Jacksonville Magazine, May 2024

Best in Jax 2024

Once again, the readers of Jacksonville Magazine have spoken. Thousands of votes were cast in more than 100 categories and the results are in. Actually, they are featured in this issue.

Introducing the region's leading wedding professionals. From photographers and caterers to florists and reception venues, these people and places earn top marks. See the winners starting on page 74.

& Lace

Local wedding gown designer shares secrets and tips for selecting the perfect dress for the big day. The choices of styles, fabrics and colors are near-endless. So, it's best to be prepared.

Real Weddings

Three First Coast couples recall favorite memories from their recent ceremonies and celebrations.

Publisher’s Note

On a recent Sunday afternoon, a Jacksonville man wrestled an eight-foot alligator right in the middle of a street in an otherwise peaceful Northside neighborhood. Mike Dragich, known in mixed martial arts circles as the “Blue Collar Brawler,” was attending a Jacksonville Icemen hockey game at VyStar Veterans Memorial Arena when he received a call from the Sheriff’s Office about a nuisance gator wandering streets near a shopping center. Dragich, 34, was with his family enjoying the action on the ice, a playoff game for the hometown minor league hockey team. A licensed alligator trapper, this real life Florida Man responded to the call and leaped into action.

Now, while he’s a US Marine vet and an experienced trapper, Dragich didn’t have his usual gator gear with him. That didn’t matter. He left the game and drove to the scene, where he quickly assessed the situation. As this is 2024 America, a bevy of cameras were pointed at the toothy reptile as his would-be subduer approached, both dodging passing cars and curious onlookers. Cautiously, Dragich stalked the lumbering animal across a road and then pounced on its back, pressing his neck down to the blacktop. Understandably, the gator didn’t

appreciate being pinned to the ground and fought back. Or at least tried to.

Using only his bare hands and his body weight, Dragich—who was also barefoot at the time—forced the meat eater’s head to the road. Next, he lifted its jaws, which were clamped tightly between the trapper’s hands and, as easy as screwing a lightbulb into a floor lamp, he wrapped the gator’s mouth in electrician’s tape.

By now a sizable crowd had gathered. As any respectable gator hunter or professional wrestler would do, Dragich lifted the animal off the ground and over his shoulders, thus allowing the onlookers to soak in the man-versus-beast spectacle they just witnessed. He then loaded the gator into the cab of his pickup truck. With his captive now safely contained, Dragich went back to the hockey game. You don’t get more Duuuval than that, do you?

For his lack of fear and MacGyver-esque ability to adapt and overcome the situation, Dragich represents some of the Best of Jacksonville. The gator does, too. It belongs here. Just not in a shopping center. u

Publisher / Editor-in-Chief

DIVORCE FOR WOMEN BY WOMEN

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The team at Florida Women’s Law Group is committed to ensuring women are informed, prepared, and supported to assert their rights, whether it’s regarding financial support or timesharing arrangements. Through over 40 years of combined legal experience, we’ve recognized common patterns where women, understandably affected by fear and uncertainty, may sometimes hesitate to begin the process. Once they do take that first step, there’s a natural inclination to seek a quick resolution, sometimes overlooking their own well-being in the process. Through a combination of empathetic support and robust legal advocacy, we guide our clients through the divorce and family law process, safeguarding their interests and future. Our commitment extends beyond legal representation, aiming to foster relationships and support women not only in winning their legal battles but also winning at life. Contact us at Florida Women’s Law Group today.

Connect With Us

CALLING ALL PHOTOGRAPHERS Want to see your photo in Jacksonville Magazine? Is it a newsworthy image or a shot that tells an interesting Northeast Florida story? Submit your photo and the story behind it to mail@jacksonvillemag.com for a chance to be featured in print and on our social media. photo by Meghan Sternat

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NEWSLETTERS

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Since 2016, 904TIX.com has been the region’s only locally based online ticketing platform specializing in fundraisers, concerts, theater performances and special events of all kinds taking place across Northeast Florida. If you are hosting an event, let Jacksonville Magazine assist you in promotions and ticket sales—all at no cost to the event hosts!

HOST YOUR EVENT UPCOMING EVENTS

May 11 4th Annual Yarden Tour

May 8-12 St. Augustine Food & Wine Festival

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After an intense thunderstorm, the water was calm and the sky began to clear up, revealing a double rainbow right over the Freedom Boat Club on the Intracoastal Waterway in Jacksonville Beach.

CALLING ALL PHOTOGRAPHERS: Do you have an image of Northeast Florida you’d like to share with our readers? Submit your photo and the story behind it to mail@jacksonvillemag.com for the opportunity to be featured on this page.

— Photo by Luke Bickerstaff

SMALL TALK

Newsworthy Nuggets from Across Northeast Florida to Chew on This Month

F They say the odds of being struck by lightning are about one in 15,000. Those odds increase significantly, if you happen to be standing in Florida. Recent data collected from the University of Wisconsin states nearly 37 million bolts of lightning strike the ground each year in the U.S., with Florida leading the way. The Miami-Ft. Lauderdale area alone recorded over 120,000 strikes in 2023. Researchers say the state’s warm southerly location and the shape of the peninsula surrounded by water are why thunderstorms form so frequently. Between 2006 and 2023, an average of 28 people were killed by lightning annually.

F According to a study conducted by Simplify LLC, Florida is the second best state for entrepreneurs in 2024. Six factors were analyzed in all 50 states and Washington, DC, including corporate tax rate, inflation, migration of educated workers, new business formations, job creation and consumer spending. The study showed that Florida ranked first for net influx

of educated workers (144,915), No. 6 for job creation rate (12.7%) and No. 15 for consumer spending (3.4%). The top five states for entrepreneurs are Texas, Florida, Wyoming, Missouri and Delaware, respectively.

F Another recent study says that while the state is a fine place to work, retiring in Florida is becoming more challenging. Using data from agencies such as the Census Bureau, Social Security Administration and Medicare, Seniorly reports that the Sunshine State is the 15th worst state in which to retire on a budget in 2024. Why? We ranked: No. 45 for rent ($2,500); 45 for electricity ($155 per month); 41 for groceries ($321), among other factors. The five best states, according to Seniorly, are, in order, Iowa, New Mexico, Tennessee, Oklahoma and South Dakota.

F The enormous piles of sand spilling up against Hwy. A1A south of Ponte Vedra Beach are a giveaway that the $38.6-million beach

restoration project is well underway. More than two million cubic yards of sand dredged from the ocean will help restore storm-damaged dunes from the Duval-St. Johns county line to the Guana Reserve, about nine miles of coastline. When complete this summer, new dunes will stand up to 18 feet and the beach width will increase between 40 and 180 feet.

F Even in the face of continued influx of new residents, last year was a banner year for Florida land conservation, says the Lay of the Land 2023 Market Report released in March. According to the report, the public sector joined forces with private landowners to close 151 acquisitions, worth $359 million, to preserve more than 120,000 acres, a sharp increase from the previous year. The land equates to conservation of some 190 square miles, ensuring perpetual protection against development and providing land for wildlife and aquifer recharge through rainfall and water storage in wetlands, lakes and streams. u

SHOW STOPPER

Game On!

The Jumbo Shrimp baseball season is in full swing and the AAA franchise has big plans for its home field, 121 Financial Ballpark. Earlier this year, team owner/CEO Ken Babby announced the start of a nearly $32-million upgrade to the stadium, the first since its opening 20 years ago. “Project NEXT is a journey that will take us through the most substantive renovations since our ballpark was born in 2003,” says Babby. “We are excited to usher in this next chapter for this remarkable facility, to meet the demands of both baseball fans and the community.” Among the planned improvements are a new, larger videoboard in the outfield, upgraded club space behind home plate, and new event space on the main concourse level. Work on the first phases is already underway and the entire project is slated for completion by the start of next season. u

Originally built in 1980, the Ponte Vedra Concert Hall served as the home of New Beginnings Baptist Church until St. Johns County purchased the site in 2006. Since then, hundreds of live shows and special events have been held inside the building. Soon, patrons to these events will be treated to an improved experience, thanks to a long-planned renovation and expansion. Designed by architecture/interiors firm Fisher Koppenhafer, plans include a second-floor balcony, an outdoor terrace, and stadium-style seating on the first level. Plus, a new video and audio system will be installed, as will modernized restrooms and an on-site merchandise shop. “This project has been envisioned for 13 years and we are delighted to see the dream of our beloved concert hall become a reality,” says Jerry Wilson, president of Friends of Ponte Vedra Concert Hall. Renovations were set to begin on May 1 with an anticipated completion in early 2025. u

PARK IT HERE

Congrats to Ocean Grove RV Resort for being named Campspot’s #3 most outstanding campground in the U.S. and Canada. Ocean Grove, just steps off the sand in St. Augustine Beach, features a restaurant, bar, bocce ball, pool, fishing dock and more with rates starting at $70 per night.

YOU ARE READING THIS CORRECTLY. ON MAY 28, 7 PM, THE JAX JUMBO SHRIMP ARE HOSTING PURR IN THE PARK, A NIGHT WHERE BASEBALL FANS ARE INVITED TO BRING PET CATS TO THE STADIUM. PATRONS MAY BRING FAVORITE FELINES TO THE GAME, PROVIDED FLUFFY IS ON A LEASH OR IN A CARRIER OF SOME KIND. NO WORD ON HOW MASCOTS SCAMPI OR SOUTHPAW FEEL ABOUT THIS PROMOTIONAL IDEA.

Recently, The PetLab Co. asked artificial intelligence to generate 50 images portraying dogs from each U.S. state, inspired by each state’s history, culture, geography and wildlife.

Pictured here is the AI-generated pooch for Florida, the “ Sunshine State Retriever .”

BETWEEN DECEMBER AND MAY WHITE SHARKS SPEND THEIR WINTER AND SPRING SWIMMING OFF THE SOUTHEAST, FROM NORTH CAROLINA TO THE FLORIDA KEYS AND INTO THE GULF OF MEXICO. JOINING THEM IN APRIL WAS A TEAM FROM JAX-BASED OCEARCH WHO EMBARKED ON EXPEDITION NORTHBOUND II, THE GROUP’S 47TH OCEAN RESEARCH EXPEDITION. ONE GOAL OF THE HIGH SEAS ADVENTURE WAS TO FIND OUT WHEN AND WHERE THE TOOTHY PREDATORS MATE. HOPEFULLY, IT'S FAR, FAR OUT TO SEA.

A too-little-known tool for exploring Jax’s art scene is the city’s Black Mural Map, an online creation of local Kandice Clark. More than a dozen murals by artists such as Shawn Perkins, Nicole Holderbaum and Steven Teller that are scattered around the region, from Downtown to Baymeadows, are featured and posted on Google Maps, making them a breeze to locate.

Surf's Up

We’re hoping for clean waves for local surfers Lanea Mons (pictured) and Benji Lange, who are competing as part of USA Surfing’s World Junior Surfing Championship team in El Salvador May 3-12. Only 12 riders made the national team including Mons (girls under 16) and Lange (boys under 18). We’re stoked! u

Forget Me Not

Exploring Florida’s best beach and its forgotten coast

BY FABRIZIO GOWDY

Each Memorial Day for the past 33 years, FIU Professor Stephen Leatherman, also known as Dr. Beach, has ranked America’s 650 public beaches and released his list of what he considers the ten best. Topping Dr. Beach’s most recent list? St. George Island, in the heart of “Florida’s Forgotten Coast,” offering old-Florida charm, peace and quiet, and some of the most tranquil coastline anywhere in the Southeast.

About a four-hour drive from Jacksonville, the road to America’s finest beach runs through Tallahassee and the small towns of Sopchoppy and Carabelle. If you’re stocking your fridge for a week at the beach, a small Piggly Wiggly is St. George Island’s only grocery store. The dated Sopchoppy Grocery is the final option on the way into town. So, packing your vehicle with food and drinks before crossing the Big Bend Scenic Byway Coastal Trail is advised.

Miles of paved fitness trails make getting around St. George Island safe and easy, and Island Adventures on East Gulf Beach Drive

offers affordable golf cart and bike rentals; bikes are just $15 daily and $50 weekly. For a bird’s-eye view, you can climb the St. George Island Lighthouse Museum; open noon to 5PM Friday through Wednesday, $5.

The eastern end of the island is occupied by St. George Island State Park ($6 per vehicle), where unspoiled beaches, superb stargazing, sturdy dunes, and miles of trails await; campsites are available with a reservation. Upcoming meteor showers include the eta Aquarids (peaking early May), Southern delta Aquarids (peaking late July), and the Perseids (peaking mid-August).

Among St. George Island’s many fishing spots are two 3,000-foot piers originating on each end of the four-mile Bryant Patton Bridge, providing excellent access to the Apalachicola Bay. There are numerous private fishing charters operating on the Island for those seeking an offshore adventure.

There are only a handful of inns and hotels on the island, with the beachfront Island

Suites St. George Island being the highest rated. There are also dozens of aptly named private rentals—Lonesome Palm, Sandy Feet, and AB Sea. Dining options on St. George are also limited, but Paddy’s Raw Bar and the Blue Parrot Oceanfront Cafe are two popular choices. The gnats can be brutal at Paddy's, which is why the hostess stocks a supply of repellant. Ask for some. Weber’s donut shop, Bayside Coffee Co., and Aunt Ebby’s Ice Cream serve breakfast, coffee, and dessert.

A scenic 15 minutes' drive across the bay is Apalachicola. The oyster capital of the world is well-worth checking out regardless of your opinion of mollusk-oriented cuisine. We'll visit Apalachicola in next month's Jax Mag

On your way to or from St. George Island, you might find it worth your while to pay a quick visit to an artsy and unique attraction—the Carrabelle Bottle House. The walls are made with thousands of colorful recycled bottles. Admission is free and it’s open all day and all night. u

BLUE LAGOON

There is no shortage of luxury hotel rooms in and around Orlando. There's also a noteworthy new arrival to central Florida. The Conrad Orlando, the first of the upscale brand’s hotels to open in the city and only the second in the Sunshine State, started welcoming guests this past winter. Nestled within Evermore Orlando Resort’s sprawling 1,100-acres, the 433-room property features five restaurants, a spa, 65,000 square feet of event space and two Jack Nicklaus-designed golf courses. The overnight accommodations are highlighted by more than 60 one- to three-bedroom suites. What really sets the contemporary hotel apart, however, is its water gardens and Evermore Bay, an 8-acre crystal blue lagoon and pool complex surrounded by 20 acres of sandy beaches and activity areas. Rooms rates start around $650 per night. u

Supporting Casts

Flowing through the small mountain town of Bryson City, the Tuckasegee River is stocked with trout by the state of North Carolina five times each year, including May for the spring season and October for fall. These fresh trout lure anglers from far and wide and their abundance has helped Bryson land the title of “Fly-Fishing Capital of the South.” A two-mile section of the Tuckasegee is designated as a delayed harvest trout stream and for much of the year (October 1 through May), this portion of the river is restricted to single-hook, artificial lure, catch-andrelease fishing only. As a result, seasoned anglers and beginners can find a diverse range of fishing spots suitable for all skill levels. Local outfitters offer fly-casting lessons and guided excursions. There’s even a fly fishing museum stocked with hand-tied flies, rods and reels. u

Number$ Game

What’s been selling lately in northeast florida. And for how much.

e Construction is underway on The Landings , a new 963-acre master-planned development in northern St. Johns County, west of Longleaf Pine Parkway. Del Webb and Pulte Homes have plans for more than 1,200 new homes. Del Webb will build up to 761 home sites in a 55 and older community featuring an amenity center, pool and pickleball courts. Pulte’s portion of the property will be designed for families of all ages and will include a maximum of 588 homesites with one- and two-story floor plans. Fifteen acres of parks and 50 acres of preserved land are also part of the master plan. “St. Johns County is an extremely popular and thriving area,” says Justin Cook, president of PulteGroup’s Northeast Florida division. “It ranks among the most sought-after areas for homebuyers.” The developer closed on the property in 2023 and the first phases are expected to open in 2025. u

Poetic Justice

Jacksonville finally pays homage to its most famous literary artist.

BY TIM GILMORE

Each night that he stayed with James Weldon Johnson, poet Paul Laurence Dunbar ate a salted raw onion and a bowl of okra soup with a bottle of beer, his prescription for battling, however quixotically, his tuberculosis. This newer house in this old Black neighborhood, LaVilla, once its own town and before that a plantation, had replaced the older house where Johnson was born and grew up.

Johnson, though older by a year, a lawyer and principal of the Stanton Institute the only school for Black children in his hometown looked up to the genius of Dunbar, a 28-year-old literary superstar. Not yet the famous diplomat, NAACP attorney and Harlem Renaissance novelist and poet, Johnson had welcomed Dunbar, a month after the latter had marched in President McKinley’s inauguration parade, to Jacksonville, where Dunbar gave readings to enormous audiences and heard his poetry recited everywhere.

Two months after Dunbar’s visit, flames that caught on a nearby street corner would spread and lead to the Great Fire of 1901, one

of the largest urban conflagrations in American history. Johnson would soon leave his hometown, move back, then leave for good, and Jacksonville mostly forgot him for more than a century. Dunbar’s poetry, because he wrote, “dialect verse,” would fall out of favor, but any African American Literature or History class, taught anywhere else in the country, includes both writers.

In the two months Dunbar stayed with Johnson, the young men didn’t always get along. Dunbar’s illness and properness both led to a near constant irritability and Johnson was starting to doubt the path of Dunbar’s poetry. He’d immersed himself in Dunbar’s verse the last few months, but wondered if even this great Black bard could represent Black life in its own voice. Perhaps no one yet had done it. Johnson would wrestle with the angel of Dunbar’s “dialect verse” in order to ascend his own artistry.

felt “a sudden realization,” as he says in his autobiography decades later, “of the artificiality of conventionalized Negro poetry, of its exaggerated geniality, childish optimism, forced comicality, and mawkish sentiment,” of its tendency to express “but two emotions, pathos and humor, thereby making every poem either only sad or only funny.”

“You know, of course,” Dunbar wrote in a letter to his wife Alice from Johnson’s house, “that I didn’t start as a dialect poet.” He’d made a devil’s bargain. “I simply came to the conclusion that I could write it as well, if not better, than anybody else I knew of, and that, by doing so, I could gain a hearing.” And so to get readers, Dunbar said, he wrote in the voice they expected. “I gained the hearing,” he said, “and now they don’t want me to write anything but dialect.” His success had trapped him in the means he’d used to achieve it.

Having written his own poems in Dunbar’s style, and reading Walt Whitman, Johnson

Though the pre-Great Fire city was full of bustling hotels and a lively cultural scene, “Very largely,” Dunbar wrote his wife, “I am

Paul Dunbar

out of it. Both my lungs and my throat are bad and, from now on, it seems like merely a fighting race with Death. If this is so, I feel like pulling my horse, and letting the white rider go in without a contest.”

Nevertheless, Dunbar woke each morning, coughing and coughing, then deplored the rain or drenched himself in sunshine. He gave big readings, the first at the St. James Hotel, then at Bethel Baptist Church and Mt. Zion African Methodist Episcopal. His March 21st reading before an audience of “800 enthusiastic people white and black,” he wrote home, was a “great success,” though he felt dreadfully sick, was losing weight, and stayed depressed.

Still he wrote, “I’ll be out in the street to-day and stay in the Sunshine all I can. Everyone is so good to me down here and I have fallen in love with the people. I may stay here the full month after all, as I am to give two more readings in this city.”

In 1927, two decades after Dunbar succumbed to TB, 33 years old, when Johnson published God’s Trombones: Seven Negro Sermons in Verse, he addressed dialect poetry in his preface, writing, “At first thought, Negro dialect would appear to be the precise medium for these old-time sermons: however, as the reader will see, the poems are not written in dialect.” Johnson, surely with Dunbar in mind, said, “Traditional Negro dialect as a form for Aframerican poets is absolutely dead.” In his 1933 autobiography, Johnson wrote, “No Negro poets are today writing the poetry that 25 years ago was considered their natural medium of expression.”

In his design of Jacksonville’s new Lift Ev’ry Voice and Sing Park, artist Walter Hood chooses these lines from that poem to reside on the side of a relocated shotgun house: “As far as the eye of God could see / Darkness covered everything, / Blacker than a hundred midnights / Down in a cypress swamp.”

Lift Evr’y Voice and Sing Park will take up the block where Johnson’s house once stood. It fits into a trend in architecture and public sculpture that makes words into landscape, text into texture. Other notable instances include Hood’s Witness Walls in Nashville or Cliff Garten’s I Am a Man Plaza in Memphis. The title of the “Black National Anthem” (though missing Johnson’s apostrophe) which Johnson wrote while at Stanton, stand the height of buildings along one corner of the park.

