A Grand Wedding 2018 by Teton Media Works, Inc.

Complimentary

2018 Edition

Inspiring Weddings

WEDDING DAY PREP

— How to show up for yourself

SWEET TOOTH

—

A twist on the classic wedding cake

TOAST OF THE TOWN

—

Weddings in 2017

Enjoy your moment, leave the details to us. R E H E A R SA L D I N N E R S

WEDDING RECEPTIONS

S P E C I A L E V E N TS

O F F S I T E C AT E R I N G

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Choose from three amazing outdoor venues offering unmatched Teton views. Featuring specialized menus complemented by a unique wine list, and a professional staff eager to make you smile. For the wedding youâ&#x20AC;&#x2122;ve always dreamed of, please contact Steve Cole at scole@gtlc.com or 307.733.7787 to learn more.

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TABLE OF contents

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72 —

84 —

90 —

76 —

Teton Weddings Clockwise from top left: Taylor Glenn, Hannah Hardaway, Ashley Merritt, Sarah Averill, Ashley Merritt

52 —

64 —

80 —

HAPPILY IN LOVE Katie & Ben

JACKSON OR BUST Jennifer & Jeff

IT’S ONLY FITTING Cece & Brad

56 —

68 —

84 —

WORTH A SECOND LOOK Monica & George

LIGHTHEARTED & UNFORGETTABLE Kjera & Josh

OUR HAPPY PLACE Michele & Joseph

60 —

72 —

90 —

A SOUTHERN CELEBRATION Katelyn & Luke

HOME ON THE RANGE Catherine & Josh

EVERYTHING WE HOPED FOR Chelsea & Chris

76 —

THE TIME OF OUR LIVES Taylor & Chris

cover

ON THE : Views from the well-known Wedding Tree location are breathtaking, especially when the sun is low in the sky and the shadows play across the landscape. Newlyweds Dara and Brett take a moment to soak in the beauty. Photograph by Adam J. Howard Photography/adamjhoward.com 8

A Grand Wedding ° 2018

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TABLE OF contents

24 —

36 —

28 —

48 —

46 — Clockwise from top left: Hannah Hardaway, Sarah Averill, Bradly J. Boner, Michelle Erwin, Katy Gray, Ashley Merritt

40 —

Planning Your Wedding 16 —

32 —

44 —

TOAST OF THE TOWN Weddings in 2017

FOOD FOR THOUGHT Add flair to your menu with local fare

SWEET TOOTH A twist on the classic wedding cake

24 —

36 —

46 —

AN (UN)CONVENTIONAL COUPLE Planning for the unplanned

SMART PLANNING My favorite tips

MR. & MRS. Steps to changing your name

28 —

40 —

48 —

VENDOR FAVORITE Be the best client

WEDDING DAY PREP How to show up for yourself

A Grand Wedding ° 2018

PLAN B Preparing for adverse weather

A NOTE FROM OUR editor

Reflections

jacksonholewedding.com

Associate Publisher Adam Meyer Editor Rebecca Mitchell Art Director Colleen Valenstein Copy Editor Dorothy Jankowsky Contributing Writers Kate Hull Heidenreich Christina Shepherd McGuire Mel Paradis Advertising Sales Deidre Norman Deidre@jhmagazine.com Ad Design & Production Lydia Redzich, Sarah Wilson, Ben Shafer, Taylor-Ann Smith Distribution Kyra Griffin, Hank Smith, Jeff Young, Mark Whitaker, Kal Stromberg

P.O. Box 7445, Jackson, WY 83002 (307) 732-5900

© 2018 Teton Media Works, Inc. All rights reserved. Reproduction of this magazine’s original contents, whether in whole or part, requires written permission from the publisher. Advertise in A Grand Wedding to reach prospective brides and grooms selecting the greater Teton region for their wedding location. Please contact the sales department at (307) 732-5900, or log on to our website, jacksonholewedding.com, to download a media kit in a PDF format. Contribute. We’re always looking for real weddings to feature in A Grand Wedding. Please submit your story via our website if you’d like us to consider it for publication.

Congratulations and best wishes,

PS: Please like us on Facebook and visit our website, jacksonholewedding.com, to submit your 2018 wedding story for next year’s issue. 12

Publisher Kevin Olson

Arnica Springs

unny thing, weddings. Some people might think, “They’re all the same.” But, like most things in life, no two are exactly alike. We all have different perspectives and will remember something different. I asked my husband what he remembered about our special day fourteen years ago, and he enthusiastically responded, “carrot cake!” I’m not surprised. Serving it was his only request during the planning process. What comes to my mind first is not a specific memory, but a feeling in my core of deep gratitude and pride. I’m profoundly grateful for our wellrooted relationship and proud of our journey thus far as life partners. Then, our first dance comes to mind. We chose Etta James’ “At Last” because it epitomizes our adoration for each other. Plus, we took several weeks of private dance lessons to wow our family members and friends. Surprisingly, I can’t remember the choreographed moves despite practicing them what felt like a million times. It’s amazing what the mind comes up with first and then enhances after a little reflection. What will you remember first—or even second—about your wedding? As your wedding vision takes shape, be mindful of what will become some of your fondest memories. Remember: You won’t be able to plan everything to a T. It’s important to leave space for the grace of the moment to shine. And, naturally, you won’t be able to do everything at once, so accept the step-by-step process. When the stress gets overwhelming, retreat and take time for you alone and as a couple. Stay connected with your spouse-tobe along the way and know that when the big day comes, your thoughtful planning will pay off. Local bride (and wedding planner) Kjera in “Lighthearted and Unforgettable” (page 68) is no stranger to creating unique wedding experiences. There’s no doubt that she and husband Josh have many great memories of their frosty outdoor wedding and upbeat reception. Cece in “It’s Only Fitting” (page 80) reminisces about how she and Brad met and fell in love. They built upon wedding memories of Brad’s parents by marrying at the same location some forty-eight years after his parents did. Ben in “Happily in Love” (page 52) recounts memories of growing up with Katie, now his wife, and how their sweet, young admiration matured into a devoted love as they aged. Beyond the weddings profiled, this issue offers stories from industry experts designed to help you plan and achieve a memorable Teton wedding. In “Wedding Day Prep” (page 40), Christina Shepherd McGuire outlines a self-care guide for brides-to-be, so they can reach their wedding days rested and ready to stay present throughout the celebration. In “Food for Thought” (page 32), Mel Paradis offers suggestions to make your reception meal a locavore experience for all to remember. In “An (Un)Conventional Couple” (page 24), Kate Hull Heidenreich reflects on her unique wedding-planning experience and imparts advice and tips to other soon-to-be spouses whose other halves’ jobs require extended absences, even during wedding preparations. Check out “Plan B” (page 48) for various ways to keep your guests comfortable no matter what Mother Nature has in store; “Sweet Tooth” (page 44) for inspiration as you plan your wedding-day desserts; and “Vendor Favorite” (page 28) for ways to be the best client for your hardworking wedding vendors.

A Grand Wedding ° 2018

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TOAST OF THE

town Jamye Chrisman

Heather Erson

Jamye Chrisman

Ashley Merritt

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Jamye Chrisman

Hannah Hardaway

Katy Gray

Katy Gray Heather Erson

David Stubbs

Ashley Merritt 16

Jamye Chrisman A Grand Wedding Â° 2018

TOAST OF THE Ashley Merritt

Katy Gray

town

Hannah Hardaway

Cole Buckhart

Jamye Chrisman

Bradly J. Boner

Jamye Chrisman

Heather Erson

Jamye Chrisman

Bradly J. Boner Heather Erson

Katy Gray

Jamye Chrisman

Hannah Hardaway jacksonholewedding.com

TOAST OF THE

town Amy Galbraith

Jamye Chrisman

David Stubbs

Katy Gray

David Stubbs

Jamye Chrisman

Amy Galbraith

Heather Erson

Jamye Chrisman

Ashley Merritt

Jamye Chrisman

David Stubbs

Katy Gray

Heather Erson

Jamye Chrisman

A Grand Wedding Â° 2018

TOAST OF THE Hannah Hardaway

Jamye Chrisman

Heather Erson

Jamye Chrisman

town

Jamye Chrisman

Heather Erson

Katy Gray

Ashley Merritt

Heather Erson

Katy Gray

Jamye Chrisman

Hannah Hardaway jacksonholewedding.com

TOAST OF THE

town Ashley Merritt

Jamye Chrisman

Hannah Hardaway Jamye Chrisman

Hannah Hardaway

Katy Gray

Rebecca Vanderhorst

Heather Erson

Jamye Chrisman

Hannah Hardaway

Heather Erson Jamye Chrisman

Bradly J. Boner

Hannah Hardaway 20

A Grand Wedding Â° 2018

TOAST OF THE Jamye Chrisman

Ashley Merritt

town

Katy Gray

Heather Erson Jamye Chrisman

Heather Erson

Jamye Chrisman Hannah Hardaway

Hannah Hardaway

Heather Erson

Jamye Chrisman

jacksonholewedding.com

Jamye Chrisman

Rebecca Vanderhorst

Bradly J. Boner

TOAST OF THE

town Jamye Chrisman

David Stubbs

Hannah Hardaway

Jamye Chrisman

Katy Gray

Jamye Chrisman

Morris Weintraub

David Stubbs

Jamye Chrisman

Heather Erson

Katy Gray

Heather Erson Heather Erson

Ashley Merritt 22

A Grand Wedding Â° 2018

TOAST OF THE Jamye Chrisman

Hannah Hardaway

town

Heather Erson

Heather Erson David Stubbs

Jamye Chrisman

Megan Peterson

Ashley Merritt Hannah Hardaway

Heather Erson

Jamye Chrisman

Heather Erson

Katy Gray

Jamye Chrisman

Katy Gray jacksonholewedding.com

Morris Weintraub 23

Hannah Hardaway

s I write this piece, almost one year into my marriage, my husband is about to take off on another firefighting assignment. While I reflect on the wonderful year we spent planning our wedding, it is only fitting that I do so while he embarks yet again. Kenny, my new husband, is a wildland firefighter for the U.S. Forest Service. He spends his springs and summers away for two weeks at a time as a national resource, heading as far away as Alaska or just down the road. I am a writer. My job brings flexibility, while his is constantly unyielding. After five years together and one as husband and wife, I have grown accustomed to this lack of control. It is our wonderful reality. It has helped us grow together, value our time more intensely, and find gratitude in the dayto-day. When Kenny leaves, I find balance in our community of friends, whose partners also fight fire (we lightheartedly call ourselves “The Fire Wives”) and rely heavily on that deep-seated Planning for the unplanned connection and support. We were married on October 1, 2016, still in the thick of fire season, but late enough that there Words by Kate Hull Heidenreich was a good chance our wedding party would be in town and many of our guests could attend. Pulling off a wedding on the tail end of fire season, with a bulk of the planning done while my fiancé was out on a fire, and at times even out of cell service, was hard, really hard. But with a little preplanning, a few pep talks, and a lot of dear friends, it was a time I will truly never forget. Maybe your future wife or husband is in the military, or is a wildland firefighter, a NOLS instructor out on an extended course, or in any profession that takes him or her away with little to no control of his or her time. Whatever the case, from one somewhat-solo-planner to the other, your tribe is bigger than you realize. Take a deep breath. You’ve got this! And for the times you might think you don’t, I hope my reflections and tips help ease the stress.

