012, specialized in special batch plants for ketchup, sauces and jams. Manufacturing range NAVATTA GROUP manufactures and commissions Processing Lines, Systems, Equipment for Fruit, Tomato, Vegetables for:

Navatta Group is today a well - established and technologically efficient reality, also thanks to the numerous companies’ acquisitions over the years, such as Dall’Argine e Ghiretti in 2001, a • peeled/diced/crushed 40-year-old company tomatoes, tomato sauces world famous for rotary and purees, tomato can pasteurizers and topaste, all filled into any mato pulping lines; Mova, kind of package or in in 2010, with extensive ex- aseptic; perience in bins handling, bins and drums emptying, • diced, puree, juices palletizers and de-palletiz- (single strength or coners, washing systems; Met- centrated) from Mediter14

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CONSTANTLY INCREASING CLIENTS’ LEVEL OF SATISFACTION AND FIDELITY

Progetto grafico:

Navatta Group applies stateof-the-art technology to the manufacturing of machinery for the food processing industries, achieving simple effective results. It guarantees a highly professional pre-and post-sales services, thanks to the expertise of its people:

frozen product bag in drum crushing line

human face technology.

WEB-DRUM AUTOMATIC FILLER & CASE PACKER WEB:3-20 LT/DRUM: 220 LT

DOUBLE HEAD ASEPTIC FILLER FOR PALLETIZED DRUMS 220 LT AND BAG IN BIN 1000-1500 LT

JUICE ASEPTIC STERILIZER

NAVATTA group food processing srl Via Sandro Pertini, 7 • 43013 Pilastro di Langhirano • Parma (PR) tel 0521 630322 • fax 0521 639093 NAVATTA ADV DT 1-16.indd 3

MULTI PURPOSE EVAPORATOR: FORCED CIRCULATION - FALLING FILM

TUNNEL PASTEURIZER - COOLER

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ranean/tropical fruit, all filled into any kind of package or in aseptic; • crushing lines from IQF, frozen blocks and frozen drums; • high yield PATENTED fruit puree cold extraction, fruit purees/juices equalized in aseptic;

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• evaporators for cogenera- • vegetable processing as tion industry (waste treatreceiving, rehydration, ment); cooking, grilling and freezing. • aseptic sterilizers; Navatta Group’s headquarter and the two production • aseptic fillers for spout bags/ spout-less Bag-in-Box units are located in Pilastro di Langhirano, Parma, with 3 - 20 liters, Bag-in-Drum 220 liters, Bin-in-Box/IBCs a total production area of 10,000 square meters. 1.000 - 1.500 liters;

• formulated products pro• wide range of evaporaductions (jam, ketchup, tors to produce tomato sauces, drinks) starting from paste Mediterranean and components unloading to tropical fruit concentrate; dosing, mixing, mechanical/ thermal stabilizing, to filling • evaporators for coffee and into any kind of package or milk: evaporation before into aseptic mini-tanks; spray atomizers, freeze • processing pilot plants; dryers or other dryers;

Vision Passion is the factor that drives us to higher targets, in terms of technology, products and services. Mission To constantly increase Customers’ satisfaction and fidelity.

FRUIT BAG IN DRUM DEFROZING LINE

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Ozone, pure strength.

All the goodness of taste, without unpleasant surprises. Ozone is a gas with high oxidising power, active against bad odours, flavours and germs. It decomposes after use and leaves no residues. De Nora, with the line De Nora NEXT ozone systems, uses the properties of ozone to ensure higher quality of agro-food products, extend shelf life and, at the same time, ensure healthier products for the end consumers. De Nora assists the Food & Beverage industry in the design, supply and installation of ozone plants, used with increasing success for: • extending products conservation in the storage, transport and distribution phases • ensuring safer foods reducing bacteria, moulds, yeasts, fungi and mycotoxins • improving the efficiency process water treatment • wastewater treatment • sanitising tanks, surfaces and equipment In the oenological field De Nora NEXT ozone plants are used for the sanitisation of steel, resin and cement tanks and/or oak barrels and casks in a safe, effective and economical manner.

Air, oxygen, electricity

The purity that comes from Nature our research - your future

www.denora.com info@denoranext.com +39 02 21292830

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PRESENT AND FUTURE OF OZONE IN THE WORLD OF BEVERAGES

hanks to the cooperation with important partners and research institutes, De Nora can provide a comprehensive range of ozonebased application solutions, branded De Nora NEXT, already extensive-

ly tested, for sanitization processes and other various treatments that can be carried out in various sectors, as for example the beverages industry. Ozone, produced from oxygen (pure or in the air) by means of a piece of equipment called ozone

generator, has a very high oxidation level and leaves no residue since it acts on the compounds to be oxidized and then changes into gaseous oxygen. Considering its most popular applications, such as those being carried out in the mineral water and

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drinks industry, ozone lives today a kind of new lease of life in the beverages industry, not only because it is used by new kinds of businesses such as wine-making and wineproducing, beer and fruit juices, but also because it is used and exploited for new applications or following new methods. Ozone is efficacious in different applications, such as: • To improve organoleptic characteristics, like taste and odour of the water used to produce the beverages, • To remove Iron and Manganese, • During CIP processes, tonneaux, to prevent especially during final possible residues of rinsing, as to avoid surchemicals from comface contamination due to rinsing with non-ster- ing into contact with the beverages and get ile water (even if edible) and to prevent the wide- remarkable reduction of water consumpspread, from one point tion, reduction of water to another, of possible footprint, less running contamination that may expenses and amount of have “survived” the diswater that flows to the infection process, purifier, • Waste water treatment (COD, BOD reduction, • To fight the creation of biofilm along the pipes, sanitization), with no risk of leaving • Sanitization of steel, traces of disinfectants resin, cement tanks, or active principles. and/ or barriques and

“Some research have highlighted that ozone can be used also in food technologies, for instance, to make drinks or nutraceutical products, to select the microflora present in raw materials and get benefits during the fermentation, to remove traces of pesticides and micro toxins from raw materials,” says Cristian Carboni, researcher at De Nora-Food market applications. www.denora.com

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CANALFIL FOCUSES ON HYGIENE

The new range of electropolished stainless steel cable carriers grants smooth and easily cleanable surfaces, as it is requested in the food industry

ittle attention is often paid to surfaces in any metal material, provided that we need to solve cleaning and hygiene problems related to good aesthetics. Yet, the importance that surface ﬁnish may have, especially if in stainless steel, is as different as the variety of applications that these materials may have in various industrial environments, and in this case, in the agri-food plants sector. For these kinds of plants, you need to enhance the peculiar features of stainless steel, such as corrosion resistance, hygiene, surface smoothness, etc, for which

superﬁcial treatments, non mechanic but chemical, are often carried out. Electropolishing is a surface ﬁnish chemical technique through which metal is removed electrolytically, ion by ion, from the surface of an object. The main goal is minimizing the micro roughness by dramatically reducing dirt or product residues that stick to the surface and therefore improving cleanness of the surfaces. Electro-polishing grants smooth, easily cleanable and aesthetically nice surfaces, as it is requested in the food industry, combining with unrivalled hygiene and non-contaminants. This process reduces oxidation

and contamination of the components of the stainless steel used in the dairy sector, and equipment used in food automatic processes. The new CANALFIL range features the following main characteristics: • surface micro deflashing for a resulting compact structure and reduced specific surface; • clean surface with excellent passivity film for excellent corrosion resistance; • elimination of any deposits and superficial contamination; • reduction of cleaning times thanks to excellent nonadherence capacity; • reflective.

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SAVE THE DATE!

JAZAGRO, the unmissable show for players in the agri-food sector returns from 18th to 21st April 2016 at the SAFEX Exhibition Park in Algiers, Algeria. Come and discover our new and modern look!

The Agri-Food sector’s main event is back for its 14th edition in 2016, with a modern twist!

2016 edition Exhibition name: DJAZAGRO (14th edition): The Crossroads of Food Industries.

Dates: Monday 18th April • Fragrances and Ingredito Thursday 21st April 2016. ents; • Bakery, Pastry-making; Location: Algiers Halls • Finished food products 1, 2, 3 and 4 of the Safex and beverages; Exhibition Centre. • Catering.

Even bigger in 2016 The show will be spread Sectors represented at across 4 halls allowing the the exhibition: catering sector to have • Equipment and machines for processing a more prominent posiand packaging food; tion, as it separates from the bakery section. Growing demand In 2015, DJAZAGRO was once again the biggest agri-food show in Algeria, with 93% of visitors coming from the country. As a result of growing demand, the 2016 edition will strengthen its communications across the North Africa region, whilst opening up to Sub-Saharan Africa.