And so Jacksonville, historically not the most artistic or literary town, finally pays homage to its most famous literary artist. Near where James Weldon Johnson and Paul Laurence Dunbar once debated, late at night, how Black poetry should proceed, Jaxons can now walk alongside and run their fingertips across the poet’s words. u

It’s the final resting place of Jacksonville’s founder Isaiah Hart, as well as five Florida governors, four U.S. senators, ten Jacksonville mayors, two Pulitzer Prize winners and three passengers from the Titanic. So, in a way, it’s a slice of River City living history, and certainly one with many stories to tell. Hear some of them on May 19, when the Jacksonville History Center hosts a series of 90-minute walking tours through Evergreen Cemetery, a 167-acre graveyard that was established 144 years ago and is listed on the National Register of Historic Places. Tickets are $15 with advanced reservations. Comfy shoes are recommended. Additional guided tours of Evergreen will be held in September and October. u

From Hernando de Soto to John J. Audubon, the Florida peninsula has lured legions of the brave and/or foolishly intrepid to its shores, people who were searching for riches, natural wonder or simply what lies beyond the next bend in the river. In her new book, Tracing Florida Journeys: Explorers, Travelers and Landscapes Then and Now (University Press of Florida, $28) author Leslie Kemp Poole retraces the wanderings of more than a dozen figures who helped color the story of Florida from early European exploration of the region through more contemporary times. The 266-page paperback is laboriously researched and laced with historical renderings and photos. Poole is a professor of environmental studies at Rollins College.

Free At Last

Emancipation was proclaimed in Tallahassee on May 20, 1865, 11 days after the declared end of the Civil War, and two years after the Proclamation was first issued by President Abraham Lincoln to free those enslaved in Southern states.

To mark the historically significant occasion, the fourth annual Jacksonville Emancipation Celebration takes place Sunday, May 19, 4-8 PM, at James Weldon Johnson Park. Headlining the afternoon of music is local soul and R&B group Katz Downstairs. In addition, music acts Mr. Al Pete, Taryn “Love Reigns” Warwood, and Mal Jones will take the stage. African American food trucks and vendors will be on hand, as well. “As a community, we are recognizing the past wrongs and injustices with a celebration of unity with a profound purpose,” says Jax city councilwoman Ju’Coby Pittman. “We’re excited and humbled to support James Weldon Johnson Park as we celebrate this day together with a fun festival for the community.” u

James Johnson

Store Front

What’s new and noteworthy in local shopping and dining

Outdoor makers’ markets are fairly common these days. One of the best in Northeast Florida is the Wednesday Pier Farmers Market at the St. Johns County Ocean Pier Park (350 A1A Beach Blvd.). Each week, dozens of vendors set up tents and hawk everything from original art and jewelry to fresh produce and baked goods . Entry is free and hours are 8 AM to noon through August. Dogs on leashes welcome. Shop a little and then take a swim in the ocean.

Happy anniversaries to two long-standing First Coast mom-and-pop shops. First, The Book Loft in Downtown Fernandina Beach is celebrating it’s 35th year selling novels, cookbooks and more. In fact, count chef Jacques Pepin and author Pat Conroy as fans of owner Susan Nelson’s shop. Back in Jax, Avondale Gift Boutique is going strong after 40 years on St. Johns Avenue.

Tesla is the best-known name in high-end electric vehicles. Entering the local EV market and recently opening a 17,000-square-foot dealership is Karma Automotive. Based in Irvine, California, the Beach Boulevard store is owned by Vladamir and Nadia Ranguelov, who also own a Karma dealership in Albany, New York. Orders for the carmaker’s exotic Gyesera, an all-electric sedan, and its Kaveya super coupe GT, which goes 0 to 60 in under three seconds, are now being taken.

Need a pair of Waterford wine glasses or a Swarovski necklace to give for that next special occasion? Sam and Cynthia have what you’re looking for. And they’ll gift wrap it for you for free.

Speaking of anniversaries:

Earlier this year, St. Augustine Distillery marked its tenth. Co-founders Mike Diaz and Philip McDaniel turned a long-vacant ice plant building into Florida’s first bourbon distillery. In addition, the two have helped change the craft spirits industry in the state by spearheading efforts to remove burdensome restrictions on distribution and taxes. Their product line has grown to include vodka, gin and rum. A ten-year anniversary bourbon was released in March, but at only 400 bottles, the inventory has long-since been poured.

Kudos to Jax’s own Jamee Lee who was recently named the 2023 Hooters Girl of the Year. She’s worked at the Orange Park Hooters restaurant since high school and has continued after earning a business degree from FSCJ. She says working at the restaurant has greatly enhanced her self-confidence, something she now tries to instill in new hires she helps train. Stop in and say, “hi,” and maybe order a few wings.

Don’t place your orders here just yet, but a new eatery is coming to the 5 Points space previously occupied by Black Sheep. Bartaco, a chain of more than 30 restaurants peppered across the country, has announced plans to utilize

Bartaco's 5 Points Site

both the 5,000-square-foot ground floor and the rooftop patio and bar. Bartaco menu offering include seared chorizo tacos, tuna poke, ceviche, street corn, and roasted duck rice bowls. Opening is slated for spring of 2025. • Though much work still remains, progress is being made at the new Strings Sports Brewery on Penman Road in Jax Beach. The second Strings will be similar to the original Springfield location with some two-dozen local beers on draught and a menu laced with pub grub such as smoked wings, onion rings, cheesesteak sandwiches and burgers. No opening date has been announced. u

St. Augustine Distillery

Karma Automotive

Jamee Lee

Ship to Shore

Northeast Florida’s prime boating season is just heating up.

There are literally hundreds of miles of shoreline in and around Florida’s First Coast. From tiny slivers of creeks that meander up into the region’s many nature reserves to the heavily trafficked Intracoastal Waterway to the big daddy of all area waterways, the mighty St. Johns River, there’s no shortage of places to explore and visit by water. In fact, even boaters who have lived here for decades will admit they haven’t come close to seeing it all. So, with so many places for which to set one’s course, how do you decide where to venture and drop anchor. We asked some local experts for their top five First Coast boating destinations. Following, in no particular order, are the selections. So, check the weather, pack a cooler, and prepare to get wet. Oh, and don’t forget the lifejackets.

WHITEY’S FISH CAMP

Whitey’s, located in Fleming Island on Swimming Pen Creek, is a longtime favorite destination for boaters. It serves a huge menu of Southern classics, outdoor seating, water views, live music and a family friendly atmosphere. The restaurant is open on Monday

starting at 3 p.m. and opens every other day at 11 a.m., so it makes a great place to visit either during the week or on weekends. If heading to Whitey’s from points along the St. Johns River, motor at your speed of choice until you come to Doctors Lake Bridge. Make sure you slow down here, as this is a slow zone. Pass under the bridge at the appropriate marked area, then head to the far end of Doctors Lake until you arrive at the entrance to Swimming Pen Creek. Look for the tree line on the left and the radio tower on the right. Whitey’s is just up the creek on the left, just before the County Road 220 overpass. Whitey’s has a fixed dock (it is affected by the tides) and docking is on a first-come, first-serve basis. It can get busy at times so you may have to wait for a spot. Make sure you approach the dock slowly with your fenders and lines ready.

BAYARD POINT SANDBAR

The Bayard Point Sandbar is among the most popular destination for boaters in Northeast Florida. It’s located along the St. Johns River in Green Cove Springs, just south of the Shands Bridge and on the west side of the river. Boaters can anchor their vessels, jump into the

water and meet up with other boaters—lots of other boaters. The sandbar is also a terrific place to make new friends. There’s even a Facebook page dedicated to it (facebook. com/groups/1590251667673228). Log on here to follow fellow boaters who post news about the weather and tides, plus other things of boater interest.

To get to the Bayard Point Sandbar from Jax, head south on the St. Johns River to the Shands Bridge. After passing under the bridge, you will see the Bayard Conservation Area on your right, and you will notice where the preserve property comes to a point. Motor around the point and the sandbar lies straight ahead. At Marker 24, to be specific. This portion of the river can become quite shallow, so make sure you watch your tides. Approach slowly and mind your depth. To anchor, throw out just your bow anchor but be careful to watch the swing of the boat. Of course, you can always do both bow and stern anchors. This area is shallow enough, about waist high on most people, so you can jump in the water and walk out the anchor to your desired position.

Welcome to this charming custom-built home nestled in the highly desired area of Old Ponte Vedra, offering unparalleled privacy with lush landscape and gorgeous golf course views. The property boasts just under a half an acre, with a large circular drive, side-entry garage and no immediate neighbor to the north. The first floor has 2 bedrooms with ADA compliant doorways and barrier free showers in both full baths and the second floor has 2 more ensuite bedrooms. The mature trees and landscaping provide shade and privacy, creating a tranquil oasis right outside your door.

4BD | 4.5BA |3312sf | 0.46Acres

Offered at $3,150,000

Rare opportunity to own one of the last original beach homes on the Boulevard in Ponte Vedra Beach or build your dream home from the ground up. Just 12 homes from the Ponte Vedra Inn and Club, this 3,330 sq ft home sits on .54 acres with 100ft frontage on the Blvd and backs up to the 3rd tee box of the PVIC Ocean Course. Large circular drive already in place, this home has plenty of room for everyone with 5 bedrooms and 4 bathrooms in the main house and 1 bedroom and 1 bath suite off the garage. Additional features formal living and dining rooms, large kitchen, Florida room and a large deck overlooking the expansive backyard and golf course.

6BD | 5BA | 3330sf | 0.54Acres

Offered at $6,750,000

PINEAPPLE POINT SANDBAR

Another favorite of First Coast boaters is Pineapple Point Sandbar. It’s an unusual sandbar located almost dead west of Julington Creek and in the middle of the St. Johns River. If you are coming from Jax, it is not quite as far south as the Bayard Point Sandbar but is just as fun. Like Bayard, this is a great place to make new boating friends as you enjoy the water. Pineapple Point also has a Facebook page with more than 10,000 members (www.facebook. com/groups/608051463037223) to connect with other sandbar fans and friends. Once you arrive, one can step off the boat and into about waist-high water. Most boats will stay secure in place with just a bow anchor, which one can walk out to a desired position. Bring the float of your choice or just enjoy the water any way you prefer. At times, there may be a live band playing on a nearby boat.

PALM VALLEY OUTDOORS

Out closer to the ocean but safe from the surf and waves is Palm Valley Outdoors, located along the Intracoastal Waterway near the Hwy. 210 Bridge. This destination is a

BE PREPARED

The 2024 Atlantic Hurricane Season begins June 1. While we all hope for the best, are you prepared for the worst? The state’s Division of Emergency Management strongly encourages all Floridians to begin preparations sooner rather than later. The season typically heats up in September and continues through the end of November. There are a few simple steps one can take to better succeed in riding out any storm. For example:

KNOW YOUR ZONE. It’s important to know if a home or business is in an evacuation zone or a flood-prone area.

BE ALERT. It’s best to have multiple ways to receive weather alerts and follow orders from emergency management officials. Every household is encouraged to have a battery-operated or hand-crank weather radio so news can be received in the event of power outages.

BUILD A KIT. Following a hurricane, it’s not uncommon to lose basic services and be subject to limited access to essentials like food, drinking water and medicine. It’s best to have enough essential supplies for every member of a family, including pets, for at least seven days.

GAS UP. Floridians should try to keep their gas tanks at least half-full during hurricane season to ensure they have enough fuel to evacuate as soon as possible without worrying about long lines at gas stations and to avoid gas shortages prior to a storm. u

favorite for boaters who enjoy its waterfront grill and bar, retail store with live bait, kayak rentals and more. Palm Valley has a great menu of locally sourced ingredients including seafood dishes, tacos, burgers, wraps, and salads. The restaurant is open Tuesday through Sunday, starting at 11 a.m. Enjoy it during the week or on the weekends, when there is likely to be live music. The waterside establishment features more than 350 feet of bulkhead and floating docks and, if there is no dock space available, you can raft up to your fellow boaters. Make sure you know your current and have your lines and fenders ready. The depth here is just fine, so you should have no problems in that regard.

PALMS FISH CAMP

Palms Fish Camp on Clapboard Creek along Heckscher Drive takes boaters north up toward Amelia Island. The business and creek are reminiscent of a classic Florida Cracker fish camp, places that once lined North Florida waterways. However, this one has an updated dock, boat ramp and a restaurant to bring the experience up to a higher level. It has amazing

views of the Timucuan Ecological and Historic Preserve, especially at sunset. The menu features fresh-off-the-boat seafood, burgers, and enough choices to please most any palate. You might catch some live music here as well. It’s open daily starting at 11 AM.

There is a public boat ramp for powerboats, as well as canoes and kayaks, with easy access to Clapboard Creek, the St. Johns River and the Intracoastal Waterway. Boaters can arrive by water and tie up on the floating dock. Be very mindful of the currents here because they can be very strong. The Atlantic Ocean is only a stone’s throw away. When approaching, stay in the channel, pass under the middle of the bridge and watch your current and depth. Have your lines and fenders ready for anything the current might hand you. If the dock is full, you are allowed to raft up to your fellow boaters.

Thanks to the good folks at Freedom Boat Club for providing the details about their five favorite First Coast waterside destinations. u

Back To School

BY SYDNEY TEITELBAUM

The establishment of a University of Florida graduate campus in Jacksonville was approved by the Florida Board of Governors on March 27. The university plans to hold classes inside the JEA building starting in the fall of next year while a permanent venue is selected. According to UF, establishing a national center of excellence and conducting associated research projects are the main objectives for the advanced graduate and professional degree programs.

The UF Master programs will be housed on a provisional campus within JEA offices located at the corner of Pearl and Adams streets. The campus will offer multiple Master Degree programs to include Artificial Intelligence, Genetic Counseling, Law, Architecture, Physician Assistant, and focused Data Analytic Engineering Management.

UNF President Moez Limayem believes that the city and both universities will benefit from the new campus located in UNF’s backyard. “We want to make this a true winwin-win for the University of Florida, the University of North Florida and the state of Florida,” he said before the vote. “The approval … calls for a joint task force between the University of North Florida and UF to ensure that our programs complement each other rather than compete. The task force will also give periodic updates to the BOG regarding collaboration in curriculum, research and shared facilities and spaces.” u

Right Up Your Alley

BY JEFFREY SPEAR

When was the last time you went bowling? According to the United States Bowling Congress, bowling is the number one participation sport in the United States with 67 million people bowling at least once a year. Assuming you're not part of this crowd, there are a few bowling centers across town you should know about.

The exterior of most bowling centers aren't much to look at. Once inside, however, you’ll likely find well-maintained, regulation-sized lanes, bowling shoe rentals, an assortment of balls, electronic gaming arcades and snack bars. Plus, while many offer leagues that limit the number of lanes available for open play, they're all busiest on the weekends. It's only when you start looking past these similarities that the individuality of each center becomes apparent.

As a Christian-owned entity in the Normandy neighborhood, King Pins Bowling Center is smoke-free and alcohol-free, catering primarily to families and kids. There are no leagues, leaving all lanes available for open play throughout the day. The snack bar offers sandwiches and snacks along with a variety of highly popular milkshakes and sundaes, all considered house specials. While there are a few arcade games and a pool table, it's black light cosmic bowling that makes the place come alive.

For a slightly more single-minded bowling experience, head over to Jax Lanes Bowling Center on Beach Boulevard. Offering both senior and adult leagues during the week, there are plenty of opportunities for bowling throughout the day. If you're coming for open play, the best bet is to book your lanes in advance. Of course, you'll find all your favorite snacks, soft drinks and a full-service bar—everything you'd expect from a traditional bowling center. Plus, there's karaoke on Fridays.

There are two Bowlero locations in Jacksonville—one in Mandarin, the other in Southside. They have lots of leagues and social clubs, meaning you'll want to book your bowling dates in advance. From a culinary perspective, the snack and full-service cocktail bars are well stocked. Check out their signature cocktails and the 100oz. Power Tower of beer. Coupled with the allure of "moonlight bowling," you're in for a treat.

If you want more than bowling, Batt Family Fun Center on Cassat Avenue is the place. While their 32 regulation lanes are well maintained, catering to both adult and youth leagues, as well as recreational bowlers, Batt’s is not your ordinary bowling center. There's over-the-top Xtreme Bowling accompanied by heart-pounding music, glow-

in-the-dark Miniature Krazie Golf, dazzling Laser Tag and a mind-boggling collection of arcade games and video machines. And there's an extensive snack bar menu that includes breakfast items, salads and all the culinary delights you'd expect from a bowling center. Plus, there's a bar to keep parents fully refreshed.

Originally built in 1958, Beach Bowl has been given an enormous overhaul, making it the most sought-after entertainment destination in Jacksonville Beach. Unlike the other bowling centers, this one exploits design at every turn. There's a colorfully illuminated facade and palm tree studded parking lot—all setting the stage and building excitement for what's inside. If there's such a thing as upscale bowling, this place delivers. While the newness of their 24 open play lanes is alluring, there's also an arcade packed with state-of-theart games, a beautifully designed bar and restaurant on the ground floor, and a large, open air patio and bar on the top floor. Plus, there's a four-lane private bowling suite that's set apart from the public areas.

Whether you're up for a little physical activity, strive to improve your game, or simply enjoy the spirited company of friends and family, bowling has a lot to offer. So, who’s got next game? u

PONTE VEDRA PLASTIC SURGERY

MATTHEW MITCHELL, MD | ELLEN HANCOCK, MD | EREZ STERNBERG, MD | CAYCE RUMSEY III, MD

ROBERT BURK III, MD | HOLLIE HICKMAN, DO | CHRISTOPHER BATES, MD

At Ponte Vedra Plastic Surgery, we strive for excellence in the care that we provide and in the results that we achieve. Our primary mission is to empower our patients on their journey to becoming their most confident self. Offering numerous cosmetic surgeries, along with non-surgical procedures, our talented surgeons and team are able to provide patients with superior results.

Established in 1993, Ponte Vedra Plastic Surgery has been providing our community with life-changing aesthetic procedures for nearly three decades. In that time, we have grown, progressed, and evolved into six locations, seven Plastic Surgeons, eight Advanced Aesthetic Practitioners in addition to nine Skin Health Specialists. This presence enables us to provide optimal patient care while crafting the most beautiful “you.”

We are a leading provider for surgical and non-surgical cosmetic procedures in Northeast Florida. Offering a state-of-the-art 12,000 square foot, multiple operating room, Ambulatory Surgical Center with Anesthesiologists and Registered Nurses on staff to allow our surgeons the ability to provide patients with first-class care in a safe environment.

If you are new to the idea of cosmetic surgery then you may be more comfortable with our non-surgical abilities. From Botox, Fillers, Skincare and Laser Resurfacing treatments to Hair Restoration and Feminine Tightening. Convenient and able to achieve remarkable results, our non-surgical procedures at PVPS can be truly transformative and life-changing, without the extensive nature of a surgery.

Not all plastic surgeons are created equal, you want to be sure you are selecting the best surgeon for you and your personal needs. Our ultimate goal at PVPS is to provide Northeast Florida with first-class surgery in a safe and welcoming environment while enhancing your natural beauty. We invite you to learn more about us, visit our website: www.pvps.com.

COLD AS ICE

“Dinosaurs captivate the imagination because new details about their lives are still being discovered, millions of years after the species extinction,” says Dr. Anthony Mortimer, vice president of exhibitions and education at the Museum of Science and History (MOSH). “The mystery surrounding these incredible creatures continues to fuel our collective interest in them.” Some of that mystery is explored as part of a new traveling exhibition, Ice Dinosaurs: The Lost World of the Alaskan Arctic, on display through the summer at MOSH. The exhibition, which is making its world premier in Jax, is a collection of more than 20 animatronic and static dinos, two full skeletons, a pair of skulls and interactive experiences focused on polar animals who spent their entire lives above the Arctic Circle, somehow surviving the cold and dark and snowy conditions more than 73 million years ago. u

Getting the kids out of the house or away from screens, if only for a short period, is something many families struggle with during the summer months. In an effort to provide a creative outlet for kids in grades K through 5, Theatreworks and the Florida Theatre are teaming up to provide a series of three live stage performances this summer. And each show is free. The three-part series opens on June 25 with Zack Morgan: The Wonder of It All, a show that combines comedy, music and science. Next up is Billy Jonas: Who’s Gonna Make Our Music on July 2. The sing-along concert is all about audience participation. The curtain rises once more on July 9 for Alice Rocks Won derland, a rock’n’roll adaptation that takes the au dience down the rabbit hole with the Mad Hatter, Cheshire Cat and Alice. Each show includes two performances, 11 AM and 1 PM. For tickets, visit theatreworks jax.com. u

the to-do list

NORTHEAST FLORIDA’S ENTERTAINMENT & CULTURAL AGENDA

MUSIC Jacksonville Jazz Festival

 The Jacksonville Jazz Festival is back this Memorial Day Weekend, May 23-26, and is returning to its roots at Metropolitan Park, as well as unveiling a fresh experience at Daily’s Place. The festival will begin on Thursday, May 23, with the Jacksonville Jazz Piano Competition at the Florida Theatre, followed by three days of free live music at Met Park and Daily’s Place. Among the acts on this year’s sched-

ule are the Stanley Clark Band, Brian McKnight, Gregory Porter, Brian Culbertson and Joss Stone. For more information, visit jacksonvillejazzfest.com.

ART EXHIBITION

The Hague School: The Second Golden Age of Dutch Painting



The Hague School denotes a group of artists that lived and worked in the Netherlands during the 1870s and 1880s. The vibrant country and its picturesque landscapes provided endless subjects for art-

ists. Amassed over a 20-year period, and presented publicly for the first time, the paintings in the Robbins Collection convey the undeniable impact of the Hague School on Dutch art. On display through October 14 at the Lightner Museum, St. Augustine.