AN (UN)CONVENTIONAL COUPLE

Enjoy the process It sounds silly—of course you are enjoying being engaged!—but here’s what I mean: Don’t feel the need to dive into planning the second that ring is on your 24

A Grand Wedding ° 2018

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finger. When you are newly engaged, you will get inundated with questions: When is the big day? Where is it? Will it be a big wedding? Have you started planning? Although well-meaning, these questions can add a layer of stress, especially when you haven’t even had time to talk about all these “big next steps” with your future husband or wife. Give yourself permission to say, “I don’t know just yet,” or “We are just so excited to be at this step!” Kenny and I were engaged in August, which meant three more months of sporadic days together and lots of fire season left. When Kenny quickly left after proposing, we decided to not even consider making plans until winter, when we could focus on the big day. Until then, we let ourselves just be engaged. Take a weekend getaway to celebrate. Or, if distance won’t allow it, take a day for yourself. Hit the spa, go on an adventure with your best friends, or do something just for you. The silver lining of untraditional When winter finally came, I was champing at the bit to start planning! We made October 1 the big day, and it instantly felt right. Fall is our favorite time of year; that’s when we met. The changing season meant we were allotted more time together. And who doesn’t love those brightly hued aspens? The extra perks? A “slow season” wedding date meant we (and our guests) could take advantage of some great off-season perks. Our preferred vendors were all available and, most importantly, we didn’t have to worry about our venue being booked. We inquired with local hotels about group room blocks and received extra savings on booking costs. Our shoulder-season wedding proved to be the perfect time to tie the knot. Knowing your must-haves That winter, we set a date, booked a venue, and selected a photographer. But when it came to the nuts and bolts of planning our wedding, we were six months out and back in fire season mode. I admittedly already had a vision in mind even before I said, “Yes.” After four years together, it was easy to visualize walking down the aisle to Kenny. So, I took to planning with ease. Kenny, on the other hand, was busy and feeling the stress of not being able to make every appointment with me. I quickly realized I needed to make sure he felt included, too. We sat down, as a couple, and talked about what we each wanted for the wedding and what felt flexible enough to let the other decide. We were about to get married, after all. Establishing this level of trust was a great lesson in compromise and problemsolving. We made our “must-haves” list: I knew I wanted yellow roses in honor of my home state, Texas, and a tableful of homemade pies instead of a cake. Kenny knew he wanted to serve smoked chicken and mac and cheese for dinner, and to find a unique vest and bow tie to wear the day of the ceremony. Everything else, he trusted I could handle in his absence. First, this took pressure off Kenny. He was doing his best and was available whenever possible. Second, this led to a wonderful period of chats with my dad, mom, sister, best friends, and future mother-in-law to plan the day. The saying, “It takes a village,” was our mantra. (My dad proclaimed to friends that he was my 26

unofficial wedding planner, a memory I will cherish forever.) Not to mention, their expertise led to ideas I would have never considered, like using postcards from our favorite places as the guest book. At the event, I think everyone felt a special sense of ownership for a job well done. Take something off your plate It’s not easy to plan a wedding with an absent partner, so give yourself permission to ask for help. Whether that means abandoning a do-it-yourself idea, or outsourcing it to a professional, you do not have to do it all. Yes, you can do it all! You’ve got this! But, it’s okay to say, “Actually, I need a little help.” (And, hire Sarah Averill a day-of coordinator, so you can truly enjoy the day’s events.) Dying to use that cute Pinterest idea for centerpieces? Ask your bridesmaids to lend a hand! Be flexible Every newlywed couple says it, and they are right: Not everything will go as planned. There will be bumps in the road and moments that make you lose sight of the joy of it all. Pair this with not being able to call your other half? Well, that’s tough. But in those moments, take a deep breath and remember what you are doing: planning a day to celebrate choosing to love someone forever! That’s pretty fantastic. And, if that means being a little bit flexible about, oh, let’s say, forgetting to put a place for the names on the RSVP cards? It will all be okay! And yes, that happened. I completely forgot to put a place for names. I used my journalism-fueled reporter skills to figure out just who was not coming, so I could still stick to my seating arrangement plan (not recommended!). But hey, it worked out! And no one was the wiser. This is just the beginning! Reliving the hours and hours it took to plan our big day is so fun. I love revisiting the photos, notes, and details that at one point seemed like they would never come together. (Spoiler alert: They all did!) And, it was beautiful and so worth it. While I remember each and every detail of that wonderful fall day, the one I will never ever forget—and the one that was the most important—was the second Kenny and I said, “I do” and promised to be there for each other, no matter how long fire season may seem or how busy our lives may become. As you embark on your wedding planning, take this time to learn a bit more about you individually and as a couple, about how you solve problems, plan, and even deal with stress. I promise: It will serve you well in the future. It’s going to be a great day, and it’s only just the beginning! ° — A Texas native, Kate Hull Heidenreich moved to Idaho’s Teton Valley in 2012. She is a freelance writer and the associate editor for Teton Valley Magazine. Her work has appeared in numerous regional and national publications, including Texas Monthly, Texas Highways, Mountain Outlaw, Austin Monthly, and Women’s Health. When not writing, Kate can be found exploring her surrounding “Wydaho” home with her husband, Kenny, and their cattle dog, June.

A Grand Wedding ° 2018

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VENDOR FAVORITE Be the best client

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lanning and executing a wedding is no small feat. For the newly engaged couple ready to embark on this impressive task, outlining and prioritizing the wedding elements that are most important are critical first steps. Once you have a shared vision, assembling a team of professionals who clearly understand that vision is key. Wedding planning is like any project management: Success lies in executing a shared plan while monitoring schedule and budget. And, success is measured by stakeholder satisfaction. What does all that jargon mean for newly engaged couples ready to plan their weddings? I’ll boil it down to simple terms: For the most positive wedding-planning experience, create and share your wedding vision with a group of vendors selected to fit your style, and cultivate a working relationship with each that is based on shared goals, mutual respect, and open communication. Knowing that, follow these tips to increase your likelihood of a positive experience. Recognize brilliance. You selected your wedding vendors based on their qualifications, among other things. Once you sign the contract with each, trust that your wedding vendors are experts and will execute the tasks to their best ability with your satisfaction as their top priority. Recognize their skills and trust their abilities. Respect their time. For any professional, time is precious. As a client, you can show that you value your vendors’ time and efforts by honoring your appointment times and responding promptly to questions or requests.

A Grand Wedding ° 2018

Photographs (this page) by Ashley Merritt

Jamye Chrisman

Ask for their expert opinion when it comes to time and cost estimates. Pay promptly. Discuss payment terms with each vendor prior to signing a contract. Once the invoices start rolling in, honor those payment terms. Don’t make your vendor beg you for payment. It will strain or ruin your working relationship.

David Gonzales

Offer a single point of contact. Wedding vendors juggle many moving parts as they plan and execute each unique and special event. Simplify the communication by assigning a single point person to communicate with each vendor. It may be that the bride is on point for six vendors, the groom for four, and the mother of the bride for two. However it plays out, make sure you keep it simple to ensure smooth interaction. Be realistic with cost and schedule. Have a price and timeline estimate in mind for each vendor’s service. Understand that there is more to a vendor’s service than the flat cost of goods; their expertise has value. 30

Communicate expectations. Your wedding plans will evolve over time, but it’s critical to start each vendor interaction with a shared vision, set of expectations, and outcome goal. Be sure to discuss budgetary and schedule details to ensure that all outlooks align.