For our 14th edition, DJAZAGRO expects around 21,000 professional visitors and 700 exhibitors.

Special details: Trade and professional visitors only. Expected number of exhibitors: 700 exhibitors. Airp

ort

N11

Algie

SAFEX Exhibition Park - Algiers Algeria

Visitors welcome desk

To the sea

Hall 3

Halls 1, 2 & 4

Ingredients

Bakery, pastry

Food products

Food service

Process & conditioning

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THE CROSSROADS OF FOOD INDUSTRIES

18•21 APRIL 2016 - SAFEX Exhibition Park – Algiers • Algeria

YOUR LEVER FOR GROWTH! YOUR PROFESSIONAL ANNUAL MEETING

A COMPREHENSIVE SHOWCASE FOR THE FOOD INDUSTRIES SECTOR: • • • •

Ingredients, flavors, Bakery, pastry, Food service, Food processing, conditioning, packaging, • Food products & beverages.

HIGH-QUALITY VISITORS: • • • • • •

Food and beverage manufacturers, Equipment distributors, importers, Bakers, pastry cooks, Restaurant owners, catering, Distributors, importers of food products, Traders, retailers and wholesalers.

EXHIBIT AT DJAZAGRO!

20 125 trade visitors 637 exhibitors from 31 countries Contact our sales team to book your stand: djazagro@comexposium.com or djazagro.com

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Number of exhibitors 2015: 637 exhibitors, 43% first time. 76% international representing 78% of the exhibition’s total surface area. 31 countries: Algeria, Argentina, Austria, Belgium, China, Denmark, Egypt, France, Germany, Greece,Hong Kong, Hungary, India, Italy, Luxembourg, Malaysia, Morocco, Netherlands, Pakistan, Poland, Portugal, Saudi Arabia, South Africa, Spain, Sweden, Switzerland,

Tunisia, Turkey, United Arab Emirates ,Usa, Vietnam. Exhibition surface area: 18,000 sq. m. Expected number of visitors: 21,000 professional visitors. Ask for your free visitor badge on djazagro.com with the code PROMODT.

The icons below set out the show’s 5 distinctive sectors:

Food processing, packaging, conditioning;

Food and drink;

Ingredients - Flavourings

Bakery, Pastry

Catering (machinery, equipment)

www.djazagro.com NEWS

PaRKeR P1D-C cYLINdeRs OFFeR RapId cLeaNING IN haRsh eNvIRONMeNts

arker, the global leader in motion and control technologies, has launched its P1D-C Ultra Clean and P1D-C Pro Clean pneumatic cylinders. Designed to eliminate retention areas such as recesses, grooves or pockets, the cylinders offer easy and quick cleaning for applications in harsh environments, thus providing users with reduced maintenance and downtime. The P1D-C Ultra Clean version comprises a tube profile made from anodised aluminium.

In effect, it offers four completely smooth surfaces without traps to prevent any stagnation of impurities such as dirt and liquids from the cylinder body. The permanently sealed cylinder is thus ideal for applications where hygiene and ease-of-cleaning are paramount, such as in the food and beverage industry. The lubrication of the P1D-C cylinder range is made with Parker’s proven, edible grease that offers food industry approval. The P1DC Pro Clean version uses the same profile but one side has two slots to allow the embed-

ding of sensors for detecting limit switches – the remaining three sides are smooth. The Pro Clean design was devised with applications such as packaging and conveying in mind. Both P1D-C cylinder types are available in diameters from 32 to 125 mm, and in stroke lengths up to 2800 mm. These quiet operation, corrosion and chemical resistant cylinders have been developed according to the dimensional standard ISO 15552 to ensure compliance internationally. For further information on P1D-C please visit: www.parker.com

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Watlow will solve ®

your thermal challenge If your thermal application seems impossible to solve, because of...

3Thermal pain?

3 Limited resources?

3Project complexity?

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food technologies to to

and to to

pasteurize for

MACHINES AND PROCESSING PLANTS FOR:

COME and VISIT US 3 4 5 FEBRUARY 2016, BERLIN

hall 3.1 stand a-08

www.mftitalia.com

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IP67 small Gearmotors for the beverage industry. www.minimotor.com - info@minimotor.com

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DRIVE AND AUTOMATION COMPLETE SEW-EURODRIVE SOLUTIONS FOR BEVERAGE SECTOR

The least expensive energy is the one you never consume

nergy is becoming increasingly precious and expensive. It is useful to know that SEW-EURODRIVE’s innovative drive technique can make us save up to 50% on energy expenses. It follows that both general balancesheet and the environ-

ment will benefit from this: less energy consumption means less emissions, for overall increased efficiency and productivity. An all-round vision drives SEW-EURODRIVE to be a global specialist, to see the whole picture and propose complete so-

lutions. Banking on its total concept, the company suggests its customers the best solutions for their requirements, by adjusting its systems’ modularity and flexibility to customers’ future projects of development. Flexibility is highly requested by the beverage

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SEW-EURODRIVE–Driving the world

L’energia che costa meno è quella che non si consuma.

L'energia sta diventando sempre più preziosa nonché sempre più costosa. È utile sapere che la tecnica innovativa degli azionamenti di SEW-EURODRIVE consente di risparmiare fino al 50% sui costi dell'energia. Ne beneficiano così sia il bilancio di esercizio, sia l'ambiente: meno consumo di energia significa meno emissioni. Fatevi illustrare da SEW-EURODRIVE il potenziale risparmio per la vostra azienda fornibile da singoli motoriduttori o da sistemi completi. Per una maggiore efficienza. Per una maggiore produttività. Per il vostro successo.

www.sew-eurodrive.it

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industry, where machines, plants and equipment are usually subject to particular stress. That is why, technology used needs to be sturdy, longlasting and suitable for high torques. Modular structure has become essential as to adjust plants to new work methods and loads, and production programs. Producers who can react flexibly to season peaks or operate fast changeovers, enjoy real advantages on competitors. SEW-EURODRIVE offers a comprehensive modular line of drive components, all high-

efficiency energy systems also available in versions for aseptic environments. SEW-EURODRIVE innovative solutions easily adapt to all applications of the beverage industry, for disposable or recyclable bottles, in glass or PET, for dry, humid or sterile environments. In addition to this, minimum maintenance and simple start-up grant safety deriving from efficient machinery right from the beginning. Many possible applications for dry environments, such as conveyors, palletizers and case packers, and for humid environments like bottle and case washing plants.

Automation

SEW-EURODRIVE’s portfolio has the right product for every need: MOVIMOT® and MOVIFIT® featuring decentralized drive technique, and MOVIGEAR® line with mechatronic drive systems. Moreover, may components of the modular system fully meet the requirements of employ in hygienic, humid and aseptic production environments, such as all the motors and gearmotors of Aseptic line, with High Protection coating for MOVIGEAR® and MOVIFIT®, and the range of fully stainless steel gearmotors.

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iS10 & iS20

SMALL… BUT POWERFUL

Bizerba presents the robust compact weighing terminals iS10 and iS20, which stand out in many areas company-wide whether it is checking, order picking, packaging, dispatching, recording or stocktaking. Easy to operate and made of stainless steel. iS10 and iS20: • Simple handling in superb design • Large keys with mechanical pressure point and acoustic feedback ensure trouble-free operation, even with gloves • Suitable for numerous applications • Withstands harsh conditions • All data is quickly recorded and checked • Easy to clean due to smooth surfaces and rounded edges • Meets high hygiene and safety requirements • Weight value units: kg / lb or oz iS20: • LED lights for visual tolerance control support • Metrologically approved data storage • RS232 and Ethernet 100 Mbit interfaces • 3 inputs and 4 outputs

www.bizerba.com

More information High performance with a wide range of solutions and options.

