Kingswood School Senior School Menu

Page 1

WK 1

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

BREAKFAST

ENSURING BOTH YOUR CHILDREN AND THE PLANET ARE HAPPY Cured Meat & Cheeses

Bacon Baps

Scrambled Eggs

Traditional Sausages

Brioche

Vegetarian Baps

Potato Smiles

Vegan Sausages

Warm Ham & Cheese Muffin

Fresh Fruit Platter

Hash Browns

Roast Tomato

Baked Beans

Fresh Fruit Salad

Grilled Tomato

Ragù alla Bolognese Creamy Cherry Tomato, Chickpea & Basil Sauce (VG)

LUNCH

We have increased our fish dishes by

Fusilli Buttered New Potatoes Garlic & Chilli Bread

Root Vegetable Soup

Leek & Potato Soup

Seasonal Soup

Traditional Pork & Honey Sausage (GF available)

Roasted Beef & Yorkshire Puddings

Chilli Bean & Nacho Pie (VG)

Southern Fried Chicken in Brioche Roll

Baked Fresh Market Fish

Chicken & Roasted Red Pepper Paella

Louisiana Burger, Vegan Cajun Mayo, Gherkins

Tomato, Basil & Feta Quiche

Seasonal Roasted Fish

Best of British Vegan Sausages

Beetroot, Butternut Squash & Kale Pesto Wellington (VG)

Keralan Tenderstrip Coconut Curry (VG) Mashed Maris Pipers Steamed Rice

Roast Beef Gravy & Horseradish Sauce

New Potatoes

Chicago Town Meat Feast Pizza

Slow Cook Lamb Rogan Josh

Chicago Town BBQ Jackfruit Pizza (VG)

Sweet Potato, Spinach & Lentil Dhal

Herb Diced Potatoes

Pilau Rice

Roast Chicken Gravy

Parmesan, Olive Leaf & Salad with Herb Dressing

Flame Baked Naan Bread

Veggie Gravy

Sweetcorn

Roast Chicken Pie Sweet Potato, Chickpea & Spinach Pie Parsley Potatoes Garden Peas

Sweetcorn

Peas & Buttered Leeks

Chicken & Sweetcorn Mayonnaise Prawn Cocktail Cheddar Cheese Coleslaw Chef’s Salads

Kingswood Brunch

Cherry Tomato & Basil Salad Diced Cucumber

All our fruit based desserts have at least

50%

Custard

Bombay Roasted Cauliflower

Banoffee Pie

Fruit Sorbet

Blueberry Crumble Muffins

Yoghurts & Fruit Jellies

Oreo Brownie

Pork & Beef Lasagne

Kung Pao Salmon

Rich Beef Ragu

Chicken Katsu Curry

Basil, Bell Pepper & Ricotta Lasagne

Thai Tenderstrips & Vegetable Stir Fry

Cheery Tomato, Basil & Mascarpone Sauce

Cambodian Samla Curry

Broccoli & Green Beans

Steamed Noodles

Linguine

Focaccia

Prawn Crackers

Garden Peas

Sweet Chilli Roasted Cauliflower

Cinnamon Churros, Berries

Vegetable Dim Sum

Garlic Bread

Prawn Crackers

Rice

Salad

Greek Yoghurt & Raspberry Compote

Ice Cream

Vegetable Samosas & Mango Chutney Blueberry Fruit Salad

New Potatoes

DID YOU KNOW?

Baked Jacket Potatoes

Seasonal Cabbage Bramley Apple Crumble

Vanilla Sauce

SUPPER

Rice

Yoghurts & Fresh Fruit Salad

Summer Fruit Pudding

20%

Roast Potatoes

Chips

Veggie Gravy

Coriander & Garlic Naan, Mango Chutney

and vegan dishes by

In House

Super C Smoothie

Tomato & Basil Soup (VG)

Red Onion Gravy

Broccoli

30%

Cheese & Tomato Muffin

SUNDAY

AVAILABLE DAILY - Cereals, Porridge, Toast & Preserves, Yoghurt, Fresh Whole Fruit, Fruit Juice, Tea & Coffee Spiced Carrot & Lentil Soup

DID YOU KNOW?