MUSIC

Ralph Roddenberry Trio

 As part of the Beaches Museum’s Chapel Concert Series, Roddenberry is joined by Brian Hillmann and Tommy Jones for a show May 8, 7 PM.

Blending rockabilly with country, blues and folk, Roddenberry has been a fixture of the Athens and Atlanta music scenes for years, $30.

BACK TO NATURE

Wild Amelia Nature Festival

 During this nine-day celebration, May 10-18, of Northeast Florida’s wild spaces, nature enthusiasts of all ages are invited to discover Amelia’s great outdoors through a variety of engaging and hands-on activities. Visitors can experience

guided nature tours, photography workshops, a green business expo and a chance to see the wilder side of the island and its surrounding landscape.

MUSIC

The Legendary Count Basie Orchestra

 More than a dozen worldclass musicians crowd the stage when the renowned big band, under the direction of Tallahassee-based trumpeter Scotty Barnhart, performs as part of the St. Augustine Romanza Festivale on May 12, 4 PM, at Flagler College’s Lewis Auditorium. Vocalist Carmen Bradford is featured, $40-$80.

BASEBALL

Jacksonville

Jumbo Shrimp

 The AAA Jax Jumbo Shrimp takes to the diamond for six home series in May and June, including May 14-19 and 28-31 and June 1-2, 11-16 and 25-30. Among the many promotions at the ballpark are fireworks following the Saturday night games May 18 and June 1 and 29. Most games start at 7 PM, $10-$53.

MUSIC

Jacksonville Symphony

 Concertmaster Adelya Nartadjieva takes center stage for Vaughan Williams’ soaring The Lark Ascending. Elgar’s love letter to Italy and its musical traditions open the program with its sunny, Mediterra-

nean-inspired themes. In a powerful conclusion, the bold and innovative use of orchestral color in Walton’s First Symphony draws this dynamic program to a sonorous, thrilling close. May 17 & 18, 7:30 PM, Jacksonville Center for the Performing Arts, $29-$84.

MUSIC

Megan Moroney

 A Georgia native who got her start singing covers with her dad and brother, Moroney became one of the biggest breakout stars in recent years, bursting onto the scene with her hit single “Tennessee Orange”—which was probably not super popular in orange and blue Gainesville. She plays May 17, 7:30 PM, at the St. Augustine Amphitheatre, $30-$55.

FILM

The Blue Angels

 Do you feel the need for speed? Do the Top Gun movies

Megan Moroney

The Blue Angels

cause goose bumps on your skin (and not because of the beach volleyball/football scenes)? Prepare to climb aboard a US Navy F-18 and ride along with the Blue Angels in an IMAX movie scheduled for theatre release on May 17 and debuting on Prime Video May 23. FYI: The Blue Angels return to town for the NAS Jax Air Show October 19 and 20.

SPORT

WWE SmackDown

 There will be chokeholds aplenty, punches thrown, flying kicks and maybe even an eye gouge or two at this professional wrestling extravaganza featuring several bouts on the night’s card May 17, 7:45 PM, at VyStar Veterans Memorial Arena, $20-$135.

MUSIC

As If! The ‘90s Fest

 Fourth annual celebration of the 1990s, a party that transports guests back three decades, is headlined by music acts Deana Carter, Paula Cole and Fastball, as well as additional bands Ramona +

the Riot, Julia Gulia and Chillila May 18, 1-9:30 PM, Francis Field in Downtown St. Augustine, $30-$200.

STYLE WATCH

Women’s Leadership Council Fashion Show

 More than a display of high style and clothing, the fashion show is a purpose-driven initiative to support families

in the Community PedsCare program. Hosted by the Women’s Leadership Council and the Foundation of Community Hospice & Palliative Care, the event is May 18, 3-5:30 PM, at The Glass Factory. Participating local boutiques are Fig & Willow, Heyday and Willie’s and the show features kids from Community PedsCare on the runway.

MUSIC

Peter Rowan

 Grammy Award-winner and member of the Bluegrass Music Hall of Fame, Rowan is a singer-songwriter with a career spanning more than five decades. He’s next on this spring’s Live From the Waterworks music series, appearing May 18, 7 PM, at the Waterworks building, St. Augustine, $20.

Florida Theatre Ball

GALA

Florida Theatre Ball:

Vegas Style



Dust off the tuxedo, shop for a new sequin gown, dress as Elvis bedazzled with rhinestones, or dare to arrive as a Vegas showgirl complete with a feather headdress. However you plan to dress, be ready to enjoy a night of gaming, food, drinks, live music and more at the fundraising gala May 18, 6 PM, at the Florida Theatre. The evening supports the Downtown venue’s mission to enhance Northeast Florida’s quality of life by bringing arts and entertainment to the community and preserving the historic landmark.

THEATRE

Boeing Boeing

 Set in the swinging 1960s, this stage comedy tells the story of ladies’ man, Bernard, and the three women who all believe they are engaged to him. As you might expect, Bernard finds himself in some sticky situations. Watch as he and his bewildered friend, Robert, work to keep the truth a secret from them all, May 23-June 16, at the Alhambra Theatre and Dining, $45-$84.

ART EXHIBITION

Florida Artists Group

 The Florida Artists Group (FLAG) marks its 74th anniversary with an exhibition showcasing the work of 66 artists members at a show running May 23-July 22 at Florida State College Jacksonville. With members from all over the state, FLAG meets once a year for a weekend of discussions and celebrations of the arts. This year’s honored speaker and guest juror is Michael Rooks, curator of contemporary art at the High Museum Atlanta.

MUSIC

Lionel Richie with Earth, Wind & Fire

 Few musical artists truly deserve the title of icon. Lionel Richie does. He’s sold more than 125 million albums, was inducted into the Rock and Roll Hall of Fame, won the Gershwin Prize for Popular Song by the Library of Congress and awarded a Kennedy Center Honor, and he’s a judge on American Idol. Oh, and he made “Hello” a pop hit long before Adele. Joining Richie in Jax is R&B/pop powerhouse Earth, Wind & Fire. People likely will be dancing “all night long” May 25, 7:30 PM, at VyStar Veterans Memorial Arena.

MUSIC

Dave Matthews Band

 With a career spanning over 30 years, Dave Matthews Band is one of the most influential in rock history. Their infectious, distinctive sound garnered lots of early attention and a die-hard loyal fan base, catapulting Matthews into one of the most successful touring acts of the past three decades. The band has sold more than 25 million tickets since its inception, making them the second largest ticket-seller in history. Playing two shows in Jax on May 28 and 29, 7 PM, Daily’s Place, $95-$150.

PETS

An Evening With Lee Asher

 Asher is an animal rescue advocate, content creator, motivational speaker and star of the Animal Planet series, My Pack Life, which documents his rescue missions and daily life around his sanctuary. Listen as he shares stories of his travels to shelters across the country, rescuing animals and helping people May 29, 8 PM, at the Florida Theatre, $36-$101

Lionel Richie with Earth, Wind & Fire

Seen

More than 500 patrons gathered for the 13th annual Mukti Freedom Gala, held February 24 at the Glass Factory. The event is the largest yearly fundraiser for Rethreaded, a local organization dedicated to serving survivors of human trafficking through career-training, counseling and care management. The theme of this year’s gala was “Flourish,” and it featured a champagne welcome, photo booth, hors d’oeuvres and cocktails followed by a seated dinner, live music and more. Rethreaded has employed nearly 100 survivors locally, and contributed to the support of more than 4,000 women around the world. u

UPCOMING:

The Make-A-Wish Foundation hosts its annual Wishmaker’s Ball on Saturday, August 24th at Sawgrass Marriott Golf Resort & Spa. The black-tie soiree raises money to grant heartfelt wishes of local children who are facing life-threatening illnesses. The evening includes a three-course

Henry Brown, CEO of Miller Electric Co., is the guest of honor at the 25th annual Junior Achievement of North Florida Hall of Fame luncheon May 22 at the Herbert University Center at UNF. Also being honored are Hall of Fame inductee Martha Barrett, retired senior vice president at Bank of America, and Educator of the Year, Tikila Shakespeare.

dinner, open bar, live and silent auctions, and featured “wish” stories from area kids.

THEATRE

Untold Stories

 After two successful seasons, the Florida Theatre’s quarterly story evening unfolds with its own thematic arc. The stage comes alive with personal and transformative tales from a diverse tapestry of voices—including Mike Favo, Aaron Gottlieb, Mary Strickland, Haley Tinkle, and Adam Madrid. The Spring Untold Stories are told May 30, 7:30 PM, $25-$35.

MUSIC

Tay Tay Laser Party

 Calling all Swifties! Immerse yourself in Tay Tay’s music provided by DJ Swiftie while surrounded by synchronized lasers and lights. You’ll sing and dance to all your favorite Taylor Swift songs at this all-ages show May 31, 7 PM, at the Florida Theatre, $30.

MUSIC

Jacksonville Symphony

 Back by popular demand, Michael Cavanaugh has been praised for bringing smooth vocals, charismatic style and fiery flair to Billy Joel’s most beloved songs and is called “the new voice of the American Rock and Roll Songbook” by Billboard. Handpicked by Joel himself to star in the hit Broadway musical  Movin’ Out , Cavanaugh received both Tony and GRAMMY  nominations for his role. May 31 and June 1, 7:30 PM, Jacksonville Center for the Performing Arts, $29-$84.

SPORT

Jacksonville Sharks

 The hometown arena football team Jacksonville Sharks play three home games in June. The month kicks off versus the Arizona Rattlers on June 1, followed by games against the Tulsa Oilers June 8 and Massachusetts Pirates June 22. The ball starts flying at 7 PM inside VyStar Veterans Memorial Arena, $20-$68

MUSIC

Billy Currington

 Possessing one of the smoothest and most distinct voices in country music, Currington is equally skilled at delivering upbeat summertime anthems, as well as

exploring the complexities of life and love with a poignant ballad. Listen for songs from his newest, Summer Forever , on June 8, 7:30 PM, at the St. Augustine Amphitheatre, $44-$354.

MUSIC

Jacksonville Symphony

 Join Music Director Courtney Lewis and the Symphony in closing this blockbuster season with one of Jacksonville’s favorites: Berlioz’s wildly imaginative Fantastic Symphony , June 7 and 8, 7 PM, at the Jacksonville Center for the Performing Arts. A bedrock of the Romantic Era, this saga uses music to paint a love-stricken artist’s journey from a serene countryside to a whirling dervish conclusion, $29-$84.

MUSIC

Soul Tracks

 We’re reaching back to the ‘90s for an evening of “sweet soul music” by artists like Luther Vandross, Erykah Badu, Lauryn Hill, Jodeci, Toni Braxton, Johnny Gill, TLC, En Vogue, BoyzIIMen and more, all on June 8, 8 PM, at the Ritz Theatre and Museum, $20-$25.

FESTIVAL

Bold Love Fest

 A celebration of love and pride in the Bold City features music headliner Ava Max, who is joined by pop rock duo Aly & AJ and special guests G Flip, Vincent and others June 15 at Daily’s Place. Drag stars Monet X Change and Trinity The Truck host, $40-$125

LIGHT AND SOUND Beyond Monet: The Immersive Experience

 Standing in his garden overlooking his beloved lilly pond in France, painter Claude Monet could not have imagined a high-resolution presentation of sight and sound featuring more than 400 of his most iconic works of impressionism, a display that allows visitors to walk among his glowing sunrises, poppies and water lillies. Runs through June 16 at the NoCo Center, 712 N. Hogan Street, tickets start at $30.

TV

House of the Dragon

 The second season (eight episodes in all) premiers June 16 on HBO and viewers can expect to see more con-

Beyond Monet

Billy Currington

House of the Dragon

flict and infighting with the Targaryen clan as the show, a series set 200 years before the events of Game of Thrones and based on the novels of George R.R. Martin, charts their eventual downfall and descent into civil war. Actors Matt Smith, Olivia Cooke and Emma D’Arcy reprise their roles, as do the dragons.

ART EXHIBITION

A Walk on the Wild Side

 Comprised of nearly 700 objects in a variety of media, the Norman E. Fisher Collection is one of MOCA Jacksonville’s most significant holdings. It was donated to the museum in 1979 by the family of Jax native Norman Fisher, who became immersed in the New York

scene in the 1970s, befriending many of the luminaries of the time such as Robert Mapplethorpe, Andy Warhol, Yoko Ono, Lou Reed, Philip Glass and David Bowie. The collection offers an expansive view of late-20th Century culture and is on display through June 30.

THEATRE

Joseph and the Amazing Technicolor Dreamcoat

 The Alhambra Theatre & Dining cast takes patrons back in time for this classic musical based on the bible story. See the tale of Joseph and his journey from humble dreamer to Egypt’s favorite son. This colorful, eclectic show is family friendly and comes complete with dinner and drinks. Plays June 20 through August 11, $45-$84.

MUSIC

Abducted by the 80s



Bands Wang Chung, Men Without Hats, The Motels and Naked Eyes have joined forces to create a musical extravaganza that transports audiences to the heart of the neon-soaked, synth-driven decade. “Everybody Have Fun Tonight,” “Safety Dance,” “Suddenly Last Summer,” “Promises Promises”… you know the tunes. Friday, June 21, 8 PM, at the Florida Theatre, tickets start at $55.

SPORT

Paris Olympics

 All eyes will be turning to and tuning in to France as the Summer Olympics will be held July 24 through August 11. Opening ceremonies are set for July 26 and the three-week spectacle of sports we rarely see—archery, slalom canoe, badminton, artistic swimming and others—climaxes August 11. A few new sports debut this year, including breaking and 3 x 3 basketball, which starts July 30.

MUSIC

Cristopher Cross

 Cross burst onto the music scene with his 1980 self-titled debut album, vinyl that earned him five Grammy Awards including Record of the Year for the song “Sailing.” He followed that up a year later with the theme to the movie comedy Author , which won an Oscar for Best Song. He plays August 7, 8 PM, at the Florida Theatre. u

A Walk on the Wild Side

Christopher Cross

Ride ’Em Cowboy

Think you could hang on for eight seconds?

PHOTOS BY ANDREW VARNES

Back in 1992, a group of 20 bull riders from the country’s established rodeo circuit got together and hatched a plan. They reasoned that because bull riding was already the most popular of the seven events in traditional rodeo, perhaps it could thrive and grow as a stand-alone event. Each man chipped in $1,000 of his own money to create a new series of man-againstbeast bull riding tournaments. A few years and thousands of bucks and bruises later, turns out those 20 cowboys were right. Each year, riders now compete for a share of more than $10 million in prize money including a $1-million year-end bonus for the season’s best rider.

 The weekend of February 23, more than 30 of the world’s top bull riders gathered in Jacksonville for PBR Unleash the Beast, a two-day tournament that’s part of the Professional Bull Riders national tour. Taking top prize was 18-year-old phenomn John Crimber from Decatur, Texas, who road off with the win and a move up to the number 2 rank in the race for the 2024 PBR World Championship.

 The PBR’s stable of bulls is full of stars in their own right. Flatliner, Border Crisis, Doze You Down, Mama’s Boy and Big Worm are among the 2,000-pound, four-legged animals that travel the circuit along with the cowboys. Today, PBR is owned by WME|IMG, a global sports, media and marketing firm. More than 600 riders from the U.S., Brazil, Canada, Mexico and Austrailia hold PBR memberships.

 The eight-second clock starts as soon as the bull’s shoulder breaks the plane at the gate. It stops when the rider’s hand comes out of his rope—voluntary or not. The clock also stops if the rider, with his free hand, touches the bull, the ground or himself during the ride. If the rider makes the buzzer, he receives a score. Fall off before eight seconds and no points are awarded. Each ride is worth up to 100 points—50 for the rider, 50 for the bull. Bulls get points even if the rider is bucked off.

 A rider is judged on how in control he is during the ride and how fluid he moves with the bull. Extra points may be awarded style, such as “spurring,” when a rider lifts his leg away from the bull and returns it. Bulls are judged on athleticism and rider difficulty.

 Contestants born before October 16, 1994, are required to wear a protective helmet. Those who are older may choose to ride without one. Similar to those worn by hockey players, about 50 percent of riders now wear a helmet and/ or face mask. A protective vest, invented by former rider Cody Lambert, is required. The vest is designed to do two things: absorb blows to the body and protect the torso from punctures caused by horns or hooves.

 One of the biggest stars of the show in Jax was Twisted Steel, a five-year-old bull owned by UFC president Dana White. White, who owns several bucking bulls, purchased the high-flying steer in 2023. The animal is regarded among the most difficult for the pros to ride. As of the Jacksonville event, of the 36 who have attempted to hang on for eight seconds, only three have done so. Look for Twisted Steel to buck some more at this year’s PBR World Finals in Arlington, Texas, on May 18. u

PHOTO BY JOSH HOMER/BULL STOCK MEDIA

AMBIENCE Oaxaca Club

Showcasing the results of our annual readers’ poll in more than 150 categories ranging from tacos to salons, from pizza to statement jewelry. And the winners are...

KARA POUND, KIM BROWN AND MARIE HOUGH CONTRIBUTED TO THIS STORY

HANDHELDS

CHEESESTEAK SANDWICH Surfwiches

 If there’s one sandwich that tends to bring out people’s strong opinions and loyalties, it’s the cheesesteak. Ask fans of Pat’s or Geno’s in Philly, if you don’t believe us. In Jax, the road

to steaks and hoagies leads to Jax Beach and Surfwiches, a sandwich shop that’s been grilling sliced ribeyes for more than a decade. Stuff the hot beef in a warm roll with American cheese, fried onions and sweet peppers and you are good to go. Maybe add a little extra cheese while you’re at it. Extra napkins are a good idea, as well. In addition, Surfwiches serves cold sandwiches, burgers and hot dogs. But we suggest sticking with the cheesesteak.

CHICKEN WINGS V Pizza

DELI FAVORITES Sun Deli

FRIED CHICKEN Hanger Bay

GOURMET BURGERS

Chophouse 13

SANDWICHES Lone Wolf Co.

 “Unconventional funky punk rock sandwich shop open in Jax Beach! We are not a deli.” So say the good folks at Lone Wolf. And who are we to argue, especially with sandwiches this creative. The lunchtime menu at Lone Wolf is a trip to read and overflowing with flavor. How about a “Bark at the Moon,” with a fried chicken cutlet, Azar Italian sausage, provolone, basil pesto, roasted red peppers,

lettuce and house sub sauce? There’s also the “Weight of the World” with braised pork, bacon, American cheese, habanero bacon jam, pickled red onion, garlic aioli and hot pep-

Surfwiches

Lone Wolf Co.

SPECIALTY EATS

BBQ BRISKET The Bearded Pig

pers? And don’t overlook the starters—“Daggers,” breaded zucchini fries, and “Skulls,” pork dumplings topped with house sauce and sweet Thai chili. It’s all good.

SUB SANDWICHES Sub Cultured

GLUTEN-FREE PIZZA  Mellow Mushroom

NEOPOLITAN PIZZA & CREATIVE PIZZA TOPPINGS  V Pizza

PIZZA  Al’s Pizza

 With locations spread across the city like pepperoni on a freshly baked pie, it’s safe to say Al’s knows pizza. A multi-time Best in Jax winner, the homegrown string of pizzarias is favored for its 16-inch “create your own” creations

topped with black olives, red onions, anchovies, sausage, broccoli and more than two dozen other choices. They even offer vegan cheese, pepperoni and sausage. Al’s White Chicken Florentine is a house classic covered in creamy Alfredo sauce, fresh spinach and roma tomatoes. And you can’t go wrong with the traditional Margarita topped with fresh mozzarella, basil and extravirgin olive oil. Two, please.

SPECIALTY EATS

BBQ BRISKET The Bearded Pig

 Before we get to the meaty goodness, let’s start the meal with an order of house-made pimento cheddar cheese and crackers. And an order of jalapeño poppers wrapped in bacon, too. Bearded Pig’s dry-rubbed beef brisket comes made to order (lean or marbled), up to a full pound a-lacarte, or as a sandwich plate with one side (we recommend the mac-n-cheese). Toss in an order of collard greens, while

you’re at it. With two locations, one in San Marco and the other in Jax Beach, the Pig is never too far from home.

BBQ CHICKEN ABBQ

BBQ RIBS & PULLED PORK Mojo Bar-B-Que

 There are five Mojos spread out across Jax and St. Augustine, as well as three more in Gainesville, Ocala and Lakeland. In the Q biz, one doesn’t grow throughout the state without knowing a thing

or two about smoking pork, beef and chicken. Mojo knows plenty. The pulled pork shoulder with two sides and Texas toast is top seller, as are the St. Louis-style spareribs. Add some garlic cheddar grits and blackeyed peas and you’ve got yourself a meal. Pass the Mojo sauce, please.

BUTCHER SHOP

Cline’s Custom Meats

CATERER Liz Grenamyer

Mojo Bar-B-Que

Al’s Pizza

SEAFOOD FAVORITES

FISH AND CHIPS & IRISH PUB

Culhane’s Irish Pub

CHEESE SELECTION Grater Goods

COOKING CLASSES

Jax Cooking Studio

NATURAL FOODS Grassroots Natural Market

PREPARED FOODS

Gregory Paul’s

 Greg Rider’s grab-and-go establishment is a multitime Best in Jax winner. The Beaches favorite keeps customers happy and returning with an ever-changing selection of entrees, side and desserts. One can’t help but get hungry reading a menu posted at his website. For example, for a week in April, diners were treated to cumin honey-glazed meatloaf, parmesan panko-baked cod, Greek marinated pork tenderloin and Pacific Rim chicken breast. Each order serves two and are priced less than $30. Go ahead and splurge with baked parmesan creamed corn on the side and coconut macaroon cookies for dessert.

