505- Catering Menu

Page 1

catering menu WEDDINGS | REHEARSALS | SHOWERS | BUSINESS GATHERINGS 122 Lake Dillon Drive. PO Box 5478 | Dillon, Colorado 80435 | 970.486.8500 | www.vuerooftop-dillon.com

Breakfast Buffet

Continental Breakfast

24.00 per person

Orange, Cranberry, and Apple Juices

Freshly Brewed Regular and Decaffeinated Coffee

Assorted Teas

Daily Selection of Assorted Muffins, Danish, and Assorted

Breakfast Breads (V)

Assorted Jams and Sweet Butter

Presentation of Fresh Fruits (GS/DF/V)

Breakfast Cereals Served with 2% and Skim Milk

American Breakfast

28.00 per person

Orange, Cranberry, and Apple Juices

Freshly Brewed Regular and Decaffeinated Coffee

Assorted Teas

Daily Selection of Assorted Muffins, Danish, and Assorted

Breakfast Breads (V)

Assorted Jams and Sweet Butter

Presentation of Fresh Fruits (GS/DF/V)

Scrambled Eggs with Chives (GS/V)

Apple Wood Smoked Bacon with Breakfast Sausage

Links (GS/DF)

Short Stack Pancakes with Syrup (V/DF)

Mountain Breakfast

30.00 per person

Orange, Cranberry, and Apple Juices

Freshly Brewed Regular and Decaffeinated Coffee

Assorted Teas

Daily Selection of Assorted Muffins, Danish, and Assorted

Breakfast Breads (V)

Assorted Jams and Sweet Butter

Presentation of Fresh Fruits (GS/DF/V)

Apple Wood Smoked Bacon with Breakfast Sausage

Links (GF/DF)

Warm Biscuits and Country-Style Gravy (V)

Hatch Green Chile Quiche (V)

Homewood Suites Breakfast

18.00 per person

*For Groups Not Staying in the Hotel*

Use of the Homewood Suites Breakfast Buffet

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 09/05/2023

Table Service Breakfast

Service available for 1 hour. Not avaliable for an extended period.

Denver Breakfast

22.00 per person

Denver Omelet with Ham, Green Bell Pepper, Onion, and Swiss Cheese

Whole Wheat Toast with Butter and Jam

Assorted Fresh Fruit

Orange Juice, Coffee, or Tea

Classic Breakfast

24.00 per person

Scrambled Eggs

Hickory Smoked Bacon and Sausage

Whole Wheat Toast with Butter and Jam

Assorted Fresh Fruit

Orange Juice, Coffee, or Tea

Breakfast Displays

Service displayed for 1 hour. Each platter serves 25 guests.

Pastry

125.00 per platter

Daily Selection of Assorted Muffins, Danishes, Croissants, and Assorted Breakfast Breads (V)

Smoked Salmon

175.00 per platter

Sliced Smoked Salmon with Bagels, Cream Cheese, Sliced Red Onion, and Tomato

Lumberjack Breakfast

30.00 per person

Scrambled Eggs

Hickory Smoked Bacon and Sausage

Crispy Hashbrowns

Short Stack Pancakes with Syrup

Whole Wheat Toast with Butter and Jam

Assorted Fresh Fruit

Orange Juice, Coffee, or Tea

Bread and Spread

100 per platter

Daily Selection of Assorted Breads and English Muffins with Jams, Butter, Peanut Butter, and Whole Fruit (V)

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 09/05/2023

Specialty Breaks

Specialty Breaks will be replenished for 30 minutes. Minimum of 12 people. There will be a $5.00 surcharge per person for parties less than 12 people.

