CATALOG OF REGULATIONS AVAILABLE TO ORDER Industry Standards
Ukraine Norms
Ukraine imports and exports DSTU 4664:2006 Purified tuberculin for mammals in standard solution. Specifications.
ДСТУ 4664:2006 Туберкулин очищенный для млекопитающих в стандартном растворе. Технические условия
STATUS: Available Format: Electronic (Adobe Acrobat, pdf) Order No.: UK3290190 THIS BOOK IS AVAILABLE IN THE FOLLOWING LANGUAGES: English, German, French, Italian, Spanish, Arabic, Chinese, other (upon request). Price: Please contact WWW.UKRAINELAWS.COM for price and discount offers. DSTU 4665:2006 Fried sesame seeds. Specifications.
ДСТУ 4665:2006 Ядро кунжута жареное. Технические условия
STATUS: Available Format: Electronic (Adobe Acrobat, pdf) Order No.: UK3290191 THIS BOOK IS AVAILABLE IN THE FOLLOWING LANGUAGES: English, German, French, Italian, Spanish, Arabic, Chinese, other (upon request). Price: Please contact WWW.UKRAINELAWS.COM for price and discount offers. DSTU 4666:2006 Royal jelly. Specifications.
ДСТУ 4666:2006 Молочко маточное пчелиное. Технические условия
STATUS: Available Format: Electronic (Adobe Acrobat, pdf) Order No.: UK3290192 THIS BOOK IS AVAILABLE IN THE FOLLOWING LANGUAGES: English, German, French, Italian, Spanish, Arabic, Chinese, other (upon request). Price: Please contact WWW.UKRAINELAWS.COM for price and discount offers. DSTU 4667:2006 Commercial bee wax. Specifications.
ДСТУ 4667:2006 Воск пчелиный промышленный. Технические условия
STATUS: Available Format: Electronic (Adobe Acrobat, pdf) Order No.: UK3290193 THIS BOOK IS AVAILABLE IN THE FOLLOWING LANGUAGES: English, German, French, Italian, Spanish, Arabic, Chinese, other (upon request). Price: Please contact WWW.UKRAINELAWS.COM for price and discount offers. DSTU 4668:2006 Cooked, cooked-smoked, baked-smoked, baked, fried and raw smoked products from pork. General specifications.
ДСТУ 4668:2006 Продукты из свинины вареные, копчено-вареные, копчено-запеченные, запеченные, жареные, сырокопченые. Общие технические условия
STATUS: Available Format: Electronic (Adobe Acrobat, pdf) Order No.: UK3290194 THIS BOOK IS AVAILABLE IN THE FOLLOWING LANGUAGES: English, German, French, Italian, Spanish, Arabic, Chinese, other (upon request). Price: Please contact WWW.UKRAINELAWS.COM for price and discount offers. DSTU 4669:2006 Semi-hard cheeses. General specifications.
ДСТУ 4669:2006 Сыры полутвердые. Общие технические условия
STATUS: Available Format: Electronic (Adobe Acrobat, pdf) Order No.: UK3290195 THIS BOOK IS AVAILABLE IN THE FOLLOWING LANGUAGES: English, German, French, Italian, Spanish, Arabic, Chinese, other (upon request). Price: Please contact WWW.UKRAINELAWS.COM for price and discount offers. DSTU 4670:2006 Cooked and cooked-smoked products from beef and pork. General specifications.
ДСТУ 4670:2006 Продукты из говядины и свинины вареные, копчено-вареные. Общие технические условия
STATUS: Available Format: Electronic (Adobe Acrobat, pdf) Order No.: UK3290196 THIS BOOK IS AVAILABLE IN THE FOLLOWING LANGUAGES: English, German, French, Italian, Spanish, Arabic, Chinese, other (upon request). Price: Please contact WWW.UKRAINELAWS.COM for price and discount offers.
PLEASE ORDER YOUR PUBLICATION AT WWW.UKRAINELAWS.COM