Automation

TWO NEW WEIGHING tERMINALS: BIZERbA PRESENtS iS10 AND iS20 Bizerba is expanding its weighing terminal range with the compact and resilient models, iS10 and iS20. They are optimized for use in the logistics and food industries as well as the metal and electrical sectors. The devices are equally suited to checking, picking, packing, delivery and documentation as well as for stock-keeping. The iS20 model has a supportive traffic light function with LED lights in yellow, green and red for tolerance monitoring. The iS10 uses a bar graph integrated into the display for this purpose.

ompact weighing terminals prove effective every day in many company departments: In goods inwards, the production plant and during quality assurance in storerooms, as well as in packing and shipping. iS10 and iS20 have an outstanding space-saving design and have clear displays and large, easy-to-use buttons with a mechanical pressure point. Smooth surfaces and rounded edges simplify the cleaning of the devices, made entirely from stainless steel. The iS20 terminal has calibrated data storage, communicates via Ethernet (100Mbit) as well as an

RS232 interface and static inputs and outputs. It can easily be incorporated into the Bizerba software world and combined with _portionControl.BRAIN, for example, to optimize manual filling processes. Both models can be used as counter-top or standmounted versions and can function as compact scales along with an appropriate load receptor. As well as kilogram and pound units, the terminals also display ounces (oz). With the optional rechargeable battery version it is also possible to

use it as a mobile weighing system. Both iS10 and iS20 fulfil the IP69K protection rating and can therefore be used in hygienically demanding and harsh environments. The production flow through the terminal is ensured even in wet or dusty conditions or with corrosive substances. The terminal iS10 is spacesaving and easy to read

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Automation

XC + MINIACTION 300: A MINI MOTOR QUALITY COMBINATION

ittle surfa al, p solv prob aesth tanc have steel varie thes vario men the a For you pecu less resis smo supe mec often polis chem whic troly

GEAR MOTOR AND DRIVE DESIGNED, BUILT AND CONFIGURED BY MINI MOTOR: TOGETHER FOR GREATER PERFORMANCE, COMPACTNESS AND FLEXIBILITY

he integrated Mini Motor XC Series gear motors develop a maximum power of 1 Hp with a length of just 288 mm, with performance that is 20% higher than gear motors of the same power, yet with a size that is 30% smaller. Featuring IP65 protection, the gear motors of the XC Series consist of an asynchronous threephase motor in closed form with 2 or 4 poles - each with three power levels - with external ventilation, winding class F and power from 0.25 to 0.75 Kw. The gear motor with worm screw in tempered steel has a centre distance of 38 mm and features a case

in die-cast aluminium, crown in caro bronze with a hardness of 120160 HB and seal rings in special, pure rubber to withstand high temperatures; lubrication is

provided by a special, additive-enriched and long-lasting oil. The available ratios offer 7 options within a range that extends from 5 to 100, while the rated torque

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Automation

reaches up to 35 Nm. As a result of its combination with the Miniaction 300 drive, which has been designed to control three-phase asynchronous electric motors and brushless AC motors (BLAC) with a power of up to 0.75kW, the application options are extremely flexible.

that the device is reliable and highly efficient, making combinations with all gear motor brands possible. The control logic consists of 32-bit microcontrollers with a set of instructions that is optimised for speed and is thus ideal for controlling precision motors.

Miniaction 300 feaThe heart of the power tures: Closed-loop speed section is an intelligent control. Position conIGBT module (IPM) trol. Limit on delivered equipped with protective torque. Stores up to 127 systems which ensure movement profiles. 17

digital inputs and 5 digital outputs. 2 analogue inputs and 1 analogue output. Input for a line drivertype incremental encoder. Input for resolver. 24 V output for control of holding brake.

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Output for connecting an external braking resistance. Built-in EMC filter (rated for a category C3 industrial environment). Keyboard with removable display (optional).

A catalogue “extended” to thousands of applications Mini Motor four big categories combine to create a comprehensive and extended product catalogue Mini Motor production consists in some ten thousands of products, considering numerous versions of equipment requested, capacities, reduction gear, connection type, protection level and optional (such as encoder and electromagnetic brake). Product versions are also made according to the applications they are meant

for, upon which further variants such as particular paints, increased power, to name some but few, are proposed. All these versions combine to create a comprehensive and extended catalogue that is being constantly updated. That is further reason why Mini Motor has decided to group its production into macro categories, as follows:

phase motors with 2 or 4 poles from 9 to 740 W. Available in two sizes: 55 mm and 80 mm. • Worm screw gear motors. Worm screw gear motors, available in four sizes: with c/c distance 20, 26, 32, 38. Reduction ratios up to 475, torque up to 90 Nm (XCE 150 Nm).

• Brushless gear motors • Motors and Coaxial Gear and motors. Brushless Motors: Asynchronous 4-pole sinusoidal motors three-phase and single from 32 to 880 W, with 38

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Vdc brushless motors torque from 0.085 to 2.4 and gear motors with Nm. Planetary reduction units with reduction ratios integrated drive with abup to 49 and torque up to solute, multiturn encoder and range bus; power 95 Nm. Worm screw reratings up to 500 W. duction units with reduction ratios up to 80 and Customization: the added torque up to 9 Nm. value Mini Motor added • BLDC and Drivers. 230 value can be seen in its Vac drives for brushless capacity of going beyond and asynchronous mostandard offer and provide tors, with and without ad-hoc products that can feedback for power rat- truly meet peculiar requireings up to 750 W. 24/48 ments such as size, chal-

lenging application, extreme temperature conditions, etc. Owing to a potentially endless application field and market asking for increasingly customized and differentiated products, this skill turns out quite strategic as to be able to meet any requirement in real time and keep unchanged all the privileges of Mini Motor “absolute quality”.

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MFT : tHREE GENERAtIONS Of EXPERIENCE IN fOOD-PROCESSING

he roots of MORRONE FOOD TECH (M.F.T. srl) date back to 1946 when Mr Giulio Raiola, Maurizio Morrone’s grandfather, started manufacturing foodprocessing machinery. During his first 40 years of activity, Giulio Raiola’s company establishes itself as leader manu-

facturer of processing equipment for the canning industry, namely tomato and peach processing. In the early 90’s Mr Raiola develops the first models of his peeler for apples, pears, citrus and kiwis, besides fruit cutters and other pieces of equipment that allow him to expand the compa-

ny’s core business to the whole fruit-processing industry, including the then-emerging sector of fresh-cut fruit products. In 2009, Maurizio Morrone takes over his grandfather’s business and, besides developing the existing production range, he enhances research and designing activities with the aim of applying his own and his staff ’s knowhow to vegetable processing as well. In so doing, the company won a large number of major customers in the vegetable canning industry: “From small concerns, which we support in achieving their growing aims by designing versatile and multipurpose solutions, to large companies, which challenge us to keep developing

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equipment with everincreasing productivity” THE RANGE: Always forwarding the fruit peelers and cutters flagship production range, M.F.T. is today a full range supplier of complete lines for fruit and vegetable processing, from infeed to packaging, with special expertise in the following sectors: • Fruit fresh-cut products • Fruit preserves • Jams and marmalades • Candied fruit • Fruit processing and preparation for freezing • Citrus essential oil extraction

• Limoncello • Dried and dehydrated fruit • Vegetable preserves • Fruit juices and purees

• Citrus juices • Tomato processing and canning. www.mftitalia.com

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REALITY ACTIVE IN PROJECT AND PRODUCTION OF BOTTLING PLANT MACHINERY

n the beverage industry, the automatic washing of recycled bottles has now reached a high level of specialization. In this context, works AKOMAG, company located in Soragna (PR), able to offer a varied production, which includes bottle washing machine, rinsing machine, sterilizers for glass or PET bottles, crate washer and accessories to complement. Very large is the choice of the washer, the potential of which obvi-

ously varies in base at the model, and the ranges it is from 100 to 60.000 bph.

Start the washing At low production capacity, the range offer GENESI, available in The modular structure very small dimensions in of all installations allows order to be inserted in any to gradually increase the operating environment. functions and the level of Designed under the indicasophistication, including tion of the producers with special washing sections low production capacities, and sanitizing, automatic the series has a simple but control of process param- functional washing cycle, eters, security systems, en- which lowers operating ergy recovery, reduction of costs (water, energy, deterdischarges and automatic gent) without negatively sanitization of the parties affecting cleaning bottles most important from the to recycle, the complete point of view of hygiene. removal of the labels and their total evacuation outside. The particular ease of use and maintenance, increases productivity and reduces downtime. The modularity of the GENESI series allows at the customer to â&#x20AC;&#x153;build a machine to measureâ&#x20AC;? , adapting it from time to time to different types of use (water, wine, oil, beer, soft drinks). Constructed in accordance with the Machinery Direc42

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tive (CE), is equipped with all the accessories needed for the proper functioning: a heat exchanger built with stainless steel tubes arranged geometrically to prevent the deposit of mud or various precipitation that would compromise the performance or, alternatively, a combustion chamber built with direct burner operation. Safety guards and dust cover to protect the unloading of bottles; grouped grease; saving valve for the water network and automatic control of the presence of water in the last rinsing station; electronic speed control; electronic security on the main gearbox that

stop the machine in case of overload; spray pumps with casing and impeller made in stainless steel AISI 316 and protective filters; valves for emptying the waste paper and spray tanks; control panel adjustable, made in stainless steel; IP55 electrical plant; gauges and thermometers in visual range of the operator; setting and control of all the machine by â&#x20AC;&#x153;touch-screenâ&#x20AC;?. This are the main amenities that characterize the series. The GENESI machine is also arranged for the introduction of detergent and liquid additives in the bath and in the detergent tank, disinfectants and other products in the spraying

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tanks. Internal spraying (made with self-cleaning rotating nozzles) and external high pressure spraying are easily removable for routine cleaning and maintenance. The loading and unloading of bottles is completely automatic, and perfectly synchronized with the movement of the main chain. Dry cycle To streamline the washing cycle , the company has realized the HYDRA series, a series of fully automatic machines which comprise a first station for emptying the bottles followed by pre-washing spraying and first pre-maceration bath. This configuration

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helps to reduce the pollution of the detergent bath and reduce fuel consumption. The triple station for labels extracting ensures their complete detachment from used bottles, while the rotating filter displaced over the entire width of the machine ensures the evacuation outside.