Dip It

15.00 per person

Assorted Bread and Chips

Fresh Carrot, Celery, and Bell Pepper Sticks

French Onion Dip, Hummus, and Roasted Salsa

Sweet Treat

13.00 per person

Fresh Baked Brownies

Assorted Cookies

2% and Skim Milk Cartons

Back Country

20.00 per person

Granola

Assorted Jerky

Fruit Jerky

Fresh Fruit

À La Carte

Second Breakfast

19.00 per person

Assorted Muffins, Danish and Croissants

Orange, Apple and Cranberry Juice

Assorted Fresh Fruit

Hot Beverage

10.00 per person

Freshly Brewed Regular and Decaffeinated Coffee

Assorted Teas

Hot Chocolate and Cider

Assorted Sweeteners, Creamer, and Mini Marshmallows

Cold Beverage

8.00 per person

Assorted Bottled Smoothies

Assorted Coca Cola® Products

Flavored Sparkling Waters

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 09/05/2023

Coca Cola® 20 oz. Beverages 3.00 each Bottled Water 3.00 each Flavored Sparkling Water 3.00 each 12 oz. Juices 2.50 each Energy Drinks 3.50 each Granola Bars 4.00 each Candy Bars 3.00 each Bag of Chips 3.50 each Jerky 6.00 each Whole Fruit 2.00 each

Working Lunches

Served with iced tea and lemonade. Buffet will be replenished for one hour. Minimum of 12 people. There will be a $5 surcharge per person for parties less than 12.

NY Deli

32.00 per person

SELECT ONE (1) SOUP

Chicken Noodle: Egg Pasta, Carrots, Celery, Onion, Roasted Chicken

Tomato Bisque (V): Roasted Tomato, Garlic, Cream, Basil

Tuscan Vegetable (V): Roasted Red Peppers, Onions, Chickpeas, Tomato, Zucchini

SELECT ONE (1) SALAD

Classic Caesar: Romaine, Parmesan, Herb Croutons, Caesar Dressing

Chop: Romaine, Ham, Red Onion, Corn, Cucumber, Ranch Dressing

House Greens: Mixed Greens, Tomato, Cucumber, Red Onion, Balsamic Vinaigrette

Rustic Kale: Kale, Dried Cherries, Feta, Red Onion, Herb Vinaigrette

SELECT TWO (2) SANDWICHES

Turkey Club: Texas Toast, Oven Roasted Turkey, Bacon, Lettuce, Tomato, Mayo

Corned Beef: Rye, Corned Beef, Lettuce, Tomato, Red Onion, Mustard

Pastrami: Sourdough, Pastrami, Horseradish Mayo, Pickles, Lettuce

Italian Hoagie: Hoagie Roll, Pepperoni, Capicola, Salami, Provolone, Dried Herbs, Olive Oil, Vinegar, Lettuce, Red Onion, Tomato

Roasted Vegetable Hoagie: Hoagie Roll, Roasted Red Pepper Mayo, Roasted Mushrooms and Zucchini, Lettuce, Tomato, Red Onion

SIDES INCLUDED

Assorted Bagged Chips

Fresh Fruit

SELECT ONE (1) DESSERT

Fresh Baked Brownies

Assorted Baked Cookies

Picnic Platter

28.00 per person

SELECT ONE (1) SALAD

German Potato: Red Potato, Hard Boiled Egg, Red Onion, Celery, Mustard, Mayo

Italian Pasta: Bow Tie Pasta, Mozzarella, Pepperoni, Salami, Olives, Bell Pepper, Red Onion, Herb Vinaigrette

Creamy Coleslaw: Red and Green Cabbage, Mayo Dressing, Red Onion, Jalapeño, Carrots

SELECT TWO (2) MEATS

Oven Roasted Turkey

Roast Beef

Honey Baked Ham

Roasted Vegetables

Corned Beef

SIDES INCLUDED

Assorted Sliced Cheese

Assorted Sliced Breads and Rolls

Leaf Lettuce, Sliced Tomato, Shaved Red Onion, Pickles

Mayonnaise and Mustard

Fresh Fruit

SELECT ONE (1) DESSERT

Assorted Hand Pies

Lemon Bar

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 09/05/2023

Working Lunches

Served with iced tea and lemonade. Buffet will be replenished for one hour. Minimum of 12 people. There will be a $5 surcharge per person for parties less than 12.