Participate in the process. One of your jobs will be to respond to your vendors’ inquiries honestly and promptly. Make yourself available for feedback and questions. And, remember that live conversations (by phone or in person) may be helpful in addition to emailing or texting, especially if you experience a scheduling hiccup or misunderstood expectation. If I’ve heard it once, I’ve heard it a million times: The wedding vendors in and around the Tetons are topnotch professionals who are passionate about their skill sets and driven to succeed. You’ll be in good hands with our local vendors. °

A Grand Wedding ° 2018

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Clockwise from top left: David Stubbs, Cole Buckhart, Jamye Chrisman, David Stubbs

FOOD FOR THOUGHT Add flair to your menu with local fare Words by Mel Paradis

hen planning your Teton wedding, forgo the generic reception fare; instead, make the Tetons your guest of honor. What better way to pay tribute to the beautiful location than to make your reception meal a locavore experience for all to remember? Start off your reception with a bar stocked with libations brewed, fermented, and distilled in Wyoming and Idaho. Grand Teton Brewing Company and Snake River Brewing are the area’s two biggest breweries. Both have been providing locally named staples for almost thirty years. From Jenny Lake Lager to Teton Amber, guests will enjoy tossing back these favorites. Slightly newer to the game, but equally tasty, Wildlife Brewing and Roadhouse Brewing Co. have options for those who want to showcase the smaller local breweries. Finally, if you want to feature a hot, up-and-coming brewery, look no further than Alpine, Wyoming’s Melvin Brewing. Its 2x4 Double IPA won a gold medal at the Great American Beer Festival, in addition to numerous other awards. Do warn your guests, though, that at 10 percent alcohol by volume, the 2x4 Double IPA packs a punch. While the Teton region isn’t wine country, your wedding need not be devoid of wines with a Wyoming or Idaho label. Jackson Hole Winery sources their grapes from Sonoma and Napa. The 32

wines are then produced and cellared here in the Tetons. The winery claims that the “cool mountain air preserves the wine’s aromatics through slow fermentation and aging.” See if any oenophiles at your reception can taste the difference. If you want your grapes grown in the Rockies, the Snake River Valley, just outside of Boise, is growing grapes that produce amazing wines. Keep an eye out for the labels Cinder, Split Rail, and Koenig. If you are planning on a signature cocktail, Idaho and Wyoming have a liquor for most any libation. Justin Simoson, catering and conference service manager at The Wort Hotel, says, “People are getting more into the spirits lately. Of course, the craft beer revolution was real big. Now, the craft distilleries are catching up and putting out some really fantastic products.” Grand Teton Distillery in Driggs, Idaho, recently partnered with actor Channing Tatum to produce Born and Bred, a small-batch vodka made from Idaho potatoes and Teton glacial water. Prefer gin for your martini? Jackson Hole Still Works’ Great Grey Gin has citrus, spice, and floral notes, in addition to the typical juniper. For those who want their rye on the rocks, Wyoming Whiskey sells several options for both whiskey and bourbon, ranging from single malt to private stock. If Manhattans or juleps are your schtick, Grand Teton Distillery’s Colter’s Run Bourbon makes a

A Grand Wedding ° 2018

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Hannah Hardaway

Buying Local Give your guests a taste of what is to come at your reception with your locavore-inspired welcome basket. Ashley Watson of Mountains of Groceries (and Wild Rose: Earth-Friendly Weddings and Events) has been outfitting food events in the Tetons for more than a decade. She recommends preparing your guests for a hike with locally made products such as Wind River Herb’s Outdoor Insect Oil, Tram Bars from Kate’s Real Food, buffalo and elk jerky from Jackson Hole Buffalo Meat Company, Trilipiderm sunscreen, and a map of the national parks. “A big part of my focus is to scale down the footprint of weddings,” says Watson, “and buying local is a great way to do that!”

great base. Hot, summertime weddings call for light and tropical cocktails. Casper, Wyoming’s Backwards Distilling Company’s Sword Swallower Rum is made from organic cane juice that is finished in used tequila barrels. Add some local mint for a refreshing mojito. The nonalcohol-drinking contingent of your guest list need not miss out on the local flavors. Dust Cutter’s Huckleberry and Peach Tea Lemonades are perfect thirst quenchers for a hot summer day. Toss the giant cans in your cooler alongside bottles of Grand Teton Brewing’s Old Faithful Root Beer and Cream Ale. Once everyone has had their first beverage, it is time to showcase foods produced, grown, or raised in the area. “When designing small weddings, which is my focus, we often source locally as much as possible. A number of caterers and private chefs are happy to design menus that are locally or regionally sourced, and seasonally inspired,” says Virginia Powell Symons of Vibrant Events of Jackson Hole. “Everyone wants farm-to-table and local when it comes to their wedding menu,” says Kendra Hobson of Simply Grand Weddings and Events. “I often work on ranches where I will say jokingly to the client, ‘You can eat your steak while sitting on the grass they grazed on.’ ” Scott Steen, executive director of Slow Food in the Tetons, recommends getting the local producers on board early in the planning stages: “Farmers love having commitments before they plant.” He suggests that you work with your wedding planner and caterer to plan out your menu, and then, give the farmer or producer the specifics of what you need, and they can plant or produce it specifically for your wedding. Options for dairy, vegetables, fruit, and meat all exist within a stone’s throw of the Tetons. Paradise Springs and Larks Meadow farms in Idaho both produce several artisan cheeses made from cow, goat, and sheep’s milk. When looking for vegetables, the options are almost endless depending on the number of mouths you need to feed. Vertical Harvest stands out as a great option that you can even point out to your guests as they tour downtown Jackson: “Hey look, our salad was grown right in that giant greenhouse!” Other Wyoming options include Huidekoper Ranch and Haderlie Farms. Idaho has equally delicious choices, from the original pioneers at Cosmic Apple Gardens and Alpenglow Farm, to more recent additions Snowdrift and Teton Full Circle farms. With so many ranches in the Tetons, meat options abound. 34

Ashley Merritt

Lockhart Cattle, Mead Ranch, and HD Dunn & Son Angus Ranch all offer grassfed beef for those who want to serve up delicious steaks. If pasture-raised pork is more your style, check out Robinson Family Farm and Ranch in Star Valley or Larks Meadow Farms, where they feed Berkshire pigs whey from their cheese operation. Lamb is the ideal meat for the late spring wedding. Thistle Brooks Farm in Driggs and Wilson’s Double Diamond Ranch in Alta both raise premium lamb on their small-acreage farms. Finally, if you are wild about serving game meat to your guests, look no further than the Jackson Hole Buffalo Meat Company. Their buffalo and elk are pasture-raised in the West and then butchered and processed in Jackson. “The possibilities for creating menus from locally sourced ingredients have grown at an amazing pace in the last four to six years,” says Bill Boney of Dining In Catering. His Local Mountain Menu showcases the best the area has to offer. If you choose his Grilled Clear Springs Idaho Trout Fillet with Priest Lake Huckleberry-Peppercorn Relish served over Teton Valley Red Quinoa, you will not want to miss eating at your reception. While not quite as easy as dinner and drinks, dessert does not have to be devoid of local ingredients. In the summer and early fall, many fruits are available in the area. Raspberries, strawberries, apples, and pears can all be added to various sweets. Looking for something different? Huckleberries are a unique fruit foraged only in dry mountain areas, such as the Tetons. Ask your baker to utilize this delicious fruit in the filling of your cake. And don’t forget to caffeinate your guests to keep them dancing into the wee hours. Teton Coffee, Jackson Hole Roasters, Snake River Roasting, Great Northern, and Cowboy Coffee all roast their beans locally. From opening cocktails and passed hors d’oeuvres to the coffee you serve up with dessert, local options exist to tantalize every taste bud. When meeting with your wedding planner and caterer, ask them how you can add local flair to your meal. Showcase the food of the Tetons and make your wedding a locavore event for all to enjoy. ° — Mel Paradis is a writer, educator, improviser, and server. A native of Chicago, she now resides in Tetonia, Idaho, with her husband and two kiddos. Mel started her writing career with a food column for a local newspaper and has focused heavily on culinary content ever since. Her own Teton wedding was filled with local brews and side dishes made by her friends from their own gardens.

A Grand Wedding ° 2018

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s soon as you say, “We’re getting married,” the wedding advice floods in from friends and strangers alike. While it can feel overwhelming at times—weeding through the dos and don’ts—it’s worth your time, as you never know when you’ll find a valuable tidbit. Here, I’ve gathered some creative and memorable wedding ideas to inspire your planning. Use your creativity and imagination to come up with a wedding that embodies your personality, style, and relationship. Dream big, dig into the details, and have fun!

Ashley Merritt

wedding website or rehearsal dinner program to explaining your relationships with your wedding party members. Your sibling connections may be easy for guests to identify, but give them background on your friendships. It’s a great way to express your gratitude to your friends and family. Plus, your guests will enjoy learning more about your special friendships.

SMART PLANNING

Don’t forget the children. If you plan Break from tradition. Instead of a to have children attend your wedding classic guest book, consider a unique My favorite tips reception, organize a children’s way to remember who attended buffet complete with kid-friendly your wedding, like a thumbprint food, drink, and desserts. Plus, have wedding tree canvas. Have guests Words by Rebecca Mitchell some tabletop activities, like coloring place thumbprints and signatures books and small puzzles, and some on a blank tree outline. It will make lawn activities, like bocce ball, ladder toss, or beanbag toss, for a memorable wall hanging to enjoy for years to come. Check out them. Your young guests will love the special treatment, and “wedding thumbprint tree” on Pinterest for inspiration. parents will appreciate your efforts. Educate your guests. Guests traveling by plane from sea level to Personalize it. Look for inspiring ways to make your wedding our high elevation may experience shortness of breath, fatigue, reflect you as a couple. Consider creating a wedding brand—a headaches, nausea, and other symptoms resembling the flu. This meaningful image or monogram—that can tie together your condition, called acute mountain sickness, is a common type of wedding elements. Weave it into your decor or “stamp it” on your altitude sickness. It can occur at elevations as low as 5,000 feet and paper goods. Chelsea and Chris (“Everything We Hoped For,” page may only last a day or so. Prepare your guests for high-altitude 90) worked closely with their invitation company to customize conditions with recommendations to drink extra water to stay their CCC monogram and incorporate it into their wedding details. hydrated, avoid strenuous activities upon arrival, and limit The incredibly talented ladies of xowyo paper + press created a smoking and/or alcohol consumption as those activities increase stunning wedding logo that was everywhere—from the invitations, dehydration and suppress the respiration rate. If symptoms are to the wedding signs, to the drink Koozies. From wedding present, guests should not venture into higher elevations until invitations and ceremony signage, to dinner place cards and symptoms go away. If symptoms persist or worsen, seeing a custom thank-you notes, your options for uniqueness are endless. doctor is recommended. Capture the spontaneity. Rent a photobooth for your reception and watch your guests flock to snap shots of funny expressions, endearing embraces, and silly disguises. Provide some creative props, and let your guests have fun! (Kjera and Josh in “Lighthearted & Unforgettable” on page 68, offered their guests Star Wars and Harry Potter props!) Typical photobooth rentals include photostrips for guests and a CD of the night’s images for you.