Built according to the Machinery Directive (CE) also, the series has a different predispositions that increase safety, including: sensors for slowing down and eventually stopping the machine in case of failure or obstruction of bottles on conveyor; detergent introduction and liquid additives in the bath The bottle washing is and other products in complete with indoor and spray tanks; the automatic outdoor spraying, which loading and unloading of occurs with high-pressure the bottles is perfectly syncleaner distributed with chronized with the moverotating nozzles self-clean- ment of the main chain; ing and self-centering. To the economizer valve for complete rinsing, however, the water network and the ensure the phase abateautomatic control of the ment alkalinity followed by presence of water on the spraying with external and last rinsing station. internal water network. Other amenities are im-

BOTTLING

portant, as: automatic resetting of the chutes for loading and unloading bottles from the control panel; grouped grease; electronic variable speed with remote control (inverter); setting and control of all the machine by â&#x20AC;&#x153;touch-screenâ&#x20AC;?; selfcentering and self-cleaning rotating spray at high pressure; external spraying easily removable for cleaning and maintenance; valves for emptying baths and spraying tanks; control panel made in stainless steel; IP55 electrical plant; gauges and thermometers in visual range of the operator. At the bottles unloading are arranged safety guards and dust protec-

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tion. The electronic safety on every gearbox allows at the machine to stop in case of overload. The heat exchanger and pumps are always made in stainless steel. Very high productivity and automation in the wash meet in the HP model in the same series. Despite the sophistication, just an operator to remotely manage the entire wash cycle, verifying operation via control systems. The tubes of external washing are constructed so as to reduce maintenance to a minimum. But in case it will be necessary, the dismantling and cleaning are very simple. The regulation of the temperature in the tanks is automated through

a modulating proportional pneumatic system, which offers a guarantee of accuracy and safety of operation. The main motor, oversized, ensures a long lasting efficiency by minimizing the mechanical wear. The electronic variable frequency allows to manage the main engines installed in HYDRA HP series via remote control. The automatic press for the collection of labels evacuated from the detergent bath is full of a recovery system of the detergent solution that accumulates in the pressing phase.

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chines and the high quality standard achieved by all its production, advanced technology and timely aftersales service, has allowed at this company to come in several primary and manufacturing with the certainty of having created a safe machinery and Quality for Various needs. This undertaking was given by all its facilities, from design to engineering, from the search for the most innovative materials to the constant testing of the products in the works.

With this AKOMAG mission, every day thought AKOMAG has dedicated to be better and invest in several years to the creation quality, with the knowledge of bottle washing mato do a good job.

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COULD YOU TELL MY AGE ?

20 cycles 30 cycles

EU_A4_15_Opticoat_01

50 cycles

glasscoating-arkema.com

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CHILLED NFC JUICES: THE BERTUZZI APPROACH

he market of fruit juice is developing quite rapidly and the share of NFC juices is considerably increasing because of their high quality. In Europe and the US (but also in whole world) 100% juice (not from concentrate) category is showing a strong growth potential. Of particular importance, in this sector, are the chilled juice, fruit juices that are prepared directly from the fresh fruit and then are just chilled and filled or slightly pasteurized and chilled in order to retain all organolectic characteristics. The majority of the chilled juice found in the shops shelfs is based on orange but other varieties like pineapple, grapefruit, carrots as well as blends (orange-carrot, orange-pineapple, car-

rot-lemon-pineapple etc.) are becoming more and more popular. The main hints for the design of a plant processing fresh fruit into chilled juices are: • Optimization of flow of fruit/juice • Optimization of characteristics of process equipment • Optimization of processing cycles in order:

1. Decrease processing times 2. Minimize oxidation of the juice 3. Keep high organolectic characteristics • Optimize CIP system to control the microbiology of the juice. Some of the machines used for the application are dedicated for a certain type of fruit, for istance: - Dedicated citrus juice extractors (orange,

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a company of MAZZONI LB

BERTUZZI FOOD PROCESSING Srl, founded in 1936, is one of the major world players in the design and supply of machines and complete plants to transform any type of vegetable and fruit into juices, concentrates, baby food, jams, readymade drinks etc.

BERTUZZI FOOD PROCESSING Srl, fondée en 1936, est l'un des principaux acteurs mondiaux dans la conception et la fourniture de machines et d'installations complètes pour la transformation de tout type de végétales et de fruits en jus, concentrés, aliments pour bébé, confitures, boissons prêtes à l'emploi, etc.

www.bertuzzi.it

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- Dedicated pineapple juicing in order to obtain high quality juice only from the edible part of the fruit without contamination with the peel.

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or not) slightly pasteurized (65-70째C) and chilled before filling.

All these examples of equipment have been designed, built and put in operation by These are some exBertuzzi Food Proamples but few. Extractors for juice/ cessing Srl, an Italian puree can be provided Company that operfor apples, carrots, ates in this field since pears, passion fruit, 1936 and that supplies banana, beets, mango, plants and machines to spinach, asparagus, process fruit and vegeberries, hawthorns tables to produce juice, guava. concentrates, baby The obtained juice is food, jam, ready-made immediately (blended drinks etc.

lemons, grapefruit), on order to minimize the essential oil content in the juice and assure a good control of the pulp. - Deshellers and dedicated presses for pomegranate to produce cloudy or clear juice which importance is considerably increasing for the beneficial health characteristics. 50

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Eurotex nasce nel 1992 dalle abilità artigianali degli stessi titolari e si avvale oggi del lavoro di 20 dipendenti e vari collaboratori esterni. Il core business dell’azienda è rappresentato dall’infilatura e annodatura cartellini con tutti gli accessori applicabili ad essi, focalizzati alla valorizzazione dell’immagine dei prodotti più disparati, nel settore dell’abbigliamento e quello alimentare. Specializzata nella stampa di etichette e nastri in serigrafia, flexografia, tampografia e rotativa a più colori. Il servizio marketing che l’azienda offre, costituisce un grande vantaggio in termini di risparmio di tempo e impegno da parte dei clienti. In linea con la tendenza ad uno sviluppo continuo e grazie allo studio approfondito delle esigenze dei particolari tecnici, negli ultimi anni si è dato vita al brevetto europeo della spilla da balia e del terminale in plastica. Il ruolo di Eurotex è quello di porsi quale partner del cliente allo scopo di contribuire a farne crescere il business attraverso articoli innovativi e tempi rapidi. Da alcuni anni ha integrato un nuovo reparto per la produzione di etichette adesive in peltro, alluminio, rame ed altri materiali ferrosi. Siamo in grado di fornire le etichette in peltro ed alluminio in bobina, per poterle applicare in automatico. Ogni nostro lavoro si distingue per creatività, innovazione e grande cura dei dettagli. Il nostro punto di forza è la propositività che ci consente di soddisfare tutte le esigenze del cliente.

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Eurotex was founded in 1992 by the craftsman abilities of its holders, and today has at its disposal the ability of 20 employees and various freelancers. The company’s core business is represented by the threading and knotting of hang tags with all the accessories to them connected, focused on the enhancement of the image of the items produced, in the fashion and food fields. Specialized in serigraphic printing of labels and ribbons, flexography, pad printing and rotative with more colours. The marketing service which the company offers, brings a great advantage in terms of time saving for the customers. In line with the tendency for a continue development and thanks to the deep study of the technical details, we reached the european patent for the safety pin with the plastic end. Eurotex’s role is the one of being customer’s partner with the purpose of contributing to develop the business through innovative items and rapid timing. For some years has joined a new department for the production of adhesive pewter labels, aluminum, copper and other ferrous materials. We are able to supply the labels in pewter and aluminum in roll, in order to apply them automatically. Each work we make distinguishes for creativity, innovation and great details’ care. Our strength is the proactivity which enables us satisfacting all the customer’s requirements.

