Eatzi Gourmet Steakhouse Menu

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the story of Eatzi Gourmet

It all started in 1986, known then as Jack’s Cake House and quickly become renowned for their Signature Mango Mousse Cake. As Singapore’s society became more socially diverse & inclusive, Jack’s Cake House decided to obtain Halal certification & rebranded to Eatzi Gourmet in 2006. Eatzi Gourmet is Halal-certified with three divisions – Eatzi Gourmet Bakery, Eatzi Gourmet Catering and Eatzi Gourmet Steakhouse.

In the same year, it also opened Eatzi Gourmet Steakhouse & Bistro in SAFRA Yishun, the Halal-certified sibling restaurant of Jack’s Place. A casual dining place for family and friends to enjoy great value sizzling steaks, set meals, delicious cakes and delectable western food in a cheerful and cosy environment.

The holding company, JP Pepperdine Group, managed Eatzi Gourmet and Jack’s Place. Jack’s Place is Singapore trusted favourite casual dining steakhouse.

At Eatzi Gourmet and Jack’s Place – quality and value will always be our top benchmarks. We want our guests to bring home and cherish the memories and fondness of dining with us every time.

FREE DELIVERY for catering food orders above $500 10% OFF when you spend a min. of $12 at any of our restaurants

BIRTHDAY TREATS

Dine-in – $20 e-Voucher Online Cake – 20% OFF (min. 1 kg)

Choice of a Day’s Dessert / Single Scoop Gelato $58.30 worth of Welcome e-Vouchers 15% OFF when you order our cakes online (min. 1 kg)

EARN AND REDEEM

Earn JPP points to redeem free treats

10% OFF when you spend a min. of $40 at our Online Gourmet Store

EXCLUSIVE EVENTS & PROMOTIONS

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Complete your meal with any order of a main course Add $15.50 (U.P. $24.60) to price of mains for Deluxe Value Set ∙ Choice of a glass of Mocktail

Choice of a Lobster Bisque / Cream of Shiitake Mushroom / Day’s Soup, and

Choice of a Fruits of Joy / Slice of Cake / Sundae (exclude Banana Boat) Add $10.50 (U.P. $15.30) to price of mains for Super Value Set ∙ Choice of a Lobster Bisque / Cream of Shiitake Mushroom / Day’s Soup or a glass of Iced Lychee / Longan Cooler, and

Choice of a Fruits of Joy / Slice of Cake / Sundae (exclude Banana Boat) Add $7.50 (U.P. $9.80) to price of mains for Value Set ∙ Choice of a glass of Iced Lychee / Longan Cooler / Day’s Soup, and

Hibiscus Sunrise
Sparkling Fruity Ruby
Hulk on the Beach
Yuzu Bliss
Milkshakes
Jellicious Mango Float
A&W Sarsaparilla (Root Beer) Float

FRESHLY SQUEEZED JUICES

Choice of fruits & vegetables: Green Apple / Honeydew / Orange Watermelon

REFRESHING JUICES

ICED COOLERS

SOFT DRINKS

Refreshing Juice – Soursop
Freshly Squeezed Juice –Watermelon Orange
Iced Lychee & Longan Cooler

EATZI'S PREMIUM ICED TEA

Iced Mango Tea

Iced Citrus Tea

Iced Peach Tea with Aloe Vera

Iced Lychee Tea

$4.50

$4.50

$4.50

$4.50

CREAM SODA

Choice of flavours: Blue Curacao / Green Apple / Lychee / Passion Fruit / Strawberry per glass

$4.50

Cream Soda

HOT GOURMET COFFEE

CLASSIC TEA & INFUSIONS

ICED GOURMET COFFEE

CHOCOLATE DRINKS

Classic Tea & Infusions
Café Mocha
Affogatto

Oysters Natural $ 15.50 (3 pcs) | $ 30 (6 pcs)

