Food Protein Ingredients Market to Cross the $29 Billion Mark By 2024: Fractovia Food Protein Ingredients Market 2018-2024: This research reviews the overall food protein ingredients industry, which according to a report by Global Market Insights, Inc., is expects consumption of above 5.5 million tons by 2024 to hit the $29bn revenue mark. Growth Drivers: • Asia Pacific: Increasing usage in dietary supplement application for nutraceutical industry. • North America: Rapid technology innovations and rising demand for plantbased food protein ingredients. • Europe: Growing demand for infant foods.
Segmentations covered under Food Protein Ingredients Market Report: 1. Based on Product: Animal proteins (Meat, Egg, Fish, Milk), Plant food proteins (Wheat, Soy, Pea, Rice, Others) 2. Based on Application: Sports nutrition, Clinical nutrition, Infant nutrition, Bakery, Fortified food & beverages, and Functional food & beverages
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