GOOD FOR YOU/VEGAN EATS FLA Juice & Bowl

SEAFOOD FAVORITES

FISH AND CHIPS & IRISH PUB

Culhane’s Irish Pub

 Founded by four sisters from Limerick, Ireland, this Irish Pub (two locations, Atlantic Beach and Southside) is nothing if not authentic. Culhane’s encourages all to “enjoy our Irish spirit,” with their traditional dishes and drinks. Not only has the restaurant been featured on Food Network’s Diners, Drive-Ins, and Dives (and good friends with Triple D’s very own Guy Fieri) but they’ve also received multiple awards for their incredible Irish eats. Pop by to try their Crock O’ Stew, Shepherd’s Pie or simply to sip a pint of Guinness with friends. Readers of Jax Magazine particularly love the fish and chips—beer-battered North Atlantic white fish fried to a golden brown and served with thick-cut fries, Old Bay coleslaw and tartar sauce. We also enjoy the Dingle Fish Pie

with cod, salmon, shrimp, potatoes and peas in a parmesan and sherry garlic cream sauce, baked with a cheddar cheese crust. It’s delish and fun to say.

FRIED SHRIMP

Safe Harbor Seafood

 It’s such a simple meal. Fresh Mayport shrimp, fries, coleslaw and hushpuppies piled into a warm basket—and nobody does it better than Safe Harbor Seafood. The restaurant and market are within walking distance of the mouth of the St. Johns River, so there’s never a doubt that the catch of the day isn’t as fresh as one will find in Northeast Florida. Serving lunch and dinner, the restaurant closes early: 6 PM during the week;

8 PM on Friday and Saturday. Start with an order of smoked fish dip before diving into your shrimp basket. For equally tasty seafood, visit their sister Safe Harbor in St. Augustine and Sliders Oyster Bar in Neptune Beach.

OYSTERS & RAW BAR

Slider’s Oyster Bar

 With its covered patio, picnic tables and pink stools snug up against the indoor/outdoor bar, it’s easy to see why Sliders in Neptune Beach is the kind of place where diners tend to linger well into the evening. Ceviche, bacon-wrapped scallops, conch fritters, fried clams—the menu is laden with a boatload of seafood. However, many regulars stick to the oyster bar

Slider’s Oyster Bar

Safe Harbor Seafood

SEAFOOD FAVORITES

POKE BOWL

Salt Life Food Shack

specialties, including steamed clams, peel-and-eat Mayport shrimp, and oysters Rockefeller, Casino, Lucky Gouda and Slider’s signature “Godzilla.” The house bloody Mary topped with a fried shrimp and hushpuppy garnish is a Sunday brunch tradition.

POKE BOWL

Salt Life Food Shack

 Healthy eats need not be bland. Nope, the poke bowls at Salt Life are deliciously good for you. The marinated mahi bowl is seared and served over sticky rice with sautéed spinach, squash, zucchini and red pepper. Plus, there’s diced avocado, green onions and sesame seeds. Not to be outdone, the Hawaiian shrimp bowl is sautéed in a ginger-soy glaze. There are three locations from which to choose, stretching from St. Augustine

to Jax Beach to Amelia Island, and each is a visual treat. Ask for a table on the second-floor deck, if available.

SEAFOOD MARKET

Fisherman’s Dock

FISH SANDWICH The Fish Company

 The menu at this Atlantic Beach restaurant and oyster bar is laden with a true bounty of the sea—mussels, Mayport shrimp, calamari, clams, marinated tuna, seared scallops, crab cakes and more. Oyster shooters and chilled peel-andeat shrimp at the bar can make

finding an open seat difficult, especially on weekends. But no need to rush through the meal. The smoked fish dip makes for a tasty starter before diving into the main course, a fried cod or fresh catch fish sandwich with slaw and, our pick, cheese grits.

FINE DINING SEAFOOD

Eleven South

 This Jax Beach dining standout has been recognized numerous times by multiple publications, including more than a dozen Wine Spectator honors and nine “Golden Spoons” from Florida Trend. Jax Magazine readers love it, too, especially when in search of elevated seafood dishes such as Prince Edward Island mussels swimming in a broth of fennel, garlic, tomato, shallots, bacon and white wine. Plus, there’s Ahi tuna tartar, lump crab cakes, classic Maine lobster rolls, and

pan-seared salmon—all served in a casual yet refined space.

SPECIALTY DINING

NEW RESTAURANT Salumeria 104

AL FRESCO DINING Midtown Table

Fisherman’s Dock

Eleven South

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SPECIALTY DINING

POWER LUNCH

City Grille & Raw Bar

AMBIENCE Oaxaca Club

 Pronounced “Wah-hah-kah,” the relatively recently opened Mexican eatery is a true feast for the senses. For starters, the restaurant’s interior is uber-stylish without being stuffy. The outdoor patio and upper-level balcony are great for Beaches people-watching. Expansive windows let in ample natural light, ensuring there are no dark corners here. A lively bar and open floorplan of the dining areas only make the tacos, tamales, and mezcal-based cocktails even more delish.

BREAKFAST Metro Diner

BRUNCH

The Brunch Haus

COMFORT FOOD

Potter’s House Soul Food Bistro

DATE NIGHT Coop 303

 “Let’s head to the beach.” Those words have been said countless times by couples considering a night on the town. And many of those folks head to where Atlantic Boulevard spills into the ocean and the collection of popular bars and restaurants clustered there, including Coop 303. The two-level eatery offers an eclectic menu and the new Living Room Lounge, set to debut in late May. A table on the second-floor patio provides views of the lively street below. How about a couple of “Southern Mistress” cocktails with bourbon, strawberry purée and lemonade to start the perfect summertime date?

FARM-TO-TABLE

Congaree & Penn

LATE NIGHT EATS

1937 Spirits & Eatery

POST-MATCH HANGOUT Argyle

 It’s a long and winding road to reach Argyle inside the tony confines of Sawgrass in Ponte Vedra. But the destination is worth the drive. Chef John Blackford sees to that. Many who finish a game of pickleball, tennis or golf at the adjacent The Yards sports club meander over for something to eat and drink at the bar. Small bites such as shrimp ceviche, spicy tuna and charcuterie can be expected, as are larger portions of 16 oz. ribeye steaks, flounder piccata and pappardelle Bolognese. A cold Intuition IPA draught sounds pretty good about now, too.

POWER LUNCH City Grille & Raw Bar

Just a short drive across the St. Johns from the center of Downtown, City Grille raises the bar on lunch and dinner, which isn’t surprising as the Prudential Drive restaurant is operated by the same team from longtime Beaches fine dining destination Eleven South. The lunchtime menu features items such as jumbo lump crab cakes, poached pear and bleu cheese salad, braised beef short rib on toasted sourdough, housemade gnocchi Bolognaise

and Faroe Island salmon with Jasmine rice. Lunch opens at 11 AM, Tuesday through Friday.

STEAKHOUSE Chophouse 13

WATER VIEW

1912 Ocean Bar & Rooftop

 This upscale beachfront restaurant and lounge offers quite the exciting menu of seafood, elevated cocktails and most importantly, a wonderful view. For the ultimate evening of indulgence, take a seat on the rooftop patio to watch the sunset. Enjoy their smoked paprika roasted oysters, sip on a Ruby Martini and gaze upon the beauty of the Atlantic.

GLOBAL CUISINE

ASIAN FUSION Hawker’s

BURRITOS Mossfire Grill

 Looking for the best burrito in town? The search stops here. Head to Mossfire Grill for Southwestern cuisine made from scratch. Do yourself a favor and order their classic burrito—a massive flour tortilla stuffed with rice, beans,

Metro Diner

Coop 303

cheese, sour cream and homemade salsa. Make it your own with choice of seasoned ground beef, chicken, steak or fried tempeh. Pro tip: order it smothered with green chile, cheese and sour cream, and prepare to embark on an epic flavor journey.

CAJUN/CREOLE EATS

Harry’s Seafood Bar & Grill

 Harry’s is the ultimate First Coast destination for Cajun and Creole eats. They use Southern flavors to spice up classic and modern dishes. Try the crab-crusted redfish Royale: Blackened redfish topped with crab meat, served with corn maque choux, smashed potatoes and finished with their Louisiana beurre blanc. Make sure to leave room for dessert, because you have to taste their Oreo Beignets.

CARIBBEAN/HISPANIC

1928 Cuban Bistro

GUACAMOLE Flying Iguana

 “Let the good times fly!” at the Flying Iguana. Enjoy their eclectic fusion of Latin American flavors paired with live music and good vibes. Word on the street is, they’ve got the best guacamole around. It’s the perfect mix of fresh avocados, jalapenos, tomato, red onion, cilantro and lime—prepared tableside, of course. Follow that up with one of their rice bowls, tacos, salads. . . or maybe just another order of guac!

JAPANESE HIBACHI Fancy Sushi

INDIAN Mesa

ITALIAN FAVORITES

Mezza Luna

 Chef Wade Kirwan provides authentic Italian fare with an exciting twist at Mezza Luna. This restaurant offers a formal setting in the main dining room, and a newly renovated outdoor courtyard for

Harry’s Seafood Bar & Grill

GLOBAL CUISINE

ANTIPASTI

Caffe Andiamo

those who prefer to dine al fresco. The house-made pappardelle with short rib ragu, paired with a selection from their extensive wine list, will truly transport you and your tastebuds to another dimension. Perhaps Italy?

ANTIPASTI

Caffe Andiamo

 Craving Italian cuisine? Perhaps you’re ready to look outside the classic fettuccine alfredo. Caffe Andiamo offers a delicious menu of modern Italian Antipasti dishes, inspired by traditions straight out of Salerno, Italy. Consider the Friarielli e Polpette: veal meatballs simmered in house pomodoro and served with rapini sautéed in garlic and olive oil. Xavier M. shares that it’s, “One of the best Italian restaurants I’ve tried in Florida,” on his 5-star Google Review.

MEDITERRANEAN FOOD

Hala’s Mideast Eatery and Market

PASTA Taverna

 Chef Sam Efron prides himself on combining authentic Italian ingredients with locally sourced meats and produce to create distinctive dishes for all to enjoy. Because of his dedication, Taverna’s selection of fresh pasta is known to be one of the very best around. Choose the classic shrimp scampi, or branch out with the spaghetti fruiti di mare. Either way, all of your pasta needs are sure to be satiated.

RAMEN Karai Ramen Bistro

SUSHI Norikase

TACOS TacoLu

 From humble beginnings at a taco stand on Beach Boulevard, to the rambling old Homestead Restaurant site of today, TacoLu has been serv-

ing major flavors since 2008. Their extensive taco menu will leave you speechless… and probably stuffed! Check out the Flyin’ Hawaiian pork taco, a Black & Bleu Filet mignon taco or maybe even the blackened mahi taco. “This place just has a magical ambiance of fun,” says Tracy U. in her 5-star Google Review. “They have tons of tacos to choose from plus street corn. All was delicious!”

Karai Ramen Bistro

TacoLu

THAI

Blue Orchid Thai Cuisine

 Thailand native, Chef Montakran “Bam” brings traditional Thai cuisine right here to the Bold City. This family-owned restaurant welcomes guests with warm hospitality and unforgettable dishes. Introduce your palate to the tropical flavors of Thailand with their Dancing Prawns or the chicken satay. Next, dive deep into their array of curry dishes, noodle bowls, stir fry options and more.

&SNACKSSWEETS

BAKERY 1748 Bakehouse

BAR BITES

Bar Molino

CUPCAKES

Smallcakes Cupcakery

The three area SmallCakes have what it takes to satisfy any sweet tooth. The cupcake bakery specializes in a preparing a dozen signature flavors, including pink vanilla, red velvet and chocolate cream. However, the flavor train rolls off the beaten track with more unusual options

GLOBAL CUISINE

such as maple bacon, caramel crunch, cannoli, strawberries n’ crème, tiramisu, French toast, and pumpkin. Plus, there is also selection of ice creams, a welcome treat during a First Coast summertime. Cup of Blue Monster Cookie to go, if you don’t mind.

CHARCUTERIE BOARD

Coastal Wine Market & Tasting Room

 A combination fine wine shop and restaurant, Coastal is a longtime Nocatee favorite. And for deliciously tasty reasons. Tops for Jax Magazine readers is the custom charcuterie boards, a create-

FAMILY OWNED AND OPERATED!

11 guest rooms, located in the heart of Riverside. Tea room is open and taking online reservations. Think of us for your weddings and/or events. info@riverdaleinn.com | 904-354-5080 www.riverdaleinn.com

THAI

Blue Orchid Thai Cuisine

1748 Bakehouse

&SNACKSSWEETS

CUPCAKES

Smallcakes Cupcakery

your-own melange of artisan cheeses and cured meats. So, take your pick of aged cheddar, manchego and parmigiano-reggiano cheeses paired with Italian pepperoni, salami, prosciutto and soppressata. And don’t forget the local honey, housemate pickles, dried apricots and Marcona almonds. Glass of Villa Loren pinot grigio, anyone?

CHOCOLATE

Peterbrooke Chocolatier

COOKIES

Little Red Cottage Cookies

 The folks at Little Red Cottage (okay, by folks we mean Danielle) describe their Decadent Chocolate Chip cookies as being “made with semi-sweet chocolate morsels, Frangelico liqueur, and a whole lot of love.” Sounds tasty. We’ll take a dozen! Though there is no brick-and-mortar shop, that doesn’t deter customers in search of custom-made gender reveal cookies, gourmet

decorated sugar cookies and more. Birthdays, weddings, showers—there is no special occasion that is complete with sweet treats like these. They even host cookie decorating classes.

DESSERTS

Biscottis

DONUTS

Parlor Doughnuts

FOOD TRUCK  Fusion

FRENCH FRIES

Cruiser’s Grill

 You know you make a good fry when some customers come just to place an order of that potato goodness. A very large order of naked fries will set you back $7. We say go bigger with the house-made pimento cheese fried spuds topped with jalapeños, chives and bacon. And, if we’re feeling dangerous, let’s add some chili. Cruisers also serves burgers, grilled chicken sandwiches, blackened mahi, shrimp tacos and more—all made

better with a side of fries. And a vanilla shake.

FROZEN CUSTARD

Whit’s Frozen Custard

 There are now seven Whit’s stores sprinkled across Northeast Florida, from Orange Park to the Beaches. The popularity of its cones, custard sandwiches, sundaes, floats and frozen cakes is easy to see. The process of ordering can be deliciously daunting. First, choose your flavor and size. We say two scoops are better than one. Next, select your toppings—Irish cream, marsh-

mallow, blueberries, gummy worms, M&Ms, almonds, cookie dough, whipped cream… the combinations are endless. With so many choices, it’s best to visit more than once. ICE CREAM The Dreamette

Shop

POPSICLES

Mayday Ice Cream

SMALL PLATES & TAPAS The GOAT Tapas & Bar

SWEET TREATS/PASTRIES Sweet Theory Baking Co.

LIBATIONS

AFTER-WORK DRINKS River & Post

BEER & BILLIARDS

Pete’s Bar

BEER SELECTION

Buchner’s Bierhall

CIGAR BAR

Island Girl Cigar Bar

COFFEE SHOP

Southern Grounds

COMEDY CLUB The Comedy Zone

CRAFT BREWERY Wicked Barley

CRAFT COCKTAILS

Grape & Grain Exchange

DISTILLERY  Manifest

PRIVATE

GAMES/TRIVIA NIGHT Strings Sports Brewery

GIRLS’ NIGHT OUT The Volstead

HAPPY HOUR FAVORITE Mezza Luna

LIVE MUSIC VENUE Blue Jay Listening Room

MARGARITAS Flying Iguana

MARTINI & OLD FASHIONED Sidecar

RESTAURANT BAR

Aqua Grill

 Sometimes a seat at the bar is a special treat. It has been at Ponte Vedra fave Aqua Grill for about 30 years. Here, cocktails, wine and cold beer can be paired with house specialties such as seafood chowder with shrimp, crab and scallops, fried calamari with marinara dipping sauce, or panko-crusted green tomatoes. Heartier appetites can feast on dishes such as Vidalia-crusted floun-

LIBATIONS

COFFEE SHOP Southern Grounds

Simple

True flavor.

LIBATIONS

RESTAURANT

der, shrimp scampi, or braised pork osso bucco. Clad in warm red brick, polished wood and top-shelf spirits stocked to the ceiling… you may never want to give up your seat. Happy hours 4-7 PM on weekdays.

ROOFTOP BAR

Casa Marina Lounge

 This European-style boutique hotel oozes historic charm. Head to the third floor to enjoy a truly elevated experience on their rooftop bar. Select a drink from the delightfully unique martini menu like the Cucumber Lychee or the Melon Madness.

Not one for martinis? Casa Marina offers classic cocktails that are sure to please. Centrally located in Jacksonville Beach, this rooftop bar is the perfect place to start or end an evening.

SPORTS BAR Sneakers

FAMILY FUN & ENTERTAINMENT

CHARITY GALA

Tom Coughlin Jay Fund Wine Tasting Gala

 This past February, the Tom Coughlin Jay Fund Wine Tasting Gala, held on the field at EverBank Stadium, raised $370,000 to help families tackling childhood cancer. That’s a lot of money that will go a long way to do good!

The nonprofit, which recently celebrated its 20th year of the Wine Tasting Gala, provides

Casa Marina Lounge

Cummer Museum of Art

Tom Coughlin and Kacey

financial, emotional and practical support to those who need it most. To date, the Jay Fund has provided $24 million in support to over 5,600 families in Northeast Florida and the New York/New Jersey metropolitan area.

CINEMA Sun-Ray Cinema

CITY PARK Memorial Park

COMMUNITY WALK & RUN

DONNA Marathon Weekend

 Did you know that this past February marked the 17th Annual DONNA Marathon Weekend? It was close to two decades ago that former newscaster and current Mayor of Jacksonville, Donna Deegan, started this wildly popular fundraiser dedicated to breast cancer research and care. In fact, the 26.2 mile run, which CNN Travel has named one of the “Seven Marathons Worth the Trip” and “Favorite Charity Race” from the readers of Women’s Running Magazine , has served more than 19,000 families while disbursing more than $3.3 million in support to research.

COUNTRY CLUB

Ponte Vedra Inn & Club

 This oceanfront retreat is the grand dame of First Coast private clubs and resorts. In promotional materials, the club is described as, “a refuge for recreation and

reflection. A family vacation favorite. A premier year-round destination for weddings, and social and corporate events. AAA Five-Diamond rated Ponte Vedra Inn & Club is the picture of quiet grandeur, grace, stateliness, and story. Located on a stretch of pristine beach in northeast Florida, discover a world of elevated oceanfront accommodations paired with gracious, attentive service and endless leisure pursuits. Since 1928 generations of vacation memories have been made here, and we’re welcoming you to make your own.” Who are we to argue with that?

FAMILY ADVENTURE Jacksonville Zoo & Gardens

FAMILY FUN NIGHT Bowlero

FARMER’S MARKET Riverside Arts Market

FUN WITH FIDO Kanine Social

Bowlero

Ponte Vedra Inn & Club

FAMILY FUN & ENTERTAINMENT

ROUND OF GOLF

KID’S BIRTHDAY PARTY

Dave & Busters

KIDS PROGRAM

Riverside YMCA

LIVE THEATRE & DINNER AND A SHOW

Alhambra Theatre & Dining

 Touted as a “Truly Unique Entertainment Experience,” it’s no surprise that our readers have chosen the Alhambra Theatre & Dining as best live theatre. Afterall, it’s the nation’s oldest continuously operated dinner theatre and pretty much the only place on the First Coast where you can watch Escape to Margaritaville while being served a heaping portion of Cheeseburger in Paradise Casserole or the ‘Everly Brothers Experience’ with a plate of Wake Up Little Susie Chicken Piccata. Google Reviewer Barbara H. says, “Excellent musicals and plays. The food is top-notch and consistently delicious each time. We have had season tickets for many years.”

ROUND OF GOLF

SUMMER CAMPS

Tommy Hulihan

 It’s never too early to begin perfecting one’s crossover dribble. Certainly not for kids at one of Tommy Hulihan’s camps, who start jumping, shooting and running the hardwood as early as kindergarten. His Beaches camps and league are local institutions, teaching literal generations of kids the finer points of the game with group lessons, skills training, shooting sessions and individual lessons. Tommy is a multi-time Best in Jax honoree and for good reason. Summer sessions start in June and continue into August.

NATURE TRAILS

Kathryn Abby Hanna Park

Alhambra Theatre & Dining

for their compassion and caring way the last 10 years. Today marks 10 years in my breast cancer journey and Dr. Hickman and her team were a bright light in that journey.”

