393 Quality Inn & Conference Center Grand Island - Banquet Menu

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Lunch Buffets

Lunch Buffets include 2 sides, Spring Mix or Caesar salad, water, lemonade, and sweet tea. Priced per guest.

ONE ENTRÉE BUFFET .................................. 17.00 TWO ENTRÉE BUFFET ................................. 19.00

ENTRÉE SELECTIONS

• Roasted Turkey with Dressing

• Roast Beef

• Pot Roast

• Meatloaf

• Chicken Fry Steak

• Teriyaki Chicken

• Primavera Chicken

• Baked or Fried Chicken

• Fettuccine Alfredo with Shrimp or Chicken

• Lemon Peppered Chicken Breast

• Breaded Fish

• Baked Fish

• Stroganoff

SIDES (SELECT 2)

• Baby Red Potatoes Dressed in Parsley Butter

• Au Gratin or Scalloped Potatoes

• Mashed Potatoes with Gravy

• Cheesy Hashbrowns

• Breaded Cauliflower

• Breaded Mushrooms

• Green Beans with Bacon or Almonds

• Broccoli and Cauliflower Blend

• Glazed Baby Carrots

• Corn

DESSERTS

Add on any dessert option below to your buffet. Priced per person.

CAKE .................................... 4.00

CAKE ....................................... 4.00

CAKE ............................................... 4.00

................................................. 5.00

PIE ...................................................... 5.00

PIE ....................................................... 5.00

Dinner Buffets

Dinner Buffets include 2 sides, Spring Mix or Caesar salad, dinner rolls, water, lemonade, and sweet tea. Priced per guest.

ENTRÉE SELECTIONS

• Roast Beef

• Roasted Turkey with Dressing

• Baked Ham

• Chicken Cordon Bleu

• Bacon Wrapped Chipotle Chicken

• Baked or Fried Chicken

• Lemon Peppered Chicken Breast

• Salisbury Steak

• Breaded Fish

• Baked Fish

SIDES (SELECT 2)

• Baby Red Potatoes Dressed in Parsley Butter

• Au Gratin or Scalloped Potatoes

• Mashed Potatoes with Gravy

• Baked Potato with Butter and Sour Cream

• Pasta or Macaroni Salad

• Green Beans with Bacon or Almonds

• Broccoli and Cauliflower Blend

• Glazed Baby Carrots

• Corn

DESSERTS

Add on any dessert option below to your buffet. Priced per person.

Serves 25 guests.

VEGETABLE TRAY ..................................... 150.00 Serves 50 guests.

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