Pata Plantation Drink menu

PATA PLANTATION Drinks

ISSUE Sixth / September 2019 / Rainny edition CREATED BY THE VP CUISINE COMPANY COPYRIGHT 2014

PATA PLANTATION

THE ART OF

HOT COFFEE ESPRESSO/DOUBLE a single shot of espresso

60/80

MACCHIATO a single serving of espresso,

70

AMERICANO a single shot of espresso, hot water

70

CAFE LATTE Doubled ristresto of espresso with

80

stained with milky foam

Coffee

steamed milk and a small layer of foam

CAPPUCCINO 80 Doubled ristresto of espresso with equal parts steamed milk and foam

CAFE MOCHA Espresso with bittersweet chocolate

85

CARAMEL MACCHIATO Steamed milk with vanilla-flavored syrup

90

PICCOLO LATTE Doubled ristresto of espresso

90

DIRTY LATTE Doubled ristresto , cold fresh milk

90 80

,marked with espresso, topped with caramel.

with a small layer of foam

HOT CHOCOLATE Cocoa,Milk,Chochip

HOT CHOCOLATE

ALTERNATIVE BREWING POUR OVER

120

*Ask our Barista for more Special requirments/ Seasonal coffee beans

EXTRA ADD BLENED EXTRA SHOT WHIP-CREAM FLOAT SYRUP

20 25 20 30 15

vanilla, caramel, hazelnut, straberry, honey

LATTE FLOAT

PICCOLO LATTE

DIRTY LATTE

All prices are VAT inclusive and subject to 10% service charge.

PATA PLANTATION

ICE BLENDED DRINKS

ICED CHOCOLATE 90.-

ESPRESSO 80.-

ICED CAFFE LATTE 90.-

MOCHA MINT 110.-

ICED CARAMEL MACCHIATO 100.-

POPCORN LATTE 120.-

All prices are VAT inclusive and subject to 10% service charge.

CAPPUCHINO 90.-

ICED CAFFE MOCHA 100.-

STRAWBERRY LATTE 110.-

p a t a s p e c i a l t y c o f fe e

TONIC ESPRESSO / DRIP 140

TROPICAL MELODY Blacktea, Fruit juice, Coffee 150

HEART BEAT CAFFIN OVERDOSE Coke, Espresso 130

MACCHIATO TEA Iced tea (choose flavor) Top with milk foam 130

BLACK ADAM Espresso , secret syrup, shake!!

105

VIENNA COFFEE Espresso/, Choc syrup. Whip, Choc chip 120

*Ask our Barista for more Special requirments/ Seasonal coffee beans

Seasonal Blends / Single Origin / Ethiopia / Kenya Guatemala / Rwanda / Columbia / Hondurus / Costa Rion

A l l a b ou t c h a

135

Hojicha 焙じ茶 Roasted in a porcelain pot, over a bed of charcoal, hojicha is unique from all other types of green tea, which are steamed. Literally translated, its name means roasted tea – “Hoji” meaning roasted, and “Cha” meaning tea.

125

What are the Health Benefits of Matcha Tea? -One serving of matcha tea is the nutritional equivalent of 10 cups of regularly brewed green tea -Boosts metabolism and burns calories -Detoxifies effectively and naturally -Calms the mind and relaxes the body

PATA PLANTATION The

MIXED SODA 115 B

Elderscholl

PUNCH ME

PASSIONATE

elderflower, peach, mangospice, limejuice

strawberry, orange , pineapple, apple, blueberry ,limejuice

Passionfruit, curacao blu, lime juice

BASIC SODA 85 B

PEACH STRAWBERRY LEMONADE

MANGO

( honey )

LYCHEE

RED APPLE

PASSION FRUIT All prices are VAT inclusive and subject to 10% service charge.

STRAWBERRY (ITALIAN SODA)

PATA PLANTATION

*NO SODA

MOODYBLU

BERRY ICE TEA

LOVER CONCERTO

mixed berry tea , mixed berry fruits

apple, blu curacao , strawberry, lime juice

BLU

strawberry, lychee, blueberry, passionfruit, rose

GREEN APPLE

KIWI

MINT MELON All prices are VAT inclusive and subject to 10% service charge.