HEALTH CLUB & GYM

Crunch Fitness

& WELLNESS

FACIAL

Moroccan Hamman Day Spa

FRIENDLIEST MED SPA TEAM

Ponte Vedra Plastic Surgery

 As the premier (and reader favorite!) Friendliest Med Spa Team in the 904, Ponte Vedra Plastic Surgery offers numerous cosmetic and reconstructive surgeries as well as nonsurgical procedures at multiple locations around Northeast Florida. On Google Reviews, Robyn G. said, “A big thank you to Dr. Hollie Hickman and the care team at Ponte Vedra Plastic Surgery

HAIR COLORIST

Mindy Stamilus

HAIR EXTENSIONS

Brittany Molina

 Looking to add some length to your locks? You’ll be in great hands with Brittany Molina and her team at the eponymously named Brittany’s Hair on Oak Street in Jacksonville. They offer a wide selection of hair extensions including Tape-ins, Fusion, i-Tip and Weft, and will be with you every step of the way to share their vast knowledge, and ensure you’re paired with extensions perfect for you. Miriam A. from Google Reviews says, “I love my extensions! I’ve had a couple different kinds and, honestly, loved both. Brittany is an extension PRO and genuinely cares about her clients!”

LASHES

Amazing Lash Studio (Emma Ellis)

LUXURY MANI/PEDI & MEN’S SALON

Ten Salon

 Ready to indulge in some well-deserved self-care?

Book one of the many luxury manicure and pedicure services offered at Ten Salon. Whether you’re looking for Canary Yellow toenails or

BEAUTY & WELLNESS

SKIN REJUVENATION/BOTOX Modern Aesthetic Center

Lamborghini Red nails, this spa-inspired salon by the beach has garnered the praise of all that walk through their doors, often being described as an “oasis.” Open every day except Sunday, the staff at the two Tens are known for their warm personalities, attention to detail, and unmatched expertise in all things beauty. So, what are you waiting for? Sit back, relax, and indulge!

Don’t worry fellas, pampering isn’t just for the ladies. Ten Salon has a selection of services just for you: Ten for Men. Book the “Cut, Style, & Hot Towel” for the ultimate relaxation experience. Complete with a hair wash and conditioning treatment, scalp massage, haircut and steaming face towel. While you’re at it, tack on the “MAN-icure” to ensure your nails are neatly clipped, filed and buffed to perfection. You’ll leave ready to strut your stuff at the next Jags game, golf course rendezvous with your best buds or for a date night with your better half.

MICROBLADING

Simple Sweet Beauty

NEW SALON Snips Barber Shoppe

PERMANENT MAKEUP Simple Sweet Beauty

PERSONAL TRAINING Level Up Fitness

SALON Ray of Blonde

 Calling all blondes! Whether you’re a natural hoping to enhance your hue, or a darkhaired beauty with blonde-curious tendencies, Ray of Blonde has you covered. Their stylists offer a slew of specialized “blonding” services, as

Ray of Blonde

&SHOPPING SERVICES

BED & BREAKFAST

Riverdale Inn

well as custom hair coloring, and focus on treating your hair with the ultimate level of care. So, if your goal is to go blonde (or stay blonde) book your appointment. I mean, come on, we all know blondes have more fun!

SKIN REJUVENATION/BOTOX

Modern Aesthetic Center

SPRAY TAN

Tan Like A Celebrity WAX

Altersthetics

YOGA STUDIO Yoga Mix

&SHOPPING SERVICES

ANTIQUES

Southern Crossings

Antique Mall

BED & BREAKFAST

Riverdale Inn

 Located in historic Riverside and just a stone’s throw from the area’s eclectic mix of shops and restaurants, Riverdale Inn is the top choice when our readers are looking for lodging with character. Housed in a mansion built in 1901, the bed & breakfast is now run by husband-and-wife team, Eric and Mary-Mychael

Waln. A stay at this beautiful abode comes complete with a full breakfast and a host of other in-room amenities. If you live locally, book a seating in the Tea Room, Monday through Saturday with advanced reservations. Finger sandwiches, mini pastries and piping hot English Afternoon Tea? Yes, please!

BIKE SHOP

Tucker Cycles BOOKS

Chamblin Book Mine

CONSIGNMENT SHOP Serendipity

COSTUME JEWELRY & VINTAGE JEWELRY

Miriam’s Jewelry

 Hoping to elevate your jewelry game in a major way, without breaking the bank?

Miriam’s Jewelry gives you that

Chamblin Book Mine

option with their vast selection of costume jewelry, as well as fine designer pieces. Stop by their store to browse an assortment of luxurious looking stones at an accessible price. Leave Miriam’s with a gorgeous ruby ring, a sapphire bejeweled band or maybe even a pair of turquoise Tanzanite earrings, and achieve the look of elegance… without maxing out your credit card.

With locations in Ponte Vedra Beach, Jacksonville Beach and San Marco Boulevard in Jacksonville, Miriam’s is also known for their unique collection of antique and estate jewelry. Looking for a Moval Cut Art Deco-style cocktail ring? Perhaps a seed pearl and diamond pendant necklace from 1850? Or maybe even a yellow gold and Moonstone hinge bracelet?

&SHOPPING SERVICES

DRESSES, WOMEN’S ACCESSORIES & CASUAL CLOTHING

Jaffi’s Boutique

Whatever your heart desires, Miriam’s has unearthed the best of the best one-of-akind treasures for yourself or that special someone.

DRESSES, WOMEN’S ACCESSORIES & CASUAL CLOTHING

Jaffi’s Boutique

 Searching for that perfect summer sundress, little black dress or just an everyday

Miriam’s Jewelry

&SHOPPING SERVICES

FLORIST

Liz Stewart

Floral Design

throw-on? Look no further –Jaffi’s Boutique in First Street in Neptune Beach is the place for you. With an impressive dress selection including hundreds of different designers, styles and price points, Jaffi’s truly is a one-stop-shop for all your dress needs. Mini, Midi, Maxi, Tunic, Tank, Tube and everything in between, the expert stylists at this beachy boutique are ready to help find the perfect dress for you. Short on time? Jaffi’s offers free shipping on U.S.

orders over $100, curbside pick-up and even same day local delivery.

EYEGLASSES

Stanton Eye

FISHING & MARINE GEAR Strike Zone Fishing

FLORIST

Liz Stewart Floral Design



Nestled in a quaint storefront on 3rd Street South in Jacksonville Beach, Liz Stewart Floral Design is the go-to for whimsical flower arrangements to help elevate any occasion. Whether you’re saying ‘Happy Birthday’ with hydrangeas, ‘I’m Sorry’ with snap dragons or ‘I Do’ with irises, Liz and her team create fresh and unique floral art that is sure to impress. What’s even more impressive

is that Liz started the company out of her Jacksonville Beach garage in 2000 and has grown the business to earn a reputation as the go to in fine floral design in North Florida.

GARDEN SHOP

Anita’s Garden Shop

JEANS Drift Boutique

MEN’S ACCESSORIES

Men’s Shop at Ponte Vedra Inn & Club

CUSTOM

www.littleredcottagecookies.com littleredcottagecookies danielle@littleredcottagecookies.com

&SHOPPING SERVICES

STATEMENT JEWELRY Ellie Bing

MEN’S CASUAL CLOTHES

Sunrise Surf Shop

MEN’S CUSTOM TAILORING & MEN’S SHOES & SHIRTS

Rosenblum’s

PURSES

Indigo Apparel

 Online shopping is easy and convenient. Sure. However, it will never possess the same sense of fun and community as strolling into a beloved neighborhood boutique. The experience is only part of the allure at Shoppes of Avondale standout Indigo Apparel & Accessories. The shop is small in size but flush with designer jewelry, fashions and especially handbags. “Caroline and her staff have a broad selection of wearable, washable and tasteful ladies pieces. Great gifts, every day pieces and affordable clothing

and accessories,” wrote K. Bower in her Google review. The many nearby coffee shops, eateries and other upscale boutiques make Indigo even more alluring.

RUNNING APPAREL

First Place Sports

SPORTING GOODS Dick’s

STATEMENT JEWELRY

Ellie Bing

SUNGLASSES

Sunrise Surf Shop

SWIMSUITS

Aqua East

FINE JEWELRY & WATCHES

Underwood’s

 In the market for a luxury watch? Underwood’s has been making time piece dreams come true since 1928. And with locations in San Marco, Avondale and Ponte Ve-

dra Beach, you’re sure to find the largest selection of quartz and automatic watches in Northeast Florida, including Rolex, Seiko, Tavannes Watch Co, Tudor and many more. Staffed with highly-trained professionals, Underwood’s is well-equipped to provide not only a top of the line watch, but also the high-quality services to accompany it. You can rest assured that you and your watch will be in the most capable hands.

WOMEN’S SHOES

Carla Shoes u

NORTHEAST FLORIDA’S PREMIER WEDDING & SPECIAL EVENT AUTHORITY

hen choosing a gown, venue plays a bigger role than most brides realize. For instance, if the venue is outside and the aisle consists grass, leaves, twigs and rock, then a long train, cathedral veil or tulle skirt may pose a problem. As you walk down the aisle, every twig or leaf will end up on your train and may even rip the fabric.

If a bride still wants a long train or veil for an outside venue, it’s best to find a gown in which the lining of the dress also extends the length of the train. Or, have the venue lay down a runner.

Venues with long aisles, such as churches, allow for a more elaborate train or veil. So, brides should keep in mind the aisle of the ceremony site when choosing between fingertip and cathedral veils, as well as the fabric of their dress. Of course, a long cathedral veil allows for beautiful, dramatic pictures—which is the reason so many brides opt for long veils.

Luxury

Local wedding gown designer

Rachel Walker shares secrets and tips for selecting the perfect dress for the big day.

PHOTOGRAPHY BY ALISA WALKER

Fabrics also play a huge part in deciding on a gown. Tulle skirts allow a bride to get the fullness they desire in a ball gown but without all the heavy, cumbersome crinoline underneath. Crepe gowns are mostly fitted gowns which give a bride a figure-hugging silhouette. However, crepe provides no support as it forms to the body as if it was painted on. So, it tends to show every bump, lump and underwear line.

Satin or Mikado provides the support brides desire but can sometimes be heavy and hot. The trend has been shifting to more clean and elegant satin ball gowns or mermaids. Keep in mind satin or Mikado require more care, as they are easily wrinkled during transportation.

When choosing a neckline, a bride will need to take into account several factors including bust. Larger

busted brides often look for necklines that provide support so that they do not feel like they are falling out of the gown or giving their guests a show they didn’t ask for. V-necklines and spaghetti straps are excellent necklines for this reason. However, thin spaghetti straps may dig into the shoulders.

Next, consider the shoulder width. Some necklines can make a bride with wide shoulders feel like a football player. Necklines that draw attention down your body rather than across it, such as plunging V-necklines, are popular for this reason.

Of course, many brides want a silhouette that makes the waist appear smaller. Dresses that have cummerbunds or defined waistlines are well suited for accomplishing this. A dramatic ball gown that has a cinched bodice but a dramatic skirt that extends out at the waistline can create the optical illusion of having a tiny waistline. Off-the-shoulder necklines often draw attention up to the shoulder and neck and away from the waist.

Shorter brides will want to consider dresses that make them appear taller. Dresses that do not have any separation in fabrics or design can help achieve this because the eye’s focus is not stopped at any one point. Dresses that have designs extending all the way from neck to train are great for this option. Also, princess seams are good at moving the eye down without breaking up the shape. And ball gowns tend to make short brides appear shorter. The skirt hides the legs, leaving only the torso showing, which create an illusion of a compressed figure. Fit and flare or sheath styles are perfect for shorter brides.

Taller brides tend to look amazing in ball gowns or mermaid silhouettes, since both make a bride appear shorter. For brides who want to show off their figure and curves, fitted gowns can be amazing. Mermaid and trumpet shapes tend to show off figures even more, as they are tight fitting all the way down to the knees. That said, they can be restricting while walking, dancing or sitting. The alternative is a fit to flare which is tight only to the hipline and then begins to flare out towards the train. u

CREDITS: Gowns Courtesy of Alisa Alexander, Spring 2024 Collection Thank you to models Spencer Herman, Rebecca Major and Brenda Colasanti

LOCATION: Ravine Gardens State Park Palatka

Bride

2024 Reader s' Poll Honore es

the readers of Jacksonville Magazine have spoken. More than a few local brides did, too. In addition to selecting the year’s Best in Jax winners featured in this edition, we polled Northeast Floridians and local wedding services professionals to gather their recommendations for our annual Best in Bride special section. From Bridesmaid Gowns and Rental Tuxedos to Selfie Walls and Engagement Rings, we present the very best in more than 40 categories of wedding and reception essentials. No need to thank us. We’re happy to be of service.

And the winners are:

Fashion, Beauty & Style

ACCESSORIES The White Magnolia

AESTHETICIAN Jill Stonier

ALTERATIONS

Oceanside Cleaners

ANNIVERSARY JEWELRY Gregory’s Jewelers

BRIDAL HAIR EXTENSIONS

PRIM Boutique Hair Salon

We can’t all be blessed with long luscious locks like Rapunzel, Sleeping Beauty, Moana and the rest of the Disney Princess gang. That’s why brides call on PRIM for hand-tied wefts, tape-in extensions and whatever else will give you your Wedding Day dream hair. Owner and founder Brittany Karol has assembled a team of talented stylists at this soughtafter salon in Ponte Vedra Beach. So whether you’re looking for fair maiden braids, side swept curls or a sleek bun, the team at PRIM Salon has you covered for that important moment when you say, "I do.”

BRIDAL MAKEUP ARTIST

Kimtasha

BRIDAL UPDOS Bellezza Salon & Boutique

Whether you’re looking for soft, cascading curls or a dramatic statement style, Bellezza captures your vibe and executes it to perfection. Your expert stylist will come to you (Score!) and can take care of the bride, groom, mom and the entire wedding party. There are no surprises on your big day—Bellezza offers digital storyboards and trial runs, while the dedicated wedding coordinator will ensure the details of your service are perfect. “Paige is amazing! She did an updo for me that was simply beautiful, and it lasted all night. Very happy with my experience,” said bride Kalynne on Google Reviews.

BRIDESMAIDS GOWNS Bella Bridesmaids

CUSTOM TUXEDO Rosenblum’s

CUSTOM

WEDDING GOWNS

Rachel Ann Bridal

If you’re looking for a dress that makes a statement, look no further than Best in Bride newcomer Rachel Ann Bridal. Started by a mother-daughter duo—the eponymous Rachel Ann and Alisa Ann— this boutique bridal studio provides custom design services, something missing from fast-fashion bridal houses. Inspired from a young age by the fashion of Audrey Hepburn in My Fair Lady, Rachel Ann and her team are your secret weapons for looking stylish and drop-dead gorgeous on your big day.

COURTESY OF BELLEZZA SALON AND SPA

Fashion, Beauty & Style

ENGAGEMENT RINGS

Diamonds Direct

It’s one of the most significant purchases one will make in life. In addition to a piece of beautiful jewelry, an engagement ring is meant to symbolize a lifetime of commitment, devotion and the promise of marriage. Its circular shape embodies the concept of being without beginning or end. Knowing its significance, Diamonds Direct aims to make the process as stress-free as possible. In the store at St. Johns Town Center or online, one starts by selecting a setting, ranging from a classic solitaire to a more flashy Renaissance halo twist. Next, select the diamond’s cut, clarity and color, carat and shape. The result is a one-of-a-kind symbol of eternal love.

FACIALS

Moroccan Hamman Day Spa

INTIMATE APPAREL

Loulette Lingerie

LARGE PARTY HAIR STYLIST Ten Salon

With two locations at the Beach (Ponte Vedra and Neptune), twenty years in operation and a staff of two dozen stylists and other beauty professionals, it’s no wonder Ten Salon garners many Best in Jax votes each year. No party is too big or too small. Updos, cuts and styling, coloring and blowouts for the bride and her attendants are among the many services offered. The Ten team can travel or set up shop in their stylish salons. Make it a true celebration and bring champagne and food on your wedding party’s day of service. Men are welcome, too.

LARGE PARTY MAKEUP ARTIST Lia Croke

LASHES

Deka Lash

Feel confident fluttering those lashes at your intended with natural and effortless lash extensions from Deka Lash. With a convenient location on Hodges Boulevard and another on the way to St. Johns, you won’t have to travel far. All you’ll need to do is relax in one of their super comfortable lash beds while one of their trained and certified lash artists creates your perfect look. Not sure if lashes are right for you? Check out their new client introductory pricing for a wide array of lash options.

MEN’S BOWTIES Beau Outfitters

MEN’S FORMALWEAR Michael's

Formalwear

MOTHERS APPAREL Dillard’s

RENTAL TUXEDOS Michael's Formalwear

WEDDING BANDS Underwood’s Jewelers

Visit repeat Best in Bride winner Underwood’s Jewelers for wedding bands so stunning they’ll leave your intended speechless at the altar. No matter your taste, Underwood’s has the finest rings and bands crafted of gold, rose gold and platinum, filigreed or plain, and set with an array of gems, from diamonds to sapphires to emeralds. You’ve never seen a metal band look this fancy! After all, Underwood’s has been considered one of the best jewelers in the South since 1928.

WEDDING GOWNS

WEDDING SHOES

Services

ACOUSTIC MUSICIAN & MUSICAL TRIO/QUARTET Wehner Weddings

Kyle Wehner and his troop of master musicians have been killing the wedding game for decades. As Northeast Florida’s favorite acoustic wedding musicians, they have the chops to craft each couple’s perfect soundtrack. Not a dry eye in the house from an ethereal solo violin? Got it. Joyous laughs from a wedding march to Don’t Stop Believing on strings? Got that, too! Completely lost on music choice? Kyle has it covered. After all, they provide the musical backdrop to more than 300 weddings each year.

BRIDESMAIDS’ GIFTS

Ellie Bing

CALLIGRAPHY

Calligraphy by Cami

COORDINATOR

Monica B. Weddings and Events

CUSTOM WEDDING PARTY GIFTS

Bottles by Brewer

DANCE LESSONS Monarch Ballroom and Dance Studio

DJ COS Celebrations & Events Group

Started by St. Augustine saxophonist Corey Peterson, COS Celebrations offers up everything from dance floor lighting and photo booths to cold spark fountains and audio equipment, but it’s really their DJ-ing expertise that has the locals singing high praises. With 62 five-star reviews on Google, it’s no wonder this team of event experts knows how to get the dance floor packed. Rachel Pyle said it best, “I personally think that the DJ makes or breaks a wedding and I am so glad that we went with COS. Corey not only kept us organized and on schedule throughout the evening, but he was so great at reading the crowd and knowing the best songs and mixes to keep the party going.”

Services

DRESS PRESERVATION Oceanside Cleaners

FIREWORKS

PRI Productions

FLORIST

Glenn Certain Design

INVITATIONS AND STATIONARY The Write Touch

LIMO SERVICE

Dana’s Limo

LIVE BAND

Bold City Classics

LOCAL RESORT/HOTEL FOR GUESTS

Marriott Sawgrass Golf Resort & Spa

PARTY BUS

Jax Black Car Transportation

PARTY PLANNER Coastal Coordinating

PHOTO BOOTH Chic Booth

PHOTOGRAPHER Brooke Images

RENTALS Beachview

SPA FOR BRIDAL PARTY The Spa at Ponte Vedra Inn & Club

Paradise has been found, and it’s at The Spa at Ponte Vedra Inn & Club. Their luxurious spa treatments are so relaxing that it’s best to book for a day other than your wedding day. With the largest spa in the region, they can accommodate a quick lover’s getaway or a baseball team-sized wedding party. Guys and gals alike will swoon for aromatherapy massages, manicures and pedicures, full body scrubs, HydraFacials and the many other services offered up at the worldclass Spa at Ponte Vedra Inn & Club.

WEDDING COORDINATOR

Monica B. Weddings &

Events

There’s a reason Monica B. keeps winning Best in Bride Wedding Coordinator—she’s the wedding master. There’s no event she can’t coordinate the life out of—from a traditional Chinese Tea Ceremony to boho-inspired beach nuptials. Monica deftly respects the balance between traditions and personal expression, helping her couples craft the perfect wedding experience. Her background as a professional organizer ensures that every detail will be handled with care. Whether it’s just wedding weekend coordination or the allaccess package, Monica has your back. And front, too.

RACHAEL OSBORN PHOTOGRAPHY

CHRISTINA KARST PHOTOGRAPHY

Food & Beverages

BARTENDING SERVICES Unbridled Bars

Go beyond the basic alcohol set-up with a fun and Instagram-able bar by Unbridled Bars. This funky business turns any venue into a party with a fleet of vintage horse trailers lovingly converted into mobile bars. Customize your bar package, from refreshing beer and wine service to handcrafted cocktails featuring fresh ingredients and infused syrups. Boring drinks aren’t the vibe, so trust your libations to passionate mixologists who understand what makes a great drink!

BEAUTIFUL DESSERTS & PARTY TREATS Le Macaron

With three locations sprinkled across Jax (Avondale, Southside and Ponte Vedra Beach), one is never too far from a Le Macaron French Pastries shop. The shops’ macaron menu includes colorful confections available in 20 flavors. Beyond the signature macarons, there are gourmet chocolates, creamy French gelato, specialty European style coffees, classic French pastries and homemade candies. For special events, the macaron tower, from five to ten layers, might be the most beautiful decoration at the entire affair. And you can eat it!