Katy Gray

Give guests options. Your out-of-town guests will likely want to make a vacation out of their Teton travels. Prepare some activity lists (three-, five-, and seven-day versions) for them to use as guidelines. Post them to your wedding website and include them with your invitations. Katelyn and Luke (“A Southern Celebration,” page 60) drafted sample itineraries featuring their favorite national park stops and made airport recommendations based on each route. It reduced the number of travel-related questions they fielded and helped their guests map out their Teton adventures. Share your history. Consider dedicating a portion of your 36

A Grand Wedding ° 2018

Ask your guests to unplug. These days, nearly everyone who attends a wedding has a smartphone camera at the ready to capture memorable moments. While this can be

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a great way to see the event through numerous “eyes,” it can distract your guests’ attention and even backfire when a guest inadvertently jumps in front of the professional photographer to capture a candid moment. Consider asking your guests to refrain from using their phones— entirely or at certain times. You can include this request in your invitation or ask your officiant to make a heartfelt announcement at the beginning of the ceremony. Thank them. Wedding favors are a small token of appreciation for your guests who traveled from near and far to celebrate with you. The most popular wedding favors are edible ones. Use your imagination and have fun. Get sent off in style. Making a grand exit is more than just a great photo opportunity: It’s an age-old tradition that just keeps getting better with time. Get creative with your exit plans—walk through a tunnel of ski poles or boat oars, or have your guests wave brilliant sparklers, shoot off cap guns, or throw lavender buds. °

Clockwise from top left: Katy Gray, Sarah Averill, Ashley Merritt, Bradly J. Boner

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routine. She suggests first tweaking rust me. You don’t want to your daily habits by spending a skid to the finish line of minimum of five minutes each your special day thoroughly morning sitting quietly. “Have your exhausted and spent. Instead, journal handy and check in with imagine a blissful saunter down the how you are feeling physically, aisle—all the pieces in place—with a emotionally, and mentally,” she calm, centered demeanor, because Hannah Hardaway explains. “Wedding planning can you put you first. be consuming, and having space Arguably, very few of us put and time away from it will keep you ourselves at the top of our list, feeling refreshed.” especially with the puzzle pieces How to show up for yourself of a wedding to assemble. Getting 3 MONTHS OUT: married isn’t ultimately about the Wear sunblock! (And self-tanner, if jaw-dropping dress, how long the Words by Christina Shepherd McGuire you must.) Don’t you know? Pale is flowers will last, or what time the the new black. band will start playing. Instead, it’s a union between two people—one DO NOT—and I repeat—do not fry yourself in the sun with the of whom needs thorough pampering. Believe me, you’ll spend hope of achieving a bronzed look for your special day. Instead, the rest of your life taking care of others. So, put yourself first this protect your skin by using a chemical-free, antiaging sunblock go-round. before you venture outside. Apply sunblock liberally to your face Here’s my plan for you. and neck each morning, in addition to your moisturizer. And for hikes, bike rides, and any other outdoor activity, apply it every 6 MONTHS OUT: few hours, for best results. When the big day is here, your healthy, If the dress fits, BUY IT! glowing skin—slightly kissed by the sun, but far from brown—will be a highlight of the day. I know—it’s that body image thing again. C’mon, ladies! Embrace And, if you just can’t stand being “less than bronzed,” opt for a and celebrate what you’ve got and, by all means, buy the correctly botanically based self-tanner. However, approach it with caution sized dress! He fell in love with you—and all your glory—so if you’ve never used the product. You want to avoid an allergic there’s no need to morph yourself into something that you’re reaction just days before your wedding. not. Squeezing into a smaller dress size only creates undue pressure on you to eventually fit into it. Instead, buy a dress that Delegate, delegate, delegate. accentuates your best features (and hides last week’s pizza). And, who knows, if your prewedding workout plan helps you shed a No one can do it all—and if you try to, you may be destined few pounds, maybe it’s the dress that will need a nip and tuck. for burnout. So, make a list of all the items related to your You are beautiful! Own it. prewedding planning. Then, decide what is most important to you and tackle those items yourself. For the more tedious items, Start a “whole you” regimen. like managing the RSVPs and coordinating venue logistics and travel, enlist your mom or an event planner like Virginia We can never show up exclusively for someone else, unless Powell Symons of Vibrant Events of Jackson Hole. “It’s my job we show up for ourselves first. Too many women suffer from to help couples break down the [prewedding] workload into depression, low self-esteem, fatigue, and digestive issues. But distinct and manageable tasks, and then I take ownership of what they don’t realize is that lifestyle factors can sometimes the planning elements that seem daunting or just completely contribute to feeling, frankly, yucky. If you’re in a rut, or want un-fun,” says Powell Symons. She explains that her methodical to prevent one from forming, schedule a session with a wellness approach allows a bride to be as involved as she wants, freeing coach like Kari Swenson of Mountain Mermaid Wellness. In one her from the things she finds menial, and allowing her to truly quick session, Swenson will create a regimen that integrates food, enjoy the process. exercise, yoga, and mindfulness practices into your prewedding

WEDDING DAY PREP

A Grand Wedding ° 2018

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By this point, you will be living, eating (quite literally, if you are sampling the fare), and breathing all things “wedding.” I remember seriously wanting to throw in the towel one week out and elope instead. But you have a choice. You can either feed into the frenzy, or you can take your man, your backpack, and your hiking boots, and get off the grid. A weekend backcountry camping trip, bike excursion, or surf trip might just be the prewedding “elopement” you need. But first, hand off any additional tasks that you don’t have the energy for (and be okay relinquishing control). Then, make it easy on yourself by grabbing prepared meals and sandwiches for the cooler (from Sweet Cheeks Meats or Local Butcher) or freeze-dried dinners (like Backpacker’s Pantry meals available at Headwall Sports) for backpacking. Lastly, choose a spot that is tourist-free and truly off-grid. From car camping to scaling surrounding peaks, there are endless options for isolating yourself in nature, rehearsing your vows in private (with a glass of wine and many laughs), and truly celebrating what has brought you to this point.

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THE DAY BEFORE: Do a float. Sure, the traditional mani-pedi outing is fun, but have you ever tried float therapy? Healing Waters Therapeutic Float Center in Jackson offers float sessions in saltwater “pods.” It may just be the closest you’ll ever get to achieving zero gravity. While floating, the body balances and heals, and the senses rest, making it the perfect prewedding regime. And, since float therapy is regularly used by athletes to prepare for a big game or event, I’m sure it can calm those prewedding jitters (or at least guarantee you a good night’s sleep). Which brings me to … get a good night’s sleep. Once the rehearsal dinner has passed, don’t feel pressured to continue the after-party. Instead, set your boundaries ahead of time by letting family members and the bridal party know you want to get a good night’s sleep. Swenson of Mountain Mermaid Wellness says it’s important to create healthy boundaries, and sleeping instead of partying is a good choice. “Well-intentioned [family members] can bring their desires to the table, causing pressure. Make sure that you honor what feels best for you, since the day is about celebrating you and your honey,” she recommends. Lights out at 10 p.m. will help. I promise! THE DAY OF: Work out first! David Stubbs

A good night’s sleep, followed by a protein-packed smoothie and a workout of your choice perfectly poises you for the full day ahead. Before the partygoers even grumble, “G’morning,” slip on your shoes and go for a run. Even thirty minutes of cardio will help with your sense of focus, while also revving up your metabolism to adequately handle the impending overload of food and spirits. Plus, the endorphins and serotonin will provide a sense of calmness, while also lowering your blood pressure and relaxing your mind. It’s the perfect setup for your big day. Turn off your phone. Really. I mean it.

Hannah Hardaway

Less partying, more OM. As ladies, our bodies don’t give us much leeway. And, the cumulative effects of stress and partying are often hard to hide when you’re on stage. If you have a yoga practice, this is the time to ramp it up and put your routine on the daily “must do” list. If you’re the power yoga type, choose a more nourishing yin practice during this time; a weekly restorative class fits the bill nicely. If yoga’s something that doesn’t even register on your radar, then, instead of saying “yes” to every festivity planned by your maid of honor, opt for some time to clear your brain, or meditate. Choosing relaxation, in lieu of partying like a rock star, will do worlds for not only your complexion and your body, but also for your state of mind—especially when it comes to those last-minute details. 42

If someone simply must contact you, they’ll call your mom or your bestie. Texting, checking your Facebook status, and constantly posting play-by-play photos only further distracts you from the excitement of the day. Let someone else field your calls (Remember your boundaries!) by delegating a trusted bridesmaid to be your “secretary” for the day. Then, ask her to only enlist you for items that absolutely need your attention. This will allow you to fully embrace the love surrounding your special day and to concentrate on what really matters: the celebration of your union. ° — A self-affirmed “chowderhead” with a western soul, Christina Shepherd McGuire shares her Teton home with her husband, two children, dog, cat, and seven chickens. She believes that traditions shape people and strives to balance life’s craziness with moments of slow living. When she’s not hanging out with local farmers— milking a goat—or gaining inspiration for the next best read, you might find her deep in some singletrack with a flat tire. Catch up with her at christinashepherdmcguire.com or when you pick up a copy of Teton Family magazine.

A Grand Wedding ° 2018

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SWEET TOOTH A twist on the classic wedding cake

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lanning special desserts for your wedding day is one of the most enjoyable aspects of prepping for your big party. Instead of just a place to display the wedding cake, today’s dessert table offers a buffet-style feast with your guests’ sweet tooth in mind. Although it’s arguably a reception essential, many couples are opting to supplement the traditional, stand-alone wedding cake with a well-rounded dessert spread that reflects their personalities and works seamlessly with the other reception mainstays. Open to guests of all ages, the dessert buffet is a trend bound to stay popular.