Fresh oysters on ice with Mignonette sauce

Oysters Kirkpatrick $ 15.50 (3 pcs) | $ 30 (6 pcs)

Cheese-baked oysters with smoky tangy sauce, and topped with turkey bacon bits

Mentaiko Scallop
Lobster & Crab Stuffed Mushrooms $ 13.50
Cheese-baked mushrooms stuffed with lobster & crab
Crispy Calamari Rings
$ 8.50
Served with tartar sauce & a wedge of lemon
Golden Chicken Wings (4 pcs)
$ 7
Marinated in Chef’s special seasoning & fried to perfection
Crispy Sampler Platter
$ 18
Great for sharing! Crabsticks, golden wings, mushroom & onion rings
Cheesy Baked Meatballs
$ 10.80
Homemade beef meatballs in Marinara sauce, baked with cheese Chef's
Curly Truffle Fries with Parmesan Cheese $9.50
Fluffy curly fries, with aromatic truffle oil & luscious parmesan cheese
Cheesy Mayo Fries $ 7
Curly Fries $ 5.80
Sweet Potato Fries $ 6.50
Plant-based Chargrilled Pieces Salad $ 12.30
Smoky soy & wheat pieces with crunchy greens, pineapple, kidney beans, cherry tomato & yuzu vinaigrette dressing
Seafood Salad
$ 15
Slipper lobster, prawn, crabstick, calamari & tuna on salad. Served with homemade Thousand Island sauce
Prawn & Mango Salad $ 14.50
Salad with prawn, mango, cranberries & yuzu vinaigrette dressing

A flavoursome salad with grilled teriyaki chicken, refreshing greens, kidney beans & sesame seeds

Mesclun Salad $ 5.80 Choice of dressing: Thousand Island / Honey Mustard / Vinaigrette
Teriyaki Chicken Salad
$9.80
Caesar Salad with Lava Egg $ 10
Caesar salad with a modern twist, topped with a soft-boiled egg

SIGNATURE STEAKS

Eatzi Gourmet Steakhouse selects the freshest, most succulent chilled New Zealand beef to make into sensational steaks. Lean, healthy steaks that are tender & juicy, full of rich flavours & cooked to tantalising perfection.

THE 4 BEST CUTS OF BEEF

What does grass-fed actually mean in New Zealand?

Here, the climate, clean air & plentiful pure water fuels year-round growth of lush, green pastures. The animals are raised year-round, on this pasture, with access if needed to conserved forages like hay & silage. It also means that they have been raised with the ability to wander & graze freely. The animals can eat & live as they would naturally – reducing stress & promoting better animal welfare.

What does that mean for red meat?

With a diet of rich grass animals grow strong, healthy and lean. The meat that is produced has a consistently delicious, distinctive flavour – the mark of red meat as it naturally should be. It’s leaner, more finely textured and nutritionally better for you. Compared to being grain-fed, grass-fed meat is lower in saturated fat, and higher in vitamins A and E, conjugated linoleic acid and omega-3 fatty acids.

Source: http://www.silverfernfarms.com

Love our quality beef and inspired to cook? These cuts of beef & many more are available for retail online. www.jppepperdine.com/gourmet-store

Ribeye (Cube Roll)
T-Bone (Short Loin)
Striploin (Sirloin)
Eatzi Gourmet Signature Tenderloin

SIGNATURE TENDERLOIN

Bacon Filet Mignon with Truffle Butter $ 33.50
Tender fillet steak crowned with turkey bacon & topped with truffle butter
Black Pepper Steak $ 32.50
Juicy tenderloin, topped with homemade black pepper sauce
Sambal Steak $ 32.50 A tenderloin with house spicy sambal sauce

SPECIALITY BEEF CUTS

A succulent cut with just enough fat to enhance the flavour

A hearty cut where a tender fillet & a succulent striploin are separated by a T-shaped bone

N.Z. Striploin Steak
$ 25.80 (250g)
N.Z. T-bone Steak
$ 33 (350g)
N.Z. Ribeye Steak
Naturally marbled, this cut is juicy & full of flavour
Comes with a choice of House Sauce: Brown Sauce, Black Pepper Sauce or Sambal Sauce
Our Brown & Black Pepper sauce are made with Beef Stock. Chicken gravy is available upon request.