CAKES

Cake Shop of San Jose

CATERING FEWER THAN 100 GUESTS & CATERING FOR DIETARY RESTRICTIONS Mai Oui

CATERING MORE THAN 100 GUESTS Chefs Garden

CUPCAKES

Smallcakes Cupcakery

With three locations throughout Jacksonville and an array of flavors and textures, there’s a reason Smallcakes is on this list. The soft, pillowy cupcakes are piled high with a crown of frosting and are baked fresh daily. Traditionalists will love vanilla or chocolate with sweet buttercream frosting, while the Hot Fudge Sundae, Maple Bacon and French Toast cupcakes will have your guests saying, “Wow!” There’s no wonder these divine bites have graced the tables of celebrity awards events, TV shows and best-of lists—including this one.

CUSTOM COOKIES

The Frosted Peacock

NON-TRADITIONAL CATERING Mojo Bar-B-Que

Mojo Bar-B-Que keeps taking down the competition when it comes to the most delicious, non-traditional catering! Multi-year awards winners for a reason, Mojo’s offers full-service and grab-and-go catering featuring their award-winning Q and a Southern vibe inspired by the best of the Bs–barbecue, blues and bourbon. Whether it’s fall-off-the-bone ribs, delicate smoked chicken or their famously creamy mac and cheese, your guests will pull up to the table with gusto and be asking for seconds.

WINERY/BREWERY VENUE

Ruby Beach Brewing

Looking for a unique venue for your upcoming nuptials? Check out Ruby Beach Brewing on E. Forsyth Street in Downtown. There’s a few different options if you’re looking to say, “I Do” at this craft brewery that sources local ingredients. Consider the venue’s Second Floor, which can hold 80 to 125 people; The Lawn, which comes complete with yard games and can accommodate 100 to 150 people; or for a small-scale, intimate affair, The Lounge welcomes up to 25 guests. Perhaps you’re more popular than Cher in Clueless? Opt for the Full Venue and gain access to the entire facility, including the taproom, patio and lawn for your 200+ guests.

LAURA PEREZ

COURTESY OF LE MACARON

COURTESY OF SMALLCAKES

COURTESY OF LE MACARON

Ceremony & Reception Venues

BANQUET HALL VENUE

Garden

Club of Jacksonville

BARN VENUE

Cottonwood Ranch

BUDGET VENUE

Hotel Palms

CHURCH VENUE

Beaches Museum Chapel

Located on Beach Boulevard in Jacksonville Beach, aptly named Beaches Museum Chapel is our readers choice for Best Church Venue. Be a part of this gorgeous chapel’s 137-year history with a romantic ceremony. With modern upgrades like central air conditioning, its pews can accommodate up to 130 seated guests. As a nondenominational chapel, couples of all faiths can celebrate in style. The adjoining History Park is a stunning backdrop for photos of you and your beloved. As it has for over a century, the antique bell in the white bell tower will ring in celebration of your special day.

CITY VIEW VENUE

The River Club

For the best views of the Bold City, The River Club is second to none. Back to defend its title as Best City View Venue, The River Club features exquisitely appointed spaces for entertaining a small party all the way up to 350 guests. With panoramic views of the St. Johns River and downtown skyline that will captivate your guests, the team at River Club staff are experts at crafting elegant culinary presentations, selecting perfectly paired spirits, and offering personalized service.

COUNTRY CLUB VENUE

St Johns Golf and Country Club

GARDEN/PARK VENUE

Cumer Museum of Art & Gardens

HISTORIC VENUE, MANSION VENUE & SUNSET VENUE

Epping Forest Yacht & Country Club

This sprawling mansion property located just outside of downtown Jacksonville is a jaw-dropping blend of Gothic, Spanish Renaissance and Baroque architecture. Built in the mid-1920s by Alfred and Jessie of the famed duPont family, the couple named their palatial home “Epping Forest” after a small town in England. It is listed in the National Register of Historic Sites and is significant architecturally for its structure and landscaping. Able to accommodate weddings up to 400 guests, you’ll feel like royalty at this grand estate.

Through the decades, the riverside property has played host to some of the most influential leaders in the world. In its modern era, it is one of the premiere wedding venues in Northeast Florida. The property features manicured lawns, custom-designed fountains and heaps of Southern elegance.

COURTESY OF BEACHES MUSEUM

Ceremony & Reception Venues

$HOW ME THE MONEY!

So, you bought the ring and popped the question. If the reply was “yes,” there is lots of planning to be done and decisions to be made. And, if you plan to have guests in attendance for the wedding ceremony and reception, there’s a good chance lots of money will be required, too. According to the Wedding Report, the average cost of a spring wedding at a Jax country club for between 100 and 150 guests runs from $36,000 to $44,000.

Posted here is a breakdown of some of the estimated cost ranges for the reception and ceremony. Of course, each wedding is a unique affair so the actual cost one can expect varies greatly. However, the numbers posted here do provide a place from which to start.

Wedding Dress:

$1,547 - $1,891

Tuxedo/Suit:

$274 - $334

Wedding Cake:

$484 - $592

Bridal Hair Service:

$100 - $122

DJ/MC:

$1,218 - $1,488

Bar Service:

$2,559 - $3,127

Food Service:

$4,978 - $6,084

Venue Rental:

$6,938 - $8,480

Sawgrass Marriott Golf Resort & Spa

Why is the Sawgrass Marriott Golf Resort & Spa a multi-year award winner? It could be because this exclusive oceanfront resort boasts access to miles of gorgeous beach, pro-level golf courses, four pools, 90,000 square feet of flexible indoor and outdoor space, and a staff of expert planners ready to create the event of your dreams. The Sawgrass Marriott Golf Resort & Spa has so many amenities, you and your guests will have the time of your lives.

Bouquets:

$513 - $627

INDUSTRIAL VENUE The Glass Factory

Boutonnieres/ Corsages:

$230 - $281

Venue Flowers: $611 - $747

Table Centerpieces: $378 - $462

Wedding Favors:

$205 - $251

Ceremony Programs: $115 - $141

Engagement

Announcements:

$101 - $123

Invitations & Reply Cards:

$191 - $233

Postage:

$84 - $102

Save the Date Cards:

$103 - $125

Thank You Cards: $83 - $101

Officiant: $257 - $314

Rehearsal Dinner: $932 - $1,140

Photographer:

$3,293 - $4,025

Wedding Planner: $4,052 - $4,952

Weddings at the turn-of-the-century duPont Mansion with English-style gardens overlooking the St. Johns River set the stage for happily ever after. Our top-notch wedding team creates signature cocktails and tailor-made menus paired with indoor dining or outdoor feasts re ecting your personal style. Our magical destination accommodates intimate gatherings to grand occasions for up to 400 guests.

Ceremony & Reception Venues

LARGE VENUE TPC Sawgrass

Dreaming of an over-the-top wedding where everyone is your guest? TPC Sawgrass has got it covered! The Clubhouse at TPC Sawgrass is a 77,000 square-foot Mediterranean Revival-style beauty with rich, vaulted wood ceilings, iron chandeliers, terra cotta tile, oldworld tapestries and a stunning staircase just made for a grand entrance. The surrounding grounds are as meticulously groomed as any pro-level golf club. Whether you opt for indoor or outdoor, TPC Sawgrass is a unique setting for a memorable ceremony.

LOFT/MODERN SPACE VENUE Brick & Beam

If you see the bright and colorful “Welcome to Springfield” mural on Main Street in Historic Springfield, you have found Brick and Beam, a 3,200-square-foot event space that combines rustic charm and casual elegance. The downstairs of the brick building was remodeled to maintain its minimalist design, while incorporating some of today’s desired comforts and conveniences such as a caterer’s warming kitchen, a bridal suite, and fire pit area and built-in seating on an expansive back porch. Because there’s never more than one event scheduled on any given day, guests have full reign over the entire building for the entire day, meaning there are no time restraints, other than closing time.

Epping

MANSION VENUE

Forest Yacht Club

OUTDOOR VENUE Casa Marina Hotel

The historic Casa Marina Hotel is an elegant callback to the roaring 1920s. This grand lady opened her doors in 1925 and has been a waterfront staple on Jacksonville Beach ever since. A sultry blend of history, culture and natural beauty, the Casa Marina Hotel’s beachfront courtyard is a distinctive setting for an unforgettable wedding. The venue also offers a cozy dining room, while the sugar-white beaches make a stunning backdrop for wedding photos.

PLACE TO GET ENGAGED

THEMED VENUE Clay Theatre

Make a statement with the most charming and unique wedding venue in Northeast Florida, as voted by our readers again and again. Originally a movie theatre, the nearly century-old space was transformed into a one-of-a-kind wedding venue by a pair of bright-eyed newlyweds, the Vallencourts. They carefully married the historic with the modern, creating a venue that has all the amenities couples could desire but with the Art Deco drama of a vintage movie house.

OF BRICK & BEAM

Avondale

St. Augustine

Gainesville

Ocala Lakeland

Ceremony & Reception Venues

REHEARSAL DINNER

Cowford Chophouse

RESTAURANT VENUE

The Hilltop

RUSTIC VENUE

Oak Hill Farm

SMALL VENUE

The Lark

It’s a hidden gem that has been discovered, an historic loft space in the heart of Downtown. The Lark features two walls of antique windows overlooking James Weldon Johnson Park, as well as more than 4,000 square feet of open space highlighted by hardwood floors, 14-foot ceilings, exposed beams and brick walls. Take the elevator up to the third floor and enter a space ideal for ceremonies and receptions, rehearsal dinners and engagement parties. Catering kitchen with commercial refrigeration, VIP suite, customizable spotlights, outdoor patio area—it’s all ready and waiting.

SUNSET VENUE

Epping Forest Yacht Club

UNEXPECTED VENUE

Ponte Vedra Oasis

WATERFRONT VENUE

Ocean Breeze Mayport

This first-time “Best Waterfront Venue” winner is all about the view. Just follow the palm trees down the lushly landscaped grounds to a majestic vista of sand and surf. This versatile venue, located on Mayport Naval Station, offers five indoor spaces, as well as patio, garden, outdoor tent and beach ceremony locations. Able to comfortably accommodate up to 300 guests, Ocean Breeze is a premiere, affordable beach-front location.

VIVA LAS VEGAS

The Florida Theatre is hosting its annual fundraising ball on May 18. This year’s theme is “Vegas Style.” So, in keeping with the Sin City’s reputation for spontaneity and partying, the Theatre is offering the opportunity for guests to renew their vows or even get married in the ball’s Elvis Chapel during the event. It wouldn’t be the first wedding held in the historic concert hall. In fact, the double wedding pictured below is from 1937.

The night’s wedding package includes tickets to the gala for the happy couple and two guests, a veil, bouquet, boutonniere and a photo with Elvis—well, an impersonator, not the real King. The great story to tell friends and family after the big day is complimentary. Also, the postceremony party is ready and waiting after your vows are exchanged. There will be valet parking out front, classic cocktails, delish eats, casino games, auction items and dancing the night away to the sounds of the Chris Thomas Project.

To make it official, you and your significant other have a few details to take care of beforehand. First, you must apply for a marriage license, which in Florida has a three-day waiting period. And you must bring the license and photo identification for each person being married. For more information, send a note to Michelle Adams (michelle@ floridatheatre.com).

WEDDING NIGHT B&B

Winterbourne Inn

WINERY/BREWERY VENUE

Travel and Honeymoon Destinations

RECEPTION SITES

DUVAL COUNTY

BRICK & BEAM

Springfield, (904) 374-2993

CASA MARINA Jacksonville Beach, (904) 270-0025

CHAPEL AT BEACHES MUSEUM Jacksonville Beach, (904) 241-5657

CUMMER MUSEUM OF ART & GARDENS Riverside, (904) 356-6857

COUNTRY CLUB Southside (904) 363-1604

COUNTRY CLUB Southside, (904) 641-6100

EPPING FOREST YACHT & COUNTRY CLUB San Jose, (904) 739-7200

CHAPEL

(904) 351-6692

HAMPTON INN OCEANFRONT Jacksonvillle Beach, (904) 685-3009

HYATT PLACE JACKSONVILLE / ST. JOHNS TOWN CENTER

St. Johns Town Center, (904) 641-7200

(904) 329-1992

OCEAN BREEZE CONFERENCE & CATERING CENTER

Atlantic Beach, (904) 270-5313

OCEAN RESORT & SPA

Atlantic Beach, (904) 249-7402

RIVERSIDE HOUSE

Riverside, (904) 345-0636

THE RIVER CLUB Downtown, (904) 354-1111

RIVERDALE INN Riverside, (904) 354-5080

RUBY BEACH BREWING CO.

Jacksonville Beach, (904) 647-6044

SAN MARCO PRESERVATION

San Marco, (904) 396-4734

ST. JOHNS COUNTY

CAFFE ANDIAMO

Ponte Vedra Beach, (904) 280-2299

CASA MONICA RESORT & SPA

St. Augustine, (904) 877-1888

MARTIN vmartin@casamarinahotel.com

ST. JOHNS COUNTY (continued)

KING & BEAR

St. Augustine, (904) 907-2681

VENTURE GROVE

Cove, (904) 891-6341

LODGE & CLUB

Ponte Vedra Beach, (904) 243-4304

Ponte

Beach, (904) 273-7736

MARRIOTT

GOLF RESORT & SPA

Ponte Vedra Beach, (904) 285-7777

BEACH CLUB Vilano Beach, (904)

(904) 419-7094

Orange Park, (904) 276-6815

INN

Orange Park, (904) 982-2827

NASSAU COUNTY

AMELIA HOTEL AT THE BEACH

Amelia Island, (850) 824-0447

THE BARN AT COTTONWOOD RANCH

Callahan, (904) 677-1350

Amelia Island, (904) 261-6161

INN AMELIA ISLAND

Amelia Island, (904) 277-2440

RITZ-CARLTON, AMELIA ISLAND

Amelia Island, (904) 277-1100

GEORGIA’S GOLDEN ISLES

GREYFIELD INN

Cumberland Island, (904) 261-6408

HORSESTAMP INN

Waverly, (702) 427-5956

JEKYLL ISLAND CLUB RESORT

Jekyll Island, (855) 787-3857

KING & PRINCE BEACH & GOLF RESORT

Saint Simons Island, (912) 268-5010

SEA ISLAND RESORT

Sea Island, (855) 714-9201

WESTIN JEKYLL ISLAND

Jekyll Island, (912) 635-4545

Justice & Josef

MARCH 23 | AMELIA ISLAND

Justice Taylor Elvish and Josef Benno Hess met in law school. He proposed to her at the Treaty Oak in San Marco and the couple celebrated their engagement by going to London, where they explored the city and saw a Tottenham Hotspur soccer game.

The March wedding took place at Oyster Bay Yacht Club in Fernandina Beach, amidst the serene ambiance of beauti-

ful trees draped in Spanish moss. “Our guests traveled from all over the United States and Canada to celebrate with us in Florida,” recalls Josef. “Transportation to the venue was by boat, and love set sail as Justice and I exchanged personal vows, marking the beginning of our lifelong voyage together.”

Nestled underneath the trees and surrounded by water, the venue provided

the perfect backdrop for a celebration filled with elegance, romance, and joy. As the clouds dissipated, the sun appeared shining down on Justice and Josef as they exchanged heartfelt vows, promising to navigate life’s journey together.

Following the ceremony, the sun dipped below the horizon, casting hues of gold and pink across the sky. Guests were invited to indulge in a delightful cocktail

Credits Venue: Oyster Bay Yacht Club | Photographer: Christina Karst | Flowers: Honeycomb Floral Company Dress: One Bridal | Band: Who Rescued Who | Transport: Amelia Classic Motorcar | Cake: Cinotti’s Bakery

hour, where they savored delectable hors d’oeuvres and raised glasses in honor of the newlyweds. Laughter and conversation filled the air as friends and family mingled, while taking photographs on a polaroid camera to capture the beautiful memories.

“As the evening progressed, the grand reception commenced. But perhaps the highlight of the evening was the spirited

celebration that ensued on the dance floor.  The band Who Rescued Who did a stellar performance and played music all night long, while guests danced the night away,” says Josef.

Throughout the festivities, it was the personal touches that truly made the evening unforgettable. From handcrafted décor to personalized vows, every aspect of the wedding reflected the couple’s personal-

ities and their journey together. It was a testament to their love, their commitment, and their shared dreams for the future.

As the night came to a close, and the stars sparkled overhead, Justice and Josef bid farewell to their guests, filled with gratitude for sharing in the magical day. The newlyweds hopped into a Rolls Royce getaway car, hand in hand, as they embarked on a new chapter of their lives. u

Kath erine & Andrew

NOVEMBER 18 | PONTE VEDRA BEACH

Andrew Raley and Kate Maddux met at the Bragg Jam music festival in Macon, Georgia in 2019. “Towards the end of the evening, my sister and I ran into a few mutual friends that Andrew was with,” recalls Kate. “Once introduced, we started talking and the magic was sparked. He has been the love of my life ever since.” Andrew proposed at Kate’s childhood home in Smarr, Georgia three years later.

“When we started preparing for our wed-

ding, one of my first decisions was to hire a wedding planner because I had no idea where to start. Andrew and I both wanted our wedding to be more of a weekend experience that felt full of social time and tons of fun for our guests rather than a single, formal event,” says Kate. “We chose Ponte Vedra Inn & Club as our destination wedding venue because we both love the beach and I grew up vacationing there every other summer with my family. Our weekend was filled with so much love from

our friends and family, the resort was the spot to be.”

On Friday, Andrew and his groomsmen played golf on the Inn & Club’s golf course while the bridesmaids enjoyed a delicious lunch in the Seahorse Grill. On Friday evening, all of the couple’s special guests gathered for a welcome party following the rehearsal dinner on the Surf Club patio. Friday night was a blend of beach-casual style with Southern comfort food.

Credits Wedding Planner: LLC Events | Florals: Canaan Marshall | Venue, Catering, and Cake: Ponte Vedra Inn and Club Photography: Rachael Osborn | Drone Photography: David Osborn | Videography: Pieter Jordan Media | Band: Bold City Classics Hair & Makeup: Paulina Perez | Paper: Eldridge Stationers | Rentals: Eventworks Rentals | Balloon Artist: Justin Ream

“Saturday was spectacular,” says Kate. “We hosted our wedding at Christ Church Episcopal in Ponte Vedra and then guests joined us for a formal dinner reception in the Grand Ballroom at the Inn & Club. Our reception was an absolute fairy tale thanks to the team of people who made it possible. Laura Lyn at LLC Events (our wedding planner) helped make our dreams into a reality.”

Andrew and Kate say they wanted guests to leave thinking about how much fun

they had at the ceremony and celebration. One of their favorite parts of the wedding was when balloon artist, Justin Ream, rode in onto the dance floor on a beverage cart. “He made custom balloon hats for all of the guests. And our dance floor stayed full because our band was just incredible. Also, we didn’t have our dog with us but Paige, the pastry chef at the Inn & Club, had our pup Charlie popping out of the wedding cake in the cutest tiny little replica.”

Some of the couple’s fondest memories come from the florist—who they call the “flower whisperer,” Canaan Marshall—who was able to transform many rooms throughout the weekend into visually stunning spots. “When Andrew and I entered the ballroom to see the reception, we were truly in disbelief over the transformation. It was more than I could’ve ever envisioned on my own,” Kate recalls. “We will always look back on the weekend with so many happy memories. It was so special.”u

Aubrey & Brandon

MARCH 2 | ST. AUGUSTINE

Aubrey Miller had always dreamed of becoming a nurse and, in 2016, she decided to pursue her passion by moving to Jacksonville to attend nursing school at JU. She was determined to focus all her energy on her studies and put her love life on hold. Little did she know that fate had other plans for her. One day, while browsing through a dating app, she came across Brandon Day’s profile. She was drawn to him and decided to send a message. To her surprise, Brandon responded

with a GIF of wrestler Stone Cold Steve Austin crushing beers, and the two hit it off immediately.

Their first date at BJ’s Restaurant & Brewhouse was filled with laughter and good conversation. Over the years, the two traveled the across the country together, exploring new places, trying new foods, and creating unforgettable memories—including one on a very special golf course, TPC Sawgrass Stadium Course. With the

help of friends and family, he planned a surprise proposal on the iconic 17th Hole Island Green. After Aubrey parred the hole, Brandon got down on one knee and asked her to spend the rest of her life with him. Overwhelmed with emotion, Aubrey said yes, and they were greeted with cheers and celebration at the 18th green.

“The reception venue made all of our dreams come true for our perfect day,” says Aubrey. “The Crosswater Hall lawn

Credits Venue: Crosswater Hall Nocatee | Wedding Planner: Events By Amanda | Flowers: Foxhound Floral Photographer: Shannon Fries Photography | Videographer: Wayfarer Film Co. | Makeup: Studio Bride DJ: COS Celebrations | Bar: Perfect Pour | Catering: V Pizza | Dessert: Kilwins

was beautiful for our ceremony and the upstairs was phenomenal for the reception. We had so many compliments on the ambiance and overall beauty of our wedding.”

Planning a wedding is not easy, especially on a budget, continues Aubrey. Thankfully, she was able to rely greatly on her wedding planner, Amanda. “Unlike other brides, I did not feel stressed because I was able to put my full trust in Amanda’s recommendations and planning process. She is the reason we had the best day of our lives.”