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DUBAI DRINK TECHNOLOGY EXPO IS CONSIdEREd tHE PREMIER SPECIALISEd EVENt IN tHE MENA REGION FOR tHE BEVERAGE INdUStRY

he beverage industry in the Gulf and the Middle East and North Africa region has been witnessing a remarkable growth and development in the past years. This is due to the constant increase in local demand, in addition to the increase in the population growth rate in the region.

ally, and that the UAE has a significant share of this sector as well. According to a new market report by Euromonitor International, a London-based market intelligence firm, the soft drinks market size in the Middle East & Africa is expected to cross 81.4 Billion litres in 2016, of which, 1.9

billion in the UAE market. As for the bottled water sector, Euromonitor expects the Middle East and Africa region’s market size to reach 50.5 Billion litres in 2016, of which, the UAE’s market size will reach 1.2 Billion litres. Finally, the Carbonates sector market size in the Middle East and Africa region will hover

The beverage industry is such a vast one that spans out to include all liquid diets, juices, milk, soft drinks, mineral water, ice tea, and the new energy drinks. The industrial indicators for the non-alcoholic beverages and liquid diets sectors show an ongoing increase in the volume of that sector glob52

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around 23.2 billion litres in 2016, of which 327 million litres will be consumed in the UAE market. In line with the developments witnessed in the beverage industry, Dubai will host the Dubai Drink Technol-

ogy Expo and Arab Asian Beverage Alliance in May 2016 providing the best platform for suppliers and manufacturers to broaden their reach and enter the Middle East, Africa, Mediterranean and Asia Markets. Dubai Drink Technology Expo fea-

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tures every year the latest updates in the beverage industry in addition to the advancements in the drink processing and packaging systems, light machinery, equipment used in the process of manufacturing, treatment, filling, supply, packaging, transport, preservation and distribution of beverages. Commenting on the coming edition of Dubai Drink Technology Expo (DDTE), Eng. Anas Al Madani, Executive Vice President and CEO of Index Holding â&#x20AC;&#x201C; the organizers of DDTE - said: â&#x20AC;&#x153;Dubai Drink Technology Expo comes to confirm the important and vital role of the beverage industry in Dubai and the region. DDTE aims to induce the development of the beverage sector in the Arab world. I call upon all the representatives and agents of the local beverage industry, investors and all interested parties to participate in DDTE to find out about the latest developments in this sector, and to engage in successful

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around 23.2 billion litres in 2016, of which 327 million litres will be consumed in the UAE market.

packaging systems, light machinery, equipment used in the process of manufacturing, treatment, filling, supply, packaging, transport, In line with the develop- preservation and distriments witnessed in the bution of beverages. beverage industry, Dubai will host the Dubai Commenting on the Drink Technology Expo coming edition of Dubai and Arab Asian BeverDrink Technology Expo age Alliance in May 2016 (DDTE), Eng. Anas Al providing the best plat- Madani, Executive Vice form for suppliers and President and CEO of manufacturers to broad- Index Holding – the en their reach and enter organizers of DDTE the Middle East, Africa, - said: “Dubai Drink Mediterranean and Asia Technology Expo comes Markets. Dubai Drink to confirm the imporTechnology Expo featant and vital role of tures every year the lat- the beverage industry in est updates in the bever- Dubai and the region. age industry in addition DDTE aims to induce to the advancements in the development of the the drink processing and beverage sector in the

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Arab world. I call upon all the representatives and agents of the local beverage industry, investors and all interested parties to participate in DDTE to find out about the latest developments in this sector, and to engage in successful partnerships with international counterparts. We will work close with our exhibitors to increase the quality of their products and services, which will eventually increase their sales and market share of the beverage market, both locally and globally.” Dubai Drink Technology Expo is considered the premier specialised event in the MENA region for the beverage industry. It is a unique platform for beverage companies to present their latest technologies and system solutions for the entire production chain of Carbonated, Fruit Juices, Bottled Water, Energy and Wellness Drinks, Milk and Dairy Products, Functional Drinks RTD (Ready to Drink), and Tea and Coffee.

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GREAT FLEXIBILITY, HIGH PROFESSIONALISM

Machineries to process tomato, fruit, jam, vegetables, mushrooms, vegetables with oil or vinegar pickle; pasteurisers - tunnel coolers for any type of container and product; pasteurisers - tunnel coolers for beer and beverage; static sterilizers for any type of containers and product; batch evaporators; cooking vessels.

TECNINOX DI A.NAMAZIANO S.R.L. Via Costa ,27 - 43035 Felino, Parma - Italy - Tel: +39 0521804286 www.tecninoximpiantialimentari.it/ - tecninox.namaziano@gmail.com TECNINOX ADV A4_2016.indd 1

22/02/16 11:07

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THE VERSAtILE LINER FOR UNREStRICtED OPERAtION

Three new materials to reduce friction on sliding, for all the needs of designers and assemblers.

gus offers Tribo-Tape, the tribological selflubricating liner, highly resistant to wear. The tape is used where necessary to reduce the friction of moving surfaces, for even more smooth sliding, silent and without any need of maintenance. The strips are easy to cut - just use simple scissors - and can be glued. The tribological tape Developed for different surfaces and shapes, Tribo-Tape Tribo-Tape is also available is available from stock cutted by the meter, or as figures in on request with glue for even various forms. (Source: igus GmbH). faster installation. With a thickness of only 0.5 mm, the space required remains very a variant approved FDA & other materials and tapes low, even for rear applications. EC is the Tribo-Tape A160, with even smaller thicknesses blue, it is cheap toot and has - please contact us! Developed for different a high resistance to wear. surfaces and shapes in order The more powerful version to reduce friction during the is the Tribo-V400 sliding, it is available from Tape, it resists to stock cutted by the meter, or chemicals and as figures in various forms. temperatures Currently it is available in up to + 200 째 C. three different materials, all We are developing self-lubricating. Tribo-Tape B160, is the standard verTribo-Tape B160: especially where iglidur TriboTape is a component in sight, the new black version sion of black color and has offers more creative freedom. (Source: igus GmbH). excellent abrasion resistance; 56

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Wear-resistant sliding performance ...

... with iglidur Tribo-Tape ®

It’s easy to create unique surfaces and shapes subject to tribological wear. Lubricant and maintenance-free. 0.5 mm - 1 mm thin. With adhesive backing. This motion plastics® news can be found at: igus.eu/tribo-tape

dry-tech : ®

... lubrication-free dry-tech bearings ®

Improve technology and reduce costs: rotate, oscillate, linear motion with low friction polymer bearings from igus®. Lubrication-free, durable and cost-effective for a variety of different applications.

the-chain:

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plastics for longer life

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THE LEES StOP FIltER AND tHE OtHER INNOVAtIVE SOlUtIONS INtRODUCED BY VLS TECHNOlOGIES At SIMEI 2015 At the recent SIMEI 2015 VLS Technologies introduced, together with other new solutions for liquid treatment, the “Lees Stop”, an innovative technological solution for filtering products with high content in solids: this solution was awarded wth the prize “SIMEI New Technology 2015”. “We are talking about it with Mr. Jacopo Velo”.

ould you give us a brief overwiev on VLS Technologies? What I usually say to make people briefly understand who we are is that “VLS Technologies is the new technological partner for liquid processing… with a 30-years experience on it!” With that I mean that, from our perspective, it is possible to match both “innovation”/ “freshness” and experience and, at the end of the day, this is what we try to do; even if our expertise dates back to 1985, we try everyday to build innovative forms of partnership with our

expansion both in EU and in extra-European countries and in 2002 the “second generation”, represented by me and my brother Tommaso, entered the Company. I believe that now VLS represents the costant innovation in the sector; a Company that, regardHow have you evolved less of current economic conditions, made strong since 1985? Everything began with my investments, doubling up father, Mr. Giovanni Velo, the employers and acquirwho set the bases of our ing solid competence in the Company thanks to his sector of liquid processing. creativity and experience in Important investments have the sector. The production been done in research and development during the last of housings and microfiltration plants started in two years and the technical 1987 already. The 90’s were solutions introduced at the synonimous with strong recent international exhibiworldwide commercial tions are proving it. customers so to try to be a twentieth century Brand that acts on the global market with proposals that can have a deep effect on our customers’ productive processes so to make them more efficient and improve performances.