Bistro

36.00 per person

SELECT ONE (1) SOUP

Buffalo Potato Chowder: Red Potato, Corn, Carrots, Onion, Buffalo Sauce, Cream

French Onion: Beef Stock, Onion, Crostini, Swiss

SELECT ONE (1) SALAD

Spinach: Spinach, Dried Cherries, Toasted Sliced Almonds, Red Onion, Herb Vinaigrette

Cobb: Iceberg Lettuce, Blue Cheese, Bacon, Chicken, Hard Boiled Egg, Avocado, Ranch Dressing

Cous Cous: Cous Cous, Corn, Sun Dried Tomato, Cucumber, Feta, Olives, Balsamic Vinaigrette

SELECT TWO (2) SANDWICHES

Roast Beef: Sourdough Bread, Horseradish Mayo, Swiss Cheese, Lettuce, Tomato

Caprese: Sourdough Bread, Pesto, Balsamic Glaze, Fresh Basil, Tomato, Mozzarella

Pressed Pork: Ciabatta, Ham, Roasted Pork Shoulder, Pickles, Swiss, Mustard

Tuscan Chicken: Grilled Chicken, Roasted Red Pepper Mayo, Grilled Onions, Lettuce, Olives

SELECT ONE (1) DESSERT

Classic Cheesecake

Fresh Fruit Tarts

Assorted Mini Pies

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 09/05/2023

Buffet Lunches

Served with iced tea and lemonade. Buffet will be replenished for one hour. Minimum of 20 people. There will be a $5 surcharge per person for parties less than 20.

Colorado Street Taco

34.00 per person

SELECT ONE (1) SOUP

Chicken Tortilla: Green Chile, Grilled Chicken, Corn, Tortillas, Roasted Bell Pepper, Cilantro

Vegetarian Pozole: Hominy, Onion, Grilled Apples, Corn, Roasted Red Pepper, Jalapeño

SELECT ONE (1) SALAD

Elote Chop: Grilled Corn, Iceberg Lettuce, Queso Fresco, Jalapeño Ranch

Shrimp and Napa: Poached Shrimp, Grilled Napa Cabbage, Red Onion, Cucumber, Jicama, Cilantro Vinaigrette

SELECT TWO (2) PROTEINS

Pork Carnitas

Grilled Nopales (Cactus Paddles)

Slow Roasted Mole Beef

Lamb Al Pastor

Adobo Chicken

SIDES INCLUDED

Spanish Rice

Black Beans

Flour and Corn Tortillas

Tortilla Chips

Diced Onion and Cilantro

Pico de Gallo

Tomatillo Salsa

Queso Fresco

SELECT ONE (1) DESSERT

Tres Leches

Mini Churros

Mountain Grill

38.00 per person

SELECT ONE SOUP:

Cream of Forest Mushroom: Roasted Forest Mushrooms, Garlic, Cream, Scallion

Lamb Stew: Roasted Leg of Lamb, Chickpeas, Carrot, Roasted Red Pepper, Onion, Red Wine

SELECT ONE (1) SALAD

Grilled Caesar: Grilled Romain Lettuce, Garlic Herb Croutons, Parmesan, Green Chile Caesar Dressing

Quinoa and Sweet Potato: Herb Quinoa, Roasted Sweet Potato, Dried Cherries, Red Onion, Cucumber, Herb Vinaigrette

SELECT TWO (2) MAINS

Roast Leg of Lamb: Mustard and Herb Crusted, Red Wine Jus

Pork Loin: Cider Brined, Roasted Apples and Lemon

Ribeye Roast: Garlic and Horseradish Crusted, Mustard Jus

Grilled Cauliflower Steaks: Blackening Spiced, Herb Crema

SELECT TWO (2) SIDES

Herb Roasted Red Potatoes

Grilled Asparagus

Jalapeño Roasted Brussels Sprouts

Wild Rice Pilaf

SELECT ONE (1) DESSERT

Assorted Mini Pies

Fresh Fruit

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 09/05/2023

Buffet Lunches

Served with iced tea and lemonade. Buffet will be replenished for one hour. Minimum of 20 people. There will be a $5 surcharge per person for parties less than 20.