The florist was recommended by the wedding planner and Aubrey was thrilled with how everything turned out at the ceremo-

ny and reception. “Our flowers and decor were outstanding,” she says. “On my wedding day, I was elated to see that my bouquet was exactly what I wanted. Everything—from the candles, bouquets, greenery—was absolutely stunning.”

When it came time to select a photographer, Aubrey turned to a source that’s familiar to many brides-to-be—Instagram. Aubrey appreciated the photos one photographer had taken at a previous wedding, specifically focusing on the lighting, scenery and poses. “We thought nothing could beat our engagement pictures, but our wedding pictures are gorgeous,” she says.

As for other services hired for the day,

Aubrey is equally complimentary. Rebecca and the team at Studio Bride took care of the bride, bridesmaids and flower girls. COS Celebrations provided a pianist for the ceremony, saxophone for the cocktail hour, and saxophone/DJ combo for the reception. V Pizza presented a selection of the restaurant’s popular chicken wings, salads and pizza. For dessert, guests were treated to a sundae station complete with freshly made waffle cone bowls. And the cocktails were amazing and free-flowing thanks to the efforts of Perfect Pour. The couple’s signature drinks were an Aperol Spritz and a Woodford Old Fashion. Also, as a nod to their dogs Banks and Beans, they served “BankedBeans” espresso martinis. u

hot seats

Jacksonville Magazine offers a select list of area restaurants as a service to its readers. The directory does not include every restaurant in town. It does, however, feature many of the magazine’s Top 50 choices of must-try eateries, as well as a sampling of other notable Northeast Florida dining establishments. Suggestions are welcome. Please contact us at mail@jacksonvillemag.com.

1928 Cuban Bistro

Family-run establishment specializes in authentic Cuban cuisine, baked goods and cafe con leche. House specialties include guava and cheese pastries, chicken, beef and ham and cheese empanadas, and congri bowls made with white rice and black beans topped with

choice of braised chicken or roasted pork. Of course, the Cuban sandwich (roast pork, ham, Swiss cheese, pickles and mustard on warm bread) is a top seller. Flan, churros and tres leches for dessert. 3928 Baymeadows Rd., Baymeadows (683-8104); 160 Shops Blvd., St. Johns (209-5162); 6331 Roosevelt Blvd., 6331 Roosevelt Blvd., Ortega 1928bistro.com. B ,L, $$.

Alhambra Theatre & Dining

Alhambra serves up dinner and a show inside its performance hall. Formerly a buffet service, the Alhambra is becoming known as much for its culinary experience as it is for its Broadway-caliber productions. The nation’s oldest continuously operating dinner theater showcases famous plays such as Escape to Margarita-

GUIDE to the GUIDE:

B–Breakfast; L–Lunch; D–Dinner; SB–Sunday Brunch

$–$10 or less; $$–$11 to $20; $$$–$21 to $30; $$$$–$31 or above

These $ categories are based on the average cost of a dinner entrée excluding drinks, desserts and/or gratuities.

NOTE: Some restaurant entrée prices do not include à la carte sides or salad. All phone numbers are in the (904) area code. Cafeterias, fast food joints and primarily take-out restaurants are not eligible for inclusion.

The Bearded Pig

ville (April 4-May 12) and Boeing Boeing: A Non-Stop Comedy (May 23-June 16). 12000 Beach Blvd., Southside (641-1212; alhambrajax. com). L, D, SB, $$$.

Al’s

Pizza

This home-grown string of pizza joints offers a wide selection of appetizers and New York-style pizza, alongside traditional Italian dishes, Al’s menu includes unexpected items like mussels in wine and garlic butter sauce to satisfy the adventurous foodies out there. They also offer delivery for those in the area of their restaurants. Four locations including 8060 Philips Hwy., Southside (731-4300; alspizza.com), L, D, $.

Aqua Grill

Aqua Grill has a contemporary, eclectic menu with a coastal flair made from local ingredients. The Ponte Vedra eatery is known for its top-of-the line service and has been featured on both Jax Mag’s Top 50 Restaurants and Best in Jax lists for many years. 395 Front St., Ponte Vedra Beach (285-3017; aquagrill.net). L, D, $$$.

Argyle

Located inside TPC Sawgrass and adjacent to The Yards pickleball and golf club, the menu features jumbo scallops, 14oz. ribeye and PEI mussels. 254 Alta Mar Dr., Ponte Vedra Beach (395-3114; argylepub. com). L, D, SB

bb’s

Restaurant & Bar

Bb’s specializes in New American fare and treats, giving comfort food an upscale presentation. Menu items include yellowfin tuna tartare and ancho-spiced rotisserie turkey. They also boast an international cheese selection and top-notch desserts. 1019 Hendricks Ave., San Marco (306-0100; bbsrestaurant. com). L, D, SB, $$.

The Bearded Pig

A pair of casual barbecue spots (complete with an oversized chalkboard wall for kids and plenty of TVs) serves turkey, chicken, brisket, pulled pork and the like, counter-style. Owners Chad Munsey and Michael Schmidt both have fine dining backgrounds, so even the standard fare is a bit more grown up than what you might expect at a “Q” joint. And though it’s a meat-fest, there’s truly something for everyone: all of the sides (slaw, collards, mac-n-cheese) are vegetarian. 1224 Kings Ave., San Marco (619-2247); 1700 3rd St., Jacksonville Beach (5183915) thebeardedpigbbq.com. L, D $$.

Biscottis

This neighborhood landmark for more than two decades specializes in innovative updates on old favorites, like meatloaf served

with apricot marinara sauce and duck confit pizza (dinner specials change daily). The dessert case is legendary. Casual. 3556 St. Johns Ave., Avondale (387-2060; biscottis. net). B, L, D, SB, $$.

Blue Bamboo

This restaurant (relocated from the Southside) serves hip, Asian cuisine with a wine lounge and patio dining. Menu items include miso-marinated salmon, Cantonese orange duck, Ahi tuna salad and Mandarin orange cake. 10110 San Jose Blvd., Mandarin (646-1478; bluebamboojacksonville.com). L, D, $$.

Blue Orchid

Blue Orchid Thai serves authentic Asian fare made with traditional ingredients like Thai basil, palm sugar, and kaffir lime leaves. Their pad Thai and dynamite chicken are house favorites. 13475 Atlantic Blvd., Jacksonville (723-1300; blueorchid.menu). L, D, $$.

Bono’s

Pit Bar-B-Q

Meat is the draw at Bono’s Pit BarB-Q, which has been pit-smoking everything from turkey to pork since 1949. Try the Slawpy Pig, a heaping pile of pulled pork topped with coleslaw and served with sides such as fried corn on the cob, collard greens, or Brunswick stew. Multiple locations (880-8310; bonosbarbq.com). L, D, $.

Caffé Andiamo

A copper pizza oven highlights this stylish eatery specializing in frutti di mare, pollo paisano, vongole Positano, and homemade Italian sausage. Caffe Andiamo compliments their Italian fare with a vast wine selection and exudes a modern and relaxing vibe. 225 Village Main St., Ponte Vedra Beach (280-2299; caffeandiamo-pvb.com). L, D, $$.

Casa Reina Taqueria & Tequila

Located just steps from the historic Bridge of Lions in the heart of Downtown St. Augustine, the new upscale Mexican/Florida Coastal eaterie speciallizes in street tacos and enchiladas as well as short rib, chiles rellenos and tequila lime grouper. Nearly 100 tequilas on offer. 1 Anderson Cir., St. Augustine (295-3847; casareinastaug.com). L, D, $$.

ChopHouse Thirteen

Formerly The Tree Steakhouse, this restaurant offers a sleek, chic dining room. Along with their grilled steaks of 100% Angus beef, they also serve seafood and feature a conditioned wine room with ample variety. 11362 San Jose Blvd., Mandarin (262-0006; chophouse13.com). L,D, $$$.

Continued on page 108

‘Which It Good!

The perfect sandwich is a treat for the senses. In Jax, here are six spots where you’ll find perfection between slices of bread.

BY JEFFREY SPEAR

It's been said that a great sandwich is a work of art between two slices of bread. Whether it's made with freshly baked loaves, expertly roasted meats, veggies straight from the garden, artisanal cheeses or fanciful condiments, a well-crafted sandwich is, most definitely, a sight to behold. And a dish to be savored. The best sandwiches need not be made by award-winning chefs creating culinary magic in high-priced restaurants. In Jacksonville, the best sandwiches tend to be found in places that have endured the test of time and look every bit the part. So, belly up, grab some napkins and dig in.

One of Jacksonville's most enduring lunchtime destinations is the Blue Boy Sandwich Shop, located a few miles north of downtown in the Norwood neighborhood. While the building is nothing to look at, the menu features a mind-boggling selection of hot and cold sandwiches and subs, all made on bread that's baked fresh daily and sized for healthy appetites. While their best-sellers are

the #8 Steak and the Puerto Rican Tripleta, there are some who believe that, while their sandwiches are good, their bread is better. Around since 1962 with a large and loyal following, it can get pretty busy. If time is short, it's best to order in advance.

Located in Avondale, Pinegrove Market and Deli has been a neighborhood favorite since 1968. Its overall aesthetic, including wear and tear that's proof of its many years, gives the place character and warmth that's part of its enduring appeal. Operating as both a butcher shop that sells only USDA prime, dry-aged beef, as well as a deli, it's the deli's lunchtime menu that keeps people coming back for more. Midday favorites include the Grove Burger and Sal's Patty Melt, as well as the Camel Ryder and Chicken Sliders and pressed Cuban sandwich.

If you find yourself heading to the sands and surf of Jacksonville Beach, set aside a little time for lunch at Angie's Subs. You might mistake the place for an old strip mall adorned with mismatched signage and an interior that displays whimsical photos and unusual knick-

The Doug Pederson sandwich at Angie's

Blue Boy's Puerto Rican Tripleta

knacks. If you don't care about appearances but enjoy freshly made subs, this is the place. Their best-sellers are The Peruvian, My Wife Kicked Me Out and Dr. Bang's Scrippy. Where these names came from is unclear. The recipes however, as many locals will agree, are heaven sent. Come hungry and expect a line. Angie's is a very popular sandwich joint

Sub Cultured is another coastal sandwich shop worth investigating, this time in Atlantic Beach off Mayport Road. While the menu options might sound familiar, many embrace specialty ingredients and global flavors that turn the ordinary into something truly delightful. The Philly (grilled cheese steak), Godfather (not your typical Italian) and pressed Miami Cuban are just a few worth mentioning. If you have a thing for poutine, there's an alluring selection of specialty fries including Animal Fries (think In-N-Out) and Obscene Poutine (use your imagination). If the weather's nice, there's outdoor seating. Otherwise, everything is made to go.

Known as the "Home of the Camel Rider," The Sheik is another Jacksonville classic. Opened in 1972 with multiple locations around town today, this place has it all, serving traditional breakfast foods along with burgers, dogs, subs and a variety of pitas. Of note is their “Camel Rider” made with ham, salami, bologna, cheese, lettuce, tomato, mayo, onions and dressing, all stuffed into a pita. They're also known for the “Steak in a Sack” steak pita and the “Cherry Lime” soft drink. All three of

these items have become lunchtime classics that are synonymous with the Jacksonville dining scene.

If your preferences lean more towards full service, European Street Cafe has you covered. With several locations around town, more than 100 sandwiches, soups, salads and other lunchtime options on the menu, and one of the largest selections of beers in the city, it's easy to understand how this place has become an enduring favorite. Should you need help with your selections, the most popular sandwiches are the Classic Reuben and the Croissant Cordon Blue. There's also the Blue Max and the equally spectacular Muffuletta. Plus, for those who feel a meal is never complete without something sweet, the cookies and desserts are huge and fantastic. u

City Grille & Raw Bar

New arrival to the San Marco area dining scene features an upscale setting and a menu laden with seafood, steak and seasonal specialties, as well as an extensive wine list with labels from around the globe. 1314 Prudential Dr., Southbank (3988989, citygrillerawbar.com) . L, D, $$

Coastal Wine Market & Tasting Room

A standout in Nocatee’s growing collection of dining spots and shops, the interior is dressed in warm woods, hightop tables, the most breathtaking chandelier you've ever seen, and more bottles of reds, whites and sparkling wines than one could count. New menu additions include Marcona Almond Crusted Goat Cheese & Fig Spread, Coconut Shrimp with Sweet Chili Sauce, and Signature Coastal Angus Beef Sliders. Wines sold by the glass, bottle and three-tasting flights. 641 Crosswater Pkwy., Suite B, Nocatee Town Center (395-3520, coastalwinemarket.com). D, $$.

Coop 303

Coop 303 is known for its regional cuisine featuring hot honey-glazed salmon, chicken and waffles and pulled pork sliders. But the Beaches Town Center restaurant also features local seafood dishes, and is home to the eight-piece fried chicken basket. Coop also has plenty of spots to hang out and sip their signature cocktails: community tables; alcove booths; a front porch; a rooftop garden; and an upstairs parlor. 303 Atlantic Blvd., Atlantic Beach (372-4507; coop303.com). L, D, SB, $$.

Cordova, A Coastal Chophouse & Bar

Situated in the heart of St. Augustine’s historic district, Cordova is the signature restaurant of the Casa Monica Resort and Spa. An extensive menu covers much culinary territory, with an emphasis on seafood and local ingredients. Dinner starters include items such as Florida little neck clams and Georgia peach salad. Entrées are highlighted by crab-crusted red snapper, grilled beef tenderloin, and peppercorn-crusted short ribs. Save room for the spiced chocolate cake. Be sure to enjoy cocktails in the Cobalt Lounge. Private dining room available. 95 Cordova St., St. Augustine (819-6018, KesslerCollection.com/costa-bravarestaurant). B, L, D, $$.

Cowford Chophouse

Spread over three levels in a restored building near the foot of the Main Street Bridge, Cowford is an upscale restaurant/ rooftop bar combo that specializes in hand-cut steaks and seafood. The menu is flush with items such as tuna tartare, roasted bone marrow and foie gras. A raw bar serves oysters, shrimp cocktail and caviar. For the main course, diners choose between dishes such as bone-in ribeyes and Maine lobster. 101 E. Bay St., Downtown (862-6464). D, $$$$.

Cruisers Grill

For more than 20 years, beachgoers have looked to Cruisers Grill for their signature burger and cheese fries served with ranch

Continued on page 111

The crew at The Sheik

Sub Cultured's Bulgogi Hoagie

FLOWER POWER

Perhaps there is no better way to celebrate 200 years of Tallahassee than with the Bicentennial Cocktail at Ology, a craft brewer and distiller with three locations in Florida’s capital city and a fourth in Tampa. Created specifically for this landmark anniversary and available at all Ology locations, the cocktail is made with the distiller’s Royal Lavender Gin, which has a light floral presence from lavender, lilac, and pea flower blossoms accented by lively lemon notes. Here’s how to make one at home.

INGREDIENTS

1½ oz. Ology Royal Lavender Gin

¾ oz. lemon juice

½ oz. simple syrup

Splash of champagne or sparkling wine

INSTRUCTIONS

Shake and strain into coupe, top with sparkling wine, garnish with lemon twist and lavender flowers.u

Little Bit Country

“Green acres is the place for me, farm livin’ is the life for me. Land spreadin’ out so far and wide, keep Manhattan, just give me that countryside…” So opened the theme to the classic 1960s sitcom Green Acres starring Eddie Albert and Eva Gabor. The lyrics of the song are a perfect match for the upcoming America Farmstead Convention, taking place May 18 at the Clay County Fairgrounds. All things overalls and gardening will be discussed and demonstrated. There will be dairy cow and goat milking demonstrations, chicken raising and canning talks, as well as seminars about rendering lard, raised-bed gardening, beekeeping, small game butchering and growing mushrooms. In the vendor’s market, guests can shop produce, meat, plants, honey, herbal teas, sourdough bread, jams and jellies, goat’s milk soap, baked goods, painted buffalo skulls, baby chicks and more. Tickets are $30. Doors open at 8:30 AM. u

Inside Job

It’s good food benefiting a great cause. Earlier this year, local charitable organization Sulzbacher launched Inside the Box, a catering service for groups ranging from 15 to 250 people. A variety of salads, sandwiches, wraps are offered, with prices ranging from $10 to $13 including sides. Deli favorites such as carved roast beef, turkey club, spicy Italian, and Black Forest ham share menu space with Greek, rustic cobb, and chicken spinach Ceasar salads. As for sides, there are a halfdozen from which to choose, such as new potato and asparagus salad, crunchy broccoli slaw and homemade potato chips. Save room for the oatmeal raisin cookies. Best of all, a portion of sales support the 30-year-old organization’s culinary arts training and job placement programs. Sulzbacher provides a variety of services for area homeless including daily meals, emergency housing, education and medical care. View the menu and order online at itbsjax.org. u

DRINK UP!

The recipe for each of Bluebird Hardwater’s three canned beverages couldn’t be simpler. Spirits and water. That’s it, nothing else. Introduced last year, the Jacksonville Beach-based beverage company is the creation of entrepreneur Will Blum. Bluebird offers three non-carbonated flavors: pure water with ten-time distilled vodka; water and Mexican blanco tequila; and two-year barrel aged whiskey and water. Each is 4 percent alcohol by volume and 78 calories per can. Presently available for purchase in Florida, Tennessee and New York, expect to pay around $9 for a fourpack in stores such as Total Wine and Winn Dixie, or online via Instacart. u

To Bee or Not To Bee

S omeone once said, “ T he hum of bees is the voice of the garden.” While that saying may or may not be true, it would be hard to overstate the importance of bees in our environment. In fact, bees pollinate 70 of the approximately 100 crop species that feed 90 percent of the world’s population. Spearheading efforts to keep the busy buzzing insects healthy in Northeast Florida is the Jacksonville Beekeepers Association , founded in 2010 in an effort to provide support to local hobbyists and professional beekeepers. New and experienced beekeepers are invited to come together to help each other with questions, concerns and other beekeeping related challenges. Equally as important is the role the group provides to the community including education about the role honey bees play in nature . Monthly member meetings are open to everyone and are generally held on the third Monday of each month. So, save the dates of May 20 and June 17, if interested in attending one of the next two gatherings at the University of Florida IFAS Extension, 1010 N. McDuff Ave. u

dressing. Grilled chicken, country fried steak, turkey and melted Swiss—the sandwich lineup is tops. They offer all the classics, plus newer options like a house-made fried bologna sandwich. 319 23rd Ave. S., Jacksonville Beach (270-0356). L, D, $.

Culhane’s Irish Pubs & Restaurants

Straight from Limerick, Ireland, the four sisters who operate the city’s two Culhane’s pubs draw legions of regulars with classics such as Scotch Eggs and Guinness Beef Stew. Bangers N’ Mash, Corned Beef N’ Cabbage, Shepherd’s Pie, Irish Cheese-Crusted Cod—the flavors of the Emerald Isle live here. Full bar. 967 Atlantic Blvd., Atlantic Beach (249-9595); 9720 Deer Lake Ct., Southside (619-3177), culhanesirishpub.com. L, D, SB, $$

Eleven South Bistro

This upscale eatery features an extensive wine list, mesquite wood grill and outdoor patio. Seafood martini, lobster mac and cheese, miso-glazed Chilean sea bass and mesquite-grilled certified Angus beef tenderloin highlight the menu. 216 11th Ave. S., Jacksonville Beach (241-1112;elevensouth.com). L, D, $$$$.

Ember & Iron

An 8-foot oak-burning grill is the heart of the kitchen, searing and smoking house specialties such as lemon and herb roasted fish, ribeyes and seared salmon. Brunch favorites include buttermilk chicken, cast iron French toast and steak and eggs Benedict. 60 Shops Blvd., #80., St. Johns (531-5185; emberandiron.com). D, SB, $$$.

The Fish Company

With a crowded raw bar and a wide variety of locally caught seafood, The Fish Co. offers a little something for everyone. Chef Bill Pinner’s menu combines signature items like fried Mayport shrimp with favorite small plate dishes, changing weekly. The restaurant offers several specials throughout the week. 72512 Atlantic Blvd., Atlantic Beach (2460123; thefishcojax.com). L, D. $$$.

Flying Iguana Taqueria & Tequila Bar

As a tequila bar and grill located in Neptune Beach (and now in Avondale), the Flying Iguana represents one of the liveliest dining options in Duval. Specializing in Latin-American cuisine and expansive cocktail possibilities, the restaurant also hosts live music and has only one rule: Good Vibes Only. 207 Atlantic Blvd., Neptune Beach (853-5680, flyingiguana.com); Iguana on Park, 3638 Park St., Avondale (834-8383, iguanaonpark.com). L, D, SB, $$

Harry’s Seafood Bar & Grille

There are a handful of Harry’s peppered around Florida, including a waterfront location in St. Augustine across from the Bridge of Lions. The eatery brings Louisiana flavor to the regional seafood scene, serving up Cajun and Creole dishes such as French-baked scallops, blackened redfish and crawfish étouffée. 46 Avenida Menendez, St. Augustine (824-7765; hookedonharrys.com). L, D, $$.