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Lees-Stop is a product by VLS Technologies

Now you have one less problem The filtration of products with high content in solids has always been considered a problem. This is now a thing of the past! VLS Technologies presents Lees-Stop, a solution for cross flow filtration through sintered stainless steel membranes with high mechanical and chemical resistance. A cross flow solution together with sintered stainless steel, that lasts in time.

Find out more at www.vlstechnologies.it

The result:

Concentration from 70% to 95% v/v

Outgoing product at 1 NTU

SOME APPLICATIONS:

Wine

Juices

Industry

Velo Acciai S.r.l. - Via San Lorenzo, 42, 31020 San Zenone degli Ezzelini (TV) - Italy T. + 39 0423 968966 - info@veloacciai.com - www.vlstechnologies.it

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What is new with the “Lees Stop”? The lees Stop is an “ad hoc” solution meant for filtering products with hing content in solids that replaces the traditional polymeric membranes of the cross flow filters with sinterized stainless steel membranes. Sinterization is a thermal process to which stainless steel powders undergo. High temperatures “weld” these powders together by heating them below their melting point. Thanks to several tests, we have verifired that this kind of material perfectly fits the cross flow filtration of difficult to treat products leading to products on the outlet with concentration up to 95% V/V. What are the advantages of this solution? Sintered Stainless Steel has a structure that guarantees high mechanical and chemical resistance that translates to high resistance to pressure, thermal shocks, impacts and chemical washing with high PH. Therefore a solution that lasts over time. The Lees Stop also allows the filtration of a broad range of products, from lees to industrial waste: in

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example, very good results have been achieved with producers of juices. If we take in consideration the knocking down of costs connected to disposal, the high quality of the filtrate, the full automation and the economical comeback from waste of the process, “Lees Stop” really represents the ultimate solution for who needs to filter efficiently and in innovative way products with and high content in solids.

turbidity inferior to 1 NTU. For those reasons VLS has created “UNICO”. Thanks to our filter it is possible to reach a perfect filtration of the product and shoot down the microbiological flora meanwhile saving the organoleptic characteristics or improving them sometimes. The filtering media that we are using can stand repeated regenerations with hot water and detergents and that means a long lifespan. All models come in the semi-automatic or What other news have automatic version. In the you introduced at SIMEI latter the PLC handles all 2015? the phases - filling, filtraOne of the most interest- tion, cleaning - and costanting news introduced at ly monitors all parameters SIMEI 2015 is surely the without any need for the UNICO filter. This filter is operator’s intervention. meant for small/medium Thanks to the “touch” producers who need to screen it is possible to set filter their products (wine all phases, times and all the and lees) with one soluparameters necessary to the tion only, obtaining a high correctly operating of the quality filtrate and with machine.

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Do you look only to the winemaking industry or to other sectors too? Absolutely to other sectors too. In example our PLUMA filter, another news introduced at SIMEI, is expressly meant for producers of fruit juices. Companies that need to filter their juices want to make sure of preserving their organoleptic characteristics by achieving an optimal filtration with a optimal microbiological shotdown. That is why VLS Technologies has created the PLUMA filter. Thanks to our microfiltration plant it is possible to reach an optimal filtration of the product and shoot down the microbiological flora. As for UNICO, the filtration media we use on the PLUMA filter can stand repeated regenerations with hot water and

detergents and thus achieve long lifespan. We have also introduced a new cooling plant for the cold stabilization of distillates and spirits. Quite always, after diluition, distillates like grappa, rum, brandy, cognac overgo cooling at temperatures inferior to 0째C depending on the alcoholic degree so to provoke the insolubility of oily substances that can affect the quality of the product and admit their asportation thanks to cold filtration. It is also guaranteed the subsistence of clearness at every condition and temperature to which the product is subjected during the cycle of distribution, storage and service. The VLS plant outstands for reliability, ease of use and cheapness of exercise. Reliability be-

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cause it is based on a system of refrigeration thanks to steam compression already tested on several applications in the beverage industry; it uses a scraped self cleaning surface evaporator that assures continuous operation and costant perfomance. Ease of use because, once turned on, the plant can work for several days without needing an operator to be there; it is supplied with instrumentation and automation that constantly check the operating parameters and assure the values by automatically intervening should variations of the product on the inlet or lack of it call the need for it. Cheapness of exercise because, as already stated, the system can operate without the presence of the operator; for the low installed power required; mostly for the presence of a plate heat recovering system that can recover about the 75% of the requested calories by getting them from the product already filtered and stabilized that comes from the outlet of the filter that is in the system and that would anyway need to be warmed before bottling.

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P.E. LABELLERS CONFIRMS ITS IMPORTANCE IN LABELLING MACHINES MARKET

2015

was a prosperous year for P.E. LABELLERS, it had reached many goals. One of these was to start a collaboration with LVMH, better known as Louis Vitton Moët Hennessy, is the global leader in the luxury wine and spirits sector with a widespread presence in over 140 countries. It has an unparalled portfolio

of brands represented by the most famous and celebrated champagne in the world like Moët & Chandon, Veuve Clicquot, Ruinart, Dom Pérignon and Krug, together with Hennessy, the undisputed leader on the cognac market, as well as being an icon in terms of sophistication and luxury and some of the most renowned international luxury spirits, including Glenmorangie Single Malt Whisky, Ard-

beg and Belvedere Vodka. The move of this prestigious group towards P.E. LABELLERS steams from the intention to buy 3 labelling machines for a 15,000 bph champagne line with integrated optical orientation, label application quality control and sleeve formats with self-adhesive labels, which has completely changed the cold glue system currently used on the German machines in VC and MC Group. The solutions offered by P.E. LABELLERS consist of the MODULAR PLUS series with B-BULL orientation cameras, and P.E.-supplied quality inspection system; it also installed parts manufactured in France and improved touch-screen performance and a Quality Control System, as they were developed with the

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QUALITY AND CONVENIENCE THE SECRET LIES IN THE GROUP!

Rotative

Linear

Labelling solutions for every need. Thanks to their wide range of rotary labelling machines and linear self-adhesive ones, P.E. Labellers and PackLab offer you the best labelling solutions for any container shape and size, for any production speed and for any kind of product with all the technologies available:

Cold Glue

Hot Melt

Roll-fed

Self-Adhesive

Print & Apply System

Sleever

P.E. LABELLERS S.p.A pelabellers@pelabellers.it

CHOOSE THE SPECIALIST

PACKLAB SRL info@packlab.it

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customer’s operators, who provided their input on everyday practical operation. The result is that P.E. LABELLERS supplied a total of 3 machines to the Veuve Clicquot Group in Reims and 1 for the Möet et Chandon Group for their new cellar in Montaigu. The supplied labellers have helped increase the efficiency of the lines of the factory in Reims. The long development and customisation process of the Quality Control System and touch-screen have led to easy customer control of the machines and have helped P.E. LABELLERS achieve integrated systems that are closer to operator needs. 2016 has already begun with new synergies between LVMH and P.E. LABELLERS. Indeed, we were pleased to receive another 3 job orders for the Modular Top machines with the cold-glue selfadhesive labelling systems combined with our Maya sleeves, for Hennessy’s plants in Cognac. The trust is a confirmation and full reward for the results P.E. LABELLERS achieved in the LVMH group, which chose Italian-made

manufacturing by P.E. LABELLERS to package its important luxury products. P.E. LABELLERS can also underline that Laurent Perrier is another loyal customer. Founded in 1812 by André Michel Pierlot, today Perrier is one of the world’s most prestigious champagne brands; indeed, Laurent-Perrier is synonymous with style, freshness, lightness and elegance. Its product range includes a unique range of champagne (Demi-sec, Ultra Brut, Alexandra Rosé, Grand Siècle, Brut Millésimé, Cuvée Rosé, Brut) currently exported in as much as 147 countries all over the world. A loyal client of P.E. LABELLERS since 1996, with the latest labelling machine installed in March 2015 it completed its conversion to our technology: thanks to the commitment and services provided over the years by our French subsidiary Omme France, today all of Perrier’s bottling lines have a state-ofthe-art labelling machine by P.E. LABELLERS. The latest one installed is a MODULAR PLUS model with servomotors to rotate the plates and optical

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fibre centring; five labelling stations, one of which is a glue station to apply the neck label and 4 60 m/min self-adhesive stations to apply the front label and back label with a non-stop system. Also Cognac Larsen is an important reference of P.E. LABELLERS. Founded in 1926 in Cognac in France, Cognac Larsen renowned for making the “Cognac of the Vikings” distributed in the whole of Europe, Asia and America - became part of the world-famous Altia Group in 2013. Thanks to the commitment of Omme France, in January 2015 Cognac Larsen purchased its first labelling machine by P.E. LABELLERS: a MODULAR PLUS 540 labelling machine with 3 self-adhesive stations and plate rotation with electronic cam, designed for the installation of a fourth labelling station, mechanical bottom centring and optical fibre. Despite its compact size, the flexibility provided by its modular structure and the servomotors with integrated electronics provide the client with the most extensive range of

