WELCOME TO THE GARDEN
Dear Guest, Special occasions, big meetings, celebrations—at Hilton Garden Inn Bettendorf, we know how important they are and we know how to make them rewarding and memorable.
Please take a moment to look over our catering menu. You’ll find plenty of choices, complemented by our knowledgeable and attentive staff professionals who are committed to creating a successful event for you and your guests. If you have any questions, please do not hesitate to contact me.
Thanks for making us a part of your plans, and welcome to the Hilton Garden Inn Bettendorf!
Melissa Carr General ManagerHilton Garden Inn Bettendorf
959 Middle Road, Bettendorf, IA 52722 | 563-265-2121
Table of Contents
Our Event Space Page 3
Audio/Visual Services Page 4
Plated Breakfast Page 5
Brunch Buffets .......................................................... Page 6
Morning & Specialty Breaks Page 7
Beverages & Breakfast Items ............................... Page 8
Snacks Page 9
Luncheon Sandwiches & Boxed Lunch Page 10
Luncheon Salads Page 11
Day of Menu .............................................................. Page 12
Plated House Specialty Lunches Page 13
Lunch Buffets ............................................................ Page 14
Our Event Space
The Hilton Garden Inn is the premier location in Bettendorf for weddings and special events. Our flexible full service event space can host up to 170 guests and features a modern design, high-quality audio visual services, professional catering and a sophisticated atmosphere.
Facilities and Services
• Over 2,000 sq. ft. of flexible event space for up to 170 guests
• Complimentary wireless Internet access throughout hotel and conference center
• Our online Event Planning Tools give you control over your event
• View the current number of reserved rooms, make group reservations, plus view, download and print a guest reservations list.
• Build personalized group web pages that display your event details, maps, directions and email guest reservations with your special rate.
• Full service Garden Grille & Bar
• Indoor pool and whirpool
• Free parking
Meeting Space Specs
Prices are subject to 22% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
Audio/Visual Equipment Meeting Accessories & Supplies
DIAL EXTENSION WITH LONG DISTANCE ..................................................... $125.00 Priced per day. Not available in every guest room.
PODIUM $25.00
STAGE 4' X 8' $30.00
one pair
WIRELESS INTERNET ACCESS
TOLL FREE CALLS
DANCE FLOOR 8' X 15' $150.00
Procedures, Labor, Delivery
AUDIO VISUAL SET-UP PACKAGE (30 MINUTES) ASK FOR QUOTE
A technician will assist with the set-up, power, testing, and tape down of your presentation; for use with client equipment, includes AC power cords and strips. *Based on availability.
DELIVERY
To ensure proper receipt of your packages, please address them in care of your Hotel representative and note your name, group name and event date. The Hotel can provide limited assistance in placing pick-up orders for packages. We ask that you prepare packages to include company account information and that you schedule and authorize pick-up.
Plated Breakfast
Priced per guest. Serving fee is additional for all plated meals.
EGGS BENEDICT................................................................................................................................................... $12.00
Lightly poached eggs served on Canadian bacon and toasted English muffin covered in creamy Hollandaise, served with breakfast potatoes and fresh fruit. Available for groups of 25 or less.
COUNTRY SKILLET EGG CASSEROLE.......................................................................................................... $11.00
Layers of diced ham, sun dried tomatoes, green onions, mushrooms, and potatoes baked within an egg casserole and topped with melted Cheddar, served with fresh fruit.
CLASSIC BREAKFAST CROISSANT $12.00
A flaky butter croissant piled high with shaved ham, eggs, and Cheddar, served with breakfast potatoes and fresh fruit.
TEXAS FRENCH TOAST ..................................................................................................................................... $11.00
Hand dipped Texas toast, grilled golden brown, then lightly dusted with powdered sugar and served with hot buttery syrup, smoked sausage patties and fresh fruit.
DON'T FORGET BEVERAGES!
See options on page 8.
Prices are subject to 22% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
Brunch Buffets
All breakfast buffets include assorted juices and regular and decaffeinated coffee. 25 person minimum required for buffets. Priced per guest.
THE HEARTLAND ................................................................................................................................................ $11.00
Freshly scrambled eggs and a generous helping of breakfast potatoes with choice of sausage, bacon or ham steak. Substitute 4 oz. Sirloin for an additional price per guest.