There are many dessert table options—from cookies, doughnuts, candies, and s’mores to bite-sized versions of classic desserts and tiered cupcakes, and from eye-catching miniature cakes to scrumptious pies. Pick a theme, choose your favorites, and design an appealing table layout. Don’t forget to plan your signage; you’ll want to make sure guests know what the offerings are. And, offer some special desserts to guests with dietary restrictions; they will be thrilled to not miss out. What sweet treats will you offer your guests? °

Clockwise from left: Amy Galbraith, David Stubbs, Hannah Hardaway, Jamye Chrisman

A Grand Wedding ° 2018

Clockwise from top left: Katy Gray, Ashley Merritt, Hannah Hardaway, Jamye Chrisman, Hannah Hardaway, David Gonzales

jacksonholewedding.com

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Steps to changing your name

documents like your birth certificate, hile some brides elect to Words by Rebecca Mitchell passport, and/or driver’s license. keep their maiden name, for Roughly ten days after the records at those who choose otherwise, the Social Security Administration knowing when and how to change are changed, your Internal Revenue your name can save you time and Service records will be updated. headaches. Begin the name-changing To obtain Form SS-5 and get further details on acceptable process after you are married. While you may want to get a jump proof documents, visit socialsecurity.gov/online/ss-5.html or call start on what can be a lengthy course of action, starting before toll-free 800-772-1213. you are officially married is a waste of time. Tackle the most important entities first, and then work your STEP 3 DRIVER’S LICENSE way down the list. STEP 1

MARRIAGE LICENSE COPIES

Once you are legally wed, obtain at least two certified copies of your marriage certificate, and make several noncertified copies, too. STEP 2

SOCIAL SECURITY CARD

STEP 4

To change your name on your Social Security card, you will need to complete Form SS-5 and submit it to the Social Security Administration, along with proof of your U.S. citizenship, identity, and legal name change. You must submit certified copies of 46

Visit your state’s Department of Motor Vehicles office with a certified copy of your marriage certificate and your current driver’s license. You will likely have to pay a fee for your new license. And while you’re there, update your vehicle registration with your new name. PASSPORT

Having updated your Social Security card and driver’s license, now is a good time to update your passport. There are two different processes for updating your passport with a name change— one for name changes occurring within one year of passport

A Grand Wedding ° 2018

issuance, and another for name changes occurring more than one year from the issuance date. Each situation requires a unique application form (either DS-5504 or DS-82), both of which can be obtained online at http://travel.state.gov/passport. The completed form, a certified copy of your marriage certificate, one recent Local DMV Information two-by-two-inch color photograph, your current valid passport, and any required The Wyoming Department of Motor Vehicles, fees must be mailed to a processing located at 1040 Evans Road in Jackson, is open facility, the address of which is found Monday through Friday from 8 a.m. to 4:30 p.m.; at the above-referenced website. The closed noon to 1 p.m. on Thursday and Friday. The normal turnaround time is four to phone number is 307-733-4571. Call for a list of six weeks, but if you need to receive required proof documents. your passport sooner, you can pay an additional $60 per application, plus The Teton County (Idaho) Driver’s License Office, delivery costs, to have it expedited. This located in the Law Enforcement Center at 230 North Main Street in Driggs, is open Monday reduces the turnaround time to two to through Friday; call for hours. The phone number three weeks. is 208-354-8785. STEP 5 BENEFITS PLANS

Katy Gray

If you are employed and have company benefits, such as health insurance or a retirement account, you’ll need to update those plans with your new name and any new dependents and/ or beneficiaries. These tasks can likely be completed by your company’s human resources or accounting personnel. STEP 6

ODDS & ENDS

The remainder of your list should include personal accounts like credit cards, banks, mortgages, investments, insurance policies, utilities, and personal memberships. Be sure to update your will and other legal documents, medical records, and voter registration. And, let the post office know your new name, so mail can be correctly sorted. ° jacksonholewedding.com

hile hosting a Teton wedding guarantees a beautiful backdrop, it also promises unpredictable weather. We can have snowstorms in July, sundrenched days in May, windy weather in August, and mild temperatures in mid-November. Additionally, the region’s wilderness is susceptible to wildfires, and subsequent smoke and haze can impact the Teton air quality. As you select your venue and set your date, consider ways to keep your guests comfortable—no matter what Mother Nature throws your way.

Bradly J. Boner

pregnant women should avoid exposure. Check local air-quality reports and forecasts, and have a “Plan B” outlined in case you need to move your outdoor wedding inside.

Warm-Weather Relief When the sun is high in the sky and the days are long, Cool-Weather Comforts the valleys on either side of the Tetons get their share Cool and cold weather are inherent to mountain living. In the summer of warm summer days. To provide some shade for months, evenings cool down and people often require a jacket for comfort. your guests, consider using Winter months bring cold temperatures, frequently sunshade sails (fabric with in the single digits, and tons of snow. To keep your UV block) or fancy umbrellas. guests warm when temperatures turn cool or cold, Be sure to strategically place provide a basket of blankets, scarves, hats, and the shade sails and umbrellas mittens. Offer individual hand warmers for extraPreparing for adverse weather throughout your ceremony cozy hands! location at a height that avoids Invest in a nice tent made of thick, sturdy fabric. Words by Rebecca Mitchell any issues with blocking Not all tents are created equal. Make sure yours has guests’ views. If shades aren’t adequate sides, which you’ll want to close early to practical for your decor or trap in the heat. Check with your rental company to theme, consider providing individual fans. Guests make sure you can use candles and heaters inside your tent. can get a little air movement or use them to block Fire up some propane heaters to take away the evening’s cool edge. the sun. Rental companies stock varying sizes and models, depending on your space Following your ceremony, offer your guests and heating needs. If you have a fire pit, lighting a fire is always a crowdchilled towels and a refreshing beverage—like a glass pleaser. Guests can stay toasty in front of the fire while sipping beverages of huckleberry lemonade or a signature cocktail on like hot cocoa, apple cider, or even a hot toddy. ice—to quench their thirst. Be sure to keep the water flowing, too; sugary or alcoholic beverages can be No Matter The Temperature ... more dehydrating than hydrating. At high altitudes, the sun’s effects, whether good or bad, are magnified. Don’t forget that warm weather attracts insects, According to Jeffrey Benabio, MD, FAAD, (thedermblog.com), at 6,000 to and if you’re near water, it may mean bothersome 8,000 feet in elevation, you are exposed to 25 percent more ultraviolet bugs like mosquitoes. Consider hiring a professional radiation than at sea level. Add snow reflection to this equation and you to spray for mosquitoes prior to your celebration or also have 80 to 90 percent of UV light reflecting at you (compared to 3 provide bug spray for your guests. percent reflection on grassy areas). To offset the sun’s intensity, offer your If wildfire smoke is an issue at the time of your guests plenty of water. Staying hydrated in the Tetons’ dry climate is critical wedding, advise your guests in advance and take to staving off many ailments—from dry, cracked skin to headaches or extra steps to keep everyone comfortable. Most altitude sickness. healthy people will recover quickly if exposed to And while your guests may love the extra vitamin D, don’t forget to smoke, but people who have heart or lung diseases provide a variety of sunscreen products for body, face, and lips. With a can experience a worsening of their conditions base elevation of 6,237 feet, it can take less than twenty minutes for skin to if they inhale it. The elderly, young children, and redden in Jackson. °

PLAN B

A Grand Wedding ° 2018

Jamye Chrisman

Area Weather Data Weather conditions differ around our mountain valleys and peaks, and temperatures can vary by 10 degrees or more from one place to another. If you’re new to the area, solicit help from your wedding planner or venue coordinator to learn what to expect for your wedding location and time. To give you a general idea, the following table shows weather averages for the town of Jackson:

Teton Valley’s best special occasion venue

WEATHER AVERAGES FOR THE JACKSON AREA (IN THE VALLEY):

Avg. Max Temp. (°F)

Avg. Min Temp. (°F)

Teton Valley’s best special Teton Valley’s best special occasion venue

Avg. Total Avg. Total Avg. Snow Precip. (in.) Snowfall (in.) Depth (in.)

JAN 17

-6

FEB 34

MAR 46

APR 48

MAY 61

trace

JUN 70

JUL 81

AUG 77

SEP 64

OCT 51

NOV 41

DEC 28

Information obtained from the Jackson weather station (6,210 feet in altitude) via the High Plains Regional Climate Center, www.hprcc.unl.edu

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2017

â&#x20AC;&#x201D; Here is a peek at a handful of the many romantic, beautiful, and unique weddings that took place in the Tetons this past year.

jacksonholewedding.com

Photograph by Hannah Hardaway

TETON

weddings

Happily in Love KATIE & BEN

Words by Ben Nalty + Photography by Jamye Chrisman

atie and I attended the same junior high and high school and shared our very first kiss watching the cinema classic, “Along Came Polly.” As we grew older, the unavoidable teenage From the music to the flowers, awkwardness intervened at times, but we never let it suppress our real friendship. to the majestic mountains, it Katie and I both ended up at the University could not have been better. of Mississippi (UM) and spent the next four years learning and traveling separately. By the time our senior year came around, we discovered that we wanted to be together because that’s when we were happiest.

A Grand Wedding ° 2018

I had just finished school and was about to move back home to start my full-time career as a mechanical contractor. Katie continued to pursue her master’s degree at UM, and I thought my chance to be with her may have passed. However, before I started work and Katie went back to school, she decided to move to Jackson for the summer. And, my boss (father) had it in his heart to let me go visit before I started working full-time. I spent two weeks in the most beautiful place in the world ( Jackson!) with a woman I’d always adored. We camped under the gorgeous, starlit mountain sky, floated on the clear creeks and rivers that flow abundantly around the mountains of Jackson, and breathed in the ancient mountain air that has seen so much innocent love come and go. It was such a special time for us. Since that trip, Jackson has held a special place in our hearts. Four and half years later, I asked Katie to marry me. Shortly after that proposal, Katie asked, “Where do you want to get married?” We paused, then both said aloud, “Jackson!” Our Jackson wedding was so incredible that the word “incredible” almost seems like an understatement. We were humbled by the showing of so many of our beloved friends from all over the world, and the feeling of fun and joy was infectious during the entire wedding venture. The authentic friendships that filled our venue resonated throughout all the evening’s activities, making it very personal. I really can’t put into words what it meant to me; nor can I thank everyone involved enough. It was truly a memorable experience Katie and I will cherish forever.

photo: Jamye Chrisman

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The feelings of gratitude and awe from my reflections of that weekend are, to say the very least, overwhelming. I offer a heartfelt message of thanks to the good people of Jackson. From the music to the flowers, to the majestic mountains, it could not have been better. To put an exact time when Katie and I fell in love with each other would be incredibly difficult. We simply always had a natural affinity toward each other. We tried to avoid an ever-present truth, but in the end, an honest and mature love prevailed. Thank God it did because we are so happily in love. ° 54

A Grand Wedding ° 2018

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e met at “Second Look Day” at the University of Utah School of Medicine, an event where accepted medical students review the program one more time before choosing which medical school to attend. Perhaps it was not a coincidence that we both chose this medical school! Our first date was a hike up Utah’s Big Cottonwood Canyon to Desolation Lake. It marked the beginning of our shared outdoor adventures—from hiking and backpacking to biking and skiing. George is originally MONICA & GEORGE from Idaho Falls, and his parents have a wonderful house in Victor, Idaho. Any chance we had to escape the busy medical school schedule, we’d drive up to Words by Monica Josten + Photography by Bradly J. Boner Victor, our place of solace. It even became a tradition for my family to visit Victor for New Year’s Eve, ski at Grand Targhee Resort, and enjoy some refreshing beers at the Grand Teton Brewing Company. George proposed on a surprise trip back to Desolation Lake, four years after our first date. We had the forested mountain lake all to ourselves, except for a moose that witnessed the proposal.