10 Mile Picnic

36.00 per person

SELECT ONE (1) SOUP

Mushroom Chile: Roasted Mushroom, Garlic, Tomato, Chile Broth

Bison Chile: Ground Bison, Roasted Red Pepper, Red Beans

SELECT ONE (1) SALAD

Caprese: Cherry Tomato, Cucumber, Fresh Basil, Mozzarella, Balsamic Vinaigrette

Creamy Broccoli: Broccoli, Red Onion, Dried Cherries, Sliced

Almonds, Creamy Mayo Dressing

Watermelon: Diced Watermelon, Tomato, Bacon, Queso Fresco, Herb Vinaigrette

Bruschetta: Grilled Focaccia, Tomato Relish, Mozzarella, Pesto, Balsamic Glaze

MAIN ENTRÉES INCLUDED

Grilled Hamburgers

Grilled Sausage

Crispy Cauliflower

Grilled Chicken

SIDES INCLUDED

Assorted Condiments

Assorted Buns and Rolls

Potato Chips

Grilled Corn on the Cob

SELECT ONE (1) DESSERT

Fresh Baked Brownies

Strawberry Short Cakes

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 09/05/2023

Plated Lunches

All luncheon entrées are served with a choice of soup or salad and dessert in accompaniment to Chef’s selection seasonal vegetables, rolls, and butter and choice of freshly brewed coffee and decaffeinated coffee, assorted teas, ice tea and lemonade. $5 per person for an additional course of soup or salad. Minimum of 12 people. There will be a surcharge of $5 per person for parties fewer than 12 guests. Priced based on highest priced entrée. Group must provide cards denoting entrée selection. Entrée selections and counts due 10-14 days in advance of event date.

Soup Selections

Tomato Bisque: Basil, Cream

Wild Mushroom: Roasted Mushrooms, Garlic, Rosemary

French Onion: Red Wine, Crostini, Swiss

Corn Chowder: Potato, Bacon, Corn, Cream

Bison Chile: Roasted Red Pepper, Tomato, Jalapeño, Bison

Salad Selections

House Greens: Mixed Greens, Tomato, Cucumber, Red Onion, Balsamic Vinaigrette

Classic Caesar: Romaine, Parmesan, Herb Croutons, Caesar Dressing

Spinach: Spinach, Dried Cherries, Toasted Sliced Almonds, Red Onion, Herb Vinaigrette

Lunch on the Go

Entrée Selections

Herb Roasted Chicken 27.00 per person

Caprese Panini 22.00 per person

Vegetarian Lasagna 23.00 per person

Bison Meatloaf 27.00 per person

Cider Roasted Pork Loin 25.00 per person

Grilled Steak Sandwich 28.00 per person

Dessert Selections

Mini S’more Pie

Fresh Baked Brownie

Fresh Fruit

Lunch on the Go priced at $28 per person. Please make selections within the following choices of sandwiches and beverages. Each lunch will be prepackaged into a reusable insulated tote with Eco Products compostable cutlery kit and napkin along with the sides listed below. Selections and counts due 10-14 days before date of event. Minimum of 10 people. There will be a surcharge of $5 per person for parties fewer than 10 guests.

Sandwich Selections (Select One)

Roast Beef: Sourdough Bread, Swiss Cheese, Lettuce, Tomato

Caprese: Sourdough Bread, Pesto, Balsamic Glaze, Fresh Basil, Tomato, Mozzarella

Tuscan Chicken: Ciabatta, Grilled Chicken, Grilled Onions, Lettuce, Tomato

Turkey Club: Texas Toast, Oven Roasted Turkey, Bacon, Lettuce, Tomato

Beverage Selections (Select One)

20 oz. Coca Cola, Sprite, Topo Chico, 12 oz. Juice, 20 oz. Dasani, Gold Peak Tea, Powerade

Sides Included

Individual Bag of Chips | Granola Bar | Whole Fruit

Mayo and Mustard

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 09/05/2023

Dinner Buffets

Served with iced tea and lemonade. Buffet will be replenished for 90 minutes. Not available for extended period. Minimum of 20 people. There will be a $5 surcharge per person for parties fewer than 20.