SUNRISE MORNING ........................................................................................................................................... $14.00
Served with fresh seasonal fruit display and breakfast potatoes.
CHOOSE ONE:
• Freshly Scrambled Eggs
• Country Skillet
• Egg Casserole
CHOOSE ONE
• Smokehouse Bacon
• Sausage
• Ham
CHOOSE ONE
• Flaky Country Biscuits & Gravy
• French Toast
BOUNTIFUL BRUNCH $18.00
Served with fresh seasonal fruit display, breakfast potatoes, and assorted pastries and muffins.
CHOOSE ONE
• Chilled Seafood Salad
• Pasta salad
CHOOSE ONE
• Mini Quiches
• Cheddar Egg Strata
• Southwestern Scrambled Eggs
CHOOSE TWO
• Smokehouse Bacon
• Sausage
• Ham
• Fried Chicken
• Chicken Piccata
OMELET STATION OR WAFFLE BAR .............................................................................................................. $4.00
Made-to-order omelettes or waffles served with a variety of toppings. Minimum of 30 guests. Egg Beaters available upon request. Price additional to buffet.
*Attendant fee of $18.00/hour.
Prices are subject to 22% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
Morning Breaks
All breaks are priced per guest.
MID-MORNING STRETCH .................................................................................................................................. $9.00
Regular and decaffeinated coffee, herbal tea, assorted soft drinks, bottled water, and fresh fruit display or whole fruits.
CLASSIC CONTINENTAL $10.00
Regular and decaffeinated coffee, herbal tea, assorted bottled juices, fresh Danish, muffins, and donuts.
DELUXE CONTINENTAL $11.00
Regular and decaffeinated coffee, herbal tea, assorted bottled juices, pastries, muffins, donuts, cinnamon rolls, danish, and sliced fresh fruit display.
Specialty Breaks
AFTER SCHOOL BREAK $8.00
Regular and decaffeinated coffee, assorted soda, and an assortment of freshly baked jumbo cookies and brownies.
THE HEALTH NUT ................................................................................................................................................. $9.00
Iced tea, bottled spring water, granola bars, mixed nuts, and whole fresh fruit.
THE 7TH INNING STRETCH $12.00
Hot pretzels with mustard and melted Cheddar cheese sauce, tortilla chips, mini corn dogs, buttered popcorn, assorted soft drinks, and bottled water. 20 guest minimum.
PARTY TIME BREAK ...........................................................................................................................................$10.00
Assorted soft drinks and freshly baked pizzas with a variety of toppings. 20 guest minimum.
Prices are subject to 22% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
All break items are priced per quantity listed. All day service of coffee, tea, soda, and water is $12 per guest. Half day service is $7 per guest.
REGULAR OR DECAFFEINATED COFFEE $25.00 per gallon
ICED TEA, FRUIT PUNCH OR LEMONADE ................................ $18.00 per gallon or $9.00 per pitcher
ASSORTED 100% BOTTLED JUICE $3.00 per bottle
SKIM, WHOLE OR CHOCOLATE MILK .................................................................................... $3.00 per carton
ASSORTED SODA $2.00 per consumption
BOTTLED WATER .............................................................................................................. $2.00 per consumption
HOT CHOCOLATE $3.00 per serving
HOT TEA ........................................................................................................................................... $3.00 per serving
JUICE $20.00 per gallon or $10.00 per pitcher Orange, Cranberry, and Apple
Beverages Breakfast Items
All breakfast items are priced per dozen unless otherwise noted.
ASSORTED FRUIT YOGURT .................................................................................................................... $3.00 each
$22.00
ROLLS ............................................................................................................................................ $22.00
ASSORTED FRESH MUFFINS $22.00
BAGELS WITH CREAM CHEESE.................................................................................................................... $22.00
FRESH SLICED FRUIT DISPLAY $4.00 per person
Prices are subject to 22% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
Snacks
Priced per guest unless otherwise noted.