BLUE BERRY

The

lemon lychee peaclh passionfruit red-apple strawberry kiwi blueberry melon grape

SMOOTHIES PATA PLANTATION

all we can blend 95.-

lemon

strawberry

lychee

mango summer 125.-

mangonana 125.-

mango passion 125.-

All prices are VAT inclusive and subject to 10% service charge.

PATA PLANTATION

oreo greentea

coffee chocolate bananas pinky

MOS COCOA

PINKY CARAMEL

MONKEY COOKIE cotton candy

chocolate chips brownies

green tea

chocolate strawberry milk

MATCHA CHOCCHIP

CHOCO BROWNIE

All prices are VAT inclusive and subject to 10% service charge.

RAINBOW DASH

Tea Time Choosing your Perfect Cup

SEASONAL

135.-

GREEN TEA

70.-

FAVOR :Clean, sweet, earthy HEALTH BENEFITS : Linked to the prevention of breast, lung, and stomach cancer.

GENMAI CHA

JASMINE

e Gre

FAVOR :Strong, Sometimes bitter HEALTH BENEFITS : Can protect skin from UV rays and help lower blood pressure

SENCHA

nte a

OOLONG TEA LE TAO TEA ( Seasonal tea) HOKKAIDO MIXED BERRY FRAGANT OTARU (caramel, orange, strawberry, jasmine) TEA OF THE MONTH (orange mango,strawberry)

BLACK TEA

TWININGS

FAVOR :Strong, Sometimes bitter HEALTH BENEFITS : Can protect skin from UV rays and help lower blood pressure

herbal

PURE PEPPERMINT

ENGLISH BREAKFAST

MANGO GINGER LEMON

EARL GREY

PURE CAMOMILE

AFTERNOON TEA

PEACH & PASSIONFRUIT

FOUR RED FRUITS

PURE DARJEELING

CRANBERRY & RASBERRY

VANILLA PASSIONFRUIT,MANGO & ORANGE

PEACH

G

re

en

te

PASSIONFRUIT, MANGO & ORANGE

a

LEMON

WILD BERRY The

STRAWBERRY & MANGO

N

PATA PLANTATIO

BLUEBERRY

Thai Classic THAI MILK TEA

HOT ICED 70

80

70

80

80

90

ชานมไทย

THAI BLACK TEA ชาดำ�เย็น

LEMON TEA ชามะนาว

I love you like

Matcha

HEALTH BENEFITS Improve brain functions,fat reducer, proven to help boost metabolism and loaded with antioxidant to reduce cancer cells. milk foam steamed milk matcha

MITARASHI DANGO 140.-

MATCHA LATTE 115.-

*occasionally

AFFOGATO MATCHA 165.-

ICED MATCHA LATTE 125.-

matcha latte

mitarashi dango

iced matcha latte

green tea affogato matcha

Red Wine Choosing the Perfect Pairing

1.Cranswick, Outback creek Shiraz

7. Pinot Noir Dry, Friedrich Becker, Pfalz GERMANY ALC: 13.5%

SOUTH AUSTRALIA ALC 13% TASTING NOTES

Deep plum with purple hues. Intense black cherries supported by hints of vanilla,chocolate and hearty aromas.

980.3. Les Peyrouses, Alain Voge, NorthenRhone FRANCE ALC 13.5% TASTING NOTES

Robert Parker, “Moving to the reds, the inky colored 2013 Côtes du Rhône Les Peyrouses is a stunner, and a little hidden gem from the Northern Rhone. Offering up fabulous notes of plum, black raspberry, licorice and spice, it’s a sexy, fruit forward,Robert Parker score 90/100

1,900.-

TASTING NOTES

Nose of red berry, black cherry, roasted coffee and liquorice.

On the palate, good delicious fruit and concentration with lively acid. Smooth body with moderate tannin. Good middle long finish.

1,500.8.Château Paret, Côtes de Castillon Bordeaux AOC FRANCE 85% Meriot 10% Cobernet Sauvignon 5% Cobernet Franc / ALC: 14.5% TASTING NOTES

A deep dry, ruby color. The nose offers extremely pleasing aromas of soft fruit, such as blackcurrant and raspberry. On the palate, the very ripe fruit is backed by silky, mellow tannins.