SATURDAY

Warm Chocolate Sauce

Fresh Cream

fruit in them Steamed Rice

Dessert of the Day

AVAILABLE DAILY FOR LUNCH & SUPPER - A Wide Selection of Salad Dishes, Soup of the Day, Fresh Bread, Dessert & Fresh Fruit

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view our local supplier map online

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THE MAJORITY OF OUR MARINADES AND SAUCES ARE HOMEMADE

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WK 2

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

BREAKFAST

ENSURING BOTH YOUR CHILDREN AND THE PLANET ARE HAPPY Croissants

Scrambled Eggs

Pain au chocolat

Sausage Baps

Fried Eggs

Cured Meats & Cheeses

Potato Waffles

Fresh Fruit Platter

Baked Beans

Hash Browns

Fresh Fruit Platter

Portobello Mushroom

Yoghurt, Berries & Granola

Banana & Cocoa Smoothie

DID YOU KNOW? LUNCH

We have increased our fish dishes by

SUNDAY

In House

AVAILABLE DAILY - Cereals, Porridge, Toast & Preserves, Yoghurt, Fresh Whole Fruit, Fruit Juice, Tea & Coffee Thai Butternut Squash & Coconut Soup

Tomato & Basil Soup (VG)

Roasted Carrot & Caraway Soup

Leek & Potato Soup

Seasonal Soup

Chicken, Borlotti Bean, Roasted Pepper & Basil Sauce

Beef, Beer & Vegetable Pie

Roast Leg of Lamb, Mustard & Herb Stuffing

Chilli Kung Pao & Vegetable Kung Pao

Newton Farm Beef Burger

Pulled BBQ Pork & Cheese Panini

Leek & Blue Cheese Crumble

Baked Cod with Capers & Garlic Butter

Vegan Kung Pao

Vegan Mushroom & Coriander Burger

Tomato, Avocado, Basil & Mozzarella Melt

Indian Red Lentil Dhal

Vegan Mushroom & Sweet Potato Slice

Steamed Rice

Simply Steamed Fish

Smoked Paprika Wedges Mixed Leaf

Roast Potatoes

Garden Peas

Chips

Prawn Crackers

Peas

Roast Lamb / Veggie Gravy

Cherry Tomato & Basil Salad

Spinach, Ricotta & Mushroom Lasagne Puttanesca Baked Fish Penne Rigate

New Potatoes Steamed Rice

Buttered New Potatoes Warm Ciabatta

30%

SATURDAY

Vegetable Samosas Peas

Simply Grilled Salmon

New Potatoes

DID YOU KNOW? Kingswood Brunch

Diced Cucumber

Roasted Carrot & Parsnip

All our fruit based desserts have at least

50%

Fresh Mint Sauce Lemon & Poppy Seed Drizzle Cake

and vegan dishes by

Yoghurts & Fresh Fruit Salad

Vanilla Sauce

Maple Glazed Moving Mountain Hot Dog with Mustardy Onions

SUPPER

Yoghurts & Fruit Jellies

Custard

Chilli Nacho Pie

fruit in them

Smokey Veggie Nachos Baked Jacket Wedges

Cod Goujons

Sweet & Sour Vegetables

Vegan Fishless Finger Wrap

Meatballs in Pomodoro Sauce

Goan Vegetable Curry

Creamy Pesto, Mushroom & Kale Sauce

Chow Mein Noodles

Fusilli

Garlic & Soya Roasted Bok Choy

Petit Pois

Green Beans with Roasted Shallots

Vegetable Gyozas

Tartare Sauce

Garlic Doughballs

Prawn Crackers

White Chocolate Chip Brownie

Greek Yoghurt & Strawberry Compote

Vegetable Rice

Crispers

Vegan Naan Breads

Caesar Salad

Broccoli

Onion Bhajis

Honeycomb Cheesecake

Chinese Slow Roast Pork

Old Delhi Butter Chicken

Tomato, Sweetcorn & Lime Salad

Raspberry Fruit Salad

Double Chocolate Cookies

Apple Sticky Toffee Pudding Fresh Cream

Maple Glazed Hot Dogs with Mustardy Onions

20%

Plumble

Fruit Sorbet

Chips

Thai Pork Massaman Curry Tenderstrips Panang Curry Jasmine Rice Toasted Coconut Butternut Squash Spring Rolls

Ice Cream

Dessert of the Day

Chocolate Sauce

AVAILABLE DAILY FOR LUNCH & SUPPER - A Wide Selection of Salad Dishes, Soup of the Day, Fresh Bread, Dessert & Fresh Fruit