MIXED NUTS $3.00
DRY ROASTED PEANUTS $2.00
POTATO CHIPS & DIP $2.00
TORTILLA CHIPS & SALSA ................................................................................................................................ $2.00
GARDETTO’S SNACK MIX $2.00
FRUIT ‘N NUTS TRAIL MIX ................................................................................................................................ $3.00
PRETZELS $2.00
FRESH COOKIES ............................................................................................................................ $20.00 per dozen
BROWNIES $20.00 per dozen
WHOLE FRESH FRUIT .............................................................................................................................. $2.00 each
GRANOLA & FRUIT BARS $2.00 each
ICE CREAM BARS ....................................................................................................................................... $3.00 each
ASSORTED CANDY BARS $3.00 each
Prices are subject to 22% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
Luncheon Sandwiches
Served with choice of potato salad, pasta salad or potato chips. Priced per guest. Add a cup of soup for $3.00 additional. Serving is additional for all plated meals.
CHEF DELI SUB
Hoagie roll stuffed with ham, turkey, Swiss & American cheeses and topped with bacon, lettuce, and tomato.
$12.00
BLT WRAP...............................................................................................................................................................$10.00
Tucked inside this tortilla is crispy bacon, lettuce, diced tomatoes, and red onion.
BACON CHICKEN MELT
Tender grilled breast of chicken topped with sautéed peppers, onions, maple cured bacon, and melted Jack cheese on a Kaiser roll.
$13.00
NEW YORK DELI ................................................................................................................................................... $11.00
Cured ham and tender roast beef with Swiss cheese piled high on a fresh croissant roll topped with lettuce, tomato, red onion, mild peppers, and vinaigrette dressing.
HOT PHILLY CHEESESTEAK $15.00
Tender roast beef, sautéed green peppers, onions, and mozzarella cheese piled high on a fresh Hoagie Roll.
CHICKEN SALAD CROISSANT $12.00
Our fresh, creamy chicken salad with lettuce, tomato, and red onion rings served on a croissant.
SOUP & SANDWICH ........................................................................................................................................... $13.00
Club Sandwich stacked with tender ham, turkey and bacon, Swiss and Cheddar cheeses, lettuce, tomato, and topped with Smoky Honey Dijon dressing, served with Soup du Jour.
DON'T FORGET BEVERAGES!
See options on page 8.
Boxed Lunch Selections
Boxed luncheons with disposable service and delivered to your conference room. Luncheons include appropriate condiments. Choice of coleslaw, potato salad, pasta salad or potato chips. Includes fresh whole fruit, large freshly baked cookie, assorted soft drinks, or bottled water. Priced per guest.
CHEF’S DELI SANDWICH $14.00
Assortment of ham, turkey, or beef sandwiches with assorted cheeses and croissants.
ITALIAN STYLE SANDWICH............................................................................................................................ $14.00
An Italian Festival of cold cuts, cheese, onion, and tomato with herbed vinaigrette dressing, served on a croissant roll.
Prices are subject to 22% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
Luncheon Salads
All luncheon salads are served with Chef’s basket of baked rolls and butter. Priced per guest. Add a cup of soup for $3.00 additional. Serving fee is additional for all plated meals.
CHICKEN CAESAR SALAD ............................................................................................................................... $14.00
Crisp romaine leaves tossed in tangy Hickory Caesar dressing and Romano cheese, accented by croutons, then topped with grilled chicken. Substitute grilled salmon or shrimp for $18.00.
MARINATED SIRLOIN SALAD ........................................................................................................................ $16.00
Marinated London Broil atop spring greens, red onion, diced tomato, and Feta cheese, served with Raspberry Vinaigrette dressing.
CHEF’S SALAD $14.00
Traditional arrangement of ham, turkey, bacon, American & Swiss cheeses, hard-boiled eggs, tomatoes, Kalamata olives, and green onion. Served over a romaine and iceberg blend with choice of dressing.
CRISPY CHICKEN COBB $14.00
Mixed greens, chicken, avocado, applewood smoked bacon, onion, tomato, egg, and bleu cheese crumbles with choice of dressing.
HOUSE SALAD & SOUP ..................................................................................................................................... $13.00
ASK ABOUT OUR 'DAY OF MENU' ON THE NEXT PAGE FOR 10 OR LESS GUESTS!
DON'T FORGET BEVERAGES!
See options on page 8.
Prices are subject to 22% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.