Drummonds Xmas 2016 Brochure

Page 1

CHRISTMAS 2016


C HRIS TMAS @ Drummonds

Have yourself a very magical Christmas and ring in the new year in style by joining us at Drummonds to celebrate this Christmastide. Our party nights are the ideal excuse to get your colleagues, friends and family together for a sumptuous 3 course meal and the ultimate entertainment. Our chef has crafted both a Festive Lunch and Dinner menu which offers classic Turkey as well as mouth-watering dishes for those that would prefer an alternative. Christmas Day is all wrapped up with our 4 course menu leaving you to enjoy this special time with your family and friends. And what better way to send off 2016 than joining us for our Hogmanay Bash!

Wishing you a Merry Christmas and a Happy New Year, The Team at Drummonds

PRESENTS

Struggling for gift ideas? Our gift vouchers make brilliant stocking fillers and for those who are a little bit tricky to shop for. Redeemable against food and drink in the restaurant or accommodation in the hotel, our vouchers are valid all year round and are a treat that anyone would be delighted to receive. Terms and Conditions for Christmas bookings: 1: All advertised packages must be pre paid in full to secure bookings. 2. Once payments and deposits are made they are non transferable or refundable and will be lost if booked numbers decrease. 3. Cheques should be made payable to Drummonds (Markinch) Ltd. 4. On the day of your booking you must bring your payment receipt with you. 5. All prices and offers quoted in the guide are subject to change and are inclusive of VAT at the current rate. 6. Payment and changes to bookings will only be accepted from the booking organiser.

Drummonds Hotel, Balbirnie Street, Markinch, Glenrothes, KY7 6DB Tel 01592 611205 or email enquiries@drummondshotel.co.uk


Starting With...

SMOKED SALMON, LEMON AND CHILLI SALAD PRESSED PORK TERRINE spicy apple compote and oatcakes

ROASTED PARSNIP AND ROSEMARY TART with dressed salad

CLASSIC TURKEY ROAST BEEF OVEN BAKED COD in a roasted tomato and caper sauce

SPICED BUTTERNUT SQUASH, POTATO AND LENTIL STEW

9th, 10th, 16th and 17th December 2016

The Mains...

DRUMMONDS

7.30pm

PARTY NIGHTS

3 course dinner £29.95 with Soundmaster Disco and bubbly on arrival

served with roasted root vegetables, roast potatoes, chipolata sausage, pork & herb stuffing, shredded brussel sprouts with bacon and chestnuts

To Finish...

CHRISTMAS PUDDING with whiskey and raspberry cream

LEMON TART, BERRY JAM, VANILLA CRÈME FRAICHE DARK CHOCOLATE TERRINE honeycomb ice cream, salted caramel sauce

A non-refundable deposit of £10 per person is required within 14 days of booking. Balance to be paid in full and any special dietary requirements to be confirmed by 11th November 2016.

Tel 01592 611205 or email enquiries@drummondshotel.co.uk

£29.95 per person


FESTIVE LUNCH 1st -24th December 2016

DRUMMONDS

2 courses £12.95/3 courses £15.95 12 noon - 5pm Starting With...

LENTIL AND VEGETABLE SOUP SMOKED SALMON lemon and chilli salad

PRESSED PORK TERRINE spicy apple compote and oatcakes

ROASTED PARSNIP AND ROSEMARY TART with dressed salad

The Mains...

CLASSIC TURKEY or ROAST BEEF

Both served with gravy, roasted root vegetables, roast potatoes, chipolata sausage, pork & herb stuffing, shredded Brussel sprouts with bacon and chestnuts

GRILLED SEA BASS creamed potatoes, kale, roasted tomato and caper sauce

SPAGHETTI roast pumpkin, sage butter and chilli

To Finish...

CHRISTMAS PUDDING brandy brittle and raspberry cream

STICKY TOFFEE PUDDING toffee sauce, ice cream

LEMON TART berry jam, vanilla crème fraiche

2 courses

£12.95 3 courses

£15.95

TRIO OF ICE CREAM A non-refundable deposit of £10 per person is required within 14 days of booking. Balance to be paid in full and any special dietary requirements to be confirmed by 11th November 2016.