100% grass-fed and pasture raised New Zealand lamb

Braised N.Z. Lamb Shank
$ 33
Slow-braised to perfection, tender-licious lamb shank, served with mashed potato & seasonal vegetables
N.Z. Lamb Chops
$ 25 Naturally tender & flavourful lamb chops on sizzling hotplate with signature baked potato & seasonal vegetables

SIZZLING COMBO

Steak & Fish Fillet
Signature Mixed Grill $
A whopping combo of beef, lamb, chicken, chipolata, turkey bacon & a sunny side-up egg. Served with signature baked potato & seasonal vegetables.
Striploin Steak & Slipper Lobster $
Succulent N.Z. striploin steak paired with slipper lobster. Served with house brown sauce, signature baked potato &
Triple Meat Grill $ 22.30
Grilled N.Z. striploin, chicken steak & cheesy sausage, served with house brown sauce, aglio olio spaghetti & mesclun salad

Grilled Salmon $ 24.80 & Prawns with tomato & garlic sauce

Lamb Chops $ 21.30 & Fish Fillet with chicken gravy Battered Fish $ 19.30 & Chicken Steak with tartar sauce & chicken gravy
Chicken Steak $ 18.50 & Cheesy Sausage with chicken gravy
Savour the 3 best cuts of N.Z. grass-fed beef, tenderloin, ribeye and striploin steaks. Served with our signature baked potato, seasonal vegetables, House Special Brown & Black Pepper sauce.
Surf & Turf Platter
$ 45
A whooping platter of delicious delights – N.Z. striploin, chicken steak, slipper lobster, tempura prawn, fish finger & cheesy sausage. Served with signature baked potatoes, seasonal vegetables, homemade brown sauce & tartar sauce.
Lobster & Scallop Spaghetti
$ 75
Indulge in our decadent seafood creation of grilled rock lobster & half-shell scallops, served over spaghetti enveloped in our renowned lobster bisque.

SEAFOOD

Delightful array of flavours from the depths of the ocean!

Classic Lobster Thermidor $ 55 Rock lobster baked in-shell with creamy mushroom & cheese, served with buttered rice and mesclun salad
Lobsters weigh approximately 450g – 500g before cooking.
Grilled Barramundi with Creamy Apricot Sauce $25 Served with signature baked potato & mesclun salad
Grilled Salmon with Crispy Garlic $ 24.50 Served with signature baked potato & seasonal vegetables
Salmon Mentaiko $ 24.50
Served with mesclun salad & mashed potato with chicken gravy
New England's Fish & Chips $ 16.50
Served with tartar sauce, fries & mesclun salad
Breaded Fish & Chips $ 16.50
Served with tartar sauce, fries & mesclun salad

POULTRY

Succulent & tender chicken, delighting every palate!

BBQ Chicken Steak with Pineapple $ 16.50
Doused in homemade BBQ sauce, topped with grilled pineapple. Served with curly fries & seasonal vegetables
Creamy Mushroom Chicken Steak $ 18.30
Succulent & juicy chicken topped with creamy mushroom onion sauce. Served with signature baked potato & seasonal vegetables
Sambal Chicken Steak $ 18.30
Sizzling chicken steak with spicy sambal sauce. Served with signature baked potato & seasonal vegetables
Chicken Cutlet with Salted Egg Sauce $ 16.50
Crispy fried chicken, served with mouth-watering salted egg sauce, curly fries & seasonal vegetables
Satay Pineapple Chicken Steak $ 18.30
Flavoursome chicken with chunky pineapple satay sauce. Served with signature baked potato & seasonal vegetables