Venetian

60.00 per person

SELECT ONE (1) SALAD

Antipasti: Artichoke Hearts, Pepperoni, Salami, Mozzarella, Roasted Red Pepper, Grilled Asparagus, Olives, Grilled Focaccia

Tortellini: Cheese Filled Tortellini, Red Onion, Cucumber, Tomato, Basil, Pepperoncini, Balsamic Vinaigrette

Caprese: Mozzarella, Tomato, Basil Pesto, Balsamic Glaze, Arugula

Panzanella: Garlic Herb Focaccia, Red Onion, Basil, Balsamic Glaze, Olive Oil, Olives, Blistered Cherry Tomato, Feta

SELECT TWO (2) ENTRÉES

Lasagna: Sausage, Mozzarella, Ricotta, Rosemary, Tomato Red

Pepper Sauce

Bison Bolognaise: Pulled Bison Rib, Red Wine, Rigatoni, Carrot, Tomato, Onion

Eggplant Parmesan: Eggplant, Roasted Red Pepper Sauce, Mozzarella, Basil, Panko Crusted

Chicken Piccata: Chicken Thigh, Lemon, Cream, Capers, Thyme, Mushroom

Cacio Pepe: Bucatini, Parmesan, Black Pepper, Truffle

SELECT TWO (2) SIDES

Roasted Zucchini: Garlic Herb Butter

Risotto: Roasted Mushroom, Truffle, Parmesan

Bruschetta: Grilled Focaccia, Tomato Relish, Basil Pesto, Balsamic Glaze, Mozzarella

Herb Roasted Red Potatoes: Olive Oil, Rosemary, Thyme

INCLUDED ACCOMPANIMENTS

Parmesan Cheese

Fresh Basil

Olive Oil

Balsamic Vinegar

Red Chili Flakes

SELECT ONE (1) DESSERT

Tiramisu

Almond Biscotti

Pistachio Cannoli

Steak House

72.00 per person

PICK ONE (1) SOUP

Lobster Bisque: Roasted Red Pepper Crema, Salmon Roe

French Onion: Crostini, Gruyere

SELECT ONE (1) SALAD

Classic Caesar: Romaine, Parmesan, Herb Croutons, Caesar Dressing

House Greens: Mixed Greens, Tomato, Cucumber, Red Onion, Balsamic Vinaigrette

Wedge: Iceberg, Bacon, Red Onion, Blue Cheese Dressing

SELECT TWO (2) ENTRÉES

Oven Roasted Chicken: Apple, Lemon, Thyme, Garlic

Striploin: Horseradish and Garlic Crusted, Mustard Jus

Side of Salmon: Herb Butter

Roast Leg of Lamb: Rosemary and Mustard Crusted, Red Wine Jus

Stuffed Eggplant: Pine Nuts, Sage, Roasted Red Pepper

SELECT TWO (2) SIDES

Loaded Baked Potato: Bacon, Sour Cream, Chives

Garlic Mushrooms: Garlic Herb Butter, Forest Mushrooms

Cream of Spinach: Cream Cheese, Garlic

Mac ‘n’ Cheese: Three Cheese, Shell Noodles, Herb Panko Crust

Mashed Potatoes: Butter, Olive Oil, Cream, Scallion

INCLUDED ACCOMPANIMENTS

Rolls and Sweet Butter

SELECT ONE (1) DESSERT

Cheesecake

Pecan Pie

Carrot Cake

Flourless Chocolate Torte

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 09/05/2023

Dinner Buffets

Served with iced tea and lemonade. Buffet will be replenished for 90 minutes. Not available for extended period. Minimum of 20 people. There will be a $5 surcharge per person for parties fewer than 20.