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A Grand Wedding ° 2018

Elegant

Deciding on our wedding location was easy; it had to be Victor, a place that had become our second home and had so much meaning to our relationship.

Deciding on our wedding location was easy; it had to be Victor, a place that had become our second home and had so much meaning to our relationship. One of my favorite places to cross-country ski in Victor is Moose Creek canyon, so we thought we would start our venue search at Moose Creek Ranch. We fell in love with the ranch’s expansive space, its stunning mountain views up the canyon, the roaring creek that runs past the cabins, and the rustic barn perfect for wedding festivities. We were lucky to have about a year to plan our wedding. It became a shared project with both of our families—George’s family in Idaho and my family in Utah. We wanted to share Victor, our place of refuge, with our family members who live all over the country, and even all over the world. Our hope was to keep everything local—all our vendors were based in Teton Valley. Since my mother and father are from Indonesia and Switzerland, respectively, we wanted to incorporate those cultures into our relaxed, mountain wedding. We had a pig roast for our rehearsal dinner and invited all our wedding guests. This involved serving a roasted 200-pound pig, or babi guling in Indonesian, to our guests! Additionally, for the father-daughter dance, my father and I learned how to do a Swiss polka, which got the dance party started. The days leading up to the wedding weekend were sunny and warm. However, knowing that high-altitude, mountainous areas can experience quick changes in weather conditions, we

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A Grand Wedding ° 2018

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were prepared for anything. Hail poured down on us during the pig roast. We huddled together under the tent with the portable heaters blasting as we enjoyed hot drinks and roasted pork. People even brought out their puffy coats, which they’d shrewdly packed. Afterward, we enjoyed the rest of the rehearsal dinner inside Moose Creek Ranch’s cozy lodge. The following day, our wedding day, was cool and cloudy. There was no rain in the morning, so our fingers were crossed for an outdoor ceremony at our planned site. However, minutes before the ceremony started, George made the call that we should move into the barn since it was 50 degrees and drizzling. Our 150 guests gathered there for a very intimate and memorable ceremony officiated by George’s grandfather. As we exited the barn for the reception, the sun burst through the clouds, people removed their jackets, and we basked in the sudden warmth! We cannot wait for our next trip back to Victor to relive all our memories from our wedding weekend! °

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A Southern Celebration KATELYN & LUKE

Words by Luke Utsey + Photography by Heather Erson

a disappointed lady who proceeded to convince me that the only t’s not every day that you travel across the country just to meet way to make up for my leaving her was to go again the next day— someone from right next door. But, that very thing happened just the two of us. Instead of walking away thinking, what was her to Katelyn and me in the summer of 2011 while working problem, I walked away thinking, this girl at the Lake Yellowstone Hotel. It was my likes me, and she’s pretty good-looking, too. second summer working in Yellowstone That next day, we drove from Lake National Park, but it was her first, so the 20wedding date 12 AUGUST 2017 Yellowstone to the Tetons and ended foot snowdrifts in Hayden Valley and the up stopping right next to Jackson Lake not infrequent snowfall had her looking ceremony/reception location Lodge. After admiring the scenery, Katelyn out for someone from home, someone she JACKSON LAKE LODGE suggested eating dinner at the nearby hotel. could talk to about the strangeness of this During that dinner, I realized I had found new place. When she saw my Alabama officiant someone I enjoyed being around more than name tag, Katelyn came right up and REV. KARLIN BILCHER anyone else I had ever met. My companion spouted a litany of all the things that made was witty, intelligent, beautiful, and blessed life as a park employee inconvenient. I can hair & makeup with the kind of smile that makes you feel remember walking away thinking, what hair: ERIC HILL valuable and comfortable. We took our time was her problem? makeup: STEPHANIE MUS eating and didn’t get back home until after A few days later, I organized a car trip photographer midnight. When I dropped her off at her to go see the Tetons; a few of us planned to HEATHER ERSON door that night, I thought, I could get very make our way to Antelope Flats and take in PHOTOGRAPHY used to dinners like that. Did we just become the scenery. Katelyn and her friend wanted best friends? to come, so I said I would pick them up after florist The summer that followed was the work. When it was time to leave, the girls FLORAL ART best of our lives, and we quickly became were nowhere to be found, so they missed inseparable. We made plenty of trips back the trip. When I returned, I was greeted by entertainment JUDD GROSSMAN ENTERTAINMENT, INC. consultant DESTINATION JACKSON HOLE caterer JACKSON LAKE LODGE dessert JACKSON CAKE COMPANY rental service MONTANA PARTY RENTALS CREATIVE COVERINGS

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We were married at Jackson Lake Lodge six years after we went there on our first date. Seventy of our closest friends and family members joined us for the wedding.

Where Traditions Begin and Memories are Made. W E D D IN G S | E V E N T S | C AT E R IN G | G O L F F LY F I S H I N G | L O D G I N G | S PA Whether planning an intimate affair or a grand gala, Huntsman Springs offers a variety of spaces for your wedding. For an intimate setting, The Barn restaurant and patio offers an indigenous, rustic feel. For a larger wedding, gather poolside under our event tent at Huntsman Springs Wellness Center & Spa, all offering spectacular views of the Teton Mountains. For more information and reservations, contact Rya Kaiding at 541.647.9237 or rkaiding@huntsmansprings.com for more details

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to the Tetons, spent more than a few nights camping under the incomparable western sky, and hiked scores of miles on the trails in and out of the parks. When the summer came to an end, I had a big decision to make. Even though we were both from Alabama, I had a winter job waiting for me at Winter Park Resort in Colorado. Prior to meeting Katelyn, Iâ&#x20AC;&#x2122;d decided to live the vagabond, temporary-job, western lifestyle for a while. However, my serious feelings for Katelyn made me reconsider. I decided to go home to Alabama with Katelyn. Ultimately, I had to give this relationship a chance no matter what the cost because I had never felt about anyone the way I felt about Katelyn. The happiness I feel when I look at her is more tangible than the happiness of living out West without a care in the world. We were married at Jackson Lake Lodge six years after we went there on our first date. Seventy of our closest friends and family members joined us for the wedding. One of the most rewarding

parts of the whole experience was seeing our guests’ reactions as they witnessed the sights and wonders that were an incubator for our relationship. It was a pleasure to talk to everyone about their favorite park activities; no one was disappointed. After a quaint rehearsal dinner at Café Genevieve the night before the wedding, our guests came together in a fantastic space at Jackson Lake Lodge, where they mingled inside and out while soaking in the magical evening. It was the best night of my life! And, as we flew back to Alabama as newlyweds, I knew I had made the right choice. °

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Jackson or Bust JENNIFER & JEFF

Words by Jennifer Thornton Williamson + Photography by Jamye Chrisman

moved to Jackson for the summer of 2007. Little did I know, I would be there for much longer than one summer. I grew up in Covington, Georgia, and went to the University of Georgia for my undergraduate degree. After graduation, I accepted a job in Atlanta to start in the fall. Before starting my career, I moved to Jackson to work on a dude ranch as a wrangler. It was then that I fell in love with the Tetons and Jackson. I tossed aside the corporate world for a future of fun and adventure. I lived in Jackson from 2007 to 2012, with a year off in Nashville, Tennessee. Jackson allowed me to explore my love for music and develop my career as a singer-songwriter. Jeff grew up in Rock Hill, South Carolina. He was a student at Clemson University when he decided to take a break and explore the West. In 2009, he moved to Jackson for the winter season. He, too, fell for the lifestyle and freedom Jackson offered. Who knew that 64

by taking the time to explore our passions and enjoy the beauty and nature that Jackson offered, we would be taking steps to finding each other? I had just moved back to Jackson after spending a year in Nashville. I was out for a night of bluegrass at the Town Square Tavern when I met up with a friend who had recently moved to Jackson from Nashville. He was out with his roommates, one of whom was Jeff. We were introduced, surrounded by some of our best friends and great bluegrass music. Over the next few months, through endless games of shuffleboard, ski dates, and swinging around the dance floor, Jeff won me over with his smile, humor, and sense of adventure. In 2012, Jeff moved back to South Carolina to finish school, and I moved back to Nashville to continue my career. Four years later, Jeff proposed. We were hiking in Percy Warner Park

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in Nashville, and he completely caught me by surprise. When we reached a gorgeous overlook of the city and the surrounding hills, I turned around to find him on one knee. Both of us immediately knew that we wanted to have the wedding in Jackson. It’s where we met and fell in love. We decided to have the ceremony and reception at the home of a family for whom I nannied for years. They are like family to us. We wanted to get married in the fall, so we selected a date when we thought the weather would be good and when the leaves would be in full color. Jeff and I did all the planning ourselves. We chose to have our rehearsal dinner at The Granary because it is one of our favorite restaurants in Jackson. The views are phenomenal, and it has a rustic, laid-back feel. We took a group of seventy-two people down the Snake River on Friday, guided by our friends and accompanied by a bluegrass band. It was cold, but it was awesome! Saturday was still cold and overcast; however, when it was time for the rehearsal and dinner, the skies cleared, and it was gorgeous. On Sunday morning, we brought in a yoga instructor for the bridal party, which set the mood for the day. The rest of the day flew by! It was absolutely perfect weather, 72 degrees and sunny. We had an evening ceremony on the lawn by the pond. Afterward, our guests enjoyed cocktails and the bluegrass trio, Bog Dog. Our reception was held mostly inside the home, where the band was set up. Guests also mingled on the outdoor patios and kept warm by the outdoor fireplaces and fire pits. It was a cold evening, but our dance party kept everyone warm. It was truly a perfect fall wedding in the Tetons! °

A Grand Wedding ° 2018

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Lighthearted & Unforgettable KJERA & JOSH Words by Josh Griffith + Photography by Hannah Hardaway

jera and I met while performing together as part of Jackson’s local improv scene. We soon realized we had as much fun offstage making each other laugh as we did onstage. I proposed to Kjera at the Million Dollar Cowboy Bar, surrounded by family and friends, where I asked her to “saddle up for the rest of our lives” (while dressed as a red ninja, but that’s another story). We couldn’t wait to start our life together, so we planned a January wedding despite an October engagement. Plus, the date, 1/7/17, was just too alluring to pass up! Pulling together a fun and unique wedding in three months was a real challenge, but as I always say, “Luckily, I married up!” In addition to teaching full-time, Kjera runs a successful wedding planning business, Grand Teton Weddings + Events. She helped incorporate the personal elements of “j+k” into our wedding, like my mom’s sugar cookies, a custom magic trick by Kjera’s son, Star Wars and Harry Potter photobooth props, and signature cocktails and home-brewed j+k beer.