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combinations in terms of label application: indeed, the labelling machine is equipped to process as much as 23 different bottle formats at a speed of 5,000 bph, which covers Larsen’s entire product range. This installation allowed P.E. LABELLERS to enter in Altia Group, a leading wine and spirits company in northern Europe and the Balkans. In the domestic market P.E. LABELLERS has been a supplier of Distillerie Caffo: a company founded in 1915 by Giuseppe Caffo and based in Limbadi (VV). Over the years the company kept expanding in Italy and abroad: its first international subsidiary, Caffo Beverages Inc., was founded in New Jersey (USA) in 1999. In 2006 it acquired a distillery near Udine specialising in making quality grappa and then set up a company in Munich to expand on the German market. Its latest achievement, in 2013, was the management of production and sales of the Borsci plant of Taranto. Gruppo Caffo provides a number of specialities in terms of spirits and other

products, including: grappa, liqueurs, syrups, creamy liqueurs, sticks of liquorice and chocolate pralines, though its true pride and joy is the renowned “Vecchio Amaro del capo”. Distillerie Caffo has been a P.E. LABELLERS client for years and it currently labels its small-sized products with a P.E. LABELLERS labelling machine made as far back as 1978 and perfectly operational. In April 2015 it installed another cuttingedge MODULAR PLUS 960 14 labelling machine with built-in servo motors and 5 labelling stations: 4 60 m/min self-adhesive machines with a non-stop system to apply front labels and back labels and 1 cold glue machine, fitted with a hot-melt reinforcement system to apply L-shaped seals. Thanks to the versatility of this labelling machine, Distillerie Caffo can label almost all its products: “Il Vecchio Amaro del Capo”, Finocchietto, Limunì, Anice Caffo, etc.. Finally another reference acquised by P.E. LABELLERS is CollisRiondo has been an undisputed leader of viticulture in Italy with over 6,000

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hectares of vineyards; one of the largest and leading wine-making establishments in Veneto and Italy, based in Monteforte d’Alpone (VR), its production includes Prosecco, Soave, Valpolicella, Ripasso, Amarone, Pinot Grigio, Chardonnay, Garganega and Corvina, better known on the market with the following labels: Riondo (sparkling DOC and varietal), Casa Burti (generic sparkling), Casa Lunardi (still Veneto wines), Castelforte (premium still Veneto wines) and i-Riondo (Cocktails). In 2015 Cantina Riondo acquired a labelling machine from P.E. LABELLERS, mod. MODULAR TOP 1730 complete with 3 adhesive stations operating at a rate of 140 m/min and 2 operating at a rate of 90 m/min for the application of front labels, back labels, neck labels, hang tags or stamps, and “I” seal, this last element in non-stop mode (double station installed on removable trolley). The nominal speed of the machine is 250 p/m. A special feature of 140 m/min stations is the builtin non-stop system, with

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automatic reel joiner, double reel-holder for unwinding and double winder. The 140m/min label applying unit with these characteristics, already installed by P.E. LABELLERS on other machines for 28,000 and 30,000 bph line productions, at Diageo and Suntory groups, is also equipped with a special programme for missing label recovery in the reel pitch. This is an important reference for P.E. LABELLERS in Northern Italy, as the supplied labelling machine is equipped with servo-

motors with integrated electronics for plate rotation and latest generation centring system, with 3 UV photocells on mobile support inside the turret (with run-up system). The advantage of this innovative spotting system is the physical format change limited to the centring supports. An additional innovation installed on the labelling machine is the bottle conveying system with universal starwheels, suitable for limiting the amount of equipment for different formats, thereby guaran-

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teeing considerable savings for all customers who need to work a high number of bottles with different diameters. A key feature is how this device, in comparison to ones available on the market, does not require any manual intervention for the adjustments to switch formats, in fact, the main characteristic is the capacity to adapt to the exterior dimensions of the body of the bottle being handled: pick-up is positive and performed with two supporting points, and is therefore also able to convey conical bottles.

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SMI’s NEW ERGON sEriEs oF SK sHriNkWrAPPErs

he new packers of the SK ERGON series are the outcome of a two-year R&D project. This new series of machines is based on advanced technical concepts applied to both the design and the manufacturing, which allow to further increase the machines’ flexibility and considerably facilitate their management and maintenance operations. The key concepts featuring the new SK ERGON have affected SMI’s whole portfolio of machines, from the EBS blow-molders and the integrated blow-molding, filling and capping systems of the ECOBLOC® series to the APS palletising systems.

ittle surfa al, p solv prob aesth tanc have steel varie thes vario

for the new grigio Orobie (gray) color. The rounded shape ensures more room inside the machine, which allows the installation of motors (featuring low energy consumption) on the outside, by SMI on the new ERfor an easier access in case GON series of SK shrink- of maintenance intervenwrappers concern each tions by the line operator. functional section of the Moreover, the safety doors’ machine, with a special con- closing system is equipped sideration for maintenance with a hydraulic damper, cost reduction and energy which slows down the clossaving. ing stage and ensures highThe new packers of the SK est safety standards, since ERGON series stand out in the final step the door The SK series renovates! for the innovative rounded is accompanied smoothly The innovations introduced line of safety guards and avoiding abrupt slamming. 67

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A new design marked by ergonomics The ergonomic and functional structure of the frame of the new SK ERGON packers allows the operator to easily carry out all the activities related to the use and maintenance of the system, in full compliance with highest safety standards. There is no contact between the moving components and the packaged product because the threaded shafts, on which the guide and chain adjusters slide, are housed in a safe environment that protects them from dirt and dust. Furthermore, SMI shrinkwrappers do not use geared motors as they are driven by brushless motors (controlled by digital servodrives), which are connected directly to the drive shafts, with the consequent advantage of reducing energy consumption, noise levels and maintenance.

reducing energy consumption and ensure the utmost environmental compatibility of the processes. Thanks to an accurate analysis of the thermodynamic phenomena generated by the heat-shrinking process, SMI tunnels are able to efficiently and smoothly manage the distribution of the hot air flows across the entire surface of the pack being formed, thus improving its final quality. Air adjustments have been further increased, so that now the direction of the heat flow is more accurate. In addition, the pack is immediately subjected to a cooling process which, through a series of fans placed at a regular distance of 1 meter each inside the tunnel, fixes the pack’s shape, visual appeal and rigidity to prevent deformation or breakage during the later packing stages. A conveyor at the exit of the heatshrinking tunnel connects New heat-shrinking tunnel the tunnel’s belt to the proThe technological innovation applied to the new SK ERGON has also affected the fundamental element of a shrinkwrapper: the heatshrinking tunnel. SMI heat-shrinking tunnels boast cutting-edge technical solutions that allow

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duction line’s conveyor belts. This connection is ventilated to allow the correct thermal transition of the pack. The final stretch of the exit belt is equipped with Vetronite cleaning brushes that remove any residual dirt deposited during machine operations. SMI heat-shrinking tunnels are designed to allow the operator easy and totally safe access to internal parts during maintenance and cleaning, operations which are also much reduced as compared to other traditional systems. The new heat-shrinking tunnel of the ERGON series is equipped with a small electrical cabinet, positioned on the lower section of the frame, under the exit belt. Finally, thanks to an appropriate meter located on the outside of the tunnel, it is possible to immediately and closely control energy consumption. www.smigroup.it

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www.fbfitalia.it

WHAT WE DO BEST ARE HIGH PRESSURE HOMOGENISERS & PISTON PUMPS. Weâ&#x20AC;&#x2122;ve already done it more than 3500 times and we will continue to do it better and better.

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A complete range to suit a wide variety of applications and products

We will be present at the following exhibitions:

BTA Barcelona, 21-24 April 2015 STAND P5 C124

PROPAK ASIA 2015 Bangkok, 17-20 June 2015

OVER

INSTALLED MACHINES 1987 - 2015

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FBF Italia S.r.l. Via Are, 2 43038 Sala Baganza (Parma) Italy Phone: + 39 0521 548200 Fax: +39 0521 835179 www.fbfitalia.it - info@fbfitalia.it

08/04/15 15:37

22/12/15 17:01

east europe

meeting • events •

fairs

Exhibitions

russia • china middle east • asia

congressi

семинары • asia • middle east • east europe SIGEP

23-27/01/2016 RIMINI International exhibition for the artisan production of ice-cream, pastry, confectionery and bakery.