Tel 01592 611205 or email enquiries@drummondshotel.co.uk


CREAM OF LEEK AND POTATO SOUP SMOKED SALMON lemon and chilli salad

PRESSED PORK TERRINE spicy apple compote and oatcakes

ROASTED PARSNIP AND ROSEMARY TART “COCK A LEEKIE” ROULADE prune jam, toasted bloomer

both served with gravy, roasted root vegetables, roast potatoes, chipolata sausage, pork & herb stuffing, shredded Brussel sprouts with bacon and chestnuts, Yorkshire puddings

OVEN BAKED SALMON creamed potatoes, kale, roasted tomato and caper sauce

SPAGHETTI roast pumpkin, sage butter and chilli

CONFIT DUCK LEG

1st -24th December 2016

The Mains...

CLASSIC TURKEY or ROAST BEEF

DRUMMONDS

Starting With...

FESTIVE DINNER

From 5pm

parisienne potatoes, puy lentil and bacon broth

To Finish...

CHRISTMAS PUDDING

brandy brittle and raspberry cream

STICKY TOFFEE PUDDING toffee sauce, ice cream

LEMON TART

berry jam, vanilla crème fraiche

DARK CHOCOLATE TERRINE

honeycomb ice cream, salted caramel sauce

TRIO OF ICE CREAM A non-refundable deposit of £10 per person is required within 14 days of booking. Balance to be paid in full and any special dietary requirements to be confirmed by 11th November 2016.

Tel 01592 611205 or email enquiries@drummondshotel.co.uk

2 courses

£15.95 3 courses

£18.95


XMAS DAY

DRUMMONDS

12 - 4Ppm Soup...

LENTIL AND VEGETABLE Or ROASTED TOMATO AND CHILLI Starting With...

KING PRAWN SALAD

with classic marie rose dressing

COARSE PORK & HERB TERRINE apricot jam, toasted bloomer

HOT SMOKED SALMON

homemade potato scone, dill crème fraiche, micro salad

ROASTED PARSNIP AND ROSEMARY TART The Mains...

CLASSIC TURKEY or ROAST BEEF

both served with gravy, roasted root vegetables, roast potatoes, chipolata sausage, pork & herb stuffing, shredded Brussel sprouts with bacon and chestnuts, Yorkshire puddings

COURGETTE AND LEMON CREPES wild mushrooms, sweet potato crisps

LEMON & BLACK PEPPER CRUSTED SALMON creamed potatoes, wilted greens

CONFIT DUCK LEG

parisienne potatoes, puy lentil and bacon broth

To Finish...

CHRISTMAS PUDDING CHEESECAKE brandy brittle and raspberry cream

STICKY TOFFEE PUDDING toffee sauce, ice cream

LEMON TART

berry jam, vanilla crème fraiche

DARK CHOCOLATE TERRINE

honeycomb ice cream, salted caramel sauce

TRIO OF ICE CREAM

£49

per person

Tea/coffee A non-refundable deposit of £15 per person is required within 14 days of booking. Balance to be paid in full and any special dietary requirements to be confirmed by 11th December 2016.

Tel 01592 611205 or email enquiries@drummondshotel.co.uk


BROCCOLI AND SPINACH SOUP or ROASTED TOMATO AND LENTIL SOUP Starting With...

HAGGIS, NEEPS AND SWEET POTATO whiskey jus

ROAST PARSNIP, PEAR AND BLUE CHEESE TART PORK AND APRICOT TERRINE

DRUMMONDS

Soup...

HOGMANAY BASH

Join us in the Balbirnie Suite with bubbly on arrival, piper and fabulous band Bring in the bells at midnight and party through to 1am

oatcakes and micro salad

The Mains...

BEEF WELLINGTON, RED WINE JUS creamed potatoes, wilted greens

ROAST GARLIC AND LEMON THYME CHICKEN roasted root vegetables and mashed potato

GRILLED SEA BASS

lemon and cracked pepper butter, baby potatoes and greens

GOATS CHEESE AND ROASTED PEPPER TART tomato pesto, mixed leaf salad

To Finish...

RASPBERRY AND LIME PANNA COTTA, shortbread crumble and coconut ice cream

STICKY TOFFEE PUDDING toffee sauce, ice cream

DARK CHOCOLATE TERRINE

blackberry jam and vanilla crème fraiche

A non-refundable deposit of £15 per person is required within 14 days of booking. Balance to be paid in full and any special dietary requirements to be confirmed by 11th December 2016.