o

e

of

p a l m oi l i

n

We r

food • We r u a

g th

e u s

view our local supplier map online

u c in

o il WE HAVE A VEGETARIAN DAY ONCE EVERY THREE WEEKS

THE MAJORITY OF OUR MARINADES AND SAUCES ARE HOMEMADE

ed

ng ki

e

our c e l c oo cy

ontinually c re r


WK 3

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

BREAKFAST

ENSURING BOTH YOUR CHILDREN AND THE PLANET ARE HAPPY Bagels

Grilled Bacon

Scrambled Eggs

Eggs Benedict

Smoked Salmon

Fried Eggs

Cinnamon Swirl Danish

Potato Waffles

Philadelphia

Baked Beans

Strawberry & Chia Seed Smoothie

DID YOU KNOW? LUNCH

We have increased our fish dishes by

30%

Fresh Fruit Platter

Baked Beans

SATURDAY

SUNDAY

In House

Berries

Fresh Fruit Platter

AVAILABLE DAILY - Cereals, Porridge, Toast & Preserves, Yoghurt, Fresh Whole Fruit, Fruit Juice, Tea & Coffee Roasted Parsnip & Honey Soup

Tomato & Basil Soup (VG)

Roasted Carrot & Caraway Soup

Leek & Potato Soup

Seasonal Soup & Bread

Italian Beef Lasagne

Thai Red Curry Chicken

Chicken Tikka Masala

Baked Macaroni Cheese & Roasted Vegetables

Mexican Vegan Sausage & Bean Chilli

Roast Pork & Yorkshire Puddings

Wood Fired Pepperoni Pizza

Homemade Sausage Rolls

Cod & Chorizo Stew

Applewood & Cherry Tomato Quiche

Wood Fired Mozzarella Pizza

Homemade Veggie Sausage Rolls Jacket Potato Wedges

Steamed Rice

Seasonal Fish with Thai Tamarind & Mint Salsa

Chota Naan

Chips

Poppadoms

Thai Jasmine Rice

Mango Chutney

Sweetcorn

Baked Half Jacket Potatoes Cous Cous Garlic Bread Sweetcorn

Spiced Cauliflower & Chickpea Pastry

Steamed Rice

Herb, Lemon & Parmesan Salmon

New Potatoes

Roast Potatoes

Green Beans & Mangetout

Roast Gravy Broccoli

Spring Rolls

Wild Garlic & Chickpea Curry Creamy Kale & Broccoli Gnocchi

DID YOU KNOW?

Apple, Cranberry & Goats Cheese Salad

Kingswood Brunch

Mixed Tomato & Mustard Dressing Salad

All our fruit based desserts have at least

50%

Steamed Sliced Carrots Yoghurts & Fresh Fruit Salad

Apple & Cinnamon Flapjack

and vegan dishes by

Bramley Apple Sauce

Strawberries & Cream

fruit in them

Cream

Chocolate Sauce

Roasted Salmon Fillet in Lemon & Dill Cream Sauce

Newton Farm Rump Steak & Peppercorn Sauce

Cheesy Roots Gratin

Butternut Macaroni Cheese

New Potatoes

SUPPER

Biscoff Cheesecake

Squidgy Pear Pudding

Vanilla Sauce

20%

Yoghurts & Jellies

Lamb Madras Chettinaad

Local Butcher’s Sausages

Korean Pork

Cauliflower & Red Pepper Mughlai Korma

Vegan Sausages

Vegetable Singapore Noodles

Potato Wedges

Buttered Greens Focaccia

Vegetable Pilau Rice

Roasted Tomato

Flamed Baked Naan Bread

Garlic Mushrooms

Mango Chutney

Creamy Mashed Potato

Steamed Rice

Red Onion Gravy

Raspberry Meringue Cheesecake

Fruit Sorbet

Vegan Hong Kong Sweet & Sour

Moving Mountain Stacked Burgers

Chow Mein Noodles Prawn Crackers

Prawn Crackers

Sliced Tomato, Shredded Gem Lettuce

Plum Sauce & Soy Sauce

Asian Roasted Vegetables

Sliced Gherkins

Sesame Roasted Broccoli

Greek Yoghurt & Blueberry Compote

Ice Cream

Cucumber Wedges & Spring Onion

Petit Pois Strawberry Fruit Salad

Asian Spiced Duck Legs

Herb Diced Potatoes

Duck Gyozas

Roasted Sage Root Vegetables

Melting Monterey Jack Cheeseburgers

Jammie Dodger Blondie Custard

Dessert of the Day

AVAILABLE DAILY FOR LUNCH & SUPPER - A Wide Selection of Salad Dishes, Soup of the Day, Fresh Bread, Dessert & Fresh Fruit

o

e

of

p a l m oi l i

n

We r

food • We r u a

g th

e u s

view our local supplier map online

u c in

o il WE HAVE A VEGETARIAN DAY ONCE EVERY THREE WEEKS

THE MAJORITY OF OUR MARINADES AND SAUCES ARE HOMEMADE

ed

ng ki

e

our c e l c oo cy

ontinually c re r


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