A Grand Wedding ° 2018

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I really wanted to have the wedding outside in Jackson’s natural beauty. Rendezvous Park turned out to be a great setting for the ceremony; it truly felt like a winter wonderland. It was 20 degrees below zero the morning of our wedding. By noon, it had warmed to a balmy 14 degrees, so we put on our boots and long underwear and decided to move ahead with the outdoor ceremony plan. Thirty minutes before my beautiful bride arrived, the clouds rolled in and the temperature dropped 20 degrees to 6 degrees below zero! By that point, our families had gathered and Kjera was on her way, so we had a stunning and short ceremony surrounded by family and a beautiful blanket of snow. After the ceremony, Kjera and I toured Jackson for some “just married!” photos. We met back with our immediate family for drinks and dinner at The Bird. About 120 friends traveled from near and far for a late-night happy hour and dance party with fresh beats by Rosie Read. Our intentional and lighthearted plan made for an unforgettable day! °

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CATHERINE & JOSH

Words by Catherine Bennett + Photography by Taylor Glenn

osh and I first met on his raft, floating the Snake River. We quickly became friends, though we had no idea we would be engaged to each other four months later! Josh is a FedEx courier and bull-riding cowboy from a small town in Georgia, while I am a city girl, runner, and teacher from Texas. We had both been living in Jackson for several years and planned to stick around. Many rodeos and hikes later, Josh and I became best friends and fell in love. One freezing-cold morning, while I was gripping my warm coffee mug and

admiring the glittering air, Josh knelt and proposed. I was so excited to say, “Yes!” We started planning right away. We both have a passion for nature and the peace, awe,

this site because it is close to where we met on the Snake River, and it provides a private setting for all to admire the beauty of this area. Our wedding theme mirrored our personalities— simple and rustic. We chose colors that reminded us of the mountains, including slate blue, gray, navy, and rose gold. We had a brand created that reflects Josh’s bull-riding days when we fell in love. We envisioned a simple wooden cross with greenery and a few flowers gracefully wrapped around it for the altar. The most exciting part of

When our guests arrived on Wednesday, we met them for a night at the rodeo ...

and joy it inspires. We wanted to share this with our loved ones, so we chose to have our wedding in the shadow of the Tetons at Snake River Ranch. We chose A Grand Wedding ° 2018

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the planning for me was the welcome boxes for our out-of-town guests. Each guest received a sturdy box with our brand on it. Inside, they found a guide to the area’s best hikes, trail mix, water, pita chips, sunglasses, an emergency kit, cookies, and more. When our guests arrived on Wednesday, we met them for a night at the rodeo, which was very exciting, especially for many of the “city people.” On Thursday night, we had a lively party on the deck at Lift. On Friday, we had a bridal luncheon at Amangani. Our rehearsal and rehearsal dinner took place at Dornan’s. Josh’s mother created rustic flower vases and arrangements to decorate the tables, and we had special items, such as napkins, imprinted with a sketch of Dakota, our St. Bernard. Guests enjoyed a video that showcased our lives before we met, as well as our story as a couple. Our wedding day was sunny with clear skies. There was a warm wind blowing through the aspen grove that afternoon. The ceremony was both meaningful and memorable. When our pastor invited Josh and me to turn around and look at our loved ones, we were overwhelmed with joy. Looking into the eyes of the people who had guided us and helped us grow throughout our lives and seeing their continued support as we began a new journey together was absolutely breathtaking. After the ceremony, guests enjoyed a signature cocktail we named Snake River Sparkler, made with Tito’s Handmade Vodka and fresh berries, as they walked along a winding path beside a babbling creek to get to our reception location. Once inside the reception tent, they enjoyed southern-inspired appetizers and admired the view of the Tetons and Sleeping Indian. At the beginning of our reception, my dad was thrilled to introduce the East Coast Motown band he enjoyed during his college days. Their flight was canceled the night before, so they drove all night to make it to the reception. As the sun was setting, everyone fled the tent to take pictures and marvel at the changing hues of light and color all around. We were overjoyed to see our guests appreciating the place we’d chosen to start our lives together. Each of our guests was invited to be silly in the photobooth and to provide one of the photostrips as well as comments in a wedding book for Josh and me. We laughed hysterically when our friends presented us with the photobooth book, as the pages became progressively more funny and ridiculous. At the end of our reception, we ran through the radiant sparklers and jumped into my truck, driven by my brother. A few minutes later, we continued the celebration with our guests at the Mangy Moose. It was a night full of wonder, laughter, and love. We feel so much gratitude for my mom, who did so much work planning the wedding, as well as for my wonderfully supportive dad and Josh’s loving parents. We live happily in a cabin in Moran, Wyoming, and look forward to many more years in the valley. °

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The Time of Our Lives

TAYLOR & CHRIS Words by Kristin Lindsey, Mother of the Bride + Photography by Ashley Merritt and Kristin Lindsey

hris and Taylor met at church one snowy February afternoon. Taylor had recently moved to Jackson for a job as a physical therapist, while Chris had lived there for a couple of years. As a meteorologist working in Idaho Falls, Chris was only in Jackson on the weekends, so he asked Taylor to meet him for coffee the following weekend. After spending a couple hours together talking at Persephone Bakery, taking in the National Elk Refuge, and walking around Town Square together, they realized they had lots in common. Following their coffee date (Chris calls it a date, but Taylor still denies that it was one!), they were both traveling, so they didn’t reconnect for several weeks. With the help of a friend’s dog, Chris scored a doggie date with Taylor and her new puppy, Fisher. From that date on, they were inseparable. They spent weekends together enjoying the

A Grand Wedding ° 2018

outdoor adventuring Jackson has to offer—backpacking, hiking, camping, flying around the Tetons and Yellowstone National Park in a friend’s plane, and building bonfires on Shadow Mountain. As their summer activities turned to winter ones, they both felt that there was a future for them together. Around Christmastime, Chris’ family came to visit and flew into Salt Lake City. Chris convinced Taylor that they should make a weekend trip out of it—pick up his family and do some Christmas shopping in the “big city.” Little did Taylor know, Chris had been planning and orchestrating the details of his proposal for months. What seemed like an innocent hike before dinner ended at the top of Traverse Mountain with a stunning view of Salt Lake City

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and Provo, a decorated Christmas tree, and a crackling fire awaiting them—and two friends and Taylor’s family hiding in the bushes. Chris had thought out every detail. The tree was decorated with pictures of their adventures, the fire was warm and inviting, Taylor’s family had flown in from Alabama without her having the slightest clue, and the most epic sunset served as a backdrop to his proposal. As winter slowly turned to spring, they worked on planning out the details of their wedding. There was little to discuss about location—their lives, friends, and

church community were all in Jackson. As their plans came together, they became more and more excited. Taylor and Chris had an unforgettable time showing off Jackson to their guests from near and far. As the wedding day approached, they were overwhelmed with love and support from their families and friends, as well as their Cornerstone Church community. And, the wedding day itself was unforgettable—Taylor and Chris made a covenant before God, in the presence of their dearest supporters, and then held a celebration relished by all in attendance. °

A CLASSIC CHURCH WEDDING WITH GRAND TETON VIEWS

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It’s Only Fitting CECE & BRAD

Words by Cece Tramburg + Photography by Hannah Hardaway

met Brad fifteen years ago when I visited Jackson during spring break with the University of Wisconsin-Madison Hoofers Ski and Snowboard Club. He was dating a friend of mine and working as a ski host at Jackson Hole Mountain Resort ( JHMR). I remember thinking how funny and outgoing he was. Two years later, I moved to Jackson. Brad and I remained acquaintances for several years, often running into one another while skiing. We never really exchanged more than a “Hello. How’s it going?” It wasn’t until the winter of 2013 that we developed a meaningful friendship. Our friends would say that it all ... Brad’s parents were married at the started with a doughnut. Brad was, Chapel of the Transfiguration in 1969, so it and still is, a ski patroller at JHMR, and I was finishing up my last semester of was very special that forty-eight years later, training as a nurse practitioner at the we exchanged vows in the exact same place. Teton Village Clinic. Brad would often bring in hurt skiers and snowboarders, and I would provide them with medical treatment. One day, when I was working, he skied down from Mountain Station and pulled out from inside his ski parka a delicious doughnut. It was hilarious, because it was 80

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completely squished. It was then that I realized how incredibly sweet, generous, and kind he was. After that, we started spending more and more time together. A month later, he invited me to the JHMR five-year employee appreciation party at the Four Seasons, and it was over chocolate fondue that I realized I was falling for him. Three years later, Brad and I attempted to go fly-fishing and camping at Crystal Creek Campground up the Gros Ventre. I say attempted because the river was completely blown out and I was suffering from an injury. It turns out that it is a day we will never forget. We were sitting on a picnic bench, where the Gros Ventre River meets Crystal Creek, watching our black Labrador retriever jump in the river when Brad asked me to marry him. At first, I thought it was a joke. It wasn’t until his eyes filled with tears, and he pulled out his