Tel 01592 611205 or email enquiries@drummondshotel.co.uk

£59.95 per person


CHRISTMAS 2016


CHRIS TMA S

@ Society and Legends Guarantee yourself a Legendary 2016 festive season by joining us at Society and “being a part of it”… We’ll be offering a scrumptious festive menu throughout December that is sure to put you in the festive spirit – it’s the ideal opportunity to catch up with those that matter before St Nick takes to the skies! For those that want the full Party Night experience, we have lined up various dates in December where you can enjoy a lavish 3 course meal before hitting the dance floor with entertainment by our House DJ. And to ensure 2016 goes out with a bang don’t miss our Hogmanay Bash!

Wishing you a Merry Christmas and a Happy New Year, The Team at Society and Legends

PRESENTS

Struggling for gift ideas? Our gift vouchers make brilliant stocking fillers and for those who are a little bit tricky to shop for. Redeemable against food and drink in Legends or cocktail masterclasses, our vouchers are valid all year round and are a treat that anyone would be delighted to receive.

Society 13 Charlotte St, Kirkcaldy KY1 1RN Tel 01592 265246 or email enquiries@societykirkcaldy.co.uk


SMOKED SALMON, LEMON AND CHILLI SALAD PRESSED PORK TERRINE spicy apple compote and oatcakes

ROASTED PARSNIP AND ROSEMARY TART Buffet

ROAST BEEF OVEN BAKED COD in a roasted tomato and caper sauce

SPICED BUTTERNUT SQUASH, POTATO AND LENTIL STEW

9th, 10th, 16th and 17th December 2016

CLASSIC TURKEY

LEGENDS

Starting With...

PARTY NIGHTS

3 Course Dinner, DJ and Champagne on Arrival 7.30pm

served with roasted root vegetables, roast potatoes, chipolata sausage, pork & herb stuffing, shredded brussel sprouts with bacon and chestnuts

To Finish...

CHRISTMAS PUDDING with whiskey and raspberry cream

LEMON TART, BERRY JAM, VANILLA CRÈME FRAICHE DARK CHOCOLATE TERRINE honeycomb ice cream, salted caramel sauce

A non-refundable deposit of £10 per person is required within 14 days of booking. Balance to be paid in full and any special dietary requirements to be confirmed by 11th November 2016.

Tel 01592 265246 or email enquiries@societykirkcaldy.co.uk

£25

per person


FESTIVE MENU

LEGENDS

7 days per week from 1st – 23rd December 2016

12 noon - 8pm Starting With...

LENTIL AND VEGETABLE SOUP SMOKED SALMON lemon and chilli salad

PRESSED PORK TERRINE spicy apple compote and oatcakes

ROASTED PARSNIP AND ROSEMARY TART with dressed salad

The Mains...

CLASSIC TURKEY or ROAST BEEF

Both served with gravy, roasted root vegetables, roast potatoes, chipolata sausage, pork & herb stuffing, shredded Brussel sprouts with bacon and chestnuts

GRILLED SEA BASS creamed potatoes, kale, roasted tomato and caper sauce

SPAGHETTI roast pumpkin, sage butter and chilli

To Finish...

CHRISTMAS PUDDING brandy brittle and raspberry cream

STICKY TOFFEE PUDDING toffee sauce, ice cream

LEMON TART berry jam, vanilla crème fraiche

TRIO OF ICE CREAM

£18.95 per person

A non-refundable deposit of £10 per person is required within 14 days of booking. Balance to be paid in full and any special dietary requirements to be confirmed by 11th November 2016.

Tel 01592 265246 or email enquiries@societykirkcaldy.co.uk


Join us at Society for the most amazing party in town with Free Haggis ‘n’ Neeps buffet 9-11pm Ticket price is £6

SOCIETY

From 9pm – 4am

HOGMANAY

Ring in the bells with us this Hogmanay!

Tailor-Make Your Christmas Let us tailor make your Christmas party for you this year! Whether you have something specific in mind or are not quite sure what you would like, our team will work with you to craft the perfect occasion to suit your taste and budget. From drinks, to buffets, to sit down meals and festive cocktail master classes, we love hearing ideas and making them happen. Make your party special this year by having it exactly how you want it Tel 01592 265246 or email enquiries@societykirkcaldy.co.uk


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.