1,300.9.Château Cantelaudetle Cuvee’ Prestige, Graves de Vayres AOC FRANCE / Meriot / ALC: 14.5%

4. Andeluna 1300m Malbec ARGENTINA :Malbec ALC: 14% TASTING NOTES

Intense violet color with aromas of red fruits, owers and subtle toasty nuances. Fresh, soft and

TASTING NOTES

Beautiful red color purple dress. Bouquet of red fruit raspberries, currants. Vanilla wood is delicate and goes very smoothly with this fruit cup. Sweetness and power, the tannins are there to keep the set with finesse and gives a velvety feel.

1,400.-

balanced on the palate. Expressive of the area.

10.Les Plans, Santa Duc, Southern Rhone FRANCE 50% Grenache 25% Shiraz 15% Meriot 10% Cabornet Sauvignon / ALC: 14%

1,300.-

TASTING NOTES

5. Andeluna 1300 mCabernet Sauvignon

Fruity nose with red berries and dark chocolate.

Smooth, dry and round body with good concentration.

ARGENTINA

Very enjoying and long finish.

ALC 14%

1,400.TASTING NOTES

11.Buondonno, Chianti Classico

Red color with violet hues. Aromas of red ripe peppers, black pepper and red fruits. Aromas with tobacco and chocolate notes granted by its aging in oak barrels. Balanced, full bodied with soft tannins.

ITALY 90% Sangiove, 10% Merot & Syrah TASTING NOTES

Selected Sangiovese grapes, Along with a small amount of merlot and syrah aged in

1,300.-

small and medium sized used oak casks for about a year. The colour is ruby red. The fragrance has aromas of ripe red fruits with hints of spices and vanilla.

6.Sierra Batuco Pinot Noir Reserva

1,600.-

CHILE ALC: 13% Red-dry TASTING NOTES

The wine has a nose of plum and vanilla, which open up in the mouth with notes of cherries and toffee and lingering licorice notes. A great wine for rich foods with heavy sauces, like magret de canard, pasta with sauces, or meat with sauces. It is recommended to drink between temperature 14 ° - 16 ° C.

12.Côtes Du Rhône, Jean Paul Daumen, Southern Rhone FRANCE 60% Grenache, 30% Syrah, 10% Cinsault and Mourvedre / ALC: 14% TASTING NOTES

Beautiful perfume nose of red berries, strawberry,

1,200.-

raspberry, spices and coffee beans. On the palate, lush and tasty with many layers of flavours. Moderate and delicate tannin. Middle to full body with long finish.

1,600.-

White wine

Beer

13. Cranswick Outback Creek Chardonnay

120.-

TASTING NOTES

White with a ripe lemon hue colour. Fresh green apple and lemon rind aromas. Ripe peach and melon flavours, a richly textured creaminess and a fresh, acid finish.

980.-

SINGHA (abv 5.0%)

120.-

14. Terres Dorées, Beaujolalis Blanc

[FRANCE]

GRAPE: 100% Chardonnay

SAN MIGEUL LIGHT (abv 5.0%)

TASTING NOTES

Refreshing and fruity nose accompanied by mineral scent. On the palate, delicious ripe fruits, spicy mineral, and a touch of honey. Refreshing acid a with long elegant finish.

1,500.15. Leitz, Eins-Zwel-Dry Riesling

CHANG (abv 5.0%)

AUSTRALIA ALC : 12.5%

120.KIRIN (abv 5.0%)

[GERMANY]

GRAPE: 100% Riesling / ALC : 12% TASTING NOTES

Refreshing and fruity nose with nutty nuance. Lively acid, salty mineral and good concentration with good long finish.

1,600.-

120.HINEKEN (abv 5.0%)

140.ASAHI (abv 5.0%)

16.Pauly, Generations Riesling, Semi-Dry [GERMANY] GRAPE: 100% Riesling / ALC : 11% TASTING NOTES

Refreshing floral nose with apples and apricots, On the palate enjoyable play between sweetness and acidity with a touch of mineral. Pleasant finish.