Tex Mex

57.00 per person

SELECT ONE (1) SOUP

Chicken Tortilla: Green Chile, Grilled Chicken, Corn, Tortillas, Roasted Bell Pepper, Cilantro

Mushroom Chile: Roasted Mushroom, Garlic, Tomato, Chile Broth

SELECT ONE (1) SALAD

Taco: Crispy Corn Tortilla, Romaine, Pico de Gallo, Red Onion, Jalapeño, Cheddar Cheese, Roasted Peppers, Grilled Chicken

Corn and Tomato: Roasted Corn, Cherry Tomatoes, Cucumber, Cilantro, Queso Fresco, Cilantro Lime Vinaigrette

SELECT TWO (2) ENTRÉES

Fajita Chicken

Grilled Flank Steak

Mole Pork

Chile Relleno

INCLUDED SIDES AND ACCOMPANIMENTS

Jalapeño Cheddar Corn Bread

Refried Beans

Spanish Rice

Guacamole

Pico de Gallo

Tomatillo Salsa

Sour Crème

Onion and Cilantro

Lime Wedges

Corn and Flour Tortillas

SELECT ONE (1) DESSERT

Churros

Tres Leches

Dulce de Leche Cookies

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 09/05/2023

Hors d’Oeuvres

Based on 50 pieces per order. Additional $35 per hour, per server, for butler pass service. One server per hand passed item, per 25 people.

Hors d’Oeuvres Displays

One order serves approximately 50 people.

Sliced Prosciutto de Parma, Capicola Ham, Genoa

Salami, Fresh Mozzarella, Roasted Tomatoes, Grilled Asparagus, Roasted Red Peppers, Olives, Marinated Artichokes, Pepperoncini and Marinated Mushrooms with Grilled Focaccia

Artisanal Cheese and Fruit

275.00

Assorted Local and Artisan Imported Cheeses, Grapes, Crackers, Fresh Berries and Honey Comb

Grilled and Chilled Vegetable

225.00

Crisp Carrots, Celery, Bell Peppers, Cherry Tomatoes, Grilled Broccoli, Roasted Cauliflower, Grilled Asparagus, Hummus and Ranch

Chips and Dip 225.00

Potato Chips, Tortilla Chips, Mini Pretzels, Pita, Salsa, Hummus and French Onion Dip Mini Tea Sandwiches ...............................

White Bread with Cucumber, Smoke Salmon, Fig, Ham, Beef or Olive Fruit and Honey 215.00

Assorted Sliced Fruit, Berries, and Honey Comb

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 09/05/2023

Lentil Cake (GF/V) 100.00 Squash Arancini (V) ................................. 150.00 Bacon Wrapped Dates ............................. 200.00 Stuffed Peppadew (GF/Veg) ...................... 100.00 Cucumber Caprese (GF/V) 100.00 Green Papaya Spring Roll (V) 150.00 Salmon Rillete Tart 150.00 Lamb Riblets 150.00 Grilled Beef Skewer (GF) 150.00 Bruschetta (Veg) ..................................... 100.00 Fig and Cheese Crisp (GF/Veg) .................. 150.00 Empanadas ............................................. 200.00 Buffalo Chicken Tart 150.00 Shrimp and Grits Tart 150.00 Mushroom Toast (Veg) 125.00 Antipasto .............................................. 300.00
325.00

Dessert Display

Based on 50 pieces per order. Additional $35 per hour, per server, for butler pass service. One server per hand passed item, per 25 people.

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 09/05/2023

Chocolate Truffles 100.00 Assorted Macarons .................................. 125.00 Assorted Mini Pies .................................. 150.00 Brownies ................................................ 75.00 Cookies .................................................. 75.00 Smores Tart........................................... 125.00 Fruit Tarts ............................................. 125.00

Table Service Dinner

All dinner entrées are served with a choice of soup or salad and dessert along with Chef’s selection of seasonal vegetables, rolls and butter. Choice of coffee, decaffeinated coffee, tea, iced tea and lemonade. $5 for an additional course of soup or salad. An appetizer course may be added at the prices listed below. Minimum of 20 people. Groups of less than 30 may select one entrée. Max of three entrée choices for groups of 30 or more. There will be a surcharge of $5 per person for parties fewer than 20. Group must provide cards denoting entrée selection. Price is based on the highest priced entrée. Entrée selection counts due 10-14 days in advance of event date.