PASTA & RICE

Carbonara $ 15.80
Creamy spaghetti with mushroom & turkey bacon
Slipper Lobster Pasta $ 19.30
Slipper lobster & sakura shrimp served on spaghetti sautéed with garlic & chilli.
Truffle & Mushroom $ 15
Creamy spaghetti with a medley of mushrooms, a dash of truffle oil & parmesan cheese
Traditional recipe of minced beef, juicy tomatoes, blend of herbs and spices, served over spaghetti and finished with parmesan cheese
Grandma's Braised Beef Stew $ 19.80
Tender beef served with buttered rice & seasonal vegetables
Fried Rice
14.80 with Breaded Chicken
Served with fried egg & house sambal sauce
Goreng with Chicken Satay
with fried egg & chunky satay sauce
Chicken & Mushroom Alfredo
Classic-style creamy spaghetti with chicken, mushroom & capsicum
Country-style Beef Lasagna $ 16.50
Layers of minced beef & pasta served on homemade tomato sauce
Cottage Pie
$ 15
Hearty ground beef and creamy mashed potato baked with cheese

K I D S' M E N U

For kids under 10 years old

A kid-friendly striploin with mashed potato & seasonal vegetables. Served with apple juice & single scoop of gelato.

Kids' Fish & Chips $ 8.80
Hand-breaded fish fingers with fries & seasonal vegetables. Served with apple juice & single scoop of gelato.
Spaghetti Bolognese $ 8.80
All-time favourite! Signature beef bolognese spaghetti in kids' portion. Served with apple juice & single scoop of gelato.
Minute Steak $ 10.80

happy meal for a

Healthy Chicken Spaghetti $ 8.80

Wholemeal spaghetti with kids' favourite tangy tomato sauce and grilled chicken. Served with apple juice & mixed fruits. P O P U L A R A D D - O N S

Soup of the Day $ 2

Varies daily. Please enquire from our staff.

Macarons (2 pcs) $ 3

Please enquire from our staff on the available flavours.

Chicken Sausage & Egg $ 8.80
Cheesy chicken sausage, sunny side-up egg, hash brown & seasonal vegetables. Served with apple juice & single scoop of gelato.
Chicken Nuggets & Fries $ 8.80
A
happy kid! Chicken Nuggets, fries & seasonal vegetables. Served with apple juice & single scoop of gelato.
Waffle à la Mode $ 8.80
Classic waffles served warm/chilled with a scoop of vanilla gelato, brownie bites, sprinkled with almond flakes & a generous drizzle of chocolate sauce
Apple Pie à la Mode $ 8.80
Chef's special apple pie served warm / chilled with a scoop of vanilla gelato
Nutella Banana Cupcake à la Mode $ 8.80
Banana cupcake with delicious Nutella icing, served warm / chilled with a scoop of vanilla gelato

$ 8.80

$ 7.30

for a light tasty treat

Cheesecake
Brownie à la Mode
Homemade brownie served warm / chilled with a scoop of vanilla gelato
Hibiscus Gelato $ 7.80
Soft vanilla gelato, almond flakes, golden raisins & a shot of hibiscus syrup
Mango Jelly Delight Sundae $ 7.80
Double scoops of mango gelato with chewy jelly & juicy mango cubes
Banana Boat $9.30
Chocolate, vanilla & strawberry gelato served with a banana

Heavenly Chocolate Sundae $ 7.80

Double scoops of chocolate gelato drenched in chocolate sauce

Assorted Mousse Cup $ 3.80

Please enquire from our staff Fruits of Joy $ 4.80 Cubes of mango, watermelon, honeydew & longan for a healthy treat

Assorted Macarons

Please enquire from our staff

Flavours Toppings

• Chocolate

• Cookies & Cream

• Mango

• Strawberry

• Vanilla

• Almond flakes

• Choco Pearls

• Golden Raisins

• Mini Marshmallows

• Chocolate Sauce

• Raspberry Sauce Additional toppings — 50¢ each

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