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mother’s wedding ring that I knew it was for real. Brad’s mother died of breast cancer when he was twenty years old, so seeing the ring was extremely emotional for both of us. It was only fitting that we were wed in Jackson, where Brad grew up and where we met. More importantly, Brad’s parents were married at the Chapel of the Transfiguration in 1969, so it was very special that forty-eight years later, we exchanged vows in the exact same place. Our wedding day was absolutely amazing. We wanted to have fun and enjoy the day with our friends and loved ones. And, we did just that! °

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Our Happy Place

MICHELE & JOSEPH Words by Michele Vidarte + Photography by Ashley Merritt

ur story began in 2010 when we met while pursuing the ski-bum lifestyle in Jackson; I was a ski instructor and Joseph was a liftee on the old Casper Lift. Joseph is originally from Virginia, and I am from New York, but we both found ourselves in the Tetons with a mutual passion for adventure, skiing, snow, and travel. One of Joseph’s friends from Virginia, Caroline, was already living in Jackson when Joseph and his friend, Willis, decided to move there. And, I just so happened to be Caroline’s best friend in Jackson. Naturally, we welcomed Willis and Joseph to Jackson and showed them around town. A friendship became a romance, and Joseph and I began dating soon after we met. We spent two more years in Jackson, skiing the powder, hiking the backcountry, trekking the Teton Crest Trail, baking for the farmers market,

A Grand Wedding ° 2018

A Grand Wedding Â° 2018

We both knew that we wanted a wedding that spoke to our style and personalities; for us, that meant making sure we stayed true to ourselves ... and working at Jackson Hole Mountain Resort and at restaurants in town. Five years and many adventures later, including moving to Saratoga Springs, New York, Joseph got down on one knee and proposed to me with a custom-made ring featuring his mother’s engagement diamond in the middle. He had been working on getting the ring made for months, enlisting the expertise of two friends who design jewelry to help create the heirloom piece. We got engaged around the holidays and reveled with friends and family. The first question they asked was about the wedding location. Without hesitation, we both wanted Jackson, our happy place. The main must-haves for our wedding were that we needed a view of the Tetons, a great party, and all our friends and family present. We quickly decided on Jackson Hole Golf & Tennis Club, which offered the views, service, and all-inclusive package that we wanted, especially since we were planning the wedding from New York. We both knew that we wanted a wedding that spoke to our style and personalities; for us, that meant making sure we stayed true to ourselves and not necessarily to the traditional “wedding rules.” We decided to have doughnuts instead of a cake, topography maps of Grand Teton National Park for people to sign instead of a guest book, a bluegrass band combined with a DJ for the best of both worlds, a great friend as our officiant, and vows we wrote ourselves. These elements, combined with the natural beauty of the day, made for the most magical and special wedding that was both personal and beautiful. (And, having the mayor of Jackson DJ our reception was the icing on the cake … or doughnut in our case!) Our family friends threw us a welcome party at Lift on the Thursday night of our wedding week, which was a perfect, casual way to greet everyone and thank our friends and family members for making the journey. Many of our guests made a vacation out of their trip, and it was so wonderful to hear their stories of traveling throughout the region

wedding date 16 SEPTEMBER 2017 ceremony/reception location JACKSON HOLE GOLF & TENNIS CLUB rehearsal dinner ROADHOUSE PUB & EATERY welcome party LIFT officiant KIM MACKENZIE, FRIEND hair & makeup hair: ANNA PANTONE OF FROST SALON makeup: STEPHANIE BROOME photographer ASHLEY MERRITT PHOTOGRAPHY florist LILY & CO. invitations & stationery XOWYO PAPER + PRESS entertainment FLANNEL ATTRACTIONS JACKSON HOLE DJ consultant IN ANY EVENT, L.L.C. caterer JACKSON HOLE GOLF AND TENNIS CLUB dessert NOM NOM DOUGHNUTS rental service LA TAVOLA FINE LINEN RENTAL transportation MOUNTAIN RESORT SERVICES

A Grand Wedding Â° 2018

and experiencing why the Jackson area is so special to us. On Friday night, we had a beautiful rehearsal dinner at the Roadhouse Pub & Eatery, where the food was stellar, and a moose family visited us, much to the thrill of our out-of-town guests. Many of our friends and family members made toasts, and it was an evening of pure joy and shared love. On our wedding day, we awoke to the first snow of the season; we were giddy. The skies were cloudy, and the mountains were socked in, but nothing could bring our moods down. For the ceremony, we relocated off the driving range to the covered patio since the temperatures were in the 40s, and we wanted our guests to be comfortable. By the time we made it out to the venue, the Tetons were no longer socked in, and the sun was shining through the clouds. This “Plan B” turned out to be brilliant; the enclosed setting with mountain views made for an intimate, close-knit ceremony. The waterworks began as soon as I made the turn down the aisle with my dad, locking eyes with Joseph as we both laughed and cried at the same time. The ceremony, officiated by our close friend Kim, combined personal elements and even some quotes from my four-year-old twin nieces, who looked on from the first row. It is a moment in time we will never forget. The dance party lasted well into the night, ending with a group dance and hug during the last song, appropriately “Lean on Me.” The entire wedding week was magical, made complete by our friends and family members who traveled from near and far to celebrate with us. °

On our wedding day, we awoke to the first snow of the season; we were giddy.

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Everything W

A Grand Wedding Â° 2018

We Hoped For CHELSEA & CHRIS

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Words by Chelsea Cahill + Photography by Sarah Averill

hoosing Jackson for our destination wedding was a no-brainer. Living in Nashville, Tennessee, we visit Jackson any chance we have. My parents bought a house in town in 2010, with the idea that it would be a perfect vacation home. However, over the past couple of years, it has quickly become the Pasfields’ home base. My first experience in Jackson with Chris was a winter ski trip, but we truly fell in love with the area after spending time there in the summer of 2012. Our hometowns—Alexandria, Virginia, and Nashville, Tennessee—don’t hold a candle to the zero humidity, boundless activities, sunshine till 10 p.m., and bluebird days in Jackson. It was exactly

where we wanted to bring our closest friends and family to celebrate our marriage. We truly enjoyed the wedding planning process, mainly because of the amazing people we met and worked with in Jackson. Everyone was kind, passionate about their work, and responsive to our hopes for our big day. We attribute a lot of the successful planning to our incredible wedding planner, Lisa Mack. Lisa has a positive, “can-do” attitude and works to keep stress levels low throughout the process. She connected us with vendors who aligned perfectly with our wedding visions. We feel like we are walking away from this experience with new friendships and a sense of community in Jackson. The first thing that we booked was our wedding venue, Teton Pines Country Club. We chose this venue for several reasons, including its stunning renovations and breathtaking views. My family has thoroughly enjoyed their experience as members at the Pines. We loved the idea of getting

We feel like we are walking away from this experience with new friendships ...

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married in a place that we knew well and could visit to relive the fond memories of our wedding day. We knew we would be in good hands with the Pines’ committed and caring staff. We wanted the valley’s natural beauty to speak for itself on our wedding day, so we chose a neutral color palette of beige, gray, white, and natural greens. We decided to incorporate our soon-to-be monogram, CCC, into our wedding details. The incredibly talented ladies of xowyo paper + press created a stunning wedding logo that was everywhere—from the invitations, to the wedding signs, to the drink Koozies. Many of our guests flew in from out of state, so we wanted to show them a good time. Our wedding week was packed with activities like a backyard

picnic at my parents’ house featuring cuisine from Café Genevieve’s food truck, a Grand Teton National Park day hike to String Lake to paddleboard, yoga atop Snow King Mountain, and a golf tournament at the Teton Pines Country Club. The evening before the wedding, we enjoyed a beautiful rehearsal dinner at Lotus followed by a welcome party for all our guests. The events were wonderful, and our hope of people getting the full Jackson experience came true. When it was time for the big day, Chris and his groomsmen set out for the Pines while I and my bridesmaids had the best morning getting ready at my parents’ house. The Elevate Medical Spa & Salon team had their hands full with me, my nine bridesmaids, Chris’ mom, and my mom all getting our hair and makeup done. They came in with smiles and amazingly got this “forever five minutes late” bride to the ceremony not just on time, but early!

We wanted the valley’s natural beauty to speak for itself on our wedding day, so we chose a neutral color palette of beige, gray, white, and natural greens.

A Grand Wedding ° 2018

Chris and I opted to do a first look before the ceremony. Our incredibly talented photographer, Sarah Averill, picked out the perfect spot for this intimate moment. We met across a walking bridge on the golf course, amid a beautiful pine tree grove. After just the two of us spent some time together, we were greeted by our wedding party and family. The wedding was truly spectacular. Mimi Smith and her string ensemble welcomed guests to the ceremony, set on the driving range with Cody Peak in the background. We were wed by a dear family friend, Neil Newhouse, whom I consider my “second dad.” His daughter, Cassie, my maid of honor, has been my best friend since preschool. Neil officiated a heartfelt, genuine, and joyous marriage ceremony, for which we are forever grateful. Following the ceremony, we had a beautiful reception on the green space right outside of the clubhouse. We had an incredible time celebrating with our guests. We listened to thoughtful speeches, danced with our family members, and ate the absolute best wedding food. The chefs and staff at the Pines were phenomenal and handled our large party with ease. To top it off, we were blown away that Jackson Mayor Pete Muldoon came with Jeff Eidemiller to DJ our wedding! To unwind from our wedding week, we enjoyed three relaxing days at Amangani before returning home. A few weeks later, we relived our wedding day with stunning photos from Sarah Averill and the most beautiful

wedding video from Jared Wortley. Jackson has always been a favorite place to us, and now it holds an extra-special place in our hearts. The people, the majestic scenery, and the valley’s vibrant energy made our wedding day everything we hoped for and more. We are so happy that we chose Jackson as our wedding destination, and cannot say enough good things about the people we met and worked with along the way. We are so grateful for everyone who helped make this day possible—our families for their unwavering support and excitement, and our friends who came out to celebrate this memorable occasion in our lives. °

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