Soup Selections

Tomato Bisque (V): Roasted Tomato, Garlic, Cream, Basil

Cream of Forest Mushroom: Roasted Forest Mushrooms, Garlic, Cream, Scallion

French Onion: Red Wine, Crostini, Gruyere

Corn Chowder: Potato, Bacon, Corn, Cream, Scallion

Bison Chile: Ground Bison, Roasted Red Pepper, Red Beans

Salad Selections

House Greens: Mixed Greens, Tomato, Cucumber, Red Onion, Balsamic Vinaigrette

Classic Caesar: Romaine, Parmesan, Herb Croutons, Caesar Dressing

Wedge: Iceberg, Bacon, Red Onion, Blue Cheese Dressing

Spinach: Spinach, Dried Cherries, Toasted Sliced Almonds, Red Onion, Herb Vinaigrette

Appetizer Selections

8.00 per person

Salmon Blini: Buckwheat Pancake, House Cured Salmon, Salmon Roe, Tarragon Crema

Mushroom Toast: Texas Toast, Cream Cheese, Roasted Forest Mushrooms, Scallion

Lamb Riblets: Braised Lamb Riblets, Bourbon Wing Sauce, Mint Ranch

Polenta Cake: Coconut Polenta, Grilled Corn, Charred Jalapeño, Cilantro Crema

Trout Rillete: Confit Trout, Grilled Focaccia, Truffle

Entrée Selections

Dessert Selections

Individual Pie | Lemon Crème Brulée

Honey Lavender Panna Cotta | Tiramisu

Cheesecake | Flourless Chocolate Torte

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 09/05/2023

Mushroom Aioli
Salmon Filet 57.00 Pan Roasted, Charred Eggplant Puree, Charred Jalapeño Gastrique Rack of Lamb 59.00 Herb and Mustard Rubbed,
Au Jus Trout 49.00 Lemon, Garlic, Thyme, Celery Root Puree Roast Chicken 47.00 Lemon and Apple Brined, Rosemary Roasted Potato NY Strip 65.00 Blue Cheese Butter, Whipped Potato Gnocchi (GF/V) 42.00 Sweet Potato and Coconut Cream, Roasted Eggplant, Peas, Grilled Apple Slaw Lasagna (V) 40.00 Spinach, Ricotta,
Sauce,
Basil Venison Loin 68.00 Blackberry Demi, Roasted Parsnip Pork Loin 58.00 Cider Brined, Mustard Braised
Chard
Mint
Roasted Red Pepper
Mozzarella,
Swiss

Vue Rooftop Table Service Dinner

Groups under 20 people may choose to dine a la carte from a limited Vue Rooftop Restaurant & Bar menu.

Beverage Packages

Hot Beverage

65.00 per gallon

Beverage service for 1 hour

Regular and Decaffeinated Coffee

Assorted Tea Packets

Sweeteners, Creamers, and Flavoring

Hosted Bar Services

Cold Beverage

10.00 per person

Beverage service for 1 hour

Iced Tea

Lemonade

Bottled Water

Bottled Soda

Hosted Bar Service priced per person for one hour. There is a service fee of $70 per hour per bartender.

Basic

35.00 per person

House Wine

House Beer

House

45.00 per person

House Wine

House Beer

Well Liquor

Premium

55.00 per person

Local Beer

Premium Wine

Premium Liquor

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 09/05/2023

Speciality Add-Ons

Wedding Add-Ons

• Signature Cocktail

• Mini Espresso Bar

• Hot Chocolate / Tea Bar

• Ice Cream Sundae Bar

• Smores Station

• Late Night Snack Bar

• Kids Craft and Candy Station

• Chair Covers

• Unlimited Soda Packages

Corporate Add-Ons

• Ugraded AV/Packages

• Add Assorted Cookies

• Add Chef’s Choice of Dessert

Prices are subject to 22% service charge plus applicable sales tax. Consuming raw or undercooked meats, 2 poultry, seafood or eggs increase your risk of food borne illness. 09/05/2023

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