PROSWEET

SPS/IPC/ DRIVES/ITALIA 24-26/05/2016 PARMA Trade fair for manufacturers and suppliers in the industrial automation sector.

MACFRUT

31/01 - 03/02/2016 COLOGNE The international supplier fair for the confectionery industry.

14-16/09/2016 RIMINI International exhibition of machinery and equipment for the fruit and vegetable processing.

FRUITLOGISTICA

FACH PACK

03-05/02/2016 BERLIN International fair for fruit and vegetables.

EUROPAIN

05-09/02/2016 PARIS International show for the bakery and confectionery Industry.

CFIA

08-10/03/2016 RENNES The show of food industry suppliers.

IFFA

07-12/05/2016 FRANKFURT International trade fair for the meat processing industry.

27-29/09/2016 Nuremberg Trade Fair for Packaging Solutions.

IBIE

08-11/10/2016 LAS VEGAS International fair for the bakery and confectionery industry.

SIMEI@China Brew-China Beverage 11-14/10/2016 SHANGHAI International exhibition for vine-growing,wine-producing and bottling industry.

IPA-SIAL

16-20/10/2016 PARIS International exhibition and conference on technologies for Food&Beverage and food products.

SAVE

19-20/10/2016 VERONA International exhibition for food processing.

SÜDBACK 2016

22-25/10/2016 Stuttgart International fair for the bakery and confectionery industry.

CIBUSTEC

25-28/10/2016 PARMA International exhibition and conference on instrumental and process analysis and laboratory technology.

PACK EXPO

06-09/11/2016 CHICAGO International packaging trade fair.

BRAU BEVIALE

08-10/11/2016 NUREMBERG Fair of raw materials, technologies, logistics for production of beer and soft drinks.

EMBALLAGE

14-17/11/2016 PARIS Exhibition about packaging technology.

VINITECH

29/11-01/12/2016 BORDEAUX International exhibition for vine growing, wine-producing and bottling industry.

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Exhibitions Fiere - Exhibitions

Fiere - Exhibitions

Exhibitions

SIGEP - AB TECH

21-25/01/2017 RIMINI International exhibition for the artisan production of ice-cream, pastry, confectionery and bakery.

ENOMAQ

INTERPACK

04-10/05/2017 DÜSSELDORF Technology fair for packaging, packing, bakery, pastry. 11-15/09/2017 MUNICH International exhibition for vine-growing,wine-producing and bottling industry.

Intersicop

ANUGA

07-11/10/2017 ColoGNE International exhibition of food and beverages.

MIDDLE EAST GULFOOD

21-25/02/2016 DUBAI Annual food and hospitality international show.

Djazagro

18-21/04/2016 ALGERS Meeting place for companies operating in the agro-food sector.

agrofood NIGERIA

26-28/04/2016 LAGOS International trade show on agriculture, food, beverage& packaging technology and tood, beverages&hospitality.

Dubai Drink Technology Expo

16-18/05/2016 DUBAI Exclusive exhibition and conference for the beverage industry in the Middle East and North Africa Region.

20-24/10/2017 MILAN Show for bakery and fresh pasta and pizza industry.

SIMEI@DRINKTEC

14-17/02/2017 SARAGOZZA Fair of wine and oil, for innovation and internationalization 19-22/02/2017 MADRID Bread baking, confectionery and related industries show.

HOST

iran food bev tec 29/05-01/06/2016 Tehran International food, beverage & packaging technology trade fair.

EURASIA PACKAGING

RUSSIAN UPAKOVKA UPAK ITALIA 26-29/01/2016 MOSCOW International packaging machinery exhibition.

MODERN BAKERY 14-17/03/2016 MOSCOW International trade fair for bakery equipment and food ingredients.

02-05/11/2016 ISTANBUL Leading showcase for packaging machinery, production, processing, technology, printing, design and equipment.

INPRODMASH

GULFOOD manufacturing

10-14/10/2016 MOSCOW International trade exhibition of machinery and equipment for agroindustrial industry.

07-09/11/2016 DUBAI International exhibition on processing and packaging technology and Food&Beverage plants.

13-15/09/2016 MOSCOW International trade fair of food industry suppliers.

agroprodmash

UPAKOVKAUPAK ITALIA 24-27/01/2017 MOSCOW International packaging machinery exhibition.

www.itfoodonline.com www.itfoodonline.com www.itfoodonline.com www.itfoodonline.com www.itfoodonline.com FIERTUTTE_2016_SOLOINGLESE_DEFI_OK.indd 5

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we’ve talked about... AB ENERGY II COV Via Gabriele d’Annunzio, 16 25034 Orzinuovi BS - Italy

ACCO III COV

BERTUZZI FOOD PROCESSING SRL 48/50 Corso Sempione, 212bis 21052 Busto Arsizio - VA Italy

BIZERBA SPA 35-36

40-B Peremogy Ave. Kiev 03680 Ukraine Russia

Via G. Agnesi, 172 20832 Desio - MB - Italy

AKOMAG SRL 42/46

CANALFIL ITES SRL 20-21

Frazione Diolo, 15/D 43019 Soragna - PR Italy

Via Consiglio del Sessanta, 153 47891 Dogana Repubblica San Marino

Arkema GmbH Comexposium I COV - 47 22/24 420 rue d’Estienne d’Orve Colombes Cedex - 92705F France

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70, avenue du Général de Gaulle 92058 Paris la Défense cedex France

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DDTE DRINK DUBAI TECHNOLOGY 2016 52/54 P.O.Box: 13636, Dubai, UAE. Ibn Sina Medical Complex #27, Block B, Office 203, Dubai Healthcare City

DIERRE ETICHETTE SRL 26 Via F. Aporti, 165 51100 Pistoia Italy

EUROTEX SRL UNIPERSONALE 51 Via Archimede, 225 41010 Limidi di Soliera - MO Italy

fiere di parma SPA IV COV Viale delle Esposizioni, 393A 43126 Parma - PR Italy

FUCHS LUBRIFICANTI SPA 25 Via RIva, 16 14021 Buttigliera d’asti - AT - Italy

Garlock Gmbh 4/6 Falkenweg 1 41468 Neuss Germany

IGUS SRL 56-57 Via delle Rovedine, 4 23899 Robbiate - LC - Italy

FBF ITALIA SRL 70

Industrie De Nora S.p.A. 17/19

Via Are, 2 43038 Sala Baganza - PR Italy

Via Bistolfi, 35 20134 Milano Italy

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INDUSTRIE FRACCHIOLLA SPA 3 S.P. per Valenzano km. 1,200 70010 Adelfia Canneto - BA Italy

iwis antriebssysteme GmbH & Co KG 27

MINI MOTOR SRL 31-37/39 Via E. Fermi, 5 42011 Bagnolo in Piano - RE - Italy

NAVATTA group food processing srl 14/16 Via Sandro Pertini, 7 43013 Pilastro di Langhirano - PR Italy

Albert-Roßhaupter Str. 53 PE LABELLERS Spa D-81369 München 62/66 Germany Via Europa 25 46047 Porto Mantovano - MN Italy M.H. Material Handling S.p.A. 30 PIgo srl Via G. di Vittorio, 3 10/13 20826 Misinto - MB Via Pontaron, 30 Italy 36030 Caldogno - VI - Italy

MFT Srl 29-40-41

PND SRL 7/9

Via Madonna di Fatima, 35 84016 Pagani - SA Italy

Via Brancaccio, 11 84018 Scafati - SA Italy

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SEW EURODRIVE SAS 32/34 Via Bernini, 14 20020 Solaro - MI Italy

SMI SPA SMI GROUP 1-67-68 Via Carlo Ceresa, 10 24015 San Giovanni Bianco - BG Italy

WATLOW Italy srl 28 V.le Italia, 52/54 20094 Corsico - MI Italy

ZORZINI SPA 69 Via delle Industrie, 55 33050 Lauzacco - Pavia Di Udine UD - Italy

TECNINOX di A. NAMAZIANO SRL 55 Via Costa , 27 43035 Felino - PR Italy

Velo Acciai srl 58/61 Via S. Lorenzo, 42 Cà Rainati 31020 S. Zenone degli Ezzelini- TV Italy

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09/12/15 12:56

Salone delle Tecnologie per lâ&#x20AC;&#x2122;Industria Alimentare

25-28 OTTOBRE 2016

PARMA - ITALIA www.cibustec.it