1,600.-

140.STELLA ARTOIS (abv 5.0%)

180.HOEGAARDEN WHITE (abv 4.9%)

17. Disznoko Tokaji [HUNGARY,2016] GRAPE: 90% Furmint,7% Zeta / ALC: 12% TASTING NOTES

Pale to golden yellow.The short aging in wood kept the freshness of the aromas and a beautiful aromattic complexity, with a delicate bouqeut of wild flowers,narcissus and wildflower honet.

1,200.-

180.HOEGAARDEN ROSEE (abv 3%)

180.CORONA EXTRA

18. Le Monde Pinot Giglo, Friuli-Grave DOC [ITALY] GRAPE: Friuli-Venzia Giulia / ALC: 13%

(abv 4.6%)

180.-

TASTING NOTES

Located in Friuli, within the famous Grave del Friuli area that extends from the foothills of the Alps to the Adriatic Sea, Cantina Le Monde is dedicated to making wines sensible to their environment, Sustainable practices in the vineyard result in wines of natural flavor and elegance.

1,200.-

19. Val D’ oca Prosecco Blu Millesimato Extra Dry [ITALY] GRAPE: Prosecco (Glera) / ALC: 11% TASTING NOTES

A terrific sparkling wine with an elegant floral bouquet and a magnificent mousse. It has the perfect balance between acidity and softness. Enjoy chille. Suggested serving temperature 6-8 ºC. Food Pairing: As aperitif, with fish or shellfish.

950.-

Beverage MINERAL WATER

115.WATER

25.-

COKE / PEPSI/ DIET

20. Ca’Val Di Rose Brut Vino Spumante / Italy [ITALY] GRAPE : Pinot Grigio,Pinot Nero ALC: 11.5%, Sparkling Wine - Rose TASTING NOTES

Light pink colour. Nice floral bouquet, rich of delicate aromas reminding of strawberry and other small red fruit.

950.-

( PER GLASS)

50.SODA

30.-

House Wine Bandicoot Estate, Australia, Premium selected red SOUTH AUSTRALIA / FRUIT WINE SHIRAZ / ALC: 13.5%

180.- / glass Bandicoot Estate, Australia, Premium selected white SOUTH AUSTRALIA / FRUIT WINE CHARDONNAY / ALC: 13.5%

180.- / glass * WE RESERVE THE RIGHT TO CHARGE CORKAGE FEES / 250.- PER BOTTLE ( CUSTOMER TO BRING YOUR OWN WINE , LIQUOR)

The heartland of Wolf Blass winemaking, Yellow Label has delivered exceptional quality for over 50 years.

An outstanding range selected from the finest South Australian regions, Yellow Label wines are bright, fruit-driven and full of flavour, pairing perfectly with food to help make any meal an occasion.

Wolf blass - Bilyara Shiraz

980.-

Vibrant red with ruby hues. Lifted aromas of dark berries and cherries with rich spice and subtle oak. A medium-bodied palate rich with berry flavours supported by subtle vanillin oak with a soft lengthy finish.

Wolf blass - Bilyara Charonnay

980.-

Pale to medium straw. Fresh aromas of peach and nectarine are complemented by hints of soft, spicy oak. A medium-bodied Chardonnay with fresh fruit flavours of citrus and white peach, enhanced by subtle oak influence and a crisp, lingering finish.

Wolf blass - Yellow Label Cabernet Sauvignon

1380.-

Dark plum and blackcurrant fruit melds nicely with the subtle, integrated oak, creating a palate with rich flavours and a long structure. A hint of leafy Cabernet character adds freshness to the palate and the savoury oak gives a long finish.

Wolf blass - President’s Gold Label Shiraz

1890.-

Deep crimson. Lifted blueberry and blackberry fruits dominate, supported by attractive mocha oak. Rich and full-bodied with layers of dark blue and black fruits, creamy oak and plush, velvety tannins.

Wolf blass - President’s Gold Label Cabernet Sauvignon Deep crimson. Lifted varietal cassis fruits with notes of bay leaf and attractive mocha oak.

Medium to full-bodied with dark fruits, creamy oak and a framework of structured, yet finely grained Cabernet tannins.

1890.-

OPENING HOURS TUES-SUN 8.00 AM - 10.00 PM 02-583-1654