JJ’s Liberty Bistro

Open since 1994, JJ’s Liberty Bistro is a family-run establishment offering one of the largest selections of wine in Jacksonville. The restaurant hosts frequent wine dinners featuring some of the largest wine producers around the world, including Chateau L’Angelus, Veuve Clicquot, and Plumpjack. You’ll find hundreds of different bottles in the retail store, as well as the finest cheeses, caviars, and homemade desserts. Stop by the ice cream and chocolate/macaron shop located just next door. 330 A1A N., Suite 209, Ponte Vedra (273-7980; jjbistro.com/ponte-vedra). L, D, $$$.

Le Petit Paris Café

A little slice of France in the River City, the chef-owned establishment specializes in toasted croissants, quiches and baguette sandwiches.

Le Parisien is a classic French handheld with ham, Swiss and salted butter. The Le Flore salad is a must-try with smoked salmon, tzatiziki cream, cucumber, sun-dried tomatoes, dill and mixed greens. Sweets include fresh pastries, macaron and pound cakes. Don’t overlook the espresso or cappuccino. Market offers imported foods, condiments and beverages. Pet-friendly patio. 9965 San Jose Blvd., Suite 46, San Jose (512-7777, lepetitparisjax.com). B, L, $.

Matthew’s

Restaurant

A fine-dining experience in historic San Marco. The menu is comprised of French and Mediterranean dishes crafted by Chef Alex Yim and also possesses a vast wine selection. Menu items include venison carpaccio, Maine diver scallops, and Osetra caviar. 2107 Hendricks Ave., San Marco (396-9922; matthewsrestaurant.com). D, $$$$.

Restaurant Medure

This restaurant features highend favorites like escargot and caviar, while also making room for classics like meatloaf. Their menu features global cuisine with a local influence, ranging from handcrafted pasta to duck leg confit poutine. 818 A1A N., Ponte Vedra Beach (5433797; restaurantmedure.com). D, $$$. Continued on page 116

Foodie Fete

The weather forecast threatened to dampen spirits of those attending the 20th anniversary Tom Coughlin Jay Fund Wine Tasting Gala the evening of February 29. The annual fundraiser was being held for the first time on the field at EverBank Stadium, a fitting location for a party hosted by a two-time Super Bowl winning coach (pictured above, right). More than 1,000 guests turned out and savored samples of over 150 wines and delish bites from 32 of Northeast Florida’s top restaurants—Buddha Thai Bistro, Mojo No. 4, Coop 303, Casa Reina Taqueria, Aqua Grill, Bearded Pig and others. A team of 128 volunteers helped the night raise nearly $375,000 for area families tackling childhood cancer. u

Garden Parties

“When thinking about which themes we wanted to experiment with this season, we know we wanted to bring back flavors that are beloved such as truffle and citrus,” says Omni Amelia Island Resort executive chef Omar Collazo. “But we also wanted to bring in new flavors that are trending and will be big this year, such as mushrooms and chili pepper.” Collazo and the culinary team at the resort are hosting the Sprouting Project dinner series, a collection of monthly epicurean adventures exploring the Omni’s onsite organic garden, bee hives and Barrel Room topped off with a five-course dinner under the stars. The themes for the three summer dinners are “Tree Nut” on June 15, “Chili Pepper” on July 20 and “Melon” on August 17. Tickets to each dinner start at $109 per person. Dinner kicks off with cocktails and light bites at 6 PM, followed by the multi-course dinner at 6:30 PM. Overnight packages including rooms at the oceanside resort are also offered. u

Saturday & 10am-2pmSunday

Up in Smoke

Downhome Tally favorite is worth a visit

It’s not much to look at from the outside. And, truth be told, the inside isn’t all that special either. However, where Summers Smokehouse (9330 W. Tennessee St., Tallahassee) does shine is its barbecue offerings. The menu is laden with all the expected smoked fare— ribs, chicken, pulled pork, sausage and brisket. Lunch plates with two sides and garlic toast range from $12 to $20, and portions are sizable. For sides, we recommend the loaded cheese grits, cole slaw and the appropriately named meaty beans. The collards are pretty good, too.

Summers isn’t far off of I-10, and a little ways away from the FSU campus but close

enough to maybe stop in for some tailgate eats on the way to a game. The main dining room is surprisingly large and is flanked by a long wooden bar, a live music stage and booths along the far wall. The smoke may hit your eyes and nose upon entering, but in a very pleasing way. In addition to the smoked meats, the menu includes burgers, fried shrimp and catfish baskets ($13), both which come with hush puppies, fries and slaw.

Service is usually friendly and fast. Order at the counter/bar and, when ready, a server will bring it to you on an aluminum tray topped with wax paper. Soda and ice tea refills are located

near the pool table in a room leading out to the back, where there’s a roomy outside patio, lawn area and another stage. The restaurant is perched high above the Ochlocknee River but the view to the water below isn’t particularly Instagram-worthy. Save your photo-taking for the food and your friends. u

The Baymeadows dining scene recently received an upscale addition with the opening of Cataluna Restaurant & Lounge (8206 Philips Hwy.). The smartly dressed interior design and menu draw inspiration from Italy, Spain and Greece, with a nod to North Africa. Divided into sections labeled Garden, Sea and Land, the menu features items such as tuna carpaccio with shaved fennel, black sesame and pomegranate ponzu dressing and a 14-oz. ribeye with lobster chimichurri and asparagus tempura. Larger appetites may be tempted by the 46-oz. tomahawk steak with onion creme and salsa verde. “Our vision was to create a space that perfectly blends the culinary richness of the Mediterranean with the dynamic energy of a vibrant lounge,” says owner Lazer Pepaj. “Cataluna is more than a dining destination. Every dish tells a story, and every evening offers a fresh adventure.” Dinner is served Tuesday through Sunday, 5-10 PM. The lounge stays open later, till 2 AM on the weekends. u

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Mellow Mushroom

With more than 200 locations around the country, Mellow Mushroom has garnered a loyal following for its stone-baked pizza flavor combinations and for offering up craft beer, premium imports and local favorites. Menu features baked chicken wings, spinach artichoke dip and a dozen house speciality pizzas. Multiple area locations: Avondale, Fleming Island, Southside, River City, Jacksonville Beach (mellowmushroom.com). L, D, $$.

Mezza Luna Ristorante

Located in the heart of the Beaches Town Center, this long-time neighborhood favorite offers seating on their covered patio, formal dining room, and lounge that often hosts live music. The lengthy dinner menu includes Mediterranean favorites like linguine and clams, pan-seared bronzino and wood-fired pizzas. 110 1st St., Neptune Beach (249-5573; mezzalunajax.com). D, $$$.

Midtown Table

A culinary concept from the Medure Brothers, this Gate Parkway eatery specializes in all-things Italian. That means appetizers run the gamut from seasonal burrata to meatballs with house-made bread. Entrées include fresh pastas, Neapolitan pizza, and heartier fare (like pork marsala and salt-baked zucchini). 5016 Gate Pkwy., Jacksonville (503.4122; midtowntable. medurebrothers.com). L, D, $$.

Mojo Bar-B-Que

This regional chain showcases Southern barbecue styles like Texas and North Carolina, including everything from burnt ends to pulled pork. Their restaurants celebrate blues, with their Avondale location boasting one of the city’s most expansive whiskey selections and their Jacksonville Beach location featuring live music. 1607 University Blvd. W., Lakewood (732-7200, mojobbq.com); 1500 Beach Blvd., Jacksonville Beach (247-6636); 1810 Town Center Blvd., Fleming Island (264-0636); 3572 St. Johns Ave., Avondale (381-6670); 5 Cordova St., St. Augustine (342-5264). L, D, $$.

Mossfire Grill

A fixture near 5 Points for two decades, Mossfire serves Southwestern cuisine with a sophisticated flair. Menu classics include the chicken empanadas, ancho honey glazed salmon, and crab cakes topped with chipotle lime mayo. Try the gouda cheese quesadilla and the Mexican street corn. 1537 Margaret St., Riverside (355-4434; mossfire.com). L, D, $$.

Nineteen

Located inside the clubhouse at TPC Sawgrass, this fine-dining

restaurant matches the high quality you would expect for a place that hosts The Players Championship. The menu is dominated by seafood and local fare, like lime pepper-crusted tuna and ribeye steak. The broad back patio overlooks the golf course. Sawgrass Clubhouse, Ponte Vedra Beach (273-3238; tpcsawgrass.com). B, L, D, $$.

O-Ku Sushi

O-Ku offers upscale Japanese cuisine, a rooftop bar and patio and seafood from fish markets in Tokyo, Hawaii and here locally. Check out the chef specialties and small plates like tuna crudo, Agedashi tofu and O-Ku rock shrimp or just go straight for the rolls including Neptune’s Beard (shrimp tempura, avocado, spicy tuna, salmon, spicy aioli, sweet soy, chive) and the Firecracker (crispy panko fried roll with spicy salmon, avocado, cucumber, goat cheese mousse, sweet soy).

502 1st St. N., Jacksonville Beach (694-2770, o-kusushi.com). D, $$$.

Restaurant Orsay

An upscale French bistro with local, Southern flavor, meals at Restaurant Orsay are the epitome of a high-end dining experience. The chef-owned restaurant offers an extensive drink selection and some of the best oysters in the city, having won Best in Jax multiple times. 3630 Park St., Avondale (381-0909; restaurantorsay.com). D, SB, $$$$.

Peony Asian Bistro

Known for their modern interpretations of classic Chinese dishes, their strip mall location belies the quality of their Cantonese-style plates and inviting atmosphere. Peony offers dine-in, takeout, and delivery. A must order is the peking duck. 10586 Old St. Augustine Rd., Mandarin (268-3889). L, D, $$.

Philly’s Finest

When you call yourself Philly’s Finest, you better bring the Cheesesteak magic. For the love of Pat’s and Geno’s, they’ve been doing just that for two decades at the Jax Beach sandwich institution. American, mozzarella, and provolone cheeses, sautéed onions, mushrooms, pickles, sweet peppers, black olives, Cheese Whiz—each order can be customized to one’s liking for about $15. Order a side of the Old Bay fries, too. 1527 3rd St. N., Jacksonville Beach (241-7188, phillys-finest.com). L, D, $$.

Poe’s Tavern

Located at the end of Atlantic Blvd. in the heart of the Beaches lies a gourmet burger joint where you can experience an ample beer selection and the cool breeze of the ocean from their outside seating area. Each menu item is

MOZZARELLA BRUSCHETTA

It would be near-impossible to calculate the number of Mozzarella Bruschetta orders served at Avondale favorite Biscottis and its sister eatery in San Marco, bb’s, over the last three decades. We suspect the total would be thousands upon thousands. The dish—baked bread filled with fresh mozzarella, marinated tomatoes, garlic, basil and pine nuts— has been a menu staple since day one. Its combination of crunchy bread, ripe tomatoes, basil, cheese and garlic (lots of garlic) is ideal for sharing as a starter or as a meal by itself. Turns out, it’s relatively easy to make at home. Here’s how. Of course, ordering one is pretty easy, too.

INGREDIENTS

1 French bread roll, cut into 5 pieces

2 oz. Fresh mozzarella, cut into 4 pieces

1 10-inch bamboo skewer

2 Tbsp. shredded parmesan

2 Tbsp. extra virgin olive oil

1 tsp. fresh ground black pepper

3 Roma tomatoes

2 garlic cloves

1 tsp. fresh ground black pepper

1 tsp. kosher salt

6 basil leaves, cut into 1/8-inch ribbons

1 Tbsp. extra virgin olive oil

PREPARATION

1. Remove the vine end of the tomato, split lengthwise, and remove seeds.

2. Dice tomatoes into half-inch squares, place in bowl.

3. Thinly shave garlic and add to tomato with pepper, salt, basil, and olive oil.

4. Mix well and set aside while preparing the bruschetta.

METHOD

1. Skewer the French bread and the mozzarella lengthwise, alternating between the two.

2. Place bruschetta on baking sheet and top with parmesan, pepper, and oil.

3. Bake at 350 degrees until mozzarella is melted and bread is browned, about 10 minutes.

4. Remove bruschetta to plate and top with marinated tomatoes.

5. Enjoy! u

named after one of Edgar Allan Poe’s famous stories, including the TellTale Heart, a half-pound bacon and cheddar burger topped off with a fried egg. 363 Atlantic Blvd., Atlantic Beach (241-7637; poestavern.com). L,D, $.

Ragtime Tavern

Open for more than 20 years, Ragtime is Northeast Florida’s oldest microbrewery. The menu is loaded with items like shrimp bruschetta, Louisiana crawfish and sautéed mussels. Try the bistro filet and crab-stuffed shrimp, Cajun fettuccine or the sesame tuna. 207 Atlantic Blvd., Atlantic Beach (2417877; ragtimetavern.com). L, D, SB, $$.

River & Post

Rooftop bars are popping up all over Northeast Florida. Arguably one of the best can be enjoyed at River & Post. The restaurant specializes in upscale American fare—seared hanger steak, shrimp and grits, grilled salmon almondine. Small plates, charcuterie, sushi rolls and flatbreads are available on the rooftop. 1000 Riverside Ave., Riverside (575-2366; riverandpostjax.com). L, D, SB, $$$.

RP’s Fine Food & Drink

RP’s serves local fish and fresh produce inside a casual beach setting. The menu features items such as conch fritters, a crab cake BLT, and Shrimp 308—sautéed local shrimp doused in spicy Cajun butter over rice with hushpuppies. 1183 Beach Blvd, Jacksonville Beach (853-5094; rpsjaxbeach.com). B, L, D, SB, $$.

Rue Saint-Marc

Led by executive chef Scott Alters, Rue Saint-Marc strikes a balance between sophistication and comfort by serving decadent menu items like halibut meunière while maintaining exceptional service and a quaint atmosphere, all just steps from the heart of San Marco Square. 2103 San Marco Blvd., San Marco (619-0861; ruesaintmarc.com). B, L, D, SB, $$.

Safe Harbor Seafood

Fresh, locally caught seafood is the calling card for Safe Harbor. That’s not surprising, as customers can practically see the shrimp boats of Mayport from the restaurant’s front door. It’s easy to see why hungry diners have been drifting here for years. Sure, the menu is laden with clams, oysters, crab cakes and other seafood standards, but sometimes a basket of fried shrimp, slaw, fries and hush puppies is a little slice of heaven. 4378 Ocean St., Mayport (246 4911, safeharbor-seafood.com). L, D, $$.

Salt Life Food Shack

“Salt Life” is a ubiquitous phrase in Northeast Florida, and for many represents a lifestyle of relaxing fun and, above all, love for our adjacent ocean. This restaurant channels that vibe in a dining experience and a seafood-heavy menu designed to appeal

PHOTO BY LAURA EVANS

Macarons • Lavazza Coffee Fine Chocolates • Gelato

Jacksonville The Avenues Mall

The Shoppes of Avondale

Ponte Vedra Beach

The Shoppes at Ponte Vedra

Savannah Broughton Street Collection

to all locals and beach-lovers who enter, ranging from tuna poke bowls to Boca-style grouper. 1018 3rd St. N., Jacksonville Beach (372-4456; saltlifefoodshack.com); 321 A1A Beach Blvd., St. Augustine Beach. L, D, $$.

Sliders Oyster Bar

With its open-air bar and broad covered patio, Sliders oozes beaches vibes and charm. A sister restaurant of Safe Harbor Seafood, diners rest assured the fish, shrimp, and shellfish are going to be the freshest around. The raw bar serves all the seafood staples like steamed clams, peel-and-eat shrimp and oysters on the half-shell. The oysters Rockefeller is baked with spinach, parmesan, provolone and breadcrumbs. The oysters “Godzilla” are served raw with seaweed salad, cucumber wasabi and the house “pirate” sauce. 218 1st St., Neptune Beach (246-0881, slidersoysterbar.com). L, D, $$.

Surfwiches

Open since 2013, the Jax Beach sandwich shop specializes in hoagies, burgers, hot dogs and grilled cheeses. Top sellers include ribeye cheesesteaks, roast beef, the classic reuben and the "outrageous" BLT. 1537 Penman Rd., Jacksonville Beach (241-6996; surfwiches.com). L, D, $$.

producing dishes like antipasto and orecchiette. All of their pasta and mozzarella are house-made, and the pizzas are cooked in a wood oven at the back of the dining room. 1986 San Marco Blvd., San Marco (398-3005; taverna.restaurant). L, D, SB, $$.

Taverna Oceana

The recently opened next door neighbor to sister eatery Taverna, Sam and Kiley Efron’s latest specializes in fruits of the sea. The raw bar serves classics like oysters on the half-shell, shrimp cocktail and caviar. Dinner features lobster thermador, hot-smoked salmon and pasta primavera. 1988 San Marco Blvd., San Marco (398-3005; oceana.restaurant). L, D, $$

Town Hall

Sourcing produce from local farms, Town Hall brings American fare with a West Coast influence to Florida. They encourage a sense of community in their dining experience, emphasized by comfy couches, warmly hued artwork, and thoughtful design touches such as outlets in the bar area. 2012 San Marco Blvd., San Marco (398-0726; townhalljax. com). D, SB, $$$.

Vernon’s First Coast Kitchen & Bar

TacoLu

In a style described as Baja Mexicana, this uber popular restaurant serves nachos, quesadillas, enchiladas, and about any kind of taco you desire, with fish tacos being their specialty. TacoLu fulfills their niche well, and it’s what earned them the designation of “Best Tacos” in the city in our Best In Jax reader’s poll. Oh, and they have over 100 types of tequila and mezcal. 1712 Beach Blvd., Jacksonville Beach (249TACO; tacolu.com). L, D, SB, $.

Taqueria Cinco

Located in funky Five Points, this restaurant focuses on providing top-notch hospitality while serving authentic Mexican eats. If you come on a Friday or Saturday, be sure to try their Al Pastor. Happy hour food and drink specials available Mon.-Fri. from 3-6:30. Closed Sundays. 809 Lomax St., Riverside (312-9113; taqueria5points.com). L, D, $$.

Taverna

Taverna offers authentic Italian dishes with a modern twist. Its focused menu brings out the best in Mediterranean flavors,

Located at the Sawgrass Marriott Golf Resort & Spa, this restaurant uses fresh, local ingredients and seafood, and provides an exceptional wine list. Sunday brunch features farm-to-table classics like chicken and waffles and biscuits with gravy. 1000 PGA Tour Blvd., Ponte Vedra Beach (285-7777). B, D, $$$.

Whitey’s Fish Camp

Not many restaurants double as an RV park. That hospitality, combined with homespun ultra casual décor produces a Southern atmosphere at Whitey’s Fish Camp that is, above all, authentic. The seafood is fresh and specialities include beer-battered fried grouper, North-of-the-border steamed snow crab legs, a shrimp boil, and all-you-can-eat catfish. Check out the deck, tiki bar and dock, where you can even arrive by boat. 2032 C.R. 220, Orange Park (269-4198; whiteysfish-camp.com). L, D, $$. u

Send food and restaurant news, ideas or questions to mail@jacksonvillemag.com.

Only in Florida

Strange But True Stories from Across the Sunshine State

Earlier this year, Celia Barrett, 35, was arrested after she allegedly entered a gas station while drunk, naked and threatening staff with a kitchen utensil. According to the Pinellas County Sheriff’s Office, in January, Barrett walked into a RaceTrac station in St. Petersburg “waving a sharp-edged peeler-corer.” She didn’t attempt to rob the store, but did tell the manager that she “was going to kill him.” Fortunately, she elected not to do that and left the store, but not before knocking down a display of 50 Red Bull cans. Barrett was arrested and charged with aggravated assault, disorderly intoxication, criminal mischief, trespassing and exposure of sexual organs.

North Miami Beach resident Bertha Yalter is facing charges of attempted murder and aggravated battery on a person 65 and older. Reportedly, Yalter, 71, attempted to kill her husband of 52 years after a postcard from an ex-girlfriend—someone he had not dated in approximately 60 years—arrived at the couple’s condominium. According to the arrest report, the victim told police his wife “tried to smother him with a pillow, bit and physically battered him.” Yalter was arrested and held without bond.

Speaking of being naked: Martin Evtimov, recently walked into a ter-

minal and breached a checkpoint at Fort Lauderdale-Hollywood International Airport. Evtimov, 36, was relatively easy for TSA agents to spot as he was drunk and nude at the time. According to the Broward Sheriff’s Office, he parked his car outside the airport’s Terminal One around 2 PM before calmly strolling into the departing flights area. Deputies at the scene arrested him for resisting arrest with violence, disorderly conduct, disorderly intoxication, indecent exposure and battery on a law enforcement officer. Judge Chris Brown asked that Evtimov undergo a mental health screening and ordered him to stay away from the airport.

Continuing with this month’s crime theme: A Miami woman, Tracy Lawson, is facing felony charges of attempted aggravated battery with a deadly weapon after using a hot sauce bottle to attack victims during a family dispute in late February. The disagreement began while celebrating a birthday party at the nightspot, Da Cave Miami, and ended at a home in the city’s Little Haiti neighborhood. During the tussle, Lawson, 37, “reached for and grabbed a hot sauce bottle” and swung it at the victim’s 15-year-old son, who had attempted to break up the fight, hitting him in the head and cutting an ear, says the Miami police report. Then, Lawson charged the mother and “slashed her on the face with the broken bottle.”  u